Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 91-93 (IB) |
Inc. VAT
£568.84 |
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Jasper Morris Inside Burgundy (91-93)Picked 19th September, with enough fruit for two tanks: one was destemmed and the other not at all. Fresh light purple, one never expects a great depth of colour from the Clos des Poutures. This is very attractive and with a bit more flesh round the edges than sometimes, enough acidity, some tannins from the terroir and the vinification, but overall making an attractive ensemble here with some length. |
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Burgundy | 1 | 97 (BH) |
Inc. VAT
£2,979.62 |
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Burghound (97)(Don't Miss!) A discreet but not invisible touch of wood sets off the notably more floral-suffused aromas of citrus confit, exotic tea, anise and white peach. The gorgeously textured large-scaled flavors possess outstanding cut and minerality that contrasts with the exceptionally dry, austere and massively long finish. This strikingly pure effort is packed with potential but note well that it's not likely to be a wine that permits early accessibility. In sum, this is a classic Chevalier in the making, but patience will absolutely be required. |
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Burgundy | 1 | 88-90 (WA) |
Inc. VAT
£584.44 |
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Wine Advocate (88-90)Produced from purchased fruit and vinified with one-third whole clusters, the 2018 Chambolle-Musigny Vieilles Vignes (négoce) bursts with aromas of raspberries, berries, woodsmoke and sweet soil tones. It's medium to full-bodied, succulent and fine-boned, with a delicate core of fruit framed by powdery tannins. |
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Burgundy | 1 | 93 (TA) |
Inc. VAT
£370.84 |
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Tim Atkin MW (93)Not currently available. |
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Burgundy | 1 | 89-91 (BH) |
Inc. VAT
£1,327.24 |
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Burghound (89-91)(from 11 different parcels in 7 different lieux-dits). A more elegant and slightly fresher nose is composed by aromas of black cherry, raspberry and pretty violet nuances. There is a really lovely texture to the delicious, saline-inflected and sneaky long finish that is very well-balanced. A quality Chambolle villages. (89-91)/2025+ |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£938.44 |
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Vinous (90-92)The 2020 Chambolle-Musigny Village has a vivid bouquet with red cherries, cranberry and violet scents, actually, quite Vosne-like in personality. The palate is medium-bodied with supple tannins, fine acidity, quite poised and tense with a dash of spice on the finish. This is a delicious Chambolle that should give 12-15 years' drinking pleasure. |
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Burgundy | 1 | 95-97 (WA) |
Inc. VAT
£3,543.20 |
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Wine Advocate (95-97)Mugnier's 2019 Chambolle-Musigny 1er Cru Les Amoureuses is thrilling, soaring from the glass with scents of peonies, blood orange, rose petals, raspberries, bergamot and Indian spices. Medium to full-bodied, deep and layered, it's exquisitely refined, with melting tannins, vibrant fruit and a long, penetrating finish. Exemplifying the ideal of intensity without weight, this is worth every effort to seek out. |
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Burgundy | 1 | - |
Inc. VAT
£3,415.24 |
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Burgundy | 1 | 93-94 (VN) |
Inc. VAT
£2,539.24 |
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Vinous (93-94)(this was racked off its lees the day before my visit and was slated to be bottled before the 2011 harvest): Slightly cloudy yellow. Aromas of peach, apple, spices and crushed stone, with a hint of noble reduction. At once chewy and smooth, with a distinctly taut quality to its flavors of apricot, minerals, anise and flint. Finishes saline and powerful, with a flavor of custard pie as well as a note of grapefruit pith that tickles the taste buds. Lots of aging potential here. |
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Burgundy | 1 | 93 (WA) |
Inc. VAT
£2,899.24 |
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Wine Advocate (93)Tasted blind at the annual “Burgfest” tasting in Bouilland. The 2013 Chevalier-Montrachet Clos de Chevalier Grand Cru has a slightly muffled bouquet compared to its peers, needing to muster more precision and mineral expression. The palate is fresh on the entry with a smooth and lightly honeyed texture, vanilla and white chocolate notes from the new oak, perhaps a little too generous for a wine of this standing yet undeniably quite delicious. Tasted May 2016. |
