Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 95 (TA) |
Inc. VAT
£1,323.20 |
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Tim Atkin MW (95)The de Vogü Amoureuses vines are the first ones on the right as you arrive from Vougeot. They suffer from virus and now are under a replanting program with the domaine's new winemaker, Jean Lupatelli. (The 2020 wines were made by Fran ois Millet.) Despite the state of the vineyard, there is excellent energy here with the lick of limestone texture countered by smooth tannins and a sweet fruit core. Strawberries, pomegranate seeds and warm earth lead into the strong finish. 2025-38 |
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Burgundy | 1 | 95-98 (BH) |
Inc. VAT
£3,219.62 |
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Burghound (95-98)(from an incredible 6.46 ha parcel, which doesn’t include the .67 ha section planted to chardonnay). As is often the case, this is aromatically similar to the Chambolle 1er but it’s less expressive and perhaps more densely fruited. There is notably better mid-palate concentration to the substantially sized big-bodied flavors that also possess a positively gorgeous mouthfeel while exuding an abundance of mineral character on the hugely long and impeccably well-balanced and youthfully austere finale. This Zen-like effort is superb and a wine that should also age gracefully over the next two decades. (95-98)/2040+ |
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Piedmont | 1 | - |
Inc. VAT
£161.09 |
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An exquisite blend of Barbera and Nebbiolo grapes, the Conterno Fantino Langhe Monpra 2007 hails from Italy's renowned Piedmont region. The vintners of Conterno Fantino, noted for their meticulous wine-making methods, have expertly balanced these varietals on the rolling Langhe hills, resulting in a striking wine that impresses with its deep ruby colour and lingering finish. Indulge your senses with the Conterno Fantino Langhe Monpra 2007's evocative bouquet - an intoxicating mix of ripe red fruits, sultry spices, and rustic undernotes of sweet tobacco and leather. After an 18-month maturation process in French oak barrels, it seamlessly merges vivacity and elegance, encapsulating a multidimensional flavour profile that is characteristically Conterno Fantino. Tease your palate with this full-bodied and tannic vintage, a testament to Conterno Fantino's dedication to crafting world-class Italian wines. Experience for yourself why connoisseurs deem the Conterno Fantino Langhe Monpra 2007 a paramount expression of the Langhe terroir. |
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Burgundy | 2 | 86-87 (IB) |
Inc. VAT
£203.09 |
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Jasper Morris Inside Burgundy (86-87)Rich dense purple with ultra lush extrovert raspberry, a thick sweet texture, plump through the middle, not unbalanced but you can still see the heat a bit. The tannins are ripe though and there is some acidity. 14.3% alcohol. Tasted: November 2021 |
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Burgundy | 1 | 96-98 (VN) |
Inc. VAT
£2,179.24 |
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Vinous (96-98)The 2020 Clos de la Roche Grand Cru has a powerful yet beguiling, elegant bouquet that offers layers of red cherry and blackberry fruit, the oak here seamless integrated, likewise the whole bunch. The palate is medium-bodied with supple, saturated tannins, the fleshy/puppy fat almost disguising the backbone present here. Very persistent on the finish, this is an excellent, luxurious and yet sophisticated Clos de la Roche. |
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Burgundy | 1 | 90-92 (IB) |
Inc. VAT
£722.69 |
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Jasper Morris Inside Burgundy (90-92)Thomas has enough fruit to vinify two vats, using 40% whole bunches for Les Violettes and none for Quartiers de Nuits, to make 20% for the whole cuvée which is assembled as soon as the wine goes to barrel. Vibrant purple, a very heady nose, slightly heated lush raspberry. But the nobility of the terroir shows through in the mouth where the raspberries are less lush and are joined by a few strawberries. Good acidity, considerable length. Tasted: November 2021 |
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Bordeaux | 1 | 97-98 (JS) |
Inc. VAT
£1,159.24 |
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James Suckling (97-98)This is a very refined, polished Cos with superb finesse and length. Medium-to full-bodied, very fine and persistent. Really long with beautiful tannins. Rich, but fresh and linear. Yet, the alcohol is around 13.5%. 62% cabernet and 38% merlot. |
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Bordeaux | 1 | 93 (VN (AG)) |
Inc. VAT
£151.24 |
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Vinous - Antonio Galloni (93)The 2020 Côte de Baleau is a beautiful, expressive wine that marries the natural intensity of the year with the sense of classicism that is such a signature. Medium in body, the Côte de Baleau has a bit more mid-palate depth this year, not a bad thing, to match its rather dark-ish personality. Hints of gravel, lavender, spice and dried flowers linger. This is an especially fine vintage. |
