Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 91-93 (BH) |
Inc. VAT
£470.44 |
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Burghound (91-93)Ripe yet cool aromas include those of cassis, poached plum, an array of spice elements plus a whiff of the sauvage. The very rich and even bigger and more voluminous large-scaled flavors also brim with sappy dry extract before culminating in a balanced, powerful and lingering finish where a touch of bitter chocolate slowly emerges. This isn’t massive in the way that it usually is though it is borderline opulent, which is a descriptor I use very rarely with respect to the 2021 reds. |
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Burgundy | 1 | 92-95 (IB) |
Inc. VAT
£412.84 |
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Jasper Morris Inside Burgundy (92-95)Rich purple, an even colour throughout the glass. Robust red fruit. There is a fine depth of flavour and some class here, plump in the middle, juicy and long, filling the mouth again, while keeping a mineral fresh feel too. |
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|
Burgundy | 2 | 16.5 (JR) |
Inc. VAT
£379.24 |
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Jancis Robinson (16.5)Mid crimson. Deep-fruited and much more perfumed than the straight village Nuits-St-Georges. A marked step up in finesse. Dry, finely chalky tannins. Sinewy but elegant with that perfume on the long finish. Impressive persistence. (JH) |
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|
Burgundy | 1 | 88-91 (BH) |
Inc. VAT
£392.69 |
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Burghound (88-91)A subtle but not imperceptible application of wood can be found on the ripe and fresh aromas of poached plum, fennel and soft earth nuances. The rich, concentrated and palate coating medium-bodied flavors are shaped by relatively refined tannins on the lightly stony, punch and youthfully austere finale. Worth considering. |
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|
Burgundy | 1 | 92 (WA) |
Inc. VAT
£607.24 |
|||||
Wine Advocate (92)Tasted blind at the Burgfest tasting in Beaune, the 2013 Nuits Saint-Georges 1er Cru Les Pruliers has a refined bouquet with undergrowth-infused red berry fruit, a little rustic but charming and expressive. The palate is medium-bodied with crisp red cherry and strawberry fruit, fine tannin and prudent use of oak. There is focus and precision here, decent length and class. This is a top-notch and utterly delightful Nuits Saint-Georges in the making, surpassing my estimation in barrel. Tasted September 2016. |
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|
Burgundy | 1 | 92-94 (WA) |
Inc. VAT
£818.44 |
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Wine Advocate (92-94)The 2014 Nuits St Georges 1er Cru les Pruliers was much more backward on the nose compared to the 2014 les Roncières when I tasted it at the domaine; this is broody and a bit sulky at the moment. The palate is more expressive with fine, saturated tannin. The new oak is a little more prominent here and will need time to be absorbed, but there is plenty of fruité and density on the finish; plus there is tangible mineralité and indeed, spiciness on the finish that has more concentration than Etienne Grivot's other Nuits-Saint-Georges. Superb. |
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|
Burgundy | 1 | 91-94 (BH) |
Inc. VAT
£691.24 |
|||||
Burghound (91-94)This is riper still with liqueur-like dark berry fruit aromas that are liberally laced with spice, earth and game nuances. There is outstanding richness and volume to the seductively textured mid-palate that contrasts markedly with the firm, serious and ever-so-mildly rustic finale that is very Nuits in character. |
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|
Burgundy | 1 | 91-95 (IB) |
Inc. VAT
£649.24 |
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Jasper Morris Inside Burgundy (91-95)Deep mid red, and with more red fruit on the palate too, slightly more co2, quite strict for the vintage, but I like the balance and intensity, a little touch of liquorice with the red fruit. |
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|
Burgundy | 1 | 94 (TA) |
Inc. VAT
£863.09 |
|||||
Tim Atkin MW (94)Showing deeply ripe fruit notes, there's even a touch of dried plums here alongside the cassis, underbrush and graphite. The oak is discreet and allows the verbose aromatics to dominate the solid finish that tingles with acidic refreshment. 2023-34 |
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|
Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£923.09 |
|||||
Vinous (93-95)The 2021 Nuits Saint-Georges Les Pruliers 1er Cru has a very pure and generous bouquet with red cherries, crushed strawberry and minerals. Laser-like focus. The palate displays fine tannins, wonderful focused with a very precise, citrus-fresh finish. Lovely balance - a stylish Nuits Saint-Georges. |
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|
Burgundy | 1 | 90-93 (BH) |
Inc. VAT
£703.24 |
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Burghound (90-93)Cool and airy notes of tiny wild berries are complemented by hints of the sauvage, floral, spice and warm earth. There is good volume to the nicely refined middle weight flavors that are at once succulent yet powerful, all wrapped in a lingering and balanced finale. This will need to depth with time in bottle but the underlying material appears to be present for that to occur. |
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|
Burgundy | 1 | 93-95 (IB) |
Inc. VAT
£1,056.29 |
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Jasper Morris Inside Burgundy (93-95)5 Stars. Bright red crimson colour with very juicy red berry fruit on the nose, this has abundant energy and makes one salivate. There is its habitual garrigue touch at the back then a second helping of sweet raspberry fruit, Impeccable structure, a really interesting complex and refreshing wine. Gourmand in the best sense. The fruit just keeps coming back behind. A stunning result from a lesser known 1er Cru. Drink from 2028-2036. |
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|
Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£570.04 |
|||||
Vinous (91-93)The 2018 Nuits Saint-Georges Aux Lavières comes across a bit moody and sullen from barrel, especially after the livelier Les Charmois. Raspberry and wild strawberry scents eventually emerge, albeit reluctantly. The palate is medium-bodied with fine-grained tannins. Very poised and quite mineral-driven, this conveys fine energy and a satisfying sense of strictness toward the black-pepper-tinged finish. Excellent. |
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|
Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£574.84 |
|||||
Vinous (90-92)The 2019 Nuits Saint-Georges Aux Lavières is initially tight on the nose, opening slowly to offer black cherries, blueberry and clementine peel. The palate is medium-bodied with a mixture of red and black fruit, and refreshingly saline in the mouth, particularly on the oyster-shell-tinged finish. Plenty of energy here, even if it’s not the best Grivot Nuits Saint-Georges this vintage. |
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|
Burgundy | 1 | 90-92 (IB) |
Inc. VAT
£540.29 |
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Jasper Morris Inside Burgundy (90-92)A touch deeper in colour than the Vosne, but not markedly so, A darker fruit, a sighting of the traditional Nuits-St-Georges plums along with the fresher raspberry of this vintage. Fuller bodied than the Vosne-Romanée, perhaps a little less finesse, so both are true to their appellations. Well managed tannins to finish, and persistent. Drink from 2025-2031. |
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|
Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£446.69 |
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Vinous (92-94)Matured in around 40% new oak, the 2019 Nuits Saint-Georges Au Bas de Combe Vieilles Vignes has a very controlled, focused bouquet of raspberry and bilberry fruit, beautifully defined and very terroir-expressive. The palate is well balanced and stylistically equidistant between Nuits Saint-Georges and Vosne-Romanée, betraying its geographical location. The 85-year-old vines impart great concentration but also immense quality, more Premier Cru than Village Cru. Superb. |
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|
Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£455.09 |
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Vinous (90-92)Medium red. Less fruity and more medicinal on the nose than the Vaucrains, offering complex scents of dark raspberry, dried flowers, mocha and earth. Then plush, silky and fine-grained on the palate, offering lovely floral lift to its raspberry fruit. The firm tannins turn a touch dry with air. (This cuvée is not vinified by Jadot.) |
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Burgundy | 1 | - |
Inc. VAT
£1,006.84 |
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Winery note:
The Premier Cru vineyards of Nuits-Saint-Georges are divided into sections.
