Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£938.44 |
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Vinous (90-92)The 2020 Chambolle-Musigny Village has a vivid bouquet with red cherries, cranberry and violet scents, actually, quite Vosne-like in personality. The palate is medium-bodied with supple tannins, fine acidity, quite poised and tense with a dash of spice on the finish. This is a delicious Chambolle that should give 12-15 years' drinking pleasure. |
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Burgundy | 1 | 95-97 (WA) |
Inc. VAT
£3,543.20 |
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Wine Advocate (95-97)Mugnier's 2019 Chambolle-Musigny 1er Cru Les Amoureuses is thrilling, soaring from the glass with scents of peonies, blood orange, rose petals, raspberries, bergamot and Indian spices. Medium to full-bodied, deep and layered, it's exquisitely refined, with melting tannins, vibrant fruit and a long, penetrating finish. Exemplifying the ideal of intensity without weight, this is worth every effort to seek out. |
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Burgundy | 1 | - |
Inc. VAT
£3,415.24 |
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Burgundy | 1 | 17.5 (JR) |
Inc. VAT
£1,216.18 |
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Jancis Robinson (17.5)Mid garnet. Heady mushrooms and violet nose. This is extraordinarily concentrated and tastes like a grand cru. Wow! Classic, top-quality red burgundy that's so vibrant, rich and yet elegant. Really rather thrilling. Perhaps the most exciting 2019 I have tasted in London. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£336.04 |
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Vinous (92-94)Tasted from tank just prior to bottling, the 2017 Chablis Vaillons 1er Cru shows why this vintage is so compelling. Apricot, peach and tropical fruit give the 2017 a decidedly exotic flair, and yet bright acids keep the wine lively and energetic. Sweet floral and honeyed notes build into the creamy, layered finish in this super-expressive, inviting Chablis from Dauvissat. |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£858.04 |
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Vinous (94)The 2015 Chablis Les Preuses Grand Cru is bright, precise and crystalline - in other words, a classic expression of this great grand cru. White flowers, crushed rocks, mint and slate all run through this super-expressive, nuanced Chablis from Dauvissat. Even in this warm, radiant vintage, the personality of Preuses comes through loud and clear - and that is perhaps the greatest compliment I can pay to this wine. |
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Burgundy | 1 | 87-89 (VN) |
Inc. VAT
£796.84 |
|||||
Vinous (87-89)The 2017 Chambolle-Musigny La Combe d’Orveau, wiped out last year after frost, has a straitlaced, rather reserved bouquet, touches of sous-bois and tobacco tincturing the red fruit. The palate is medium-bodied with fine tannin, a little foursquare and perhaps, relative to Grivot’s other 2017s, just missing a little energy on the finish. |
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Burgundy | 1 | - |
Inc. VAT
£346.18 |
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Delight in the mesmerising elegance of Jean-Claude Bessin Chablis VV 2021. Hailing from the esteemed, family-owned winery in the heart of Chablis, this captivating offering exemplifies the regional terroir brimming with mineral complexity and vivacity. A product of old vineyards, some originating as far back as 1934, this distinguished vintage was intentionally harvested on the cusp of ripeness to reflect the exceptional quality on which Bessin's reputation rests. Painstakingly vinified using indigenous yeasts, the wine lumbers in old French oak barrels for a year, embracing a balance of freshness and softness. The final result is nothing short of spectacular: Jean-Claude Bessin Chablis VV 2021 entices with vibrant lemon, apple notes, nuanced by creamy richness and finishing with an echo of flint-like minerality. An unrivalled addition to any discerning collection, this wine is an ode to Chablis’ traditional winemaking heritage, bringing forth a sublime sensory experience. |
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Burgundy | 1 | 17 (JR) |
Inc. VAT
£1,121.09 |
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Jancis Robinson (17)Bottled. Pale shaded crimson. Intense floral perfume. Pure Chambolle with real excitement and detail. Pretty early maturing though. |
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Burgundy | 1 | 17.5 (JR) |
Inc. VAT
£1,553.09 |
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Jancis Robinson (17.5)Bottled. Especially pale rim. Very floral and hedonistic. Sweet start and surely just what burgundy lovers currently seek. Really rather gorgeous fruit and precision with just a little dry finish so probably worth waiting a while. Very long. |
