Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Read More
Wine In Stock
Photo
AI Chat
-
Wine Advocate (100)
Deep garnet colored, the 2016 Cabernet Sauvignon Wraith soars out of the glass with Black Forest cake, Indian spices, tobacco leaf, dried Provence herbs and smoked meats notes, with touches of damp soil, black truffles and fragrant earth. Full-bodied, the palate is jam-packed with layer upon earthy layer of nuanced black fruits, framed by finely grained tannins, finishing with a lifted, bright red fruit burst. It's like a complex scent puzzle that only begins to make sense when knitted with the textures in the mouth and then long after the wine has been swallowed. Still incredibly youthful, give it another 5 years in the cellar, at least, and drink it over the next 40 years+.Inc. VAT£1,931.93 -
Wine Advocate (98+)
Deep garnet, the 2017 Cabernet Sauvignon Wraith jumps with spicy scents of cumin seed, clove oil, cinnamon stick and fenugreek, leading to a core of prunes, blueberry pie and blackcurrant cordial, with touches of iron ore and red roses. The rich, full-bodied palate layers in red fruit nuances with a structure that is wonderfully elegant and ethereal, delivering silken tannins, seamless freshness and a long-lasting firework display for a finish.Inc. VAT£1,781.93 -
Wine Advocate (100)
Deep garnet-purple, the 2018 Cabernet Sauvignon Wraith drifts effortlessly out of the glass with compelling scents of Morello cherries, boysenberry preserves and blackcurrant pastilles, plus hints of unsmoked cigars, wild sage, underbrush and pencil shavings. The taut, tightly packed, muscular, full-bodied palate quakes with energy, supported by beautifully ripe, grainy tannins, finishing incredibly long and provocatively perfumed. So lively and layered, this Wraith perfectly captures the captivating vibrancy of this great, great vintage!Inc. VAT£2,627.93 -
Jane Anson Inside Bordeaux (100)
A storrming, stonking Napa wine, playing at the top of its game in 2019. Somehow takes the power and concentration of Napa but makes it full of texture, life, light and shade. Espresso, liqourice root, cocoa bean, cassis, cranberry, black cherry, cold ash and crayon. Hard not to fall in love with, nothing overdone, everything in its place. Winemaker Todd DeVincezi, consultant winemaker Philippe Bascaules. All aged in French oak barrels, 75% new.Inc. VAT£1,100.44 -
Vinous (93-95)
The 2021 Vosne-Romanée Aux Brûlées 1er Cru has an exquisitely-delineated bouquet with black plum and raspberry fruit that unfold with each swirl of the glass. The palate is medium-bodied with a slightly flinty opening, compact, quite peppery with a deepening and rather grippy finish. There is something sultry about this Aux Brûlées, a Premier Cru that will repay 4-5 years in the cellar.Inc. VAT£875.54 -
Decanter (95)
Always one of Etienne and Mathilde Grivot's stand-out Premier Cru reds, this is not the most immediate of their cuvées at a young age, often displaying some grip and tannic backbone as well as a hint of meaty reduction, but the fruit concentration and depth is remarkable here, supported by chalky minerality and scented 30% new wood. Wonderfully patrician and well-structured.Inc. VAT£805.22 -
Vinous (92-94)
The 2019 Vosne-Romanée Les Rouges 1er Cru has "grown up a lot over the last 10 years," according to Etienne Grivot. It is one of the more reticent cuvées on the nose this year, reluctantly unfolding to reveal more tertiary red berry fruit laced with garrigue and iodine. Good complexity, but these aromatics will need time to open. The palate is medium-bodied with supple, lithe tannins. Quite compact at the moment, this has good grip and a saline, marine-influenced finish that fans out beautifully. A succinct, understated Les Rouge that will give 20-plus years of pleasure.Inc. VAT£871.24 -
Decanter (95)
Always one of my favourite Vosne premiers crus from Mathilde and Etienne Grivot, this textured, stylish, deftly oaked red has all the most appealing features of the 2017 vintage, with lots of sumptuous, summer-pudding fruit, filigree tannins and a foundation of acidity. It's deceptively forward, as this has the minerality and focus to age.Inc. VAT£1,681.24 -
