Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Coastal Region | 14 | 17 (JR) |
Inc. VAT
£172.84 |
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Jancis Robinson (17)Very pale ruby indeed – an extremely distinctive pallor. Delicately sweet, fruity nose that would not be out of place in, say, Auxey-Duresses. Then a hint of gaminess and some light graininess that I associate with concrete. Wonderfully ethereal delicacy that positively dances on the palate. This seems absolutely ready now but has substance and persistence so should be no fly-by-night. Extremely playful, but be careful not to serve it with food that's too powerful. Not our merguez sausages planned for tonight, methinks. This would respond well to light chilling and shellfish or chicken. |
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Coastal Region | 11 | 93 (TA) |
Inc. VAT
£172.84 |
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Tim Atkin MW (93)First made in 2011, the Sadies' Grenache combines fruit from granite, iron and schist soils. It's a refined, racy, low pH style, with notes of red cherry, cranberry and wild herbs, savoury tannins and fresh, mineral finish. 2023-28 |
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Burgundy | 1 | 94 (WA) |
Inc. VAT
£1,243.24 |
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Wine Advocate (94)The 2020 Puligny-Montrachet 1er Cru Les Combettes is excellent, offering up aromas of stone fruits, pear, pastry cream, white flowers and fresh croissants, followed by a full-bodied, rich and textural palate, with a broad attack that segues into a layered, multidimensional palate. Powerful and broad shouldered, but nicely balanced, this is a compelling wine from Sauzet. |
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Coastal Region | 1 | 96 (DC) |
Inc. VAT
£175.24 |
|||||
Decanter (96)The acclaimed Peter-Allan Finlayson, whose own label is Crystallum, also makes the Gabriëlskloof wines. This cuvée is an effort to showcase the ‘national treasure’ that is old-vine Chenin, with grapes drawn mainly from Swartland but also Durbanville. Subtle and complex aromas of flowers, herbs, yellow apple, peach and spice, while the palate is dense and detailed and the finish gently savoury. |
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Burgundy | 1 | 95 (WA) |
Inc. VAT
£1,185.64 |
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Wine Advocate (95)Boillot's emblematic 2018 Puligny-Montrachet 1er Cru Clos de la Mouchère has turned out brilliantly, wafting from the glass with aromas of pear, hazelnut, dried white flowers, citrus oil, blanched almonds and smoke. On the palate, the wine is medium to full-bodied, deep and multidimensional, with terrific concentration, searing levels of extract and a long, mineral finish. |
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Burgundy | 1 | 96 (BH) |
Inc. VAT
£1,519.24 |
|||||
Burghound (96)(Outstanding) This is perhaps the most floral-suffused nose in the range with its aromas of essence of pear and plenitude of spice and citrus elements. Once again, the mid-palate mouthfeel of the medium-bodied flavors is absolutely gorgeous, which contrasts noticeably with the cuts-like-a-knife finish that remains ultra-refined, balanced and persistent. This is most impressive, particularly for the remarkably fine volume and power that is delivered with grace and class. |
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Burgundy | 1 | 93 (WA) |
Inc. VAT
£1,435.24 |
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Wine Advocate (93)The 2019 Puligny-Montrachet 1er Cru Les Pucelles exhibits aromas of orange oil, toasted nuts, pear and white flowers, framed by a deft touch of new oak. Medium to full-bodied, satiny and enveloping, with an ample core of fruit and bright girdling acids, it concludes with a precise, mouthwatering finish. |
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Burgundy | 1 | 91 (WA) |
Inc. VAT
£1,087.24 |
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Wine Advocate (91)The 2018 Puligny-Montrachet Village is superb, unfurling in the glass with aromas of white peach, clear honey, citrus oil and fresh pastry. On the palate, it's medium to full-bodied, ample and textural, with lively acids and a long, precise finish. As I noted last year, it's derived from the superior lieux-dits of Les Houlières, La Rousselle, Les Charmes and Les Enseignères. |
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Burgundy | 1 | 91 (BH) |
Inc. VAT
£655.24 |
|||||
Burghound (91)Outstanding A subtle but not invisible application of wood sets off cool aromas of various flowers, pear, apple and orange peel. There is very good volume to the succulent, intense and agreeably textured flavors that culminate in a bone-dry, palate coating and lingering finale where a hint of youthful austere slowly emerges. This is a very impressive and age worthy Puligny villages. |
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Burgundy | 1 | 89-91 (WA) |
