What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
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What to Buy
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Jeb Dunnuck (94-96)
Loads of red and black currants, lead pencil shavings, tobacco, and dried flower notes emerge from the 2020 Château Langoa Barton, a gorgeous looking 2020 offering medium to full-bodied richness, ripe tannins, and a great finish. It has the concentrated, backward vibe of the vintage yet brings remarkable opulence and texture. It's impressive.Inc. VAT£232.84 -
The Drinks Business (93-95)
Langoa-Barton (St Julien; 61% Cabernet Sauvignon; 36% Merlot; 3% Cabernet Franc; 13% alcohol; tasted at the UGCB press tasting and at Lagrange with very similar notes). Another wine that is very true to its own style here. Nutty, with a pleasing ripe natural sweetness to the fruit; a little hint of the oak and a trace (but only that) of vanilla and of grated dark chocolate, almonds and frangipane, alongside the dark plump black cherry and bramble fruit – mulberries too. There is good depth and density to the fruit, which is very pure, though I find the mid-palate a little less defined and precise than with the leading handful of wines of the appellation. My second tasting suggests that’s just a little harsh (and I revise my score up a notch). A great mouthful – with sapid gobbets of fresh fruit. Full and rich, bright and tense. Promising in the context of any vintage and very fine indeed in the context of this one.Inc. VAT£502.78 -
The Drinks Business (93-95)
Langoa-Barton (St Julien; 61% Cabernet Sauvignon; 36% Merlot; 3% Cabernet Franc; 13% alcohol; tasted at the UGCB press tasting and at Lagrange with very similar notes). Another wine that is very true to its own style here. Nutty, with a pleasing ripe natural sweetness to the fruit; a little hint of the oak and a trace (but only that) of vanilla and of grated dark chocolate, almonds and frangipane, alongside the dark plump black cherry and bramble fruit – mulberries too. There is good depth and density to the fruit, which is very pure, though I find the mid-palate a little less defined and precise than with the leading handful of wines of the appellation. My second tasting suggests that’s just a little harsh (and I revise my score up a notch). A great mouthful – with sapid gobbets of fresh fruit. Full and rich, bright and tense. Promising in the context of any vintage and very fine indeed in the context of this one.Inc. VAT£262.49 -
James Suckling (96-97)
Deep fruit, dark spices and graphite with wide yet polished, linear tannins. Full-bodied and intense with depth and structure. Long and chalky at the end. Big wine.Inc. VAT£655.18 -
James Suckling (96-97)
Deep fruit, dark spices and graphite with wide yet polished, linear tannins. Full-bodied and intense with depth and structure. Long and chalky at the end. Big wine.Inc. VAT£347.69 -
James Suckling (94-95)
There’s depth of fruit here with blackberries, blackcurrants and hints of cedar and tobacco. The tannins are very solid and polished with juiciness and depth. Pristine. Bright acidity. 60% cabernet sauvignon, 37% merlot and 3% cabernet franc.Inc. VAT£470.98 -
James Suckling (94-95)
There’s depth of fruit here with blackberries, blackcurrants and hints of cedar and tobacco. The tannins are very solid and polished with juiciness and depth. Pristine. Bright acidity. 60% cabernet sauvignon, 37% merlot and 3% cabernet franc.Inc. VAT£241.49 -
James Suckling (94-95)
There’s depth of fruit here with blackberries, blackcurrants and hints of cedar and tobacco. The tannins are very solid and polished with juiciness and depth. Pristine. Bright acidity. 60% cabernet sauvignon, 37% merlot and 3% cabernet franc.Inc. VAT£235.49 -
Wine Advocate (90)