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Burgundy | 1 | 94-96 (VN) |
Inc. VAT
£1,635.62 |
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Vinous (94-96)The 2020 Chevalier-Montrachet Clos de Chevaliers Grand Cru totals 6 barrels this year. Wonderful mineralité on the nose here: this is tensile, energetic with a subtle sea cave aroma that gains intensity in the glass. The palate is very well balanced with a fine bead of acidity, taut and fresh with discrete tropical veins towards the harmonious finish, a hint of frangipane on the aftertaste. Superb. Closure: Diam 30 |
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Burgundy | 1 | 87-89 (VN) |
Inc. VAT
£796.84 |
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Vinous (87-89)The 2017 Chambolle-Musigny La Combe d’Orveau, wiped out last year after frost, has a straitlaced, rather reserved bouquet, touches of sous-bois and tobacco tincturing the red fruit. The palate is medium-bodied with fine tannin, a little foursquare and perhaps, relative to Grivot’s other 2017s, just missing a little energy on the finish. |
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Burgundy | 1 | 17 (JR) |
Inc. VAT
£1,121.09 |
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Jancis Robinson (17)Bottled. Pale shaded crimson. Intense floral perfume. Pure Chambolle with real excitement and detail. Pretty early maturing though. |
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Burgundy | 1 | 17.5 (JR) |
Inc. VAT
£1,553.09 |
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Jancis Robinson (17.5)Bottled. Especially pale rim. Very floral and hedonistic. Sweet start and surely just what burgundy lovers currently seek. Really rather gorgeous fruit and precision with just a little dry finish so probably worth waiting a while. Very long. |
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Burgundy | 1 | 93 (VN) |
Inc. VAT
£655.24 |
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Vinous (93)The 2017 Chambolle-Musigny 1er Cru has an open nose of brambly red fruit, sous-bois and wilted rose petals, very pure and charming, and not dissimilar in style to François Bertheau's Chambolle 1er Cru. The palate is very harmonious, open and transparent. It feels lighter than others, yet the tension and precision will see this age with style, and perhaps it will not close down. Tempting now, but I would prefer to wait. Classy. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 95 (DC) |
Inc. VAT
£937.24 |
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Decanter (95)This is a classic 'cuvée ronde', combining fruit from six different Premiers Crus to produce a stylish example of what Véronique Drouhin calls the 'cashmere of Burgundy'. Scented, balanced and ethereal, it's a transparent expression of Chambolle's range of terroirs, with sweet summer berry flavours and fine, velvety tannins. Accomplished stuff. |
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Burgundy | 1 | 94 (TA) |
Inc. VAT
£810.04 |
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Tim Atkin MW (94)Most of this fruit comes from domaine-owned parcels, but some is purchased. Six parcels in total contribute to this pretty, floral and silky-textured Chambolle. Sweet red fruits spread gently across the mid-weight palate before a light ganache note joins in and brings the wine into a gently fading finish. 2022-34 |
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Piedmont | 2 | 96 (VN) |
Inc. VAT
£271.24 |
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Vinous (96)The 2019 Barbaresco Montefico Vigna Bric Mentina is a powerful, dense wine. Sage, mint, tobacco, orange peel, kirsch and rose petal emerge from the glass. Just bottled, the 2019 packs a serious punch of Nebbiolo acid and tannin. A classically austere Barbaresco, the Montefico is a gem in the making. This is Montefico through and through. What a wine! |
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Piedmont | 1 | 96 (VN) |
Inc. VAT
£499.24 |
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Vinous (96)The 2016 Barbaresco Montestefano is simply magnificent. Bright floral overtones and red/purplish berry fruit give the Montestefano a feeling of focus and explosive energy that is compelling. Hints of mocha, leather, smoke, lavender and a whole range of balsamic inflections open up in the glass, revealing a Barbaresco of power, structure and complexity. Ample in feel and yet wonderfully vibrant, the Montestefano is wonderfully complete. It is also one of the very best wines I have ever tasted from La Ca' Nova. The Montestefano is a bit more showy today than the Montefico, but both wines are remarkable. |
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Piedmont | 1 | 97 (VN) |
Inc. VAT
£319.24 |
