Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
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Inc. VAT£699.62
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Jasper Morris Inside Burgundy (92-95)
Raised in 30% new wood and 70% 1 year old. Solid purple with medium depth. The nose starts on the oak and soon moves to the fruit. Very succulent again, smoothly balanced with a firm grip to the tannins. Yet it is suavely put together. High class, and it certainly has the length. Tasted: October 2019Inc. VAT£517.24 -
Wine Advocate (86-88)
The 2015 Pommard Les Perrières has quite a rich bouquet with touches of fig infusing the kirsch and cassis aromas. The palate is sweet on the entry with bold tannin, moderate complexity with a firm, slightly confit-like finish that needs to muster a little more precision. Not bad, although maybe just picked a day or two too late? Let's see.Inc. VAT£335.09 -
Inc. VAT£4,169.09
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Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.Inc. VAT£9,009.62 -
Vinous (91)
The 2017 Corton-Pougets Grand Cru has an attractive, wild strawberry, orange blossom and pomegranate bouquet, pure and charming and quite Chambolle-like in style. The palate is fleshy on the entry, delivering fine grip and decent red fruit laced with white pepper and graphite, but it tapers toward the finish, refusing to "kick on" and leaving you wanting more. Tasted blind at the Burgfest 2017 tasting.Inc. VAT£583.24 -
Vinous (94-96)
The 2018 Corton-Pougets Grand Cru has a very composed, detailed bouquet of blackberry, wild strawberry and pressed rose petal aromas, the most elegant of the three Cortons 2018s from Jadot. The palate is medium-bodied with succulent tannins and wonderful acidity. Very harmonious, with an almost luxurious but compelling finish. Superb.Inc. VAT£613.24 -
Wine Advocate (93-95)
The 2019 Corton-Pougets Grand Cru (Domaine des Héritiers Jadot) is excellent, unwinding in the glass with notes of cherries, plums, orange rind, dark chocolate, sweet spices and toasty new oak. Medium to full-bodied, fleshy and layered, it's deep and concentrated, with broad shoulders and rich, powdery structuring tannins. As usual, this is a fine proposition for the medium- to long-haul.Inc. VAT£601.24 -
Tim Atkin MW (95)
Beautifully concentrated, this even has a bit of baby fat on it now. That's just fine as that provides a landing pad for the tangy tannins and racy acidity in this cuv e. The vines sit in iron-rich soils which give a slightly burly edge to the mouthfeel, despite the lush ripeness. For those preferring richer Pinot styles, this will show well now. For those seeking more finesse and multi-dimensional aromatic development, give this five years or so. 2023-38Inc. VAT£589.24 -
Vinous (94-96)
The 2021 Corton-Pougets Grand Cru has a wonderful bouquet with transparent red cherry, raspberry and floral notes. This wine is classy and seductive. The palate is medium-bodied with ripe tannins. It's lithe and agile in the mouth with a mineral undertow towards the finish. Often one of Jadot's classiest offerings, this Pougets is no different and one of their stars in 2021.Inc. VAT£579.89 -
Jancis Robinson (16.5+)
Cask sample. Sweet and round on the nose. Perhaps just a bit sweet and simple? May become more interesting. There’s a cool chewy element on the palate that promises well for the future although at the moment it manifests itself in a note of grapefruit-peel bitterness.Inc. VAT£554.44 -
Inc. VAT£455.09
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Jancis Robinson (17)
Star anise, red plum and red cherry on this complex and bright nose. Silky smooth but plentiful tannins frame an expansive core of floral red fruits on the palate. Quite marked smoky, chocolatey oak at this stage but such is the power of fruit that it should knit together well with time.Inc. VAT£803.09 -
Jasper Morris Inside Burgundy (92-96)
A crisp bright purple colour. This has a gorgeous purity and precision, a ravishing lifted red fruit intensity, good acidity and well ripened tannins. Very elegant yet intense Chambolle, with a beautiful finish. Tasted: November 2021Inc. VAT£727.49 -