Inc. VAT
£529.24 |
|||||
Wine Advocate (89-91)The 2017 Puligny-Montrachet Village reveals pretty aromas of white peach, spring flowers and pastry cream, followed by a medium to full-bodied, ample palate that's the most pure and elegant of Chartron's communal appellations this year. It will be well worth seeking out. |
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Burgundy | 1 | 93 (VN) |
Inc. VAT
£655.24 |
|||||
Vinous (93)The 2019 Puligny-Montrachet Champ Canet 1er Cru has a very attractive nose with enticing scents of nectarine, tinned white peaches, Braeburn apples and a light chalky note. The palate is well balanced with orange pith, apricot and lychee notes on the entry. This Champ Canet has fine depth and good tension, the mouth tingling with spicy residues after it has departed. Excellent. |
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Burgundy | 1 | 94 (IB) |
Inc. VAT
£913.49 |
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Jasper Morris Inside Burgundy (94)Pale primrose. A fine bouquet with some complexity, fruit as white as it is yellow, this has really maintained its grip though the fruit is at its fleshiest here, quite a long finish. Does it have quite the nervous intensity at the back? That is not really what Combettes is about. Fruit marries well with the oak here, a delicious and fairly accessible Combettes. Tasted: November 2021 |
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Burgundy | 1 | 93 (IB) |
Inc. VAT
£906.29 |
|||||
Jasper Morris Inside Burgundy (93)82% down in production I am told, meaning just 1 x 350 litre barrel, a new one. Pale lemon with a light green tint. Quite a concentration on the bouquet, fruit and oak integrated. Excellent tension behind, the fruit being concentrated enough to stand up to the oak, and the finish shows significant promise. This will come out well – if you can find any! Drink from 2026-2032. Tasted: November 2022 |
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Burgundy | 1 | 90 (IB) |
Inc. VAT
£487.24 |
|||||
Jasper Morris Inside Burgundy (90)Pale lemon and lime. The bouquet is immediately present, some fresh herbs as much as flowers, fresh apple too, this is quite austere up front, but with much more weight behind waiting to emerge. This is looking backward at the moment, but I expect it to blossom in the bottle. Tasted: November 2021 |
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Burgundy | 1 | - |
Inc. VAT
£993.64 |
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Burgundy | 1 | 93 (VN) |
Inc. VAT
£2,413.24 |
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Vinous (93)The 2019 Puligny-Montrachet Clavoillon 1er Cru has an austere nose that demands coaxing from the glass; struck flint and sea spray scents, cool, calm and collected. The palate is taut on the entry, then fans out with glee, notes of dessicated orange peel, white peach and tangerine, a lovely bitterness that counterbalances the concentration on the finish. Exccellent. Closure: Diam 30 |
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Burgundy | 1 | 92-94 (BH) |
Inc. VAT
£2,639.09 |
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Burghound (92-94)(Sweet Spot Outstanding) Here the reduction is sufficient to overshadow the fruit. There is even better volume to the sleek and delicious middleweight flavors that are less mineral-driven but more powerful and slightly more persistent and bone-dry finish that is also exceptionally well-balanced. This is excellent and I would go so far as to observe that it's the best vintage for the Clavoillon in a long time. It is typically considered to be less interesting than the other 1ers (and not without reason) in the Leflaive portfolio and while it doesn't surpass them in 2021, it is most impressive nonetheless. |
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Burgundy | 2 | 94-96 (BH) |
Inc. VAT
£3,923.09 |
|||||
Burghound (94-96)(Don't Miss! Outstanding) Firm reduction and a whiff of oak dominate the nose at present. Much more interesting are the beautifully textured, racy and detailed medium weight flavors that also possess a highly sophisticated mouthfeel while exhibiting stunningly good length on the bitter zest-inflected finish that goes on and on. This is terrific and easily delivers grand cru quality. |
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Burgundy | 1 | 92 (IB) |
Inc. VAT
£1,369.24 |
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Jasper Morris Inside Burgundy (92)5-Star Wine Just bottled at the end of April. Made from the usual six plots. A pale lemon yellow. The nose has been knocked back a bit and is not yet showing much fruit. Then a little white fruit starts to emerge with some graphite, and a little bit of gunflint. Racy yet ripe with several layers of flavour and excellent length, the acidity perfectly wound in. On the assumption that the bouquet comes back as it should a little later on, after getting over the bottling, this will surely be a 5 star wine |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£613.24 |
