Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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Jeb Dunnuck (98)
The tiny production 2019 Cornas Cuvée Jana is another gorgeous wine. More up-front and opulent than either the 2018 or 2016, it has a mass of blueberry and black cherry-like fruits as well as smoked game, bouquet garni, ground pepper, and iron. It hits the palate with a lush, opulent attack and has a terrific mid-palate, before the tannins build and clamp down on the finish, showing more loamy earth and mineral notes. It certainly displays the richer, ripe style of the vintage and has moderate acidity, yet the purity of fruit is spot on, it's beautifully balanced, and it’s going to keep for 25+ years in cold cellars.Inc. VAT£365.09 -
Jeb Dunnuck (98)
Only made in top vintages, the 2018 Cornas Mère Michel is a tribute to Johann's wife and a play on the French song "La Mere Michelle." Brought up in a new demi-muid, it's a richer, broader wine compared to the Cuvée Jana yet still has incredible Cornas style in its red, black, and blue fruits as well as notes of toasted spice, roasted meat, chocolate, and wild herbs. Rich, full-bodied, and opulent, it has a touch more upfront appeal and should be drinkable in just 4-5 years yet also evolve for two decades.Inc. VAT£511.24 -
Inc. VAT£991.24 -
Vinous (93)
The 2019 Puligny-Montrachet Clavoillon 1er Cru has an austere nose that demands coaxing from the glass; struck flint and sea spray scents, cool, calm and collected. The palate is taut on the entry, then fans out with glee, notes of dessicated orange peel, white peach and tangerine, a lovely bitterness that counterbalances the concentration on the finish. Exccellent. Closure: Diam 30Inc. VAT£2,413.24 -
Burghound (92-94)
(Sweet Spot Outstanding) Here the reduction is sufficient to overshadow the fruit. There is even better volume to the sleek and delicious middleweight flavors that are less mineral-driven but more powerful and slightly more persistent and bone-dry finish that is also exceptionally well-balanced. This is excellent and I would go so far as to observe that it's the best vintage for the Clavoillon in a long time. It is typically considered to be less interesting than the other 1ers (and not without reason) in the Leflaive portfolio and while it doesn't surpass them in 2021, it is most impressive nonetheless.Inc. VAT£2,639.09 -
Burghound (94-96)
(Don't Miss! Outstanding) Firm reduction and a whiff of oak dominate the nose at present. Much more interesting are the beautifully textured, racy and detailed medium weight flavors that also possess a highly sophisticated mouthfeel while exhibiting stunningly good length on the bitter zest-inflected finish that goes on and on. This is terrific and easily delivers grand cru quality.Inc. VAT£3,923.09 -
Jasper Morris Inside Burgundy (92)
5-Star Wine Just bottled at the end of April. Made from the usual six plots. A pale lemon yellow. The nose has been knocked back a bit and is not yet showing much fruit. Then a little white fruit starts to emerge with some graphite, and a little bit of gunflint. Racy yet ripe with several layers of flavour and excellent length, the acidity perfectly wound in. On the assumption that the bouquet comes back as it should a little later on, after getting over the bottling, this will surely be a 5 star wineInc. VAT£1,399.24 -
Vinous (91-93)
The 2017 Puligny-Montrachet Les Folatières 1er Cru has a fresh bouquet, quite vigorous compared to its peers, with yellow flower scents complementing the clear honey and subtle linseed aromas that gradually unfurl. The palate is well balanced with a fine bead of acidity, and full of tension, displaying good depth and concentration toward the finish. This is quite a powerful Puligny, perhaps missing a little bit of nerve compared to its peers, yet satisfying and persistent in the mouth. (DIAM GC closure)Inc. VAT£601.24 -
Vinous (91-93)
The 2021 Puligny-Montrachet Clos de la Garenne 1er Cru is more perfumed and floral than the La Garenne. Peach skin and rosewater touches make this very seductive. The palate is composed and harmonious but needs a little more nervosité, yet the finish is very harmonious and tender. Excellent.Inc. VAT£472.34 -
