Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
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Wine Advocate (96)
The Produttori del Barbaresco 2015 Barbaresco Riserva Ovello has a very distinct character that is expressed in terms of its fine but present tannic structure and its somewhat fragile primary fruit. The Ovello dives straight into those ephemeral Nebbiolo aromas with an emphasis on licorice, tar, blue flower and campfire ash. If you consider this timeline of Riservas, this wine brings us through that magic threshold in which Nebbiolo starts to show its unique aromatic appeal and mystique. This is always one of my favorites in this series of nine. Production is 18,741 bottles.Inc. VAT£368.44 -
Wine Advocate (94)
Following the suggestion of Produttori del Barbaresco General Manager Renato Vacca, I am starting off this series of nine Riservas with the 2015 Barbaresco Riserva Pora. This wine is usually the most delicate, slender and ephemeral of this set. However, I can immediately confirm that this is not necessarily the case with this exuberant 2015 vintage. The sunny heat of the growing season has successfully drawn out more fruit weight and intensity in this edition of Pora. The wine overdelivers in terms of aromas, but its streamlined and polished personality follows through to the palate. Those divergent intensity levels will smooth out with more bottle age. Some 16,666 bottles were released.Inc. VAT£427.24 -
Wine Advocate (96+)
This wine usually falls somewhere in the middle of the Riserva continuum (starting with the most lithe and elegant wine and ending with the most powerful) presented by Produttori del Barbaresco in this knockout series of nine single-vineyard expressions. The 2015 Barbaresco Riserva Rio Sordo is another personal favorite. This group of Ovello, Rio Sordo, Asili and Rabajà (that sweet spot of neighboring vineyard sites in Barbaresco) is especially profound in 2015, striking a careful balance between elegance against power. The Rio Sordo offers tight and sharp fruit complete with a little tannic pinch or crunch on the close. Production is 13,333 bottles.Inc. VAT£379.24 -
Rathfinny Estate Blanc de Noirs 2015 is the first vintage of Rathfinny's premium Pinot Noir/Pinot Meunier blend, produced from grapes grown and hand-harvested on Rathfinny Wine Estate. It has an enticing blush sets the scene for perfumed peony and wild strawberry on the nose, while on the palate, its rich mousse of raspberries and toasted almonds gives way to a caramelised red-apple finish.Inc. VAT£229.24 -
Jeb Dunnuck (98)
I underrated the 2015 Rauzan-Ségla on release. It’s a big, rich, incredibly sexy wine that’s certainly in the same ballpark as the 2016 (and 2018). Full-bodied, ripe, and concentrated, it has a wonderfully expansive, layered texture as well as an incredible sense of balance. Lots of cassis, leafy herbs, flowery incense, and tobacco notes all emerge from this beauty, which offers sweet tannins as well as a huge finish. This is magical stuff that’s going to keep for three decades or more.Inc. VAT£967.66 -
Jeb Dunnuck (98)
I underrated the 2015 Rauzan-Ségla on release. It’s a big, rich, incredibly sexy wine that’s certainly in the same ballpark as the 2016 (and 2018). Full-bodied, ripe, and concentrated, it has a wonderfully expansive, layered texture as well as an incredible sense of balance. Lots of cassis, leafy herbs, flowery incense, and tobacco notes all emerge from this beauty, which offers sweet tannins as well as a huge finish. This is magical stuff that’s going to keep for three decades or more.Inc. VAT£892.84 -
Wine Advocate (94)
The 2015 Chablis 1er Cru Montee de Tonnerre has a tightly wound bouquet with a slight fumé note at first, then a trace of sea cave and a tang of the sea. The palate is very well balanced with a fine line of acidity. This has wonderful harmony, a dash of nutmeg and spice that emerges toward the finish and a very persistent aftertaste that will not go away (not that you want it to). This is an outstanding Montée de Tonnerre destined to give a lot of Chablis-lovers a lot of pleasure.Inc. VAT£2,467.24 -
The Remirez de Ganuza Rioja Trasnocho 2015, an exquisite wine from Rioja Alavesa area in Spain, is a sensational testament to craftsmanship. Born out of the innovation of revered winemaker, Fernando Remirez de Ganuza, it utilises selected grape skins post-fermentation producing an exquisite blend of Tempranillo and Graciano grapes. Leaving no room for frivolous selection, this opulent red wine is created with exclusively first-rate, small, loose grapes. The traditional method of cold soak fermentation employed plays a decisive role in enriching its intense bouquet, evident upon uncorking. Expect a multifaceted palate consisting of dark fruit, dried figs, savoury hints and traces of fine dark chocolate, backed by a finishing note of silky tannins and well-integrated oak. Remirez de Ganuza Rioja Trasnocho 2015 exemplifies dedication to quality, resulting in a balanced harmony of depth, elegance, and robust longevity. A truly remarkable gem for any discerning collector's cellar.