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Bordeaux | 2 | 17+ (JR) |
Inc. VAT
£252.04 |
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Jancis Robinson (17+)Full bottle all of 1,405 g. 95% Sémillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield. Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking. 13.5% Drink 2024 – 2038 |
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Bordeaux | 1 | 95-96 (JS) |
Inc. VAT
£247.24 |
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James Suckling (95-96)A fantastic second wine with a dense center palate of tight, racy tannins and dark fruit. Spicy and almost salty. It’s full, yet very compact with excellent structure and length. Very serious. |
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Bordeaux | 1 | 98-99 (JS) |
Inc. VAT
£613.24 |
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James Suckling (98-99)The focus and texture of this wine is really something. It’s totally transparent with blackberries, blueberries, earth, stone and mushrooms. Flowers too. Full-bodied with firm tannins that give super form and length to this. Freshness. Almost all merlot with a tiny dash of cabernet franc and cabernet sauvignon. Perhaps the best ever? Certainly at the same level as the 2019. About 14,000 bottles made. |
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Cape South Coast | 1 | 95 (TA) |
Inc. VAT
£403.24 |
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Tim Atkin MW (95)Part of a brilliant line up of Pinot Noirs from Crystallum in 2020, this is a wine with evident tannin and extraction - more Nuits-St-Georges than Chambolle-Musigny perhaps - with plenty of grip, dark cherry and raspberry fruit, subtle 20% new wood and added complexity from 40% whole bunches. |
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Provence | 1 | 92 (JS) |
Inc. VAT
£443.26 |
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James Suckling (92)Very pale apricot-pink color. Delicate aromas of sliced apple, pink grapefruit, peach, cream and stones follow through to a medium body and crisp acidity. Deliciously creamy and smooth. Drink and enjoy. |
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Provence | 1 | 92 (JS) |
Inc. VAT
£122.44 |
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James Suckling (92)Very pale apricot-pink color. Delicate aromas of sliced apple, pink grapefruit, peach, cream and stones follow through to a medium body and crisp acidity. Deliciously creamy and smooth. Drink and enjoy. |
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Bordeaux | 1 | 97-98 (JS) |
Inc. VAT
£366.04 |
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James Suckling (97-98)Extremely floral and fruity with currants and blackberries. It’s full-bodied and very layered with delicious, dense character. Full-bodied with dusty, layered tannins. Rich, but not heavy. Long and chewy on the finish. 55% cabernet sauvignon, 39% merlot, 3% cabernet franc, 2% petit verdot and 1% malbec. |
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Burgundy | 1 | - |
Inc. VAT
£352.18 |
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Discerning palates will savour the complex layers of the Daniel Etienne Defaix Chablis 1er Cru Cote Lechet 2007, a masterful creation hailing from a renowned 400-year-old family vineyard in Chablis, France. Crafted meticulously from vines aged between 35 and 80 years, this esteemed Premier Cru marries palate-intensive precision with majestic minerality intrinsic to the Limestone-rich soils of the Cote Lechet slopes. A testament to the distinguished winemaking methods of Daniel Etienne Defaix, this vintage enjoys an extended maturation process in stainless steel vats, yielding an exquisite balance of brightness, vivacity, and opulence that lingers on the palate. Expect divine expressions of ripe fruits harmonising sublimely with mature, savoury notes, echoing the wisdom of the venerable vine stocks it originates from. Ideal for collectors and connoisseurs alike, the Daniel Etienne Defaix Chablis 1er Cru Cote Lechet 2007 is both the essence of Chablis tradition and an invigorating exploration of terroir individuality. |
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Coastal Region | 1 | 93 (TA) |
Inc. VAT
£139.24 |
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Tim Atkin MW (93)Seventeen vineyards, 25 pickings and no co-fermentation" says David Sadie of this tasty, complex cuvée of Chenin Blanc with 51% Roussanne, Semillon, Marsanne, Clairette, Viognier, Verdelho, Grenache Blanc and Colombard. Perfumed, focused and textured for a white with just 12.5% alcohol, it's waxy, subtle and nuanced, with citrus, apple and nectarine flavours and very little oak. 2021-26 |
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Coastal Region | 1 | 96 (TA) |
Inc. VAT
£400.84 |
