Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine Advocate (94)
The Fontodi 2020 Chianti Classico Gran Selezione Terrazze San Leonlino (a certified organic wine) is a new addition to this exciting portfolio, now in its second vintage. With fruit from the upper part of the Conca d'Oro of Panzano, this wine shows a more robust and powerful personality with a strong 15% alcohol content. It ages in barrique and botte for 24 months. The bouquet is rich with cherry liqueur, blackberry kirsch and dried plum. There is more fruit weight here and you taste the ripeness in the grape skins. The wine has an almost carbonic quality that reminds me of cherry cola, and it ends on a sweet note with soft tannins. Only 5,000 bottles were made.Inc. VAT£620.69 -
Vinous (95+)
A powerful, structured wine, the 2014 Chianti Classico Gran Selezione Vigna del Sorbo won't be ready to drink for a number of years, much less be at its best. In recent years, the Sorbo has been much more forward, but the 2014 is decidedly austere and ungiving. Graphite, smoke, black cherry, plum and licorice notes infuse the dark, mysterious finish.Inc. VAT£568.84 -
Vinous (98+)
The 2015 Chianti Classico Gran Selezione Vigna del Sorbo is flat-out stunning. Rich, ample and seductive, with tremendous intensity, the 2015 will go down as one of the truly epic wines of the year. All the elements come together in a deep, sensual Chianti Classico loaded with class and personality. I would give the 2015 at least a few years in the cellar to shed some baby fat, but it is very clearly a tremendous wine in the making, and even more impressive than it was last year. Wow!Inc. VAT£422.69 -
Wine Advocate (98)
The 2016 Chianti Classico Gran Selezione Vigna del Sorbo is another benchmark wine from Tuscany that shows the incredible potential of this iconic vintage. This beautiful single-vineyard Sangiovese reveals a graceful side with dark fruit intensity, cherry, plum, fresh violets and tilled earth. Tar, tobacco and licorice appear as delicate background tones, giving more volume and texture to the wine's sensorial impact. Vigna del Sorbo shows its own precise identity that is fiercely faithful to Sangiovese, but that also pushes the boundaries to go beyond our highest expectations of the grape in terms of color, concentration, aromatic complexity and staying power. That's the Panzano magic in a nutshell.Inc. VAT£546.29 -
Vinous (96+)
The 2017 Chianti Classico Gran Selezione Vigna del Sorbo is a dense, packed wine. It is also surprisingly, almost shockingly backward. That is probably a good thing for its long-term aging prospects. Readers hoping to get an early glimpse into the 2017 before it shuts down may have a hard time doing that, as today acids and tannin dominate. I expect the 2017 will be stellar in another 4-5 years and drink well to age 25-30 if not longer. Proprietor Giovanni Manetti gave the 2017 18 months in barrique followed by 6 months in cask.Inc. VAT£347.09 -
Vinous (98)
The 2018 Chianti Classico Gran Selezione Vigna del Sorbo is quite possibly the most elegant, refined version of this wine I have ever tasted. It does not offer the immediacy or impact of either the 2015 or 2016, but, instead, impresses with its elegance, persistence and total class. Bright floral and spice notes add perfume to a core of red-toned fruit. The 2018 represents another move towards greater finesse at Fontodi. It spent a year in French oak barrel and a second year in cask.Inc. VAT£489.89 -
Decanter (97)
At an elevation of 400 metres, Vigna del Sorbo boasts Chianti Classico’s classic Galestro soil. The warm southwest-facing vineyard typically yields a powerful, intense wine in need of ageing. The 2019 demonstrates all the wild, penetrating characteristics of this site but it comes into harmony quickly, revealing its balance and precision. Wood-driven top notes of smoke and vanilla meld into pressed violets, rosemary and liquorice. Luscious red cherry and dark plum flesh are wrapped in long, layered chalky tannins. Across the palate there's an energetic beam of unwavering acidity, giving the wine a linear feel. The finish reverberates with fennel and crushed stone.Inc. VAT£577.24 -
Wine Advocate (96)
Showing enormous precision and direction, the 2020 Chianti Classico Gran Selezione Vigna del Sorbo (with 25,000 bottles released) is a generous expression of Sangiovese that boasts singular intensity. This organic wine offers black fruit, grilled rosemary, pressed rose and crushed limestone. All of these aromas enjoy special, forward-moving intensity that dovetails into the ample fruit generosity that this sun-filled vintage will be remembered for.Inc. VAT£616.84 -
Renowned for his artisanal approach, François Bertheau takes immense pride in crafting the exquisite Francois Bertheau Chambolle-Musigny 1er Cru Les Charmes 2017. Produced right in the heart of Burgundy, France, this wine is the epitome of elegant subtlety. Aged in seasoned French oak barrels for 20 months, the wine effortlessly blends the unique qualities of the Chambolle-Musigny terroir while maintaining the fine-grained, polished texture characteristic of the Les Charmes vineyard. The 2017 vintage is a harmonious cultivation of red fruit aromas like raspberry and cherry, underscored by a delicate touch of wild herbs. This Burgundy red boasts of a medium-bodied palate, enhanced by softened tannin structure and an enduring finish. Francois Bertheau's commitment to low-intervention winemaking essentially lends to the pure, authentic expression of the Pinot Noir grape in the Francois Bertheau Chambolle-Musigny 1er Cru Les Charmes 2017.