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Burgundy | 1 | 16.5+ (JR) |
Inc. VAT
£693.89 |
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Jancis Robinson (16.5+)Cask sample. Bright, light crimson. Quite a meaty nose but the fruit is bright and energetic. Pure, fresh fruit – lighter than the average Gevrey from another vintage but a very approachable, lively wine. Lots of ripe-tomato perfume. |
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Burgundy | 1 | 93 (VN) |
Inc. VAT
£655.24 |
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Vinous (93)The 2017 Chambolle-Musigny 1er Cru has an open nose of brambly red fruit, sous-bois and wilted rose petals, very pure and charming, and not dissimilar in style to François Bertheau's Chambolle 1er Cru. The palate is very harmonious, open and transparent. It feels lighter than others, yet the tension and precision will see this age with style, and perhaps it will not close down. Tempting now, but I would prefer to wait. Classy. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 95 (DC) |
Inc. VAT
£937.24 |
|||||
Decanter (95)This is a classic 'cuvée ronde', combining fruit from six different Premiers Crus to produce a stylish example of what Véronique Drouhin calls the 'cashmere of Burgundy'. Scented, balanced and ethereal, it's a transparent expression of Chambolle's range of terroirs, with sweet summer berry flavours and fine, velvety tannins. Accomplished stuff. |
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Burgundy | 1 | 94 (TA) |
Inc. VAT
£810.04 |
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Tim Atkin MW (94)Most of this fruit comes from domaine-owned parcels, but some is purchased. Six parcels in total contribute to this pretty, floral and silky-textured Chambolle. Sweet red fruits spread gently across the mid-weight palate before a light ganache note joins in and brings the wine into a gently fading finish. 2022-34 |
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Burgundy | 1 | 93 (BH) |
Inc. VAT
£824.44 |
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Burghound (93)The ripe and beautifully layered aromas offer up notes of cassis, wild dark berries and plenty of sauvage characteristics. There is lovely sense of underlying tension present on the reasonably concentrated and powerful flavors that also exude evident minerality on the very firm but well-balanced, complex and sneaky long finale. This is an archetypical Cazetiers of muscle and overt power. |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£628.84 |
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Vinous (90-92)The 2017 Gevrey-Chambertin Clos Prieur 1er Cru, which is a new long-term contract for Drouhin, is lucid ruby in color. It has a fresh raspberry and crushed strawberry nose, touches of mint and allspice emerging with time. The palate is medium-bodied with gentle grip on the entry. It feels well structured, with good backbone, maybe missing a little tension toward the finish, but persistent and satisfying. Give it two or three years in bottle. |
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Burgundy | 1 | 92-95 (IB) |
Inc. VAT
£519.64 |
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Jasper Morris Inside Burgundy (92-95)Raised in 30% new wood and 70% 1 year old. Solid purple with medium depth. The nose starts on the oak and soon moves to the fruit. Very succulent again, smoothly balanced with a firm grip to the tannins. Yet it is suavely put together. High class, and it certainly has the length. Tasted: October 2019 |
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Burgundy | 1 | 86-88 (WA) |
Inc. VAT
£335.09 |
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Wine Advocate (86-88)The 2015 Pommard Les Perrières has quite a rich bouquet with touches of fig infusing the kirsch and cassis aromas. The palate is sweet on the entry with bold tannin, moderate complexity with a firm, slightly confit-like finish that needs to muster a little more precision. Not bad, although maybe just picked a day or two too late? Let's see. |
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Burgundy | 1 | 90 (WA) |
Inc. VAT
£9,009.62 |
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Wine Advocate (90)The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020. |
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Burgundy | 1 | - |
Inc. VAT
£455.09 |
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Burgundy | 1 | 92-96 (IB) |
Inc. VAT
£729.89 |
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Jasper Morris Inside Burgundy (92-96)A crisp bright purple colour. This has a gorgeous purity and precision, a ravishing lifted red fruit intensity, good acidity and well ripened tannins. Very elegant yet intense Chambolle, with a beautiful finish. Tasted: November 2021 |
