Saint-Emilion
Discover the exceptional wines and rich history of Saint-Emilion, one of the most prestigious appellations in the Right Bank of Bordeaux. Explore the ancient underground cellars and lush vineyards of Château Ausone, one of the region's most iconic estates, or indulge in the elegant and complex blends of Château Cheval Blanc. Other notable estates include Château Figeac, known for its rich and silky wines, Château Angelus, renowned for its opulent and powerful blends, and Château Canon, known for its structured and refined wines. With a unique terroir and a focus on Merlot and Cabernet Franc grapes, Saint-Emilion offers a range of flavors and styles to discover. Experience the magic of this timeless wine region today.
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Saint-Emilion
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| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 6 | 95-96 (JS) |
Inc. VAT
£654.20 |
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James Suckling (95-96)An intense, full-bodied red with lots of fruit and dark chocolate. Round and juicy tannins. Flavorful finish. Very rich. Salt and minerals. Pure merlot. |
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Bordeaux | 2 | 92-93 (JS) |
Inc. VAT
£502.18 |
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James Suckling (92-93)Some berry and spice character and a salty undertone. Medium body and a fresh finish. Firm and silky tannins. Shows some drive at the end. This is the first year from the owners of Canon. |
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Bordeaux | 3 | 93-96 (JD) |
Inc. VAT
£365.95 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 2 | 93-96 (JD) |
Inc. VAT
£330.77 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
Inc. VAT
£215.98 |
|||||
Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 2 | 93-96 (JD) |
Inc. VAT
£461.95 |
|||||
Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
Inc. VAT
£185.98 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 4 | 94 (WA) |
Inc. VAT
£314.38 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 2 | 94 (WA) |
Inc. VAT
£203.98 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 2 | 95-96 (JS) |
Inc. VAT
£641.95 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 95-96 (JS) |
Inc. VAT
£156.79 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 95-96 (JS) |
Inc. VAT
£649.15 |
|||||
James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 6 | 95-96 (JS) |
Inc. VAT
£280.18 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. VAT
£96.12 |
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James Suckling (93-94)Rather firm and muscular tannins frame the wine. Medium-to full-bodied with a column of fruit and density. Shows potential. Earth and spice at the end. |
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Bordeaux | 4 | 93-94 (JS) |
Inc. VAT
£245.52 |
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James Suckling (93-94)Rather firm and muscular tannins frame the wine. Medium-to full-bodied with a column of fruit and density. Shows potential. Earth and spice at the end. |
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Bordeaux | 6 | 97 (JD) |
Inc. VAT
£340.18 |
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Jeb Dunnuck (97)A richer, darker-fruited wine than its big brother Canon, the 2022 Château Berliquet comes from slightly more clay soils and is always a bigger, broader wine, especially when compared to Canon and its neighbors on the upper plateau. It offers more currant and black cherry fruit as well as scorched earth, chocolate, and truffly aromas and flavors that gain persistence and intensity with time in the glass. These carry to a rich, full-bodied Saint-Emilion that has a beautifully layered mouthfeel, plenty of mid-palate depth, and a great finish. The level of purity and precision here is exceptional. The 2022 is 65% Merlot and 35% Cabernet Franc, from a mix of clay and limestone soils on the upper plateau, that spent 16 months in 44% new French oak, with 8% in amphora. It will evolve nicely over the coming 20-25 years. |
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Bordeaux | 6 | 94-96 (WI) |
Inc. VAT
£281.00 |
|||||
The Wine Independent (94-96)A blend of 59% Merlot and 41% Cabernet Franc, the 2023 Berliquet has a pH of 3.53 and it is ageing in 10% amphorae and 90% oak barriques, of which 34% are new. It has a deep garnet-purple color and it hops from the glass with fragrant notes of wild blueberries, plum preserves, and kirsch, followed by hints of lilacs, fragrant soil, and cardamom. The medium-bodied palate is bright and energetic, with intense red and black berry layers and super-silky tannins, finishing with wonderful length and tension. |
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Bordeaux | 10 | 92-93 (JS) |
Inc. VAT
£151.92 |
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James Suckling (92-93)A firm and tight St.-Emilion with a firm-tannin frame. Dark currants, blackberries, crushed stones and some tobacco. Mineral and tight for now. |
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Bordeaux | 1 | - |
Inc. VAT
£364.79 |
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Embodied with a harmony of rich characteristics, Calicem 2016 exhibits the marvellous elegance of a finely crafted Bordeaux red wine. The beauty of this blend starts in Bordeaux's celebrated vineyards of Medoc, where the most delicate Cabernet Sauvignon and Merlot grapes flourish. Using traditional French winemaking practices with an exquisite touch of modernity, the wine is matured for 18 months in oak barrels, infusing it with an intricate infusion of spiced and woody notes. The genius behind Calicem 2016 is Patrice Lévêque, a renowned oenologist who cultivates his wines with an unwavering focus on precision and quality. The result is an enchanting wine with a remarkable structure and a complex bouquet of black fruit, cedar and spice, underpinned by velvety tannins. A seamless fusion of depth and balance, Calicem 2016 captures the essence of Bordeaux's terroir, offering a distinguished drinking experience to refined palates. A witness to the timeless art of French viticulture, Calicem 2016 is pure pleasure poured into a glass. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 6 | 95-96 (JS) |
