Pomerol
Discover the unique terroir and enchanting wines of Pomerol, theBordeaux appellation that produces some of the most sought-after wines in the world. Known for its Merlot-dominant blends, Pomerol boasts a unique terroir that is reflected in the complexity and richness of its wines. The region's clay and gravel soils create a distinctive and complex flavor profile in the wines. Indulge in the silky and elegant blends of Château Petrus, one of the most iconic estates in the region, or savor the rich and fruity wines of Château La Conseillante. Other notable estates include Le Pin, renowned for its rare and highly sought-after wines, and Château Clinet, known for its powerful and intense blends.
Experience the richness and depth of Pomerol wines today. Browse our selection and discover your new favorite bottle.
Pomerol
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Vinous - Neal Martin (84-86)
The 2020 Château de Sales has a little greenness on the nose, but it’s fresh with attractive black currant fruit. You’d just think it came from a much cooler growing season. The medium-bodied palate offers dry tannins, touches of leathery black fruit and a slightly bitter finish. Hopefully this will gain more cohesion during barrel aging.Inc. VAT£183.98 -
(1x600cl) 2020Vinous - Neal Martin (84-86)
The 2020 Château de Sales has a little greenness on the nose, but it’s fresh with attractive black currant fruit. You’d just think it came from a much cooler growing season. The medium-bodied palate offers dry tannins, touches of leathery black fruit and a slightly bitter finish. Hopefully this will gain more cohesion during barrel aging.Inc. VAT£299.26 -
(6x150cl) 2020Vinous - Neal Martin (84-86)
The 2020 Château de Sales has a little greenness on the nose, but it’s fresh with attractive black currant fruit. You’d just think it came from a much cooler growing season. The medium-bodied palate offers dry tannins, touches of leathery black fruit and a slightly bitter finish. Hopefully this will gain more cohesion during barrel aging.Inc. VAT£367.15 -
Vinous - Neal Martin (84-86)
The 2020 Château de Sales has a little greenness on the nose, but it’s fresh with attractive black currant fruit. You’d just think it came from a much cooler growing season. The medium-bodied palate offers dry tannins, touches of leathery black fruit and a slightly bitter finish. Hopefully this will gain more cohesion during barrel aging.Inc. VAT£173.38 -
Vinous - Neal Martin (84-86)
The 2021 Château de Sales has a light, tertiary bouquet that needs more fruit concentration. The palate is balanced but light, with just a touch of herbaceousness. An early-drinking Pomerol.Inc. VAT£379.61 -
Vinous - Neal Martin (84-86)
The 2021 Château de Sales has a light, tertiary bouquet that needs more fruit concentration. The palate is balanced but light, with just a touch of herbaceousness. An early-drinking Pomerol.Inc. VAT£169.40 -
Jeb Dunnuck (91)
Red and black fruits, savory flowers, spice, and menthol notes all emerge from the 2022 Château Sales, a pure, seamless, very pretty, elegant wine from this team, a medium-bodied, round, supple, elegant Pomerol that will need to be drunk over the coming decade.Inc. VAT£376.01 -
Jeb Dunnuck (91)
Red and black fruits, savory flowers, spice, and menthol notes all emerge from the 2022 Château Sales, a pure, seamless, very pretty, elegant wine from this team, a medium-bodied, round, supple, elegant Pomerol that will need to be drunk over the coming decade.Inc. VAT£177.80 -
(12x75cl) 2000Discover the elegance of the Chateau de Valois 2000, an exceptional Bordeaux blend that declares its pedigree with a bouquet of dark, ripe fruit and refined tannins. Produced in the renowned Pomerol region, this true French classic comes from Le Château de Valois, adored for its precise vinification and devotion to traditional winemaking techniques.
The Chateau de Valois 2000 is composed primarily of Merlot, with a dash of Cabernet Franc, sourced from a 17th-century vineyard. The artful expertise of winemaker Bertrand Bourdil is showcased in this vintage's tantalizing balance of finesse and power. Aged in French oak, the wine displays a rich mouthfeel and depth of flavour that only a mature vintage from this esteemed château can offer.
The Chateau de Valois 2000 is more than a wine, it's an experience. A captivating blend that embodies the nobility of its historic namesake, it invites a lingering engagement with every sip.