Vinous (93-95)
The 2021 Vosne-Romanée Les Suchots 1er Cru perhaps has the most mineral-driven bouquet of Grivot’s Premier Crus: graphite-infused red fruit, touches of forest floor, very precise and detailed. The palate is medium-bodied with finely-sculpted tannins. There is unerring symmetry here and whilst it may miss a bit of substance on the finish, this may well be addressed by the time it finishes its élevage. Superb.Inc. VAT£1,093.94 -
Vinous (89-91)
The 2021 Vosne-Romanée Village has a very pretty nose with brambly red fruit briary and light sous-bois aromas. The palate is medium-bodied with tart red fruit, fine backbone, quite tannic with a touch of white pepper on the finish. A lovely Vosne-Romanée.Inc. VAT£600.29 -
Burghound (93)
A ripe if highly restrained mix of red and blue fruit is liberally sprinkled with spice and floral notes. There is good volume and solid mid-palate density to the seductively delicious big-bodied flavors that are shaped by a phenolically mature tannic spine, all wrapped in a mildly rustic but highly persistent mineral-inflected finish. Note well that this muscular and robust effort is definitely going to need at least 7 to 8 years of keeping and require 15+, perhaps even slightly more.Inc. VAT£1,041.64 -
Jancis Robinson (17)
Cask sample. Gorgeously intense purple fruit on the nose. Sweet ripe cherries. More damson on the palate, very ripe, just fresh enough, almost a little jammy but rich and generous.Inc. VAT£786.04 -
Jancis Robinson (17)
Cask sample. Mid cherry red. Stunning red-fruited perfume here. Floral and fruity in the extreme. Fine and finely chewy tannins, scented on the palate, with the dry character that it is hard to get in combination with this scentedness outside of the Côte d’Or. Pure, pretty but with depth as well. Long and moreish with the freshness to balance.Inc. VAT£430.84 -
Jasper Morris Inside Burgundy (91-94)
5*s Glowing purple with a beautifully lively heady intense but balanced hits the front of the palate full on and continues very well, all red fruit with a good cut of acidity, a touch of wood tannin. Promising stuff.Inc. VAT£463.24 -
Wine Advocate (91)
Blended of 78% Cabernet Sauvignon, 15% Merlot, 3% Petit Verdot, 2% Malbec and 2% Cabernet Franc, sourced from six vineyards, the 2015 Cabernet Sauvignon reveals a medium to deep garnet-purple color and nose of red and black currants, black raspberries and mulberries with hints of pencil shavings, cinnamon stick, cloves and vanilla pod. Medium to full-bodied, the palate has great freshness, with the vibrant, open-for-business fruit well supported by ripe, grainy tannins, finishing with good length. 23,000 cases were made.Inc. VAT£528.04 -
Wine Advocate (99)
Bottled in January 2019, the 2016 Insignia is a blend of 84% Cabernet Sauvignon, 10% Petit Verdot, 3% Cabernet Franc and 1% Malbec, aged for 24 months in 100% new French oak barrels. Deep garnet-purple colored, the nose is a little reticent to begin, needing a fair bit of coaxing to reveal beautifully beguiling notions of wild blueberries, warm blackberries, black currant cordial, cloves and cedar chest with nuances of camphor, yeast extract, charcuterie and candied violets. Medium to full-bodied, the palate has fantastic elegance and depth, revealing loads of subtle floral, black fruit and earthy layers with a firm, very finely grained texture and seamless freshness, finishing with epic length. 13,400 cases were made.Inc. VAT£1,369.24 -
James Suckling (99)
Blackberry and black chocolate with mint, conifer and clove. Sweet tobacco, violets and flowers, too. Some graphite. Cool and complex. Full-bodied with ultra fine, dusty tannins and a wonderful, extremely long finish. Savory and refined. A classic-styled 2018. This needs time, but is so approachable and gorgeous. One of the best Insignias ever. Alive and changing all the time. 40% Stags Leap AVA. 87% cabernet sauvignon, 8% petit verdot, 3% malbec and 2% cabernet franc. Leave this for five or six years, but so wonderful now.Inc. VAT£1,321.24 -
Jeb Dunnuck (97)
