Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 1 | 95 (VN) |
Inc. VAT
£622.84 |
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Vinous (95)La Spinetta’s 2017 Barbaresco Valeirano is classy, elegant and polished from start to finish. Freshly cut flowers, mint, sweet red berry fruit and blood orange are some of the many notes that grace this super-expressive, inviting Barbaresco from La Spinetta. In 2017, the Valeirano is more delicate and less hefty than it can be – which is not a bad thing – although there is plenty of its characteristic tannin to carry the wine and give it energy. |
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Burgundy | 1 | 93 (VN) |
Inc. VAT
£2,413.24 |
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Vinous (93)The 2019 Puligny-Montrachet Clavoillon 1er Cru has an austere nose that demands coaxing from the glass; struck flint and sea spray scents, cool, calm and collected. The palate is taut on the entry, then fans out with glee, notes of dessicated orange peel, white peach and tangerine, a lovely bitterness that counterbalances the concentration on the finish. Exccellent. Closure: Diam 30 |
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Burgundy | 1 | 92-94 (BH) |
Inc. VAT
£2,639.09 |
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Burghound (92-94)(Sweet Spot Outstanding) Here the reduction is sufficient to overshadow the fruit. There is even better volume to the sleek and delicious middleweight flavors that are less mineral-driven but more powerful and slightly more persistent and bone-dry finish that is also exceptionally well-balanced. This is excellent and I would go so far as to observe that it's the best vintage for the Clavoillon in a long time. It is typically considered to be less interesting than the other 1ers (and not without reason) in the Leflaive portfolio and while it doesn't surpass them in 2021, it is most impressive nonetheless. |
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Burgundy | 2 | 94-96 (BH) |
Inc. VAT
£3,923.09 |
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Burghound (94-96)(Don't Miss! Outstanding) Firm reduction and a whiff of oak dominate the nose at present. Much more interesting are the beautifully textured, racy and detailed medium weight flavors that also possess a highly sophisticated mouthfeel while exhibiting stunningly good length on the bitter zest-inflected finish that goes on and on. This is terrific and easily delivers grand cru quality. |
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Burgundy | 1 | 92 (IB) |
Inc. VAT
£1,399.24 |
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Jasper Morris Inside Burgundy (92)5-Star Wine Just bottled at the end of April. Made from the usual six plots. A pale lemon yellow. The nose has been knocked back a bit and is not yet showing much fruit. Then a little white fruit starts to emerge with some graphite, and a little bit of gunflint. Racy yet ripe with several layers of flavour and excellent length, the acidity perfectly wound in. On the assumption that the bouquet comes back as it should a little later on, after getting over the bottling, this will surely be a 5 star wine |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£612.04 |
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Vinous (91-93)The 2017 Puligny-Montrachet Les Folatières 1er Cru has a fresh bouquet, quite vigorous compared to its peers, with yellow flower scents complementing the clear honey and subtle linseed aromas that gradually unfurl. The palate is well balanced with a fine bead of acidity, and full of tension, displaying good depth and concentration toward the finish. This is quite a powerful Puligny, perhaps missing a little bit of nerve compared to its peers, yet satisfying and persistent in the mouth. (DIAM GC closure) |
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Burgundy | 2 | 91-93 (VN) |
Inc. VAT
£472.34 |
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Vinous (91-93)The 2021 Puligny-Montrachet Clos de la Garenne 1er Cru is more perfumed and floral than the La Garenne. Peach skin and rosewater touches make this very seductive. The palate is composed and harmonious but needs a little more nervosité, yet the finish is very harmonious and tender. Excellent. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£739.24 |
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Vinous (91-93)The 2020 Puligny-Montrachet Les Combettes 1er Cru has a clean and precise bouquet with beautifully defined citrus fruit laced with crushed stone. The palate is well balanced with good depth and grip, slightly waxy in style, fine acidity with touches of tangerine and orange pith towards the finish. Thoroughly enjoyable, this should age well in bottle. Closure: Diam |
