What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
Read More
What to Buy
Photo
AI Chat
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tuscany | 4 | - |
Inc. VAT
£778.34 |
|||||
|
Dive into the alluring world of fine wines with Mortelle Ampio 2019. An uncanny creation of Tenuta di Mortelle, this Tuscan marvel is revered for its elegance and harmony. The wine boasts a seductive ruby-red hue, offering a complex bouquet of cherries, spices, and cocoa. It's crafted with meticulous blending of Merlot and Cabernet Franc, harvested from the enigmatic Tyrrhenian Sea region. Following the harvest, it underwent 16 months of French oak aging, achieving a harmonious amalgamation of rich flavours and supple tannins. Mortelle, an esteemed winery located amidst the beguiling Tuscan hills, is lauded for its reverence for nature and intimate approach in its winemaking process. Thus, each bottle of Mortelle Ampio 2019 carries the essence and ethos of this renowned establishment. With every sip, experience a captivating journey of refined complexity and unparalleled quality. Truly a testament to Italian viniculture's grandeur, Mortelle Ampio 2019 is a wine aficionado's delight. |
|||||||||
|
|
Tuscany | 1 | 97 (JS) |
Inc. VAT
£502.84 |
|||||
James Suckling (97)A gorgeous, sleek wine with super-polished tannins and fabulous fruit. It's full but so refined and sexy. It goes on for minutes. Really fine. What a wine. This Bordeaux blend from here is the best ever. Better in 2016 but great now. |
|||||||||
|
|
Tuscany | 2 | 96 (JS) |
Inc. VAT
£204.41 |
|||||
James Suckling (96)Lots of blackcurrants and blackberry aromas and flavors with hints of bark and mushrooms. Full-bodied, chewy and rich. A powerful red with plenty of structure and depth. This Bordeaux blend from Bolgheri is a challenger to Sassicaia and Ornellaia. Better in 2018. |
|||||||||
|
|
Tuscany | 1 | 96 (JS) |
Inc. VAT
£363.23 |
|||||
James Suckling (96)Lots of blackcurrants and blackberry aromas and flavors with hints of bark and mushrooms. Full-bodied, chewy and rich. A powerful red with plenty of structure and depth. This Bordeaux blend from Bolgheri is a challenger to Sassicaia and Ornellaia. Better in 2018. |
|||||||||
|
|
Tuscany | 3 | 98 (JS) |
Inc. VAT
£222.49 |
|||||
James Suckling (98)Aromas of blackberry, burnt orange, licorice and spice follow through to a full body, with super integrated and fine tannins plus a fabulous depth of fruit and center palate. This is a great wine. Drink in 2017. |
|||||||||
|
|
Tuscany | 1 | 98 (JS) |
Inc. VAT
£707.09 |
|||||
James Suckling (98)Aromas of blackberry, burnt orange, licorice and spice follow through to a full body, with super integrated and fine tannins plus a fabulous depth of fruit and center palate. This is a great wine. Drink in 2017. |
|||||||||
|
|
Tuscany | 3 | 94 (JS) |
Inc. VAT
£190.01 |
|||||
James Suckling (94)Fascinating aromas of stone, wet concrete and dark fruit. Full body, firm and silky tannins and a flavorful finish. A structured and firm wine. Give it two or three years to soften. |
|||||||||
|
|
Tuscany | 5 | 94 (JS) |
Inc. VAT
£435.64 |
|||||
James Suckling (94)Fascinating aromas of stone, wet concrete and dark fruit. Full body, firm and silky tannins and a flavorful finish. A structured and firm wine. Give it two or three years to soften. |
|||||||||
|
|
Tuscany | 24 | 95-96 (JS) |
Inc. VAT
£365.80 |
|||||
James Suckling (95-96)There is real density and depth to this young red. Currants, blackberries and dark tea. Full-bodied, round and velvety textured. Serious. A blend of 50% merlot, 30% cabernet sauvignon and 20% cabernet franc. |
|||||||||
|
|
Tuscany | 6 | 95-96 (JS) |