Vinous (91-93)
The 2020 Puligny-Montrachet Les Combettes 1er Cru has a clean and precise bouquet with beautifully defined citrus fruit laced with crushed stone. The palate is well balanced with good depth and grip, slightly waxy in style, fine acidity with touches of tangerine and orange pith towards the finish. Thoroughly enjoyable, this should age well in bottle. Closure: DiamInc. VAT£739.24 -
Inc. VAT£461.54 -
Jasper Morris Inside Burgundy (94-96)
5 Star Wine. There will be no En la Richarde Folatières from Héritiers Louis Jadot this year, but this bottling is superb. A little more toastiness on the nose. This builds beautifully to the back of the palate, showing an excellent backbone with just the right elegance of minerality. Really good. Bravo Drink from 2026-2033. Tasted: October 2022Inc. VAT£486.74 -
Inc. VAT£1,058.47
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Inc. VAT£592.06 -
Robert Ampeau Puligny-Montrachet 1er Cru Combettes 1997 offers an unforgettable journey to the heart of fine winemaking, embodying the renowned tradition of French viticulture. This exquisite white wine, crafted under the watchful eye of the esteemed Robert Ampeau, hails from Puligny-Montrachet in Burgundy and is part of the premier cru, denoting its exceptional quality.
The wine is famed for its elegant vibrancy and subtle complexity, a testament to Robert Ampeau's meticulous approach. Spared from invasive modern techniques, Ampeau tends his vineyards with care, allowing the authentic terroir of Montrachet to your glass.
The Robert Ampeau Puligny-Montrachet 1er Cru Combettes 1997 showcases rich character, nuanced with pear, citrus, almond and stony mineral notes. The palate is robust yet impeccably balanced, carrying through to a lingering, sophisticated finish.
Let this vintage transport you, an emblem of time, passion, and the indomitable spirit of French winemaking tradition.
Inc. VAT£2,084.47 -
Vinous (92-94)
The 2020 Puligny-Montrachet Champ Gain 1er Cru has the best aromatics of Tawse’s white with delineated, mineral-driven citrus fruit that blossoms in the glass. The palate is well-balanced with fine delineation, citrus fresh with touches of orange zest and nectarine towards the finish that has plenty of energy. Excellent.Inc. VAT£739.24 -
Vinous (97)
Brilliant purple. Dark fruit, floral and spice qualities on the hugely perfumed, expansive nose, along with suggestions of incense, olive and smoky minerals. Stains the palate with powerful, youthfully concentrated blueberry, cassis, spicecake and violet pastille flavors that are given spine and lift by a core of zesty acidity. Lingers with outstanding tenacity on the sharply delineated, floral-driven finish, which is shaped by chewy, slow-building tannins.Inc. VAT£4,478.47 -
Vinous (92-94)
The 2019 Puligny-Montrachet Les Combettes 1er Cru comes from 0.80 hectares of vines up to 45 years old, located close to the woods. Unlike the other two Puligny Premier Crus, it comes from Girardin’s own vines. This has a more clinical bouquet of fine delineation and terroir expression, featuring crushed limestone, cooking apple and a light sea spray note. The palate is well balanced with a fine bead of acidity and quite saline in the mouth, getting the saliva flowing. Good concentration on the finish. This is an excellent Puligny that should age with style.Inc. VAT£835.24 -
Inc. VAT£1,295.09 -
Wine Advocate (94-96)
Tasted from tank prior to bottling, the 2016 Cornas Granit 60 has the potential to eclipse the 2015. The nose is an exciting blend of flowers, minerals and fruit, while the palate is full-bodied and generous without the hardness or austerity of the 2015. This standout 2016 finishes long, plush and bright. With only about 5,000 bottles made, shrewd buyers will snap it up on release.Inc. VAT£364.84 -
Vinous (93)
Inky ruby. Smoke-accented dark berries and cherry liqueur on the highly perfumed nose. Juicy and seamless in texture, offering appealingly sweet blackberry and boysenberry flavors underscored by a smoky mineral quality. Fine-grained tannins build steadily on a long, floral-tinged finish that leaves a salty olive note behind.Inc. VAT£316.84 -
Wine Advocate (95-97)
