Red Burgundy
Red Burgundy
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Jasper Morris Inside Burgundy (93-96)
1 x 350 litre barrel is the whole crop! No great depth to the colour, nor do I pick up much on the nose. The more sumptuous style of Musigny shows on the palate but in a muted register. Just a fraction peppery behind but the weight of slightly riper fruit returns behind that. Persistent, sensual, well made, just not on a fortissimo scale this year. Drink from 2028-2035+. Tasted: October 2022Inc. VAT£2,472.41 -
Vinous (93-95)
The 2020 Volnay Les Champans 1er Cru certainly has the most opulent bouquet amongst d’Angerville’s ‘20s with exuberant black cherries, raspberry coulis, hints of fresh fig and black truffle. The palate is medium-bodied with quasi-chalky tannins, taut and fresh, quite saline and poised with a harmonious finish not dissimilar to the Taillepieds. Satisfying persistence here, but in keeping with d'Angerville's other Volnays, it is quite serious in personality and this will oblige cellaring. Quite regal.Inc. VAT£443.21 -
Vinous (92-94)
The 2020 Volnay Fremiet 1er Cru has a perfumed bouquet with redcurrant, raspberry sorbet and sous-bois aromas that offers a subtle balsam element with time. The palate is well balanced, fresh and vibrant with crunchy red berry fruit. Good acidity here, classic in style with a linear finish, a hint of pepperiness on the aftertaste. Give this 4-5 years in bottle before broaching because it has an endearing feisty character.Inc. VAT£394.01 -
Wine Advocate (94-96)
The 2014 Vosne Romanée 1er Cru Cros Parantoux has a really quite wondrous nose that really shows its class. Beautifully defined, very pure, very intense dark berry fruit with a seam of mineralité underneath. The palate is medium-bodied with filigree tannin, a fine seam of acidity, great depth and intensity on the finish that lingers long in the mouth. This is a classy Cros Parantoux, maybe the standout from the domaine this year.Inc. VAT£4,822.01 -
Tim Atkin MW (97)
Extremely brambly with incense, savory spice and smoked meats, this is an exotic Vosne. There is extraordinary fruit concentration that vies with the remarkably well-tamed tannins. It's the acidity that powers the structure, and it is downright mouth-watering. Three barrels – all new oak – were made in 2020. 2024-45Inc. VAT£5,639.21 -
Vinous (91-93)
The 2018 Beaune Clos des Aigrots 1er Cru is matured in 15% new oak. It has a very delineated, focused bouquet of mineral-rich red berry fruit. The palate is medium-bodied with ripe tannins, gentle grip, superb mineralité and real weight and depth on the very long, persistent finish. This is beautifully balanced. Superb.Inc. VAT£282.49 -
Vinous (90-92)
The 2019 Beaune Clos des Aigrots 1er Cru has a perfumed, floral bouquet, the judicous 15% new oak allows the fruit to flourish. The palate is very well balanced with blackberry and raspberry laced with white pepper, the mineralité surfacing towards the almost Pommard-like finish.Inc. VAT£283.61 -
Vinous (92-94)
The 2021 Echézeaux Grand Cru, which contains no whole cluster this year, has a clean and precise bouquet, dark berry fruit mixed with peony and subtle flinty aromas. The palate is very harmonious with kirsch and orange zest on the entry, almost sorbet-fresh with saturated tannins. The finish is quite linear yet with a slightly confit aftertaste. Delicious.Inc. VAT£2,143.69 -
Immerse yourself in the refined elegance of the Mugneret Gibourg Nuits Saint Georges 1er Cru Les Vignerondes 2004. Hailing from the heart of Burgundy, France, this remarkable vintage, produced by the distinguished Mugneret-Gibourg estate, is renowned for its enigmatic character and intricate flavour profile. The wine, purely crafted from Pinot Noir grapes, reflects the spectacular terroirs of Nuits-Saint-Georges. With diligent viticulture, low yields and judicious oak ageing, this red beauty reveals intense layers of ripe, black fruit, precise acid structure, and immaculate tannins wrapped in a velvety texture. Its exquisite aroma displays a composition of fruits, earth, and a hint of mineral complexity. This Burgundy gem, carefully cultivated in 2004, is the epitome of sophistication and continues to age gracefully, encapsulating the richness and authenticity of the Nuits Saint Georges 1er Cru vineyard. Indulge in the multifaceted luxurious experience that is the Mugneret Gibourg Nuits Saint Georges 1er Cru Les Vignerondes 2004.
