Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
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Inc. VAT£203.09
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Vinous (90-92)
The 2020 Santenay Clos Rousseau 1er Cru includes one-third whole cluster. It has a well defined, but more introverted bouquet than the Village Cru, touches of sous-bois and tobacco. This just needs time. The palate is medium-bodied with fine grain tannins, again, very smooth and velvety in texture, very finely judged acidity with a sapid finish. Great potential.Inc. VAT£247.24 -
James Suckling (91)
A very well-made Chianti Rufina showing spiced dark berries, black cherries, herbs and a hint of black sesame. Pretty full-bodied with firm, but fine-grained tannins on the palate followed by a slightly earthy, yet fruit-wrapped finish. Drink now.Inc. VAT£85.24 -
Vinous (90)
The 2019 Santenay Clos des Gravières Vieilles Vignes has a perfumed bouquet that shows more delineation and poise than the 2020. The palate is medium-bodied with grainy tannins, fine acidity and fine-boned with ample mineralité on the finish. Excellent.Inc. VAT£505.24 -
Experience the exquisite allure of the Lucien Muzard Santenay 1er Cru Maladiere 2015, a fine vintage hailing from the esteemed vineyards of Santenay, Burgundy. Crafted by the renowned Muzard family, descendants of centuries-old line of winemakers, this robust yet nuanced red wine speaks to the extraordinary terroir and meticulous care of the winemaker. Employing traditional viticulture methods, the grapes are harvested by hand to ensure the preservation of complex aromatic profile.
The Lucien Muzard Santenay 1er Cru Maladiere 2015 is characterised by its rich, full-bodied mouthfeel and refined tannic structure. Aromas of red and black fruits mingle with subtle hints of minerals and spices, providing an enticing olfactory experience. On the palate, it reveals a vivacious acidity balanced with a lingering finish that evokes its old-world roots.
Boasting of longevity that only grows more elegant with age, Lucien Muzard Santenay 1er Cru Maladiere 2015 is truly a testament to exceptional Burgundian winemaking.
Inc. VAT£267.64 -
Burghound (88)
A more deeply pitched and decidedly earthier nose speaks of dark currant and cassis. The succulent, round and delicious flavors are more concentrated as the old vines show, all wrapped in a more complex and slightly firmer finale. This moderately rustic effort is also delicious and a wine that should drink well early on.Inc. VAT£258.04 -
Matthew Jukes (19+)
Federico thinks this is as good as the 1999 and the 1985. It is also the first vintage in which Federico’s son, Niccolò, handled the whole vintage himself. South West-facing, slow ripening, it sees the sun at the end of the day. Vinification is an extended maceration (25-30 days on skins), 50% large casks and 50% small French oak barriques for 18 months (fewer barriques than in time gone by). Very pure, clean and supple with richer, more refined tannins, there is a textbook nose here with thrilling red fruit and lovely, wistful cherry and cranberry tones over a deeper, darker core. 2019 was a more classic vintage – slow and steady, which is evident in this wine’s plushness. Picked end of September / early October, there is more elegance here than in the 2016, so it is more classically Rufina in its style. The acidity is perfectly balanced and yet this is a relaxed and honed wine entirely at odds with the blockbuster reds from further South. It is surprisingly forward, approachable, and gentle, but there is a lot of depth behind the scenes. As it opened up over the next few hours it became even more enthralling while always retaining its noble tannins and incredible balance.Inc. VAT£398.47
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In Bond£150.00
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Vinous (90-92)
The 2020 Santenay Clos Rousseau 1er Cru includes one-third whole cluster. It has a well defined, but more introverted bouquet than the Village Cru, touches of sous-bois and tobacco. This just needs time. The palate is medium-bodied with fine grain tannins, again, very smooth and velvety in texture, very finely judged acidity with a sapid finish. Great potential.In Bond£190.00 -
James Suckling (91)
A very well-made Chianti Rufina showing spiced dark berries, black cherries, herbs and a hint of black sesame. Pretty full-bodied with firm, but fine-grained tannins on the palate followed by a slightly earthy, yet fruit-wrapped finish. Drink now.In Bond£55.00 -
Vinous (90)
The 2019 Santenay Clos des Gravières Vieilles Vignes has a perfumed bouquet that shows more delineation and poise than the 2020. The palate is medium-bodied with grainy tannins, fine acidity and fine-boned with ample mineralité on the finish. Excellent.In Bond£405.00 -
Experience the exquisite allure of the Lucien Muzard Santenay 1er Cru Maladiere 2015, a fine vintage hailing from the esteemed vineyards of Santenay, Burgundy. Crafted by the renowned Muzard family, descendants of centuries-old line of winemakers, this robust yet nuanced red wine speaks to the extraordinary terroir and meticulous care of the winemaker. Employing traditional viticulture methods, the grapes are harvested by hand to ensure the preservation of complex aromatic profile.
The Lucien Muzard Santenay 1er Cru Maladiere 2015 is characterised by its rich, full-bodied mouthfeel and refined tannic structure. Aromas of red and black fruits mingle with subtle hints of minerals and spices, providing an enticing olfactory experience. On the palate, it reveals a vivacious acidity balanced with a lingering finish that evokes its old-world roots.
Boasting of longevity that only grows more elegant with age, Lucien Muzard Santenay 1er Cru Maladiere 2015 is truly a testament to exceptional Burgundian winemaking.
In Bond£207.00 -
Burghound (88)
A more deeply pitched and decidedly earthier nose speaks of dark currant and cassis. The succulent, round and delicious flavors are more concentrated as the old vines show, all wrapped in a more complex and slightly firmer finale. This moderately rustic effort is also delicious and a wine that should drink well early on.In Bond£199.00 -
Matthew Jukes (19+)
Federico thinks this is as good as the 1999 and the 1985. It is also the first vintage in which Federico’s son, Niccolò, handled the whole vintage himself. South West-facing, slow ripening, it sees the sun at the end of the day. Vinification is an extended maceration (25-30 days on skins), 50% large casks and 50% small French oak barriques for 18 months (fewer barriques than in time gone by). Very pure, clean and supple with richer, more refined tannins, there is a textbook nose here with thrilling red fruit and lovely, wistful cherry and cranberry tones over a deeper, darker core. 2019 was a more classic vintage – slow and steady, which is evident in this wine’s plushness. Picked end of September / early October, there is more elegance here than in the 2016, so it is more classically Rufina in its style. The acidity is perfectly balanced and yet this is a relaxed and honed wine entirely at odds with the blockbuster reds from further South. It is surprisingly forward, approachable, and gentle, but there is a lot of depth behind the scenes. As it opened up over the next few hours it became even more enthralling while always retaining its noble tannins and incredible balance.In Bond£300.00