Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Read More
Wine In Stock
Photo
AI Chat
-
Wine Advocate (98+)
Composed of 80% Cabernet Franc and 20% Merlot, the deep garnet-purple colored 2015 Le Dome has a drop dead gorgeous perfume of violets, black forest cake, rose hip and red jelly with touches of lavender, spice cake and earth. The palate is medium to full-bodied and super intense with super ripe, super fine-grained tannins, wonderful freshness and a very long perfumed, mineral-laced finish.Inc. VAT£1,616.98 -
Wine Advocate (98+)
Composed of 80% Cabernet Franc and 20% Merlot, the deep garnet-purple colored 2015 Le Dome has a drop dead gorgeous perfume of violets, black forest cake, rose hip and red jelly with touches of lavender, spice cake and earth. The palate is medium to full-bodied and super intense with super ripe, super fine-grained tannins, wonderful freshness and a very long perfumed, mineral-laced finish.Inc. VAT£1,294.38 -
Wine Advocate (98+)
Composed of 80% Cabernet Franc and 20% Merlot, the deep garnet-purple colored 2015 Le Dome has a drop dead gorgeous perfume of violets, black forest cake, rose hip and red jelly with touches of lavender, spice cake and earth. The palate is medium to full-bodied and super intense with super ripe, super fine-grained tannins, wonderful freshness and a very long perfumed, mineral-laced finish.Inc. VAT£947.09 -
Wine Enthusiast (100)
This 80% Cabernet Franc wine may be massive, but it is also perfumed with swathes of opulent black fruit. It comes from a great year for Cabernet Franc, which forms 75% of this vineyard. Juicy acidity gives the wine a velvet character that is enticing. It needs time, so wait to drink from 2026.Inc. VAT£1,127.09 -
Wine Advocate (97-99)
Le Dome is from the JCP Maltus portfolio of skillfully crafted Saint-Émilion wines. Neil White is the head winemaker and Thomas Duclos is a consultant here. The 2018 Le Dome is composed of 80% Cabernet Franc and 20% Merlot, with a 3.82 pH and 14.3% alcohol. Deep garnet-purple colored, it is a little coy in the beginning, requiring considerable coaxing to allow fragrant earth, rose hip tea, preserved plums and raspberry pie notions to emerge, giving way to notes of pencil shavings, woodsmoke and camphor. Full-bodied, firm and finely grained, the profound palate is sparked by energetic mineral and red fruit notes, framed by firm, fine-grained tannins and just enough acidity to lift the very long, very fragrant finish.Inc. VAT£973.24 -
Wine Enthusiast (97-99)
This magnificently situated parcel of old-vine Cabernet Franc continues to impress. It is intensely perfumed in smoky black fruits, displaying a dark, tight structure that leads through to finely textured tannins. The wine's acidity and succulent ripeness come through strongly. This is for long-term aging.Inc. VAT£799.24 -
Vinous - Antonio Galloni (98)
One of the unquestioned Sleeper jewels of the year, the 2016 Le Prieuré is off the charts beautiful. Silky and impossibly refined, the 2016 is a wine of pure and total precision. Today, the 2016 is a bit more restrained than it was from barrel, when it was a more overt wine. That is not a bad thing, though, as I suspect the 2016 is going to need a number of years to be at its finest. Dark, beautifully perfumed and gracious, Le Prieuré represents the height of finesse in Saint-Émilion. Jean-Claude Berrouet consults for the Artemis Group, which is now the sole owner of Le Prieuré. The 2016 is a fabulous wine by any measure. Don't miss it.Inc. VAT£626.47 -
Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.Inc. VAT£9,009.62 -
Vinous (94)
The 2020 Viognier The Age of Grace has a subtle, well-defined bouquet of detailed lemon sherbet, lemon thyme and crushed pebble scents, poised and, yes, graceful. The palate is well balanced with a fine bead of acidity, and linear and quite steely toward the almost Chenin-like finish. This is not a flamboyant, Rhône-like Viognier – it’s is far more tensile and racy. It should age extremely well in bottle.Inc. VAT£186.04 -
Christian Eedes (97)
Made from own vineyards that survived the fire and what a triumph it is. Matured for 11 months in 500-litre barrels, 40% new. The nose shows white peach, citrus and some struck-match reduction while the palate shows extraordinary concentration and well-integrated acidity before a super-long finish. It’s wonderfully well realized, possessing plenty of depth without sacrificing focus.Inc. VAT£283.24 -