Damodes is positioned on the north side of the village immediately above Boudots (which sits adjacent to possibly Burgundies greatest premier Cru Vosne-Romanée Malconsorts) and on the border with Vosne-Romanée
The vineyard is on the upper slope with well-draining soil. The wines, whilst clearly made in the style of Nuits-Saint-Georges, show an influence from Vosne-Romanée next door. Notable floral notes and black fruit flavours.
More Info
|
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|
Burgundy | 1 | - |
Inc. VAT
£798.29 |
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The Marchand & Tawse Nuits-Saint-Georges 1er Cru Les Corvees Pagets 2021 is an exquisite burgundy boasting elegance, grandeur, and insatiable charm. Assembled by the highly acclaimed winemaking duo Pascal Marchand and Moray Tawse, this spirited incarnation has a reputation that precedes itself. From the renowned French region of Nuits-Saint-Georges, this exceptional Premier Cru wine is crafted using traditionally harvested Pinot Noir grapes, yielding a delectable blend that hints at the complexity of its terroir. With a mélange of aromatic red fruits on the nose, the palate unravels to tease notes of juicy black cherries, subtle spice, and a harmonious minerality. The offering is then majestically matured in French oak, impressing a decadent, well-integrated oak influence on the palate. In the grand scheme of the wine world, the Marchand & Tawse Nuits-Saint-Georges 1er Cru Les Corvees Pagets 2021 is a glorious testament to the sophisticated finesse of Burgundian viticulture. Immerse yourself in its story with every sip. |
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Burgundy | 1 | 88-90 (BH) |
Inc. VAT
£540.29 |
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Burghound (88-90)The is also very pretty with its array of cool and pure red, earth and soft spice nuances, all of which is trimmed in just enough wood to notice. The delicious, round and sappy middleweight flavors possess solid mid-palate concentration and a seductive texture before culminating in a bitter pit fruit and mildly austere finish. |
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|
Burgundy | 1 | - |
Inc. VAT
£636.02 |
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|
Burgundy | 1 | 92-94 (WA) |
Inc. VAT
£681.62 |
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Wine Advocate (92-94)The 2019 Nuits-Saint-Georges 1er Cru Aux Murgers is showing particularly well—just like its 2018 predecessor at the same stage of its élevage. Wafting from the glass with aromas of raspberries, wild berries, rich soil tones, spices and grilled meats, it's medium to full-bodied, velvety and layered, with lively acids, beautifully refined tannins and a charming, gourmand profile. |
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Burgundy | 1 | - |
Inc. VAT
£609.64 |
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Very bright, precise and open knit on the nose. The fruit is fresh, sweet and friendly for a Nuits-Saint-Georges. Round and finessed this is a definite buy for lovers of Vosne Romanee but with a touch more tannic firmness and earthiness.
More Info
|
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Coastal Region | 2 | 96 (TA) |
Inc. VAT
£499.24 |
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Tim Atkin MW (96)"The hardest wine to make," says Andrea Mullineux of this Chenin Blanc from a nutrition-poor vineyard on the Kasteelbeg. But the effort is certainly worth it. Showing aromas of white flowers and gunflint, it has amazing focus, salinity and depth with linear acidity and notes of green apple, kitchen spices and umami. |
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Coastal Region | 2 | 97 (TA) |
Inc. VAT
£396.04 |
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Tim Atkin MW (97)We wine geeks love to discuss the relative merits of the three soil-specific Syrahs from the Mullineux. This is (just) my pick of the trio in 2019, sourced from a two-hectare block on the Jakalsfontein farm. Ginger and violet aromas segue into a palate of remarkable grip and persistence, with energetic acidity and a savoury, satisfying finish. 2022-29 |
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Coastal Region | 1 | 95 (TA) |
Inc. VAT
£306.04 |
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Tim Atkin MW (95)Chenin Blanc is the marquee variety here, with support from 26% Clairette Blanche, Grenache Blanc, Viognier, Semillon Gris, Viura and Verdelho, most of which is sourced from 37 to 70-year-old vines. Lemon, lime and wet stone flavours with some phenolic grip and remarkable palate length. |