Inc. VAT
£587.58 |
|||||
James Suckling (95-96)There is real density and depth to this young red. Currants, blackberries and dark tea. Full-bodied, round and velvety textured. Serious. A blend of 50% merlot, 30% cabernet sauvignon and 20% cabernet franc. |
|||||||||
|
|
Tuscany | 20 | 95-96 (JS) |
Inc. VAT
£519.89 |
|||||
James Suckling (95-96)There is real density and depth to this young red. Currants, blackberries and dark tea. Full-bodied, round and velvety textured. Serious. A blend of 50% merlot, 30% cabernet sauvignon and 20% cabernet franc. |
|||||||||
|
|
Tuscany | 3 | 97 (JS) |
Inc. VAT
£555.89 |
|||||
James Suckling (97)This is a tight and powerful Orma with solid tannins that beautifully frame the fruit in the wine. Full-bodied and focused with intense structure and fruit character. Perhaps the best Orma ever. Give this four or five years to open. Try after 2025. |
|||||||||
|
|
Tuscany | 2 | 97 (JS) |
Inc. VAT
£621.89 |
|||||
James Suckling (97)Tobacco, sage and rosemary come through nicely, together with redcurrants and cassis. Full-bodied, yet polished, with a solid and dense center-palate. Tight at the end now, but will open nicely. Needs two or three years to develop. 50% merlot, 30% cabernet sauvignon and 20% cabernet franc. Try after 2025. |
|||||||||
|
|
Tuscany | 1 | 95 (VN) |
Inc. VAT
£1,341.62 |
|||||
Vinous (95)The 2014 Ornellaia Bianco is a real head-turner. A wine of tension, body and pure acid-driven energy, the 2014 bears more than a passing resemblance to the dry whites of winemaker Axel Heinz's native Bordeaux. Orchard fruit, lemon confit, mint and white flowers all develop in the glass, but the 2014 is above all else a wine of texture and intensity. The Ornellaia Bianco sets a new standard for what is possible for dry whites on the Tuscan coast. The Bianco is a blend of 70% Sauvignon Blanc, 15% Viognier and 15% Petit Manseng. |
|||||||||
|
|
Tuscany | 3 | 94 (VN) |
Inc. VAT
£856.82 |
|||||
Vinous (94)The 2017 Ornellaia Bianco shows a bit less nerviness than it has in the past. Then again, this is 2017. Orchard fruit, white flowers and tropical overtones add lovely shades of nuance. In 2017, the Bianco also has a bit of Viognier, which no doubt adds richness. In previous years, the Bianco has been more Bordeaux-like. The 2017 is decidedly more exotic in spirit. |
|||||||||
|
|
Tuscany | 1 | 96 (JS) |
Inc. VAT
£785.21 |
|||||
James Suckling (96)Dried apple, lemon, lime and lemon curd on the nose with hints of cedar. Medium-to full-bodied with a solid core of fruit and a fresh, vivid finish. The vanilla cream and sliced fruit are so enticing. Just a hint of wood character at the end. Needs time to come together. Try after 2023. |
|||||||||
|
|
Tuscany | 2 | 96 (JS) |
Inc. VAT
£856.82 |
|||||
James Suckling (96)Dried apple, lemon, lime and lemon curd on the nose with hints of cedar. Medium-to full-bodied with a solid core of fruit and a fresh, vivid finish. The vanilla cream and sliced fruit are so enticing. Just a hint of wood character at the end. Needs time to come together. Try after 2023. |
|||||||||
|
|
Tuscany | 1 | 98 (JA) |
Inc. VAT
£766.01 |
|||||
Jane Anson Inside Bordeaux (98)Enticing waves of perfectly judged gunsmoke reduction on the first nose, dancing across the palate and hinting at minerality rather than closing things down. Fragrant, joyous, chiselled citrus, lime, chamomile and lemongrass, with a slate scrape texture giving grip, depth and persistency. I've said it before, but I put this right up there with my favourite dry white wines, alongside Pavillon Blanc, Remelluri Bianco and Penfold Yattarna. This is winemaker Axel Heinz working his magic. Love it. |