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Burgundy | 2 | - |
Inc. VAT
£461.54 |
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Burgundy | 1 | 94-96 (IB) |
Inc. VAT
£486.74 |
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Jasper Morris Inside Burgundy (94-96)5 Star Wine. There will be no En la Richarde Folatières from Héritiers Louis Jadot this year, but this bottling is superb. A little more toastiness on the nose. This builds beautifully to the back of the palate, showing an excellent backbone with just the right elegance of minerality. Really good. Bravo Drink from 2026-2033. Tasted: October 2022 |
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Burgundy | 1 | - |
Inc. VAT
£1,058.47 |
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Burgundy | 1 | - |
Inc. VAT
£592.06 |
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Piedmont | 2 | - |
Inc. VAT
£321.64 |
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Piedmont | 4 | 94 (VN) |
Inc. VAT
£331.24 |
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Vinous (94)The 2019 Barbaresco Basarin, here in its second release, is terrific. It shows a slightly dark fruit profile along with notable textural richness and a feeling of creaminess that is quite appealing. Blue/purplish fruit, lavender, spice, menthol and licorice are some of the many notes that take shape in the glass. There's real depth and substance here. |
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Piedmont | 1 | - |
Inc. VAT
£748.84 |
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Piedmont | 3 | - |
Inc. VAT
£667.24 |
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Piedmont | 2 | - |
Inc. VAT
£955.24 |
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Piedmont | 2 | 92 (VN) |
Inc. VAT
£621.64 |
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Vinous (92)The 2016 Barbaresco Serraboella is bright, perfumed and very nicely lifted, with an attractive interplay of floral aromatics and textural depth. Mint, pine, kirsch, dried flowers and sweet tobacco are some of the nuances that emerge. The 2016 is tightly wound and classically austere in style, so it needs time in bottle to unwind, but it has undoubtedly fine potential. |
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Piedmont | 1 | 95 (JS) |
Inc. VAT
£383.09 |
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James Suckling (95)A vivid, solid Barbaresco with intense density of fruit and ripe tannins. It’s full-bodied with lots of plums and chocolate with some walnuts and bark. Extremely flavorful and powerful. Try after 2024. |
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Piedmont | 1 | 93 (VN) |
Inc. VAT
£367.24 |
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Vinous (93)The 2019 Barbaresco Serraboella is fresh, floral and quite delicate. Bright acids lift a core of red fruit, chalk, mint and white pepper. Nervy and quite aromatic, the 2019 is super-impressive today. I especially like the mineral drive. Give this sinewy, taut Barbaresco a few years to soften. |
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Piedmont | 2 | 94 (VN) |
Inc. VAT
£523.24 |
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Vinous (94)The 2017 Barbaresco Sorì Paitin is another gorgeous wine from the Pasquero family. It has more power, depth and structure than the Serraboella, with a slightly darker tonalities of fruit and more tannic heft, but the differences between the two wines are not as marked as they can be. That’s what happens sometimes in warm, dry vintages – the differences between sites are baked out. Even so, the Sorì Paitin offers quite a bit of character. I would cellar it for at least a few years. |
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Piedmont | 1 | 94 (VN) |
Inc. VAT
£439.24 |
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Vinous (94)The 2019 Barbaresco Sorì Paitin captures all the energy of this site. Tense, nervy and in need of cellaring, the 2019 is not an easy wine to taste today, but its drive and intensely mineral personality are impossible to miss. Time in the glass brings out its presence and overall stature. There's a ton to look forward to, that much is pretty clear. |
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Piedmont | 10 | - |
Inc. VAT
£393.64 |
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Piedmont | 17 | 95 (VN) |
Inc. VAT