Inc. VAT£517.49 -
Wine Advocate (87-89)
The 2015 Chablis Grand Cru Les Clos has a pleasant peach and nectarine scented bouquet that might not sing of Chablis, but is attractive in a rather obvious way. The palate is medium-bodied with a slight viscosity on the entry, hints of praline and almond towards the finish. It is attractive, but drink it in its youth.Inc. VAT£311.09 -
Wine Advocate (94)
Bottled in July, the 2015 Cote Rotie Ampodium is fairly full-bodied and quite rich. The black olive and raspberry notes verge on being jammy but are balanced by peppery spice and firm, savory tannins. Give it 5 years in the cellar to settle down, and drink it over the next decade and a half or more. For an entry-level wine, it's remarkable.Inc. VAT£439.24 -
Jeb Dunnuck (100)
One of the genuinely great, mature Côte Rôties out there today , the 1999 Côte Rôtie Côte Blonde has everything you could want in a wine. Gorgeous amounts of ripe red and black fruits, spring flowers, charcuterie, violets, and spice define the bouquet and it’s full-bodied, multi-dimensional, and seamless on the palate. From a year that yielded concentrated yet fresh, classic wines, this beautiful, magical wine is going to cruise in cold cellars for another decade.Inc. VAT£3,859.24 -
James Suckling (100)
Earthy aromas of bark, sand, truffles, graphite, rust, terracotta and sandalwood rise up from the deep with Burgundian poise; fruitier orange zest and preserved lemons glimmer in their wake, while riper incense and tar lurk in this dense forest of aromas. Physics itself gives way as the line between reduction and oxidation is blurred. There’s such richness to the center palate, but the fruit there is vivacious and elegant, swaddled in robust but generous tannins that breach the outermost reaches of the mouth. The finish is hauntingly long, the after effects of the acidity unworldly. This is certainly in a quiet, reserved stage of evolution, and will need time to fully mature in bottle. Drink in 2025.Inc. VAT£379.24 -
Vinous (93)
Deep red. Powerful aromas of ripe dark berries, cherry cola and pungent flowers are complemented by woodsmoke and mocha nuances. Juicy and expansive on the palate, offering bitter cherry, blackberry and spicecake flavors that become livelier and sweeter with air. Finishes smooth, broad and impressively long, with delivering building spiciness and harmonious tannins that lend gentle grip to the intense berry fruit.Inc. VAT£283.24 -
Vinous (93)
The 2015 Barbaresco Albesani is gracious, floral and lifted, which is not common in Albesani, where the wines tend to be more powerful. Bright acids and lively tannins give the 2015 its shape and energy. This translucent, inviting Barbaresco has so much to offer.Inc. VAT£962.44 -
James Suckling (96)
This is a spectacular magnum with plums, blackberries, blueberries and dark chocolate. A hint of toasted oak. Graphite undertones. Full-bodied, rich and layered with great density and intensity. Orange peel and spice. Old-vine magic. Greatness. Drink or hold.Inc. VAT£1,259.86 -
Vinous (95)
Voerzio's 2015 Barolo Fossati is gorgeous. As always, the Fossati has a slightly nervous quality to its tannins. In this vintage, that's a plus, as it gives the wine tension, energy and focus, all of which work so well in balancing the natural radiance of the fruit. This mid-weight Barolo packs plenty of punch and depth/Inc. VAT£2,395.24 -
Unleash your palate to the tantalizing taste of Rocca di Montegrossi Ridolfo 2015. Hailing from the heart of Chianti Classico in Tuscany, this exceptional vintage is conceived by Rocca di Montegrossi, famed for their precision, tradition, and dedication to supreme wine-making. The Ridolfo 2015 is distinguished by the masterful blend of Sangiovese, Canaiolo, Colorino and Pugnitello grapes, meticulously harvested and aged in large oak casks to fuel its complexity and undeniable charm.