Jancis Robinson (16++)
Cask sample. Just a little fragile on the nose. A bit brutal in terms of astringency. Not a charmer but there is certainly enough acidity and tannin. Hard work at the moment.Inc. VAT£506.69 -
Jasper Morris Inside Burgundy (92-95)
Excellent powerful but fresh purple. There is power to the nose but of the right sort, even some nobility. Pretty rich on the palate a very dark raspberry fruit, possible a dusting of chocolate but the important things is that the structure is in the right place and very well balanced. And not the fierce tannins that you can find here. Tasted: November 2021Inc. VAT£571.24 -
James Suckling (99)
Love the depth of fruit and intensity of this wine. It has dark fruit and floral undertones, as well as meat, which is very captivating. Full body, purity of fruit and nice, powerful tannins. Chewy and powerful. Focused austerity. A wine for the cellar. Try in 2022.Inc. VAT£691.24 -
Wine Advocate (92-94)
The 2018 Château Corton-Grancey Grand Cru has also turned out very well, offering up a deep bouquet of cassis, dark chocolate, ripe cherries and rich forest floor. On the palate, it's full-bodied, layered and multidimensional, with fine concentration, ripe tannins and succulent acids.Inc. VAT£679.24 -
Wine Advocate (91-93+)
Notes of peonies, orange rind and sweet berry fruit introduce the 2019 Château Corton-Grancey Grand Cru, a medium to full-bodied wine that's chewier and more muscular than the Vigne Au Saint. It's a more serious wine, built for some bottle age.Inc. VAT£759.64 -
Tim Atkin MW (94)
Showing blackberries and plums with underbrush and strong minerality, this is a Corton with a lot of personality. The tannins are nicely textured while the acidity seems to melt into the soft fruit core. Latour receives the "toleration" of keeping "Ch teau" in front of the appellation name. INAO has been cracking down elsewhere on all sorts of matters seemingly simple like this, but I do hope Latour gets to keep this name given its heritage at the property as it was the great-grandfather of Fabrice Latour who purchased the vines after the phylloxera crisis. 2023-32Inc. VAT£749.09 -
Wine Spectator (91)
A layer of resinous oak shades the cherry and raspberry fruit. Spice and mineral accents show up, but for now this is austere. Should come together nicely, as the finish shows promise. Best from 2017 through 2030. 200 cases made.Inc. VAT£583.24 -
Burghound (91-94)
A notably fresher nose offers up notes of various red berries along with a plentitude of floral nuances. There is also better energy on the palate of the medium-bodied flavors that exude evident minerality on the saline and lingering if again mildly rustic finish. With that said, this is much better-balanced.Inc. VAT£1,207.24 -
Burghound (92-94)
A top note of menthol is present on the earthy and floral aromas of red currant, dark pinot and leather. The slightly finer and more voluminous flavors don't offer the same minerality though there is notably better depth on the compact, serious and built-to-age finish. This classy and suave effort is extremely promising if you're prepared to wait.Inc. VAT£919.24 -
Vinous (93-95)
The 2020 Chassagne-Montrachet Les Vides Bourses 1er Cru presents a complex nose of citrus fruit, popcorn and a touch of grilled walnut, all very well defined and terroir-expressive. The well-balanced palate delivers the same concentration and verve as the Les Champs Gain, and turns quite saline toward the finish, which lingers wonderfully. This is a class act, but try to resist temptation for the first 4–5 years.Inc. VAT£743.09 -
Vinous (90-92)
The 2019 Chassagne-Montrachet Vieilles Vignes Rouge comes from low-yielding 80-year-old vines that offered just 30hl/ha in this vintage. It has a lovely nose of dark cherries, raspberry and bergamot, nicely defined and more elegant than the other two reds that I tasted from Damien Colin. The palate is well balanced with a fine bead of acidity, gentle and unimposing with a mixture of red and black fruit laced with chalk towards the finish. Fine and quite nuanced.Inc. VAT£320.44 -