Vinous (94)
The 2021 Chardonnay Estate Reserve is 100% from Greyton matured for 11 months in 500-litre barrels, 40% new. It has a wonderful bouquet with honeydew melon, apricot blossom and light crushed stone scents that percolate through with time. The palate is very well balanced with tropical hints of passion fruit and guava, but the acidity keeps everything on a tight course, very minerally on the finish. Top class.Inc. VAT£305.09 -
Vinous (96)
The 2022 Chardonnay Reserve comprises fruit from the Greyton homestead, which is oxidatively handled and fermented for 11 months in 500-liter barrels (25% new). After swirling to address the reduction, it reveals concentrated scents of dried honey, melted candle wax, orange blossom and a touch of grilled walnut. The palate is well-balanced with mineral-infused, slightly tropical fruit: quince and hints of guava that merge into a more mineral-driven taut finish. Quite a multi-faceted Chardonnay, this will age with style and panache. If that Corton-Charlemagne is a bit over-priced…and it probably is…then you know where to come.Inc. VAT£268.84 -
Inc. VAT£455.09 -
Jancis Robinson (17)
Star anise, red plum and red cherry on this complex and bright nose. Silky smooth but plentiful tannins frame an expansive core of floral red fruits on the palate. Quite marked smoky, chocolatey oak at this stage but such is the power of fruit that it should knit together well with time.Inc. VAT£803.09 -
Jasper Morris Inside Burgundy (92-96)
A crisp bright purple colour. This has a gorgeous purity and precision, a ravishing lifted red fruit intensity, good acidity and well ripened tannins. Very elegant yet intense Chambolle, with a beautiful finish. Tasted: November 2021Inc. VAT£728.69 -
Burghound (91-94)
A notably fresher nose offers up notes of various red berries along with a plentitude of floral nuances. There is also better energy on the palate of the medium-bodied flavors that exude evident minerality on the saline and lingering if again mildly rustic finish. With that said, this is much better-balanced.Inc. VAT£1,215.64 -
Burghound (92-94)
A top note of menthol is present on the earthy and floral aromas of red currant, dark pinot and leather. The slightly finer and more voluminous flavors don't offer the same minerality though there is notably better depth on the compact, serious and built-to-age finish. This classy and suave effort is extremely promising if you're prepared to wait.Inc. VAT£919.24 -
Jeb Dunnuck (93-96)
One of the original garage wines, the 2017 Magrez Fombrauge is a blockbuster made from 60% Merlot and 40% Cabernet Franc that will see 18 months in new barrels. It offers a huge nose of chocolaty dark fruits, crushed rocks, and sweet oak as well as full-bodied richness, impressive mid-palate depth, and sweet tannin. Deep, rich, gorgeously textured, and lengthy, it could be a true superstar and up with the crème de la crème in the vintage.Inc. VAT£527.09 -
Wine Advocate (94)
The 2020 Mangot has turned out beautifully, bursting with aromas of cherries, wild berries, rose petals, blood orange and bay leaf. Medium to full-bodied, supple and seamless, it's pure and vibrant, with a layered core of fruit, velvety tannins and a long, mouthwateringly chalky finish. This is a brilliant wine that sells for a song and which surpasses many of its more well-known neighbors.Inc. VAT£272.44 -
Tim Atkin MW (94)
These vines were under a fermage agreement with the M o-Camuzet n gociant arm for almost 20 years. Alas, they were taken back in 2021. So, this is the last bottling of this wine. It's a shame, because it is thoroughly charming with the dignified lightness that Chambolle often brings along with heady perfume. Here are aromas of mulberries, cherry preserves, dried flowers and cocoa bordered by fluffy tannins and suave acidity. 2022-30Inc. VAT£1,039.24 -
Inc. VAT£1,166.69 -
Burghound (92)
A fresh and ripe nose combines notes of plum and dark cherry with those of earth, subtle wood and a cool spice wisp. There is excellent underlying tension to the more mineral-driven medium-bodied flavors that are at once sleek and detailed before culminating in a sappy, austere and built-to-age finish. Excellent.Inc. VAT£678.29 -
Wine Advocate (96)