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Tim Atkin MW (96)Hoë-Steen comes from a 1968 vineyard to the west of Malmesbury on deep red iron and clay-rich soils. Broader and richer than the other single site Chenins from the Sadies, with some ferrous grip, fine oak integration, pear, cream and stone fruit flavours and a taut finish. |
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Coastal Region | 1 | 98 (TA) |
Inc. VAT
£408.04 |
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Tim Atkin MW (98)One of the great whites of the southern hemisphere, not just of South Africa, this is the Montrachet of Chenin Blanc. Made with three different pickings from the top part of the Paardebosch farm, it has the concentration of its 40-year-old vines, mouth-watering acidity and pH, chiselled freshness and layers of rock salt, aromatic spices, pear and lemongrass. |
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Coastal Region | 1 | 96 (CE) |
Inc. VAT
£361.24 |
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Christian Eedes (96)This vineyard, on decomposed granite, is adjacent to Skaliekop but is slightly older having been in planted in 1981. Bewitching aromatics of flowers and herbs before pear, peach and citrus while the palate shows great focus and tension, electric acidity playing off against perfectly delineated fruit, the finish long and dry. |
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Coastal Region | 3 | 94 (TA) |
Inc. VAT
£172.84 |
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Tim Atkin MW (94)This is "just" the basic Chenin Blanc from David and Nadia Sadie, but it's better than many people's top wine. Made with fruit from seven vineyards, four of them on decomposed granite, this is a classy, understated white with negligible oak, layered citrus and beeswax flavours, a hint of aniseed and stony grip. 2022-28 |
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Coastal Region | 11 | 93 (TA) |
Inc. VAT
£172.84 |
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Tim Atkin MW (93)First made in 2011, the Sadies' Grenache combines fruit from granite, iron and schist soils. It's a refined, racy, low pH style, with notes of red cherry, cranberry and wild herbs, savoury tannins and fresh, mineral finish. 2023-28 |
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Burgundy | 1 | - |
Inc. VAT
£402.02 |
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As an acclaimed French winemaker, David Duband casts a spell with his rendition of the Chambolle-Musigny 1er Cru Sentiers 2020, a quintessentially 'Burgundian' Pinot Noir. This elegant wine hails from Chambolle-Musigny, a highly reputed French appellation where winemaking has rich historic lineage. Meticulous vine management using biodynamic principles and the tinder care the Sentiers vineyard is given result in a wine marked with finesse and structure. The David Duband Chambolle-Musigny 1er Cru Sentiers 2020 exhibits vibrant aromas of dark cherry, violet, and damp earth, underpinned by an enchanting minerality. Defined by its refined palate, this wine is a harmonious balance of intense fruit, silky tannins, and a lingering finish. David Duband's talent for harnessing the terroir's unique character is evident in each bottle, promising an extraordinary journey into the heart of Burgundy enjoyment. Due to its limited production, each bottle is a prized possession for any discerning wine enthusiast. |
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Burgundy | 1 | - |
Inc. VAT
£242.47 |
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David Duband Haute Cotes Nuits Louis Auguste 2020 is a profound example of expert viticulture from the Burgundy region of France. Duband, noted for his organic approach to winemaking, has managed to capture the territory's essence in this delightful Red Burgundy, which is crafted from estate-grown Pinot Noir grapes. Perfected on clay and limestone soils, Duband's dedication to sustainable farming helps to preserve the vines' health and integrity. This vintage reveals the craftsmanship of David Duband, with its expressive nose of red fruits, raspberries and wild strawberries, harmonising with a hint of spice. On the palate, it is well-structured, balanced, and is enhanced by soft tannins and a lengthy finish. This wine embodies the maturity and finesse that is emblematic of David Duband’s wines - a testament to his winemaking prowess. The David Duband Haute Cotes Nuits Louis Auguste 2020 stands as an exceptional choice for those discerning palates in search of premium Burgundy wines. |
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Burgundy | 1 | - |
Inc. VAT
£765.89 |
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Experience the essence of Burgundy with the David Duband Vosne Romanee 2020. Made by the expert hands of David Duband, a respected French vigneron who has been making wine since 1991. He embraces the concept of terroir viticulture, incorporating principles of organic and biodynamic farming. This exquisite Pinot Noir originates from the acclaimed Vosne-Romanée appellation, renowned for producing world-class wines. The 2020 vintage enjoyed superb weather conditions, producing complex, elegant wines of remarkable balance. David Duband Vosne Romanee 2020 showcases a radiant ruby hue, enamoured with harmonious aromas of violet, blackcurrant and truffle. On the palate, one can savour spicy notes of liquorice and clove, accentuated by a silky-smooth texture and long finish. It exhibits excellence in its purest form. This is an extraordinary wine, encapsulating the famed elegance of Burgundy in a single bottle. A remarkable testament to the mastery of David Duband and the exceptional terroir of Vosne-Romanee. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£655.24 |
