What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
| Product Name | Region | Qty | Score | Price | |||||
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Tuscany | 1 | 93 (VN) |
Inc. VAT
£257.09 |
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Vinous (93)Rich dark fruits, spiced cookie, smoky plums and black cherries define the 2018 Syrah Bramasole. This is cool-toned, pliant and pleasantly sweet, with a fresh display of inner violets, minerals and bright acids that keep the mouth watering. Nuanced tannins and sweet spice linger as this high-energy Cortona Syrah tapers off with blue and purple-toned florals. The 2018 Bramasole is stunning and so easy to like. |
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Tuscany | 7 | 91 (VN) |
Inc. VAT
£265.49 |
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Vinous (91)The 2018 Vino Nobile di Montepulciano wafts up with a rich display of sweet cherries, blueberries tinged with violet, lavender and a hint of vanilla bean. This is so soft and pliant with elegant waves of ripe red and hints of blue fruits, as fine tannins slowly saturate. Hard red candies and licorice last incredibly long. The 2018 tapers off lightly structured and tinged with sweet purple florals. Simply lovely. |
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Tuscany | 2 | 95 (JS) |
Inc. VAT
£263.08 |
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James Suckling (95)This is a really beautiful red with cherry, blackberry, violet and chocolate character. Full and layered, yet it remains linear and bright, with an energetic finish. So drinkable now, but better in 2024. |
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Tuscany | 1 | 92+ (VN) |
Inc. VAT
£539.09 |
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Vinous (92+)The 2018 Brunello di Montalcino is dark and balsamic in the glass, grumbling up with rich notes of mocha, plum sauce, grilled herbs and crushed ashen stone. This is silky, almost creamy in feel, flooding the palate with mocha-tinged red fruits and rum-soaked raisins complemented by hints of tobacco toward the close. The 2018 tapers off with a mentholated freshness and grippy tannins that, at first, take hold of the senses, but then slowly release them, allowing hints of balsam and exotic spice to linger. This unique vintage of Pian delle Vigne has a lot of upfront appeal, yet also a structure that will carry it through medium-term cellaring. |
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Umbria | 2 | 96 (JS) |
Inc. VAT
£549.64 |
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James Suckling (96)Focused and complex on the nose with stone, sliced cooked apple and hints of toffee. Full-bodied, with a density and freshness and liveliness. Vivid and energetic. All about class here. Drink or hold. |
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Tuscany | 2 | 93 (WS) |
Inc. VAT
£232.84 |
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Wine Spectator (93)Cherry, black currant and raspberry flavors are at the heart of this red, flanked by vanilla, toasty oak, mineral and tobacco elements. There is a beam of ripe fruit and dusty tannins right through the long finish. Sangiovese, Cabernet Sauvignon and Merlot. Drink now through 2028. 5,000 cases imported. |
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Umbria | 4 | - |
Inc. VAT
£265.49 |
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Tuscany | 1 | 96 (WA) |
Inc. VAT
£913.24 |
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Wine Advocate (96)Renzo Cotarella, managing director of Marchesi Antinori tells me that the 2018 vintage showed very different results in the inland and hilly Chianti Classico appellation compared to the flat, sea-facing Bolgheri appellation. This season saw some rain right before harvest. That extra humidity rolled right off the Chianti Classico hills and disappeared without effect, but it stuck around longer in the thicker, flatter soils of Guado al Tasso. For this reason, one of the estate's top wines, the Cabernet Franc-based Matarocchio, was not produced in 2018 for fear that the fruit would not offer the concentration required of a wine of that important stature. The best of that fruit was used in this wine instead. For that reason, the 2018 Bolgheri Superiore Guado al Tasso sees a little more Cabernet Franc (clocking in at about 22% of the blend) and less Merlot, with the rest being Cabernet Sauvignon, of course, (at about 60%). To be honest, the percentage of Cabernet Franc has been deliberately creeping up over the years to render a more focused and sharper bouquet. Aromas of dark fruit and freshly milled white pepper replace the more banal cherry-based flavors delivered by the Merlot, and the wine appears more lifted and precise as a result. The Cabernet Sauvignon delivers spice and licorice, and these pretty aromas are likewise given more breathing room, thanks to the counterparts found in the Cabernet Franc. Linearity, sharpness, pencil shavings and dark currant or blackberry—this is the direction Guado al Tasso is taking, and this 2018 vintage opens the door to a new chapter for the wine. Some 115,000 bottles were made. |