Inc. VAT£914.89 -
Unveiling the exquisite Mugneret Gibourg Vosne-Romanee La Colombiere 2020, a product of true heritage and artistry. From the esteemed Burgundy region of France, this red wine is birthed by the renowned Mugneret Gibourg estate, noted for their traditional winemaking techniques, yielding wines of superior quality and elegance. The wine reveals notes of fresh red fruit, layered with subtle spice undertones, appealing to the sophisticated palate. The exceptional 2020 vintage offers enhanced depth and complexity owing to the optimal climatic conditions that year. Comprised wholly of Pinot Noir grapes, cultivation takes place in La Colombiere—a single parcel within Vosne-Romanee, under the skilful hands of sisters Marie-Christine and Marie-Andrée. The ageing in French oak barrels adds to its rich, silky texture. Graced with finesse and longevity, the Mugneret Gibourg Vosne-Romanee La Colombiere 2020 encapsulates French winemaking brilliance.
Inc. VAT£888.49 -
Vinous (93+)
The 2008 Chambolle-Musigny Les Feusselottes is notable for many outstanding qualities, starting with its totally striking, captivating bouquet. Firm yet elegant tannins frame the fruit in this hugely promising yet very young wine. The balance is simply first-class, suggesting the future is very bright.Inc. VAT£1,560.41 -
Inc. VAT£490.09
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Inc. VAT£484.09
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Vinous (90-92)
The 2019 Morey-Saint-Denis La Riotte 1er Cru has an intense, floral bouquet with macerated red cherries, Seville orange marmalade and iodine aromas that burst from the glass. The palate is medium-bodied with supple tannins, dark cherries mixed with cassis and orange rind leading to a finish that exerts a gentle grip. This should evolve into a fine La Riotte.Inc. VAT£595.61 -
Inc. VAT£577.69
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Sourced from Burgundy's Corton Grand Cru Bressandes vineyard, the Philippe Pacalet Corton Grand Cru Bressandes 2017 manifests the authentic poetic expression of this pristine terroir through its enchanting and sophisticated profile. Philippe Pacalet, a revered wine producer, lets nature become the master of the winemaking process, adopting an organic methodology, free from synthetic chemicals and manipulation in the cellar.
This 2017 vintage is characterised by its elegant maturity, balance and complexity. Subtle dark fruit aromas, complementing an intriguing minerality and velvety tannins, imbue this Pinot Noir with phenomenal depth and finesse. This organic wine articulates the individuality of its historic birthplace, providing an authentic Burgundian essence.
The Philippe Pacalet Corton Grand Cru Bressandes 2017 provides an intimate journey through the illustrious landscapes of Corton, connecting the drinker with the heart and soul of this iconic region.
Inc. VAT£920.81 -
Experience sophisticated elegance with the Pierre Girardin Griotte-Chambertin Grand Cru 2021. Hailing from the venerated region of Burgundy, France, this esteemed Grand Cru delivers robust flavours and a majestic complexity. The illustrious Girardin family, boasting a 13-generation winemaking legacy, expertly produces this fine vintage exploiting a minimalist viticulture. Pierre Girardin, the young wine virtuoso, utilises a designated, micro-parcel approach for optimised fruit quality.
The wine reveals a stunning, deep ruby hue, emitting an inviting aroma of ripe cherries, nuanced by hints of regal truffle and undertones of black pepper. Profound, layered tastes caress the palate, harmoniously balancing delicate sweetness with an enlivening acidity. Savoured for its fine, velvety tannin structure, the Pierre Girardin Griotte-Chambertin Grand Cru 2021 concludes with an impressive, lingering finish. Destined for the discerning palate, it is a captivating embodiment of Burgundian Grand Cru class.