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Vinous (91-93)The 2020 Beaune Grèves 1er Cru is also one-third whole-cluster (based on fitting it on the cuve so it was more than intended). Dark berry fruit, a touch of black olive and hints of presses iris petal unfold on the nose. The palate is medium-bodied with firm tannins, granular in texture with a fresh, slightly chalky finish. Very fine. Closure: Diam |
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Burgundy | 1 | 90 (VN) |
Inc. VAT
£803.09 |
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Vinous (90)The 2020 Gevrey-Chambertin Village, which this year contains the measly amount of Les Evocelles harvested, has superb concentration on the nose with black cherries, bilberry and light oyster shell scents, all beautifully-defined. The palate is medium-bodied with supple tannins and is very pure and concentrated, maybe just needing a little more mineralité to come through on the finish. Give this 3-4 years in bottle. |
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Burgundy | 1 | - |
Inc. VAT
£1,004.42 |
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Burgundy | 1 | 89-91 (WA) |
Inc. VAT
£734.69 |
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Wine Advocate (89-91)Notes of cherries, red berries and peonies introduce the 2020 Marsannay Les Longeroies, a medium-bodied, bright and lively wine with a pretty core of fruit and ripe, melting tannins. |
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Castilla y Leon | 1 | 98 (JS) |
Inc. VAT
£365.54 |
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James Suckling (98)A Bierzo with great depth and soft-spoken complexity, but still upbeat, effusing a mineral twist to the smoked herbs, iron, raw meat, black cherries, blueberries, dried botanicals, violets and slate. Medium to full body with an ethereal and layered mid-palate that leads to a super-long, lingering finish. The tannins are so dusty and polished. From organically grown grapes. Drinkable now, but better after 2024. |
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 95 (TA) |
In Bond
£1,100.00 |
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Tim Atkin MW (95)The de Vogü Amoureuses vines are the first ones on the right as you arrive from Vougeot. They suffer from virus and now are under a replanting program with the domaine's new winemaker, Jean Lupatelli. (The 2020 wines were made by Fran ois Millet.) Despite the state of the vineyard, there is excellent energy here with the lick of limestone texture countered by smooth tannins and a sweet fruit core. Strawberries, pomegranate seeds and warm earth lead into the strong finish. 2025-38 |
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Burgundy | 1 | 95-98 (BH) |
In Bond
£2,675.00 |
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Burghound (95-98)(from an incredible 6.46 ha parcel, which doesn’t include the .67 ha section planted to chardonnay). As is often the case, this is aromatically similar to the Chambolle 1er but it’s less expressive and perhaps more densely fruited. There is notably better mid-palate concentration to the substantially sized big-bodied flavors that also possess a positively gorgeous mouthfeel while exuding an abundance of mineral character on the hugely long and impeccably well-balanced and youthfully austere finale. This Zen-like effort is superb and a wine that should also age gracefully over the next two decades. (95-98)/2040+ |
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Piedmont | 1 | - |
In Bond
£115.00 |
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An exquisite blend of Barbera and Nebbiolo grapes, the Conterno Fantino Langhe Monpra 2007 hails from Italy's renowned Piedmont region. The vintners of Conterno Fantino, noted for their meticulous wine-making methods, have expertly balanced these varietals on the rolling Langhe hills, resulting in a striking wine that impresses with its deep ruby colour and lingering finish. Indulge your senses with the Conterno Fantino Langhe Monpra 2007's evocative bouquet - an intoxicating mix of ripe red fruits, sultry spices, and rustic undernotes of sweet tobacco and leather. After an 18-month maturation process in French oak barrels, it seamlessly merges vivacity and elegance, encapsulating a multidimensional flavour profile that is characteristically Conterno Fantino. Tease your palate with this full-bodied and tannic vintage, a testament to Conterno Fantino's dedication to crafting world-class Italian wines. Experience for yourself why connoisseurs deem the Conterno Fantino Langhe Monpra 2007 a paramount expression of the Langhe terroir. |