Jasper Morris Inside Burgundy (91-93)
Around 65 year old vines. Deep purple. The bouquet shows an explosion of ripe deep raspberry fruit. Reaching for fruit freshness and a little gourmandise and all that has arrived quite naturally in 2020. I’ll have a magnum of this whenever you want! Seamless and with supple tannins. Tasted: October 2021Inc. VAT£329.09 -
Burghound (93)
Sweet Spot Outstanding. Cooler and airier aromas of restrained green fruit, essence of lemon zest and lovely spice nuances give way to rich, concentrated and almost painfully intense medium weight flavors that brim with minerality on the balanced, clean and moderately dry finale. This too could use better depth but Virondot seemingly always ages extremely well.Inc. VAT£529.24 -
Vinous (92-94)
The 2020 Chassagne-Montrachet Virondot 1er Cru, which unlike the other Premier Crus was taken from barrel, has a lovely bouquet with hazelnut, orange rind, wet granite and just a touch of praline. The palate is very well balanced with an irresistible peachy entry that segues into a gorgeous quince-tinged finish. Often one of the Domaine best offerings, this Virondot is another to add in a succession of great wines from this climat.Inc. VAT£610.84 -
Vinous (91-93)
The 2021 Chassagne-Montrachet En Virondot 1er Cru, which was severely affected by frost, has a pretty blackcurrant leaf and candy floss-tinged bouquet, well-defined and seductive even at this early stage. The palate is well balanced with sour lemon and lime on the entry, fine depth, quite spicy and lively with orange rind and quince; touches of peach appear toward the satisfying finish. What survived the onslaught of frost is worth seeking out.Inc. VAT£618.04 -
Vinous (89-91)
The 2020 Chassagne-Montrachet Les Chenevottes 1er Cru sees around 20-25% new oak. The nose offers lemon verbena, pear and a touch of nectarine, unfolding in the glass with neatly integrated oak. The palate is well balanced with a fine bead of acidity, quite linear and strict with a touch of stem ginger and towards the waxy finish. Pretty and appealing, though I think the ‘19 will have more longevityInc. VAT£568.84
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In Bond£575.00
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Jasper Morris Inside Burgundy (92-95)
Raised in 30% new wood and 70% 1 year old. Solid purple with medium depth. The nose starts on the oak and soon moves to the fruit. Very succulent again, smoothly balanced with a firm grip to the tannins. Yet it is suavely put together. High class, and it certainly has the length. Tasted: October 2019In Bond£415.00 -
Wine Advocate (86-88)
The 2015 Pommard Les Perrières has quite a rich bouquet with touches of fig infusing the kirsch and cassis aromas. The palate is sweet on the entry with bold tannin, moderate complexity with a firm, slightly confit-like finish that needs to muster a little more precision. Not bad, although maybe just picked a day or two too late? Let's see.In Bond£260.00 -
In Bond£3,455.00
-
Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.In Bond£7,500.00 -
Vinous (91)
The 2017 Corton-Pougets Grand Cru has an attractive, wild strawberry, orange blossom and pomegranate bouquet, pure and charming and quite Chambolle-like in style. The palate is fleshy on the entry, delivering fine grip and decent red fruit laced with white pepper and graphite, but it tapers toward the finish, refusing to "kick on" and leaving you wanting more. Tasted blind at the Burgfest 2017 tasting.In Bond£470.00 -
Vinous (94-96)
The 2018 Corton-Pougets Grand Cru has a very composed, detailed bouquet of blackberry, wild strawberry and pressed rose petal aromas, the most elegant of the three Cortons 2018s from Jadot. The palate is medium-bodied with succulent tannins and wonderful acidity. Very harmonious, with an almost luxurious but compelling finish. Superb.In Bond£495.00 -
Wine Advocate (93-95)