Inc. VAT£1,093.69 -
Vinous (89-91)
Dark ruby-red. Very primary, ripe aromas of black raspberry, blueberry and chocolate show a touch of animal fur reduction. Sweet and chocolatey in the mouth but a bit chunky today. The wine's substantial tannins are still somewhat unrefined. Although the Pousse d'Or wines were in tank in November, they remained on their fine lees.Inc. VAT£257.21 -
Inc. VAT£875.21
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Inc. VAT£1,334.81
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Inc. VAT£1,092.41
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Inc. VAT£2,190.49
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Jasper Morris Inside Burgundy (92-95)
The second vineyard to be picked, 50% whole bunch vinification, with 25% new wood. This is a draining sandy soil which gets direct sun only in the morning, so not hot but dry. 12.8% alcohol. A dense dark black purple. For the moment the whole bunches speak quite loudly. Dark fruit, rather exciting, shows the oak a bit, not all together but there is a lot of wine here. When this does come together it will be rather impressive. Tasted: December 2021Inc. VAT£802.01 -
Tim Atkin MW (94)
These vines sit in deeply clay soils, which graciously help shield the vines from heat spells. Nicolas Groffier used 100% whole bunches (the berries are so small he doesn't want to damage the fruit) but only 20% new oak. The result is a finely scented Chambolle with pure black cherries, blackberry coulis and licorice. The medium-bodied structure is focused rather primly between the resounding acidic refreshment and sculpted tannins. 2025-35Inc. VAT£619.61 -
Wine Advocate (90-92)
The 2017 Chambolle Musigny Clos de l'Orme wafts from the glass with aromas of ripe cherries, raspberries, pomegranate and rose petals, deftly framed with a judicious touch of new oak. On the palate, the wine is medium to full-bodied, ample and layered, with superb concentration and a fleshy but crystalline core of fruit that's striking for its purity and lift, concluding with a long finish.Inc. VAT£1,003.61 -
Inc. VAT£1,170.49
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Inc. VAT£1,297.69
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Vinous (95-97)
The 2020 Vosne-Romanée Aux Malconsorts 1er Cru has a very intense and opulent bouquet that is currently less expressive than the Les Suchots, but I find more breeding and delineation here, more terroir expression. The palate is medium-bodied with fine tannins, wonderful structure, certainly the spiciest as if there is some whole bunch in here (there is none).Inc. VAT£3,515.21 -
Inc. VAT£492.49
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Inc. VAT£468.49
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Jasper Morris Inside Burgundy (93-96)
1 x 350 litre barrel is the whole crop! No great depth to the colour, nor do I pick up much on the nose. The more sumptuous style of Musigny shows on the palate but in a muted register. Just a fraction peppery behind but the weight of slightly riper fruit returns behind that. Persistent, sensual, well made, just not on a fortissimo scale this year. Drink from 2028-2035+. Tasted: October 2022In Bond£2,055.00 -
Vinous (93-95)
The 2020 Volnay Les Champans 1er Cru certainly has the most opulent bouquet amongst d’Angerville’s ‘20s with exuberant black cherries, raspberry coulis, hints of fresh fig and black truffle. The palate is medium-bodied with quasi-chalky tannins, taut and fresh, quite saline and poised with a harmonious finish not dissimilar to the Taillepieds. Satisfying persistence here, but in keeping with d'Angerville's other Volnays, it is quite serious in personality and this will oblige cellaring. Quite regal.In Bond£364.00 -
Vinous (92-94)
The 2020 Volnay Fremiet 1er Cru has a perfumed bouquet with redcurrant, raspberry sorbet and sous-bois aromas that offers a subtle balsam element with time. The palate is well balanced, fresh and vibrant with crunchy red berry fruit. Good acidity here, classic in style with a linear finish, a hint of pepperiness on the aftertaste. Give this 4-5 years in bottle before broaching because it has an endearing feisty character.In Bond£323.00 -
Wine Advocate (94-96)