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Vinous (97)The 2019 Barbaresco Montestefano shows the greater body and breadth that is typical of this site vis-à-vis the Montefico. Black cherry, plum, lavender, spice, leather and rosewater build in the glass. The 2019 marries pliant fruit with explosive energy along with the searing tannins that are typical of this very young vintage. The 2019 is quite simply mind-blowingly great. It might be even better with more time in bottle! |
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Piedmont | 1 | 95 (VN) |
Inc. VAT
£522.04 |
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Vinous (95)A gorgeous, elegant wine, the 2018 Barbaresco Vigneto Gallina is captivating from the very first taste. Black cherry, plum, lavender, spice and menthol build in the glass. More than anything else, though, I am impressed by the wine's vibrancy and poise. Gallina has always aged beautifully here. I expect that will be the case with the 2018 as well. |
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Piedmont | 1 | 95 (VN) |
Inc. VAT
£622.84 |
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Vinous (95)La Spinetta’s 2017 Barbaresco Valeirano is classy, elegant and polished from start to finish. Freshly cut flowers, mint, sweet red berry fruit and blood orange are some of the many notes that grace this super-expressive, inviting Barbaresco from La Spinetta. In 2017, the Valeirano is more delicate and less hefty than it can be – which is not a bad thing – although there is plenty of its characteristic tannin to carry the wine and give it energy. |
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Burgundy | 1 | 92-95 (IB) |
Inc. VAT
£519.64 |
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Jasper Morris Inside Burgundy (92-95)Raised in 30% new wood and 70% 1 year old. Solid purple with medium depth. The nose starts on the oak and soon moves to the fruit. Very succulent again, smoothly balanced with a firm grip to the tannins. Yet it is suavely put together. High class, and it certainly has the length. Tasted: October 2019 |
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Burgundy | 1 | 86-88 (WA) |
Inc. VAT
£335.09 |
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Wine Advocate (86-88)The 2015 Pommard Les Perrières has quite a rich bouquet with touches of fig infusing the kirsch and cassis aromas. The palate is sweet on the entry with bold tannin, moderate complexity with a firm, slightly confit-like finish that needs to muster a little more precision. Not bad, although maybe just picked a day or two too late? Let's see. |
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Burgundy | 2 | 95 (WA) |
Inc. VAT
£6,979.24 |
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Wine Advocate (95)The 2011 Chevalier-Montrachet Grand Cru was picked on August 25, the earliest harvest in the history of the Domaine Leflaive, and the resulting wine was another of the sleepers in this tasting, unfurling in the glass with an attractive bouquet of white flowers, fresh peach, tangerine, pear, pastry cream and warm bread. On the palate, the wine is full-bodied, expansive and satiny textured, with a layered and open-knit core that's fleshy but lively, concluding with a long and precise finish. This is a forward Chevalier from Leflaive that's already drinking well, but it's a superb effort. |
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Burgundy | 1 | 98 (WA) |
Inc. VAT
£10,819.24 |
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Wine Advocate (98)The 2020 Chevalier-Montrachet Grand Cru dominates the range this year, wafting from the glass with notes of waxy citrus zest, white flowers, nutmeg and wet stones, followed by a full-bodied, racy and electric palate, with a satiny attack that segues into a deep, seamless mid-palate. Chiseled and concentrated, uniting texture and tension, it concludes with a long, penetrating finish. |
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Burgundy | 1 | 90 (WA) |
Inc. VAT
£9,009.62 |
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Wine Advocate (90)The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020. |
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Burgundy | 1 | - |
Inc. VAT
£455.09 |
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Burgundy | 1 | 92-96 (IB) |
Inc. VAT
£729.89 |
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Jasper Morris Inside Burgundy (92-96)A crisp bright purple colour. This has a gorgeous purity and precision, a ravishing lifted red fruit intensity, good acidity and well ripened tannins. Very elegant yet intense Chambolle, with a beautiful finish. Tasted: November 2021 |
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Burgundy | 2 | 91-94 (BH) |
Inc. VAT
£1,214.44 |
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Burghound (91-94)A notably fresher nose offers up notes of various red berries along with a plentitude of floral nuances. There is also better energy on the palate of the medium-bodied flavors that exude evident minerality on the saline and lingering if again mildly rustic finish. With that said, this is much better-balanced. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 91-93 (IB) |
