Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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Vinous (92)
The 2019 Chardonnay Marena bristles with coastal energy and tension. Citrus peel, white flowers, chalk, white pepper and mint are finely sculpted in this gorgeous appellation-level Chardonnay from Ceritas. Aeration brings out gorgeous depth and resonance. All the elements are so well balanced. The Marena is a blend from a south-facing block at Zephyr planted with Clone 4 Chardonnay and the thin canopy sections at Heintz, where the fruit is more exposed, in other words all fruit that is a bit more forward and generous than what is used in the vineyard designate bottlings.Inc. VAT£351.64 -
Jeb Dunnuck (98)
A deep yet bright ruby, the 2021 Pinot Noir Bressay Estate Vineyard is lifted with notes of cinnamon, highly floral notes of candied roses, red berries, and wild strawberries. Medium-bodied, it offers tremendous energy, with seamless acidity, fine tannins, a stony texture, and more layers that unfold with orange peel and saline.Inc. VAT£731.09 -
Vinous - Antonio Galloni (96)
The 2021 Chardonnay DuMOL Estate Vineyard is a powerful, phenolic, driving wine. Sage, crushed rocks, lemon peel, mint, white pepper and dried herbs infuse the Estate with tremendous complexity. High-density plantings of Mount Eden clone Chardonnay on this site yield a wine of tremendous distinctiveness and vibrancy.Inc. VAT£647.09 -
Wine Advocate (98+)
The 2021 Chardonnay Isobel Charles Heintz Vineyard is the 20th bottling of a Heintz Vineyard Chardonnay at DuMOL. It was harvested September 25-27, matured in larger barrels and finished with six months in stainless steel. "There are very few better vintages of this," winemaker Andy Smith exclaims during our tasting, and I have to agree. It's bursting with scents of matchstick, chamomile, Greek yogurt and white peach, and over time, it unfurls unique spicy, herbal undertones. The palate is intensely concentrated, boasting expansive, dynamic flavors that segue from stone fruit to honey. Satiny and seamless, it has a tremendously long finish with mind-altering depth of flavor. Fans of Burgundy will love it for its flinty tones, and fans of California for its concentration and power.Inc. VAT£587.09 -
Vinous - Antonio Galloni (100)
The 2021 Pinot Noir MacIntyre Estate Vineyard is magnificent. Dark, plush and exceptionally vivid, the 2021 is a drop-dead gorgeous beauty. The mix of Calera and Swan clones yields an unctuous, rich Pinot that does not taste like a wine from sandy soils. The 2021 is sensational. I don't think I have ever tasted a wine like this before here. A rush of dark blue/purplish fruit, gravel, spice and menthol builds into the huge, structured finish. Unforgettable.Inc. VAT£863.09 -
Inc. VAT£856.18 -
James Suckling (99)
A mix of juicy red and black berries and earthy, woody spice on the nose. Medium-bodied with such depth, balance and precision. Succulent black fruit and ripe red berries are carried by fine tannins, along with fresh mint, pine and dried roses. Fine-tuned precision and refinement. Phenomenal wine. Drink or hold.Inc. VAT£815.09 -
Christian Eedes (95)
46% Grenache, 27% Cinsault and 27% Syrah, grapes sourced entirely from Swartland, the portion of Wellington Carignan that marked previous vintages no longer a feature. Approximately 80% whole-bunch fermentation. Complex aromatics of red and black fruit, rose, fynbos, olive, earth and spice. The palate has good fruit weight (despite a modest alcohol of 13%) to go with bright acidity and crunchy tannins. It’s a very measured wine – approachable without sacrificing character.Inc. VAT£195.64 -
Christian Eedes (95)
W.O. Swartland. 44% Grenache Noir, 31% Cinsault and 25% Syrah. 80% whole-bunch fermentation. Whereas quite a few New Wave red wines sacrifice fruit depth for freshness, Lourens seems to achieve both. The nose shows top notes of lavender and fynbos before red and black berries, oliver, pepper and spice. The palate is medium bodied with fresh acidity and chalky tannins. Good fruit definition, lots of intricate flavours, the finish intensely savoury.Inc. VAT£187.24 -
Inc. VAT£1,224.58 -
Vinous (94)
The 2018 Pinot Noir Summa Vineyard is another gorgeous wine. In almost any other range, it could be the highlight, but the Rivers-Marie 2018s are brilliant across the board. In the glass, the 2018 offers a striking balance of floral intensity, fruit and structure. All of that makes the Summa the most complete and satisfying wine to drink in the early going. Rose petal, mint, exotic spice and earthy tones add complexity throughout.Inc. VAT£1,162.18 -
Wine Advocate (97)