£429.64 |
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Vinous (95)A stellar wine, the 2016 Barbaresco Roncaglie is pretty, delicate and understated to the core. Rose petal, sweet spice, tobacco, mint, anise and sweet red cherry all grace this translucent, super-expressive Barbaresco from Poderi Colla. A Barbaresco of understatement and class, the 2016 is light on its feet, persistent and finely sculpted. Time in the glass brings out the wine's inner sweetness and perfume, but the 2016 also needs time in bottle to be at its best. This is such a gorgeous wine. |
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Piedmont | 1 | 18+ (JR) |
Inc. VAT
£265.24 |
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Jancis Robinson (18+)Barbaresco. Palish ruby. Embryonic, tight nose with savoury minerally hints and just a shimmer of red fruit. A core of sweet raspberry fruit framed by firm, ripe and polished tannins. Spectacular tannic structure that is totally captivating and with youthful, focused red fruit. |
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Piedmont | 1 | 93 (WA) |
Inc. VAT
£434.47 |
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Wine Advocate (93)I tasted this wine after bottling but before its commercial release. The 2015 Barbaresco will hit the market on September 1st. It was scheduled to be released in October, but because Produttori del Barbaresco is already out of stock of the 2014 Barbaresco, they decided to move this release up and shorten waiting times. I mention that because you definitely don't want to pop the cork too early. The 2015 vintage opens to a visibly darker color and thicker concentration compared to recent past vintages. Next to the upcoming 2016 and 2017 editions, we can expect 2015 to be the most fruit-forward of the three. You get dark tones of plum and blackberry with dry tannins at the rear. |
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Piedmont | 1 | 95 (WA) |
Inc. VAT
£813.67 |
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Wine Advocate (95)The 2016 Barbaresco is a tight and beautiful wine that will require more time to unwind and soften. This beautifully balanced vintage is characterized by a tight inner core of fruit that underlines the graceful aging capacity of these wines. The 2016 is shaping up to be one destined for long cellar aging. Now in its youth, the wine offers wild berry, rose and licorice aromas. |
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Piedmont | 1 | 95 (WA) |
Inc. VAT
£372.04 |
|||||
Wine Advocate (95)The 2016 Barbaresco is a tight and beautiful wine that will require more time to unwind and soften. This beautifully balanced vintage is characterized by a tight inner core of fruit that underlines the graceful aging capacity of these wines. The 2016 is shaping up to be one destined for long cellar aging. Now in its youth, the wine offers wild berry, rose and licorice aromas. |
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Piedmont | 2 | 95 (JD) |
Inc. VAT
£222.04 |
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Jeb Dunnuck (95)The 2017 Barbaresco, sourced from 100 hectares and 54 growers, was aged for 24 months in large oak casks. It offers layers of aromatics woven together with tar, forested earth, dried cherry, and sweet tobacco. The palate is ripe and pure, with raspberry leather, tea leaf, and blood orange. It is mouth-filling, with fruit that is long and persistent, fine tannins, and a lifted finish. Finessed and elegant, the 2017 is drinking beautifully now and will continue to drink well over the next 15 years. 2021-2036. |
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Piedmont | 2 | 94 (GS) |
Inc. VAT
£170.69 |
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Greg Sherwood MW (94)We all know when Produttori del Barbaresco decide not to bottle all their great nine grower crus, the resulting wines are all blended into the Barbaresco DOCG normale cuvee. 2018 is just such a vintage and sure enough, eager collectors have been waiting for this super charged Nebbiolo release. On initial examination, the wine shows the most pretty, lifted, inviting aromatics of dried rose petals, crushed coriander, tart red cherries, salty blueberries and a seductive red liquorice complexity. On the palate, there is an attractive translucent purity and silky filigree tannins that combine with a suave, lithe, harmonious concentration of red cherry candied fruits, touches of tar, saline cassis, sloe berries and a finish that typifies true, pure classical Nebbiolo fruit. While the seductive allure of the perfumed aromatics currently outpace the slightly backwardness of the palate fruit density and structure, all the signs in the glass point to another extremely fine and supremely attractive Barbaresco release. Drink from 2022 to 2034+. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 1 | 95 (VN) |