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Tuscany | 7 | 92 (VN) |
Inc. VAT
£439.49 |
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Vinous (92)The 2018 Cont’Ugo is a gorgeous wine that captures the essence of this coolish year on the Tuscan coast. The juiciness of Bolgheri Merlot is nicely tempered by the moderate year. Sweet dark cherry, mocha, spice and leather all meld together in this gracious red from Antinori’s Guado al Tasso estate. I would give the tannins a year or two to soften. |
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Tuscany | 1 | 92 (VN) |
Inc. VAT
£307.24 |
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Vinous (92)The 2018 Il Bruciato is a gorgeous wine that captures the essence of the Antinori family’s Guado al Tasso estate in Bolgheri. Rich, creamy and ample on the palate, Il Bruciato is an absolute delight today. Blackberry jam, chocolate, spice and licorice are front and center. This opulent, heady Tuscan red has so much to offer. I would prefer to catch it on the young side. |
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Tuscany | 2 | - |
Inc. VAT
£763.49 |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£472.01 |
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Vinous (91-93)The 2018 Meursault-Blagny 1er Cru comes from a single plot of around half a hectare in the lieu-dit of La Pièce Sous La Bois. It conveys superb terroir expression, almost Puligny-like in its evocation of wet, cold limestone, wet pavement after a sudden shower and light lemon peel elements. The palate is taut and crisp on the entry, a fine bead of acidity slicing through the intense citrus and orange peel notes, which segue into a quite a spicy ginger-tinged finish. I just want more on the aftertaste, which disappears quicker than I would like. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£473.29 |
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Vinous (92-94)The 2018 Meursault Charmes 1er Cru conveys more discipline on the nose compared to the Genevrières, offering walnut and light nutmeg notes, a hint of lanolin in the background and later a discreet petrolly note. The palate possesses the taut line of acidity necessary to counterbalance the intensity and richness of this Charmes. It feels long and generous toward the finish, where hints of stem ginger and grilled almonds linger on the aftertaste. This should offer 12–15 years of drinking pleasure, possibly more. |
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Loire | 2 | - |
Inc. VAT
£259.49 |
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Antoine Sanzay Saumur Champigny 2018, a provocative Cabernet Franc from the Loire Valley, is a testament to the mastery of its vintner. Produced in France's iconic Saumur Champigny appellation, this luscious wine inspires with its nuanced complexity. The grapes are manually harvested and subjected to a meticulous délestage process, resulting in a seamless blend of opulence and structure. This esteemed producer, Antoine Sanzay, crafts with historic practices; a dedication to biodynamic viticulture, low intervention enology, and a passion for expressing the terroir's unique limestone-rich chalky soils. Triumphant in attitude, Antoine Sanzay Saumur Champigny 2018 showcases a delicate bouquet of redcurrants and violets, underpinned by a robust, earthy base. Indulge in the crisp acidity and elegant tannins of this wine. Antoine Sanzay's masterful production, limited to just 2000 bottles per annum, offers a distinctive pleasure to fine wine connoisseurs. |
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Loire | 1 | - |
Inc. VAT
£554.98 |
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Indulge in the exemplary Antoine Sanzay Saumur Champigny Haye Dampierre 2018. Brought to us by the revered Antoine Sanzay, this fine wine upholds a tradition of quality and sophistication. Nestled within France's iconic Loire Valley, Sanzay's vineyards offer exceptional terroir which is accentuated in every glass of this vintage. This elegant, ruby-red Cabernet Franc exhibits notes of elderberry, blackberry, and captivating smoky undertones. Meticulously aged in oak barrels for a minimum of 12 months, it's a beautifully structured, medium-bodied wine with a lush finish. Accomplished winemaker Antoine Sanzay is renowned for his commitment to organic farming and minimal intervention in the winemaking process. Each bottle is a testament to his unwavering passion. For lovers of intense, aromatic wines with great complexity and balance, Antoine Sanzay Saumur Champigny Haye Dampierre 2018 is an investment in superb taste. Enjoy this iconic expression of the finest French viticulture. |
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Loire | 1 | - |
Inc. VAT
£351.89 |
