Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
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Wine Advocate (94)
We finished the tasting with the two Bordeaux blends. About as sexy and voluptuous as they come in the vintage, the 2011 Merlot Northridge Vineyard gives up loads of plum, violets, cassis, graphite and hints of spring flowers to go with a full-bodied, hedonistically styled profile on the palate. Possessing no hard edges, yet solid concentration and sweet tannin, it will put a smile on anyone’s face over the coming 7-82years.Inc. VAT£394.18 -
Wine Advocate (98)
A warm to hot vintage ideal for producing outstanding reds does not necessarily make for a great Sauternes vintage, but in the case of 1990 it did. Dry, warm winds in the autumn contributed to the level of concentration that this wine exhibits. Fortunately, a little rain in late September and early October ensured that botrytis flourished well in the end, the final factor necessary to achieve this extraordinary expression.Inc. VAT£6,734.47 -
Burghound (89-90)
"A very subtle hint of wood frames pure and relatively elegant red and blue pinot fruit aromas that introduce delicious mineral-inflected flavors that possess good detail and punch, all wrapped in a mildly austere and persistent finish"Inc. VAT£672.07 -
James Suckling (93)
This shows lots of sweet tobacco and blueberry character. Full and silky with fine tannins. Keeps fresh. Long. Well done.Inc. VAT£1,131.67 -
Vinous - Stephen Tanzer (89)
(a blend of 63% merlot, 20% cabernet sauvignon,10% petit verdot and 7% carmenère): Fully saturated inky purple. Coffee, cocoa and cassis on the nose, along with a musky note that I attribute to the carmenère. Then ample and sweet in the mouth, with syrupy blackberry and vanilla flavors that linger on the tangy, rather light finish.Inc. VAT£248.47 -
Crafted within the distinguished region of Burgundy, J Thevenet Bongran Vire-Clesse 2011 is an exquisite testament to the mastery of its revered producer. Thevenet's acclaimed low-yield vineyard practices offer a rarity in the world of Chardonnay, yielding a rich, powerful expression. The painstakingly hand-harvested, native-yeast fermented grapes, matured on the lees in old oak barrels for up to two years, deliver an extraordinary opulence, its incredibly high natural sugar levels balanced by naturally occurring, ice-wine like acidity.
Bongran Vire-Clesse 2011 displays a luxuriously golden hue, capturing the essence of ripe apple, pears, and quince on the nose, with nuances of honey, marzipan and delicate spices. The wine intrigues the palate with its immense concentration, ushering in a kaleidoscope of complex flavours that carry through to a prolonged, invigorating finish. Remarkably age-worthy, the J Thevenet Bongran Vire-Clesse 2011 is an absolute gem of the Mâconnais district.
Inc. VAT£332.47 -
Inc. VAT£1,768.18
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The Pierre Boisson Auxey-Duresses 1er Cru 2011 is an exceptional synthesis of terroir and talent. Made in Burgundy, France, this extraordinary cuvée comes from the renowned Boisson family's estate in Meursault. Pierre Boisson, an ardent devotee of traditional winemaking, employs meticulous, biodynamic methods to nurture the vines. From restrained yields, this wine is aged in older barrels, showcasing the producer's deft ability to meld audacious techniques with old-world charm. The result is an elegant, balanced white with unique minerality, finely-tuned acid structure, tantalising fruit notes and a long, memorable finish. Each sip embodies the purity of Chardonnay, while the idyllic Auxey-Duresses climate imparts an intriguing complexity. This Pierre Boisson Auxey-Duresses 1er Cru 2011 is the epitome of purity, tradition and fusion, making it an ideal addition to any fine wine collection.
Inc. VAT£581.38 -
Wine Enthusiast (92)
Ripe and spicy, with delicious open fruit, this wine is rounded yet has a straight line of pure acidity. It has a light touch while showing depth of flavor for the future.Inc. VAT£536.47
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Wine Advocate (94)
We finished the tasting with the two Bordeaux blends. About as sexy and voluptuous as they come in the vintage, the 2011 Merlot Northridge Vineyard gives up loads of plum, violets, cassis, graphite and hints of spring flowers to go with a full-bodied, hedonistically styled profile on the palate. Possessing no hard edges, yet solid concentration and sweet tannin, it will put a smile on anyone’s face over the coming 7-82years.In Bond£290.00 -
Wine Advocate (98)
A warm to hot vintage ideal for producing outstanding reds does not necessarily make for a great Sauternes vintage, but in the case of 1990 it did. Dry, warm winds in the autumn contributed to the level of concentration that this wine exhibits. Fortunately, a little rain in late September and early October ensured that botrytis flourished well in the end, the final factor necessary to achieve this extraordinary expression.In Bond£5,580.00 -
Burghound (89-90)
"A very subtle hint of wood frames pure and relatively elegant red and blue pinot fruit aromas that introduce delicious mineral-inflected flavors that possess good detail and punch, all wrapped in a mildly austere and persistent finish"In Bond£528.00 -
James Suckling (93)
This shows lots of sweet tobacco and blueberry character. Full and silky with fine tannins. Keeps fresh. Long. Well done.In Bond£911.00 -
Vinous - Stephen Tanzer (89)
(a blend of 63% merlot, 20% cabernet sauvignon,10% petit verdot and 7% carmenère): Fully saturated inky purple. Coffee, cocoa and cassis on the nose, along with a musky note that I attribute to the carmenère. Then ample and sweet in the mouth, with syrupy blackberry and vanilla flavors that linger on the tangy, rather light finish.In Bond£175.00 -
Crafted within the distinguished region of Burgundy, J Thevenet Bongran Vire-Clesse 2011 is an exquisite testament to the mastery of its revered producer. Thevenet's acclaimed low-yield vineyard practices offer a rarity in the world of Chardonnay, yielding a rich, powerful expression. The painstakingly hand-harvested, native-yeast fermented grapes, matured on the lees in old oak barrels for up to two years, deliver an extraordinary opulence, its incredibly high natural sugar levels balanced by naturally occurring, ice-wine like acidity.
Bongran Vire-Clesse 2011 displays a luxuriously golden hue, capturing the essence of ripe apple, pears, and quince on the nose, with nuances of honey, marzipan and delicate spices. The wine intrigues the palate with its immense concentration, ushering in a kaleidoscope of complex flavours that carry through to a prolonged, invigorating finish. Remarkably age-worthy, the J Thevenet Bongran Vire-Clesse 2011 is an absolute gem of the Mâconnais district.
In Bond£245.00 -
In Bond£1,435.00
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The Pierre Boisson Auxey-Duresses 1er Cru 2011 is an exceptional synthesis of terroir and talent. Made in Burgundy, France, this extraordinary cuvée comes from the renowned Boisson family's estate in Meursault. Pierre Boisson, an ardent devotee of traditional winemaking, employs meticulous, biodynamic methods to nurture the vines. From restrained yields, this wine is aged in older barrels, showcasing the producer's deft ability to meld audacious techniques with old-world charm. The result is an elegant, balanced white with unique minerality, finely-tuned acid structure, tantalising fruit notes and a long, memorable finish. Each sip embodies the purity of Chardonnay, while the idyllic Auxey-Duresses climate imparts an intriguing complexity. This Pierre Boisson Auxey-Duresses 1er Cru 2011 is the epitome of purity, tradition and fusion, making it an ideal addition to any fine wine collection.
In Bond£446.00 -
Wine Enthusiast (92)
Ripe and spicy, with delicious open fruit, this wine is rounded yet has a straight line of pure acidity. It has a light touch while showing depth of flavor for the future.In Bond£415.00