|||||||||
|
|
Tuscany | 1 | 98 (JA) |
Inc. VAT
£909.62 |
|||||
Jane Anson Inside Bordeaux (98)Enticing waves of perfectly judged gunsmoke reduction on the first nose, dancing across the palate and hinting at minerality rather than closing things down. Fragrant, joyous, chiselled citrus, lime, chamomile and lemongrass, with a slate scrape texture giving grip, depth and persistency. I've said it before, but I put this right up there with my favourite dry white wines, alongside Pavillon Blanc, Remelluri Bianco and Penfold Yattarna. This is winemaker Axel Heinz working his magic. Love it. |
|||||||||
|
|
Tuscany | 1 | 94 (WA) |
Inc. VAT
£759.60 |
|||||
Wine Advocate (94)This wine that once featured Viognier in the blend, is now 100% Sauvignon Blanc. The 2020 Ornellaia Bianco is quite tropical and generous in personality with immediate aromas of papaya, Golden Delicious apple and crushed stone. The wine is beautifully textured and long lasting. I asked if Vermentino might ever feature in this blend (to bring in a Tuscan grape), but the answer is no for now. Vermentino already plays a role in the estate’s very popular entry-level Poggio alle Gazze dell’Ornellaia. Viognier is being cut because the grape is difficult, and if you don’t hit the harvest date just right, it can appear flabby and waxy. |
|||||||||
|
|
Tuscany | 1 | 94 (WA) |
Inc. VAT
£814.34 |
|||||
Wine Advocate (94)This wine that once featured Viognier in the blend, is now 100% Sauvignon Blanc. The 2020 Ornellaia Bianco is quite tropical and generous in personality with immediate aromas of papaya, Golden Delicious apple and crushed stone. The wine is beautifully textured and long lasting. I asked if Vermentino might ever feature in this blend (to bring in a Tuscan grape), but the answer is no for now. Vermentino already plays a role in the estate’s very popular entry-level Poggio alle Gazze dell’Ornellaia. Viognier is being cut because the grape is difficult, and if you don’t hit the harvest date just right, it can appear flabby and waxy. |
|||||||||
|
|
Tuscany | 1 | 99 (JS) |
Inc. VAT
£771.62 |
|||||
James Suckling (99)This is a dense and focused white but agile and lightly chewy. Very pretty aromas. Full-bodied with tension and framing that gives this wine real precision and intensity. Tight at the end. April 2024 release. Already beautiful but will age wonderfully. Best white ever from here? |
|||||||||
|
|
Tuscany | 1 | 92 (JS) |
Inc. VAT
£562.43 |
|||||
James Suckling (92)A fine-grained and focused red with berry, coffee and spice aromas and flavors. Medium body and a clean finish. Extremely pretty and delicious to drink now. |
|||||||||
|
|
Tuscany | 2 | 91 (VN) |
Inc. VAT
£161.44 |
|||||
Vinous (91)The 2018 Le Volte dell’Ornellaia is fresh, fruity and an absolute delight to taste. Crushed red berry fruit, spice and floral notes abound, giving the 2018 an effusive character that is impossible to miss. Silky and gracious, the 2018 will drink well upon release. The purity of the flavors here is really quite lovely. |
|||||||||
|
|
Tuscany | 3 | 91 (JS) |
Inc. VAT
£163.22 |
|||||
James Suckling (91)This is very Mediterranean in character with sage and rosemary to the blackberry and tar aromas. It’s medium-to full-bodied with medium, chewy tannins and a savory finish. Black-pepper undertones with cloves. Drink now. |
|||||||||
|
|
Tuscany | 1 | 93 (JA) |
Inc. VAT
£214.24 |
|||||