The 1999 Pommard 1er Cru Les Grands Epenots is a stunning young wine that is still a decade away from full maturity but is already giving the full measure of its potential, exhibiting a superb bouquet of dark chocolate, ripe wild berries, rich soil, summer truffles and grilled ceps. On the palate, it's full-bodied, multidimensional and concentrated, with incredible depth and dimension at the core, framed by rich structuring tannins and concluding with a long and still youthfully chewy finish. This is the most powerful and broadest shouldered wine in this vertical of Grands Epenots, and it's a magical bottle in the making.Inc. VAT£1,516.84 -
Inc. VAT£722.44 -
Inc. VAT£652.84 -
Inc. VAT£1,646.47 -
Inc. VAT£898.84 -
Wine Advocate (94)
The 2017 Pommard 1er Cru Les Grands Epenots has also turned out beautifully, mingling aromas of cherries, raspberries and orange rind with nuances of peonies, smoked meat, grilled ceps and espresso roast. On the palate, the wine is medium to full-bodied, succulent and enveloping, with terrific depth and concentration at the core, framed by lively acids and an elegantly muscular chassis of powdery structuring tannins. Like all Gaunoux's wines in 2017, this Grands Epenots marries seriousness with structural charm to very appealing effect.Inc. VAT£880.84 -
Wine Advocate (94)
The 2017 Pommard 1er Cru Les Grands Epenots has also turned out beautifully, mingling aromas of cherries, raspberries and orange rind with nuances of peonies, smoked meat, grilled ceps and espresso roast. On the palate, the wine is medium to full-bodied, succulent and enveloping, with terrific depth and concentration at the core, framed by lively acids and an elegantly muscular chassis of powdery structuring tannins. Like all Gaunoux's wines in 2017, this Grands Epenots marries seriousness with structural charm to very appealing effect.Inc. VAT£769.24 -
Burghound (94)
(Outstanding) Here too there is a discreet application of wood setting off the beautifully layered aromas of poached plum and spicy dark berries. The generously proportioned and appealingly refined medium weight plus flavors possess a suave and seductively textured mouthfeel while displaying outstanding length on the balanced and mildly austere finish where the only nit is the barest trace of warmth. This is arguably a bit more 2018 in style and a wine that should age gracefully for 15 to 20 years. In a word, terrific.Inc. VAT£862.84
-
Wine Advocate (98+)
Composed of 80% Cabernet Franc and 20% Merlot, the deep garnet-purple colored 2015 Le Dome has a drop dead gorgeous perfume of violets, black forest cake, rose hip and red jelly with touches of lavender, spice cake and earth. The palate is medium to full-bodied and super intense with super ripe, super fine-grained tannins, wonderful freshness and a very long perfumed, mineral-laced finish.In Bond£1,309.00 -
Wine Advocate (98+)
Composed of 80% Cabernet Franc and 20% Merlot, the deep garnet-purple colored 2015 Le Dome has a drop dead gorgeous perfume of violets, black forest cake, rose hip and red jelly with touches of lavender, spice cake and earth. The palate is medium to full-bodied and super intense with super ripe, super fine-grained tannins, wonderful freshness and a very long perfumed, mineral-laced finish.In Bond£1,053.00 -
Wine Advocate (98+)
Composed of 80% Cabernet Franc and 20% Merlot, the deep garnet-purple colored 2015 Le Dome has a drop dead gorgeous perfume of violets, black forest cake, rose hip and red jelly with touches of lavender, spice cake and earth. The palate is medium to full-bodied and super intense with super ripe, super fine-grained tannins, wonderful freshness and a very long perfumed, mineral-laced finish.In Bond£770.00 -
Wine Enthusiast (100)
This 80% Cabernet Franc wine may be massive, but it is also perfumed with swathes of opulent black fruit. It comes from a great year for Cabernet Franc, which forms 75% of this vineyard. Juicy acidity gives the wine a velvet character that is enticing. It needs time, so wait to drink from 2026.In Bond£920.00 -
Wine Advocate (97-99)
Le Dome is from the JCP Maltus portfolio of skillfully crafted Saint-Émilion wines. Neil White is the head winemaker and Thomas Duclos is a consultant here. The 2018 Le Dome is composed of 80% Cabernet Franc and 20% Merlot, with a 3.82 pH and 14.3% alcohol. Deep garnet-purple colored, it is a little coy in the beginning, requiring considerable coaxing to allow fragrant earth, rose hip tea, preserved plums and raspberry pie notions to emerge, giving way to notes of pencil shavings, woodsmoke and camphor. Full-bodied, firm and finely grained, the profound palate is sparked by energetic mineral and red fruit notes, framed by firm, fine-grained tannins and just enough acidity to lift the very long, very fragrant finish.In Bond£795.00 -