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Burgundy | 2 | 86-87 (IB) |
In Bond
£150.00 |
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Jasper Morris Inside Burgundy (86-87)Rich dense purple with ultra lush extrovert raspberry, a thick sweet texture, plump through the middle, not unbalanced but you can still see the heat a bit. The tannins are ripe though and there is some acidity. 14.3% alcohol. Tasted: November 2021 |
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Burgundy | 1 | 96-98 (VN) |
In Bond
£1,800.00 |
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Vinous (96-98)The 2020 Clos de la Roche Grand Cru has a powerful yet beguiling, elegant bouquet that offers layers of red cherry and blackberry fruit, the oak here seamless integrated, likewise the whole bunch. The palate is medium-bodied with supple, saturated tannins, the fleshy/puppy fat almost disguising the backbone present here. Very persistent on the finish, this is an excellent, luxurious and yet sophisticated Clos de la Roche. |
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Burgundy | 1 | 90-92 (IB) |
In Bond
£583.00 |
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Jasper Morris Inside Burgundy (90-92)Thomas has enough fruit to vinify two vats, using 40% whole bunches for Les Violettes and none for Quartiers de Nuits, to make 20% for the whole cuvée which is assembled as soon as the wine goes to barrel. Vibrant purple, a very heady nose, slightly heated lush raspberry. But the nobility of the terroir shows through in the mouth where the raspberries are less lush and are joined by a few strawberries. Good acidity, considerable length. Tasted: November 2021 |
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Bordeaux | 1 | 97-98 (JS) |
In Bond
£950.00 |
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James Suckling (97-98)This is a very refined, polished Cos with superb finesse and length. Medium-to full-bodied, very fine and persistent. Really long with beautiful tannins. Rich, but fresh and linear. Yet, the alcohol is around 13.5%. 62% cabernet and 38% merlot. |
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Bordeaux | 1 | 93 (VN (AG)) |
In Bond
£110.00 |
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Vinous - Antonio Galloni (93)The 2020 Côte de Baleau is a beautiful, expressive wine that marries the natural intensity of the year with the sense of classicism that is such a signature. Medium in body, the Côte de Baleau has a bit more mid-palate depth this year, not a bad thing, to match its rather dark-ish personality. Hints of gravel, lavender, spice and dried flowers linger. This is an especially fine vintage. |
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Bordeaux | 2 | 17+ (JR) |
In Bond
£194.00 |
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Jancis Robinson (17+)Full bottle all of 1,405 g. 95% Sémillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield. Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking. 13.5% Drink 2024 – 2038 |
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Bordeaux | 1 | 95-96 (JS) |
In Bond
£190.00 |
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James Suckling (95-96)A fantastic second wine with a dense center palate of tight, racy tannins and dark fruit. Spicy and almost salty. It’s full, yet very compact with excellent structure and length. Very serious. |
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Bordeaux | 1 | 98-99 (JS) |
In Bond
£495.00 |
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James Suckling (98-99)The focus and texture of this wine is really something. It’s totally transparent with blackberries, blueberries, earth, stone and mushrooms. Flowers too. Full-bodied with firm tannins that give super form and length to this. Freshness. Almost all merlot with a tiny dash of cabernet franc and cabernet sauvignon. Perhaps the best ever? Certainly at the same level as the 2019. About 14,000 bottles made. |
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Cape South Coast | 1 | 95 (TA) |
In Bond
£320.00 |
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Tim Atkin MW (95)Part of a brilliant line up of Pinot Noirs from Crystallum in 2020, this is a wine with evident tannin and extraction - more Nuits-St-Georges than Chambolle-Musigny perhaps - with plenty of grip, dark cherry and raspberry fruit, subtle 20% new wood and added complexity from 40% whole bunches. |
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Provence | 1 | 92 (JS) |
In Bond
£348.00 |
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James Suckling (92)Very pale apricot-pink color. Delicate aromas of sliced apple, pink grapefruit, peach, cream and stones follow through to a medium body and crisp acidity. Deliciously creamy and smooth. Drink and enjoy. |
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Provence | 1 | 92 (JS) |
In Bond
£86.00 |
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James Suckling (92)Very pale apricot-pink color. Delicate aromas of sliced apple, pink grapefruit, peach, cream and stones follow through to a medium body and crisp acidity. Deliciously creamy and smooth. Drink and enjoy. |