|||||
Vinous (91-93)The 2017 Puligny-Montrachet Les Folatières 1er Cru has a fresh bouquet, quite vigorous compared to its peers, with yellow flower scents complementing the clear honey and subtle linseed aromas that gradually unfurl. The palate is well balanced with a fine bead of acidity, and full of tension, displaying good depth and concentration toward the finish. This is quite a powerful Puligny, perhaps missing a little bit of nerve compared to its peers, yet satisfying and persistent in the mouth. (DIAM GC closure) |
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Burgundy | 2 | 91-93 (VN) |
Inc. VAT
£472.34 |
|||||
Vinous (91-93)The 2021 Puligny-Montrachet Clos de la Garenne 1er Cru is more perfumed and floral than the La Garenne. Peach skin and rosewater touches make this very seductive. The palate is composed and harmonious but needs a little more nervosité, yet the finish is very harmonious and tender. Excellent. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£739.24 |
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Vinous (91-93)The 2020 Puligny-Montrachet Les Combettes 1er Cru has a clean and precise bouquet with beautifully defined citrus fruit laced with crushed stone. The palate is well balanced with good depth and grip, slightly waxy in style, fine acidity with touches of tangerine and orange pith towards the finish. Thoroughly enjoyable, this should age well in bottle. Closure: Diam |
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Burgundy | 2 | - |
Inc. VAT
£461.54 |
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Burgundy | 1 | 94-96 (IB) |
Inc. VAT
£486.74 |
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Jasper Morris Inside Burgundy (94-96)5 Star Wine. There will be no En la Richarde Folatières from Héritiers Louis Jadot this year, but this bottling is superb. A little more toastiness on the nose. This builds beautifully to the back of the palate, showing an excellent backbone with just the right elegance of minerality. Really good. Bravo Drink from 2026-2033. Tasted: October 2022 |
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Burgundy | 1 | - |
Inc. VAT
£1,088.47 |
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Coastal Region | 2 | 96 (TA) |
Inc. VAT
£499.24 |
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Tim Atkin MW (96)"The hardest wine to make," says Andrea Mullineux of this Chenin Blanc from a nutrition-poor vineyard on the Kasteelbeg. But the effort is certainly worth it. Showing aromas of white flowers and gunflint, it has amazing focus, salinity and depth with linear acidity and notes of green apple, kitchen spices and umami. |
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Coastal Region | 2 | 97 (TA) |
Inc. VAT
£396.04 |
|||||
Tim Atkin MW (97)We wine geeks love to discuss the relative merits of the three soil-specific Syrahs from the Mullineux. This is (just) my pick of the trio in 2019, sourced from a two-hectare block on the Jakalsfontein farm. Ginger and violet aromas segue into a palate of remarkable grip and persistence, with energetic acidity and a savoury, satisfying finish. 2022-29 |
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Coastal Region | 1 | 95 (TA) |
Inc. VAT
£306.04 |
|||||
Tim Atkin MW (95)Chenin Blanc is the marquee variety here, with support from 26% Clairette Blanche, Grenache Blanc, Viognier, Semillon Gris, Viura and Verdelho, most of which is sourced from 37 to 70-year-old vines. Lemon, lime and wet stone flavours with some phenolic grip and remarkable palate length. |
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Coastal Region | 1 | 95 (GS) |
Inc. VAT
£148.84 |
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Greg Sherwood MW (95)Bottled after 12 months, this is a very, very pretty vintage with lower yields but also beautiful fruit purity, precision and a wonderful fruit – acid balance. The aromatics are ripe, succulent and opulent showing honeysuckle, white blossom, lemon cordial, dried herbs and lovely white peach and pineapple pastille notes. Nevertheless, the stand out feature on the palate is undoubtedly the textural sophistication, harmony and chalky minerality combined with super tangy acids bursting with lemon rock candy, white peach and crystalline citrus flavours. Simply an incredible intensity with a harmoniously weightless balance combined with a long, piercing finish. This is definitely a noticeable step up on previous vintages and an incredible achievement for the Mullineuxs! Drink now to 2034+. |
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Coastal Region | 1 | 97 (TA) |
Inc. VAT
£553.24 |