Wine Enthusiast (97-99)
This magnificently situated parcel of old-vine Cabernet Franc continues to impress. It is intensely perfumed in smoky black fruits, displaying a dark, tight structure that leads through to finely textured tannins. The wine's acidity and succulent ripeness come through strongly. This is for long-term aging.In Bond£650.00 -
Vinous - Antonio Galloni (98)
One of the unquestioned Sleeper jewels of the year, the 2016 Le Prieuré is off the charts beautiful. Silky and impossibly refined, the 2016 is a wine of pure and total precision. Today, the 2016 is a bit more restrained than it was from barrel, when it was a more overt wine. That is not a bad thing, though, as I suspect the 2016 is going to need a number of years to be at its finest. Dark, beautifully perfumed and gracious, Le Prieuré represents the height of finesse in Saint-Émilion. Jean-Claude Berrouet consults for the Artemis Group, which is now the sole owner of Le Prieuré. The 2016 is a fabulous wine by any measure. Don't miss it.In Bond£490.00 -
Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.In Bond£7,500.00 -
Vinous (94)
The 2020 Viognier The Age of Grace has a subtle, well-defined bouquet of detailed lemon sherbet, lemon thyme and crushed pebble scents, poised and, yes, graceful. The palate is well balanced with a fine bead of acidity, and linear and quite steely toward the almost Chenin-like finish. This is not a flamboyant, Rhône-like Viognier – it’s is far more tensile and racy. It should age extremely well in bottle.In Bond£139.00 -
Christian Eedes (97)
Made from own vineyards that survived the fire and what a triumph it is. Matured for 11 months in 500-litre barrels, 40% new. The nose shows white peach, citrus and some struck-match reduction while the palate shows extraordinary concentration and well-integrated acidity before a super-long finish. It’s wonderfully well realized, possessing plenty of depth without sacrificing focus.In Bond£220.00 -
Vinous (94)
The 2021 Chardonnay Estate Reserve is 100% from Greyton matured for 11 months in 500-litre barrels, 40% new. It has a wonderful bouquet with honeydew melon, apricot blossom and light crushed stone scents that percolate through with time. The palate is very well balanced with tropical hints of passion fruit and guava, but the acidity keeps everything on a tight course, very minerally on the finish. Top class.In Bond£235.00 -
Vinous (96)
The 2022 Chardonnay Reserve comprises fruit from the Greyton homestead, which is oxidatively handled and fermented for 11 months in 500-liter barrels (25% new). After swirling to address the reduction, it reveals concentrated scents of dried honey, melted candle wax, orange blossom and a touch of grilled walnut. The palate is well-balanced with mineral-infused, slightly tropical fruit: quince and hints of guava that merge into a more mineral-driven taut finish. Quite a multi-faceted Chardonnay, this will age with style and panache. If that Corton-Charlemagne is a bit over-priced…and it probably is…then you know where to come.In Bond£208.00 -
In Bond£360.00
-
Jancis Robinson (17)
Star anise, red plum and red cherry on this complex and bright nose. Silky smooth but plentiful tannins frame an expansive core of floral red fruits on the palate. Quite marked smoky, chocolatey oak at this stage but such is the power of fruit that it should knit together well with time.In Bond£650.00 -
Jasper Morris Inside Burgundy (92-96)
A crisp bright purple colour. This has a gorgeous purity and precision, a ravishing lifted red fruit intensity, good acidity and well ripened tannins. Very elegant yet intense Chambolle, with a beautiful finish. Tasted: November 2021In Bond£588.00 -
Burghound (91-94)
A notably fresher nose offers up notes of various red berries along with a plentitude of floral nuances. There is also better energy on the palate of the medium-bodied flavors that exude evident minerality on the saline and lingering if again mildly rustic finish. With that said, this is much better-balanced.In Bond£997.00 -
Burghound (92-94)
