Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Read More
Wine In Stock
Photo
AI Chat
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Porto | 1 | 97 (WA) |
Inc. VAT
£519.95 |
|||||
Wine Advocate (97)Now with a couple years in bottle, I am erring to the Taylor’s over the Fonseca (although these can always change!) The Taylor’s show more delineation and refinement with pure black currant, cassis, pencil box, hints of marzipan and a hint of dark chocolate. The palate is full-bodied and sumptuous with super-fine tannins, very pure blackberry and boysenberry notes interlaced with cedar, dried fig and a touch of black pepper on the beautifully refined finish. Excellent. |
|||||||||
|
|
Porto | 1 | 97 (WA) |
Inc. VAT
£439.55 |
|||||
Wine Advocate (97)Now with a couple years in bottle, I am erring to the Taylor’s over the Fonseca (although these can always change!) The Taylor’s show more delineation and refinement with pure black currant, cassis, pencil box, hints of marzipan and a hint of dark chocolate. The palate is full-bodied and sumptuous with super-fine tannins, very pure blackberry and boysenberry notes interlaced with cedar, dried fig and a touch of black pepper on the beautifully refined finish. Excellent. |
|||||||||
|
|
Tuscany | 2 | 94+ (VN) |
Inc. VAT
£908.69 |
|||||
Vinous (94+)The 2009 Palazzi emerges from the glass with super-ripe dark fruit intermingled with floral overtones. The wine turns darker and positively explosive with time in the glass while retaining much of its understated personality. A final blast of dark red fruit frames the finish. The 2009 Palazzi is 92% Merlot and 8% Cabernet Franc that spent 7 months in neutral French oak. |
|||||||||
|
|
Bordeaux | 2 | 97 (WA) |
Inc. VAT
£1,823.09 |
|||||
Wine Advocate (97)Deep garnet colored, the 2009 Valandraud is truly strutting its stuff right now with a bold, flamboyant nose of Black Forest cake, molten licorice, blackberry preserves and baked plums plus touches of kirsch, candied violets, star anise, unsmoked cigars, incense and a compelling waft of smoked meats. Full-bodied, the palate is a pedal-to-the-metal, fruit-n-spice blockbuster with a full-on sexy texture of beautifully plush, rounded tannins and tons of freshness to lift the very long, very perfumed finish. |
|||||||||
|
|
Castilla y Leon | 1 | 100 (JS) |
Inc. VAT
£1,125.62 |
|||||
James Suckling (100)Incredibly floral and beautiful with dark berry, spice, cedar and mint. Chinese plums. Asian spices. Bark. Tea. Full body, dense and so soft and complex. The finish goes on for minutes. Endless and fine. January 2017 release. This reminds me of the gorgeous 1991 or 1964. Drink forever. A wine that you want to spend time with. |
|||||||||
|
|
Castilla y Leon | 1 | 98 (VN) |
Inc. VAT
£2,089.24 |
|||||
Vinous (98)Inky ruby. An assertively perfumed, highly complex bouquet displays powerful, mineral-accented dark berry preserve, exotic spice, vanilla, potpourri and incense aromas, along with suggestions of cola and mocha. Broad, focused and deeply concentrated, offering palate-staining black and blue fruit liqueur, violet pastille and spicecake flavors that show remarkable clarity and are given spine and lift by a core of juicy acidity. The spice, mineral and floral notes resonate emphatically on the strikingly long, sweet finish, which features harmonious tannins and building, resonating dark berry character. |
|||||||||
|
|
Coastal Region | 1 | 93 (WA) |
Inc. VAT
£733.24 |
|||||
Wine Advocate (93)Showing much better is the 2006 “V” that demonstrates a little more opulence and fruit intensity on the nose with ripe blackberry, raspberry, sloe and cedar with good definition. The palate has firm chalky tannins and a good sense of tension, a citrus-like acidity towards the long poised finish. This has great potential, but again it deserves time in the cellar. Drink 2014-2022. |
|||||||||
|
|
Bordeaux | 1 | 95-100 (WS) |
Inc. VAT
£2,618.47 |
|||||
