Vosne-Romanee
Vosne-Romanee
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Tim Atkin MW (96)
Beautiful blueberry and purple fruits scented with violets and vanilla pop from the glass. The creamy, almost lusty, palate texture is held up by crackling acidity more than the soft, cuddly tannins. This is a sheer delight and drinkable almost right away though, of course, it will become far more multi-dimensional in time. 2023-38Inc. VAT£816.80 -
Jasper Morris Inside Burgundy (94-96)
5 Star Wine. Bright purple colour, Another very striking bouquet, balanced in its richer deep raspberry register. Aux Brûlées puts on further darker notes afterwards with a touch of coffee but then the gorgeous noble fruit takes over and this is underpinned by a limestone freshness. Really fine energy to finish. Tasted: December 2021.Inc. VAT£864.25 -
Vinous (89-92)
Bright medium ruby-red. Pure aromas of blackberry, licorice and violet. Ripe, dense and sweet, with firm underlying minerality giving definition to the dark fruit and chocolate flavors. Finishes with substantial ripe tannins. Meo believes this may turn out to be his best Chaumes to date.Inc. VAT£806.65 -
Relish the grandeur of Mongeard-Mugneret Richebourg Grand Cru 2020, one of the most prestigious wines hailing from the renowned Vosne-Romanée commune in Burgundy, France. This exquisite offering is from the distinguished Mongeard-Mugneret estate, under the expert hands of winemaker Vincent Mongeard, who adheres to traditional vinification methods.
This Grand Cru is expertly crafted from Pinot Noir grapes, harvested from 50-year-old vines. With age, this wine evolves, displaying a rich array of aromatic complexities. Its bouquet bursts with an enticing melody of ripe red and black fruits, underscored with notes of earthiness and spice. On the palate, the Mongeard-Mugneret Richebourg Grand Cru 2020 is velvety and full-bodied, with stunning intensity and depth. Lucid in its ruby hue and intoxicatingly aromatic, this wine promises a drinking experience that parallels the grandeur of its lineage.
Beguiling connoisseurs with its refined elegance, the Mongeard-Mugneret Richebourg Grand Cru 2020 is a remarkable expression of the finest Burgundy terroir.
Inc. VAT£1,028.65 -
Immerse yourself in the subtle elegance of the Mugneret Gibourg Vosne-Romanee La Colombiere 2019. This exquisite vintage hails from the revered Vosne-Romanee region of Burgundy, France, home to some of the world's most sought-after Pinot Noir wines. Expertly crafted by the esteemed Mugneret Gibourg estate, respected for their delicate hand with vine and vineyard, this wine is a testament to their legendary standing. La Colombiere exudes delightful hints of strawberry and cherry, intertwined with a gentle whisper of spice, enveloping your senses in an unparalleled tasting experience. This precious offering is the end result of organic farming, hand-harvesting, and ageing in partially new French oak barrels, preserving its pristine purity. Indeed, the Mugneret Gibourg Vosne-Romanee La Colombiere 2019 is not just a wine, but an enchanting sensory journey into the heart of Burgundy’s winemaking heritage.