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Tim Atkin MW (97)My pick of the three top Mullineux Syrahs in 2018, this world-class red is the most perfumed and alluring of the trio right now. Combining fruit from the Kasteelberg and Roundstone, this has violet and lavender aromas, some sap and grip from 100% whole bunches, incredible focus and grip and a plush, seductive mid palate. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Coastal Region | 14 | 17 (JR) |
In Bond
£128.00 |
|||||
Jancis Robinson (17)Very pale ruby indeed – an extremely distinctive pallor. Delicately sweet, fruity nose that would not be out of place in, say, Auxey-Duresses. Then a hint of gaminess and some light graininess that I associate with concrete. Wonderfully ethereal delicacy that positively dances on the palate. This seems absolutely ready now but has substance and persistence so should be no fly-by-night. Extremely playful, but be careful not to serve it with food that's too powerful. Not our merguez sausages planned for tonight, methinks. This would respond well to light chilling and shellfish or chicken. |
|||||||||
|
|
Coastal Region | 11 | 93 (TA) |
In Bond
£128.00 |
|||||
Tim Atkin MW (93)First made in 2011, the Sadies' Grenache combines fruit from granite, iron and schist soils. It's a refined, racy, low pH style, with notes of red cherry, cranberry and wild herbs, savoury tannins and fresh, mineral finish. 2023-28 |
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|
|
Burgundy | 1 | 94 (WA) |
In Bond
£1,020.00 |
|||||
Wine Advocate (94)The 2020 Puligny-Montrachet 1er Cru Les Combettes is excellent, offering up aromas of stone fruits, pear, pastry cream, white flowers and fresh croissants, followed by a full-bodied, rich and textural palate, with a broad attack that segues into a layered, multidimensional palate. Powerful and broad shouldered, but nicely balanced, this is a compelling wine from Sauzet. |
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|
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Coastal Region | 1 | 96 (DC) |
In Bond
£130.00 |
|||||
Decanter (96)The acclaimed Peter-Allan Finlayson, whose own label is Crystallum, also makes the Gabriëlskloof wines. This cuvée is an effort to showcase the ‘national treasure’ that is old-vine Chenin, with grapes drawn mainly from Swartland but also Durbanville. Subtle and complex aromas of flowers, herbs, yellow apple, peach and spice, while the palate is dense and detailed and the finish gently savoury. |
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|
|
Burgundy | 1 | 95 (WA) |
In Bond
£972.00 |
|||||
Wine Advocate (95)Boillot's emblematic 2018 Puligny-Montrachet 1er Cru Clos de la Mouchère has turned out brilliantly, wafting from the glass with aromas of pear, hazelnut, dried white flowers, citrus oil, blanched almonds and smoke. On the palate, the wine is medium to full-bodied, deep and multidimensional, with terrific concentration, searing levels of extract and a long, mineral finish. |
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|
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Burgundy | 1 | 96 (BH) |
In Bond
£1,250.00 |
|||||
Burghound (96)(Outstanding) This is perhaps the most floral-suffused nose in the range with its aromas of essence of pear and plenitude of spice and citrus elements. Once again, the mid-palate mouthfeel of the medium-bodied flavors is absolutely gorgeous, which contrasts noticeably with the cuts-like-a-knife finish that remains ultra-refined, balanced and persistent. This is most impressive, particularly for the remarkably fine volume and power that is delivered with grace and class. |
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|
|
Burgundy | 1 | 93 (WA) |
In Bond
£1,180.00 |
|||||
Wine Advocate (93)The 2019 Puligny-Montrachet 1er Cru Les Pucelles exhibits aromas of orange oil, toasted nuts, pear and white flowers, framed by a deft touch of new oak. Medium to full-bodied, satiny and enveloping, with an ample core of fruit and bright girdling acids, it concludes with a precise, mouthwatering finish. |
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Burgundy | 1 | 91 (WA) |
In Bond
£890.00 |
|||||
Wine Advocate (91)The 2018 Puligny-Montrachet Village is superb, unfurling in the glass with aromas of white peach, clear honey, citrus oil and fresh pastry. On the palate, it's medium to full-bodied, ample and textural, with lively acids and a long, precise finish. As I noted last year, it's derived from the superior lieux-dits of Les Houlières, La Rousselle, Les Charmes and Les Enseignères. |
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Burgundy | 1 | 91 (BH) |
In Bond
£530.00 |
|||||
Burghound (91)Outstanding A subtle but not invisible application of wood sets off cool aromas of various flowers, pear, apple and orange peel. There is very good volume to the succulent, intense and agreeably textured flavors that culminate in a bone-dry, palate coating and lingering finale where a hint of youthful austere slowly emerges. This is a very impressive and age worthy Puligny villages. |
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|
|
Burgundy | 1 | 89-91 (WA) |
