Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 1 | - |
Inc. VAT
£309.64 |
|||||
|
The Alessandro & Gian Fantino Barolo Cascina Dardi Bussia Riserva 2013 originates from the renowned vineyards of Monforte d’Alba, in Italy’s Barolo region. Produced by the visionary siblings Alessandro & Gian Fantino, this desirable Barolo is a testament to tradition, innovation, and meticulous craftsmanship. Using only hand-harvested Nebbiolo grapes and fermenting in steel vats before ageing in Slavonian oak barrels, this wine exudes the essence of the artisanal wine-making philosophy upheld by the Fantinos. They are lauded for their organic viticulture techniques, accentuating the unique complexities of the terroir in each bottle. The Alessandro & Gian Fantino Barolo Cascina Dardi Bussia Riserva 2013 distinguishes itself with an intoxicating bouquet of dried fruit, leather, and spices, leading into a silky mouthfeel loaded with expressive, ripe berry notes. The lingering finish, robust tannins, and ageing potential make this Scallop Shell Barolo a connoisseur's delight. |
|||||||||
|
|
Piedmont | 4 | - |
Inc. VAT
£415.24 |
|||||
|
Savour the finesse and emanating notes of the equisitely-crafted Boggione Barolo Brunate 2013. Nestled on the verdant slopes of La Morra, Italy, this vintage wine is a rendition of artisanal craftmanship of the revered winemaker Claudio Boggione. The vineyard meticulously adapts traditional methods, aging the wine for 48 months in Slavonic oak casks to infuse a robust, complex flavour profile. Boggione Barolo Brunate 2013 brings forth a delightful bouquet comprising of ripe cherries and rose petals, subtly laced with delicate nuances of clove and truffle. At the heart, it reveals a sophisticated palette of dark fruit and spices with a firm tannin structure. Its poised acidity and enduring finish echo the memorable Langhe terroir. An elegant Nebbiolo masterpiece, this coveted wine embodies the cellar's pursuit of excellence. An unparalleled consignment for every fine wine lover, Boggione Barolo Brunate 2013 is a harmonious blend of traditional craft and bold Italian authenticity. |
|||||||||
|
|
Piedmont | 1 | 94 (WE) |
Inc. VAT
£457.24 |
|||||
Wine Enthusiast (94)Given the poise and complexity, it's hard to believe this is the firm's entry-level Barolo. It opens with alluring aromas of wild berry, forest floor, new leather, menthol and purple flower while the full-bodied palate delivers crushed raspberry, morello cherry, mint and star anise. Firm refined tannins and bright acidity give it a structured finesse as well as balance. |
|||||||||
|
|
Piedmont | 1 | 98 (WE) |
Inc. VAT
£619.24 |
|||||
Wine Enthusiast (98)This stunning wine opens with classic Nebbiolo aromas of new leather, rose, wild berry, crushed herb, dark spice and menthol. The palate is chiseled and loaded with finesse, doling out juicy red cherry, ripe strawberry, licorice and cinnamon flavors. It's structured with polished tannins and bright acidity. Drink 2023–2043. |
|||||||||
|
|
Piedmont | 2 | 96 (VN) |
Inc. VAT
£2,173.66 |
|||||
Vinous (96)The 2013 Barolo Riserva Bricco Boschis Vigna San Giuseppe is fabulous. The aromatics alone are thrilling. This is what Barolo is all about. Rose petal, holiday spice cake, leather, blood orange and macerated cherry abound. Silky and powerful, the 2013 shows tons of density on the palate and yet remains light on its feet for such a big wine. The wine's sensuality offers a mirage of accessibility, but the 2013 is best cellared for at least a handful of years. There is nothing like Barolo, and this is a terrific example. The 2013 saw 36-38 days on the skins followed by five years in cask, with a preference for larger and more neutral oak that allows for a more gradual pace of aging in the cellar than smaller casks. |
|||||||||
|
|
Piedmont | 4 | 96 (VN) |
Inc. VAT
£842.44 |
|||||
Vinous (96)The 2013 Barolo Riserva Bricco Boschis Vigna San Giuseppe is fabulous. The aromatics alone are thrilling. This is what Barolo is all about. Rose petal, holiday spice cake, leather, blood orange and macerated cherry abound. Silky and powerful, the 2013 shows tons of density on the palate and yet remains light on its feet for such a big wine. The wine's sensuality offers a mirage of accessibility, but the 2013 is best cellared for at least a handful of years. There is nothing like Barolo, and this is a terrific example. The 2013 saw 36-38 days on the skins followed by five years in cask, with a preference for larger and more neutral oak that allows for a more gradual pace of aging in the cellar than smaller casks. |