Inc. VAT£432.58 -
Vinous - Stephen Tanzer (87-90)
Ruby-red. Pretty aromas of red cherry, floral perfume and spicy oak. Not fleshy but lively and fine, with fresh cherry, redcurrant and mineral flavors lingering nicely on the aftertaste. Tannins are supple and sweet.Inc. VAT£744.07 -
(12x75cl) 2007Vinous - Stephen Tanzer (87)
Bright, medium red-ruby. Cherry, mocha, mint and nutty oak on the nose, with hints of leather, pepper and herbs. A pliant midweight, with modest complexity but good life to its dark berry, mint and herb flavors. Just a bit dry and medicinal on the end. I'd drink this lively wine over the next few years.Inc. VAT£485.21 -
(12x75cl) 2008Inc. VAT£604.01 -
(12x75cl) 2009Vinous - Ian D'Agata (87-90)
Good deep red with ruby highlights. Delicate aromas of blackcurrant, dark plum and spices on the floral, perfumed nose. Suave and smooth, with a refined, pure quality to the redcurrant, cedar and tobacco flavors. Hardly a blockbuster, this very nicely balanced wine finishes smooth, with fine-grained, pliant tannins. This rather delicate wine should offer plenty of early pleasure.Inc. VAT£767.95 -
(12x75cl) 2010Inc. VAT£754.01 -
(12x75cl) 2011Inc. VAT£485.21 -
(12x75cl) 2014Inc. VAT£604.01 -
James Suckling (96-97)
Great texture to this wine with creamy, firm tannins that are so polished. Full and gorgeous. Very enticing. 96% merlot and 4% merlot.Inc. VAT£233.15 -
(6x150cl) 1997Vinous - Stephen Tanzer (87-88)
Full deep red. Alluring aromas of raspberry, coffee, brown spices and nutty oak. Lush, fruity and sweet; holds its shape nicely through to the firm, ripe finish. A very good sample. My sample of the '98 was impressively dense and lush, but showed a distinctly oxidized raisiny quality; I assume this example was not representative. Judgement deferred.Inc. VAT£775.79 -
(12x75cl) 1998Chateau Le Moulin 1998 is an exquisitely crafted Saint-Émilion Grand Cru, hailing from the reputable winemaking region of Bordeaux, France. The producer utilises traditional vinification methods, using predominantly hand-harvested Merlot grapes, to deliver a robust and complex wine. Aged in French oak for a year, this vintage presents a rich, deep garnet colour, signifying its maturity. It strikes the senses with a delightful bouquet of dark chocolate and ripe red fruits with subtle hints of spice and oak. The well-integrated tannins impart a long-lasting finish. Chateau Le Moulin 1998 has elegantly evolved over the years, with its richness improved by storied complexity. As expected from a wine of its pedigree, it pairs perfectly with robust, meaty dishes. Appreciation for Chateau Le Moulin 1998 goes beyond mere consumption; every sip is a tribute to the meticulous craftsmanship and time-honoured tradition of its producer.
Inc. VAT£646.18 -
(12x75cl) 2005Vinous - Antonio Galloni (90)
The 2005 Le Moulin is an attractive, mid-weight, yet full mature Pomerol. Sweet dried cherry, herbs, mint, anise and worn-in leather open nicely. I would prefer to finish any remaining bottles sooner rather than later. Le Moulin is not super complex, but it is delicious and has aged well.Inc. VAT£762.41 -
James Suckling (100)
This wine has such balance and harmony. I remember when it was young and how the new wood and intense fruit came out, but they have finally come together in such a beautiful way. It shows subtle and complex character of plums, cedar, dried flowers, and earth. The texture or mouthfeel is beautiful as you taste it.Inc. VAT£659.84 -
Wine Advocate (97)
A sensational effort, and one of the two finest Clinets made before the 2008, this prodigious wine made by the late Jean-Michel Arcaute has always been a sprinter out of the gate. Even at age 19, it continues to strut its stuff. A dense blue/garnet/purple hue exhibits slight lightening at the edge, and the gorgeous nose offers up aromas of sweet blueberries, licorice, smoke, acacia flowers, and camphor. Full-bodied with silky tannins, low acidity, and terrific purity, this 1990 has hit its plateau of full maturity where it should remain for another decade.Release price: ($425.00/case)Inc. VAT£2,536.97 -
Inc. VAT£1,356.54 -
(12x75cl) 2005Wine Advocate (96)
The opaque ruby/purple 2005 Clinet offers incredibly fragrant aromatics, an opaque ruby/purple color, and a wonderfully sweet nose of flowers, blackberries, licorice, truffle and caramel. Full-bodied, powerful and rich, it is not as nuanced or complex as the top four or five Pomerols, but close. This is a broad, meaty, masculine, super-rich and concentrated wine, with lavish plum, blackcurrants and blackberries. Drink it five years from now, and over the following 30 or more years.Inc. VAT£1,842.24 -
(6x75cl) 2006Wine Advocate (91)
Tasted at Bordeaux Index's annual 10-Year On tasting in London and then later at the château.The 2006 Château Clinet has a nose that appears to have reached maturity. Red berry fruit, red cherries, a touch of fig jam coming through with aeration. It is not as complex as the top tier vintages from Ronan Laborde and his team, yet there is charm in spades. The palate is medium-bodied with chewy tannin, grippy in the mouth and with an almost crunchy, cracked black pepper finish that is a little more reserved than I was expecting. I would personally open bottles of the 2006 over the next 10-15 years. Tasted March 2016.Inc. VAT£767.06 -