In Bond
£425.00 |
|||||
Wine Advocate (89-91)The 2017 Puligny-Montrachet Village reveals pretty aromas of white peach, spring flowers and pastry cream, followed by a medium to full-bodied, ample palate that's the most pure and elegant of Chartron's communal appellations this year. It will be well worth seeking out. |
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|
|
Burgundy | 1 | 93 (VN) |
In Bond
£530.00 |
|||||
Vinous (93)The 2019 Puligny-Montrachet Champ Canet 1er Cru has a very attractive nose with enticing scents of nectarine, tinned white peaches, Braeburn apples and a light chalky note. The palate is well balanced with orange pith, apricot and lychee notes on the entry. This Champ Canet has fine depth and good tension, the mouth tingling with spicy residues after it has departed. Excellent. |
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|
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Burgundy | 1 | 94 (IB) |
In Bond
£742.00 |
|||||
Jasper Morris Inside Burgundy (94)Pale primrose. A fine bouquet with some complexity, fruit as white as it is yellow, this has really maintained its grip though the fruit is at its fleshiest here, quite a long finish. Does it have quite the nervous intensity at the back? That is not really what Combettes is about. Fruit marries well with the oak here, a delicious and fairly accessible Combettes. Tasted: November 2021 |
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|
|
Burgundy | 1 | 93 (IB) |
In Bond
£736.00 |
|||||
Jasper Morris Inside Burgundy (93)82% down in production I am told, meaning just 1 x 350 litre barrel, a new one. Pale lemon with a light green tint. Quite a concentration on the bouquet, fruit and oak integrated. Excellent tension behind, the fruit being concentrated enough to stand up to the oak, and the finish shows significant promise. This will come out well – if you can find any! Drink from 2026-2032. Tasted: November 2022 |
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|
|
Burgundy | 1 | 90 (IB) |
In Bond
£390.00 |
|||||
Jasper Morris Inside Burgundy (90)Pale lemon and lime. The bouquet is immediately present, some fresh herbs as much as flowers, fresh apple too, this is quite austere up front, but with much more weight behind waiting to emerge. This is looking backward at the moment, but I expect it to blossom in the bottle. Tasted: November 2021 |
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|
|
Burgundy | 1 | - |
In Bond
£812.00 |
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|
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Burgundy | 1 | 93 (VN) |
In Bond
£1,995.00 |
|||||
Vinous (93)The 2019 Puligny-Montrachet Clavoillon 1er Cru has an austere nose that demands coaxing from the glass; struck flint and sea spray scents, cool, calm and collected. The palate is taut on the entry, then fans out with glee, notes of dessicated orange peel, white peach and tangerine, a lovely bitterness that counterbalances the concentration on the finish. Exccellent. Closure: Diam 30 |
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|
|
Burgundy | 1 | 92-94 (BH) |
In Bond
£2,180.00 |
|||||
Burghound (92-94)(Sweet Spot Outstanding) Here the reduction is sufficient to overshadow the fruit. There is even better volume to the sleek and delicious middleweight flavors that are less mineral-driven but more powerful and slightly more persistent and bone-dry finish that is also exceptionally well-balanced. This is excellent and I would go so far as to observe that it's the best vintage for the Clavoillon in a long time. It is typically considered to be less interesting than the other 1ers (and not without reason) in the Leflaive portfolio and while it doesn't surpass them in 2021, it is most impressive nonetheless. |
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|
|
Burgundy | 2 | 94-96 (BH) |
In Bond
£3,250.00 |
|||||
Burghound (94-96)(Don't Miss! Outstanding) Firm reduction and a whiff of oak dominate the nose at present. Much more interesting are the beautifully textured, racy and detailed medium weight flavors that also possess a highly sophisticated mouthfeel while exhibiting stunningly good length on the bitter zest-inflected finish that goes on and on. This is terrific and easily delivers grand cru quality. |
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|
|
Burgundy | 1 | 92 (IB) |
In Bond
£1,125.00 |
|||||
Jasper Morris Inside Burgundy (92)5-Star Wine Just bottled at the end of April. Made from the usual six plots. A pale lemon yellow. The nose has been knocked back a bit and is not yet showing much fruit. Then a little white fruit starts to emerge with some graphite, and a little bit of gunflint. Racy yet ripe with several layers of flavour and excellent length, the acidity perfectly wound in. On the assumption that the bouquet comes back as it should a little later on, after getting over the bottling, this will surely be a 5 star wine |