Wine Spectator (95-100)This has a beautiful core of berry, coffee and chocolate fruit. Full yet very balanced, with a velvety mouthfeel and a long, long finish. Extremely well made, with everything in proportion. Makes you want to drink it now. I haven't found many wines like this. 75 percent Merlot and 25 percent Cabernet Franc. Score range: 95-100 |
|||||||||
|
|
Bordeaux | 1 | 100 (JS) |
Inc. VAT
£2,275.24 |
|||||
James Suckling (100)This is a wine that had extreme intensity of electrifying tannins and acidity, with supercharged fruit. Full-bodied, yet agile and lively. It touches every taste bud on your palate. Chocolate mousse and fruit. I am lost for words. Legendary 1950 all over again. Try it in 2020. |
|||||||||
|
|
Champagne | 5 | 96 (VN) |
Inc. VAT
£310.40 |
|||||
Vinous (96)The 2009 Blanc de Blancs Les Blanches Voies is every bit as stunning as it was last year. The combination of the warm year and the natural richness conferred by these 70+- year-old vines yields a powerful, vinous Champagne with tremendous character, depth and the pedigree to drink well for many years. Laurent Champs gave the Blanc de Blancs 7 years on the cork, as opposed to the 6 that are customary for the Coeur de Cuvée. Dosage is 4 grams per liter. Disgorged: March, 2017. |
|||||||||
|
|
Castilla y Leon | 1 | 89 (WA) |
Inc. VAT
£223.24 |
|||||
Wine Advocate (89)The 2009 Vizcarra Torralvo comes from Mambrilla de Castrejon from organically grown vines and is aged in new barriques, 95% French and the rest American. It actually handles the oak well and offers attractive notes of kirsch fused with orange blossom on the nose. The palate is rounded and harmonious on the entry with good acidity, leading to a refined, focused finish that suggests some thoughtful winemaking. Drink now-2017. |
|||||||||
|
|
Burgundy | 1 | 95 (WA) |
Inc. VAT
£1,369.24 |
|||||
Wine Advocate (95)The 2009 Charmes-Chambertin Les Mazoyeres comes across a big, powerful and super intense. It bursts from the glass with huge dark fruit, freshly cut flowers, tar and licorice, all of which come together with notable intensity. The 2009 shows off superb textural richness all the way through to the finish. The Charmes is young, young, young. Anticipated maturity: 2019-2039. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Porto | 1 | 97 (WA) |
In Bond
£407.00 |
|||||
Wine Advocate (97)Now with a couple years in bottle, I am erring to the Taylor’s over the Fonseca (although these can always change!) The Taylor’s show more delineation and refinement with pure black currant, cassis, pencil box, hints of marzipan and a hint of dark chocolate. The palate is full-bodied and sumptuous with super-fine tannins, very pure blackberry and boysenberry notes interlaced with cedar, dried fig and a touch of black pepper on the beautifully refined finish. Excellent. |
|||||||||
|
|
Porto | 1 | 97 (WA) |
In Bond
£340.00 |
|||||
Wine Advocate (97)Now with a couple years in bottle, I am erring to the Taylor’s over the Fonseca (although these can always change!) The Taylor’s show more delineation and refinement with pure black currant, cassis, pencil box, hints of marzipan and a hint of dark chocolate. The palate is full-bodied and sumptuous with super-fine tannins, very pure blackberry and boysenberry notes interlaced with cedar, dried fig and a touch of black pepper on the beautifully refined finish. Excellent. |
|||||||||
|
|
Tuscany | 2 | 94+ (VN) |
In Bond
£738.00 |
|||||
Vinous (94+)The 2009 Palazzi emerges from the glass with super-ripe dark fruit intermingled with floral overtones. The wine turns darker and positively explosive with time in the glass while retaining much of its understated personality. A final blast of dark red fruit frames the finish. The 2009 Palazzi is 92% Merlot and 8% Cabernet Franc that spent 7 months in neutral French oak. |
|||||||||
|
|
Bordeaux | 2 | 97 (WA) |
In Bond
£1,500.00 |
|||||
Wine Advocate (97)Deep garnet colored, the 2009 Valandraud is truly strutting its stuff right now with a bold, flamboyant nose of Black Forest cake, molten licorice, blackberry preserves and baked plums plus touches of kirsch, candied violets, star anise, unsmoked cigars, incense and a compelling waft of smoked meats. Full-bodied, the palate is a pedal-to-the-metal, fruit-n-spice blockbuster with a full-on sexy texture of beautifully plush, rounded tannins and tons of freshness to lift the very long, very perfumed finish. |