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Coastal Region | 1 | 95 (GS) |
Inc. VAT
£148.84 |
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Greg Sherwood MW (95)Bottled after 12 months, this is a very, very pretty vintage with lower yields but also beautiful fruit purity, precision and a wonderful fruit – acid balance. The aromatics are ripe, succulent and opulent showing honeysuckle, white blossom, lemon cordial, dried herbs and lovely white peach and pineapple pastille notes. Nevertheless, the stand out feature on the palate is undoubtedly the textural sophistication, harmony and chalky minerality combined with super tangy acids bursting with lemon rock candy, white peach and crystalline citrus flavours. Simply an incredible intensity with a harmoniously weightless balance combined with a long, piercing finish. This is definitely a noticeable step up on previous vintages and an incredible achievement for the Mullineuxs! Drink now to 2034+. |
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Coastal Region | 1 | 97 (TA) |
Inc. VAT
£553.24 |
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Tim Atkin MW (97)My pick of the three top Mullineux Syrahs in 2018, this world-class red is the most perfumed and alluring of the trio right now. Combining fruit from the Kasteelberg and Roundstone, this has violet and lavender aromas, some sap and grip from 100% whole bunches, incredible focus and grip and a plush, seductive mid palate. |
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Coastal Region | 1 | 93 (TA) |
Inc. VAT
£163.24 |
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Tim Atkin MW (93)One of my "go to" wines when I see it on a restaurant wine list, this intensely perfumed Syrah comes from seven vineyards, mostly on schist soils. Made with 90% whole bunches, it has more tannin than you think at first, layers of spice, violet and blackberry fruit and a refreshing tang. |
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Burgundy | 1 | - |
Inc. VAT
£1,363.24 |
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Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | 91-93 (BH) |
In Bond
£376.00 |
|||||
Burghound (91-93)Ripe yet cool aromas include those of cassis, poached plum, an array of spice elements plus a whiff of the sauvage. The very rich and even bigger and more voluminous large-scaled flavors also brim with sappy dry extract before culminating in a balanced, powerful and lingering finish where a touch of bitter chocolate slowly emerges. This isn’t massive in the way that it usually is though it is borderline opulent, which is a descriptor I use very rarely with respect to the 2021 reds. |
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|
Burgundy | 1 | 92-95 (IB) |
In Bond
£328.00 |
|||||
Jasper Morris Inside Burgundy (92-95)Rich purple, an even colour throughout the glass. Robust red fruit. There is a fine depth of flavour and some class here, plump in the middle, juicy and long, filling the mouth again, while keeping a mineral fresh feel too. |
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|
Burgundy | 2 | 16.5 (JR) |
In Bond
£300.00 |
|||||
Jancis Robinson (16.5)Mid crimson. Deep-fruited and much more perfumed than the straight village Nuits-St-Georges. A marked step up in finesse. Dry, finely chalky tannins. Sinewy but elegant with that perfume on the long finish. Impressive persistence. (JH) |
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|
Burgundy | 1 | 88-91 (BH) |
In Bond
£308.00 |
|||||
Burghound (88-91)A subtle but not imperceptible application of wood can be found on the ripe and fresh aromas of poached plum, fennel and soft earth nuances. The rich, concentrated and palate coating medium-bodied flavors are shaped by relatively refined tannins on the lightly stony, punch and youthfully austere finale. Worth considering. |
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|
Burgundy | 1 | 92 (WA) |
In Bond
£490.00 |
|||||
Wine Advocate (92)Tasted blind at the Burgfest tasting in Beaune, the 2013 Nuits Saint-Georges 1er Cru Les Pruliers has a refined bouquet with undergrowth-infused red berry fruit, a little rustic but charming and expressive. The palate is medium-bodied with crisp red cherry and strawberry fruit, fine tannin and prudent use of oak. There is focus and precision here, decent length and class. This is a top-notch and utterly delightful Nuits Saint-Georges in the making, surpassing my estimation in barrel. Tasted September 2016. |
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|
Burgundy | 1 | 92-94 (WA) |