|||||||||
|
|
Piedmont | 14 | 95 (WA) |
Inc. VAT
£967.24 |
|||||
Wine Advocate (95)The 2013 Barolo Riserva Vignolo surprises for the sheer darkness and saturation of its color. Upfront and without too much bother, the wine offers immediate richness and concentration with dark berry fruit, plum and dried cherry. There is a lot of intensity here, but the wine is more horizontal and broad in character than it is vertical per se. In other words, it shows a heavy center of gravity, and its very character is focused on richness and power. This wine ages in 20- and 100-hectoliter Slavonian oak botti for up to five years before its commercial release. Production is exactly 6,666 bottles. |
|||||||||
|
|
Piedmont | 2 | 95 (VN) |
Inc. VAT
£872.44 |
|||||
Vinous (95)The 2013 Barolo Prapò shows quite a bit more Serralunga muscle and power than it did when I last tasted it. The tension between the wine's elegance and its more natural leanings towards power is utterly compelling. Orange zest, cinnamon, dried flowers, iron and smoke infuse the deep, resonant finish. Not surprisingly, the 2013 appears headed into a period of dormancy. I wouldn't touch a bottle anytime soon. |
|||||||||
|
|
Piedmont | 1 | - |
Inc. VAT
£383.09 |
|||||
|
|
Piedmont | 1 | 96 (VN) |
Inc. VAT
£571.24 |
|||||
Vinous (96)The 2013 Barolo Gavarini Chiniera is much showier than the Ginestra Casa Matè. An ample, resonant Barolo, the Gavarini Chiniera exudes richness from the get-go. Macerated cherry, kirsch, wild flowers and mint are some of the many notes that are laced together. Ripe, silky tannins add to the wine's considerable raciness. I am somewhat surprised by how well this gorgeous wine is showing today. |
|||||||||
|
|
Piedmont | 1 | 96 (WA) |
Inc. VAT
£523.24 |
|||||
Wine Advocate (96)The 2013 Barolo Ginestra Casa Maté does a great job of portraying its vineyard characteristics. This single vineyard is located at higher altitudes with thicker clay soils. This combination helps to build the wine's intensity, structure and muscle. It undergoes 45 days of submerged cap fermentation. Dark cherry and blackberry open the bouquet. These aromas are followed by spice, smoke, iron and crushed mineral. The robust nature of those aromas makes for a beautiful contrast to the fine, silky and more delicate (relatively speaking) nature of the mouthfeel. |
|||||||||
|
|
Piedmont | 5 | 97 (WE) |
Inc. VAT
£787.24 |
|||||
Wine Enthusiast (97)Forest floor, dried rose petal, new leather, star anise and menthol aromas align with a potpourri of dark cooking spice. The full-bodied yet linear palate delivers juicy Marasca cherry, crushed strawberry, licorice and aromatic herb set against taut, elegant tannins. Vibrant acidity lends balance, tension and an ageworthy structure. Drink 2023–2038. |
|||||||||
|
|
Piedmont | 2 | 97 (JS) |
Inc. VAT
£738.04 |
|||||
James Suckling (97)Wonderful complexity and subtlety here with firmness. Aromas of orange peel, stones, walnuts and dark fruits. Medium to full body, plenty of fruit and a racy finish. A beauty. Drink or hold. |
|||||||||
|
|
Piedmont | 5 | 93+ (VN) |
Inc. VAT
£1,096.84 |
|||||
Vinous (93+)The 2013 Barolo San Lorenzo di Verduno is a big, powerful wine with huge tannins, broad shoulders and tons of overall intensity. Bold, dark flavors laced with expressive, balsamic overtones are some of the signatures. As always, the strapping, full-bodied San Lorenzo needs time to shed some of its youthful tannin, but it is impressive just the same. Moreover, San Lorenzo is one of the rare Verduno crus that emphasizes power over finesse, in the way one might say the same about Bonnes Mares in Chambolle-Musigny, for example. |
|||||||||
|
|
Piedmont | 1 | 95+ (VN) |
Inc. VAT
£493.24 |
|||||
Vinous (95+)The 2013 Barolo Ravera is tightly wound and austere, with tons of its energy in reserve. Lavender, violet, plum, spice and menthol are beautifully delineated throughout. In some vintages Ravera is explosive, but the 2013 is very much closed in on itself. Attractive scents of rose petal, mint, sweet red berries and chalk infuse the taut, salivating finish. My instincts say this is going to be a very special wine one day. |
|||||||||
|
|
Piedmont | 1 | 99.0 |
Inc. VAT
£1,686.41 |
|||||
|
|
Piedmont | 1 | 99.0 |
Inc. VAT
|
|||||
|
|
Piedmont | 1 | 96 (WS) |
Inc. VAT
£366.41 |
|||||