Jane Anson Inside Bordeaux (93)Grabs you from the first moment your nose hovers over the glass. Smudged charcoal runs into raspberry, underbrush and mandarin orange peel that speaks of Tuscan sun. Excellent quality, good persistency in the glass as it stretches out through the palate. Everything feels in balance, and this provides another indicator that 2020 is a great vintage in this corner of Italy - Le Volte is (almost) 100% Merlot but has freshness and nuance. Director Axel Heinz, oenologist Olga Fusari. |
|||||||||
|
|
Tuscany | 1 | - |
Inc. VAT
£139.24 |
|||||
|
|
Tuscany | 10 | 92 (JA) |
Inc. VAT
£145.24 |
|||||
Jane Anson Inside Bordeaux (92)The aromatics are sweet and fragrant, with crushed damson plum, grilled sandalwood, leather, gourmet edged, easy to sink into, and extremely well made. Higher percentage of Cabernet Sauvignon than in previous vintages of Volte, aged in barrels that were first used for Ornellaia. Director Axel Heinz left half way through this vintage, winemaker Olga Fusari skilfully brings it home. 119ha estate. |
|||||||||
|
|
Tuscany | 1 | 94 (DC) |
Inc. VAT
£205.69 |
|||||
Decanter (94)Clean and crisp on the nose, this smells inviting with a white florality and fresh fruit aroma to it full of peach, pear and green apple alongside baked vanilla notes. Aromatic on the palate too with candied lemon peel and pear notes and hints of spice on the finish which adds interest and structure. Excellent concentration, opulent and generous with a nice roundness to the overall feel. Will age well. Made from 91% Sauvignon Blanc and 9% Viognier. |
|||||||||
|
|
Tuscany | 5 | 94 (DC) |
Inc. VAT
£506.69 |
|||||
Decanter (94)Clean and crisp on the nose, this smells inviting with a white florality and fresh fruit aroma to it full of peach, pear and green apple alongside baked vanilla notes. Aromatic on the palate too with candied lemon peel and pear notes and hints of spice on the finish which adds interest and structure. Excellent concentration, opulent and generous with a nice roundness to the overall feel. Will age well. Made from 91% Sauvignon Blanc and 9% Viognier. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tuscany | 4 | - |
In Bond
£639.00 |
|||||
|
Dive into the alluring world of fine wines with Mortelle Ampio 2019. An uncanny creation of Tenuta di Mortelle, this Tuscan marvel is revered for its elegance and harmony. The wine boasts a seductive ruby-red hue, offering a complex bouquet of cherries, spices, and cocoa. It's crafted with meticulous blending of Merlot and Cabernet Franc, harvested from the enigmatic Tyrrhenian Sea region. Following the harvest, it underwent 16 months of French oak aging, achieving a harmonious amalgamation of rich flavours and supple tannins. Mortelle, an esteemed winery located amidst the beguiling Tuscan hills, is lauded for its reverence for nature and intimate approach in its winemaking process. Thus, each bottle of Mortelle Ampio 2019 carries the essence and ethos of this renowned establishment. With every sip, experience a captivating journey of refined complexity and unparalleled quality. Truly a testament to Italian viniculture's grandeur, Mortelle Ampio 2019 is a wine aficionado's delight. |
|||||||||
|
|
Tuscany | 1 | 97 (JS) |
In Bond
£403.00 |
|||||
James Suckling (97)A gorgeous, sleek wine with super-polished tannins and fabulous fruit. It's full but so refined and sexy. It goes on for minutes. Really fine. What a wine. This Bordeaux blend from here is the best ever. Better in 2016 but great now. |
|||||||||
|
|
Tuscany | 2 | 96 (JS) |
In Bond
£165.00 |
|||||
James Suckling (96)Lots of blackcurrants and blackberry aromas and flavors with hints of bark and mushrooms. Full-bodied, chewy and rich. A powerful red with plenty of structure and depth. This Bordeaux blend from Bolgheri is a challenger to Sassicaia and Ornellaia. Better in 2018. |
|||||||||
|
