Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. VAT
£7,317.20 |
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The Auvenay Meursault 1er Cru Les Narvaux 2013, hailing from the esteemed Burgundy region, is a remarkable and highly sought-after white wine. Crafted by the reputable producer Domaine d'Auvenay under the direction of the legendary connoisseur Lalou Bize-Leroy, its excellence reflects the strict, biodynamic principles adhered to during its creation. The grapes are fermented in new oak barrels and aged for a period of up to 24 months, resulting in a wine of outstanding depth and complexity. Boasting a luscious golden hue, Auvenay Meursault 1er Cru Les Narvaux 2013 delights the palate with notes of ripe stone fruit underscored by crisp minerality and a long, elegant finish. This wine's extraordinary resilience allows for impressive aging potential, making it a true collector's gem. Elevate your wine collection with the Auvenay Meursault 1er Cru Les Narvaux 2013 - a testament to the exceptional calibre of Burgundy's terroir and vinicultural richness. |
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Champagne | 1 | 95 (VN) |
Inc. VAT
£1,323.20 |
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Vinous (95)The 2013 Vieilles Vignes Francaises is a powerhouse. Deep in color, the 2013 is rich and ample in feel. Apricot, spice, orange jam, cedar, dried herbs, ginger, honey and leather all meld together in a VVF that is decidedly opulent and vinous, despite the cool season and harvest that took place on September 27, late by present-day standards. Sadly, production has decreased steadily since 2008. Accumulated drought has been a challenge. Those conditions are, of course, amplified by the walls of the clos in these two parcels and the naturally warm climate of Aÿ. I find the 2013 decidedly exotic and a bit on the heavy side. Those lucky enough to own it will experience one of the most distinctive wines in all of Champagne. Production was less than 1,000 bottles. |
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Burgundy | 1 | 94+ (VN) |
Inc. VAT
£3,243.20 |
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Vinous (94+)Pale, bright lemon-yellow. Flamboyant orange zest and stone aromas come across as a bit more exotic than those of the Genevrières. On the palate, the wine's creamy soft citrus fruit is energized by powerful sappy minerality. There's great stuffing here but this very long, palate-staining wine will need time in bottle. |
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Burgundy | 1 | 92+ (VN) |
Inc. VAT
£3,548.47 |
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Vinous (92+)Healthy medium red. Slightly stunted but pure aromas of red berries and black cherry are less exuberant than those of the Champeaux. Also more restrained and tightly wound in the mouth, but with vibrant acidity and a sensation of peppery grip giving the wine terrific inner-mouth energy. Classic 2013 in its tautness and cut. Finishes ripely tannic and long; this should be a beauty with mid-term cellaring. |
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Burgundy | 1 | 94+ (VN) |
Inc. VAT
£2,343.20 |
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Vinous (94+)Bright medium red. Knockout high-pitched aromas of red berries, peony and orange peel. Boasts compelling subtle density and sharp definition to its taut flavors of blackberry, violet, licorice, spices and minerals. In its juicy sappiness, this is like chewing on a ripe cherry. A classic Bonnes-Mares, offering superb volume without any undue weight. And an outstanding example of what phenolically ripe fruit could make in this cool vintage. |
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Champagne | 6 | 97+ (WA) |
Inc. VAT
£387.20 |
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Wine Advocate (97+)The 2013 Brut Grand Cru Aÿ Argonne is the latest in a series of superb releases from Giraud. Unwinding in the glass with notes of buttered toast, crisp yellow orchard fruit, honeycomb, warm spices and ripe stone fruits, it's full-bodied, deep and vinous, with a layered core of concentrated fruit, incisive acids and an elegant pearly mousse. Long and penetrating, it's finer-boned than its richer, more muscular 2012 predecessor; but like that more structured wine, it will reward bottle age. |
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Champagne | 4 | 95 (JS) |
Inc. VAT
£412.40 |
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James Suckling (95)Gorgeous notes of hazelnuts, apricots, salted almonds, lemons and pistachio shells. Medium to full body with opulence, yet elegance, and a silky quality to the bubbles. Saline and gourmand finish. Nutty and light French-butter notes come through. Only 2,000 bottles. Drink or hold. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | - |
In Bond
£6,095.00 |
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|
The Auvenay Meursault 1er Cru Les Narvaux 2013, hailing from the esteemed Burgundy region, is a remarkable and highly sought-after white wine. Crafted by the reputable producer Domaine d'Auvenay under the direction of the legendary connoisseur Lalou Bize-Leroy, its excellence reflects the strict, biodynamic principles adhered to during its creation. The grapes are fermented in new oak barrels and aged for a period of up to 24 months, resulting in a wine of outstanding depth and complexity. Boasting a luscious golden hue, Auvenay Meursault 1er Cru Les Narvaux 2013 delights the palate with notes of ripe stone fruit underscored by crisp minerality and a long, elegant finish. This wine's extraordinary resilience allows for impressive aging potential, making it a true collector's gem. Elevate your wine collection with the Auvenay Meursault 1er Cru Les Narvaux 2013 - a testament to the exceptional calibre of Burgundy's terroir and vinicultural richness. |
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Champagne | 1 | 95 (VN) |
In Bond
£1,100.00 |
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Vinous (95)The 2013 Vieilles Vignes Francaises is a powerhouse. Deep in color, the 2013 is rich and ample in feel. Apricot, spice, orange jam, cedar, dried herbs, ginger, honey and leather all meld together in a VVF that is decidedly opulent and vinous, despite the cool season and harvest that took place on September 27, late by present-day standards. Sadly, production has decreased steadily since 2008. Accumulated drought has been a challenge. Those conditions are, of course, amplified by the walls of the clos in these two parcels and the naturally warm climate of Aÿ. I find the 2013 decidedly exotic and a bit on the heavy side. Those lucky enough to own it will experience one of the most distinctive wines in all of Champagne. Production was less than 1,000 bottles. |
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Burgundy | 1 | 94+ (VN) |
In Bond
£2,700.00 |
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Vinous (94+)Pale, bright lemon-yellow. Flamboyant orange zest and stone aromas come across as a bit more exotic than those of the Genevrières. On the palate, the wine's creamy soft citrus fruit is energized by powerful sappy minerality. There's great stuffing here but this very long, palate-staining wine will need time in bottle. |
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Burgundy | 1 | 92+ (VN) |
In Bond
£2,925.00 |
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Vinous (92+)Healthy medium red. Slightly stunted but pure aromas of red berries and black cherry are less exuberant than those of the Champeaux. Also more restrained and tightly wound in the mouth, but with vibrant acidity and a sensation of peppery grip giving the wine terrific inner-mouth energy. Classic 2013 in its tautness and cut. Finishes ripely tannic and long; this should be a beauty with mid-term cellaring. |
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Burgundy | 1 | 94+ (VN) |
In Bond
£1,950.00 |
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Vinous (94+)Bright medium red. Knockout high-pitched aromas of red berries, peony and orange peel. Boasts compelling subtle density and sharp definition to its taut flavors of blackberry, violet, licorice, spices and minerals. In its juicy sappiness, this is like chewing on a ripe cherry. A classic Bonnes-Mares, offering superb volume without any undue weight. And an outstanding example of what phenolically ripe fruit could make in this cool vintage. |
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Champagne | 6 | 97+ (WA) |
In Bond
£320.00 |
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Wine Advocate (97+)The 2013 Brut Grand Cru Aÿ Argonne is the latest in a series of superb releases from Giraud. Unwinding in the glass with notes of buttered toast, crisp yellow orchard fruit, honeycomb, warm spices and ripe stone fruits, it's full-bodied, deep and vinous, with a layered core of concentrated fruit, incisive acids and an elegant pearly mousse. Long and penetrating, it's finer-boned than its richer, more muscular 2012 predecessor; but like that more structured wine, it will reward bottle age. |
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Champagne | 4 | 95 (JS) |
In Bond
£341.00 |
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James Suckling (95)Gorgeous notes of hazelnuts, apricots, salted almonds, lemons and pistachio shells. Medium to full body with opulence, yet elegance, and a silky quality to the bubbles. Saline and gourmand finish. Nutty and light French-butter notes come through. Only 2,000 bottles. Drink or hold. |
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