In Bond
£666.00 |
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Wine Advocate (92-94)The 2014 Nuits St Georges 1er Cru les Pruliers was much more backward on the nose compared to the 2014 les Roncières when I tasted it at the domaine; this is broody and a bit sulky at the moment. The palate is more expressive with fine, saturated tannin. The new oak is a little more prominent here and will need time to be absorbed, but there is plenty of fruité and density on the finish; plus there is tangible mineralité and indeed, spiciness on the finish that has more concentration than Etienne Grivot's other Nuits-Saint-Georges. Superb. |
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|
Burgundy | 1 | 91-94 (BH) |
In Bond
£560.00 |
|||||
Burghound (91-94)This is riper still with liqueur-like dark berry fruit aromas that are liberally laced with spice, earth and game nuances. There is outstanding richness and volume to the seductively textured mid-palate that contrasts markedly with the firm, serious and ever-so-mildly rustic finale that is very Nuits in character. |
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|
Burgundy | 1 | 91-95 (IB) |
In Bond
£525.00 |
|||||
Jasper Morris Inside Burgundy (91-95)Deep mid red, and with more red fruit on the palate too, slightly more co2, quite strict for the vintage, but I like the balance and intensity, a little touch of liquorice with the red fruit. |
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|
Burgundy | 1 | 94 (TA) |
In Bond
£700.00 |
|||||
Tim Atkin MW (94)Showing deeply ripe fruit notes, there's even a touch of dried plums here alongside the cassis, underbrush and graphite. The oak is discreet and allows the verbose aromatics to dominate the solid finish that tingles with acidic refreshment. 2023-34 |
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|
Burgundy | 1 | 93-95 (VN) |
In Bond
£750.00 |
|||||
Vinous (93-95)The 2021 Nuits Saint-Georges Les Pruliers 1er Cru has a very pure and generous bouquet with red cherries, crushed strawberry and minerals. Laser-like focus. The palate displays fine tannins, wonderful focused with a very precise, citrus-fresh finish. Lovely balance - a stylish Nuits Saint-Georges. |
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|
Burgundy | 1 | 90-93 (BH) |
In Bond
£570.00 |
|||||
Burghound (90-93)Cool and airy notes of tiny wild berries are complemented by hints of the sauvage, floral, spice and warm earth. There is good volume to the nicely refined middle weight flavors that are at once succulent yet powerful, all wrapped in a lingering and balanced finale. This will need to depth with time in bottle but the underlying material appears to be present for that to occur. |
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|
Burgundy | 1 | 93-95 (IB) |
In Bond
£861.00 |
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Jasper Morris Inside Burgundy (93-95)5 Stars. Bright red crimson colour with very juicy red berry fruit on the nose, this has abundant energy and makes one salivate. There is its habitual garrigue touch at the back then a second helping of sweet raspberry fruit, Impeccable structure, a really interesting complex and refreshing wine. Gourmand in the best sense. The fruit just keeps coming back behind. A stunning result from a lesser known 1er Cru. Drink from 2028-2036. |
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|
Burgundy | 1 | 91-93 (VN) |
In Bond
£459.00 |
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Vinous (91-93)The 2018 Nuits Saint-Georges Aux Lavières comes across a bit moody and sullen from barrel, especially after the livelier Les Charmois. Raspberry and wild strawberry scents eventually emerge, albeit reluctantly. The palate is medium-bodied with fine-grained tannins. Very poised and quite mineral-driven, this conveys fine energy and a satisfying sense of strictness toward the black-pepper-tinged finish. Excellent. |
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|
Burgundy | 1 | 90-92 (VN) |
In Bond
£463.00 |
|||||
Vinous (90-92)The 2019 Nuits Saint-Georges Aux Lavières is initially tight on the nose, opening slowly to offer black cherries, blueberry and clementine peel. The palate is medium-bodied with a mixture of red and black fruit, and refreshingly saline in the mouth, particularly on the oyster-shell-tinged finish. Plenty of energy here, even if it’s not the best Grivot Nuits Saint-Georges this vintage. |
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|
Burgundy | 1 | 90-92 (IB) |
In Bond
£431.00 |
|||||