Paris's 2018 Cornas Granit 60 boasts remarkably pure notes of cracked pepper, blueberries and raspberries. Full-bodied, lush and creamy, it perfectly captures the ripe essence of Syrah, then adds a firm grounding of crushed stone and firm tannins on the finish. It should have close to two decades of longevity.Inc. VAT£247.24 -
Vinous (94)
Opaque violet color. Highly fragrant cherry and dark berry preserve and olive aromas show outstanding clarity and are complemented by smoky mineral and spice accents. Deeply pitched blackcurrant and bitter cherry flavors convey a suave blend of power and finesse; a pastille flourish adds complexity. Shows impressive energy and mineral thrust on an impressively long, youthfully tannic finish that leaves behind notes of candied flowers and juicy dark berries. One-third whole clusters this vintage.Inc. VAT£253.24 -
Vinous (95)
Glass-staining ruby. Intensely perfumed cherry and blackberry aromas are complemented by suggestions of licorice, candied flowers, olive paste and black pepper. Appealingly sweet and energetic on the palate, offering pliant cherry, dark berry preserve, exotic spice and floral pastille flavors that show impressive depth; a smoky mineral flourish gains strength on the back half. Shows superb energy and mineral thrust on the clinging finish, which is framed by velvety, slowly building tannins.Inc. VAT£375.89 -
Vinous (95-97)
(vines over 100 years old vines and no new oak) Brilliant purple. A complex, expansive bouquet evokes fresh black and blue fruits, Asian spices, incense, smoky minerals and olive paste. Deeply concentrated yet lively boysenberry, cherry pie, spicecake and bitter chocolate flavors are underscored by a building mineral quality. Shows a compelling blend of depth and litheness and finishes on a youthfully tannic note, displaying remarkable clarity and insistent mineral character. I don't think I have ever tasted as profound a wine as this one from Vincent Paris, who seems to be one of the most underrated and under-the-radar producers in the northern Rhône.Inc. VAT£495.64 -
Wine Enthusiast (97)
Le Geynale is the producer's flagship Cornas sourced from top vineyard sites and old vines. Black cherry and plum flavors are dense and potent but nuanced by violet perfume and layers of iron, graphite and dried herb. Ripe, integrated tannins are appealing already but this massively complex wine begs further cellar age. It should reward drinking through 2040, likely further.Inc. VAT£367.24 -
Jeb Dunnuck (94-96+)
The 2018 Cornas La Geynale is largely in the same style as the Granit 60, only with the gamey, bloody and meaty character (as well as tannins) turned up a notch. Black and blue fruits, rare meat, ground pepper, and wild herbs all give way to a structured, tannic wine that has beautiful purity and elegance. It's not for those looking for instant gratification, however. This cuvée comes from a single parcel, is not destemmed, and will see 16 months in 2- to 8-year-old barrels.Inc. VAT£378.04 -
Vinous (96)
Inky ruby color. Highly perfumed scents of dark berry preserves, incense and licorice are complemented by suave floral and exotic spice overtones. Fleshy and expansive on the palate, offering deeply concentrated blackberry, cherry-cola and fruitcake flavors that become more lively with aeration. This rich yet vibrant Cornas finishes extremely long and youthfully chewy, with building tannins, resonating florality and lingering sweetness. All whole clusters and neutral oak.Inc. VAT£403.24 -
Decanter (98)
A wine that fizzes and sparks with crackling berry fruits and dried herbs. Full-bodied but not massive in the mouth, this has soaring power and energy. Perfectly balanced, with searing, mouth-coating, super-fine tannin. A wine like a thunder crack that takes you by surprise, it shocks the palate. Long finish. This is an exceptional vintage for Vincent Paris. 100-year-old vines. No destemming. Five-day cold maceration, then fermented with wild yeasts. Twice daily remontage, no punching down, then aged for 16 months in two to eight-year-old barriques. Grown on the granite slopes of lieu-dit La Geynale, one of the finest of the appellation.Inc. VAT£443.09
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Jeb Dunnuck (98)
