Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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Loire | 1 | - |
Inc. VAT
£123.89 |
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Experience the remarkable Chateau d'Avrille Coteaux de l'Aubance 1989, a manifestation of an exceptional vintage year. This distinct wine from the famed Loire Valley in France boasts the distinctive offering from Chateau d'Avrille, a testament to their meticulous approach to viniculture. Produced in the small and specialised Coteaux de l'Aubance region, this luscious golden-hued dessert wine is steeped in tradition. The grapes are selectively hand-picked, ensuring only the ripest become part of this tasteful blend. Fermentation in traditional oak barrels develops an exquisite, complex taste. Renowned for its balance, the Chateau d'Avrille Coteaux de l'Aubance 1989 offers myriad flavours of candied fruit, honey, and gentle spices. Artfully matured for over three decades, it sings a rich, haunting melody on the palate. A classic embodiment of a fine dessert wine, this bottle encapsulates the prestigious history of the Chateau d'Avrille estate. |
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Scotland | 1 | - |
Inc. VAT
£780.00 |
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Immerse yourself in the luxury of the Dalwhinnie Speyside Highland Single Malt Special Release 30YO Bottled 2020 1989, boasting a heritage steeped in Scottish tradition. This fine malt is synonymous with the Dalwhinnie distillery, nestled within the ruggedness of Scotland's highest and coldest malt distillery. The charm of Speyside makes its presence known in the spirit's character, with tones reminiscent of heather honey, citrus fruits and a hint of wood smoke. This single malt whisky is a testament to three decades of meticulous craftsmanship. Each bottle is the reflection of the tranquillity and purity of Speyside, matured in refill hogsheads and butts. The authenticity of the Dalwhinnie Speyside Highland Single Malt Special Release 30YO Bottled 2020 1989 is indisputable - each limited-edition bottle a unique story portraying an era that dates back to 1989. An exemplar of perfected whisky craft, it's a bottled testament to Dalwhinnie's commitment to quality and sophistication. |
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|
Bordeaux | 1 | 98 (WS) |
Inc. VAT
£675.20 |
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Wine Spectator (98)Shows the ultraripe, exotic notes characteristic of the vintage, with roasted plum, tobacco and spicy flavors. It's beginning to evolve, but needs until 2000 to really come together.--Latour vertical. |
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|
Bordeaux | 1 | 87 (WA) |
Inc. VAT
£592.80 |
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Wine Advocate (87)The 1961 is very good but not in the top class of wines from this vintage. Certainly rich, flavorful, and concentrated with fruit, this wine represents a rather rare phenomenon for Poyferre during a period of mediocrity. Dark ruby, with an attractive cedary, spicy, mature bouquet, on the palate, the 1961 Leoville-Poyferre is deep, supple, ripe, and long, but fully mature. Anticipated maturity: Now. Last tasted, 3/80. |
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|
Scotland | 2 | - |
Inc. VAT
£9,201.95 |
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|
Scotland | 1 | - |
Inc. VAT
£7,151.16 |
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|
Roussillon | 9 | - |
Inc. VAT
£120.17 |
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Indulge in the fillip of sensory discovery with the Singla Rivesaltes Ambre Heritage du Temps 1961. Tended in the sun-drenched vineyards of the Rivesaltes AOC, Southern France, each grape brings forth an inherent vivacity that transcends time. This vintage articulates its rich heritage through its nuanced amber hue and captivating blend of fruit and spice. The palette of this fortified wine is delicately complex, reflecting the region's distinctive terroir with a mature spectrum of taste. Harvested by the renowned Singla, reputed for their commitment to biodynamics and unparalleled craftsmanship, the authenticity of their production process is palpable. Their conscientious interplay of tradition and innovation resonate in every sip, bringing forth layers of mellow sweetness to balance the robust character this vintage is celebrated for. An embodiment of the family's lineage and passion, the Singla Rivesaltes Ambre Heritage du Temps 1961 is a testament to the idyllic Rivesaltes landscape and its extraordinary capacity for wine production. |
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|
Scotland | 6 | - |
Inc. VAT
£366.00 |
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|
Bordeaux | 1 | 94 (WA) |
Inc. VAT
£3,038.47 |
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Wine Advocate (94)The 1989 Vieux Château Certan has long been one of my favorite wines of that decade. The bouquet shows no signs of relinquishing that title with gorgeous black truffle, bay leaf, warm gravel and briary scents that are simply beautifully defined. The palate is medium-bodied with a fine line of acidity, warm earth on the entry, leather and truffle, great depth here with sublime precision on the finish, which is bridled with hints of mushroom and cloves. Maybe this is reaching its peak? Then again, it shows absolutely no signs of reaching the end of its plateau. This is nothing short of a wondrous Pomerol from Alexandre Thienpont. Tasted January 2016. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Loire | 1 | - |