Jasper Morris Inside Burgundy (90-92)A touch deeper in colour than the Vosne, but not markedly so, A darker fruit, a sighting of the traditional Nuits-St-Georges plums along with the fresher raspberry of this vintage. Fuller bodied than the Vosne-Romanée, perhaps a little less finesse, so both are true to their appellations. Well managed tannins to finish, and persistent. Drink from 2025-2031. |
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|
Burgundy | 1 | 92-94 (VN) |
In Bond
£353.00 |
|||||
Vinous (92-94)Matured in around 40% new oak, the 2019 Nuits Saint-Georges Au Bas de Combe Vieilles Vignes has a very controlled, focused bouquet of raspberry and bilberry fruit, beautifully defined and very terroir-expressive. The palate is well balanced and stylistically equidistant between Nuits Saint-Georges and Vosne-Romanée, betraying its geographical location. The 85-year-old vines impart great concentration but also immense quality, more Premier Cru than Village Cru. Superb. |
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|
Burgundy | 1 | 90-92 (VN) |
In Bond
£360.00 |
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Vinous (90-92)Medium red. Less fruity and more medicinal on the nose than the Vaucrains, offering complex scents of dark raspberry, dried flowers, mocha and earth. Then plush, silky and fine-grained on the palate, offering lovely floral lift to its raspberry fruit. The firm tannins turn a touch dry with air. (This cuvée is not vinified by Jadot.) |
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|
Burgundy | 1 | - |
In Bond
£823.00 |
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Winery note:
The Premier Cru vineyards of Nuits-Saint-Georges are divided into sections.
Damodes is positioned on the north side of the village immediately above Boudots (which sits adjacent to possibly Burgundies greatest premier Cru Vosne-Romanée Malconsorts) and on the border with Vosne-Romanée
The vineyard is on the upper slope with well-draining soil. The wines, whilst clearly made in the style of Nuits-Saint-Georges, show an influence from Vosne-Romanée next door. Notable floral notes and black fruit flavours.
More Info
|
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|
Burgundy | 1 | - |
In Bond
£646.00 |
|||||
The Marchand & Tawse Nuits-Saint-Georges 1er Cru Les Corvees Pagets 2021 is an exquisite burgundy boasting elegance, grandeur, and insatiable charm. Assembled by the highly acclaimed winemaking duo Pascal Marchand and Moray Tawse, this spirited incarnation has a reputation that precedes itself. From the renowned French region of Nuits-Saint-Georges, this exceptional Premier Cru wine is crafted using traditionally harvested Pinot Noir grapes, yielding a delectable blend that hints at the complexity of its terroir. With a mélange of aromatic red fruits on the nose, the palate unravels to tease notes of juicy black cherries, subtle spice, and a harmonious minerality. The offering is then majestically matured in French oak, impressing a decadent, well-integrated oak influence on the palate. In the grand scheme of the wine world, the Marchand & Tawse Nuits-Saint-Georges 1er Cru Les Corvees Pagets 2021 is a glorious testament to the sophisticated finesse of Burgundian viticulture. Immerse yourself in its story with every sip. |
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|
Burgundy | 1 | 88-90 (BH) |
In Bond
£431.00 |
|||||
Burghound (88-90)The is also very pretty with its array of cool and pure red, earth and soft spice nuances, all of which is trimmed in just enough wood to notice. The delicious, round and sappy middleweight flavors possess solid mid-palate concentration and a seductive texture before culminating in a bitter pit fruit and mildly austere finish. |
|||||||||
|
Burgundy | 1 | - |
In Bond
£522.00 |
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|
Burgundy | 1 | 92-94 (WA) |
In Bond
£560.00 |
|||||
Wine Advocate (92-94)The 2019 Nuits-Saint-Georges 1er Cru Aux Murgers is showing particularly well—just like its 2018 predecessor at the same stage of its élevage. Wafting from the glass with aromas of raspberries, wild berries, rich soil tones, spices and grilled meats, it's medium to full-bodied, velvety and layered, with lively acids, beautifully refined tannins and a charming, gourmand profile. |
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|
Burgundy | 1 | - |
In Bond
£492.00 |
|||||
Very bright, precise and open knit on the nose. The fruit is fresh, sweet and friendly for a Nuits-Saint-Georges. Round and finessed this is a definite buy for lovers of Vosne Romanee but with a touch more tannic firmness and earthiness.