Inc. VAT£859.24 -
Inc. VAT£1,219.24 -
Vinous (90+)
The 2018 Chambolle-Musigny Village is positively bulging with black and red fruit on the nose of dense blackberry and bilberry; a light marine influence surfaces with time. The palate is well balanced with firm, grippy tannins that feel more robust and slightly drier than the 2019 compared alongside. A little brusque on the finish at the moment; this will require time.Inc. VAT£543.20 -
Vinous (90-92)
Bright red with ruby tones. Crushed black fruits and cherry on the nose, lifted by notes of mint, rock and orange zest. Pliant but firm wine with thickness, clarity and lift. Sappy flavors of medicinal dark cherry, spices and red licorice display excellent balance and depth. A strong performance for this cuvée, from a crop that was off by 50% due to the frost. This reminded me of the superb 1993 bottling.Inc. VAT£1,639.24 -
Vinous (93-95)
The 2017 Chambolle-Musigny Les Fuées 1er Cru has an open-knit bouquet of red cherries, kirsch, orange zest and quince aromas, with notes of tobacco and sous-bois. The palate is medium-bodied with fine tannin, touches of meat juices permeating red fruit that merges with darker fruit on the gently gripping, beautifully focused finish. The domaine’s best in show this year? Quite possibly.Inc. VAT£2,123.09 -
Jasper Morris Inside Burgundy (89-92)
Fullish yellow, some apples but riper here than the Coteaux Bourguignons. A little touch of oak, 25% new. This really comes into its own on the palate, still showing some oak and a bit of bacon fat but the ripe apples now give it plenty of flesh. Not mainstream but a thoroughly interesting wine. Picked a week before the reds. Drink from 2024-2027.Inc. VAT£704.69 -
Jasper Morris Inside Burgundy (91-93)
Picked 19th September, with enough fruit for two tanks: one was destemmed and the other not at all. Fresh light purple, one never expects a great depth of colour from the Clos des Poutures. This is very attractive and with a bit more flesh round the edges than sometimes, enough acidity, some tannins from the terroir and the vinification, but overall making an attractive ensemble here with some length.Inc. VAT£564.04 -
Decanter (94)
This hails from a mid-slope premier cru on the south side of Nuits and mixes clay and limestone soils within the Gouges' 3.7ha monopole. It’s an intense, aromatic and comparatively early-drinking style with some chalky freshness, medium-weight tannins and a hint of volatility.Inc. VAT£739.24 -
Vinous (92)
The 2018 Nuits Saint-Georges Clos des Porrets Saint-Georges 1er Cru has a well-defined bouquet, a mélange of red and black fruit, sous-bois and touches of crushed stone. The palate is medium-bodied with supple tannins, saline and slightly peppery with a structured, quite firm yet balanced finish. Give this another couple of years in bottle. Tasted blind at the Burgfest 2018 red tasting.Inc. VAT£601.24 -
Vinous (90-92)
The 2019 Nuits Saint-Georges Clos des Porrets-Saint-Georges 1er Cru has a tightly wound bouquet, iris and incense notes dominating at the moment, slightly at the expense of terroir expression. The harmonious palate is medium-bodied with fleshy red berry fruit and a touch of white pepper and clove, dovetailing into a piquant, lively finish. All it lacks is a bit of persistence on the aftertaste.Inc. VAT£739.24 -
Tim Atkin MW (94)
Antoine Gouges says this is a cooler terroir, like its neighbor Ch nes Quarteaux, because it is flatter and the Combe des Vallerots runs down one edge. Still, the warmth of the vintage comes through in the fruit with succulent blackberries and cassis. The tannins are, again, more old school with some stern grip. The focused, long finish shows a hint of oak toast with crushed slate. Just give this some time in bottle. 2025-40Inc. VAT£441.89 -
Jasper Morris Inside Burgundy (92-94)
Bottled yesterday! A vibrant fresh mid purple. Lots of energy too on the nose. Perhaps seems a little richer after yesterday’s bottling, which may have slightly muddied the waters - but this is clearly a good wine with plenty of dark red fruit and a good thread of acidity. The tannins are gentle. Drink from 2027-2033. Tasted: November 2022Inc. VAT£549.89 -
Jancis Robinson (17)
Deepish cherry red. Ripe, sweet, dark fruit, more damson than red fruit. Sweetly ripe with a dash of spice. Finest of tannin texture bringing elegance to the dark fruit.Inc. VAT£439.24 -
Vinous (91-93)