Rich aromas of cherry, fresh tannins and subtle herbs amidst an alluring ruby hue offer an immersion into Italian terroir and a sensitive nod towards the historical architecture of this lauded vineyard, headed by Marco Ricasoli-Firidolfi. A wine of depth and subtlety, the Rocca di Montegrossi Ridolfo 2015 shines among fine wines, illuminating the tradition and dedication to precise viticulture that is the heart of Rocca di Montegrossi's winemaking philosophy. Relish the elegance of Tuscany embodied in each glass of this refined wine.
Inc. VAT£575.09 -
Vinous (90)
The 2015 Barolo Rocche dell'Annunziata is an attractive, gracious La Morra Barolo that will drink well right out of the gate. Sweet tobacco, cedar, mint, crushed flowers and sweet dried cherry are all nicely lifted. Readers will find a translucent, ethereal Barolo that is all about perfume and silkiness. I would prefer to drink it over the next handful of years, give or take.Inc. VAT£466.18 -
James Suckling (96)
Such a profound nose of fresh and dried fruit with blackcurrants, dates and prunes, together with lighter notes of mild spice and pomegranate seeds. The fresher elements provide the drive on the full palate and, together with very fine, bright, fine-grained tannins, give a long, chewy yet fresh and pruney finish. Hugely concentrated, but the balance and poise is impeccable. There’s no denying the classic quality of this. Delicious to taste now, but this needs a few years to integrate. Try from 2025.Inc. VAT£605.09 -
Vinous (95)
The 2015 Brunello di Montalcino is laced with spicy, dark red fruits, wild, sweet and spicy floral tones that give way to savory herbs, hints of animal musk and black earth. On the palate, it's soft, enveloping, almost creamy in texture and offset by a mix of savory spice, fine tannin and saturating mineral tones as black cherry and sage seem to hover on the senses. The finish is spicy and long, structured, but also with vibrant primary fruits holding on strong, as a twang of savory herbs lingers long.Inc. VAT£396.04 -
Proudly presenting the Runchet Barolo 2015, a spectacular representation of Italian vintner artistry. Nestled in the fertile soils of Piedmont's Langhe region, the Runchet winery has unveiled a robust Barolo that strikes an enchanting balance between earthy realms and delicate, dark fruit essence. Expertly crafted by the revered winemaker Santo Stefano, the Runchet Barolo 2015 is matured for three years in Slavonian oak barrels, to imbue a graceful complexity. This time-honoured finalist process yields a wine with dominant notes of cherry, blackberry, and dried rose, layered with hints of tobacco, cedar and vanilla. A fluid silkiness on the palate is intelligently contrasted by firm tannins, making this 2015 vintage a captivating harmony of vigour and elegance. With a powerful age potential, the Runchet Barolo 2015 promises a taste of Italy's wine heritage that continues to evolve and mesmerise with each passing year. Here's to the exquisite confluence of tradition and innovation.