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Indulge in the exemplary Antoine Sanzay Saumur Champigny Haye Dampierre 2018. Brought to us by the revered Antoine Sanzay, this fine wine upholds a tradition of quality and sophistication. Nestled within France's iconic Loire Valley, Sanzay's vineyards offer exceptional terroir which is accentuated in every glass of this vintage. This elegant, ruby-red Cabernet Franc exhibits notes of elderberry, blackberry, and captivating smoky undertones. Meticulously aged in oak barrels for a minimum of 12 months, it's a beautifully structured, medium-bodied wine with a lush finish. Accomplished winemaker Antoine Sanzay is renowned for his commitment to organic farming and minimal intervention in the winemaking process. Each bottle is a testament to his unwavering passion. For lovers of intense, aromatic wines with great complexity and balance, Antoine Sanzay Saumur Champigny Haye Dampierre 2018 is an investment in superb taste. Enjoy this iconic expression of the finest French viticulture. |
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Loire | 1 | - |
Inc. VAT
£422.69 |
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Behold the sophisticated Antoine Sanzay Saumur Les salles Martins 2018, a French vinous masterpiece. Hailing from the revered Saumur region in the Loire Valley, this elegant wine was crafted in the truly meticulous hands of a fifth-generation winemaker, Antoine Sanzay. Produced from 100% Cabernet Franc grapes grown in limestone soil, this wine expresses its emblematic terroir with finesse. The winemaking process involved 18 months in French oak barrels, imbuing the wine with additional complexity and structure. On the palate, expect distinctive notes of currants, blackberries and subtle oak nuances harmoniously intertwined with earthy undertones and a crisp acidity. The long, elegant finish leaves a lasting impression, making the Antoine Sanzay Saumur Les salles Martins 2018 an exceptional addition to any fine wine enthusiast's collection. With production limited to just 3000 bottles, this vintage indeed is a rare find and stands as testament to Antoine Sanzay's meticulous artistry. |
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Yunnan | 1 | 98 (JS) |
Inc. VAT
£1,391.09 |
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James Suckling (98)I love the depth and complexity of the nose, which brings you down deeply into the wine, showing blackberry, ink, tar, earth, incense, cloves, and black licorice. Thyme, too. The purity of the fruit, including cassis, is the real thing. This is full-bodied, but remains so fresh and vertical on the palate. The tannins are so fine and integrated, producing a millefeuille-like layering of tannin and cool, blue fruit. Incredible wine. The greatest wine made in China so far. 60% cabernet sauvignon, 19% cabernet franc, 10% merlot, 7% syrah and 4% petit verdot. 26,000 bottles made. Drinkable now, but will be so much better in four or five years. |
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Tuscany | 34 | 98 (JS) |
Inc. VAT
£284.60 |
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James Suckling (98)Extremely aromatic with pure cabernet franc character with blackcurrants and flowers such as violets and honeysuckle. This is so subtle on the nose. Medium- to full-bodied with superb tannins that are very long and precise. A reference point cabernet franc for the area. 1.5 hectare plot of cabernet franc in the hillsides of Bolgheri surround by natural trees. 3,000 bottles. So impressive now but will be better in 2028. |
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Tuscany | 1 | 97 (KO) |
Inc. VAT
£370.84 |
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Kerin O'Keefe (97)Camphor, forest berry, dark spice and new leather aromas form the enticing nose. Elegantly structured and radiant, the linear, vibrant palate delivers ripe red cherry, pomegranate, ground clove and peppercorn set against a backbone of bright acidity and taut, fine-grained tannins. What a beauty. |
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Tuscany | 6 | 97 (KO) |
Inc. VAT
£490.09 |
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Kerin O'Keefe (97)Pressed rose, aromatic herb, wild berry and Mediterranean brush aromas take center stage on this breathtaking red. Elegantly structured, the savory palate features tart cherry, star anise and a hint of coffee bean accompanied by tightly woven fine grained tannins. Fresh acidity keeps it perfectly balanced. |
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Tuscany | 8 | 97 (KO) |
Inc. VAT
£565.94 |
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Kerin O'Keefe (97)Pressed rose, aromatic herb, wild berry and Mediterranean brush aromas take center stage on this breathtaking red. Elegantly structured, the savory palate features tart cherry, star anise and a hint of coffee bean accompanied by tightly woven fine grained tannins. Fresh acidity keeps it perfectly balanced. |
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Tuscany | 1 | 94-95 (JS) |
Inc. VAT
£259.69 |
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James Suckling (94-95)Lots of blueberry and blackcurrant aromas with some lavender and black-tea undertones. Full body. Tight and tannic. |
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Sardinia | 16 | - |
Inc. VAT
£493.49 |