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|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
£495.00 |
|||||
Vinous (91-93)The 2017 Puligny-Montrachet Les Folatières 1er Cru has a fresh bouquet, quite vigorous compared to its peers, with yellow flower scents complementing the clear honey and subtle linseed aromas that gradually unfurl. The palate is well balanced with a fine bead of acidity, and full of tension, displaying good depth and concentration toward the finish. This is quite a powerful Puligny, perhaps missing a little bit of nerve compared to its peers, yet satisfying and persistent in the mouth. (DIAM GC closure) |
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|
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Burgundy | 2 | 91-93 (VN) |
In Bond
£384.00 |
|||||
Vinous (91-93)The 2021 Puligny-Montrachet Clos de la Garenne 1er Cru is more perfumed and floral than the La Garenne. Peach skin and rosewater touches make this very seductive. The palate is composed and harmonious but needs a little more nervosité, yet the finish is very harmonious and tender. Excellent. |
|||||||||
|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
£600.00 |
|||||
Vinous (91-93)The 2020 Puligny-Montrachet Les Combettes 1er Cru has a clean and precise bouquet with beautifully defined citrus fruit laced with crushed stone. The palate is well balanced with good depth and grip, slightly waxy in style, fine acidity with touches of tangerine and orange pith towards the finish. Thoroughly enjoyable, this should age well in bottle. Closure: Diam |
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Burgundy | 2 | - |
In Bond
£375.00 |
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Burgundy | 1 | 94-96 (IB) |
In Bond
£396.00 |
|||||
Jasper Morris Inside Burgundy (94-96)5 Star Wine. There will be no En la Richarde Folatières from Héritiers Louis Jadot this year, but this bottling is superb. A little more toastiness on the nose. This builds beautifully to the back of the palate, showing an excellent backbone with just the right elegance of minerality. Really good. Bravo Drink from 2026-2033. Tasted: October 2022 |
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|
|
Burgundy | 1 | - |
In Bond
£875.00 |
|||||
|
|
Coastal Region | 2 | 96 (TA) |
In Bond
£400.00 |
|||||
Tim Atkin MW (96)"The hardest wine to make," says Andrea Mullineux of this Chenin Blanc from a nutrition-poor vineyard on the Kasteelbeg. But the effort is certainly worth it. Showing aromas of white flowers and gunflint, it has amazing focus, salinity and depth with linear acidity and notes of green apple, kitchen spices and umami. |
|||||||||
|
|
Coastal Region | 2 | 97 (TA) |
In Bond
£314.00 |
|||||
Tim Atkin MW (97)We wine geeks love to discuss the relative merits of the three soil-specific Syrahs from the Mullineux. This is (just) my pick of the trio in 2019, sourced from a two-hectare block on the Jakalsfontein farm. Ginger and violet aromas segue into a palate of remarkable grip and persistence, with energetic acidity and a savoury, satisfying finish. 2022-29 |
|||||||||
|
|
Coastal Region | 1 | 95 (TA) |
In Bond
£239.00 |
|||||
Tim Atkin MW (95)Chenin Blanc is the marquee variety here, with support from 26% Clairette Blanche, Grenache Blanc, Viognier, Semillon Gris, Viura and Verdelho, most of which is sourced from 37 to 70-year-old vines. Lemon, lime and wet stone flavours with some phenolic grip and remarkable palate length. |
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|
|
Coastal Region | 1 | 95 (GS) |
In Bond
£108.00 |
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Greg Sherwood MW (95)Bottled after 12 months, this is a very, very pretty vintage with lower yields but also beautiful fruit purity, precision and a wonderful fruit – acid balance. The aromatics are ripe, succulent and opulent showing honeysuckle, white blossom, lemon cordial, dried herbs and lovely white peach and pineapple pastille notes. Nevertheless, the stand out feature on the palate is undoubtedly the textural sophistication, harmony and chalky minerality combined with super tangy acids bursting with lemon rock candy, white peach and crystalline citrus flavours. Simply an incredible intensity with a harmoniously weightless balance combined with a long, piercing finish. This is definitely a noticeable step up on previous vintages and an incredible achievement for the Mullineuxs! Drink now to 2034+. |
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Coastal Region | 1 | 97 (TA) |
In Bond
£445.00 |
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Tim Atkin MW (97)My pick of the three top Mullineux Syrahs in 2018, this world-class red is the most perfumed and alluring of the trio right now. Combining fruit from the Kasteelberg and Roundstone, this has violet and lavender aromas, some sap and grip from 100% whole bunches, incredible focus and grip and a plush, seductive mid palate. |
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