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Burgundy | 1 | 93+ (VN) |
Inc. VAT
£1,086.04 |
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Vinous (93+)Good bright medium red. Aromas of raspberry, rose petal, minerals and crushed stone convey a very sexy, slightly high-toned liqueur-like quality. Dense, fine-grained and taut, displaying piquant mineral energy and mouthwatering acidity to its flavors of raspberry, cherry and blood orange. Really compelling inner-mouth tension here. This firmly tannic, classic 2014 finishes with lovely rising floral length. I would not be at all surprised if a decade of cellaring brought an even higher score. |
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Burgundy | 1 | 17.5 (JR) |
Inc. VAT
£1,009.24 |
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Jancis Robinson (17.5)Cask sample. Bright mid crimson. Pale rim. Really quite heady and distinctive on the nose. Attractive savoury cut on the palate but quite full bodied. This does immediately taste like grand cru weight. Masses of fruit and a little bit of bitter cherry on the end. Lightly muscular in a good way. Clean and brisk and long. |
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Burgundy | 1 | 95 (TA) |
Inc. VAT
£1,117.24 |
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Tim Atkin MW (95)This is the most brooding of the four of five Clos Saint Jacques tasted for this report. It is singularly concentrated with tightly coiled black fruits: blackberries, sloe and black currants. The tannins are slightly coarse but not drying and will nicely melt into this boisterous wine in due time. The fresh current of acidity draws out the finale that shows some herbal uplift. 2025-38 |
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Burgundy | 1 | 18 (JR) |
Inc. VAT
£592.34 |
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Jancis Robinson (18)Cask sample. Bright mid garnet. Sweet, jewelly, bright-fruited nose. Superior density and great fragrance. Real impact on the palate. Great persistence. Refined but not scrawny. Lifted and elegant on the nose with real breadth on the palate. Just gorgeous already even though one knows that it will just go on getting better and better. |
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Burgundy | 1 | 17 (JR) |
Inc. VAT
£977.09 |
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Jancis Robinson (17)Cask sample. Deep garnet. Intense ferny undergrowth on the nose and pretty exciting vivacity on the palate. More concentrated than most. Closer perhaps to the traditional view of red burgundy. There is so much fruit that you could, with murder in mind, drink this even sooner. GV (relatively). |
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Burgundy | 1 | 95 (TA) |
Inc. VAT
£572.69 |
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Tim Atkin MW (95)This wine smells like where it comes from: high on the hills of Gevrey, tucked in near to the forest. Forest floor and fresh mushrooms mingle with bramble and blackberries. Nicely ripe and less crunchy than it often is, the full body is surrounded by spicy tannins and generous acidity. 2024-35 |
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Burgundy | 1 | 17.5 (JR) |
Inc. VAT
£549.64 |
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Jancis Robinson (17.5)Danish pastries and roasted plums on the nose, very sweet and spicy. Fleshy and opulent on the palate, with great intensity of fruit. The tannins build and offer depth, structure and savour. Long and expansive on the finish. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£571.24 |
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Vinous (93-95)The 2019 Gevrey-Chambertin Les Cazetiers 1er Cru has an exquisite bouquet of crystalline red berry fruit laced with minerals, wonderfully delineated and focused. The palate is smooth and sensual on the entry, and very cohesive, with a perfect line of acidity. Pure and ravishing, armed with a satin-textured finish, this is going to be very difficult to resist once in bottle. Superb. |
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Burgundy | 2 | 91-94 (BH) |
Inc. VAT
£1,214.44 |
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Burghound (91-94)A notably fresher nose offers up notes of various red berries along with a plentitude of floral nuances. There is also better energy on the palate of the medium-bodied flavors that exude evident minerality on the saline and lingering if again mildly rustic finish. With that said, this is much better-balanced. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
£766.00 |