The tiny production 2019 Cornas Cuvée Jana is another gorgeous wine. More up-front and opulent than either the 2018 or 2016, it has a mass of blueberry and black cherry-like fruits as well as smoked game, bouquet garni, ground pepper, and iron. It hits the palate with a lush, opulent attack and has a terrific mid-palate, before the tannins build and clamp down on the finish, showing more loamy earth and mineral notes. It certainly displays the richer, ripe style of the vintage and has moderate acidity, yet the purity of fruit is spot on, it's beautifully balanced, and it’s going to keep for 25+ years in cold cellars.In Bond£285.00 -
Jeb Dunnuck (98)
Only made in top vintages, the 2018 Cornas Mère Michel is a tribute to Johann's wife and a play on the French song "La Mere Michelle." Brought up in a new demi-muid, it's a richer, broader wine compared to the Cuvée Jana yet still has incredible Cornas style in its red, black, and blue fruits as well as notes of toasted spice, roasted meat, chocolate, and wild herbs. Rich, full-bodied, and opulent, it has a touch more upfront appeal and should be drinkable in just 4-5 years yet also evolve for two decades.In Bond£410.00 -
In Bond£810.00
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Vinous (93)
The 2019 Puligny-Montrachet Clavoillon 1er Cru has an austere nose that demands coaxing from the glass; struck flint and sea spray scents, cool, calm and collected. The palate is taut on the entry, then fans out with glee, notes of dessicated orange peel, white peach and tangerine, a lovely bitterness that counterbalances the concentration on the finish. Exccellent. Closure: Diam 30In Bond£1,995.00 -
Burghound (92-94)
(Sweet Spot Outstanding) Here the reduction is sufficient to overshadow the fruit. There is even better volume to the sleek and delicious middleweight flavors that are less mineral-driven but more powerful and slightly more persistent and bone-dry finish that is also exceptionally well-balanced. This is excellent and I would go so far as to observe that it's the best vintage for the Clavoillon in a long time. It is typically considered to be less interesting than the other 1ers (and not without reason) in the Leflaive portfolio and while it doesn't surpass them in 2021, it is most impressive nonetheless.In Bond£2,180.00 -
Burghound (94-96)
(Don't Miss! Outstanding) Firm reduction and a whiff of oak dominate the nose at present. Much more interesting are the beautifully textured, racy and detailed medium weight flavors that also possess a highly sophisticated mouthfeel while exhibiting stunningly good length on the bitter zest-inflected finish that goes on and on. This is terrific and easily delivers grand cru quality.In Bond£3,250.00 -
Jasper Morris Inside Burgundy (92)
5-Star Wine Just bottled at the end of April. Made from the usual six plots. A pale lemon yellow. The nose has been knocked back a bit and is not yet showing much fruit. Then a little white fruit starts to emerge with some graphite, and a little bit of gunflint. Racy yet ripe with several layers of flavour and excellent length, the acidity perfectly wound in. On the assumption that the bouquet comes back as it should a little later on, after getting over the bottling, this will surely be a 5 star wineIn Bond£1,150.00 -
Vinous (91-93)
The 2017 Puligny-Montrachet Les Folatières 1er Cru has a fresh bouquet, quite vigorous compared to its peers, with yellow flower scents complementing the clear honey and subtle linseed aromas that gradually unfurl. The palate is well balanced with a fine bead of acidity, and full of tension, displaying good depth and concentration toward the finish. This is quite a powerful Puligny, perhaps missing a little bit of nerve compared to its peers, yet satisfying and persistent in the mouth. (DIAM GC closure)In Bond£485.00 -
Vinous (91-93)
The 2021 Puligny-Montrachet Clos de la Garenne 1er Cru is more perfumed and floral than the La Garenne. Peach skin and rosewater touches make this very seductive. The palate is composed and harmonious but needs a little more nervosité, yet the finish is very harmonious and tender. Excellent.In Bond£384.00 -
Vinous (91-93)