Inc. VAT£347.09 -
Inc. VAT£921.60 -
Wine Advocate (94)
The 2015 Gigondas Valbelle is 90% Grenache, blended from five parcels planted more than 80 years ago. Like all of the Saint Cosme Gigondas, it's classically built, with enough tannin to support a decade or more of aging. Plummy yet fresh, it's dark and velvety, with a sexy, silky finish.Inc. VAT£923.09 -
Vinous (96)
An earthy display of mineral-encased red fruits and wild herbs lifts from the glass, as the bouquet of the 2015 Salvioni Brunello di Montalcino evolves into a dark mix of ripe black cherry and dusty spices with overarching floral notes. On the palate, soft, enveloping ripe red fruits open up in an unexpectedly approachable and alluring display, with hints of sweet spice and inner florals. With more time, the flavors turn more to the savory spectrum, adding hints of dried herbs, with cascading minerals, all pushed forward by brisk acidity. The finish is long, as its staining red fruits are offset by zesty spices and acids, revealing just a hint of fine tannin beneath it all. This is an especially forward and easy-to-like expression of Salvioni, which I’m tempted to start drinking early, yet there’s enough primary fruit and acids to carry it over the medium term in the cellar.Inc. VAT£1,067.09 -
James Suckling (96)
Aromas of bark, spices, sandalwood, and lavender, as well as joyous ripe fruit. Full-bodied, round and powerful with an impressive backbone of tannins and length. Needs at least three to four years to soften. Try in 2021.Inc. VAT£298.84 -
James Suckling (100)
Decadent aromas of ripe fruit, such as plums and peaches with black truffles and porcini mushrooms. Full body, with layers of ripe fruit and round and chewy tannins. Lots of chocolate and fresh mushroom at the finish. A thoroughly terroir-driven red. Try after 2022.Inc. VAT£527.09 -
Wine Advocate (97+)
The 2015 San Leonardo pours forth with a beautiful velvety appearance and sultry dark garnet color. This wine shows a lot of life and dark fruit purity with black plum, blackberry, cassis and tarry prune. There is a delightful note of black pepper that is specific to this warm and sunny vintage. The fruit shows softer and richer concentration compared to past vintages and more pulpy density that gives this edition a bigger profile in terms of mouthfeel. Production is 75,000 bottles. San Leonardo is a wine made for long aging, but the nice thing about this vintage is that the bouquet remains quite accessible at this young age. Nevertheless, I'd still suggest keeping this bottle in your cellar so that it can calmly finish its evolution.Inc. VAT£561.64 -
Jeb Dunnuck (94-97)
Lastly, the 2015 Gigondas Hautes Garrigues (60/40 Grenache and Mourvèdre) is a beauty boasting killer notes of dark fruits, crushed rocks, pepper, garrigue and scorched earth. This seriously good 2015 has building richness, a stacked mid-palate and a huge finish, all suggesting short-term cellaring will be your friend. It will keep for two decades of more.Inc. VAT£383.09 -
James Suckling (98)
Love the aromas to this young red with blackcurrants, sage, cinnamon and five-spice character. Changes all the time. Full-bodied, dense and powerful with a ripe and rich tannin backbone that gives form and beauty to the ripe and beautiful fruit. Tight and very long. Approachable now but will reward more in five to six years. A classic Sassicaia.Inc. VAT£1,828.84 -
Jeb Dunnuck (100)
The 2015 Screaming Eagle is another monumental wine from this address, and it's one of those cases where if you afford it, you should buy it. A blend of 79% Cabernet Sauvignon, 13% Merlot and the rest Cabernet Franc, this magical elixir boasts a deep purple color as well as a blockbuster bouquet of blueberries, creme de cassis, violets, incense, and cedarwood. Reminding me of the 2015 Château Margaux with its off the charts class and purity, it’s full-bodied, thrillingly textured, and has a finish that just won't quit. This legendary wine is going to keep for 30-40 years.Inc. VAT£11,801.39
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Wine Advocate (96)
The Produttori del Barbaresco 2015 Barbaresco Riserva Ovello has a very distinct character that is expressed in terms of its fine but present tannic structure and its somewhat fragile primary fruit. The Ovello dives straight into those ephemeral Nebbiolo aromas with an emphasis on licorice, tar, blue flower and campfire ash. If you consider this timeline of Riservas, this wine brings us through that magic threshold in which Nebbiolo starts to show its unique aromatic appeal and mystique. This is always one of my favorites in this series of nine. Production is 18,741 bottles.In Bond£291.00 -