This impressively constructed wine offers a saturated deep ruby/purple color, followed by elegant aromas of berry fruit intermixed with tobacco, flowers, and vanillin scents. It is layered and medium to full-bodied, with outstanding purity and fruit extraction. Although deep, rich, and powerful for a wine from this estate, it has not lost any of its elegance or potential complexity. Anticipated maturity: 2006-2025.Inc. VAT£1,943.38 -
Wine Advocate (95)
This estate, which has continued to impress me in recent years, hit a home run in 2000. Showing slightly better than I rated it previously, this wine is deep bluish/purple with some lightening at the edge, and its floral nose displays notes of melted licorice, crushed rock, blueberries and black raspberries. A wine of extraordinary balance, equilibrium, and purity, with supple tannins, this medium to full-bodied, concentrated effort is already compelling and has hit its window of full maturity, where it should stay for another 15-20 years.Inc. VAT£531.14 -
Wine Enthusiast (91)
90-92 A fine, perfumed wine which has ripe fruits, flavored with herbs and with fresh acidity. The tannins are dense but not overwhelming, giving a well-balanced wine, already integrated.Inc. VAT£772.80 -
Wine Spectator (92-94)
Lots of blackberry and spice character, with chocolate undertones. Full-bodied, with lovely fine tannins and a long finish. A textbook claret, with refinement yet power. Love the touch of sweet fruit on the end. Almost Burgundian. Lovely and pretty. Score range: 92-94Inc. VAT£1,082.47 -
Wine Spectator (92-94)
Lots of blackberry and spice character, with chocolate undertones. Full-bodied, with lovely fine tannins and a long finish. A textbook claret, with refinement yet power. Love the touch of sweet fruit on the end. Almost Burgundian. Lovely and pretty. Score range: 92-94Inc. VAT£518.03 -
Wine Spectator (92-94)
Lots of blackberry and spice character, with chocolate undertones. Full-bodied, with lovely fine tannins and a long finish. A textbook claret, with refinement yet power. Love the touch of sweet fruit on the end. Almost Burgundian. Lovely and pretty. Score range: 92-94Inc. VAT£1,177.27 -
Wine Spectator (90)
This exhibits plum, milk chocolate and light toasty oak aromas. Full-bodied, with soft, velvety tannins, delicious fruit and a medium finish. Very balanced and nicely textured. Enjoy the softness. Best after 2013. 8,335 cases made. -JSInc. VAT£818.47 -
Wine Spectator (90)
This exhibits plum, milk chocolate and light toasty oak aromas. Full-bodied, with soft, velvety tannins, delicious fruit and a medium finish. Very balanced and nicely textured. Enjoy the softness. Best after 2013. 8,335 cases made. -JSInc. VAT£884.98 -
Wine Spectator (97-100)
This is absolutely fabulous. I love the complex aromas of ripe fruit and fresh flowers that turn to mineral and raspberry, along with tannins on the finish. This changes all the time. Full-bodied and dense, but so beautiful and long. The layers of ultrafine tannins just turn off the tip of your tongue. Score range: 97-100 -JSInc. VAT£1,298.47 -
James Suckling (96-97)
This is a 2005 Malescot in the making. And that was stunning. I love the blueberries, chocolate and nuts on the nose and palate. The finish lasts for minutes with so much . Goes on and on. I want to drink this! Wow.Inc. VAT£1,240.87 -
James Suckling (98-99)
This is a superb wine. I didn’t think it could be better than the 2015 but indeed it is. Full, layered and sexy. It goes on for minutes with dense fruit, yet it’s also vivid and showcases sublime tannins and acidity balance. Great finish.Inc. VAT£853.27 -
James Suckling (98-99)
This is a superb wine. I didn’t think it could be better than the 2015 but indeed it is. Full, layered and sexy. It goes on for minutes with dense fruit, yet it’s also vivid and showcases sublime tannins and acidity balance. Great finish.Inc. VAT£456.04 -
James Suckling (95-96)
A fantastic 2017 from Margaux with a deep and ripe core of fruit in the center palate. Silky and juicy tannins. Full body, plenty of fruit and a long, flavorful finish.Inc. VAT£667.27 -