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Emanating from the verdant landscapes of Sardinia, the Argiolas Isola Nuraghi Korem 2018 is a remarkable Italian red wine offering an unparalleled oenological experience. This sublime blend of Bovale, Carignano, and Cannonau grapes, meticulously crafted by the renowned Argiolas family, undergoes fermentation in stainless steel tanks before maturing gracefully in French oak barrels. Boasting an engagingly deep ruby hue, Korem delivers an intense and complex palette. Scents of wild berries and sour cherries infuse the air, underlain with a rich nuance of balsamic hints and sweet spices. On the palate, it enraptures with considerable harmony and elegance, a softness that belies the firm structure and well-balanced acidity. Trailing off, the Korem leaves a persistent, spicy hint that beckons a second taste. Savour the Argiolas Isola Nuraghi Korem 2018 at leisure, perfectly matched with flavoursome dishes, or treasured in a discerning collector's cellar. |
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California | 1 | 95 (WA) |
Inc. VAT
£402.04 |
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Wine Advocate (95)Medium ruby, the 2018 Pinot Noir Russian River Valley bursts with pure cranberries, black cherries, charcuterie, loamy earth and blood orange aromas. Medium-bodied, it has pleasing graininess and bursts of freshness to support the full, ripe fruits and flavorful finish. This cuvée offers classic Russian River fruit in a very classy frame. |
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Burgundy | 1 | 96 (DC) |
Inc. VAT
£1,293.23 |
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Decanter (96)Cyprien Arlaud's vines cover a total of 1ha in Mazoyères, just below Latricières-Chambertin. Picked in three stages to maximise complexity, this was fermented with 30% whole bunches and aged in 20% new wood. It's right up there with the best expressions of the Grand Cru in 2018, marrying texture and weight to finesse and balance in a Pinot that caresses the palate with red cherry and raspberry fruit. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£943.22 |
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Vinous (93-95)The 2018 Clos de la Roche Grand Cru is matured with 30% whole bunch and 20% new oak. The superb bouquet presents a mélange of red and black fruit, sous-bois and blood orange aromas that blossom from the glass. The medium-bodied palate delivers supple tannins and finely judged acidity. Quite compact for a Clos de la Roche, with noticeable backbone on the finish. It will require several years in bottle but it should be worth the wait. |
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Burgundy | 1 | 89-91 (VN) |
Inc. VAT
£623.63 |
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Vinous (89-91)The 2018 Morey-Saint-Denis Les Ruchots 1er Cru is matured with 30% whole bunch and up to 20% new oak. This has a fragrant and more floral bouquet compared to the Aux Chesaux, incense and pressed violets emerging with aeration, along with a slight meaty character. The palate is medium-bodied with firm tannins, quite dense and well defined. The slightly sinewy finish will demand a few years to soften. Maybe I am seeking more charm in this Morey-Saint-Denis. |
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Burgundy | 2 | - |
Inc. VAT
£1,484.44 |
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The Armand Heitz Corton-Charlemagne Grand Cru 2018 is an exquisite white wine, offering a delicate balance of fruit and acid. Produced from Chardonnay grown in the famed Corton-Charlemagne vineyard in Burgundy, France, a region renowned for its Grand Cru classified wines. Armand Heitz, a rising star in viticulture has masterfully crafted this exceptional wine. The winemaking process is meticulous; grapes are hand-picked, gently pressed and aged in French oak barrels to accentuate its complexity. The Armand Heitz Corton-Charlemagne Grand Cru 2018 reveals an intoxicating bouquet of orchard fruits, honey, and toasted nuts. On the palate, it delivers a full-bodied and richly textured profile complemented by invigorating minerality and an impressive, persistent finish. Only limited quantities of this highly coveted wine are produced making it a desirable addition for the discerning oenophile. |
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Burgundy | 1 | 95 (VN) |
Inc. VAT
£64,836.07 |
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Vinous (95)The 2000 Chambertin Grand Cru is youthful in appearance with just very slight bricking. The bouquet is well-defined with quite precocious red fruit laced with orange blossom and crushed stone, yet it does not possess the complexity of the preceding vintage. The palate is medium-bodied with svelte tannins, perfectly judged acidity, velvety, so much so that this is the one vintage that is quite Vosne-like in style. Coheres beautifully on the finish. No, not a top-ranking Chambertin from Rousseau, but so delicious. Tasted at the Rousseau Chambertin vertical at La Vienne. |