Wine Advocate (94)
Following the suggestion of Produttori del Barbaresco General Manager Renato Vacca, I am starting off this series of nine Riservas with the 2015 Barbaresco Riserva Pora. This wine is usually the most delicate, slender and ephemeral of this set. However, I can immediately confirm that this is not necessarily the case with this exuberant 2015 vintage. The sunny heat of the growing season has successfully drawn out more fruit weight and intensity in this edition of Pora. The wine overdelivers in terms of aromas, but its streamlined and polished personality follows through to the palate. Those divergent intensity levels will smooth out with more bottle age. Some 16,666 bottles were released.In Bond£340.00 -
Wine Advocate (96+)
This wine usually falls somewhere in the middle of the Riserva continuum (starting with the most lithe and elegant wine and ending with the most powerful) presented by Produttori del Barbaresco in this knockout series of nine single-vineyard expressions. The 2015 Barbaresco Riserva Rio Sordo is another personal favorite. This group of Ovello, Rio Sordo, Asili and Rabajà (that sweet spot of neighboring vineyard sites in Barbaresco) is especially profound in 2015, striking a careful balance between elegance against power. The Rio Sordo offers tight and sharp fruit complete with a little tannic pinch or crunch on the close. Production is 13,333 bottles.In Bond£300.00 -
Rathfinny Estate Blanc de Noirs 2015 is the first vintage of Rathfinny's premium Pinot Noir/Pinot Meunier blend, produced from grapes grown and hand-harvested on Rathfinny Wine Estate. It has an enticing blush sets the scene for perfumed peony and wild strawberry on the nose, while on the palate, its rich mousse of raspberries and toasted almonds gives way to a caramelised red-apple finish.In Bond£175.00
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Jeb Dunnuck (98)
I underrated the 2015 Rauzan-Ségla on release. It’s a big, rich, incredibly sexy wine that’s certainly in the same ballpark as the 2016 (and 2018). Full-bodied, ripe, and concentrated, it has a wonderfully expansive, layered texture as well as an incredible sense of balance. Lots of cassis, leafy herbs, flowery incense, and tobacco notes all emerge from this beauty, which offers sweet tannins as well as a huge finish. This is magical stuff that’s going to keep for three decades or more.In Bond£785.00 -
Jeb Dunnuck (98)
I underrated the 2015 Rauzan-Ségla on release. It’s a big, rich, incredibly sexy wine that’s certainly in the same ballpark as the 2016 (and 2018). Full-bodied, ripe, and concentrated, it has a wonderfully expansive, layered texture as well as an incredible sense of balance. Lots of cassis, leafy herbs, flowery incense, and tobacco notes all emerge from this beauty, which offers sweet tannins as well as a huge finish. This is magical stuff that’s going to keep for three decades or more.In Bond£728.00 -
Wine Advocate (94)
The 2015 Chablis 1er Cru Montee de Tonnerre has a tightly wound bouquet with a slight fumé note at first, then a trace of sea cave and a tang of the sea. The palate is very well balanced with a fine line of acidity. This has wonderful harmony, a dash of nutmeg and spice that emerges toward the finish and a very persistent aftertaste that will not go away (not that you want it to). This is an outstanding Montée de Tonnerre destined to give a lot of Chablis-lovers a lot of pleasure.In Bond£2,040.00 -
The Remirez de Ganuza Rioja Trasnocho 2015, an exquisite wine from Rioja Alavesa area in Spain, is a sensational testament to craftsmanship. Born out of the innovation of revered winemaker, Fernando Remirez de Ganuza, it utilises selected grape skins post-fermentation producing an exquisite blend of Tempranillo and Graciano grapes. Leaving no room for frivolous selection, this opulent red wine is created with exclusively first-rate, small, loose grapes. The traditional method of cold soak fermentation employed plays a decisive role in enriching its intense bouquet, evident upon uncorking. Expect a multifaceted palate consisting of dark fruit, dried figs, savoury hints and traces of fine dark chocolate, backed by a finishing note of silky tannins and well-integrated oak. Remirez de Ganuza Rioja Trasnocho 2015 exemplifies dedication to quality, resulting in a balanced harmony of depth, elegance, and robust longevity. A truly remarkable gem for any discerning collector's cellar.