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Vinous (90-92)The 2020 Chambolle-Musigny Village has a vivid bouquet with red cherries, cranberry and violet scents, actually, quite Vosne-like in personality. The palate is medium-bodied with supple tannins, fine acidity, quite poised and tense with a dash of spice on the finish. This is a delicious Chambolle that should give 12-15 years' drinking pleasure. |
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Burgundy | 1 | 95-97 (WA) |
In Bond
£2,950.00 |
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Wine Advocate (95-97)Mugnier's 2019 Chambolle-Musigny 1er Cru Les Amoureuses is thrilling, soaring from the glass with scents of peonies, blood orange, rose petals, raspberries, bergamot and Indian spices. Medium to full-bodied, deep and layered, it's exquisitely refined, with melting tannins, vibrant fruit and a long, penetrating finish. Exemplifying the ideal of intensity without weight, this is worth every effort to seek out. |
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Burgundy | 1 | - |
In Bond
£2,830.00 |
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Burgundy | 1 | 17.5 (JR) |
In Bond
£975.00 |
|||||
Jancis Robinson (17.5)Mid garnet. Heady mushrooms and violet nose. This is extraordinarily concentrated and tastes like a grand cru. Wow! Classic, top-quality red burgundy that's so vibrant, rich and yet elegant. Really rather thrilling. Perhaps the most exciting 2019 I have tasted in London. |
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|
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Burgundy | 1 | 92-94 (VN) |
In Bond
£264.00 |
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Vinous (92-94)Tasted from tank just prior to bottling, the 2017 Chablis Vaillons 1er Cru shows why this vintage is so compelling. Apricot, peach and tropical fruit give the 2017 a decidedly exotic flair, and yet bright acids keep the wine lively and energetic. Sweet floral and honeyed notes build into the creamy, layered finish in this super-expressive, inviting Chablis from Dauvissat. |
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Burgundy | 1 | 94 (VN) |
In Bond
£699.00 |
|||||
Vinous (94)The 2015 Chablis Les Preuses Grand Cru is bright, precise and crystalline - in other words, a classic expression of this great grand cru. White flowers, crushed rocks, mint and slate all run through this super-expressive, nuanced Chablis from Dauvissat. Even in this warm, radiant vintage, the personality of Preuses comes through loud and clear - and that is perhaps the greatest compliment I can pay to this wine. |
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|
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Burgundy | 1 | 87-89 (VN) |
In Bond
£648.00 |
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Vinous (87-89)The 2017 Chambolle-Musigny La Combe d’Orveau, wiped out last year after frost, has a straitlaced, rather reserved bouquet, touches of sous-bois and tobacco tincturing the red fruit. The palate is medium-bodied with fine tannin, a little foursquare and perhaps, relative to Grivot’s other 2017s, just missing a little energy on the finish. |
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Burgundy | 1 | - |
In Bond
£250.00 |
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|
Delight in the mesmerising elegance of Jean-Claude Bessin Chablis VV 2021. Hailing from the esteemed, family-owned winery in the heart of Chablis, this captivating offering exemplifies the regional terroir brimming with mineral complexity and vivacity. A product of old vineyards, some originating as far back as 1934, this distinguished vintage was intentionally harvested on the cusp of ripeness to reflect the exceptional quality on which Bessin's reputation rests. Painstakingly vinified using indigenous yeasts, the wine lumbers in old French oak barrels for a year, embracing a balance of freshness and softness. The final result is nothing short of spectacular: Jean-Claude Bessin Chablis VV 2021 entices with vibrant lemon, apple notes, nuanced by creamy richness and finishing with an echo of flint-like minerality. An unrivalled addition to any discerning collection, this wine is an ode to Chablis’ traditional winemaking heritage, bringing forth a sublime sensory experience. |
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Burgundy | 1 | 17 (JR) |
In Bond
£915.00 |
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Jancis Robinson (17)Bottled. Pale shaded crimson. Intense floral perfume. Pure Chambolle with real excitement and detail. Pretty early maturing though. |
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Burgundy | 1 | 17.5 (JR) |
In Bond
£1,275.00 |
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Jancis Robinson (17.5)Bottled. Especially pale rim. Very floral and hedonistic. Sweet start and surely just what burgundy lovers currently seek. Really rather gorgeous fruit and precision with just a little dry finish so probably worth waiting a while. Very long. |