James Suckling (95-96)
A fantastic 2017 from Margaux with a deep and ripe core of fruit in the center palate. Silky and juicy tannins. Full body, plenty of fruit and a long, flavorful finish.Inc. VAT£360.04 -
James Suckling (97-98)
A structured and muscular Malescot with blackberry and blackcurrant aromas and flavors. Full-bodied, chewy tannins and a flavorful finish. Big wine for this producer.Inc. VAT£410.44 -
James Suckling (96-97)
Wow. This is so perfumed and mesmerizing with currant, floral and blackberry character. It’s full-bodied, yet so refined and polished with wonderfully fine-grained and crafted tannins. The finish goes on and on.Inc. VAT£590.47 -
James Suckling (96-97)
Wow. This is so perfumed and mesmerizing with currant, floral and blackberry character. It’s full-bodied, yet so refined and polished with wonderfully fine-grained and crafted tannins. The finish goes on and on.Inc. VAT£331.84 -
James Suckling (97-98)
Solid red with blackberry, blueberry, chocolate and spice. Lots of hazelnut, too. It’s full-bodied with chewy, polished tannins and a long, flavorful finish. Best of the trilogy vintages?Inc. VAT£579.64 -
James Suckling (97-98)
Solid red with blackberry, blueberry, chocolate and spice. Lots of hazelnut, too. It’s full-bodied with chewy, polished tannins and a long, flavorful finish. Best of the trilogy vintages?Inc. VAT£197.21 -
James Suckling (97-98)
Solid red with blackberry, blueberry, chocolate and spice. Lots of hazelnut, too. It’s full-bodied with chewy, polished tannins and a long, flavorful finish. Best of the trilogy vintages?Inc. VAT£501.64 -
James Suckling (97-98)
Solid red with blackberry, blueberry, chocolate and spice. Lots of hazelnut, too. It’s full-bodied with chewy, polished tannins and a long, flavorful finish. Best of the trilogy vintages?Inc. VAT£361.84 -
James Suckling (94-95)
A tight and focused young red with redcurrant and blackberry character. It’s medium-bodied with racy and fine tannins and a linear, focused finish. Lots going on, yet it’s tight and energetic.Inc. VAT£488.69
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Jeb Dunnuck (94-96)
Loads of red and black currants, lead pencil shavings, tobacco, and dried flower notes emerge from the 2020 Château Langoa Barton, a gorgeous looking 2020 offering medium to full-bodied richness, ripe tannins, and a great finish. It has the concentrated, backward vibe of the vintage yet brings remarkable opulence and texture. It's impressive.In Bond£178.00 -
The Drinks Business (93-95)
Langoa-Barton (St Julien; 61% Cabernet Sauvignon; 36% Merlot; 3% Cabernet Franc; 13% alcohol; tasted at the UGCB press tasting and at Lagrange with very similar notes). Another wine that is very true to its own style here. Nutty, with a pleasing ripe natural sweetness to the fruit; a little hint of the oak and a trace (but only that) of vanilla and of grated dark chocolate, almonds and frangipane, alongside the dark plump black cherry and bramble fruit – mulberries too. There is good depth and density to the fruit, which is very pure, though I find the mid-palate a little less defined and precise than with the leading handful of wines of the appellation. My second tasting suggests that’s just a little harsh (and I revise my score up a notch). A great mouthful – with sapid gobbets of fresh fruit. Full and rich, bright and tense. Promising in the context of any vintage and very fine indeed in the context of this one.In Bond£380.50 -
The Drinks Business (93-95)