The 2019 Series C opens with a broad and structured nose that displays elegant oak tones and a juicy and fresh frame of succulent dark red fruits, offering power and finesse with a delightful mineral essence that overflows with plum skin and spiced cherries. Medium to full-bodied, the Series C offers a fine-grained tannic edge that possesses the focus, elegance and precision of a world-class wine. Vibrant acidity excites the palate with a succulent balance across the mid-palate, revealing layers of complexity as the wine somersaults to a long, lingering, juicy, oak-tinged finish. This is some of South Africa’s finest juice, which has me smitten. Bravo! I’m going to finish the glass! Give it one more year in the bottle and drink it over the next couple of decades.Inc. VAT£487.24 -
Wine Advocate (99)
Flirting with triple digits, the 2021 Series C is constructed of Cabernet Sauvignon, Merlot, Malbec and Cabernet Franc. Still incredibly tight yet exuding that special “it” factor, the red blend is layered with gorgeous dark red and succulent black fruit tones with gobs of attractive oak essences that sway with power and finesse. If you're a cult California Cabernet collector, you'll want to add this to your cellar as fast as possible. Just under 20,000 bottles rested for about two years in French oak barrels, 81% new. It's utterly profound.Inc. VAT£658.84 -
Decanter (94)
Exciting flavours of sweet mulberry, black plum, cinnamon and cedar. Super fresh and elegant, concentrated yet light on its feet.Inc. VAT£203.72 -
Jeb Dunnuck (98)
Brought up in 67% new French oak, the 2018 Pinot Noir Mother Rock has more mineral-laced, cassis, black raspberry, toasted spice, graphite, and violet aromas and flavors. Full-bodied and pure, with silky tannins and a magical texture, it shows incredible purity of fruit as well as flawless balance. This is one of the finest Pinot Noir I was able to taste for this report, and it's going to evolve beautifully for a solid 8-10 years.Inc. VAT£977.09 -
Vinous (96)
The 2019 Pinot Noir Mother Rock is a blend from two east-facing blocks (clone 777 and Mount Eden) that are co-fermented in the winery. Pliant and supple, with silky tannins, the Mother Rock is so expressive today. Time in the glass brings out a whole range of savory and mineral inflections that perk up the finish.Inc. VAT£1,013.09
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Vinous (92)
The 2019 Chardonnay Marena bristles with coastal energy and tension. Citrus peel, white flowers, chalk, white pepper and mint are finely sculpted in this gorgeous appellation-level Chardonnay from Ceritas. Aeration brings out gorgeous depth and resonance. All the elements are so well balanced. The Marena is a blend from a south-facing block at Zephyr planted with Clone 4 Chardonnay and the thin canopy sections at Heintz, where the fruit is more exposed, in other words all fruit that is a bit more forward and generous than what is used in the vineyard designate bottlings.In Bond£277.00 -
Jeb Dunnuck (98)
A deep yet bright ruby, the 2021 Pinot Noir Bressay Estate Vineyard is lifted with notes of cinnamon, highly floral notes of candied roses, red berries, and wild strawberries. Medium-bodied, it offers tremendous energy, with seamless acidity, fine tannins, a stony texture, and more layers that unfold with orange peel and saline.In Bond£590.00 -
Vinous - Antonio Galloni (96)
The 2021 Chardonnay DuMOL Estate Vineyard is a powerful, phenolic, driving wine. Sage, crushed rocks, lemon peel, mint, white pepper and dried herbs infuse the Estate with tremendous complexity. High-density plantings of Mount Eden clone Chardonnay on this site yield a wine of tremendous distinctiveness and vibrancy.In Bond£520.00 -
Wine Advocate (98+)
The 2021 Chardonnay Isobel Charles Heintz Vineyard is the 20th bottling of a Heintz Vineyard Chardonnay at DuMOL. It was harvested September 25-27, matured in larger barrels and finished with six months in stainless steel. "There are very few better vintages of this," winemaker Andy Smith exclaims during our tasting, and I have to agree. It's bursting with scents of matchstick, chamomile, Greek yogurt and white peach, and over time, it unfurls unique spicy, herbal undertones. The palate is intensely concentrated, boasting expansive, dynamic flavors that segue from stone fruit to honey. Satiny and seamless, it has a tremendously long finish with mind-altering depth of flavor. Fans of Burgundy will love it for its flinty tones, and fans of California for its concentration and power.In Bond£470.00 -
Vinous - Antonio Galloni (100)