In Bond
£458.00 |
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Jasper Morris Inside Burgundy (91-93)Picked 19th September, with enough fruit for two tanks: one was destemmed and the other not at all. Fresh light purple, one never expects a great depth of colour from the Clos des Poutures. This is very attractive and with a bit more flesh round the edges than sometimes, enough acidity, some tannins from the terroir and the vinification, but overall making an attractive ensemble here with some length. |
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Burgundy | 1 | 97 (BH) |
In Bond
£2,475.00 |
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Burghound (97)(Don't Miss!) A discreet but not invisible touch of wood sets off the notably more floral-suffused aromas of citrus confit, exotic tea, anise and white peach. The gorgeously textured large-scaled flavors possess outstanding cut and minerality that contrasts with the exceptionally dry, austere and massively long finish. This strikingly pure effort is packed with potential but note well that it's not likely to be a wine that permits early accessibility. In sum, this is a classic Chevalier in the making, but patience will absolutely be required. |
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Burgundy | 1 | 88-90 (WA) |
In Bond
£471.00 |
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Wine Advocate (88-90)Produced from purchased fruit and vinified with one-third whole clusters, the 2018 Chambolle-Musigny Vieilles Vignes (négoce) bursts with aromas of raspberries, berries, woodsmoke and sweet soil tones. It's medium to full-bodied, succulent and fine-boned, with a delicate core of fruit framed by powdery tannins. |
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Burgundy | 1 | 93 (TA) |
In Bond
£293.00 |
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Tim Atkin MW (93)Not currently available. |
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Burgundy | 1 | 89-91 (BH) |
In Bond
£1,090.00 |
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Burghound (89-91)(from 11 different parcels in 7 different lieux-dits). A more elegant and slightly fresher nose is composed by aromas of black cherry, raspberry and pretty violet nuances. There is a really lovely texture to the delicious, saline-inflected and sneaky long finish that is very well-balanced. A quality Chambolle villages. (89-91)/2025+ |
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Burgundy | 1 | 90-92 (VN) |
In Bond
£766.00 |
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Vinous (90-92)The 2020 Chambolle-Musigny Village has a vivid bouquet with red cherries, cranberry and violet scents, actually, quite Vosne-like in personality. The palate is medium-bodied with supple tannins, fine acidity, quite poised and tense with a dash of spice on the finish. This is a delicious Chambolle that should give 12-15 years' drinking pleasure. |
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Burgundy | 1 | 95-97 (WA) |
In Bond
£2,950.00 |
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Wine Advocate (95-97)Mugnier's 2019 Chambolle-Musigny 1er Cru Les Amoureuses is thrilling, soaring from the glass with scents of peonies, blood orange, rose petals, raspberries, bergamot and Indian spices. Medium to full-bodied, deep and layered, it's exquisitely refined, with melting tannins, vibrant fruit and a long, penetrating finish. Exemplifying the ideal of intensity without weight, this is worth every effort to seek out. |
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Burgundy | 1 | - |
In Bond
£2,830.00 |
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Burgundy | 1 | 93-94 (VN) |
In Bond
£2,100.00 |
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Vinous (93-94)(this was racked off its lees the day before my visit and was slated to be bottled before the 2011 harvest): Slightly cloudy yellow. Aromas of peach, apple, spices and crushed stone, with a hint of noble reduction. At once chewy and smooth, with a distinctly taut quality to its flavors of apricot, minerals, anise and flint. Finishes saline and powerful, with a flavor of custard pie as well as a note of grapefruit pith that tickles the taste buds. Lots of aging potential here. |
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Burgundy | 1 | 93 (WA) |
In Bond
£2,400.00 |
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Wine Advocate (93)Tasted blind at the annual “Burgfest” tasting in Bouilland. The 2013 Chevalier-Montrachet Clos de Chevalier Grand Cru has a slightly muffled bouquet compared to its peers, needing to muster more precision and mineral expression. The palate is fresh on the entry with a smooth and lightly honeyed texture, vanilla and white chocolate notes from the new oak, perhaps a little too generous for a wine of this standing yet undeniably quite delicious. Tasted May 2016. |