In Bond£412.00 -
Wine Advocate (87-89)
The 2015 Chablis Grand Cru Les Clos has a pleasant peach and nectarine scented bouquet that might not sing of Chablis, but is attractive in a rather obvious way. The palate is medium-bodied with a slight viscosity on the entry, hints of praline and almond towards the finish. It is attractive, but drink it in its youth.In Bond£240.00 -
Wine Advocate (94)
Bottled in July, the 2015 Cote Rotie Ampodium is fairly full-bodied and quite rich. The black olive and raspberry notes verge on being jammy but are balanced by peppery spice and firm, savory tannins. Give it 5 years in the cellar to settle down, and drink it over the next decade and a half or more. For an entry-level wine, it's remarkable.In Bond£350.00 -
Jeb Dunnuck (100)
One of the genuinely great, mature Côte Rôties out there today , the 1999 Côte Rôtie Côte Blonde has everything you could want in a wine. Gorgeous amounts of ripe red and black fruits, spring flowers, charcuterie, violets, and spice define the bouquet and it’s full-bodied, multi-dimensional, and seamless on the palate. From a year that yielded concentrated yet fresh, classic wines, this beautiful, magical wine is going to cruise in cold cellars for another decade.In Bond£3,200.00 -
James Suckling (100)
Earthy aromas of bark, sand, truffles, graphite, rust, terracotta and sandalwood rise up from the deep with Burgundian poise; fruitier orange zest and preserved lemons glimmer in their wake, while riper incense and tar lurk in this dense forest of aromas. Physics itself gives way as the line between reduction and oxidation is blurred. There’s such richness to the center palate, but the fruit there is vivacious and elegant, swaddled in robust but generous tannins that breach the outermost reaches of the mouth. The finish is hauntingly long, the after effects of the acidity unworldly. This is certainly in a quiet, reserved stage of evolution, and will need time to fully mature in bottle. Drink in 2025.In Bond£300.00 -
Vinous (93)
Deep red. Powerful aromas of ripe dark berries, cherry cola and pungent flowers are complemented by woodsmoke and mocha nuances. Juicy and expansive on the palate, offering bitter cherry, blackberry and spicecake flavors that become livelier and sweeter with air. Finishes smooth, broad and impressively long, with delivering building spiciness and harmonious tannins that lend gentle grip to the intense berry fruit.In Bond£220.00 -
Vinous (93)
The 2015 Barbaresco Albesani is gracious, floral and lifted, which is not common in Albesani, where the wines tend to be more powerful. Bright acids and lively tannins give the 2015 its shape and energy. This translucent, inviting Barbaresco has so much to offer.In Bond£786.00 -
James Suckling (96)
This is a spectacular magnum with plums, blackberries, blueberries and dark chocolate. A hint of toasted oak. Graphite undertones. Full-bodied, rich and layered with great density and intensity. Orange peel and spice. Old-vine magic. Greatness. Drink or hold.In Bond£1,030.00 -
Vinous (95)
Voerzio's 2015 Barolo Fossati is gorgeous. As always, the Fossati has a slightly nervous quality to its tannins. In this vintage, that's a plus, as it gives the wine tension, energy and focus, all of which work so well in balancing the natural radiance of the fruit. This mid-weight Barolo packs plenty of punch and depth/In Bond£1,980.00 -
Unleash your palate to the tantalizing taste of Rocca di Montegrossi Ridolfo 2015. Hailing from the heart of Chianti Classico in Tuscany, this exceptional vintage is conceived by Rocca di Montegrossi, famed for their precision, tradition, and dedication to supreme wine-making. The Ridolfo 2015 is distinguished by the masterful blend of Sangiovese, Canaiolo, Colorino and Pugnitello grapes, meticulously harvested and aged in large oak casks to fuel its complexity and undeniable charm.