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| Product Name | Region | Qty | Score | Price | |||||
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Tuscany | 1 | 93 (VN) |
In Bond
£195.00 |
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Vinous (93)Rich dark fruits, spiced cookie, smoky plums and black cherries define the 2018 Syrah Bramasole. This is cool-toned, pliant and pleasantly sweet, with a fresh display of inner violets, minerals and bright acids that keep the mouth watering. Nuanced tannins and sweet spice linger as this high-energy Cortona Syrah tapers off with blue and purple-toned florals. The 2018 Bramasole is stunning and so easy to like. |
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Tuscany | 7 | 91 (VN) |
In Bond
£202.00 |
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Vinous (91)The 2018 Vino Nobile di Montepulciano wafts up with a rich display of sweet cherries, blueberries tinged with violet, lavender and a hint of vanilla bean. This is so soft and pliant with elegant waves of ripe red and hints of blue fruits, as fine tannins slowly saturate. Hard red candies and licorice last incredibly long. The 2018 tapers off lightly structured and tinged with sweet purple florals. Simply lovely. |
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Tuscany | 2 | 95 (JS) |
In Bond
£199.99 |
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James Suckling (95)This is a really beautiful red with cherry, blackberry, violet and chocolate character. Full and layered, yet it remains linear and bright, with an energetic finish. So drinkable now, but better in 2024. |
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Tuscany | 1 | 92+ (VN) |
In Bond
£430.00 |
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Vinous (92+)The 2018 Brunello di Montalcino is dark and balsamic in the glass, grumbling up with rich notes of mocha, plum sauce, grilled herbs and crushed ashen stone. This is silky, almost creamy in feel, flooding the palate with mocha-tinged red fruits and rum-soaked raisins complemented by hints of tobacco toward the close. The 2018 tapers off with a mentholated freshness and grippy tannins that, at first, take hold of the senses, but then slowly release them, allowing hints of balsam and exotic spice to linger. This unique vintage of Pian delle Vigne has a lot of upfront appeal, yet also a structure that will carry it through medium-term cellaring. |
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Umbria | 2 | 96 (JS) |
In Bond
£442.00 |
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James Suckling (96)Focused and complex on the nose with stone, sliced cooked apple and hints of toffee. Full-bodied, with a density and freshness and liveliness. Vivid and energetic. All about class here. Drink or hold. |
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Tuscany | 2 | 93 (WS) |
In Bond
£178.00 |
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Wine Spectator (93)Cherry, black currant and raspberry flavors are at the heart of this red, flanked by vanilla, toasty oak, mineral and tobacco elements. There is a beam of ripe fruit and dusty tannins right through the long finish. Sangiovese, Cabernet Sauvignon and Merlot. Drink now through 2028. 5,000 cases imported. |
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Umbria | 4 | - |
In Bond
£202.00 |
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Tuscany | 1 | 96 (WA) |
In Bond
£745.00 |
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Wine Advocate (96)Renzo Cotarella, managing director of Marchesi Antinori tells me that the 2018 vintage showed very different results in the inland and hilly Chianti Classico appellation compared to the flat, sea-facing Bolgheri appellation. This season saw some rain right before harvest. That extra humidity rolled right off the Chianti Classico hills and disappeared without effect, but it stuck around longer in the thicker, flatter soils of Guado al Tasso. For this reason, one of the estate's top wines, the Cabernet Franc-based Matarocchio, was not produced in 2018 for fear that the fruit would not offer the concentration required of a wine of that important stature. The best of that fruit was used in this wine instead. For that reason, the 2018 Bolgheri Superiore Guado al Tasso sees a little more Cabernet Franc (clocking in at about 22% of the blend) and less Merlot, with the rest being Cabernet Sauvignon, of course, (at about 60%). To be honest, the percentage of Cabernet Franc has been deliberately creeping up over the years to render a more focused and sharper bouquet. Aromas of dark fruit and freshly milled white pepper replace the more banal cherry-based flavors delivered by the Merlot, and the wine appears more lifted and precise as a result. The Cabernet Sauvignon delivers spice and licorice, and these pretty aromas are likewise given more breathing room, thanks to the counterparts found in the Cabernet Franc. Linearity, sharpness, pencil shavings and dark currant or blackberry—this is the direction Guado al Tasso is taking, and this 2018 vintage opens the door to a new chapter for the wine. Some 115,000 bottles were made. |