Wine Spectator (96)A perfumed style, boasting floral, cherry, kirsch and licorice flavors. Slightly chewy, yet elegant overall, with fine balance and a lingering finish of macerated cherry, earth and tobacco notes. Shows fine length and intensity, leaving an essence of mineral. Best from 2021 through 2043. 1,941 cases made. |
|||||||||
|
|
Piedmont | 1 | - |
Inc. VAT
£799.24 |
|||||
|
Immerse yourself in the world of exquisite wines with the elegant Grasso Tiziano Barolo Briccolina 2013. Originating from Italy's esteemed Piedmont region, the Grasso Tiziano estate has been renowned for its meticulously handcrafted wines since 1970. This particular vintage of Barolo Briccolina distinguishes itself with its nuanced complexity, showcasing the expert viniculture of the Grasso family. The Grasso Tiziano Barolo Briccolina 2013 is crafted from honest Nebbiolo grapes, exclusively harvested from the Briccolina vineyard. Its maturation process embraced traditional expression, ageing in French oak barrels ensuring the perfect integration of structure and finesse. On the palate, it introduces a dazzling intrigue of ripe berries, subtle savoury notes, with whispers of truffle and spice weaving through. Showcasing a mature, yet energetic style, this full-bodied wine is testimony to the dedication and skill that accentuates the Grasso Tiziano's legacy. The harmonious and sustained finish promises a memorable experience for the discerning wine connoisseur. |
|||||||||
|
|
Piedmont | 1 | 92 (VN) |
Inc. VAT
£263.09 |
|||||
Vinous (92)The 2013 Barolo Terlo is a very pretty and expressive entry-level Barolo from Einaudi. Ample, generous and inviting, the 2013 possesses striking richness and intensity. A host of dark cherry, plum, spice, blood orange and pomegranate hit the palate in a forward, powerful Barolo endowed with considerable fruit as well as structural intensity. Far from an easy going, entry-level Barolo, the Terlo possesses serious depth. Rose petal, menthol, sage and tobacco infuse the exotic finish. |
|||||||||
|
|
Piedmont | 1 | 94 (VN) |
Inc. VAT
£503.09 |
|||||
Vinous (94)The 2013 Barolo Parussi, the only Massolino Barolo made from Castiglione Falletto fruit, is also the most accessible of the single-vineyard Barolos. All the Parussi signatures of bright red fruit, flowers and citrus are present, but they are amped by the unnaturally low yields of the year in this site that also give the wine more mid-palate plushness and power than is typically the case. Orange peel, herbs, mint, licorice, crushed flowers and sweet red cherry build in an exotic, beguiling Barolo full of personality. The 2013 Parussi has been alluring every time I have tasted it. |
|||||||||
|
|
Piedmont | 9 | 98 (WE) |
Inc. VAT
£1,003.24 |
|||||
Wine Enthusiast (98)Hailing from one of the most celebrated vineyards in the entire denomination, this focused beauty boasts layers of complexity and depth, starting with its classic Nebbiolo aromas of forest floor, new leather, violet and wild berry. Balanced and firmly structured, the palate shows tension, power and elegance, delivering succulent Morello cherry, crushed raspberry, tobacco and licorice alongside firm, aristocratic tannins. It's still young but already beautifully balanced, with bright acidity. |
|||||||||
|
|
Piedmont | 1 | - |
Inc. VAT
£468.04 |
|||||
|
An exquisitely refined creation, the Oreste Stefano Barolo Perno 2013 presents a delightful symphony of flavor, embodying the remarkable winemaking quality of Oreste Stefano. Acclaimed for his traditional Barolo production methods, Oreste Stefano crafts this wine from carefully selected Nebbiolo grapes hailing from the esteemed Perno vineyards in Piedmont, Italy. Undertaking an extensive maceration period followed by 36 months in large Slavonian oak barrels, the wine boasts a magnificent maturation process. Exhibiting a captivating garnet red colour, it reveals an expressive array of aromas, from ripe cherry to nuanced hints of tobacco and spices, coupled with elegant, robust tannins and balanced acidity. Credible wine publications extol its longevity and potential for cellar aging. The Oreste Stefano Barolo Perno 2013 represents an authentic expression of Oreste Stefano's commitment to creating extraordinary, superior quality Barolo wines, promoting a sensory journey with every sip. A splendid choice for true connoisseurs of fine wine. |
|||||||||
|
|
Piedmont | 1 | - |
Inc. VAT
£751.24 |
|||||
|