|
Tuscany | 1 | 96 (JS) |
In Bond
£292.00 |
|||||
James Suckling (96)Lots of blackcurrants and blackberry aromas and flavors with hints of bark and mushrooms. Full-bodied, chewy and rich. A powerful red with plenty of structure and depth. This Bordeaux blend from Bolgheri is a challenger to Sassicaia and Ornellaia. Better in 2018. |
|||||||||
|
|
Tuscany | 3 | 98 (JS) |
In Bond
£179.00 |
|||||
James Suckling (98)Aromas of blackberry, burnt orange, licorice and spice follow through to a full body, with super integrated and fine tannins plus a fabulous depth of fruit and center palate. This is a great wine. Drink in 2017. |
|||||||||
|
|
Tuscany | 1 | 98 (JS) |
In Bond
£570.00 |
|||||
James Suckling (98)Aromas of blackberry, burnt orange, licorice and spice follow through to a full body, with super integrated and fine tannins plus a fabulous depth of fruit and center palate. This is a great wine. Drink in 2017. |
|||||||||
|
|
Tuscany | 3 | 94 (JS) |
In Bond
£153.00 |
|||||
James Suckling (94)Fascinating aromas of stone, wet concrete and dark fruit. Full body, firm and silky tannins and a flavorful finish. A structured and firm wine. Give it two or three years to soften. |
|||||||||
|
|
Tuscany | 5 | 94 (JS) |
In Bond
£347.00 |
|||||
James Suckling (94)Fascinating aromas of stone, wet concrete and dark fruit. Full body, firm and silky tannins and a flavorful finish. A structured and firm wine. Give it two or three years to soften. |
|||||||||
|
|
Tuscany | 24 | 95-96 (JS) |
In Bond
£292.00 |
|||||
James Suckling (95-96)There is real density and depth to this young red. Currants, blackberries and dark tea. Full-bodied, round and velvety textured. Serious. A blend of 50% merlot, 30% cabernet sauvignon and 20% cabernet franc. |
|||||||||
|
|
Tuscany | 6 | 95-96 (JS) |
In Bond
£464.00 |
|||||
James Suckling (95-96)There is real density and depth to this young red. Currants, blackberries and dark tea. Full-bodied, round and velvety textured. Serious. A blend of 50% merlot, 30% cabernet sauvignon and 20% cabernet franc. |
|||||||||
|
|
Tuscany | 20 | 95-96 (JS) |
In Bond
£414.00 |
|||||
James Suckling (95-96)There is real density and depth to this young red. Currants, blackberries and dark tea. Full-bodied, round and velvety textured. Serious. A blend of 50% merlot, 30% cabernet sauvignon and 20% cabernet franc. |
|||||||||
|
|
Tuscany | 3 | 97 (JS) |
In Bond
£444.00 |
|||||
James Suckling (97)This is a tight and powerful Orma with solid tannins that beautifully frame the fruit in the wine. Full-bodied and focused with intense structure and fruit character. Perhaps the best Orma ever. Give this four or five years to open. Try after 2025. |
|||||||||
|
|
Tuscany | 2 | 97 (JS) |
In Bond
£499.00 |
|||||
James Suckling (97)Tobacco, sage and rosemary come through nicely, together with redcurrants and cassis. Full-bodied, yet polished, with a solid and dense center-palate. Tight at the end now, but will open nicely. Needs two or three years to develop. 50% merlot, 30% cabernet sauvignon and 20% cabernet franc. Try after 2025. |
|||||||||
|
|
Tuscany | 1 | 95 (VN) |
In Bond
£1,110.00 |
|||||
Vinous (95)The 2014 Ornellaia Bianco is a real head-turner. A wine of tension, body and pure acid-driven energy, the 2014 bears more than a passing resemblance to the dry whites of winemaker Axel Heinz's native Bordeaux. Orchard fruit, lemon confit, mint and white flowers all develop in the glass, but the 2014 is above all else a wine of texture and intensity. The Ornellaia Bianco sets a new standard for what is possible for dry whites on the Tuscan coast. The Bianco is a blend of 70% Sauvignon Blanc, 15% Viognier and 15% Petit Manseng. |