The 2020 Puligny-Montrachet Les Combettes 1er Cru has a clean and precise bouquet with beautifully defined citrus fruit laced with crushed stone. The palate is well balanced with good depth and grip, slightly waxy in style, fine acidity with touches of tangerine and orange pith towards the finish. Thoroughly enjoyable, this should age well in bottle. Closure: DiamIn Bond£600.00 -
In Bond£375.00
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Jasper Morris Inside Burgundy (94-96)
5 Star Wine. There will be no En la Richarde Folatières from Héritiers Louis Jadot this year, but this bottling is superb. A little more toastiness on the nose. This builds beautifully to the back of the palate, showing an excellent backbone with just the right elegance of minerality. Really good. Bravo Drink from 2026-2033. Tasted: October 2022In Bond£396.00 -
In Bond£850.00
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In Bond£474.14
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Robert Ampeau Puligny-Montrachet 1er Cru Combettes 1997 offers an unforgettable journey to the heart of fine winemaking, embodying the renowned tradition of French viticulture. This exquisite white wine, crafted under the watchful eye of the esteemed Robert Ampeau, hails from Puligny-Montrachet in Burgundy and is part of the premier cru, denoting its exceptional quality.
The wine is famed for its elegant vibrancy and subtle complexity, a testament to Robert Ampeau's meticulous approach. Spared from invasive modern techniques, Ampeau tends his vineyards with care, allowing the authentic terroir of Montrachet to your glass.
The Robert Ampeau Puligny-Montrachet 1er Cru Combettes 1997 showcases rich character, nuanced with pear, citrus, almond and stony mineral notes. The palate is robust yet impeccably balanced, carrying through to a lingering, sophisticated finish.
Let this vintage transport you, an emblem of time, passion, and the indomitable spirit of French winemaking tradition.
In Bond£1,705.00 -
Vinous (92-94)
The 2020 Puligny-Montrachet Champ Gain 1er Cru has the best aromatics of Tawse’s white with delineated, mineral-driven citrus fruit that blossoms in the glass. The palate is well-balanced with fine delineation, citrus fresh with touches of orange zest and nectarine towards the finish that has plenty of energy. Excellent.In Bond£600.00 -
Vinous (97)
Brilliant purple. Dark fruit, floral and spice qualities on the hugely perfumed, expansive nose, along with suggestions of incense, olive and smoky minerals. Stains the palate with powerful, youthfully concentrated blueberry, cassis, spicecake and violet pastille flavors that are given spine and lift by a core of zesty acidity. Lingers with outstanding tenacity on the sharply delineated, floral-driven finish, which is shaped by chewy, slow-building tannins.In Bond£3,700.00 -
Vinous (92-94)
The 2019 Puligny-Montrachet Les Combettes 1er Cru comes from 0.80 hectares of vines up to 45 years old, located close to the woods. Unlike the other two Puligny Premier Crus, it comes from Girardin’s own vines. This has a more clinical bouquet of fine delineation and terroir expression, featuring crushed limestone, cooking apple and a light sea spray note. The palate is well balanced with a fine bead of acidity and quite saline in the mouth, getting the saliva flowing. Good concentration on the finish. This is an excellent Puligny that should age with style.In Bond£680.00 -
In Bond£1,060.00
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Wine Advocate (94-96)
Tasted from tank prior to bottling, the 2016 Cornas Granit 60 has the potential to eclipse the 2015. The nose is an exciting blend of flowers, minerals and fruit, while the palate is full-bodied and generous without the hardness or austerity of the 2015. This standout 2016 finishes long, plush and bright. With only about 5,000 bottles made, shrewd buyers will snap it up on release.In Bond£288.00 -
Vinous (93)
Inky ruby. Smoke-accented dark berries and cherry liqueur on the highly perfumed nose. Juicy and seamless in texture, offering appealingly sweet blackberry and boysenberry flavors underscored by a smoky mineral quality. Fine-grained tannins build steadily on a long, floral-tinged finish that leaves a salty olive note behind.In Bond£248.00 -