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Tuscany | 7 | 92 (VN) |
In Bond
£347.00 |
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Vinous (92)The 2018 Cont’Ugo is a gorgeous wine that captures the essence of this coolish year on the Tuscan coast. The juiciness of Bolgheri Merlot is nicely tempered by the moderate year. Sweet dark cherry, mocha, spice and leather all meld together in this gracious red from Antinori’s Guado al Tasso estate. I would give the tannins a year or two to soften. |
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Tuscany | 1 | 92 (VN) |
In Bond
£240.00 |
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Vinous (92)The 2018 Il Bruciato is a gorgeous wine that captures the essence of the Antinori family’s Guado al Tasso estate in Bolgheri. Rich, creamy and ample on the palate, Il Bruciato is an absolute delight today. Blackberry jam, chocolate, spice and licorice are front and center. This opulent, heady Tuscan red has so much to offer. I would prefer to catch it on the young side. |
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Tuscany | 2 | - |
In Bond
£617.00 |
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Burgundy | 1 | 91-93 (VN) |
In Bond
£388.00 |
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Vinous (91-93)The 2018 Meursault-Blagny 1er Cru comes from a single plot of around half a hectare in the lieu-dit of La Pièce Sous La Bois. It conveys superb terroir expression, almost Puligny-like in its evocation of wet, cold limestone, wet pavement after a sudden shower and light lemon peel elements. The palate is taut and crisp on the entry, a fine bead of acidity slicing through the intense citrus and orange peel notes, which segue into a quite a spicy ginger-tinged finish. I just want more on the aftertaste, which disappears quicker than I would like. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
£388.00 |
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Vinous (92-94)The 2018 Meursault Charmes 1er Cru conveys more discipline on the nose compared to the Genevrières, offering walnut and light nutmeg notes, a hint of lanolin in the background and later a discreet petrolly note. The palate possesses the taut line of acidity necessary to counterbalance the intensity and richness of this Charmes. It feels long and generous toward the finish, where hints of stem ginger and grilled almonds linger on the aftertaste. This should offer 12–15 years of drinking pleasure, possibly more. |
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Loire | 2 | - |
In Bond
£197.00 |
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Antoine Sanzay Saumur Champigny 2018, a provocative Cabernet Franc from the Loire Valley, is a testament to the mastery of its vintner. Produced in France's iconic Saumur Champigny appellation, this luscious wine inspires with its nuanced complexity. The grapes are manually harvested and subjected to a meticulous délestage process, resulting in a seamless blend of opulence and structure. This esteemed producer, Antoine Sanzay, crafts with historic practices; a dedication to biodynamic viticulture, low intervention enology, and a passion for expressing the terroir's unique limestone-rich chalky soils. Triumphant in attitude, Antoine Sanzay Saumur Champigny 2018 showcases a delicate bouquet of redcurrants and violets, underpinned by a robust, earthy base. Indulge in the crisp acidity and elegant tannins of this wine. Antoine Sanzay's masterful production, limited to just 2000 bottles per annum, offers a distinctive pleasure to fine wine connoisseurs. |
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Loire | 1 | - |
In Bond
£424.00 |
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Indulge in the exemplary Antoine Sanzay Saumur Champigny Haye Dampierre 2018. Brought to us by the revered Antoine Sanzay, this fine wine upholds a tradition of quality and sophistication. Nestled within France's iconic Loire Valley, Sanzay's vineyards offer exceptional terroir which is accentuated in every glass of this vintage. This elegant, ruby-red Cabernet Franc exhibits notes of elderberry, blackberry, and captivating smoky undertones. Meticulously aged in oak barrels for a minimum of 12 months, it's a beautifully structured, medium-bodied wine with a lush finish. Accomplished winemaker Antoine Sanzay is renowned for his commitment to organic farming and minimal intervention in the winemaking process. Each bottle is a testament to his unwavering passion. For lovers of intense, aromatic wines with great complexity and balance, Antoine Sanzay Saumur Champigny Haye Dampierre 2018 is an investment in superb taste. Enjoy this iconic expression of the finest French viticulture. |
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Loire | 1 | - |
In Bond
£274.00 |