|||||||||
|
|
Tuscany | 3 | 94 (VN) |
In Bond
£706.00 |
|||||
Vinous (94)The 2017 Ornellaia Bianco shows a bit less nerviness than it has in the past. Then again, this is 2017. Orchard fruit, white flowers and tropical overtones add lovely shades of nuance. In 2017, the Bianco also has a bit of Viognier, which no doubt adds richness. In previous years, the Bianco has been more Bordeaux-like. The 2017 is decidedly more exotic in spirit. |
|||||||||
|
|
Tuscany | 1 | 96 (JS) |
In Bond
£649.00 |
|||||
James Suckling (96)Dried apple, lemon, lime and lemon curd on the nose with hints of cedar. Medium-to full-bodied with a solid core of fruit and a fresh, vivid finish. The vanilla cream and sliced fruit are so enticing. Just a hint of wood character at the end. Needs time to come together. Try after 2023. |
|||||||||
|
|
Tuscany | 2 | 96 (JS) |
In Bond
£706.00 |
|||||
James Suckling (96)Dried apple, lemon, lime and lemon curd on the nose with hints of cedar. Medium-to full-bodied with a solid core of fruit and a fresh, vivid finish. The vanilla cream and sliced fruit are so enticing. Just a hint of wood character at the end. Needs time to come together. Try after 2023. |
|||||||||
|
|
Tuscany | 1 | 98 (JA) |
In Bond
£633.00 |
|||||
Jane Anson Inside Bordeaux (98)Enticing waves of perfectly judged gunsmoke reduction on the first nose, dancing across the palate and hinting at minerality rather than closing things down. Fragrant, joyous, chiselled citrus, lime, chamomile and lemongrass, with a slate scrape texture giving grip, depth and persistency. I've said it before, but I put this right up there with my favourite dry white wines, alongside Pavillon Blanc, Remelluri Bianco and Penfold Yattarna. This is winemaker Axel Heinz working his magic. Love it. |
|||||||||
|
|
Tuscany | 1 | 98 (JA) |
In Bond
£750.00 |
|||||
Jane Anson Inside Bordeaux (98)Enticing waves of perfectly judged gunsmoke reduction on the first nose, dancing across the palate and hinting at minerality rather than closing things down. Fragrant, joyous, chiselled citrus, lime, chamomile and lemongrass, with a slate scrape texture giving grip, depth and persistency. I've said it before, but I put this right up there with my favourite dry white wines, alongside Pavillon Blanc, Remelluri Bianco and Penfold Yattarna. This is winemaker Axel Heinz working his magic. Love it. |
|||||||||
|
|
Tuscany | 1 | 94 (WA) |
Inc. VAT
£759.60 |
|||||
Wine Advocate (94)This wine that once featured Viognier in the blend, is now 100% Sauvignon Blanc. The 2020 Ornellaia Bianco is quite tropical and generous in personality with immediate aromas of papaya, Golden Delicious apple and crushed stone. The wine is beautifully textured and long lasting. I asked if Vermentino might ever feature in this blend (to bring in a Tuscan grape), but the answer is no for now. Vermentino already plays a role in the estate’s very popular entry-level Poggio alle Gazze dell’Ornellaia. Viognier is being cut because the grape is difficult, and if you don’t hit the harvest date just right, it can appear flabby and waxy. |
|||||||||
|
|
Tuscany | 1 | 94 (WA) |
In Bond
£669.00 |
|||||
Wine Advocate (94)This wine that once featured Viognier in the blend, is now 100% Sauvignon Blanc. The 2020 Ornellaia Bianco is quite tropical and generous in personality with immediate aromas of papaya, Golden Delicious apple and crushed stone. The wine is beautifully textured and long lasting. I asked if Vermentino might ever feature in this blend (to bring in a Tuscan grape), but the answer is no for now. Vermentino already plays a role in the estate’s very popular entry-level Poggio alle Gazze dell’Ornellaia. Viognier is being cut because the grape is difficult, and if you don’t hit the harvest date just right, it can appear flabby and waxy. |