Wine Advocate (95-97)
Paris's 2018 Cornas Granit 60 boasts remarkably pure notes of cracked pepper, blueberries and raspberries. Full-bodied, lush and creamy, it perfectly captures the ripe essence of Syrah, then adds a firm grounding of crushed stone and firm tannins on the finish. It should have close to two decades of longevity.In Bond£190.00 -
Vinous (94)
Opaque violet color. Highly fragrant cherry and dark berry preserve and olive aromas show outstanding clarity and are complemented by smoky mineral and spice accents. Deeply pitched blackcurrant and bitter cherry flavors convey a suave blend of power and finesse; a pastille flourish adds complexity. Shows impressive energy and mineral thrust on an impressively long, youthfully tannic finish that leaves behind notes of candied flowers and juicy dark berries. One-third whole clusters this vintage.In Bond£195.00 -
Vinous (95)
Glass-staining ruby. Intensely perfumed cherry and blackberry aromas are complemented by suggestions of licorice, candied flowers, olive paste and black pepper. Appealingly sweet and energetic on the palate, offering pliant cherry, dark berry preserve, exotic spice and floral pastille flavors that show impressive depth; a smoky mineral flourish gains strength on the back half. Shows superb energy and mineral thrust on the clinging finish, which is framed by velvety, slowly building tannins.In Bond£294.00 -
Vinous (95-97)
(vines over 100 years old vines and no new oak) Brilliant purple. A complex, expansive bouquet evokes fresh black and blue fruits, Asian spices, incense, smoky minerals and olive paste. Deeply concentrated yet lively boysenberry, cherry pie, spicecake and bitter chocolate flavors are underscored by a building mineral quality. Shows a compelling blend of depth and litheness and finishes on a youthfully tannic note, displaying remarkable clarity and insistent mineral character. I don't think I have ever tasted as profound a wine as this one from Vincent Paris, who seems to be one of the most underrated and under-the-radar producers in the northern Rhône.In Bond£397.00 -
Wine Enthusiast (97)
Le Geynale is the producer's flagship Cornas sourced from top vineyard sites and old vines. Black cherry and plum flavors are dense and potent but nuanced by violet perfume and layers of iron, graphite and dried herb. Ripe, integrated tannins are appealing already but this massively complex wine begs further cellar age. It should reward drinking through 2040, likely further.In Bond£290.00 -
Jeb Dunnuck (94-96+)
The 2018 Cornas La Geynale is largely in the same style as the Granit 60, only with the gamey, bloody and meaty character (as well as tannins) turned up a notch. Black and blue fruits, rare meat, ground pepper, and wild herbs all give way to a structured, tannic wine that has beautiful purity and elegance. It's not for those looking for instant gratification, however. This cuvée comes from a single parcel, is not destemmed, and will see 16 months in 2- to 8-year-old barrels.In Bond£299.00 -
Vinous (96)
Inky ruby color. Highly perfumed scents of dark berry preserves, incense and licorice are complemented by suave floral and exotic spice overtones. Fleshy and expansive on the palate, offering deeply concentrated blackberry, cherry-cola and fruitcake flavors that become more lively with aeration. This rich yet vibrant Cornas finishes extremely long and youthfully chewy, with building tannins, resonating florality and lingering sweetness. All whole clusters and neutral oak.In Bond£320.00 -
Decanter (98)
A wine that fizzes and sparks with crackling berry fruits and dried herbs. Full-bodied but not massive in the mouth, this has soaring power and energy. Perfectly balanced, with searing, mouth-coating, super-fine tannin. A wine like a thunder crack that takes you by surprise, it shocks the palate. Long finish. This is an exceptional vintage for Vincent Paris. 100-year-old vines. No destemming. Five-day cold maceration, then fermented with wild yeasts. Twice daily remontage, no punching down, then aged for 16 months in two to eight-year-old barriques. Grown on the granite slopes of lieu-dit La Geynale, one of the finest of the appellation.In Bond£350.00