Inc. VAT£527.60 -
(1x75cl) 2014Inc. VAT£1,203.20
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Inc. VAT£1,217.60
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Inc. VAT£837.20
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Jasper Morris Inside Burgundy (95-98)
The usual three barrels. Exceptionally dark centre with fulsome purple rim. A little reduction here. Incredibly dense but easier to understand today than Les Malconsorts, this has an amazing volume of very dark red fruit with the seamless class of grand cru Vosne-Romanée, nicely integrated sweet oak, superb lush texture yet a fine thread of acidity to keep the balance.Inc. VAT£3,192.80 -
Inc. VAT£1,858.80
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Vinous (94+)
The 2013 Vosne-Romanée Les Malconsorts 1er Cru has a typically powerful bouquet with macerated small dark cherries, a hint of dark chocolate and loamy aromas that envelop the senses, developing more floral top notes with aeration. The palate is supple and silky smooth, very sensual with black cherries, boysenberry and spice with just a slight bitterness on the persistent finish. It is probably a decade too young to drink this, so keep any bottles in the cellar for several years. Tasted at 21 Boulevard restaurant in Beaune.Inc. VAT£1,336.40 -
Wine Advocate (96-98)
The 2015 Vosne-Romanée 1er Cru Aux Malconsorts has just a little less new oak than the Les Suchots this year. The aromatics are more backward and recalcitrant than the Les Suchots and demanded more coaxing from the glass. There is a sense of depth to the fruit, almost an opacity that suggests the fruit will only gradually open up. It was difficult wrenching your nose away from the glass! The palate is beautifully balanced with succulent fleshy tannin, voluminous in the mouth with immense concentration counterbalanced by a keen line of acidity. Very persistent in the mouth, this will be immense once in bottle. Cellar for as long as you can.Inc. VAT£1,343.60 -
Wine Advocate (94-96)
The 2016 Vosne-Romanée 1er Cru Aux Malconsorts was showing a little more reduction on the nose compared to the other cuvées. Underneath though, lies intense and quite voluminous red berry fruit, later rose petals, a touch of woodland coming through. The palate is medium-bodied with quite high-toned entry, vivacious blueberry fruit mixed with cassis and orange pith, then closing in quickly on a structure and grippy finish (it finished its malolactic not until September so this would explain this). It will require several years in bottle. It is not quite as audacious as the 2015 Malconsorts, but certainly a prince to that king.Inc. VAT£1,343.60 -
Wine Advocate (93-95)
Cathiard's emblematic cuvée, the 2017 Vosne-Romanée 1er Cru Aux Malconsorts is also a great success, unfurling in the glass with aromas of cherries, licorice, spices, dark berries, grilled game and an elegant framing of new oak. On the palate, the wine is full-bodied, deep and fleshy, with a broad-shouldered chassis of velvety structuring tannin, considerable concentration and a long, expansive finish. Due to a late malolactic, this was one of the more primary wines in the cellar, but its immense potential is impossible to miss.Inc. VAT£1,066.40 -
Vinous (96-98)
The 2018 Vosne-Romanée Aux Malconsorts 1er Cru has the most cerebral nose of any Cathiard Premier Cru, scents of black fruit intermingling with ash, sous-bois and light iodine scents. It also seems the most mercurial in the glass. The palate is medium-bodied with filigreed tannins, unerring symmetry and a killer sense of symmetry that is utterly beguiling. It is endowed with the backbone one expects from a Malconsorts and a persistence all of its own. Heavenly.Inc. VAT£1,230.80 -
Vinous (89-92)
(from 11-year-old vines planted to three clones): Good full, bright red. Very floral, perfumed aromas of black cherry, lavender and cardamom. Spicy, sweet and expressive but with less depth than the Murgeys. But this boasts impressive power and intensity for young vines and is not overpowered by oak. Tannins are a bit less fine than those of the Murgeys, though.Inc. VAT£1,470.25 -
Jasper Morris Inside Burgundy (95)
Fresh purple colour, with a wonderful mix of fruit on the nose along with some clean vanilla. Fruits are more red than black. Then the fruit surges majestically across the palate, peonies and luscious red cherries, perfectly integrated oak on the palate and very good acidity. Fabulous length and class.Inc. VAT£1,280.00 -
Burghound (92-95)