Another head-turning wine from this project, the 2018 Cabernet Sauvignon Project 18 got a handful of expletives in my notes. A plush, sexy, full-bodied 2018 delivering pure dark fruits, hints of menthol and tobacco, a deep, layered texture, and a blockbuster of a finish, it leans into the hedonistic end of the spectrum yet also has balance and class. Drink this brilliant effort over the coming 15-20 years.Inc. VAT£1,196.98 -
Jeb Dunnuck (98)
Including small amounts of Merlot and Petit Verdot, the 2018 Cabernet Sauvignon RMS is a more supple, sexy red offering great cassis and almost blue fruits, notes of white flowers, spice, and a touch of minerality, full-bodied richness, and sweet tannins. It’s beautifully balanced, has building richness, and a wonderful sense of opulence paired with elegance.Inc. VAT£2,447.71 -
Famous throughout the world for its Grand Crus, Vosne-Romanée also has some extremely good Premier Crus. The vineyard of Les Petits Monts is situated at the top of the hill and takes its name from its location. The iron-based soils just south of Nuits Saint Georges are a perfect home for Pinot Noir vines and help the grapes reach peak maturity. Louis Latour’s traditional winemaking allow the lively perfumes and great fruit characters come to the fore. Wines from Les Petits Monts need age to reveal their full potentialInc. VAT£739.49 -
Burghound (90-93)
Moderate wood stops short of fighting with the very spicy aromas of cassis and dark berry fruit coulis. The velvety and palate soaking middle weight plus flavors possess a seductive texture while offering more volume and power if less minerality on the ever-so-mildly warm but lengthy finale that is similarly structured. Outstanding. Drink: 2032+Inc. VAT£765.89 -
Savour the esteemed Michel Gros Vosne-Romanee 1er Cru Clos des Reas 2020, meticulously crafted in the illustrious Burgundy region of France. This unique monopole vineyard, owned wholly by the Gros family, exquisitely showcases their profound expertise in winemaking since the late 19th century. Exploiting the favourable terroir of Vosne-Romanee, the hand-harvested grapes undergo attentive vinification in wooden vats before meticulously maturing in oak casks for about 18 months. The result is an accomplished Pinot Noir brimming with concentrated red fruit flavours, intricate spice nuances and delicate silkiness that gives the wine its remarkable balance and persistent finish. The expectations from the 2020 vintage add to the distinctive characteristics inherent in this wine. Immerse yourself in the unrivalled tapestry of taste, aroma and elegance that is the Michel Gros Vosne-Romanee 1er Cru Clos des Reas 2020.
Inc. VAT£1,173.64 -
Bright, fresh and super pleasing nose right out of the gate, though the bouquet closed down quite quickly but the quality is obviously there. Structurally sound and showing a nice, silky texture.Inc. VAT£751.24 -
Inc. VAT£799.24 -
Vinous (90)
The 2020 Vosne-Romanée Les Suchots 1er Cru has an exotic bouquet with hints of prune filtering through the red cherry and cassis notes. Very opulent. The palate is rounded and caressing, plush and quite decadent. The 40-50% new oak is nicely integrated, though I would like to see more precision on the finish.Inc. VAT£857.09 -
Vinous (89)
The 2020 Vosne-Romanée Village has a lively bouquet with dark cherry fruit, hints of fig and damson, though I would never describe it as over-ripe. There might be just touch of brettanomyces here. The palate is medium-bodied with ripe tannins, quite rounded and voluminous in the mouth with a soft landing on the finish. Packed full of flavour, this will be easy to drink in its youth.Inc. VAT£504.29 -
Immerse yourself in the sublime intricacy of the Mischief & Mayhem Vosne Romanee 1er Cru Les Brulees 2012. This revolutionary creation hails from the illustrious vineyards of Vosne-Romanée, located in the heart of France's revered Burgundy region. Handcrafted by Mischief and Mayhem, a well-established and respected multinational team of wine experts, this 2012 vintage exemplifies the pinnacle of their passion for Viticulture and arbiters of sensual delight.