In Bond
£503.00 |
|||||
Vinous (95)La Spinetta’s 2017 Barbaresco Valeirano is classy, elegant and polished from start to finish. Freshly cut flowers, mint, sweet red berry fruit and blood orange are some of the many notes that grace this super-expressive, inviting Barbaresco from La Spinetta. In 2017, the Valeirano is more delicate and less hefty than it can be – which is not a bad thing – although there is plenty of its characteristic tannin to carry the wine and give it energy. |
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|
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Burgundy | 1 | 93 (VN) |
In Bond
£1,995.00 |
|||||
Vinous (93)The 2019 Puligny-Montrachet Clavoillon 1er Cru has an austere nose that demands coaxing from the glass; struck flint and sea spray scents, cool, calm and collected. The palate is taut on the entry, then fans out with glee, notes of dessicated orange peel, white peach and tangerine, a lovely bitterness that counterbalances the concentration on the finish. Exccellent. Closure: Diam 30 |
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|
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Burgundy | 1 | 92-94 (BH) |
In Bond
£2,180.00 |
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Burghound (92-94)(Sweet Spot Outstanding) Here the reduction is sufficient to overshadow the fruit. There is even better volume to the sleek and delicious middleweight flavors that are less mineral-driven but more powerful and slightly more persistent and bone-dry finish that is also exceptionally well-balanced. This is excellent and I would go so far as to observe that it's the best vintage for the Clavoillon in a long time. It is typically considered to be less interesting than the other 1ers (and not without reason) in the Leflaive portfolio and while it doesn't surpass them in 2021, it is most impressive nonetheless. |
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|
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Burgundy | 2 | 94-96 (BH) |
In Bond
£3,250.00 |
|||||
Burghound (94-96)(Don't Miss! Outstanding) Firm reduction and a whiff of oak dominate the nose at present. Much more interesting are the beautifully textured, racy and detailed medium weight flavors that also possess a highly sophisticated mouthfeel while exhibiting stunningly good length on the bitter zest-inflected finish that goes on and on. This is terrific and easily delivers grand cru quality. |
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|
|
Burgundy | 1 | 92 (IB) |
In Bond
£1,150.00 |
|||||
Jasper Morris Inside Burgundy (92)5-Star Wine Just bottled at the end of April. Made from the usual six plots. A pale lemon yellow. The nose has been knocked back a bit and is not yet showing much fruit. Then a little white fruit starts to emerge with some graphite, and a little bit of gunflint. Racy yet ripe with several layers of flavour and excellent length, the acidity perfectly wound in. On the assumption that the bouquet comes back as it should a little later on, after getting over the bottling, this will surely be a 5 star wine |
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|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
£494.00 |
|||||
Vinous (91-93)The 2017 Puligny-Montrachet Les Folatières 1er Cru has a fresh bouquet, quite vigorous compared to its peers, with yellow flower scents complementing the clear honey and subtle linseed aromas that gradually unfurl. The palate is well balanced with a fine bead of acidity, and full of tension, displaying good depth and concentration toward the finish. This is quite a powerful Puligny, perhaps missing a little bit of nerve compared to its peers, yet satisfying and persistent in the mouth. (DIAM GC closure) |
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Burgundy | 2 | 91-93 (VN) |
In Bond
£384.00 |
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Vinous (91-93)The 2021 Puligny-Montrachet Clos de la Garenne 1er Cru is more perfumed and floral than the La Garenne. Peach skin and rosewater touches make this very seductive. The palate is composed and harmonious but needs a little more nervosité, yet the finish is very harmonious and tender. Excellent. |
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Burgundy | 1 | 91-93 (VN) |