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Burgundy | 1 | 94-96 (VN) |
In Bond
£1,355.00 |
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Vinous (94-96)The 2020 Chevalier-Montrachet Clos de Chevaliers Grand Cru totals 6 barrels this year. Wonderful mineralité on the nose here: this is tensile, energetic with a subtle sea cave aroma that gains intensity in the glass. The palate is very well balanced with a fine bead of acidity, taut and fresh with discrete tropical veins towards the harmonious finish, a hint of frangipane on the aftertaste. Superb. Closure: Diam 30 |
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Burgundy | 1 | 87-89 (VN) |
In Bond
£648.00 |
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Vinous (87-89)The 2017 Chambolle-Musigny La Combe d’Orveau, wiped out last year after frost, has a straitlaced, rather reserved bouquet, touches of sous-bois and tobacco tincturing the red fruit. The palate is medium-bodied with fine tannin, a little foursquare and perhaps, relative to Grivot’s other 2017s, just missing a little energy on the finish. |
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Burgundy | 1 | 17 (JR) |
In Bond
£915.00 |
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Jancis Robinson (17)Bottled. Pale shaded crimson. Intense floral perfume. Pure Chambolle with real excitement and detail. Pretty early maturing though. |
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Burgundy | 1 | 17.5 (JR) |
In Bond
£1,275.00 |
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Jancis Robinson (17.5)Bottled. Especially pale rim. Very floral and hedonistic. Sweet start and surely just what burgundy lovers currently seek. Really rather gorgeous fruit and precision with just a little dry finish so probably worth waiting a while. Very long. |
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Burgundy | 1 | 93 (VN) |
In Bond
£530.00 |
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Vinous (93)The 2017 Chambolle-Musigny 1er Cru has an open nose of brambly red fruit, sous-bois and wilted rose petals, very pure and charming, and not dissimilar in style to François Bertheau's Chambolle 1er Cru. The palate is very harmonious, open and transparent. It feels lighter than others, yet the tension and precision will see this age with style, and perhaps it will not close down. Tempting now, but I would prefer to wait. Classy. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 95 (DC) |
In Bond
£765.00 |
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Decanter (95)This is a classic 'cuvée ronde', combining fruit from six different Premiers Crus to produce a stylish example of what Véronique Drouhin calls the 'cashmere of Burgundy'. Scented, balanced and ethereal, it's a transparent expression of Chambolle's range of terroirs, with sweet summer berry flavours and fine, velvety tannins. Accomplished stuff. |
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Burgundy | 1 | 94 (TA) |
In Bond
£659.00 |
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Tim Atkin MW (94)Most of this fruit comes from domaine-owned parcels, but some is purchased. Six parcels in total contribute to this pretty, floral and silky-textured Chambolle. Sweet red fruits spread gently across the mid-weight palate before a light ganache note joins in and brings the wine into a gently fading finish. 2022-34 |
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Piedmont | 2 | 96 (VN) |
In Bond
£210.00 |
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Vinous (96)The 2019 Barbaresco Montefico Vigna Bric Mentina is a powerful, dense wine. Sage, mint, tobacco, orange peel, kirsch and rose petal emerge from the glass. Just bottled, the 2019 packs a serious punch of Nebbiolo acid and tannin. A classically austere Barbaresco, the Montefico is a gem in the making. This is Montefico through and through. What a wine! |
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Piedmont | 1 | 96 (VN) |
In Bond
£400.00 |
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Vinous (96)The 2016 Barbaresco Montestefano is simply magnificent. Bright floral overtones and red/purplish berry fruit give the Montestefano a feeling of focus and explosive energy that is compelling. Hints of mocha, leather, smoke, lavender and a whole range of balsamic inflections open up in the glass, revealing a Barbaresco of power, structure and complexity. Ample in feel and yet wonderfully vibrant, the Montestefano is wonderfully complete. It is also one of the very best wines I have ever tasted from La Ca' Nova. The Montestefano is a bit more showy today than the Montefico, but both wines are remarkable. |
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Piedmont | 1 | 97 (VN) |
In Bond
£250.00 |
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Vinous (97)The 2019 Barbaresco Montestefano shows the greater body and breadth that is typical of this site vis-à-vis the Montefico. Black cherry, plum, lavender, spice, leather and rosewater build in the glass. The 2019 marries pliant fruit with explosive energy along with the searing tannins that are typical of this very young vintage. The 2019 is quite simply mind-blowingly great. It might be even better with more time in bottle! |