Sweet Spot Outstanding. Here too the nose is gorgeously airy, layered and stylish with its ultra-spicy aromas of black raspberry coulis, floral and similar tea nuances. The rich, delicious and voluminous middle weight flavors are also a bit more powerful than usual with good minerality in evidence on the balanced and strikingly persistent finish. This too is excellent.Inc. VAT£1,154.65 -
Vinous (90)
The 2011 Vosne-Romanée Village has a smooth and sensual bouquet that obliges coaxing from the glass, eventually revealing scents of crushed red cherry, strawberry and pressed white flowers. The aromatics feel cohesive and effortlessly bound together by the conspicuous oak. The palate is medium-bodied with fine definition, smooth and silky with ample red berry fruit and well-judged acidity. There is nothing pretentious about this Vosne-Romanée - just a really beautiful wine from Sébastien Cathiard. Tasted at Flint Wines Burgundy 2011 tasting.Inc. VAT£522.80 -
Vinous (95)
The 2018 Richebourg Grand Cru has a very intense bouquet, a mélange of red and black fruit, crushed rose petals, baking powder and black truffle aromas; this is very complex. The palate is fresh on the entry with crisp acidity, the 40% whole cluster lending tension and pepperiness, and grippy on the broody, slightly austere finish. This will need several years in bottle. Maybe a bit saturnine at the moment, but it will find more luminosity with bottle age.Inc. VAT£974.00
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Tim Atkin MW (96)
Beautiful blueberry and purple fruits scented with violets and vanilla pop from the glass. The creamy, almost lusty, palate texture is held up by crackling acidity more than the soft, cuddly tannins. This is a sheer delight and drinkable almost right away though, of course, it will become far more multi-dimensional in time. 2023-38In Bond£678.00 -
Jasper Morris Inside Burgundy (94-96)
5 Star Wine. Bright purple colour, Another very striking bouquet, balanced in its richer deep raspberry register. Aux Brûlées puts on further darker notes afterwards with a touch of coffee but then the gorgeous noble fruit takes over and this is underpinned by a limestone freshness. Really fine energy to finish. Tasted: December 2021.In Bond£717.00 -
Vinous (89-92)
Bright medium ruby-red. Pure aromas of blackberry, licorice and violet. Ripe, dense and sweet, with firm underlying minerality giving definition to the dark fruit and chocolate flavors. Finishes with substantial ripe tannins. Meo believes this may turn out to be his best Chaumes to date.In Bond£669.00 -
Relish the grandeur of Mongeard-Mugneret Richebourg Grand Cru 2020, one of the most prestigious wines hailing from the renowned Vosne-Romanée commune in Burgundy, France. This exquisite offering is from the distinguished Mongeard-Mugneret estate, under the expert hands of winemaker Vincent Mongeard, who adheres to traditional vinification methods.
This Grand Cru is expertly crafted from Pinot Noir grapes, harvested from 50-year-old vines. With age, this wine evolves, displaying a rich array of aromatic complexities. Its bouquet bursts with an enticing melody of ripe red and black fruits, underscored with notes of earthiness and spice. On the palate, the Mongeard-Mugneret Richebourg Grand Cru 2020 is velvety and full-bodied, with stunning intensity and depth. Lucid in its ruby hue and intoxicatingly aromatic, this wine promises a drinking experience that parallels the grandeur of its lineage.
Beguiling connoisseurs with its refined elegance, the Mongeard-Mugneret Richebourg Grand Cru 2020 is a remarkable expression of the finest Burgundy terroir.
In Bond£854.00 -
Immerse yourself in the subtle elegance of the Mugneret Gibourg Vosne-Romanee La Colombiere 2019. This exquisite vintage hails from the revered Vosne-Romanee region of Burgundy, France, home to some of the world's most sought-after Pinot Noir wines. Expertly crafted by the esteemed Mugneret Gibourg estate, respected for their delicate hand with vine and vineyard, this wine is a testament to their legendary standing. La Colombiere exudes delightful hints of strawberry and cherry, intertwined with a gentle whisper of spice, enveloping your senses in an unparalleled tasting experience. This precious offering is the end result of organic farming, hand-harvesting, and ageing in partially new French oak barrels, preserving its pristine purity. Indeed, the Mugneret Gibourg Vosne-Romanee La Colombiere 2019 is not just a wine, but an enchanting sensory journey into the heart of Burgundy’s winemaking heritage.