The 2021 Pinot Noir MacIntyre Estate Vineyard is magnificent. Dark, plush and exceptionally vivid, the 2021 is a drop-dead gorgeous beauty. The mix of Calera and Swan clones yields an unctuous, rich Pinot that does not taste like a wine from sandy soils. The 2021 is sensational. I don't think I have ever tasted a wine like this before here. A rush of dark blue/purplish fruit, gravel, spice and menthol builds into the huge, structured finish. Unforgettable.In Bond£700.00 -
In Bond£675.00
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James Suckling (99)
A mix of juicy red and black berries and earthy, woody spice on the nose. Medium-bodied with such depth, balance and precision. Succulent black fruit and ripe red berries are carried by fine tannins, along with fresh mint, pine and dried roses. Fine-tuned precision and refinement. Phenomenal wine. Drink or hold.In Bond£660.00 -
Christian Eedes (95)
46% Grenache, 27% Cinsault and 27% Syrah, grapes sourced entirely from Swartland, the portion of Wellington Carignan that marked previous vintages no longer a feature. Approximately 80% whole-bunch fermentation. Complex aromatics of red and black fruit, rose, fynbos, olive, earth and spice. The palate has good fruit weight (despite a modest alcohol of 13%) to go with bright acidity and crunchy tannins. It’s a very measured wine – approachable without sacrificing character.In Bond£147.00 -
Christian Eedes (95)
W.O. Swartland. 44% Grenache Noir, 31% Cinsault and 25% Syrah. 80% whole-bunch fermentation. Whereas quite a few New Wave red wines sacrifice fruit depth for freshness, Lourens seems to achieve both. The nose shows top notes of lavender and fynbos before red and black berries, oliver, pepper and spice. The palate is medium bodied with fresh acidity and chalky tannins. Good fruit definition, lots of intricate flavours, the finish intensely savoury.In Bond£140.00 -
In Bond£982.00
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Vinous (94)
The 2018 Pinot Noir Summa Vineyard is another gorgeous wine. In almost any other range, it could be the highlight, but the Rivers-Marie 2018s are brilliant across the board. In the glass, the 2018 offers a striking balance of floral intensity, fruit and structure. All of that makes the Summa the most complete and satisfying wine to drink in the early going. Rose petal, mint, exotic spice and earthy tones add complexity throughout.In Bond£930.00 -
Wine Advocate (97)
The 2019 Series C opens with a broad and structured nose that displays elegant oak tones and a juicy and fresh frame of succulent dark red fruits, offering power and finesse with a delightful mineral essence that overflows with plum skin and spiced cherries. Medium to full-bodied, the Series C offers a fine-grained tannic edge that possesses the focus, elegance and precision of a world-class wine. Vibrant acidity excites the palate with a succulent balance across the mid-palate, revealing layers of complexity as the wine somersaults to a long, lingering, juicy, oak-tinged finish. This is some of South Africa’s finest juice, which has me smitten. Bravo! I’m going to finish the glass! Give it one more year in the bottle and drink it over the next couple of decades.In Bond£390.00 -
Wine Advocate (99)
Flirting with triple digits, the 2021 Series C is constructed of Cabernet Sauvignon, Merlot, Malbec and Cabernet Franc. Still incredibly tight yet exuding that special “it” factor, the red blend is layered with gorgeous dark red and succulent black fruit tones with gobs of attractive oak essences that sway with power and finesse. If you're a cult California Cabernet collector, you'll want to add this to your cellar as fast as possible. Just under 20,000 bottles rested for about two years in French oak barrels, 81% new. It's utterly profound.In Bond£533.00 -
Decanter (94)
Exciting flavours of sweet mulberry, black plum, cinnamon and cedar. Super fresh and elegant, concentrated yet light on its feet.In Bond£153.74 -
Jeb Dunnuck (98)
Brought up in 67% new French oak, the 2018 Pinot Noir Mother Rock has more mineral-laced, cassis, black raspberry, toasted spice, graphite, and violet aromas and flavors. Full-bodied and pure, with silky tannins and a magical texture, it shows incredible purity of fruit as well as flawless balance. This is one of the finest Pinot Noir I was able to taste for this report, and it's going to evolve beautifully for a solid 8-10 years.In Bond£795.00 -
Vinous (96)
The 2019 Pinot Noir Mother Rock is a blend from two east-facing blocks (clone 777 and Mount Eden) that are co-fermented in the winery. Pliant and supple, with silky tannins, the Mother Rock is so expressive today. Time in the glass brings out a whole range of savory and mineral inflections that perk up the finish.In Bond£825.00