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|
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Burgundy | 1 | 16.5+ (JR) |
In Bond
£559.00 |
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Jancis Robinson (16.5+)Cask sample. Bright, light crimson. Quite a meaty nose but the fruit is bright and energetic. Pure, fresh fruit – lighter than the average Gevrey from another vintage but a very approachable, lively wine. Lots of ripe-tomato perfume. |
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|
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Burgundy | 1 | 93 (VN) |
In Bond
£530.00 |
|||||
Vinous (93)The 2017 Chambolle-Musigny 1er Cru has an open nose of brambly red fruit, sous-bois and wilted rose petals, very pure and charming, and not dissimilar in style to François Bertheau's Chambolle 1er Cru. The palate is very harmonious, open and transparent. It feels lighter than others, yet the tension and precision will see this age with style, and perhaps it will not close down. Tempting now, but I would prefer to wait. Classy. Tasted blind at the Burgfest 2017 tasting. |
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|
|
Burgundy | 1 | 95 (DC) |
In Bond
£765.00 |
|||||
Decanter (95)This is a classic 'cuvée ronde', combining fruit from six different Premiers Crus to produce a stylish example of what Véronique Drouhin calls the 'cashmere of Burgundy'. Scented, balanced and ethereal, it's a transparent expression of Chambolle's range of terroirs, with sweet summer berry flavours and fine, velvety tannins. Accomplished stuff. |
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|
|
Burgundy | 1 | 94 (TA) |
In Bond
£659.00 |
|||||
Tim Atkin MW (94)Most of this fruit comes from domaine-owned parcels, but some is purchased. Six parcels in total contribute to this pretty, floral and silky-textured Chambolle. Sweet red fruits spread gently across the mid-weight palate before a light ganache note joins in and brings the wine into a gently fading finish. 2022-34 |
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Burgundy | 1 | 93 (BH) |
In Bond
£671.00 |
|||||
Burghound (93)The ripe and beautifully layered aromas offer up notes of cassis, wild dark berries and plenty of sauvage characteristics. There is lovely sense of underlying tension present on the reasonably concentrated and powerful flavors that also exude evident minerality on the very firm but well-balanced, complex and sneaky long finale. This is an archetypical Cazetiers of muscle and overt power. |
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|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
£508.00 |
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Vinous (90-92)The 2017 Gevrey-Chambertin Clos Prieur 1er Cru, which is a new long-term contract for Drouhin, is lucid ruby in color. It has a fresh raspberry and crushed strawberry nose, touches of mint and allspice emerging with time. The palate is medium-bodied with gentle grip on the entry. It feels well structured, with good backbone, maybe missing a little tension toward the finish, but persistent and satisfying. Give it two or three years in bottle. |
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|
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Burgundy | 1 | 92-95 (IB) |
In Bond
£417.00 |
|||||
Jasper Morris Inside Burgundy (92-95)Raised in 30% new wood and 70% 1 year old. Solid purple with medium depth. The nose starts on the oak and soon moves to the fruit. Very succulent again, smoothly balanced with a firm grip to the tannins. Yet it is suavely put together. High class, and it certainly has the length. Tasted: October 2019 |
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Burgundy | 1 | 86-88 (WA) |
In Bond
£260.00 |
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Wine Advocate (86-88)The 2015 Pommard Les Perrières has quite a rich bouquet with touches of fig infusing the kirsch and cassis aromas. The palate is sweet on the entry with bold tannin, moderate complexity with a firm, slightly confit-like finish that needs to muster a little more precision. Not bad, although maybe just picked a day or two too late? Let's see. |
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|
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Burgundy | 1 | 90 (WA) |
In Bond
£7,500.00 |
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Wine Advocate (90)The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020. |
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Burgundy | 1 | - |
In Bond
£360.00 |
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|
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Burgundy | 1 | 92-96 (IB) |
In Bond
£589.00 |
|||||