The wine is artfully assembled from hand-harvested, carefully selected 100% Pinot Noir grapes. The Mischief & Mayhem Vosne Romanee 1er Cru Les Brulees 2012 presents a mélange of luscious dark fruit aromas, delicately laced with enchanting earthy, smoky notes, beautifully balanced by fine-grained tannins and elegant acidity. Its sumptuous taste and lavish bouquet finish impeccably with a persistent, textured finish.
Enrich your collection with Mischief & Mayhem Vosne Romanee 1er Cru Les Brulees 2012: a quintessentially French expression of peerless wine craftsmanship.
Inc. VAT£469.24 -
Vinous (88)
(12.5% alcohol; 16-1/2 days of skin contact): Dark medium red. Musky aromas of plum and leather. Boasts good energy and vinosity but only moderate flavor development, with the currant and leather flavors showing a strong green pepper element that suggests the vines were picked too early. Interestingly, Geneviève Janssens noted that through the '80s, the vineyard manager at Mondavi selected the date of the harvest and typically picked early. Since then, however, the winemakers have spent much more time in the vineyards and have been responsible for harvesting decisions.Inc. VAT£2,448.00 -
Vinous (93)
The 2017 Napanook is forward, lush and quite giving - in other words, very much in keeping with the style of the year. Silky and radiant, with plenty of bright, red-toned fruit, the 2017 Napanook is one of the very finest Napa Valley Cabernets readers will find in this price range. Savory, earthy and licorice undertones add striking shades of nuance, with silky tannins that extend the finish effortlessly. This is such a gorgeous and inviting wine. When just opened, the 2017 mostly offers density and opulence, but a few hours of air brings out layers of subtlety and aromatic nuance.Inc. VAT£423.89 -
Vinous (93)
The 2017 Napanook is forward, lush and quite giving - in other words, very much in keeping with the style of the year. Silky and radiant, with plenty of bright, red-toned fruit, the 2017 Napanook is one of the very finest Napa Valley Cabernets readers will find in this price range. Savory, earthy and licorice undertones add striking shades of nuance, with silky tannins that extend the finish effortlessly. This is such a gorgeous and inviting wine. When just opened, the 2017 mostly offers density and opulence, but a few hours of air brings out layers of subtlety and aromatic nuance.Inc. VAT£546.29
-
Wine Advocate (100)
Deep garnet colored, the 2016 Cabernet Sauvignon Wraith soars out of the glass with Black Forest cake, Indian spices, tobacco leaf, dried Provence herbs and smoked meats notes, with touches of damp soil, black truffles and fragrant earth. Full-bodied, the palate is jam-packed with layer upon earthy layer of nuanced black fruits, framed by finely grained tannins, finishing with a lifted, bright red fruit burst. It's like a complex scent puzzle that only begins to make sense when knitted with the textures in the mouth and then long after the wine has been swallowed. Still incredibly youthful, give it another 5 years in the cellar, at least, and drink it over the next 40 years+.In Bond£1,600.00 -
Wine Advocate (98+)
Deep garnet, the 2017 Cabernet Sauvignon Wraith jumps with spicy scents of cumin seed, clove oil, cinnamon stick and fenugreek, leading to a core of prunes, blueberry pie and blackcurrant cordial, with touches of iron ore and red roses. The rich, full-bodied palate layers in red fruit nuances with a structure that is wonderfully elegant and ethereal, delivering silken tannins, seamless freshness and a long-lasting firework display for a finish.In Bond£1,475.00 -
Wine Advocate (100)
Deep garnet-purple, the 2018 Cabernet Sauvignon Wraith drifts effortlessly out of the glass with compelling scents of Morello cherries, boysenberry preserves and blackcurrant pastilles, plus hints of unsmoked cigars, wild sage, underbrush and pencil shavings. The taut, tightly packed, muscular, full-bodied palate quakes with energy, supported by beautifully ripe, grainy tannins, finishing incredibly long and provocatively perfumed. So lively and layered, this Wraith perfectly captures the captivating vibrancy of this great, great vintage!In Bond£2,180.00 -
Jane Anson Inside Bordeaux (100)