Wine Spectator (95-98)
Blackberry and mineral aromas, with flowers. Full-bodied, but reserved and supersilky and pretty. This is the bomb. Forget the 1989. Score range: 95-98 -JSInc. VAT£3,504.70 -
(6x150cl) 2009Wine Spectator (95-98)
Blackberry and mineral aromas, with flowers. Full-bodied, but reserved and supersilky and pretty. This is the bomb. Forget the 1989. Score range: 95-98 -JSInc. VAT£3,283.90 -
(6x150cl) 2010Jeb Dunnuck (97)
I continue to love the 2010 Château Clinet, and I'd say it's just now in the early phases of its prime drinking window. Based on 85% Merlot, 12% Cabernet Sauvignon, and the rest Cabernet Franc, it has the powerful, full-bodied, structured style of the vintage as well as beautiful red and black fruits, spicy wood, tobacco, and graphite-like aromas and flavors. This classic Clinet blossoms with air and it's balanced, has ample structure and well-integrated tannins, and a great finish. I think you can safely open bottles any time over the coming two decades or more. Drink 2025-2044.Inc. VAT£1,847.14 -
(1x75cl) 2013Vinous - Antonio Galloni (90-93)
The 2013 Clinet is terrific. Dark red and blue fruits, new leather, violets, menthol and sweet spices meld together in a wine of rare distinction for the year. This is one of the more pliant, expressive 2013s readers will come across. The finish is long, silky and polished. The oak needs time to fully integrated, but I don't think that is going to be a problem. This is a terrific showing.Inc. VAT£122.00 -
(6x150cl) 2013Vinous - Antonio Galloni (90-93)
The 2013 Clinet is terrific. Dark red and blue fruits, new leather, violets, menthol and sweet spices meld together in a wine of rare distinction for the year. This is one of the more pliant, expressive 2013s readers will come across. The finish is long, silky and polished. The oak needs time to fully integrated, but I don't think that is going to be a problem. This is a terrific showing.Inc. VAT£1,073.80
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Vinous - Neal Martin (84-86)
The 2020 Château de Sales has a little greenness on the nose, but it’s fresh with attractive black currant fruit. You’d just think it came from a much cooler growing season. The medium-bodied palate offers dry tannins, touches of leathery black fruit and a slightly bitter finish. Hopefully this will gain more cohesion during barrel aging.In Bond£140.00 -
(1x600cl) 2020
Vinous - Neal Martin (84-86)
The 2020 Château de Sales has a little greenness on the nose, but it’s fresh with attractive black currant fruit. You’d just think it came from a much cooler growing season. The medium-bodied palate offers dry tannins, touches of leathery black fruit and a slightly bitter finish. Hopefully this will gain more cohesion during barrel aging.In Bond£228.00 -
(6x150cl) 2020
Vinous - Neal Martin (84-86)
The 2020 Château de Sales has a little greenness on the nose, but it’s fresh with attractive black currant fruit. You’d just think it came from a much cooler growing season. The medium-bodied palate offers dry tannins, touches of leathery black fruit and a slightly bitter finish. Hopefully this will gain more cohesion during barrel aging.In Bond£266.00 -
Vinous - Neal Martin (84-86)
The 2020 Château de Sales has a little greenness on the nose, but it’s fresh with attractive black currant fruit. You’d just think it came from a much cooler growing season. The medium-bodied palate offers dry tannins, touches of leathery black fruit and a slightly bitter finish. Hopefully this will gain more cohesion during barrel aging.In Bond£124.50 -
Vinous - Neal Martin (84-86)
The 2021 Château de Sales has a light, tertiary bouquet that needs more fruit concentration. The palate is balanced but light, with just a touch of herbaceousness. An early-drinking Pomerol.In Bond£275.00 -
Vinous - Neal Martin (84-86)
The 2021 Château de Sales has a light, tertiary bouquet that needs more fruit concentration. The palate is balanced but light, with just a touch of herbaceousness. An early-drinking Pomerol.In Bond£120.50 -
Jeb Dunnuck (91)
Red and black fruits, savory flowers, spice, and menthol notes all emerge from the 2022 Château Sales, a pure, seamless, very pretty, elegant wine from this team, a medium-bodied, round, supple, elegant Pomerol that will need to be drunk over the coming decade.In Bond£272.00 -
Jeb Dunnuck (91)
Red and black fruits, savory flowers, spice, and menthol notes all emerge from the 2022 Château Sales, a pure, seamless, very pretty, elegant wine from this team, a medium-bodied, round, supple, elegant Pomerol that will need to be drunk over the coming decade.In Bond£127.50 -
(12x75cl) 2000
Discover the elegance of the Chateau de Valois 2000, an exceptional Bordeaux blend that declares its pedigree with a bouquet of dark, ripe fruit and refined tannins. Produced in the renowned Pomerol region, this true French classic comes from Le Château de Valois, adored for its precise vinification and devotion to traditional winemaking techniques.