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Indulge in the exemplary Antoine Sanzay Saumur Champigny Haye Dampierre 2018. Brought to us by the revered Antoine Sanzay, this fine wine upholds a tradition of quality and sophistication. Nestled within France's iconic Loire Valley, Sanzay's vineyards offer exceptional terroir which is accentuated in every glass of this vintage. This elegant, ruby-red Cabernet Franc exhibits notes of elderberry, blackberry, and captivating smoky undertones. Meticulously aged in oak barrels for a minimum of 12 months, it's a beautifully structured, medium-bodied wine with a lush finish. Accomplished winemaker Antoine Sanzay is renowned for his commitment to organic farming and minimal intervention in the winemaking process. Each bottle is a testament to his unwavering passion. For lovers of intense, aromatic wines with great complexity and balance, Antoine Sanzay Saumur Champigny Haye Dampierre 2018 is an investment in superb taste. Enjoy this iconic expression of the finest French viticulture. |
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Loire | 1 | - |
In Bond
£333.00 |
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Behold the sophisticated Antoine Sanzay Saumur Les salles Martins 2018, a French vinous masterpiece. Hailing from the revered Saumur region in the Loire Valley, this elegant wine was crafted in the truly meticulous hands of a fifth-generation winemaker, Antoine Sanzay. Produced from 100% Cabernet Franc grapes grown in limestone soil, this wine expresses its emblematic terroir with finesse. The winemaking process involved 18 months in French oak barrels, imbuing the wine with additional complexity and structure. On the palate, expect distinctive notes of currants, blackberries and subtle oak nuances harmoniously intertwined with earthy undertones and a crisp acidity. The long, elegant finish leaves a lasting impression, making the Antoine Sanzay Saumur Les salles Martins 2018 an exceptional addition to any fine wine enthusiast's collection. With production limited to just 3000 bottles, this vintage indeed is a rare find and stands as testament to Antoine Sanzay's meticulous artistry. |
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Yunnan | 1 | 98 (JS) |
In Bond
£1,140.00 |
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James Suckling (98)I love the depth and complexity of the nose, which brings you down deeply into the wine, showing blackberry, ink, tar, earth, incense, cloves, and black licorice. Thyme, too. The purity of the fruit, including cassis, is the real thing. This is full-bodied, but remains so fresh and vertical on the palate. The tannins are so fine and integrated, producing a millefeuille-like layering of tannin and cool, blue fruit. Incredible wine. The greatest wine made in China so far. 60% cabernet sauvignon, 19% cabernet franc, 10% merlot, 7% syrah and 4% petit verdot. 26,000 bottles made. Drinkable now, but will be so much better in four or five years. |
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Tuscany | 34 | 98 (JS) |
In Bond
£234.50 |
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James Suckling (98)Extremely aromatic with pure cabernet franc character with blackcurrants and flowers such as violets and honeysuckle. This is so subtle on the nose. Medium- to full-bodied with superb tannins that are very long and precise. A reference point cabernet franc for the area. 1.5 hectare plot of cabernet franc in the hillsides of Bolgheri surround by natural trees. 3,000 bottles. So impressive now but will be better in 2028. |
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Tuscany | 1 | 97 (KO) |
In Bond
£293.00 |
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Kerin O'Keefe (97)Camphor, forest berry, dark spice and new leather aromas form the enticing nose. Elegantly structured and radiant, the linear, vibrant palate delivers ripe red cherry, pomegranate, ground clove and peppercorn set against a backbone of bright acidity and taut, fine-grained tannins. What a beauty. |
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Tuscany | 6 | 97 (KO) |
In Bond
£402.00 |
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Kerin O'Keefe (97)Pressed rose, aromatic herb, wild berry and Mediterranean brush aromas take center stage on this breathtaking red. Elegantly structured, the savory palate features tart cherry, star anise and a hint of coffee bean accompanied by tightly woven fine grained tannins. Fresh acidity keeps it perfectly balanced. |
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Tuscany | 8 | 97 (KO) |
In Bond
£462.00 |
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Kerin O'Keefe (97)Pressed rose, aromatic herb, wild berry and Mediterranean brush aromas take center stage on this breathtaking red. Elegantly structured, the savory palate features tart cherry, star anise and a hint of coffee bean accompanied by tightly woven fine grained tannins. Fresh acidity keeps it perfectly balanced. |
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Tuscany | 1 | 94-95 (JS) |
In Bond
£210.00 |
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James Suckling (94-95)Lots of blueberry and blackcurrant aromas with some lavender and black-tea undertones. Full body. Tight and tannic. |
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Sardinia | 16 | - |
In Bond
£392.00 |