A storrming, stonking Napa wine, playing at the top of its game in 2019. Somehow takes the power and concentration of Napa but makes it full of texture, life, light and shade. Espresso, liqourice root, cocoa bean, cassis, cranberry, black cherry, cold ash and crayon. Hard not to fall in love with, nothing overdone, everything in its place. Winemaker Todd DeVincezi, consultant winemaker Philippe Bascaules. All aged in French oak barrels, 75% new.In Bond£901.00 -
Vinous (93-95)
The 2021 Vosne-Romanée Aux Brûlées 1er Cru has an exquisitely-delineated bouquet with black plum and raspberry fruit that unfold with each swirl of the glass. The palate is medium-bodied with a slightly flinty opening, compact, quite peppery with a deepening and rather grippy finish. There is something sultry about this Aux Brûlées, a Premier Cru that will repay 4-5 years in the cellar.In Bond£720.00 -
Decanter (95)
Always one of Etienne and Mathilde Grivot's stand-out Premier Cru reds, this is not the most immediate of their cuvées at a young age, often displaying some grip and tannic backbone as well as a hint of meaty reduction, but the fruit concentration and depth is remarkable here, supported by chalky minerality and scented 30% new wood. Wonderfully patrician and well-structured.In Bond£663.00 -
Vinous (92-94)
The 2019 Vosne-Romanée Les Rouges 1er Cru has "grown up a lot over the last 10 years," according to Etienne Grivot. It is one of the more reticent cuvées on the nose this year, reluctantly unfolding to reveal more tertiary red berry fruit laced with garrigue and iodine. Good complexity, but these aromatics will need time to open. The palate is medium-bodied with supple, lithe tannins. Quite compact at the moment, this has good grip and a saline, marine-influenced finish that fans out beautifully. A succinct, understated Les Rouge that will give 20-plus years of pleasure.In Bond£710.00 -
Decanter (95)
Always one of my favourite Vosne premiers crus from Mathilde and Etienne Grivot, this textured, stylish, deftly oaked red has all the most appealing features of the 2017 vintage, with lots of sumptuous, summer-pudding fruit, filigree tannins and a foundation of acidity. It's deceptively forward, as this has the minerality and focus to age.In Bond£1,385.00 -
Vinous (93-95)
The 2021 Vosne-Romanée Les Suchots 1er Cru perhaps has the most mineral-driven bouquet of Grivot’s Premier Crus: graphite-infused red fruit, touches of forest floor, very precise and detailed. The palate is medium-bodied with finely-sculpted tannins. There is unerring symmetry here and whilst it may miss a bit of substance on the finish, this may well be addressed by the time it finishes its élevage. Superb.In Bond£902.00 -
Vinous (89-91)
The 2021 Vosne-Romanée Village has a very pretty nose with brambly red fruit briary and light sous-bois aromas. The palate is medium-bodied with tart red fruit, fine backbone, quite tannic with a touch of white pepper on the finish. A lovely Vosne-Romanée.In Bond£481.00 -
Burghound (93)
A ripe if highly restrained mix of red and blue fruit is liberally sprinkled with spice and floral notes. There is good volume and solid mid-palate density to the seductively delicious big-bodied flavors that are shaped by a phenolically mature tannic spine, all wrapped in a mildly rustic but highly persistent mineral-inflected finish. Note well that this muscular and robust effort is definitely going to need at least 7 to 8 years of keeping and require 15+, perhaps even slightly more.In Bond£852.00 -
Jancis Robinson (17)
Cask sample. Gorgeously intense purple fruit on the nose. Sweet ripe cherries. More damson on the palate, very ripe, just fresh enough, almost a little jammy but rich and generous.In Bond£639.00 -
Jancis Robinson (17)
Cask sample. Mid cherry red. Stunning red-fruited perfume here. Floral and fruity in the extreme. Fine and finely chewy tannins, scented on the palate, with the dry character that it is hard to get in combination with this scentedness outside of the Côte d’Or. Pure, pretty but with depth as well. Long and moreish with the freshness to balance.In Bond£343.00 -
Jasper Morris Inside Burgundy (91-94)
5*s Glowing purple with a beautifully lively heady intense but balanced hits the front of the palate full on and continues very well, all red fruit with a good cut of acidity, a touch of wood tannin. Promising stuff.In Bond£370.00 -
Wine Advocate (91)