The 2020 Nuits Saint-Georges Les Pruliers 1er Cru did not suffer too much hail according to Antoine Gouges, at most 5%. This is very ripe and slightly gourmand on the nose, light savory notes emerging with time. The palate is medium-bodied with ripe tannins, nicely controlled and then just tightening up towards the finish that shows just a bit of VA. Quite dense of a Pruliers, give this some time in the cellar.Inc. VAT£537.64 -
Vinous (93)
The 2021 Nuits Saint-Georges Les Pruliers 1er Cru comes across a little muted on the nose compared to its peers, maybe just a little subdued, though it will open with bottle age. The palate is medium-bodied with chalky tannins, citrus-fresh with a little more weight towards the finish. This conveys perhaps the most energy from Gouge's white 2021 with fine persistency on the aftertaste. Classy.Inc. VAT£680.69 -
Vinous (92-95)
Bright dark red. The most reduced of these 2016s on the nose today, offering scents of cherry, plum, licorice and mocha. Densely packed, fine-grained and sweet, showing terrific juicy cut and vinosity to its primary dark fruit, chocolate and violet flavors. Finishes with serious but essentially smooth tannins and rising purple fruits that saturate the mouth and leave the taste buds glistening. At once more refined and more powerful than the Vaucrains, this wine is built for a graceful evolution in bottle.Inc. VAT£1,219.24 -
Vinous (94)
The 2021 Nuits Saint-Georges Les Saint-Georges 1er Cru, 100% de-stemmed but with some whole berries in the vat, has quite a perfumed nose with potpourri and lavender infusing the expressive red berry fruit with a touch of chalk dust. The palate is very harmonious and persistent with a fine silver bead of acidity, exuding impressive mineralité on the finish that linger in the mouth. Excellent.Inc. VAT£1,799.54 -
Decanter (94)
Les Vaucrains was hit twice by hail in 2018 - in a year when even a single storm was rare - which reduced yields in the vineyard. This can be a little austere in most vintages - the bony soils sit right on the bedrock (hence its name, meaning 'worth nothing') - but is way less so here. Sweet wild berry and strawberry jam flavours are underpinned by sinewy tannins and supporting acidity.Inc. VAT£919.24 -
Burghound (91-94)
(from a 1.08 ha mix of younger and older vines that average about 50+ years of age). Discreet wood influence surrounds the notably ripe and fresh aromas of cassis, plum liqueur, earth and evident sauvage wisps. There is excellent richness and volume to the suave, round and seductive mid-palate of the broad-shouldered flavors that contrast markedly with the very firmly structured, youthfully austere and impressively persistent finish. As is usually the case, this is very compact and backward and a wine that will require extended aging to reach its peak. (91-94)/2036+Inc. VAT£429.62 -
Burghound (88)
A more deeply pitched and markedly earthier nose reveals notes of both red and dark currant along with a hint of the sauvage. The rich, velvety and caressing medium weight flavors are almost easy-going and delicate on the delicious and lightly structured finale. This delicious effort is definitely not a classic Nuits but it’s attractive all the same.Inc. VAT£460.84 -
Wine Advocate (88-90)
Produced from purchased fruit and vinified with one-third whole clusters, the 2018 Chambolle-Musigny Vieilles Vignes (négoce) bursts with aromas of raspberries, berries, woodsmoke and sweet soil tones. It's medium to full-bodied, succulent and fine-boned, with a delicate core of fruit framed by powdery tannins.Inc. VAT£579.64 -
Tim Atkin MW (93)
Not currently available.Inc. VAT£368.44
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Wine Advocate (94)
The Fontodi 2020 Chianti Classico Gran Selezione Terrazze San Leonlino (a certified organic wine) is a new addition to this exciting portfolio, now in its second vintage. With fruit from the upper part of the Conca d'Oro of Panzano, this wine shows a more robust and powerful personality with a strong 15% alcohol content. It ages in barrique and botte for 24 months. The bouquet is rich with cherry liqueur, blackberry kirsch and dried plum. There is more fruit weight here and you taste the ripeness in the grape skins. The wine has an almost carbonic quality that reminds me of cherry cola, and it ends on a sweet note with soft tannins. Only 5,000 bottles were made.In Bond£498.00 -
Vinous (95+)
A powerful, structured wine, the 2014 Chianti Classico Gran Selezione Vigna del Sorbo won't be ready to drink for a number of years, much less be at its best. In recent years, the Sorbo has been much more forward, but the 2014 is decidedly austere and ungiving. Graphite, smoke, black cherry, plum and licorice notes infuse the dark, mysterious finish.In Bond£458.00 -