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Piedmont | 1 | 95 (VN) |
In Bond
£419.00 |
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Vinous (95)A gorgeous, elegant wine, the 2018 Barbaresco Vigneto Gallina is captivating from the very first taste. Black cherry, plum, lavender, spice and menthol build in the glass. More than anything else, though, I am impressed by the wine's vibrancy and poise. Gallina has always aged beautifully here. I expect that will be the case with the 2018 as well. |
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Piedmont | 1 | 95 (VN) |
In Bond
£503.00 |
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Vinous (95)La Spinetta’s 2017 Barbaresco Valeirano is classy, elegant and polished from start to finish. Freshly cut flowers, mint, sweet red berry fruit and blood orange are some of the many notes that grace this super-expressive, inviting Barbaresco from La Spinetta. In 2017, the Valeirano is more delicate and less hefty than it can be – which is not a bad thing – although there is plenty of its characteristic tannin to carry the wine and give it energy. |
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Burgundy | 1 | 92-95 (IB) |
In Bond
£417.00 |
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Jasper Morris Inside Burgundy (92-95)Raised in 30% new wood and 70% 1 year old. Solid purple with medium depth. The nose starts on the oak and soon moves to the fruit. Very succulent again, smoothly balanced with a firm grip to the tannins. Yet it is suavely put together. High class, and it certainly has the length. Tasted: October 2019 |
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Burgundy | 1 | 86-88 (WA) |
In Bond
£260.00 |
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Wine Advocate (86-88)The 2015 Pommard Les Perrières has quite a rich bouquet with touches of fig infusing the kirsch and cassis aromas. The palate is sweet on the entry with bold tannin, moderate complexity with a firm, slightly confit-like finish that needs to muster a little more precision. Not bad, although maybe just picked a day or two too late? Let's see. |
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Burgundy | 2 | 95 (WA) |
In Bond
£5,800.00 |
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Wine Advocate (95)The 2011 Chevalier-Montrachet Grand Cru was picked on August 25, the earliest harvest in the history of the Domaine Leflaive, and the resulting wine was another of the sleepers in this tasting, unfurling in the glass with an attractive bouquet of white flowers, fresh peach, tangerine, pear, pastry cream and warm bread. On the palate, the wine is full-bodied, expansive and satiny textured, with a layered and open-knit core that's fleshy but lively, concluding with a long and precise finish. This is a forward Chevalier from Leflaive that's already drinking well, but it's a superb effort. |
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Burgundy | 1 | 98 (WA) |
In Bond
£9,000.00 |
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Wine Advocate (98)The 2020 Chevalier-Montrachet Grand Cru dominates the range this year, wafting from the glass with notes of waxy citrus zest, white flowers, nutmeg and wet stones, followed by a full-bodied, racy and electric palate, with a satiny attack that segues into a deep, seamless mid-palate. Chiseled and concentrated, uniting texture and tension, it concludes with a long, penetrating finish. |
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Burgundy | 1 | 90 (WA) |
In Bond
£7,500.00 |
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Wine Advocate (90)The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020. |
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Burgundy | 1 | - |
In Bond
£360.00 |
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Burgundy | 1 | 92-96 (IB) |
In Bond
£589.00 |
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Jasper Morris Inside Burgundy (92-96)A crisp bright purple colour. This has a gorgeous purity and precision, a ravishing lifted red fruit intensity, good acidity and well ripened tannins. Very elegant yet intense Chambolle, with a beautiful finish. Tasted: November 2021 |
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Burgundy | 2 | 91-94 (BH) |
In Bond
£996.00 |
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Burghound (91-94)A notably fresher nose offers up notes of various red berries along with a plentitude of floral nuances. There is also better energy on the palate of the medium-bodied flavors that exude evident minerality on the saline and lingering if again mildly rustic finish. With that said, this is much better-balanced. |
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