In Bond
£600.00 |
|||||
Vinous (91-93)The 2020 Puligny-Montrachet Les Combettes 1er Cru has a clean and precise bouquet with beautifully defined citrus fruit laced with crushed stone. The palate is well balanced with good depth and grip, slightly waxy in style, fine acidity with touches of tangerine and orange pith towards the finish. Thoroughly enjoyable, this should age well in bottle. Closure: Diam |
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Burgundy | 2 | - |
In Bond
£375.00 |
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Burgundy | 1 | 94-96 (IB) |
In Bond
£396.00 |
|||||
Jasper Morris Inside Burgundy (94-96)5 Star Wine. There will be no En la Richarde Folatières from Héritiers Louis Jadot this year, but this bottling is superb. A little more toastiness on the nose. This builds beautifully to the back of the palate, showing an excellent backbone with just the right elegance of minerality. Really good. Bravo Drink from 2026-2033. Tasted: October 2022 |
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Burgundy | 1 | - |
In Bond
£850.00 |
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Burgundy | 1 | - |
In Bond
£474.14 |
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Piedmont | 2 | - |
In Bond
£252.00 |
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Piedmont | 4 | 94 (VN) |
In Bond
£260.00 |
|||||
Vinous (94)The 2019 Barbaresco Basarin, here in its second release, is terrific. It shows a slightly dark fruit profile along with notable textural richness and a feeling of creaminess that is quite appealing. Blue/purplish fruit, lavender, spice, menthol and licorice are some of the many notes that take shape in the glass. There's real depth and substance here. |
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Piedmont | 1 | - |
In Bond
£608.00 |
|||||
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Piedmont | 3 | - |
In Bond
£540.00 |
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Piedmont | 2 | - |
In Bond
£780.00 |
|||||
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Piedmont | 2 | 92 (VN) |
In Bond
£502.00 |
|||||
Vinous (92)The 2016 Barbaresco Serraboella is bright, perfumed and very nicely lifted, with an attractive interplay of floral aromatics and textural depth. Mint, pine, kirsch, dried flowers and sweet tobacco are some of the nuances that emerge. The 2016 is tightly wound and classically austere in style, so it needs time in bottle to unwind, but it has undoubtedly fine potential. |
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|
|
Piedmont | 1 | 95 (JS) |
In Bond
£300.00 |
|||||
James Suckling (95)A vivid, solid Barbaresco with intense density of fruit and ripe tannins. It’s full-bodied with lots of plums and chocolate with some walnuts and bark. Extremely flavorful and powerful. Try after 2024. |
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|
|
Piedmont | 1 | 93 (VN) |
In Bond
£290.00 |
|||||
Vinous (93)The 2019 Barbaresco Serraboella is fresh, floral and quite delicate. Bright acids lift a core of red fruit, chalk, mint and white pepper. Nervy and quite aromatic, the 2019 is super-impressive today. I especially like the mineral drive. Give this sinewy, taut Barbaresco a few years to soften. |
|||||||||
|
|
Piedmont | 2 | 94 (VN) |
In Bond
£420.00 |
|||||
Vinous (94)The 2017 Barbaresco Sorì Paitin is another gorgeous wine from the Pasquero family. It has more power, depth and structure than the Serraboella, with a slightly darker tonalities of fruit and more tannic heft, but the differences between the two wines are not as marked as they can be. That’s what happens sometimes in warm, dry vintages – the differences between sites are baked out. Even so, the Sorì Paitin offers quite a bit of character. I would cellar it for at least a few years. |
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|
|
Piedmont | 1 | 94 (VN) |
In Bond
£350.00 |
|||||
Vinous (94)The 2019 Barbaresco Sorì Paitin captures all the energy of this site. Tense, nervy and in need of cellaring, the 2019 is not an easy wine to taste today, but its drive and intensely mineral personality are impossible to miss. Time in the glass brings out its presence and overall stature. There's a ton to look forward to, that much is pretty clear. |
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|
|
Piedmont | 10 | - |
In Bond
£312.00 |
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|
|
Piedmont | 17 | 95 (VN) |
In Bond
£342.00 |
|||||