Vinous (98+)
The 2015 Chianti Classico Gran Selezione Vigna del Sorbo is flat-out stunning. Rich, ample and seductive, with tremendous intensity, the 2015 will go down as one of the truly epic wines of the year. All the elements come together in a deep, sensual Chianti Classico loaded with class and personality. I would give the 2015 at least a few years in the cellar to shed some baby fat, but it is very clearly a tremendous wine in the making, and even more impressive than it was last year. Wow!In Bond£333.00 -
Wine Advocate (98)
The 2016 Chianti Classico Gran Selezione Vigna del Sorbo is another benchmark wine from Tuscany that shows the incredible potential of this iconic vintage. This beautiful single-vineyard Sangiovese reveals a graceful side with dark fruit intensity, cherry, plum, fresh violets and tilled earth. Tar, tobacco and licorice appear as delicate background tones, giving more volume and texture to the wine's sensorial impact. Vigna del Sorbo shows its own precise identity that is fiercely faithful to Sangiovese, but that also pushes the boundaries to go beyond our highest expectations of the grape in terms of color, concentration, aromatic complexity and staying power. That's the Panzano magic in a nutshell.In Bond£436.00 -
Vinous (96+)
The 2017 Chianti Classico Gran Selezione Vigna del Sorbo is a dense, packed wine. It is also surprisingly, almost shockingly backward. That is probably a good thing for its long-term aging prospects. Readers hoping to get an early glimpse into the 2017 before it shuts down may have a hard time doing that, as today acids and tannin dominate. I expect the 2017 will be stellar in another 4-5 years and drink well to age 25-30 if not longer. Proprietor Giovanni Manetti gave the 2017 18 months in barrique followed by 6 months in cask.In Bond£270.00 -
Vinous (98)
The 2018 Chianti Classico Gran Selezione Vigna del Sorbo is quite possibly the most elegant, refined version of this wine I have ever tasted. It does not offer the immediacy or impact of either the 2015 or 2016, but, instead, impresses with its elegance, persistence and total class. Bright floral and spice notes add perfume to a core of red-toned fruit. The 2018 represents another move towards greater finesse at Fontodi. It spent a year in French oak barrel and a second year in cask.In Bond£389.00 -
Decanter (97)
At an elevation of 400 metres, Vigna del Sorbo boasts Chianti Classico’s classic Galestro soil. The warm southwest-facing vineyard typically yields a powerful, intense wine in need of ageing. The 2019 demonstrates all the wild, penetrating characteristics of this site but it comes into harmony quickly, revealing its balance and precision. Wood-driven top notes of smoke and vanilla meld into pressed violets, rosemary and liquorice. Luscious red cherry and dark plum flesh are wrapped in long, layered chalky tannins. Across the palate there's an energetic beam of unwavering acidity, giving the wine a linear feel. The finish reverberates with fennel and crushed stone.In Bond£465.00 -
Wine Advocate (96)
Showing enormous precision and direction, the 2020 Chianti Classico Gran Selezione Vigna del Sorbo (with 25,000 bottles released) is a generous expression of Sangiovese that boasts singular intensity. This organic wine offers black fruit, grilled rosemary, pressed rose and crushed limestone. All of these aromas enjoy special, forward-moving intensity that dovetails into the ample fruit generosity that this sun-filled vintage will be remembered for.In Bond£498.00 -
Renowned for his artisanal approach, François Bertheau takes immense pride in crafting the exquisite Francois Bertheau Chambolle-Musigny 1er Cru Les Charmes 2017. Produced right in the heart of Burgundy, France, this wine is the epitome of elegant subtlety. Aged in seasoned French oak barrels for 20 months, the wine effortlessly blends the unique qualities of the Chambolle-Musigny terroir while maintaining the fine-grained, polished texture characteristic of the Les Charmes vineyard. The 2017 vintage is a harmonious cultivation of red fruit aromas like raspberry and cherry, underscored by a delicate touch of wild herbs. This Burgundy red boasts of a medium-bodied palate, enhanced by softened tannin structure and an enduring finish. Francois Bertheau's commitment to low-intervention winemaking essentially lends to the pure, authentic expression of the Pinot Noir grape in the Francois Bertheau Chambolle-Musigny 1er Cru Les Charmes 2017.