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Bordeaux | 1 | 97-98 (JS) |
In Bond
£289.00 |
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James Suckling (97-98)Extremely floral and fruity with currants and blackberries. It’s full-bodied and very layered with delicious, dense character. Full-bodied with dusty, layered tannins. Rich, but not heavy. Long and chewy on the finish. 55% cabernet sauvignon, 39% merlot, 3% cabernet franc, 2% petit verdot and 1% malbec. |
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Burgundy | 1 | - |
In Bond
£255.00 |
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Discerning palates will savour the complex layers of the Daniel Etienne Defaix Chablis 1er Cru Cote Lechet 2007, a masterful creation hailing from a renowned 400-year-old family vineyard in Chablis, France. Crafted meticulously from vines aged between 35 and 80 years, this esteemed Premier Cru marries palate-intensive precision with majestic minerality intrinsic to the Limestone-rich soils of the Cote Lechet slopes. A testament to the distinguished winemaking methods of Daniel Etienne Defaix, this vintage enjoys an extended maturation process in stainless steel vats, yielding an exquisite balance of brightness, vivacity, and opulence that lingers on the palate. Expect divine expressions of ripe fruits harmonising sublimely with mature, savoury notes, echoing the wisdom of the venerable vine stocks it originates from. Ideal for collectors and connoisseurs alike, the Daniel Etienne Defaix Chablis 1er Cru Cote Lechet 2007 is both the essence of Chablis tradition and an invigorating exploration of terroir individuality. |
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Coastal Region | 1 | 93 (TA) |
In Bond
£100.00 |
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Tim Atkin MW (93)Seventeen vineyards, 25 pickings and no co-fermentation" says David Sadie of this tasty, complex cuvée of Chenin Blanc with 51% Roussanne, Semillon, Marsanne, Clairette, Viognier, Verdelho, Grenache Blanc and Colombard. Perfumed, focused and textured for a white with just 12.5% alcohol, it's waxy, subtle and nuanced, with citrus, apple and nectarine flavours and very little oak. 2021-26 |
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Coastal Region | 1 | 96 (TA) |
In Bond
£318.00 |
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Tim Atkin MW (96)Hoë-Steen comes from a 1968 vineyard to the west of Malmesbury on deep red iron and clay-rich soils. Broader and richer than the other single site Chenins from the Sadies, with some ferrous grip, fine oak integration, pear, cream and stone fruit flavours and a taut finish. |
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Coastal Region | 1 | 98 (TA) |
In Bond
£324.00 |
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Tim Atkin MW (98)One of the great whites of the southern hemisphere, not just of South Africa, this is the Montrachet of Chenin Blanc. Made with three different pickings from the top part of the Paardebosch farm, it has the concentration of its 40-year-old vines, mouth-watering acidity and pH, chiselled freshness and layers of rock salt, aromatic spices, pear and lemongrass. |
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Coastal Region | 1 | 96 (CE) |
In Bond
£285.00 |
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Christian Eedes (96)This vineyard, on decomposed granite, is adjacent to Skaliekop but is slightly older having been in planted in 1981. Bewitching aromatics of flowers and herbs before pear, peach and citrus while the palate shows great focus and tension, electric acidity playing off against perfectly delineated fruit, the finish long and dry. |
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Coastal Region | 3 | 94 (TA) |
In Bond
£128.00 |
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Tim Atkin MW (94)This is "just" the basic Chenin Blanc from David and Nadia Sadie, but it's better than many people's top wine. Made with fruit from seven vineyards, four of them on decomposed granite, this is a classy, understated white with negligible oak, layered citrus and beeswax flavours, a hint of aniseed and stony grip. 2022-28 |
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Coastal Region | 11 | 93 (TA) |
In Bond
£128.00 |
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Tim Atkin MW (93)First made in 2011, the Sadies' Grenache combines fruit from granite, iron and schist soils. It's a refined, racy, low pH style, with notes of red cherry, cranberry and wild herbs, savoury tannins and fresh, mineral finish. 2023-28 |
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Burgundy | 1 | - |
In Bond
£327.00 |