The 2019 Corton-Pougets Grand Cru (Domaine des Héritiers Jadot) is excellent, unwinding in the glass with notes of cherries, plums, orange rind, dark chocolate, sweet spices and toasty new oak. Medium to full-bodied, fleshy and layered, it's deep and concentrated, with broad shoulders and rich, powdery structuring tannins. As usual, this is a fine proposition for the medium- to long-haul.In Bond£485.00 -
Tim Atkin MW (95)
Beautifully concentrated, this even has a bit of baby fat on it now. That's just fine as that provides a landing pad for the tangy tannins and racy acidity in this cuv e. The vines sit in iron-rich soils which give a slightly burly edge to the mouthfeel, despite the lush ripeness. For those preferring richer Pinot styles, this will show well now. For those seeking more finesse and multi-dimensional aromatic development, give this five years or so. 2023-38In Bond£475.00 -
Vinous (94-96)
The 2021 Corton-Pougets Grand Cru has a wonderful bouquet with transparent red cherry, raspberry and floral notes. This wine is classy and seductive. The palate is medium-bodied with ripe tannins. It's lithe and agile in the mouth with a mineral undertow towards the finish. Often one of Jadot's classiest offerings, this Pougets is no different and one of their stars in 2021.In Bond£464.00 -
Jancis Robinson (16.5+)
Cask sample. Sweet and round on the nose. Perhaps just a bit sweet and simple? May become more interesting. There’s a cool chewy element on the palate that promises well for the future although at the moment it manifests itself in a note of grapefruit-peel bitterness.In Bond£446.00 -
In Bond£360.00
-
Jancis Robinson (17)
Star anise, red plum and red cherry on this complex and bright nose. Silky smooth but plentiful tannins frame an expansive core of floral red fruits on the palate. Quite marked smoky, chocolatey oak at this stage but such is the power of fruit that it should knit together well with time.In Bond£650.00 -
Jasper Morris Inside Burgundy (92-96)
A crisp bright purple colour. This has a gorgeous purity and precision, a ravishing lifted red fruit intensity, good acidity and well ripened tannins. Very elegant yet intense Chambolle, with a beautiful finish. Tasted: November 2021In Bond£587.00 -
Jancis Robinson (16++)
Cask sample. Just a little fragile on the nose. A bit brutal in terms of astringency. Not a charmer but there is certainly enough acidity and tannin. Hard work at the moment.In Bond£403.00 -
Jasper Morris Inside Burgundy (92-95)
Excellent powerful but fresh purple. There is power to the nose but of the right sort, even some nobility. Pretty rich on the palate a very dark raspberry fruit, possible a dusting of chocolate but the important things is that the structure is in the right place and very well balanced. And not the fierce tannins that you can find here. Tasted: November 2021In Bond£460.00 -
James Suckling (99)
Love the depth of fruit and intensity of this wine. It has dark fruit and floral undertones, as well as meat, which is very captivating. Full body, purity of fruit and nice, powerful tannins. Chewy and powerful. Focused austerity. A wine for the cellar. Try in 2022.In Bond£560.00 -
Wine Advocate (92-94)
The 2018 Château Corton-Grancey Grand Cru has also turned out very well, offering up a deep bouquet of cassis, dark chocolate, ripe cherries and rich forest floor. On the palate, it's full-bodied, layered and multidimensional, with fine concentration, ripe tannins and succulent acids.In Bond£550.00 -
Wine Advocate (91-93+)
Notes of peonies, orange rind and sweet berry fruit introduce the 2019 Château Corton-Grancey Grand Cru, a medium to full-bodied wine that's chewier and more muscular than the Vigne Au Saint. It's a more serious wine, built for some bottle age.In Bond£617.00 -
Tim Atkin MW (94)
Showing blackberries and plums with underbrush and strong minerality, this is a Corton with a lot of personality. The tannins are nicely textured while the acidity seems to melt into the soft fruit core. Latour receives the "toleration" of keeping "Ch teau" in front of the appellation name. INAO has been cracking down elsewhere on all sorts of matters seemingly simple like this, but I do hope Latour gets to keep this name given its heritage at the property as it was the great-grandfather of Fabrice Latour who purchased the vines after the phylloxera crisis. 2023-32In Bond£605.00 -