Indulge in the opulent tastes of the Palladino Barolo Ornato 2013, a prestigious Italian wine originating from the revered plot 'Ornato' in Serralunga d'Alba. Celebrated producer, Palladino, masterfully adopts the classic method of long maceration for this vintage, enhancing the inherent complexities and fortitude derived from Nebbiolo grapes. Its deep garnet hue is a mere prologue to the symphony of flavours within, encapsulating robust layers of ripe red fruits, truffle and sweet spices. The wine's substantial body is perfectly matched by a rich, enduring finish; a true testament to the potential of its Serralunga provenance. The Palladino Barolo Ornato 2013 sees 36 months of aging in Slavonian oak barrels, contributing to its distinguished tannic structure and extraordinary ageing potential. Crafted for the discerning palate, each sip encapsulates the finest quality of Barolo wines. Distinguished and timeless, the Palladino Barolo Ornato 2013 captures the heart of the Piedmont region. |
|||||||||
|
|
Piedmont | 1 | - |
Inc. VAT
£751.24 |
|||||
|
Immerse yourself in the exceptional vintage of Palladino Barolo Parafada 2013. This robust red wine, originating from the prestigious Palladino estate nestled in the heart of Italy's revered Piedmont region, boasts an unrivalled complexity. Patiently matured for 38 months in large Slavonian oak barrels, this meticulously crafted wine is a blend of tradition and quality. The luscious liquor offers fascinating layers of ripe cherry, dark chocolate, and a hint of tantalising truffle. Velvet tannins and a lingering finish enhance the delightful tapestry of flavours. The nose is vivid with pronounced hints of blackberry complemented by an undercurrent of sweet spices. Palladino Barolo Parafada 2013 is an exquisite expression of the Nebbiolo grape, meticulously cultivated on the sunbathed South-East slopes of Parafada, known for its calcareous clay terrain. This legendary product, bearing Palladino's signature, is the emblem of a noble wine-making legacy dating back to the 1870s. In each bottle, the Palladino Barolo Parafada 2013 reaffirms its stature as a premier Italian wine. |
|||||||||
|
|
Piedmont | 17 | 95 (WA) |
Inc. VAT
£1,151.09 |
|||||
Wine Advocate (95)Reviewed by Monica Larner Issue Date 17th Jun 2021 Source June 2021 Week 3, The Wine Advocate The headline wine from Paolo Conterno is the beautifully packaged 2013 Barolo Ginestra Riserva. I always appreciate the house style of this winery located in the heart of the Ginestra cru at the back side of Monforte d'Alba and looking toward Serralunga d'Alba. These wines always show an extra degree of richness and dark fruit. The delivery is broad and rich instead of vertical and sharp, and the wine wraps evenly over the palate. This expression from the cool 2013 vintage shows good structure, freshness, integrated tannins and a long succession of dark fruits. This was a release of some 4,000 bottles. |
|||||||||
|
|
Piedmont | 1 | 97 (JS) |
Inc. VAT
£403.24 |
|||||
James Suckling (97)This is one of the greatest wines I have ever had from here. So much ripe cherry, raspberry and floral character. Medium body, super-refined tannins and a long and flavorful finish. So much going on here. Better in 2021. |
|||||||||
|
|
Piedmont | 1 | 96 (VN) |
Inc. VAT
£391.24 |
|||||
Vinous (96)Colla's 2013 Barolo Bussia Dardi Le Rose is a knock-out. Intensely sweet and perfumed, the 2013 reminds me of some of the most profound Barolos and Barbarescos I have tasted. Ripe red cherry, pipe tobacco, mint, dried rose petal, orange peel and anise are some of the endless nuances that seem to develop in the glass. The 2013 is a wine of depth, pedigree and class. It should provide thrilling drinking for a number of years. This is a regal wine in every way. Don't miss it. |
|||||||||
|
|
Piedmont | 1 | 99 (WA) |
Inc. VAT
£1,332.02 |
|||||
Wine Advocate (99)The Vietti 2013 Barolo Riserva Villero is a stunning wine, full of life, energy and beautiful complexity. This vintage opens in such a graceful manner, tickling the senses like a feather. With time, that initial softness begins to rise, and the wine grows in aromatic momentum and textural importance to take on magnificent fruit weight. It is soft, caressing and long. Tasted seven years after the harvest, this Riserva is expertly integrated with vibrant primary fruit, tangy acidity and non-intrusive tannins. These elements that make up the grand totality of the wine are carefully contained and chiseled down to a most elegant and beautiful common denominator. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 1 | - |