The Chateau de Valois 2000 is composed primarily of Merlot, with a dash of Cabernet Franc, sourced from a 17th-century vineyard. The artful expertise of winemaker Bertrand Bourdil is showcased in this vintage's tantalizing balance of finesse and power. Aged in French oak, the wine displays a rich mouthfeel and depth of flavour that only a mature vintage from this esteemed château can offer.
The Chateau de Valois 2000 is more than a wine, it's an experience. A captivating blend that embodies the nobility of its historic namesake, it invites a lingering engagement with every sip.
In Bond£322.00 -
Vinous - Stephen Tanzer (87-90)
Ruby-red. Pretty aromas of red cherry, floral perfume and spicy oak. Not fleshy but lively and fine, with fresh cherry, redcurrant and mineral flavors lingering nicely on the aftertaste. Tannins are supple and sweet.In Bond£588.00 -
(12x75cl) 2007
Vinous - Stephen Tanzer (87)
Bright, medium red-ruby. Cherry, mocha, mint and nutty oak on the nose, with hints of leather, pepper and herbs. A pliant midweight, with modest complexity but good life to its dark berry, mint and herb flavors. Just a bit dry and medicinal on the end. I'd drink this lively wine over the next few years.In Bond£363.00 -
(12x75cl) 2008In Bond£462.00
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(12x75cl) 2009
Vinous - Ian D'Agata (87-90)
Good deep red with ruby highlights. Delicate aromas of blackcurrant, dark plum and spices on the floral, perfumed nose. Suave and smooth, with a refined, pure quality to the redcurrant, cedar and tobacco flavors. Hardly a blockbuster, this very nicely balanced wine finishes smooth, with fine-grained, pliant tannins. This rather delicate wine should offer plenty of early pleasure.In Bond£600.00 -
(12x75cl) 2010In Bond£587.00
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(12x75cl) 2011In Bond£363.00
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(12x75cl) 2014In Bond£462.00
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James Suckling (96-97)
Great texture to this wine with creamy, firm tannins that are so polished. Full and gorgeous. Very enticing. 96% merlot and 4% merlot.In Bond£175.00 -
(6x150cl) 1997
Vinous - Stephen Tanzer (87-88)
Full deep red. Alluring aromas of raspberry, coffee, brown spices and nutty oak. Lush, fruity and sweet; holds its shape nicely through to the firm, ripe finish. A very good sample. My sample of the '98 was impressively dense and lush, but showed a distinctly oxidized raisiny quality; I assume this example was not representative. Judgement deferred.In Bond£614.43 -
(12x75cl) 1998
Chateau Le Moulin 1998 is an exquisitely crafted Saint-Émilion Grand Cru, hailing from the reputable winemaking region of Bordeaux, France. The producer utilises traditional vinification methods, using predominantly hand-harvested Merlot grapes, to deliver a robust and complex wine. Aged in French oak for a year, this vintage presents a rich, deep garnet colour, signifying its maturity. It strikes the senses with a delightful bouquet of dark chocolate and ripe red fruits with subtle hints of spice and oak. The well-integrated tannins impart a long-lasting finish. Chateau Le Moulin 1998 has elegantly evolved over the years, with its richness improved by storied complexity. As expected from a wine of its pedigree, it pairs perfectly with robust, meaty dishes. Appreciation for Chateau Le Moulin 1998 goes beyond mere consumption; every sip is a tribute to the meticulous craftsmanship and time-honoured tradition of its producer.