|||||||||
|
|
Tuscany | 1 | 99 (JS) |
In Bond
£635.00 |
|||||
James Suckling (99)This is a dense and focused white but agile and lightly chewy. Very pretty aromas. Full-bodied with tension and framing that gives this wine real precision and intensity. Tight at the end. April 2024 release. Already beautiful but will age wonderfully. Best white ever from here? |
|||||||||
|
|
Tuscany | 1 | 92 (JS) |
In Bond
£458.00 |
|||||
James Suckling (92)A fine-grained and focused red with berry, coffee and spice aromas and flavors. Medium body and a clean finish. Extremely pretty and delicious to drink now. |
|||||||||
|
|
Tuscany | 2 | 91 (VN) |
In Bond
£118.50 |
|||||
Vinous (91)The 2018 Le Volte dell’Ornellaia is fresh, fruity and an absolute delight to taste. Crushed red berry fruit, spice and floral notes abound, giving the 2018 an effusive character that is impossible to miss. Silky and gracious, the 2018 will drink well upon release. The purity of the flavors here is really quite lovely. |
|||||||||
|
|
Tuscany | 3 | 91 (JS) |
In Bond
£119.99 |
|||||
James Suckling (91)This is very Mediterranean in character with sage and rosemary to the blackberry and tar aromas. It’s medium-to full-bodied with medium, chewy tannins and a savory finish. Black-pepper undertones with cloves. Drink now. |
|||||||||
|
|
Tuscany | 1 | 93 (JA) |
In Bond
£162.50 |
|||||
Jane Anson Inside Bordeaux (93)Grabs you from the first moment your nose hovers over the glass. Smudged charcoal runs into raspberry, underbrush and mandarin orange peel that speaks of Tuscan sun. Excellent quality, good persistency in the glass as it stretches out through the palate. Everything feels in balance, and this provides another indicator that 2020 is a great vintage in this corner of Italy - Le Volte is (almost) 100% Merlot but has freshness and nuance. Director Axel Heinz, oenologist Olga Fusari. |
|||||||||
|
|
Tuscany | 1 | - |
In Bond
£100.00 |
|||||
|
|
Tuscany | 10 | 92 (JA) |
In Bond
£105.00 |
|||||
Jane Anson Inside Bordeaux (92)The aromatics are sweet and fragrant, with crushed damson plum, grilled sandalwood, leather, gourmet edged, easy to sink into, and extremely well made. Higher percentage of Cabernet Sauvignon than in previous vintages of Volte, aged in barrels that were first used for Ornellaia. Director Axel Heinz left half way through this vintage, winemaker Olga Fusari skilfully brings it home. 119ha estate. |
|||||||||
|
|
Tuscany | 1 | 94 (DC) |
In Bond
£165.00 |
|||||
Decanter (94)Clean and crisp on the nose, this smells inviting with a white florality and fresh fruit aroma to it full of peach, pear and green apple alongside baked vanilla notes. Aromatic on the palate too with candied lemon peel and pear notes and hints of spice on the finish which adds interest and structure. Excellent concentration, opulent and generous with a nice roundness to the overall feel. Will age well. Made from 91% Sauvignon Blanc and 9% Viognier. |
|||||||||
|
|
Tuscany | 5 | 94 (DC) |
In Bond
£403.00 |
|||||
Decanter (94)Clean and crisp on the nose, this smells inviting with a white florality and fresh fruit aroma to it full of peach, pear and green apple alongside baked vanilla notes. Aromatic on the palate too with candied lemon peel and pear notes and hints of spice on the finish which adds interest and structure. Excellent concentration, opulent and generous with a nice roundness to the overall feel. Will age well. Made from 91% Sauvignon Blanc and 9% Viognier. |
|||||||||