In Bond
£242.00 |
|||||
|
The Alessandro & Gian Fantino Barolo Cascina Dardi Bussia Riserva 2013 originates from the renowned vineyards of Monforte d’Alba, in Italy’s Barolo region. Produced by the visionary siblings Alessandro & Gian Fantino, this desirable Barolo is a testament to tradition, innovation, and meticulous craftsmanship. Using only hand-harvested Nebbiolo grapes and fermenting in steel vats before ageing in Slavonian oak barrels, this wine exudes the essence of the artisanal wine-making philosophy upheld by the Fantinos. They are lauded for their organic viticulture techniques, accentuating the unique complexities of the terroir in each bottle. The Alessandro & Gian Fantino Barolo Cascina Dardi Bussia Riserva 2013 distinguishes itself with an intoxicating bouquet of dried fruit, leather, and spices, leading into a silky mouthfeel loaded with expressive, ripe berry notes. The lingering finish, robust tannins, and ageing potential make this Scallop Shell Barolo a connoisseur's delight. |
|||||||||
|
|
Piedmont | 4 | - |
In Bond
£330.00 |
|||||
|
Savour the finesse and emanating notes of the equisitely-crafted Boggione Barolo Brunate 2013. Nestled on the verdant slopes of La Morra, Italy, this vintage wine is a rendition of artisanal craftmanship of the revered winemaker Claudio Boggione. The vineyard meticulously adapts traditional methods, aging the wine for 48 months in Slavonic oak casks to infuse a robust, complex flavour profile. Boggione Barolo Brunate 2013 brings forth a delightful bouquet comprising of ripe cherries and rose petals, subtly laced with delicate nuances of clove and truffle. At the heart, it reveals a sophisticated palette of dark fruit and spices with a firm tannin structure. Its poised acidity and enduring finish echo the memorable Langhe terroir. An elegant Nebbiolo masterpiece, this coveted wine embodies the cellar's pursuit of excellence. An unparalleled consignment for every fine wine lover, Boggione Barolo Brunate 2013 is a harmonious blend of traditional craft and bold Italian authenticity. |
|||||||||
|
|
Piedmont | 1 | 94 (WE) |
In Bond
£365.00 |
|||||
Wine Enthusiast (94)Given the poise and complexity, it's hard to believe this is the firm's entry-level Barolo. It opens with alluring aromas of wild berry, forest floor, new leather, menthol and purple flower while the full-bodied palate delivers crushed raspberry, morello cherry, mint and star anise. Firm refined tannins and bright acidity give it a structured finesse as well as balance. |
|||||||||
|
|
Piedmont | 1 | 98 (WE) |
In Bond
£500.00 |
|||||
Wine Enthusiast (98)This stunning wine opens with classic Nebbiolo aromas of new leather, rose, wild berry, crushed herb, dark spice and menthol. The palate is chiseled and loaded with finesse, doling out juicy red cherry, ripe strawberry, licorice and cinnamon flavors. It's structured with polished tannins and bright acidity. Drink 2023–2043. |
|||||||||
|
|
Piedmont | 2 | 96 (VN) |
In Bond
£1,790.00 |
|||||
Vinous (96)The 2013 Barolo Riserva Bricco Boschis Vigna San Giuseppe is fabulous. The aromatics alone are thrilling. This is what Barolo is all about. Rose petal, holiday spice cake, leather, blood orange and macerated cherry abound. Silky and powerful, the 2013 shows tons of density on the palate and yet remains light on its feet for such a big wine. The wine's sensuality offers a mirage of accessibility, but the 2013 is best cellared for at least a handful of years. There is nothing like Barolo, and this is a terrific example. The 2013 saw 36-38 days on the skins followed by five years in cask, with a preference for larger and more neutral oak that allows for a more gradual pace of aging in the cellar than smaller casks. |
|||||||||
|
|
Piedmont | 4 | 96 (VN) |
In Bond
£686.00 |
|||||
Vinous (96)The 2013 Barolo Riserva Bricco Boschis Vigna San Giuseppe is fabulous. The aromatics alone are thrilling. This is what Barolo is all about. Rose petal, holiday spice cake, leather, blood orange and macerated cherry abound. Silky and powerful, the 2013 shows tons of density on the palate and yet remains light on its feet for such a big wine. The wine's sensuality offers a mirage of accessibility, but the 2013 is best cellared for at least a handful of years. There is nothing like Barolo, and this is a terrific example. The 2013 saw 36-38 days on the skins followed by five years in cask, with a preference for larger and more neutral oak that allows for a more gradual pace of aging in the cellar than smaller casks. |