In Bond£700.00 -
In Bond£1,000.00
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Vinous (90+)
The 2018 Chambolle-Musigny Village is positively bulging with black and red fruit on the nose of dense blackberry and bilberry; a light marine influence surfaces with time. The palate is well balanced with firm, grippy tannins that feel more robust and slightly drier than the 2019 compared alongside. A little brusque on the finish at the moment; this will require time.In Bond£450.00 -
Vinous (90-92)
Bright red with ruby tones. Crushed black fruits and cherry on the nose, lifted by notes of mint, rock and orange zest. Pliant but firm wine with thickness, clarity and lift. Sappy flavors of medicinal dark cherry, spices and red licorice display excellent balance and depth. A strong performance for this cuvée, from a crop that was off by 50% due to the frost. This reminded me of the superb 1993 bottling.In Bond£1,350.00 -
Vinous (93-95)
The 2017 Chambolle-Musigny Les Fuées 1er Cru has an open-knit bouquet of red cherries, kirsch, orange zest and quince aromas, with notes of tobacco and sous-bois. The palate is medium-bodied with fine tannin, touches of meat juices permeating red fruit that merges with darker fruit on the gently gripping, beautifully focused finish. The domaine’s best in show this year? Quite possibly.In Bond£1,750.00 -
Jasper Morris Inside Burgundy (89-92)
Fullish yellow, some apples but riper here than the Coteaux Bourguignons. A little touch of oak, 25% new. This really comes into its own on the palate, still showing some oak and a bit of bacon fat but the ripe apples now give it plenty of flesh. Not mainstream but a thoroughly interesting wine. Picked a week before the reds. Drink from 2024-2027.In Bond£568.00 -
Jasper Morris Inside Burgundy (91-93)
Picked 19th September, with enough fruit for two tanks: one was destemmed and the other not at all. Fresh light purple, one never expects a great depth of colour from the Clos des Poutures. This is very attractive and with a bit more flesh round the edges than sometimes, enough acidity, some tannins from the terroir and the vinification, but overall making an attractive ensemble here with some length.In Bond£454.00 -
Decanter (94)
This hails from a mid-slope premier cru on the south side of Nuits and mixes clay and limestone soils within the Gouges' 3.7ha monopole. It’s an intense, aromatic and comparatively early-drinking style with some chalky freshness, medium-weight tannins and a hint of volatility.In Bond£600.00 -
Vinous (92)
The 2018 Nuits Saint-Georges Clos des Porrets Saint-Georges 1er Cru has a well-defined bouquet, a mélange of red and black fruit, sous-bois and touches of crushed stone. The palate is medium-bodied with supple tannins, saline and slightly peppery with a structured, quite firm yet balanced finish. Give this another couple of years in bottle. Tasted blind at the Burgfest 2018 red tasting.In Bond£485.00 -
Vinous (90-92)
The 2019 Nuits Saint-Georges Clos des Porrets-Saint-Georges 1er Cru has a tightly wound bouquet, iris and incense notes dominating at the moment, slightly at the expense of terroir expression. The harmonious palate is medium-bodied with fleshy red berry fruit and a touch of white pepper and clove, dovetailing into a piquant, lively finish. All it lacks is a bit of persistence on the aftertaste.In Bond£600.00 -
Tim Atkin MW (94)
Antoine Gouges says this is a cooler terroir, like its neighbor Ch nes Quarteaux, because it is flatter and the Combe des Vallerots runs down one edge. Still, the warmth of the vintage comes through in the fruit with succulent blackberries and cassis. The tannins are, again, more old school with some stern grip. The focused, long finish shows a hint of oak toast with crushed slate. Just give this some time in bottle. 2025-40In Bond£349.00 -
Jasper Morris Inside Burgundy (92-94)