Blended of 78% Cabernet Sauvignon, 15% Merlot, 3% Petit Verdot, 2% Malbec and 2% Cabernet Franc, sourced from six vineyards, the 2015 Cabernet Sauvignon reveals a medium to deep garnet-purple color and nose of red and black currants, black raspberries and mulberries with hints of pencil shavings, cinnamon stick, cloves and vanilla pod. Medium to full-bodied, the palate has great freshness, with the vibrant, open-for-business fruit well supported by ripe, grainy tannins, finishing with good length. 23,000 cases were made.In Bond£424.00 -
Wine Advocate (99)
Bottled in January 2019, the 2016 Insignia is a blend of 84% Cabernet Sauvignon, 10% Petit Verdot, 3% Cabernet Franc and 1% Malbec, aged for 24 months in 100% new French oak barrels. Deep garnet-purple colored, the nose is a little reticent to begin, needing a fair bit of coaxing to reveal beautifully beguiling notions of wild blueberries, warm blackberries, black currant cordial, cloves and cedar chest with nuances of camphor, yeast extract, charcuterie and candied violets. Medium to full-bodied, the palate has fantastic elegance and depth, revealing loads of subtle floral, black fruit and earthy layers with a firm, very finely grained texture and seamless freshness, finishing with epic length. 13,400 cases were made.In Bond£1,125.00 -
James Suckling (99)
Blackberry and black chocolate with mint, conifer and clove. Sweet tobacco, violets and flowers, too. Some graphite. Cool and complex. Full-bodied with ultra fine, dusty tannins and a wonderful, extremely long finish. Savory and refined. A classic-styled 2018. This needs time, but is so approachable and gorgeous. One of the best Insignias ever. Alive and changing all the time. 40% Stags Leap AVA. 87% cabernet sauvignon, 8% petit verdot, 3% malbec and 2% cabernet franc. Leave this for five or six years, but so wonderful now.In Bond£1,085.00 -
Jeb Dunnuck (97)
Another head-turning wine from this project, the 2018 Cabernet Sauvignon Project 18 got a handful of expletives in my notes. A plush, sexy, full-bodied 2018 delivering pure dark fruits, hints of menthol and tobacco, a deep, layered texture, and a blockbuster of a finish, it leans into the hedonistic end of the spectrum yet also has balance and class. Drink this brilliant effort over the coming 15-20 years.In Bond£959.00 -
Jeb Dunnuck (98)
Including small amounts of Merlot and Petit Verdot, the 2018 Cabernet Sauvignon RMS is a more supple, sexy red offering great cassis and almost blue fruits, notes of white flowers, spice, and a touch of minerality, full-bodied richness, and sweet tannins. It’s beautifully balanced, has building richness, and a wonderful sense of opulence paired with elegance.In Bond£2,000.00 -
Famous throughout the world for its Grand Crus, Vosne-Romanée also has some extremely good Premier Crus. The vineyard of Les Petits Monts is situated at the top of the hill and takes its name from its location. The iron-based soils just south of Nuits Saint Georges are a perfect home for Pinot Noir vines and help the grapes reach peak maturity. Louis Latour’s traditional winemaking allow the lively perfumes and great fruit characters come to the fore. Wines from Les Petits Monts need age to reveal their full potentialIn Bond£597.00
-
Burghound (90-93)
Moderate wood stops short of fighting with the very spicy aromas of cassis and dark berry fruit coulis. The velvety and palate soaking middle weight plus flavors possess a seductive texture while offering more volume and power if less minerality on the ever-so-mildly warm but lengthy finale that is similarly structured. Outstanding. Drink: 2032+In Bond£619.00 -
Savour the esteemed Michel Gros Vosne-Romanee 1er Cru Clos des Reas 2020, meticulously crafted in the illustrious Burgundy region of France. This unique monopole vineyard, owned wholly by the Gros family, exquisitely showcases their profound expertise in winemaking since the late 19th century. Exploiting the favourable terroir of Vosne-Romanee, the hand-harvested grapes undergo attentive vinification in wooden vats before meticulously maturing in oak casks for about 18 months. The result is an accomplished Pinot Noir brimming with concentrated red fruit flavours, intricate spice nuances and delicate silkiness that gives the wine its remarkable balance and persistent finish. The expectations from the 2020 vintage add to the distinctive characteristics inherent in this wine. Immerse yourself in the unrivalled tapestry of taste, aroma and elegance that is the Michel Gros Vosne-Romanee 1er Cru Clos des Reas 2020.