|||||||||
|
|
Piedmont | 14 | 95 (WA) |
In Bond
£790.00 |
|||||
Wine Advocate (95)The 2013 Barolo Riserva Vignolo surprises for the sheer darkness and saturation of its color. Upfront and without too much bother, the wine offers immediate richness and concentration with dark berry fruit, plum and dried cherry. There is a lot of intensity here, but the wine is more horizontal and broad in character than it is vertical per se. In other words, it shows a heavy center of gravity, and its very character is focused on richness and power. This wine ages in 20- and 100-hectoliter Slavonian oak botti for up to five years before its commercial release. Production is exactly 6,666 bottles. |
|||||||||
|
|
Piedmont | 2 | 95 (VN) |
In Bond
£711.00 |
|||||
Vinous (95)The 2013 Barolo Prapò shows quite a bit more Serralunga muscle and power than it did when I last tasted it. The tension between the wine's elegance and its more natural leanings towards power is utterly compelling. Orange zest, cinnamon, dried flowers, iron and smoke infuse the deep, resonant finish. Not surprisingly, the 2013 appears headed into a period of dormancy. I wouldn't touch a bottle anytime soon. |
|||||||||
|
|
Piedmont | 1 | - |
In Bond
£300.00 |
|||||
|
|
Piedmont | 1 | 96 (VN) |
In Bond
£460.00 |
|||||
Vinous (96)The 2013 Barolo Gavarini Chiniera is much showier than the Ginestra Casa Matè. An ample, resonant Barolo, the Gavarini Chiniera exudes richness from the get-go. Macerated cherry, kirsch, wild flowers and mint are some of the many notes that are laced together. Ripe, silky tannins add to the wine's considerable raciness. I am somewhat surprised by how well this gorgeous wine is showing today. |
|||||||||
|
|
Piedmont | 1 | 96 (WA) |
In Bond
£420.00 |
|||||
Wine Advocate (96)The 2013 Barolo Ginestra Casa Maté does a great job of portraying its vineyard characteristics. This single vineyard is located at higher altitudes with thicker clay soils. This combination helps to build the wine's intensity, structure and muscle. It undergoes 45 days of submerged cap fermentation. Dark cherry and blackberry open the bouquet. These aromas are followed by spice, smoke, iron and crushed mineral. The robust nature of those aromas makes for a beautiful contrast to the fine, silky and more delicate (relatively speaking) nature of the mouthfeel. |
|||||||||
|
|
Piedmont | 5 | 97 (WE) |
In Bond
£640.00 |
|||||
Wine Enthusiast (97)Forest floor, dried rose petal, new leather, star anise and menthol aromas align with a potpourri of dark cooking spice. The full-bodied yet linear palate delivers juicy Marasca cherry, crushed strawberry, licorice and aromatic herb set against taut, elegant tannins. Vibrant acidity lends balance, tension and an ageworthy structure. Drink 2023–2038. |
|||||||||
|
|
Piedmont | 2 | 97 (JS) |
In Bond
£599.00 |
|||||
James Suckling (97)Wonderful complexity and subtlety here with firmness. Aromas of orange peel, stones, walnuts and dark fruits. Medium to full body, plenty of fruit and a racy finish. A beauty. Drink or hold. |
|||||||||
|
|
Piedmont | 5 | 93+ (VN) |
In Bond
£898.00 |
|||||
Vinous (93+)The 2013 Barolo San Lorenzo di Verduno is a big, powerful wine with huge tannins, broad shoulders and tons of overall intensity. Bold, dark flavors laced with expressive, balsamic overtones are some of the signatures. As always, the strapping, full-bodied San Lorenzo needs time to shed some of its youthful tannin, but it is impressive just the same. Moreover, San Lorenzo is one of the rare Verduno crus that emphasizes power over finesse, in the way one might say the same about Bonnes Mares in Chambolle-Musigny, for example. |
|||||||||
|
|
Piedmont | 1 | 95+ (VN) |
In Bond
£395.00 |
|||||
Vinous (95+)The 2013 Barolo Ravera is tightly wound and austere, with tons of its energy in reserve. Lavender, violet, plum, spice and menthol are beautifully delineated throughout. In some vintages Ravera is explosive, but the 2013 is very much closed in on itself. Attractive scents of rose petal, mint, sweet red berries and chalk infuse the taut, salivating finish. My instincts say this is going to be a very special wine one day. |
|||||||||
|
|
Piedmont | 1 | 99.0 |
In Bond
£1,400.00 |
|||||
|
|
Piedmont | 1 | 99.0 |
In Bond
|
|||||
|
|
Piedmont | 1 | 96 (WS) |
In Bond
£300.00 |
|||||