|||||||||
|
|
Castilla y Leon | 1 | 100 (JS) |
In Bond
£930.00 |
|||||
James Suckling (100)Incredibly floral and beautiful with dark berry, spice, cedar and mint. Chinese plums. Asian spices. Bark. Tea. Full body, dense and so soft and complex. The finish goes on for minutes. Endless and fine. January 2017 release. This reminds me of the gorgeous 1991 or 1964. Drink forever. A wine that you want to spend time with. |
|||||||||
|
|
Castilla y Leon | 1 | 98 (VN) |
In Bond
£1,725.00 |
|||||
Vinous (98)Inky ruby. An assertively perfumed, highly complex bouquet displays powerful, mineral-accented dark berry preserve, exotic spice, vanilla, potpourri and incense aromas, along with suggestions of cola and mocha. Broad, focused and deeply concentrated, offering palate-staining black and blue fruit liqueur, violet pastille and spicecake flavors that show remarkable clarity and are given spine and lift by a core of juicy acidity. The spice, mineral and floral notes resonate emphatically on the strikingly long, sweet finish, which features harmonious tannins and building, resonating dark berry character. |
|||||||||
|
|
Coastal Region | 1 | 93 (WA) |
In Bond
£595.00 |
|||||
Wine Advocate (93)Showing much better is the 2006 “V” that demonstrates a little more opulence and fruit intensity on the nose with ripe blackberry, raspberry, sloe and cedar with good definition. The palate has firm chalky tannins and a good sense of tension, a citrus-like acidity towards the long poised finish. This has great potential, but again it deserves time in the cellar. Drink 2014-2022. |
|||||||||
|
|
Bordeaux | 1 | 95-100 (WS) |
In Bond
£2,150.00 |
|||||
Wine Spectator (95-100)This has a beautiful core of berry, coffee and chocolate fruit. Full yet very balanced, with a velvety mouthfeel and a long, long finish. Extremely well made, with everything in proportion. Makes you want to drink it now. I haven't found many wines like this. 75 percent Merlot and 25 percent Cabernet Franc. Score range: 95-100 |
|||||||||
|
|
Bordeaux | 1 | 100 (JS) |
In Bond
£1,880.00 |
|||||
James Suckling (100)This is a wine that had extreme intensity of electrifying tannins and acidity, with supercharged fruit. Full-bodied, yet agile and lively. It touches every taste bud on your palate. Chocolate mousse and fruit. I am lost for words. Legendary 1950 all over again. Try it in 2020. |
|||||||||
|
|
Champagne | 5 | 96 (VN) |
In Bond
£256.00 |
|||||
Vinous (96)The 2009 Blanc de Blancs Les Blanches Voies is every bit as stunning as it was last year. The combination of the warm year and the natural richness conferred by these 70+- year-old vines yields a powerful, vinous Champagne with tremendous character, depth and the pedigree to drink well for many years. Laurent Champs gave the Blanc de Blancs 7 years on the cork, as opposed to the 6 that are customary for the Coeur de Cuvée. Dosage is 4 grams per liter. Disgorged: March, 2017. |
|||||||||
|
|
Castilla y Leon | 1 | 89 (WA) |
In Bond
£170.00 |
|||||
Wine Advocate (89)The 2009 Vizcarra Torralvo comes from Mambrilla de Castrejon from organically grown vines and is aged in new barriques, 95% French and the rest American. It actually handles the oak well and offers attractive notes of kirsch fused with orange blossom on the nose. The palate is rounded and harmonious on the entry with good acidity, leading to a refined, focused finish that suggests some thoughtful winemaking. Drink now-2017. |
|||||||||
|
|
Burgundy | 1 | 95 (WA) |
In Bond
£1,125.00 |
|||||
Wine Advocate (95)The 2009 Charmes-Chambertin Les Mazoyeres comes across a big, powerful and super intense. It bursts from the glass with huge dark fruit, freshly cut flowers, tar and licorice, all of which come together with notable intensity. The 2009 shows off superb textural richness all the way through to the finish. The Charmes is young, young, young. Anticipated maturity: 2019-2039. |
|||||||||