Langoa-Barton (St Julien; 61% Cabernet Sauvignon; 36% Merlot; 3% Cabernet Franc; 13% alcohol; tasted at the UGCB press tasting and at Lagrange with very similar notes). Another wine that is very true to its own style here. Nutty, with a pleasing ripe natural sweetness to the fruit; a little hint of the oak and a trace (but only that) of vanilla and of grated dark chocolate, almonds and frangipane, alongside the dark plump black cherry and bramble fruit – mulberries too. There is good depth and density to the fruit, which is very pure, though I find the mid-palate a little less defined and precise than with the leading handful of wines of the appellation. My second tasting suggests that’s just a little harsh (and I revise my score up a notch). A great mouthful – with sapid gobbets of fresh fruit. Full and rich, bright and tense. Promising in the context of any vintage and very fine indeed in the context of this one.In Bond£199.50 -
James Suckling (96-97)
Deep fruit, dark spices and graphite with wide yet polished, linear tannins. Full-bodied and intense with depth and structure. Long and chalky at the end. Big wine.In Bond£507.50 -
James Suckling (96-97)
Deep fruit, dark spices and graphite with wide yet polished, linear tannins. Full-bodied and intense with depth and structure. Long and chalky at the end. Big wine.In Bond£270.50 -
James Suckling (94-95)
There’s depth of fruit here with blackberries, blackcurrants and hints of cedar and tobacco. The tannins are very solid and polished with juiciness and depth. Pristine. Bright acidity. 60% cabernet sauvignon, 37% merlot and 3% cabernet franc.In Bond£354.00 -
James Suckling (94-95)
There’s depth of fruit here with blackberries, blackcurrants and hints of cedar and tobacco. The tannins are very solid and polished with juiciness and depth. Pristine. Bright acidity. 60% cabernet sauvignon, 37% merlot and 3% cabernet franc.In Bond£182.00 -
James Suckling (94-95)
There’s depth of fruit here with blackberries, blackcurrants and hints of cedar and tobacco. The tannins are very solid and polished with juiciness and depth. Pristine. Bright acidity. 60% cabernet sauvignon, 37% merlot and 3% cabernet franc.In Bond£177.00 -
Wine Advocate (90)
This impressively constructed wine offers a saturated deep ruby/purple color, followed by elegant aromas of berry fruit intermixed with tobacco, flowers, and vanillin scents. It is layered and medium to full-bodied, with outstanding purity and fruit extraction. Although deep, rich, and powerful for a wine from this estate, it has not lost any of its elegance or potential complexity. Anticipated maturity: 2006-2025.In Bond£1,581.00 -
Wine Advocate (95)
This estate, which has continued to impress me in recent years, hit a home run in 2000. Showing slightly better than I rated it previously, this wine is deep bluish/purple with some lightening at the edge, and its floral nose displays notes of melted licorice, crushed rock, blueberries and black raspberries. A wine of extraordinary balance, equilibrium, and purity, with supple tannins, this medium to full-bodied, concentrated effort is already compelling and has hit its window of full maturity, where it should stay for another 15-20 years.In Bond£433.00 -
Wine Enthusiast (91)
90-92 A fine, perfumed wine which has ripe fruits, flavored with herbs and with fresh acidity. The tannins are dense but not overwhelming, giving a well-balanced wine, already integrated.Inc. VAT£772.80 -
Wine Spectator (92-94)
Lots of blackberry and spice character, with chocolate undertones. Full-bodied, with lovely fine tannins and a long finish. A textbook claret, with refinement yet power. Love the touch of sweet fruit on the end. Almost Burgundian. Lovely and pretty. Score range: 92-94In Bond£870.00 -
Wine Spectator (92-94)
Lots of blackberry and spice character, with chocolate undertones. Full-bodied, with lovely fine tannins and a long finish. A textbook claret, with refinement yet power. Love the touch of sweet fruit on the end. Almost Burgundian. Lovely and pretty. Score range: 92-94In Bond£421.00 -
Wine Spectator (92-94)
Lots of blackberry and spice character, with chocolate undertones. Full-bodied, with lovely fine tannins and a long finish. A textbook claret, with refinement yet power. Love the touch of sweet fruit on the end. Almost Burgundian. Lovely and pretty. Score range: 92-94In Bond£949.00 -
Wine Spectator (90)