In Bond
£84.00 |
|||||
Experience the remarkable Chateau d'Avrille Coteaux de l'Aubance 1989, a manifestation of an exceptional vintage year. This distinct wine from the famed Loire Valley in France boasts the distinctive offering from Chateau d'Avrille, a testament to their meticulous approach to viniculture. Produced in the small and specialised Coteaux de l'Aubance region, this luscious golden-hued dessert wine is steeped in tradition. The grapes are selectively hand-picked, ensuring only the ripest become part of this tasteful blend. Fermentation in traditional oak barrels develops an exquisite, complex taste. Renowned for its balance, the Chateau d'Avrille Coteaux de l'Aubance 1989 offers myriad flavours of candied fruit, honey, and gentle spices. Artfully matured for over three decades, it sings a rich, haunting melody on the palate. A classic embodiment of a fine dessert wine, this bottle encapsulates the prestigious history of the Chateau d'Avrille estate. |
|||||||||
|
Scotland | 1 | - |
Inc. VAT
£780.00 |
|||||
Immerse yourself in the luxury of the Dalwhinnie Speyside Highland Single Malt Special Release 30YO Bottled 2020 1989, boasting a heritage steeped in Scottish tradition. This fine malt is synonymous with the Dalwhinnie distillery, nestled within the ruggedness of Scotland's highest and coldest malt distillery. The charm of Speyside makes its presence known in the spirit's character, with tones reminiscent of heather honey, citrus fruits and a hint of wood smoke. This single malt whisky is a testament to three decades of meticulous craftsmanship. Each bottle is the reflection of the tranquillity and purity of Speyside, matured in refill hogsheads and butts. The authenticity of the Dalwhinnie Speyside Highland Single Malt Special Release 30YO Bottled 2020 1989 is indisputable - each limited-edition bottle a unique story portraying an era that dates back to 1989. An exemplar of perfected whisky craft, it's a bottled testament to Dalwhinnie's commitment to quality and sophistication. |
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|
Bordeaux | 1 | 98 (WS) |
In Bond
£560.00 |
|||||
Wine Spectator (98)Shows the ultraripe, exotic notes characteristic of the vintage, with roasted plum, tobacco and spicy flavors. It's beginning to evolve, but needs until 2000 to really come together.--Latour vertical. |
|||||||||
|
Bordeaux | 1 | 87 (WA) |
Inc. VAT
£592.80 |
|||||
Wine Advocate (87)The 1961 is very good but not in the top class of wines from this vintage. Certainly rich, flavorful, and concentrated with fruit, this wine represents a rather rare phenomenon for Poyferre during a period of mediocrity. Dark ruby, with an attractive cedary, spicy, mature bouquet, on the palate, the 1961 Leoville-Poyferre is deep, supple, ripe, and long, but fully mature. Anticipated maturity: Now. Last tasted, 3/80. |
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|
Scotland | 2 | - |
In Bond
£7,655.00 |
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|
Scotland | 1 | - |
In Bond
£5,950.00 |
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|
Roussillon | 9 | - |
In Bond
£98.00 |
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Indulge in the fillip of sensory discovery with the Singla Rivesaltes Ambre Heritage du Temps 1961. Tended in the sun-drenched vineyards of the Rivesaltes AOC, Southern France, each grape brings forth an inherent vivacity that transcends time. This vintage articulates its rich heritage through its nuanced amber hue and captivating blend of fruit and spice. The palette of this fortified wine is delicately complex, reflecting the region's distinctive terroir with a mature spectrum of taste. Harvested by the renowned Singla, reputed for their commitment to biodynamics and unparalleled craftsmanship, the authenticity of their production process is palpable. Their conscientious interplay of tradition and innovation resonate in every sip, bringing forth layers of mellow sweetness to balance the robust character this vintage is celebrated for. An embodiment of the family's lineage and passion, the Singla Rivesaltes Ambre Heritage du Temps 1961 is a testament to the idyllic Rivesaltes landscape and its extraordinary capacity for wine production. |
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|
Scotland | 6 | - |
Inc. VAT
£366.00 |
|||||
|
Bordeaux | 1 | 94 (WA) |
In Bond
£2,500.00 |
|||||
Wine Advocate (94)The 1989 Vieux Château Certan has long been one of my favorite wines of that decade. The bouquet shows no signs of relinquishing that title with gorgeous black truffle, bay leaf, warm gravel and briary scents that are simply beautifully defined. The palate is medium-bodied with a fine line of acidity, warm earth on the entry, leather and truffle, great depth here with sublime precision on the finish, which is bridled with hints of mushroom and cloves. Maybe this is reaching its peak? Then again, it shows absolutely no signs of reaching the end of its plateau. This is nothing short of a wondrous Pomerol from Alexandre Thienpont. Tasted January 2016. |