Jasper Morris Inside Burgundy (92-96)A crisp bright purple colour. This has a gorgeous purity and precision, a ravishing lifted red fruit intensity, good acidity and well ripened tannins. Very elegant yet intense Chambolle, with a beautiful finish. Tasted: November 2021 |
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Burgundy | 1 | 93+ (VN) |
In Bond
£889.00 |
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Vinous (93+)Good bright medium red. Aromas of raspberry, rose petal, minerals and crushed stone convey a very sexy, slightly high-toned liqueur-like quality. Dense, fine-grained and taut, displaying piquant mineral energy and mouthwatering acidity to its flavors of raspberry, cherry and blood orange. Really compelling inner-mouth tension here. This firmly tannic, classic 2014 finishes with lovely rising floral length. I would not be at all surprised if a decade of cellaring brought an even higher score. |
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Burgundy | 1 | 17.5 (JR) |
In Bond
£825.00 |
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Jancis Robinson (17.5)Cask sample. Bright mid crimson. Pale rim. Really quite heady and distinctive on the nose. Attractive savoury cut on the palate but quite full bodied. This does immediately taste like grand cru weight. Masses of fruit and a little bit of bitter cherry on the end. Lightly muscular in a good way. Clean and brisk and long. |
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|
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Burgundy | 1 | 95 (TA) |
In Bond
£915.00 |
|||||
Tim Atkin MW (95)This is the most brooding of the four of five Clos Saint Jacques tasted for this report. It is singularly concentrated with tightly coiled black fruits: blackberries, sloe and black currants. The tannins are slightly coarse but not drying and will nicely melt into this boisterous wine in due time. The fresh current of acidity draws out the finale that shows some herbal uplift. 2025-38 |
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Burgundy | 1 | 18 (JR) |
In Bond
£484.00 |
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Jancis Robinson (18)Cask sample. Bright mid garnet. Sweet, jewelly, bright-fruited nose. Superior density and great fragrance. Real impact on the palate. Great persistence. Refined but not scrawny. Lifted and elegant on the nose with real breadth on the palate. Just gorgeous already even though one knows that it will just go on getting better and better. |
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|
|
Burgundy | 1 | 17 (JR) |
In Bond
£795.00 |
|||||
Jancis Robinson (17)Cask sample. Deep garnet. Intense ferny undergrowth on the nose and pretty exciting vivacity on the palate. More concentrated than most. Closer perhaps to the traditional view of red burgundy. There is so much fruit that you could, with murder in mind, drink this even sooner. GV (relatively). |
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|
|
Burgundy | 1 | 95 (TA) |
In Bond
£458.00 |
|||||
Tim Atkin MW (95)This wine smells like where it comes from: high on the hills of Gevrey, tucked in near to the forest. Forest floor and fresh mushrooms mingle with bramble and blackberries. Nicely ripe and less crunchy than it often is, the full body is surrounded by spicy tannins and generous acidity. 2024-35 |
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|
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Burgundy | 1 | 17.5 (JR) |
In Bond
£442.00 |
|||||
Jancis Robinson (17.5)Danish pastries and roasted plums on the nose, very sweet and spicy. Fleshy and opulent on the palate, with great intensity of fruit. The tannins build and offer depth, structure and savour. Long and expansive on the finish. |
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|
|
Burgundy | 1 | 93-95 (VN) |
In Bond
£460.00 |
|||||
Vinous (93-95)The 2019 Gevrey-Chambertin Les Cazetiers 1er Cru has an exquisite bouquet of crystalline red berry fruit laced with minerals, wonderfully delineated and focused. The palate is smooth and sensual on the entry, and very cohesive, with a perfect line of acidity. Pure and ravishing, armed with a satin-textured finish, this is going to be very difficult to resist once in bottle. Superb. |
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|
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Burgundy | 2 | 91-94 (BH) |
In Bond
£996.00 |
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Burghound (91-94)A notably fresher nose offers up notes of various red berries along with a plentitude of floral nuances. There is also better energy on the palate of the medium-bodied flavors that exude evident minerality on the saline and lingering if again mildly rustic finish. With that said, this is much better-balanced. |
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