More Info
|
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|
Coastal Region | 2 | 96 (TA) |
In Bond
£400.00 |
|||||
Tim Atkin MW (96)"The hardest wine to make," says Andrea Mullineux of this Chenin Blanc from a nutrition-poor vineyard on the Kasteelbeg. But the effort is certainly worth it. Showing aromas of white flowers and gunflint, it has amazing focus, salinity and depth with linear acidity and notes of green apple, kitchen spices and umami. |
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|
Coastal Region | 2 | 97 (TA) |
In Bond
£314.00 |
|||||
Tim Atkin MW (97)We wine geeks love to discuss the relative merits of the three soil-specific Syrahs from the Mullineux. This is (just) my pick of the trio in 2019, sourced from a two-hectare block on the Jakalsfontein farm. Ginger and violet aromas segue into a palate of remarkable grip and persistence, with energetic acidity and a savoury, satisfying finish. 2022-29 |
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|
Coastal Region | 1 | 95 (TA) |
In Bond
£239.00 |
|||||
Tim Atkin MW (95)Chenin Blanc is the marquee variety here, with support from 26% Clairette Blanche, Grenache Blanc, Viognier, Semillon Gris, Viura and Verdelho, most of which is sourced from 37 to 70-year-old vines. Lemon, lime and wet stone flavours with some phenolic grip and remarkable palate length. |
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|
Coastal Region | 1 | 95 (GS) |
In Bond
£108.00 |
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Greg Sherwood MW (95)Bottled after 12 months, this is a very, very pretty vintage with lower yields but also beautiful fruit purity, precision and a wonderful fruit – acid balance. The aromatics are ripe, succulent and opulent showing honeysuckle, white blossom, lemon cordial, dried herbs and lovely white peach and pineapple pastille notes. Nevertheless, the stand out feature on the palate is undoubtedly the textural sophistication, harmony and chalky minerality combined with super tangy acids bursting with lemon rock candy, white peach and crystalline citrus flavours. Simply an incredible intensity with a harmoniously weightless balance combined with a long, piercing finish. This is definitely a noticeable step up on previous vintages and an incredible achievement for the Mullineuxs! Drink now to 2034+. |
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Coastal Region | 1 | 97 (TA) |
In Bond
£445.00 |
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Tim Atkin MW (97)My pick of the three top Mullineux Syrahs in 2018, this world-class red is the most perfumed and alluring of the trio right now. Combining fruit from the Kasteelberg and Roundstone, this has violet and lavender aromas, some sap and grip from 100% whole bunches, incredible focus and grip and a plush, seductive mid palate. |
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Coastal Region | 1 | 93 (TA) |
In Bond
£120.00 |
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Tim Atkin MW (93)One of my "go to" wines when I see it on a restaurant wine list, this intensely perfumed Syrah comes from seven vineyards, mostly on schist soils. Made with 90% whole bunches, it has more tannin than you think at first, layers of spice, violet and blackberry fruit and a refreshing tang. |
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Burgundy | 1 | - |
In Bond
£1,120.00 |
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