In Bond£962.00 -
Bright, fresh and super pleasing nose right out of the gate, though the bouquet closed down quite quickly but the quality is obviously there. Structurally sound and showing a nice, silky texture.In Bond£610.00
-
In Bond£650.00
-
Vinous (90)
The 2020 Vosne-Romanée Les Suchots 1er Cru has an exotic bouquet with hints of prune filtering through the red cherry and cassis notes. Very opulent. The palate is rounded and caressing, plush and quite decadent. The 40-50% new oak is nicely integrated, though I would like to see more precision on the finish.In Bond£695.00 -
Vinous (89)
The 2020 Vosne-Romanée Village has a lively bouquet with dark cherry fruit, hints of fig and damson, though I would never describe it as over-ripe. There might be just touch of brettanomyces here. The palate is medium-bodied with ripe tannins, quite rounded and voluminous in the mouth with a soft landing on the finish. Packed full of flavour, this will be easy to drink in its youth.In Bond£401.00 -
Immerse yourself in the sublime intricacy of the Mischief & Mayhem Vosne Romanee 1er Cru Les Brulees 2012. This revolutionary creation hails from the illustrious vineyards of Vosne-Romanée, located in the heart of France's revered Burgundy region. Handcrafted by Mischief and Mayhem, a well-established and respected multinational team of wine experts, this 2012 vintage exemplifies the pinnacle of their passion for Viticulture and arbiters of sensual delight.
The wine is artfully assembled from hand-harvested, carefully selected 100% Pinot Noir grapes. The Mischief & Mayhem Vosne Romanee 1er Cru Les Brulees 2012 presents a mélange of luscious dark fruit aromas, delicately laced with enchanting earthy, smoky notes, beautifully balanced by fine-grained tannins and elegant acidity. Its sumptuous taste and lavish bouquet finish impeccably with a persistent, textured finish.
Enrich your collection with Mischief & Mayhem Vosne Romanee 1er Cru Les Brulees 2012: a quintessentially French expression of peerless wine craftsmanship.
In Bond£375.00 -
Vinous (88)
(12.5% alcohol; 16-1/2 days of skin contact): Dark medium red. Musky aromas of plum and leather. Boasts good energy and vinosity but only moderate flavor development, with the currant and leather flavors showing a strong green pepper element that suggests the vines were picked too early. Interestingly, Geneviève Janssens noted that through the '80s, the vineyard manager at Mondavi selected the date of the harvest and typically picked early. Since then, however, the winemakers have spent much more time in the vineyards and have been responsible for harvesting decisions.Inc. VAT£2,448.00 -
Vinous (93)
The 2017 Napanook is forward, lush and quite giving - in other words, very much in keeping with the style of the year. Silky and radiant, with plenty of bright, red-toned fruit, the 2017 Napanook is one of the very finest Napa Valley Cabernets readers will find in this price range. Savory, earthy and licorice undertones add striking shades of nuance, with silky tannins that extend the finish effortlessly. This is such a gorgeous and inviting wine. When just opened, the 2017 mostly offers density and opulence, but a few hours of air brings out layers of subtlety and aromatic nuance.In Bond£334.00 -
Vinous (93)
The 2017 Napanook is forward, lush and quite giving - in other words, very much in keeping with the style of the year. Silky and radiant, with plenty of bright, red-toned fruit, the 2017 Napanook is one of the very finest Napa Valley Cabernets readers will find in this price range. Savory, earthy and licorice undertones add striking shades of nuance, with silky tannins that extend the finish effortlessly. This is such a gorgeous and inviting wine. When just opened, the 2017 mostly offers density and opulence, but a few hours of air brings out layers of subtlety and aromatic nuance.In Bond£436.00
