Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
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Jancis Robinson (18.5)
‘An exceptional year’, with a dry winter, fresh spring, good flowering. Mild summer with a cloudy July and August, and a hot, sunny September. Bright garnet. Pale rim. Broad and rich with a minty note. More mainstream than many in terms of its build and flavours. Still evolving but beautifully balanced. Lots of energy and transparency. No heaviness at all. Rich but lifted. Already gorgeous but there are tannins behind the exotic fruit and brilliant freshness. Still quite youthful.Inc. VAT£714.00 -
Inc. VAT£450.04
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Inc. VAT£305.00
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Decanter (91)
This single-vineyard wine, from Aana, is made in a modern style: concentrated and slightly reductive. It shows notes of new oak barrels, lovely red berry fruit (reminiscent of Grenache) and garrigue aromas. So Mediterranean on the palate, with sweet tannins, spices and a meaty hint on the aftertaste. A very friendly, easy-to-drink and enjoyable wine. It becomes even better and more refined a day after the bottle is opened. I would recommend decanting it.Inc. VAT£301.24 -
Inc. VAT£1,092.07
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Inc. VAT£1,346.47
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Vinous (94)
Smoky basalt notes and suggestions of quarry dust accompany site-typical evocations of sage and mint on an intensely pungent, penetrating nose. Generous, bright juiciness of lemon and lime, along with sheer extract sweetness, keep this almost painfully concentrated, grippingly stony expression of Pechstein from turning austere or overly severe. And extract also seems to be the source of textural richness beneath what initially seems a very firm feel. Mouthwatering salinity adds to the appeal of a finish vibrantly interactive in its expression of citrus, herb and mineral matter.Inc. VAT£462.04 -
Vinous (92-93)
Penetratingly pungent and high-toned aromas of peppermint, boxwood and lemon zest cover over any aromatic influence there might be from a relatively new Austrian cask. The feel here is polished and strikingly waxy. Alkaline and saline notes serve for enhanced invigoration and saliva-inducement on a resonant and rich yet refreshingly bright finish. Last tasted from cask shortly before an August 2017 bottling, this wine will have a lot more to say given a bit of time.Inc. VAT£199.24
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Jancis Robinson (18.5)
‘An exceptional year’, with a dry winter, fresh spring, good flowering. Mild summer with a cloudy July and August, and a hot, sunny September. Bright garnet. Pale rim. Broad and rich with a minty note. More mainstream than many in terms of its build and flavours. Still evolving but beautifully balanced. Lots of energy and transparency. No heaviness at all. Rich but lifted. Already gorgeous but there are tannins behind the exotic fruit and brilliant freshness. Still quite youthful.Inc. VAT£714.00 -
In Bond£359.00
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Inc. VAT£285.77
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Decanter (91)
This single-vineyard wine, from Aana, is made in a modern style: concentrated and slightly reductive. It shows notes of new oak barrels, lovely red berry fruit (reminiscent of Grenache) and garrigue aromas. So Mediterranean on the palate, with sweet tannins, spices and a meaty hint on the aftertaste. A very friendly, easy-to-drink and enjoyable wine. It becomes even better and more refined a day after the bottle is opened. I would recommend decanting it.In Bond£235.00 -
In Bond£878.00
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In Bond£1,090.00
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Vinous (94)
Smoky basalt notes and suggestions of quarry dust accompany site-typical evocations of sage and mint on an intensely pungent, penetrating nose. Generous, bright juiciness of lemon and lime, along with sheer extract sweetness, keep this almost painfully concentrated, grippingly stony expression of Pechstein from turning austere or overly severe. And extract also seems to be the source of textural richness beneath what initially seems a very firm feel. Mouthwatering salinity adds to the appeal of a finish vibrantly interactive in its expression of citrus, herb and mineral matter.In Bond£369.00 -
Vinous (92-93)
Penetratingly pungent and high-toned aromas of peppermint, boxwood and lemon zest cover over any aromatic influence there might be from a relatively new Austrian cask. The feel here is polished and strikingly waxy. Alkaline and saline notes serve for enhanced invigoration and saliva-inducement on a resonant and rich yet refreshingly bright finish. Last tasted from cask shortly before an August 2017 bottling, this wine will have a lot more to say given a bit of time.In Bond£150.00