Bottled yesterday! A vibrant fresh mid purple. Lots of energy too on the nose. Perhaps seems a little richer after yesterday’s bottling, which may have slightly muddied the waters - but this is clearly a good wine with plenty of dark red fruit and a good thread of acidity. The tannins are gentle. Drink from 2027-2033. Tasted: November 2022In Bond£439.00 -
Jancis Robinson (17)
Deepish cherry red. Ripe, sweet, dark fruit, more damson than red fruit. Sweetly ripe with a dash of spice. Finest of tannin texture bringing elegance to the dark fruit.In Bond£350.00 -
Vinous (91-93)
The 2020 Nuits Saint-Georges Les Pruliers 1er Cru did not suffer too much hail according to Antoine Gouges, at most 5%. This is very ripe and slightly gourmand on the nose, light savory notes emerging with time. The palate is medium-bodied with ripe tannins, nicely controlled and then just tightening up towards the finish that shows just a bit of VA. Quite dense of a Pruliers, give this some time in the cellar.In Bond£432.00 -
Vinous (93)
The 2021 Nuits Saint-Georges Les Pruliers 1er Cru comes across a little muted on the nose compared to its peers, maybe just a little subdued, though it will open with bottle age. The palate is medium-bodied with chalky tannins, citrus-fresh with a little more weight towards the finish. This conveys perhaps the most energy from Gouge's white 2021 with fine persistency on the aftertaste. Classy.In Bond£548.00 -
Vinous (92-95)
Bright dark red. The most reduced of these 2016s on the nose today, offering scents of cherry, plum, licorice and mocha. Densely packed, fine-grained and sweet, showing terrific juicy cut and vinosity to its primary dark fruit, chocolate and violet flavors. Finishes with serious but essentially smooth tannins and rising purple fruits that saturate the mouth and leave the taste buds glistening. At once more refined and more powerful than the Vaucrains, this wine is built for a graceful evolution in bottle.In Bond£1,000.00 -
Vinous (94)
The 2021 Nuits Saint-Georges Les Saint-Georges 1er Cru, 100% de-stemmed but with some whole berries in the vat, has quite a perfumed nose with potpourri and lavender infusing the expressive red berry fruit with a touch of chalk dust. The palate is very harmonious and persistent with a fine silver bead of acidity, exuding impressive mineralité on the finish that linger in the mouth. Excellent.In Bond£1,490.00 -
Decanter (94)
Les Vaucrains was hit twice by hail in 2018 - in a year when even a single storm was rare - which reduced yields in the vineyard. This can be a little austere in most vintages - the bony soils sit right on the bedrock (hence its name, meaning 'worth nothing') - but is way less so here. Sweet wild berry and strawberry jam flavours are underpinned by sinewy tannins and supporting acidity.In Bond£750.00 -
Burghound (91-94)
(from a 1.08 ha mix of younger and older vines that average about 50+ years of age). Discreet wood influence surrounds the notably ripe and fresh aromas of cassis, plum liqueur, earth and evident sauvage wisps. There is excellent richness and volume to the suave, round and seductive mid-palate of the broad-shouldered flavors that contrast markedly with the very firmly structured, youthfully austere and impressively persistent finish. As is usually the case, this is very compact and backward and a wine that will require extended aging to reach its peak. (91-94)/2036+In Bond£350.00 -
Burghound (88)
A more deeply pitched and markedly earthier nose reveals notes of both red and dark currant along with a hint of the sauvage. The rich, velvety and caressing medium weight flavors are almost easy-going and delicate on the delicious and lightly structured finale. This delicious effort is definitely not a classic Nuits but it’s attractive all the same.In Bond£368.00 -
Wine Advocate (88-90)
Produced from purchased fruit and vinified with one-third whole clusters, the 2018 Chambolle-Musigny Vieilles Vignes (négoce) bursts with aromas of raspberries, berries, woodsmoke and sweet soil tones. It's medium to full-bodied, succulent and fine-boned, with a delicate core of fruit framed by powdery tannins.In Bond£467.00 -
Tim Atkin MW (93)
Not currently available.In Bond£291.00