In Bond£437.00 -
(1x75cl) 2014In Bond£1,000.00
-
In Bond£1,012.00
-
In Bond£695.00
-
Jasper Morris Inside Burgundy (95-98)
The usual three barrels. Exceptionally dark centre with fulsome purple rim. A little reduction here. Incredibly dense but easier to understand today than Les Malconsorts, this has an amazing volume of very dark red fruit with the seamless class of grand cru Vosne-Romanée, nicely integrated sweet oak, superb lush texture yet a fine thread of acidity to keep the balance.In Bond£2,658.00 -
Inc. VAT£1,858.80
-
Vinous (94+)
The 2013 Vosne-Romanée Les Malconsorts 1er Cru has a typically powerful bouquet with macerated small dark cherries, a hint of dark chocolate and loamy aromas that envelop the senses, developing more floral top notes with aeration. The palate is supple and silky smooth, very sensual with black cherries, boysenberry and spice with just a slight bitterness on the persistent finish. It is probably a decade too young to drink this, so keep any bottles in the cellar for several years. Tasted at 21 Boulevard restaurant in Beaune.In Bond£1,111.00 -
Wine Advocate (96-98)
The 2015 Vosne-Romanée 1er Cru Aux Malconsorts has just a little less new oak than the Les Suchots this year. The aromatics are more backward and recalcitrant than the Les Suchots and demanded more coaxing from the glass. There is a sense of depth to the fruit, almost an opacity that suggests the fruit will only gradually open up. It was difficult wrenching your nose away from the glass! The palate is beautifully balanced with succulent fleshy tannin, voluminous in the mouth with immense concentration counterbalanced by a keen line of acidity. Very persistent in the mouth, this will be immense once in bottle. Cellar for as long as you can.In Bond£1,117.00 -
Wine Advocate (94-96)
The 2016 Vosne-Romanée 1er Cru Aux Malconsorts was showing a little more reduction on the nose compared to the other cuvées. Underneath though, lies intense and quite voluminous red berry fruit, later rose petals, a touch of woodland coming through. The palate is medium-bodied with quite high-toned entry, vivacious blueberry fruit mixed with cassis and orange pith, then closing in quickly on a structure and grippy finish (it finished its malolactic not until September so this would explain this). It will require several years in bottle. It is not quite as audacious as the 2015 Malconsorts, but certainly a prince to that king.In Bond£1,117.00 -
Wine Advocate (93-95)
Cathiard's emblematic cuvée, the 2017 Vosne-Romanée 1er Cru Aux Malconsorts is also a great success, unfurling in the glass with aromas of cherries, licorice, spices, dark berries, grilled game and an elegant framing of new oak. On the palate, the wine is full-bodied, deep and fleshy, with a broad-shouldered chassis of velvety structuring tannin, considerable concentration and a long, expansive finish. Due to a late malolactic, this was one of the more primary wines in the cellar, but its immense potential is impossible to miss.In Bond£886.00 -
Vinous (96-98)
The 2018 Vosne-Romanée Aux Malconsorts 1er Cru has the most cerebral nose of any Cathiard Premier Cru, scents of black fruit intermingling with ash, sous-bois and light iodine scents. It also seems the most mercurial in the glass. The palate is medium-bodied with filigreed tannins, unerring symmetry and a killer sense of symmetry that is utterly beguiling. It is endowed with the backbone one expects from a Malconsorts and a persistence all of its own. Heavenly.In Bond£1,023.00 -
Vinous (89-92)
(from 11-year-old vines planted to three clones): Good full, bright red. Very floral, perfumed aromas of black cherry, lavender and cardamom. Spicy, sweet and expressive but with less depth than the Murgeys. But this boasts impressive power and intensity for young vines and is not overpowered by oak. Tannins are a bit less fine than those of the Murgeys, though.In Bond£1,222.00 -
Jasper Morris Inside Burgundy (95)
Fresh purple colour, with a wonderful mix of fruit on the nose along with some clean vanilla. Fruits are more red than black. Then the fruit surges majestically across the palate, peonies and luscious red cherries, perfectly integrated oak on the palate and very good acidity. Fabulous length and class.In Bond£1,064.00 -
Burghound (92-95)
Sweet Spot Outstanding. Here too the nose is gorgeously airy, layered and stylish with its ultra-spicy aromas of black raspberry coulis, floral and similar tea nuances. The rich, delicious and voluminous middle weight flavors are also a bit more powerful than usual with good minerality in evidence on the balanced and strikingly persistent finish. This too is excellent.In Bond£959.00 -
Vinous (90)
The 2011 Vosne-Romanée Village has a smooth and sensual bouquet that obliges coaxing from the glass, eventually revealing scents of crushed red cherry, strawberry and pressed white flowers. The aromatics feel cohesive and effortlessly bound together by the conspicuous oak. The palate is medium-bodied with fine definition, smooth and silky with ample red berry fruit and well-judged acidity. There is nothing pretentious about this Vosne-Romanée - just a really beautiful wine from Sébastien Cathiard. Tasted at Flint Wines Burgundy 2011 tasting.In Bond£433.00 -
Vinous (95)
The 2018 Richebourg Grand Cru has a very intense bouquet, a mélange of red and black fruit, crushed rose petals, baking powder and black truffle aromas; this is very complex. The palate is fresh on the entry with crisp acidity, the 40% whole cluster lending tension and pepperiness, and grippy on the broody, slightly austere finish. This will need several years in bottle. Maybe a bit saturnine at the moment, but it will find more luminosity with bottle age.In Bond£809.00