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As an acclaimed French winemaker, David Duband casts a spell with his rendition of the Chambolle-Musigny 1er Cru Sentiers 2020, a quintessentially 'Burgundian' Pinot Noir. This elegant wine hails from Chambolle-Musigny, a highly reputed French appellation where winemaking has rich historic lineage. Meticulous vine management using biodynamic principles and the tinder care the Sentiers vineyard is given result in a wine marked with finesse and structure. The David Duband Chambolle-Musigny 1er Cru Sentiers 2020 exhibits vibrant aromas of dark cherry, violet, and damp earth, underpinned by an enchanting minerality. Defined by its refined palate, this wine is a harmonious balance of intense fruit, silky tannins, and a lingering finish. David Duband's talent for harnessing the terroir's unique character is evident in each bottle, promising an extraordinary journey into the heart of Burgundy enjoyment. Due to its limited production, each bottle is a prized possession for any discerning wine enthusiast. |
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Burgundy | 1 | - |
In Bond
£170.00 |
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David Duband Haute Cotes Nuits Louis Auguste 2020 is a profound example of expert viticulture from the Burgundy region of France. Duband, noted for his organic approach to winemaking, has managed to capture the territory's essence in this delightful Red Burgundy, which is crafted from estate-grown Pinot Noir grapes. Perfected on clay and limestone soils, Duband's dedication to sustainable farming helps to preserve the vines' health and integrity. This vintage reveals the craftsmanship of David Duband, with its expressive nose of red fruits, raspberries and wild strawberries, harmonising with a hint of spice. On the palate, it is well-structured, balanced, and is enhanced by soft tannins and a lengthy finish. This wine embodies the maturity and finesse that is emblematic of David Duband’s wines - a testament to his winemaking prowess. The David Duband Haute Cotes Nuits Louis Auguste 2020 stands as an exceptional choice for those discerning palates in search of premium Burgundy wines. |
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Burgundy | 1 | - |
In Bond
£619.00 |
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Experience the essence of Burgundy with the David Duband Vosne Romanee 2020. Made by the expert hands of David Duband, a respected French vigneron who has been making wine since 1991. He embraces the concept of terroir viticulture, incorporating principles of organic and biodynamic farming. This exquisite Pinot Noir originates from the acclaimed Vosne-Romanée appellation, renowned for producing world-class wines. The 2020 vintage enjoyed superb weather conditions, producing complex, elegant wines of remarkable balance. David Duband Vosne Romanee 2020 showcases a radiant ruby hue, enamoured with harmonious aromas of violet, blackcurrant and truffle. On the palate, one can savour spicy notes of liquorice and clove, accentuated by a silky-smooth texture and long finish. It exhibits excellence in its purest form. This is an extraordinary wine, encapsulating the famed elegance of Burgundy in a single bottle. A remarkable testament to the mastery of David Duband and the exceptional terroir of Vosne-Romanee. |
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Burgundy | 1 | 91-93 (VN) |
In Bond
£530.00 |
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Vinous (91-93)The 2020 Beaune Grèves 1er Cru is also one-third whole-cluster (based on fitting it on the cuve so it was more than intended). Dark berry fruit, a touch of black olive and hints of presses iris petal unfold on the nose. The palate is medium-bodied with firm tannins, granular in texture with a fresh, slightly chalky finish. Very fine. Closure: Diam |
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Burgundy | 1 | 90 (VN) |
In Bond
£650.00 |
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Vinous (90)The 2020 Gevrey-Chambertin Village, which this year contains the measly amount of Les Evocelles harvested, has superb concentration on the nose with black cherries, bilberry and light oyster shell scents, all beautifully-defined. The palate is medium-bodied with supple tannins and is very pure and concentrated, maybe just needing a little more mineralité to come through on the finish. Give this 3-4 years in bottle. |
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Burgundy | 1 | - |
In Bond
£829.00 |
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Burgundy | 1 | 89-91 (WA) |
In Bond
£593.00 |
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Wine Advocate (89-91)Notes of cherries, red berries and peonies introduce the 2020 Marsannay Les Longeroies, a medium-bodied, bright and lively wine with a pretty core of fruit and ripe, melting tannins. |
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Castilla y Leon | 1 | 98 (JS) |
In Bond
£295.00 |
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James Suckling (98)A Bierzo with great depth and soft-spoken complexity, but still upbeat, effusing a mineral twist to the smoked herbs, iron, raw meat, black cherries, blueberries, dried botanicals, violets and slate. Medium to full body with an ethereal and layered mid-palate that leads to a super-long, lingering finish. The tannins are so dusty and polished. From organically grown grapes. Drinkable now, but better after 2024. |
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