In Bond£500.00 -
(12x75cl) 2005
Vinous - Antonio Galloni (90)
The 2005 Le Moulin is an attractive, mid-weight, yet full mature Pomerol. Sweet dried cherry, herbs, mint, anise and worn-in leather open nicely. I would prefer to finish any remaining bottles sooner rather than later. Le Moulin is not super complex, but it is delicious and has aged well.In Bond£594.00 -
James Suckling (100)
This wine has such balance and harmony. I remember when it was young and how the new wood and intense fruit came out, but they have finally come together in such a beautiful way. It shows subtle and complex character of plums, cedar, dried flowers, and earth. The texture or mouthfeel is beautiful as you taste it.Inc. VAT£656.40 -
Wine Advocate (97)
A sensational effort, and one of the two finest Clinets made before the 2008, this prodigious wine made by the late Jean-Michel Arcaute has always been a sprinter out of the gate. Even at age 19, it continues to strut its stuff. A dense blue/garnet/purple hue exhibits slight lightening at the edge, and the gorgeous nose offers up aromas of sweet blueberries, licorice, smoke, acacia flowers, and camphor. Full-bodied with silky tannins, low acidity, and terrific purity, this 1990 has hit its plateau of full maturity where it should remain for another decade.Release price: ($425.00/case)In Bond£2,095.00 -
In Bond£1,096.00
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(12x75cl) 2005
Wine Advocate (96)
The opaque ruby/purple 2005 Clinet offers incredibly fragrant aromatics, an opaque ruby/purple color, and a wonderfully sweet nose of flowers, blackberries, licorice, truffle and caramel. Full-bodied, powerful and rich, it is not as nuanced or complex as the top four or five Pomerols, but close. This is a broad, meaty, masculine, super-rich and concentrated wine, with lavish plum, blackcurrants and blackberries. Drink it five years from now, and over the following 30 or more years.In Bond£1,498.00 -
(6x75cl) 2006
Wine Advocate (91)
Tasted at Bordeaux Index's annual 10-Year On tasting in London and then later at the château.The 2006 Château Clinet has a nose that appears to have reached maturity. Red berry fruit, red cherries, a touch of fig jam coming through with aeration. It is not as complex as the top tier vintages from Ronan Laborde and his team, yet there is charm in spades. The palate is medium-bodied with chewy tannin, grippy in the mouth and with an almost crunchy, cracked black pepper finish that is a little more reserved than I was expecting. I would personally open bottles of the 2006 over the next 10-15 years. Tasted March 2016.In Bond£622.00 -
Wine Spectator (95-98)
Blackberry and mineral aromas, with flowers. Full-bodied, but reserved and supersilky and pretty. This is the bomb. Forget the 1989. Score range: 95-98 -JSIn Bond£2,882.00 -
(6x150cl) 2009
Wine Spectator (95-98)
Blackberry and mineral aromas, with flowers. Full-bodied, but reserved and supersilky and pretty. This is the bomb. Forget the 1989. Score range: 95-98 -JSIn Bond£2,698.00 -
(6x150cl) 2010
Jeb Dunnuck (97)
I continue to love the 2010 Château Clinet, and I'd say it's just now in the early phases of its prime drinking window. Based on 85% Merlot, 12% Cabernet Sauvignon, and the rest Cabernet Franc, it has the powerful, full-bodied, structured style of the vintage as well as beautiful red and black fruits, spicy wood, tobacco, and graphite-like aromas and flavors. This classic Clinet blossoms with air and it's balanced, has ample structure and well-integrated tannins, and a great finish. I think you can safely open bottles any time over the coming two decades or more. Drink 2025-2044.In Bond£1,507.22 -
(1x75cl) 2013
Vinous - Antonio Galloni (90-93)
The 2013 Clinet is terrific. Dark red and blue fruits, new leather, violets, menthol and sweet spices meld together in a wine of rare distinction for the year. This is one of the more pliant, expressive 2013s readers will come across. The finish is long, silky and polished. The oak needs time to fully integrated, but I don't think that is going to be a problem. This is a terrific showing.In Bond£99.00 -
(6x150cl) 2013
Vinous - Antonio Galloni (90-93)
The 2013 Clinet is terrific. Dark red and blue fruits, new leather, violets, menthol and sweet spices meld together in a wine of rare distinction for the year. This is one of the more pliant, expressive 2013s readers will come across. The finish is long, silky and polished. The oak needs time to fully integrated, but I don't think that is going to be a problem. This is a terrific showing.In Bond£859.00