This exhibits plum, milk chocolate and light toasty oak aromas. Full-bodied, with soft, velvety tannins, delicious fruit and a medium finish. Very balanced and nicely textured. Enjoy the softness. Best after 2013. 8,335 cases made. -JSIn Bond£650.00 -
Wine Spectator (90)
This exhibits plum, milk chocolate and light toasty oak aromas. Full-bodied, with soft, velvety tannins, delicious fruit and a medium finish. Very balanced and nicely textured. Enjoy the softness. Best after 2013. 8,335 cases made. -JSIn Bond£699.00 -
Wine Spectator (97-100)
This is absolutely fabulous. I love the complex aromas of ripe fruit and fresh flowers that turn to mineral and raspberry, along with tannins on the finish. This changes all the time. Full-bodied and dense, but so beautiful and long. The layers of ultrafine tannins just turn off the tip of your tongue. Score range: 97-100 -JSIn Bond£1,050.00 -
James Suckling (96-97)
This is a 2005 Malescot in the making. And that was stunning. I love the blueberries, chocolate and nuts on the nose and palate. The finish lasts for minutes with so much . Goes on and on. I want to drink this! Wow.In Bond£1,002.00 -
James Suckling (98-99)
This is a superb wine. I didn’t think it could be better than the 2015 but indeed it is. Full, layered and sexy. It goes on for minutes with dense fruit, yet it’s also vivid and showcases sublime tannins and acidity balance. Great finish.In Bond£679.00 -
James Suckling (98-99)
This is a superb wine. I didn’t think it could be better than the 2015 but indeed it is. Full, layered and sexy. It goes on for minutes with dense fruit, yet it’s also vivid and showcases sublime tannins and acidity balance. Great finish.In Bond£364.00 -
James Suckling (95-96)
A fantastic 2017 from Margaux with a deep and ripe core of fruit in the center palate. Silky and juicy tannins. Full body, plenty of fruit and a long, flavorful finish.In Bond£524.00 -
James Suckling (95-96)
A fantastic 2017 from Margaux with a deep and ripe core of fruit in the center palate. Silky and juicy tannins. Full body, plenty of fruit and a long, flavorful finish.In Bond£284.00 -
James Suckling (97-98)
A structured and muscular Malescot with blackberry and blackcurrant aromas and flavors. Full-bodied, chewy tannins and a flavorful finish. Big wine for this producer.In Bond£326.00 -
James Suckling (96-97)
Wow. This is so perfumed and mesmerizing with currant, floral and blackberry character. It’s full-bodied, yet so refined and polished with wonderfully fine-grained and crafted tannins. The finish goes on and on.In Bond£460.00 -
James Suckling (96-97)
Wow. This is so perfumed and mesmerizing with currant, floral and blackberry character. It’s full-bodied, yet so refined and polished with wonderfully fine-grained and crafted tannins. The finish goes on and on.In Bond£260.50 -
James Suckling (97-98)
Solid red with blackberry, blueberry, chocolate and spice. Lots of hazelnut, too. It’s full-bodied with chewy, polished tannins and a long, flavorful finish. Best of the trilogy vintages?In Bond£467.00 -
James Suckling (97-98)
Solid red with blackberry, blueberry, chocolate and spice. Lots of hazelnut, too. It’s full-bodied with chewy, polished tannins and a long, flavorful finish. Best of the trilogy vintages?In Bond£159.00 -
James Suckling (97-98)
Solid red with blackberry, blueberry, chocolate and spice. Lots of hazelnut, too. It’s full-bodied with chewy, polished tannins and a long, flavorful finish. Best of the trilogy vintages?In Bond£402.00 -
James Suckling (97-98)
Solid red with blackberry, blueberry, chocolate and spice. Lots of hazelnut, too. It’s full-bodied with chewy, polished tannins and a long, flavorful finish. Best of the trilogy vintages?In Bond£285.50 -
James Suckling (94-95)
A tight and focused young red with redcurrant and blackberry character. It’s medium-bodied with racy and fine tannins and a linear, focused finish. Lots going on, yet it’s tight and energetic.In Bond£388.00