Wine Spectator (91)
A layer of resinous oak shades the cherry and raspberry fruit. Spice and mineral accents show up, but for now this is austere. Should come together nicely, as the finish shows promise. Best from 2017 through 2030. 200 cases made.In Bond£470.00 -
Burghound (91-94)
A notably fresher nose offers up notes of various red berries along with a plentitude of floral nuances. There is also better energy on the palate of the medium-bodied flavors that exude evident minerality on the saline and lingering if again mildly rustic finish. With that said, this is much better-balanced.In Bond£990.00 -
Burghound (92-94)
A top note of menthol is present on the earthy and floral aromas of red currant, dark pinot and leather. The slightly finer and more voluminous flavors don't offer the same minerality though there is notably better depth on the compact, serious and built-to-age finish. This classy and suave effort is extremely promising if you're prepared to wait.In Bond£750.00 -
Vinous (93-95)
The 2020 Chassagne-Montrachet Les Vides Bourses 1er Cru presents a complex nose of citrus fruit, popcorn and a touch of grilled walnut, all very well defined and terroir-expressive. The well-balanced palate delivers the same concentration and verve as the Les Champs Gain, and turns quite saline toward the finish, which lingers wonderfully. This is a class act, but try to resist temptation for the first 4–5 years.In Bond£600.00 -
Vinous (90-92)
The 2019 Chassagne-Montrachet Vieilles Vignes Rouge comes from low-yielding 80-year-old vines that offered just 30hl/ha in this vintage. It has a lovely nose of dark cherries, raspberry and bergamot, nicely defined and more elegant than the other two reds that I tasted from Damien Colin. The palate is well balanced with a fine bead of acidity, gentle and unimposing with a mixture of red and black fruit laced with chalk towards the finish. Fine and quite nuanced.In Bond£251.00 -
Jasper Morris Inside Burgundy (91-93)
Around 65 year old vines. Deep purple. The bouquet shows an explosion of ripe deep raspberry fruit. Reaching for fruit freshness and a little gourmandise and all that has arrived quite naturally in 2020. I’ll have a magnum of this whenever you want! Seamless and with supple tannins. Tasted: October 2021In Bond£255.00 -
Burghound (93)
Sweet Spot Outstanding. Cooler and airier aromas of restrained green fruit, essence of lemon zest and lovely spice nuances give way to rich, concentrated and almost painfully intense medium weight flavors that brim with minerality on the balanced, clean and moderately dry finale. This too could use better depth but Virondot seemingly always ages extremely well.In Bond£425.00 -
Vinous (92-94)
The 2020 Chassagne-Montrachet Virondot 1er Cru, which unlike the other Premier Crus was taken from barrel, has a lovely bouquet with hazelnut, orange rind, wet granite and just a touch of praline. The palate is very well balanced with an irresistible peachy entry that segues into a gorgeous quince-tinged finish. Often one of the Domaine best offerings, this Virondot is another to add in a succession of great wines from this climat.In Bond£493.00 -
Vinous (91-93)
The 2021 Chassagne-Montrachet En Virondot 1er Cru, which was severely affected by frost, has a pretty blackcurrant leaf and candy floss-tinged bouquet, well-defined and seductive even at this early stage. The palate is well balanced with sour lemon and lime on the entry, fine depth, quite spicy and lively with orange rind and quince; touches of peach appear toward the satisfying finish. What survived the onslaught of frost is worth seeking out.In Bond£499.00 -
Vinous (89-91)
The 2020 Chassagne-Montrachet Les Chenevottes 1er Cru sees around 20-25% new oak. The nose offers lemon verbena, pear and a touch of nectarine, unfolding in the glass with neatly integrated oak. The palate is well balanced with a fine bead of acidity, quite linear and strict with a touch of stem ginger and towards the waxy finish. Pretty and appealing, though I think the ‘19 will have more longevityIn Bond£458.00