Rich aromas of cherry, fresh tannins and subtle herbs amidst an alluring ruby hue offer an immersion into Italian terroir and a sensitive nod towards the historical architecture of this lauded vineyard, headed by Marco Ricasoli-Firidolfi. A wine of depth and subtlety, the Rocca di Montegrossi Ridolfo 2015 shines among fine wines, illuminating the tradition and dedication to precise viticulture that is the heart of Rocca di Montegrossi's winemaking philosophy. Relish the elegance of Tuscany embodied in each glass of this refined wine.
In Bond£460.00 -
Vinous (90)
The 2015 Barolo Rocche dell'Annunziata is an attractive, gracious La Morra Barolo that will drink well right out of the gate. Sweet tobacco, cedar, mint, crushed flowers and sweet dried cherry are all nicely lifted. Readers will find a translucent, ethereal Barolo that is all about perfume and silkiness. I would prefer to drink it over the next handful of years, give or take.In Bond£350.00 -
James Suckling (96)
Such a profound nose of fresh and dried fruit with blackcurrants, dates and prunes, together with lighter notes of mild spice and pomegranate seeds. The fresher elements provide the drive on the full palate and, together with very fine, bright, fine-grained tannins, give a long, chewy yet fresh and pruney finish. Hugely concentrated, but the balance and poise is impeccable. There’s no denying the classic quality of this. Delicious to taste now, but this needs a few years to integrate. Try from 2025.In Bond£485.00 -
Vinous (95)
The 2015 Brunello di Montalcino is laced with spicy, dark red fruits, wild, sweet and spicy floral tones that give way to savory herbs, hints of animal musk and black earth. On the palate, it's soft, enveloping, almost creamy in texture and offset by a mix of savory spice, fine tannin and saturating mineral tones as black cherry and sage seem to hover on the senses. The finish is spicy and long, structured, but also with vibrant primary fruits holding on strong, as a twang of savory herbs lingers long.In Bond£314.00 -
Proudly presenting the Runchet Barolo 2015, a spectacular representation of Italian vintner artistry. Nestled in the fertile soils of Piedmont's Langhe region, the Runchet winery has unveiled a robust Barolo that strikes an enchanting balance between earthy realms and delicate, dark fruit essence. Expertly crafted by the revered winemaker Santo Stefano, the Runchet Barolo 2015 is matured for three years in Slavonian oak barrels, to imbue a graceful complexity. This time-honoured finalist process yields a wine with dominant notes of cherry, blackberry, and dried rose, layered with hints of tobacco, cedar and vanilla. A fluid silkiness on the palate is intelligently contrasted by firm tannins, making this 2015 vintage a captivating harmony of vigour and elegance. With a powerful age potential, the Runchet Barolo 2015 promises a taste of Italy's wine heritage that continues to evolve and mesmerise with each passing year. Here's to the exquisite confluence of tradition and innovation.