A top note of menthol is present on the earthy and floral aromas of red currant, dark pinot and leather. The slightly finer and more voluminous flavors don't offer the same minerality though there is notably better depth on the compact, serious and built-to-age finish. This classy and suave effort is extremely promising if you're prepared to wait.In Bond£750.00 -
Jeb Dunnuck (93-96)
One of the original garage wines, the 2017 Magrez Fombrauge is a blockbuster made from 60% Merlot and 40% Cabernet Franc that will see 18 months in new barrels. It offers a huge nose of chocolaty dark fruits, crushed rocks, and sweet oak as well as full-bodied richness, impressive mid-palate depth, and sweet tannin. Deep, rich, gorgeously textured, and lengthy, it could be a true superstar and up with the crème de la crème in the vintage.In Bond£420.00 -
Wine Advocate (94)
The 2020 Mangot has turned out beautifully, bursting with aromas of cherries, wild berries, rose petals, blood orange and bay leaf. Medium to full-bodied, supple and seamless, it's pure and vibrant, with a layered core of fruit, velvety tannins and a long, mouthwateringly chalky finish. This is a brilliant wine that sells for a song and which surpasses many of its more well-known neighbors.In Bond£211.00 -
Tim Atkin MW (94)
These vines were under a fermage agreement with the M o-Camuzet n gociant arm for almost 20 years. Alas, they were taken back in 2021. So, this is the last bottling of this wine. It's a shame, because it is thoroughly charming with the dignified lightness that Chambolle often brings along with heady perfume. Here are aromas of mulberries, cherry preserves, dried flowers and cocoa bordered by fluffy tannins and suave acidity. 2022-30In Bond£850.00 -
In Bond£953.00
-
Burghound (92)
A fresh and ripe nose combines notes of plum and dark cherry with those of earth, subtle wood and a cool spice wisp. There is excellent underlying tension to the more mineral-driven medium-bodied flavors that are at once sleek and detailed before culminating in a sappy, austere and built-to-age finish. Excellent.In Bond£546.00 -
Wine Advocate (96)
The 1999 Pommard 1er Cru Les Grands Epenots is a stunning young wine that is still a decade away from full maturity but is already giving the full measure of its potential, exhibiting a superb bouquet of dark chocolate, ripe wild berries, rich soil, summer truffles and grilled ceps. On the palate, it's full-bodied, multidimensional and concentrated, with incredible depth and dimension at the core, framed by rich structuring tannins and concluding with a long and still youthfully chewy finish. This is the most powerful and broadest shouldered wine in this vertical of Grands Epenots, and it's a magical bottle in the making.In Bond£1,248.00 -
In Bond£586.00
-
In Bond£528.00
-
In Bond£1,340.00
-
In Bond£733.00
-
Wine Advocate (94)
The 2017 Pommard 1er Cru Les Grands Epenots has also turned out beautifully, mingling aromas of cherries, raspberries and orange rind with nuances of peonies, smoked meat, grilled ceps and espresso roast. On the palate, the wine is medium to full-bodied, succulent and enveloping, with terrific depth and concentration at the core, framed by lively acids and an elegantly muscular chassis of powdery structuring tannins. Like all Gaunoux's wines in 2017, this Grands Epenots marries seriousness with structural charm to very appealing effect.In Bond£718.00 -
Wine Advocate (94)
The 2017 Pommard 1er Cru Les Grands Epenots has also turned out beautifully, mingling aromas of cherries, raspberries and orange rind with nuances of peonies, smoked meat, grilled ceps and espresso roast. On the palate, the wine is medium to full-bodied, succulent and enveloping, with terrific depth and concentration at the core, framed by lively acids and an elegantly muscular chassis of powdery structuring tannins. Like all Gaunoux's wines in 2017, this Grands Epenots marries seriousness with structural charm to very appealing effect.In Bond£625.00 -
Burghound (94)
(Outstanding) Here too there is a discreet application of wood setting off the beautifully layered aromas of poached plum and spicy dark berries. The generously proportioned and appealingly refined medium weight plus flavors possess a suave and seductively textured mouthfeel while displaying outstanding length on the balanced and mildly austere finish where the only nit is the barest trace of warmth. This is arguably a bit more 2018 in style and a wine that should age gracefully for 15 to 20 years. In a word, terrific.In Bond£703.00