Wine Spectator (96)A perfumed style, boasting floral, cherry, kirsch and licorice flavors. Slightly chewy, yet elegant overall, with fine balance and a lingering finish of macerated cherry, earth and tobacco notes. Shows fine length and intensity, leaving an essence of mineral. Best from 2021 through 2043. 1,941 cases made. |
|||||||||
|
|
Piedmont | 1 | - |
In Bond
£650.00 |
|||||
|
Immerse yourself in the world of exquisite wines with the elegant Grasso Tiziano Barolo Briccolina 2013. Originating from Italy's esteemed Piedmont region, the Grasso Tiziano estate has been renowned for its meticulously handcrafted wines since 1970. This particular vintage of Barolo Briccolina distinguishes itself with its nuanced complexity, showcasing the expert viniculture of the Grasso family. The Grasso Tiziano Barolo Briccolina 2013 is crafted from honest Nebbiolo grapes, exclusively harvested from the Briccolina vineyard. Its maturation process embraced traditional expression, ageing in French oak barrels ensuring the perfect integration of structure and finesse. On the palate, it introduces a dazzling intrigue of ripe berries, subtle savoury notes, with whispers of truffle and spice weaving through. Showcasing a mature, yet energetic style, this full-bodied wine is testimony to the dedication and skill that accentuates the Grasso Tiziano's legacy. The harmonious and sustained finish promises a memorable experience for the discerning wine connoisseur. |
|||||||||
|
|
Piedmont | 1 | 92 (VN) |
In Bond
£200.00 |
|||||
Vinous (92)The 2013 Barolo Terlo is a very pretty and expressive entry-level Barolo from Einaudi. Ample, generous and inviting, the 2013 possesses striking richness and intensity. A host of dark cherry, plum, spice, blood orange and pomegranate hit the palate in a forward, powerful Barolo endowed with considerable fruit as well as structural intensity. Far from an easy going, entry-level Barolo, the Terlo possesses serious depth. Rose petal, menthol, sage and tobacco infuse the exotic finish. |
|||||||||
|
|
Piedmont | 1 | 94 (VN) |
In Bond
£400.00 |
|||||
Vinous (94)The 2013 Barolo Parussi, the only Massolino Barolo made from Castiglione Falletto fruit, is also the most accessible of the single-vineyard Barolos. All the Parussi signatures of bright red fruit, flowers and citrus are present, but they are amped by the unnaturally low yields of the year in this site that also give the wine more mid-palate plushness and power than is typically the case. Orange peel, herbs, mint, licorice, crushed flowers and sweet red cherry build in an exotic, beguiling Barolo full of personality. The 2013 Parussi has been alluring every time I have tasted it. |
|||||||||
|
|
Piedmont | 9 | 98 (WE) |
In Bond
£820.00 |
|||||
Wine Enthusiast (98)Hailing from one of the most celebrated vineyards in the entire denomination, this focused beauty boasts layers of complexity and depth, starting with its classic Nebbiolo aromas of forest floor, new leather, violet and wild berry. Balanced and firmly structured, the palate shows tension, power and elegance, delivering succulent Morello cherry, crushed raspberry, tobacco and licorice alongside firm, aristocratic tannins. It's still young but already beautifully balanced, with bright acidity. |
|||||||||
|
|
Piedmont | 1 | - |
In Bond
£374.00 |
|||||
|
An exquisitely refined creation, the Oreste Stefano Barolo Perno 2013 presents a delightful symphony of flavor, embodying the remarkable winemaking quality of Oreste Stefano. Acclaimed for his traditional Barolo production methods, Oreste Stefano crafts this wine from carefully selected Nebbiolo grapes hailing from the esteemed Perno vineyards in Piedmont, Italy. Undertaking an extensive maceration period followed by 36 months in large Slavonian oak barrels, the wine boasts a magnificent maturation process. Exhibiting a captivating garnet red colour, it reveals an expressive array of aromas, from ripe cherry to nuanced hints of tobacco and spices, coupled with elegant, robust tannins and balanced acidity. Credible wine publications extol its longevity and potential for cellar aging. The Oreste Stefano Barolo Perno 2013 represents an authentic expression of Oreste Stefano's commitment to creating extraordinary, superior quality Barolo wines, promoting a sensory journey with every sip. A splendid choice for true connoisseurs of fine wine. |
|||||||||
|
|
Piedmont | 1 | - |
In Bond
£610.00 |
|||||
|