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Emanating from the verdant landscapes of Sardinia, the Argiolas Isola Nuraghi Korem 2018 is a remarkable Italian red wine offering an unparalleled oenological experience. This sublime blend of Bovale, Carignano, and Cannonau grapes, meticulously crafted by the renowned Argiolas family, undergoes fermentation in stainless steel tanks before maturing gracefully in French oak barrels. Boasting an engagingly deep ruby hue, Korem delivers an intense and complex palette. Scents of wild berries and sour cherries infuse the air, underlain with a rich nuance of balsamic hints and sweet spices. On the palate, it enraptures with considerable harmony and elegance, a softness that belies the firm structure and well-balanced acidity. Trailing off, the Korem leaves a persistent, spicy hint that beckons a second taste. Savour the Argiolas Isola Nuraghi Korem 2018 at leisure, perfectly matched with flavoursome dishes, or treasured in a discerning collector's cellar. |
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California | 1 | 95 (WA) |
In Bond
£319.00 |
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Wine Advocate (95)Medium ruby, the 2018 Pinot Noir Russian River Valley bursts with pure cranberries, black cherries, charcuterie, loamy earth and blood orange aromas. Medium-bodied, it has pleasing graininess and bursts of freshness to support the full, ripe fruits and flavorful finish. This cuvée offers classic Russian River fruit in a very classy frame. |
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Burgundy | 1 | 96 (DC) |
In Bond
£1,067.00 |
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Decanter (96)Cyprien Arlaud's vines cover a total of 1ha in Mazoyères, just below Latricières-Chambertin. Picked in three stages to maximise complexity, this was fermented with 30% whole bunches and aged in 20% new wood. It's right up there with the best expressions of the Grand Cru in 2018, marrying texture and weight to finesse and balance in a Pinot that caresses the palate with red cherry and raspberry fruit. |
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Burgundy | 1 | 93-95 (VN) |
In Bond
£778.00 |
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Vinous (93-95)The 2018 Clos de la Roche Grand Cru is matured with 30% whole bunch and 20% new oak. The superb bouquet presents a mélange of red and black fruit, sous-bois and blood orange aromas that blossom from the glass. The medium-bodied palate delivers supple tannins and finely judged acidity. Quite compact for a Clos de la Roche, with noticeable backbone on the finish. It will require several years in bottle but it should be worth the wait. |
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Burgundy | 1 | 89-91 (VN) |
In Bond
£509.00 |
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Vinous (89-91)The 2018 Morey-Saint-Denis Les Ruchots 1er Cru is matured with 30% whole bunch and up to 20% new oak. This has a fragrant and more floral bouquet compared to the Aux Chesaux, incense and pressed violets emerging with aeration, along with a slight meaty character. The palate is medium-bodied with firm tannins, quite dense and well defined. The slightly sinewy finish will demand a few years to soften. Maybe I am seeking more charm in this Morey-Saint-Denis. |
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Burgundy | 2 | - |
In Bond
£1,221.00 |
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The Armand Heitz Corton-Charlemagne Grand Cru 2018 is an exquisite white wine, offering a delicate balance of fruit and acid. Produced from Chardonnay grown in the famed Corton-Charlemagne vineyard in Burgundy, France, a region renowned for its Grand Cru classified wines. Armand Heitz, a rising star in viticulture has masterfully crafted this exceptional wine. The winemaking process is meticulous; grapes are hand-picked, gently pressed and aged in French oak barrels to accentuate its complexity. The Armand Heitz Corton-Charlemagne Grand Cru 2018 reveals an intoxicating bouquet of orchard fruits, honey, and toasted nuts. On the palate, it delivers a full-bodied and richly textured profile complemented by invigorating minerality and an impressive, persistent finish. Only limited quantities of this highly coveted wine are produced making it a desirable addition for the discerning oenophile. |
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Burgundy | 1 | 95 (VN) |
In Bond
£53,998.00 |
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Vinous (95)The 2000 Chambertin Grand Cru is youthful in appearance with just very slight bricking. The bouquet is well-defined with quite precocious red fruit laced with orange blossom and crushed stone, yet it does not possess the complexity of the preceding vintage. The palate is medium-bodied with svelte tannins, perfectly judged acidity, velvety, so much so that this is the one vintage that is quite Vosne-like in style. Coheres beautifully on the finish. No, not a top-ranking Chambertin from Rousseau, but so delicious. Tasted at the Rousseau Chambertin vertical at La Vienne. |
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