Vinous (95)A stellar wine, the 2016 Barbaresco Roncaglie is pretty, delicate and understated to the core. Rose petal, sweet spice, tobacco, mint, anise and sweet red cherry all grace this translucent, super-expressive Barbaresco from Poderi Colla. A Barbaresco of understatement and class, the 2016 is light on its feet, persistent and finely sculpted. Time in the glass brings out the wine's inner sweetness and perfume, but the 2016 also needs time in bottle to be at its best. This is such a gorgeous wine. |
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|
|
Piedmont | 1 | 18+ (JR) |
In Bond
£205.00 |
|||||
Jancis Robinson (18+)Barbaresco. Palish ruby. Embryonic, tight nose with savoury minerally hints and just a shimmer of red fruit. A core of sweet raspberry fruit framed by firm, ripe and polished tannins. Spectacular tannic structure that is totally captivating and with youthful, focused red fruit. |
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|
|
Piedmont | 1 | 93 (WA) |
In Bond
£330.00 |
|||||
Wine Advocate (93)I tasted this wine after bottling but before its commercial release. The 2015 Barbaresco will hit the market on September 1st. It was scheduled to be released in October, but because Produttori del Barbaresco is already out of stock of the 2014 Barbaresco, they decided to move this release up and shorten waiting times. I mention that because you definitely don't want to pop the cork too early. The 2015 vintage opens to a visibly darker color and thicker concentration compared to recent past vintages. Next to the upcoming 2016 and 2017 editions, we can expect 2015 to be the most fruit-forward of the three. You get dark tones of plum and blackberry with dry tannins at the rear. |
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|
|
Piedmont | 1 | 95 (WA) |
In Bond
£646.00 |
|||||
Wine Advocate (95)The 2016 Barbaresco is a tight and beautiful wine that will require more time to unwind and soften. This beautifully balanced vintage is characterized by a tight inner core of fruit that underlines the graceful aging capacity of these wines. The 2016 is shaping up to be one destined for long cellar aging. Now in its youth, the wine offers wild berry, rose and licorice aromas. |
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|
|
Piedmont | 1 | 95 (WA) |
In Bond
£294.00 |
|||||
Wine Advocate (95)The 2016 Barbaresco is a tight and beautiful wine that will require more time to unwind and soften. This beautifully balanced vintage is characterized by a tight inner core of fruit that underlines the graceful aging capacity of these wines. The 2016 is shaping up to be one destined for long cellar aging. Now in its youth, the wine offers wild berry, rose and licorice aromas. |
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|
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Piedmont | 2 | 95 (JD) |
In Bond
£169.00 |
|||||
Jeb Dunnuck (95)The 2017 Barbaresco, sourced from 100 hectares and 54 growers, was aged for 24 months in large oak casks. It offers layers of aromatics woven together with tar, forested earth, dried cherry, and sweet tobacco. The palate is ripe and pure, with raspberry leather, tea leaf, and blood orange. It is mouth-filling, with fruit that is long and persistent, fine tannins, and a lifted finish. Finessed and elegant, the 2017 is drinking beautifully now and will continue to drink well over the next 15 years. 2021-2036. |
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|
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Piedmont | 2 | 94 (GS) |
In Bond
£123.00 |
|||||
Greg Sherwood MW (94)We all know when Produttori del Barbaresco decide not to bottle all their great nine grower crus, the resulting wines are all blended into the Barbaresco DOCG normale cuvee. 2018 is just such a vintage and sure enough, eager collectors have been waiting for this super charged Nebbiolo release. On initial examination, the wine shows the most pretty, lifted, inviting aromatics of dried rose petals, crushed coriander, tart red cherries, salty blueberries and a seductive red liquorice complexity. On the palate, there is an attractive translucent purity and silky filigree tannins that combine with a suave, lithe, harmonious concentration of red cherry candied fruits, touches of tar, saline cassis, sloe berries and a finish that typifies true, pure classical Nebbiolo fruit. While the seductive allure of the perfumed aromatics currently outpace the slightly backwardness of the palate fruit density and structure, all the signs in the glass point to another extremely fine and supremely attractive Barbaresco release. Drink from 2022 to 2034+. |
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