Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
-
Wine Advocate (95)
The perfect Mediterranean vintage produced an outstanding Garnacha. The 2020 El Molar fermented with 35% full clusters and matured in a combination of 500-liter barrels and 5,000-liter foudres for one year. The wine is very young and tender; it feels more delicate despite having a little more alcohol than the 2019 (it's 15%) and with a slightly lower pH (3.49). It's super aromatic, extroverted and expressive, floral, elegant and complex. There is great balance, and the wine feels fresher and less ripe; it's refreshing and has a core of minerality and super fine tannins with pungent flavors. There is precision, elegance and balance, the three words that define the vintage. All the wines are very good value, but this is a steal. 40,000 bottles were filled in March 2022.Inc. VAT£149.09 -
Wine Advocate (96)
The 2018 Las Gravas is a blend of 90% Monastrell from limestone gravel soils and 10% Garnacha also planted in the same gravel soils, but it's obviously much younger than the Monastrell. It fermented in underground pools with 25% to 30% full clusters and indigenous yeasts and matured in 5,000-liter oak foudres and 500-liter oak barrels for 16 months. It's an incredibly elegant and delicate Las Gravas, nuanced and with a discrete profile, a little shy at first. The palate is also super elegant and balanced, with refined tannins, a velvety texture and very fine chalky minerality. The north-facing vineyard, the backbone of this wine in a challenging and cooler year, is now 40 years old and has vigor and balance, which has resulted in an incredible wine through a lot of work in the vineyard. This has to be the finest vintage to date, a real triumph over the adverse conditions of the year that transcends the quality of the vintage. They used a lower percentage of Garnacha to avoid too much florality in the blend, and the wine is more serious. It's less explosive than the 2017, but I'd say, more gravelly... Bravo! 34,500 bottles produced. It was bottled in July 2020.Inc. VAT£348.04 -
Take pleasure in the Silvia Barbaglia Boca 2016, a stunning embodiment of classic Italian winemaking prowess exhibited by renowned vintner Silvia Barbaglia. Born of the historic vineyards of Piedmont, this captivating Nebbiolo blend delivers an unrivalled tasting experience. The wine draws its distinctive character from the Boca DOC, bestowing upon it a robust, complex profile.
Meticulously crafted, Barbaglia deftly coaxes sublime flavours from hand-harvested Vespolina and Uva Rara grapes. The grapes are then aged in large oak barrels, infusing the wine with an enticing blend of earthiness and spice. The result? A captivating, full-bodied drink with intriguing layers of black cherry and raspberry, underscored by notes of anise and clove.
An unwavering devotee of traditional techniques, Barbaglia insists on limited intervention, allowing the terroir to articulate its authentic confession. Each bottle of the Silvia Barbaglia Boca 2016 promises to be a testament to this philosophy, making it an essential addition to any discerning wine connoisseur's collection.
Inc. VAT£215.09
-
Wine Advocate (95)
The perfect Mediterranean vintage produced an outstanding Garnacha. The 2020 El Molar fermented with 35% full clusters and matured in a combination of 500-liter barrels and 5,000-liter foudres for one year. The wine is very young and tender; it feels more delicate despite having a little more alcohol than the 2019 (it's 15%) and with a slightly lower pH (3.49). It's super aromatic, extroverted and expressive, floral, elegant and complex. There is great balance, and the wine feels fresher and less ripe; it's refreshing and has a core of minerality and super fine tannins with pungent flavors. There is precision, elegance and balance, the three words that define the vintage. All the wines are very good value, but this is a steal. 40,000 bottles were filled in March 2022.In Bond£105.00 -
Wine Advocate (96)
The 2018 Las Gravas is a blend of 90% Monastrell from limestone gravel soils and 10% Garnacha also planted in the same gravel soils, but it's obviously much younger than the Monastrell. It fermented in underground pools with 25% to 30% full clusters and indigenous yeasts and matured in 5,000-liter oak foudres and 500-liter oak barrels for 16 months. It's an incredibly elegant and delicate Las Gravas, nuanced and with a discrete profile, a little shy at first. The palate is also super elegant and balanced, with refined tannins, a velvety texture and very fine chalky minerality. The north-facing vineyard, the backbone of this wine in a challenging and cooler year, is now 40 years old and has vigor and balance, which has resulted in an incredible wine through a lot of work in the vineyard. This has to be the finest vintage to date, a real triumph over the adverse conditions of the year that transcends the quality of the vintage. They used a lower percentage of Garnacha to avoid too much florality in the blend, and the wine is more serious. It's less explosive than the 2017, but I'd say, more gravelly... Bravo! 34,500 bottles produced. It was bottled in July 2020.In Bond£274.00 -
Take pleasure in the Silvia Barbaglia Boca 2016, a stunning embodiment of classic Italian winemaking prowess exhibited by renowned vintner Silvia Barbaglia. Born of the historic vineyards of Piedmont, this captivating Nebbiolo blend delivers an unrivalled tasting experience. The wine draws its distinctive character from the Boca DOC, bestowing upon it a robust, complex profile.
Meticulously crafted, Barbaglia deftly coaxes sublime flavours from hand-harvested Vespolina and Uva Rara grapes. The grapes are then aged in large oak barrels, infusing the wine with an enticing blend of earthiness and spice. The result? A captivating, full-bodied drink with intriguing layers of black cherry and raspberry, underscored by notes of anise and clove.
An unwavering devotee of traditional techniques, Barbaglia insists on limited intervention, allowing the terroir to articulate its authentic confession. Each bottle of the Silvia Barbaglia Boca 2016 promises to be a testament to this philosophy, making it an essential addition to any discerning wine connoisseur's collection.
In Bond£160.00