In Bond
£524.50 |
|||||
James Suckling (95-96)An intense, full-bodied red with lots of fruit and dark chocolate. Round and juicy tannins. Flavorful finish. Very rich. Salt and minerals. Pure merlot. |
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Bordeaux | 2 | 92-93 (JS) |
In Bond
£380.00 |
|||||
James Suckling (92-93)Some berry and spice character and a salty undertone. Medium body and a fresh finish. Firm and silky tannins. Shows some drive at the end. This is the first year from the owners of Canon. |
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|
|
Bordeaux | 3 | 93-96 (JD) |
In Bond
£265.00 |
|||||
Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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|
|
Bordeaux | 2 | 93-96 (JD) |
In Bond
£249.00 |
|||||
Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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|
|
Bordeaux | 1 | 93-96 (JD) |
In Bond
£160.00 |
|||||
Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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|
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Bordeaux | 2 | 93-96 (JD) |
In Bond
£345.00 |
|||||
Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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|
|
Bordeaux | 1 | 93-96 (JD) |
In Bond
£135.00 |
|||||
Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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|
|
Bordeaux | 4 | 94 (WA) |
In Bond
£242.00 |
|||||
Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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|
|
Bordeaux | 2 | 94 (WA) |
In Bond
£150.00 |
|||||
Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
|||||||||
|
|
Bordeaux | 2 | 95-96 (JS) |
In Bond
£495.00 |
|||||
James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
£124.00 |
|||||
James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
£501.00 |
|||||
James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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|
|
Bordeaux | 6 | 95-96 (JS) |
In Bond
£213.50 |
|||||
James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
|||||||||
|
|
Bordeaux | 1 | 93-94 (JS) |
In Bond
£77.00 |
|||||
James Suckling (93-94)Rather firm and muscular tannins frame the wine. Medium-to full-bodied with a column of fruit and density. Shows potential. Earth and spice at the end. |
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|
|
Bordeaux | 4 | 93-94 (JS) |
In Bond
£186.00 |
|||||
James Suckling (93-94)Rather firm and muscular tannins frame the wine. Medium-to full-bodied with a column of fruit and density. Shows potential. Earth and spice at the end. |
|||||||||
|
|
Bordeaux | 6 | 97 (JD) |
In Bond
£263.50 |
|||||
Jeb Dunnuck (97)A richer, darker-fruited wine than its big brother Canon, the 2022 Château Berliquet comes from slightly more clay soils and is always a bigger, broader wine, especially when compared to Canon and its neighbors on the upper plateau. It offers more currant and black cherry fruit as well as scorched earth, chocolate, and truffly aromas and flavors that gain persistence and intensity with time in the glass. These carry to a rich, full-bodied Saint-Emilion that has a beautifully layered mouthfeel, plenty of mid-palate depth, and a great finish. The level of purity and precision here is exceptional. The 2022 is 65% Merlot and 35% Cabernet Franc, from a mix of clay and limestone soils on the upper plateau, that spent 16 months in 44% new French oak, with 8% in amphora. It will evolve nicely over the coming 20-25 years. |
|||||||||
|
|
Bordeaux | 6 | 94-96 (WI) |
In Bond
£213.50 |
|||||
The Wine Independent (94-96)A blend of 59% Merlot and 41% Cabernet Franc, the 2023 Berliquet has a pH of 3.53 and it is ageing in 10% amphorae and 90% oak barriques, of which 34% are new. It has a deep garnet-purple color and it hops from the glass with fragrant notes of wild blueberries, plum preserves, and kirsch, followed by hints of lilacs, fragrant soil, and cardamom. The medium-bodied palate is bright and energetic, with intense red and black berry layers and super-silky tannins, finishing with wonderful length and tension. |
|||||||||
|
|
Bordeaux | 10 | 92-93 (JS) |
In Bond
£108.00 |
|||||
James Suckling (92-93)A firm and tight St.-Emilion with a firm-tannin frame. Dark currants, blackberries, crushed stones and some tobacco. Mineral and tight for now. |
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|
|
Bordeaux | 1 | - |
In Bond
£294.00 |
|||||
|
Embodied with a harmony of rich characteristics, Calicem 2016 exhibits the marvellous elegance of a finely crafted Bordeaux red wine. The beauty of this blend starts in Bordeaux's celebrated vineyards of Medoc, where the most delicate Cabernet Sauvignon and Merlot grapes flourish. Using traditional French winemaking practices with an exquisite touch of modernity, the wine is matured for 18 months in oak barrels, infusing it with an intricate infusion of spiced and woody notes. The genius behind Calicem 2016 is Patrice Lévêque, a renowned oenologist who cultivates his wines with an unwavering focus on precision and quality. The result is an enchanting wine with a remarkable structure and a complex bouquet of black fruit, cedar and spice, underpinned by velvety tannins. A seamless fusion of depth and balance, Calicem 2016 captures the essence of Bordeaux's terroir, offering a distinguished drinking experience to refined palates. A witness to the timeless art of French viticulture, Calicem 2016 is pure pleasure poured into a glass. |
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