In Bond£270.00 -
Inc. VAT£921.60
-
Wine Advocate (94)
The 2015 Gigondas Valbelle is 90% Grenache, blended from five parcels planted more than 80 years ago. Like all of the Saint Cosme Gigondas, it's classically built, with enough tannin to support a decade or more of aging. Plummy yet fresh, it's dark and velvety, with a sexy, silky finish.In Bond£750.00 -
Vinous (96)
An earthy display of mineral-encased red fruits and wild herbs lifts from the glass, as the bouquet of the 2015 Salvioni Brunello di Montalcino evolves into a dark mix of ripe black cherry and dusty spices with overarching floral notes. On the palate, soft, enveloping ripe red fruits open up in an unexpectedly approachable and alluring display, with hints of sweet spice and inner florals. With more time, the flavors turn more to the savory spectrum, adding hints of dried herbs, with cascading minerals, all pushed forward by brisk acidity. The finish is long, as its staining red fruits are offset by zesty spices and acids, revealing just a hint of fine tannin beneath it all. This is an especially forward and easy-to-like expression of Salvioni, which I’m tempted to start drinking early, yet there’s enough primary fruit and acids to carry it over the medium term in the cellar.In Bond£870.00 -
James Suckling (96)
Aromas of bark, spices, sandalwood, and lavender, as well as joyous ripe fruit. Full-bodied, round and powerful with an impressive backbone of tannins and length. Needs at least three to four years to soften. Try in 2021.In Bond£233.00 -
James Suckling (100)
Decadent aromas of ripe fruit, such as plums and peaches with black truffles and porcini mushrooms. Full body, with layers of ripe fruit and round and chewy tannins. Lots of chocolate and fresh mushroom at the finish. A thoroughly terroir-driven red. Try after 2022.In Bond£420.00 -
Wine Advocate (97+)
The 2015 San Leonardo pours forth with a beautiful velvety appearance and sultry dark garnet color. This wine shows a lot of life and dark fruit purity with black plum, blackberry, cassis and tarry prune. There is a delightful note of black pepper that is specific to this warm and sunny vintage. The fruit shows softer and richer concentration compared to past vintages and more pulpy density that gives this edition a bigger profile in terms of mouthfeel. Production is 75,000 bottles. San Leonardo is a wine made for long aging, but the nice thing about this vintage is that the bouquet remains quite accessible at this young age. Nevertheless, I'd still suggest keeping this bottle in your cellar so that it can calmly finish its evolution.In Bond£452.00 -
Jeb Dunnuck (94-97)
Lastly, the 2015 Gigondas Hautes Garrigues (60/40 Grenache and Mourvèdre) is a beauty boasting killer notes of dark fruits, crushed rocks, pepper, garrigue and scorched earth. This seriously good 2015 has building richness, a stacked mid-palate and a huge finish, all suggesting short-term cellaring will be your friend. It will keep for two decades of more.In Bond£300.00 -
James Suckling (98)
Love the aromas to this young red with blackcurrants, sage, cinnamon and five-spice character. Changes all the time. Full-bodied, dense and powerful with a ripe and rich tannin backbone that gives form and beauty to the ripe and beautiful fruit. Tight and very long. Approachable now but will reward more in five to six years. A classic Sassicaia.In Bond£1,508.00 -
Jeb Dunnuck (100)
The 2015 Screaming Eagle is another monumental wine from this address, and it's one of those cases where if you afford it, you should buy it. A blend of 79% Cabernet Sauvignon, 13% Merlot and the rest Cabernet Franc, this magical elixir boasts a deep purple color as well as a blockbuster bouquet of blueberries, creme de cassis, violets, incense, and cedarwood. Reminding me of the 2015 Château Margaux with its off the charts class and purity, it’s full-bodied, thrillingly textured, and has a finish that just won't quit. This legendary wine is going to keep for 30-40 years.In Bond£9,825.00