Indulge in the opulent tastes of the Palladino Barolo Ornato 2013, a prestigious Italian wine originating from the revered plot 'Ornato' in Serralunga d'Alba. Celebrated producer, Palladino, masterfully adopts the classic method of long maceration for this vintage, enhancing the inherent complexities and fortitude derived from Nebbiolo grapes. Its deep garnet hue is a mere prologue to the symphony of flavours within, encapsulating robust layers of ripe red fruits, truffle and sweet spices. The wine's substantial body is perfectly matched by a rich, enduring finish; a true testament to the potential of its Serralunga provenance. The Palladino Barolo Ornato 2013 sees 36 months of aging in Slavonian oak barrels, contributing to its distinguished tannic structure and extraordinary ageing potential. Crafted for the discerning palate, each sip encapsulates the finest quality of Barolo wines. Distinguished and timeless, the Palladino Barolo Ornato 2013 captures the heart of the Piedmont region. |
|||||||||
|
|
Piedmont | 1 | - |
In Bond
£610.00 |
|||||
|
Immerse yourself in the exceptional vintage of Palladino Barolo Parafada 2013. This robust red wine, originating from the prestigious Palladino estate nestled in the heart of Italy's revered Piedmont region, boasts an unrivalled complexity. Patiently matured for 38 months in large Slavonian oak barrels, this meticulously crafted wine is a blend of tradition and quality. The luscious liquor offers fascinating layers of ripe cherry, dark chocolate, and a hint of tantalising truffle. Velvet tannins and a lingering finish enhance the delightful tapestry of flavours. The nose is vivid with pronounced hints of blackberry complemented by an undercurrent of sweet spices. Palladino Barolo Parafada 2013 is an exquisite expression of the Nebbiolo grape, meticulously cultivated on the sunbathed South-East slopes of Parafada, known for its calcareous clay terrain. This legendary product, bearing Palladino's signature, is the emblem of a noble wine-making legacy dating back to the 1870s. In each bottle, the Palladino Barolo Parafada 2013 reaffirms its stature as a premier Italian wine. |
|||||||||
|
|
Piedmont | 17 | 95 (WA) |
In Bond
£940.00 |
|||||
Wine Advocate (95)Reviewed by Monica Larner Issue Date 17th Jun 2021 Source June 2021 Week 3, The Wine Advocate The headline wine from Paolo Conterno is the beautifully packaged 2013 Barolo Ginestra Riserva. I always appreciate the house style of this winery located in the heart of the Ginestra cru at the back side of Monforte d'Alba and looking toward Serralunga d'Alba. These wines always show an extra degree of richness and dark fruit. The delivery is broad and rich instead of vertical and sharp, and the wine wraps evenly over the palate. This expression from the cool 2013 vintage shows good structure, freshness, integrated tannins and a long succession of dark fruits. This was a release of some 4,000 bottles. |
|||||||||
|
|
Piedmont | 1 | 97 (JS) |
In Bond
£320.00 |
|||||
James Suckling (97)This is one of the greatest wines I have ever had from here. So much ripe cherry, raspberry and floral character. Medium body, super-refined tannins and a long and flavorful finish. So much going on here. Better in 2021. |
|||||||||
|
|
Piedmont | 1 | 96 (VN) |
In Bond
£310.00 |
|||||
Vinous (96)Colla's 2013 Barolo Bussia Dardi Le Rose is a knock-out. Intensely sweet and perfumed, the 2013 reminds me of some of the most profound Barolos and Barbarescos I have tasted. Ripe red cherry, pipe tobacco, mint, dried rose petal, orange peel and anise are some of the endless nuances that seem to develop in the glass. The 2013 is a wine of depth, pedigree and class. It should provide thrilling drinking for a number of years. This is a regal wine in every way. Don't miss it. |
|||||||||
|
|
Piedmont | 1 | 99 (WA) |
In Bond
£1,102.00 |
|||||
Wine Advocate (99)The Vietti 2013 Barolo Riserva Villero is a stunning wine, full of life, energy and beautiful complexity. This vintage opens in such a graceful manner, tickling the senses like a feather. With time, that initial softness begins to rise, and the wine grows in aromatic momentum and textural importance to take on magnificent fruit weight. It is soft, caressing and long. Tasted seven years after the harvest, this Riserva is expertly integrated with vibrant primary fruit, tangy acidity and non-intrusive tannins. These elements that make up the grand totality of the wine are carefully contained and chiseled down to a most elegant and beautiful common denominator. |
|||||||||