The 2014 Vosne Romanée 1er Cru Cros Parantoux has a really quite wondrous nose that really shows its class. Beautifully defined, very pure, very intense dark berry fruit with a seam of mineralité underneath. The palate is medium-bodied with filigree tannin, a fine seam of acidity, great depth and intensity on the finish that lingers long in the mouth. This is a classy Cros Parantoux, maybe the standout from the domaine this year.In Bond£4,013.00 -
Tim Atkin MW (97)
Extremely brambly with incense, savory spice and smoked meats, this is an exotic Vosne. There is extraordinary fruit concentration that vies with the remarkably well-tamed tannins. It's the acidity that powers the structure, and it is downright mouth-watering. Three barrels – all new oak – were made in 2020. 2024-45In Bond£4,694.00 -
Vinous (91-93)
The 2018 Beaune Clos des Aigrots 1er Cru is matured in 15% new oak. It has a very delineated, focused bouquet of mineral-rich red berry fruit. The palate is medium-bodied with ripe tannins, gentle grip, superb mineralité and real weight and depth on the very long, persistent finish. This is beautifully balanced. Superb.In Bond£229.00 -
Vinous (90-92)
The 2019 Beaune Clos des Aigrots 1er Cru has a perfumed, floral bouquet, the judicous 15% new oak allows the fruit to flourish. The palate is very well balanced with blackberry and raspberry laced with white pepper, the mineralité surfacing towards the almost Pommard-like finish.In Bond£231.00 -
Vinous (92-94)
The 2021 Echézeaux Grand Cru, which contains no whole cluster this year, has a clean and precise bouquet, dark berry fruit mixed with peony and subtle flinty aromas. The palate is very harmonious with kirsch and orange zest on the entry, almost sorbet-fresh with saturated tannins. The finish is quite linear yet with a slightly confit aftertaste. Delicious.In Bond£1,780.00 -
Immerse yourself in the refined elegance of the Mugneret Gibourg Nuits Saint Georges 1er Cru Les Vignerondes 2004. Hailing from the heart of Burgundy, France, this remarkable vintage, produced by the distinguished Mugneret-Gibourg estate, is renowned for its enigmatic character and intricate flavour profile. The wine, purely crafted from Pinot Noir grapes, reflects the spectacular terroirs of Nuits-Saint-Georges. With diligent viticulture, low yields and judicious oak ageing, this red beauty reveals intense layers of ripe, black fruit, precise acid structure, and immaculate tannins wrapped in a velvety texture. Its exquisite aroma displays a composition of fruits, earth, and a hint of mineral complexity. This Burgundy gem, carefully cultivated in 2004, is the epitome of sophistication and continues to age gracefully, encapsulating the richness and authenticity of the Nuits Saint Georges 1er Cru vineyard. Indulge in the multifaceted luxurious experience that is the Mugneret Gibourg Nuits Saint Georges 1er Cru Les Vignerondes 2004.
In Bond£756.00 -
Unveiling the exquisite Mugneret Gibourg Vosne-Romanee La Colombiere 2020, a product of true heritage and artistry. From the esteemed Burgundy region of France, this red wine is birthed by the renowned Mugneret Gibourg estate, noted for their traditional winemaking techniques, yielding wines of superior quality and elegance. The wine reveals notes of fresh red fruit, layered with subtle spice undertones, appealing to the sophisticated palate. The exceptional 2020 vintage offers enhanced depth and complexity owing to the optimal climatic conditions that year. Comprised wholly of Pinot Noir grapes, cultivation takes place in La Colombiere—a single parcel within Vosne-Romanee, under the skilful hands of sisters Marie-Christine and Marie-Andrée. The ageing in French oak barrels adds to its rich, silky texture. Graced with finesse and longevity, the Mugneret Gibourg Vosne-Romanee La Colombiere 2020 encapsulates French winemaking brilliance.
In Bond£734.00 -
Vinous (93+)
The 2008 Chambolle-Musigny Les Feusselottes is notable for many outstanding qualities, starting with its totally striking, captivating bouquet. Firm yet elegant tannins frame the fruit in this hugely promising yet very young wine. The balance is simply first-class, suggesting the future is very bright.In Bond£1,295.00 -
In Bond£402.00
-
In Bond£397.00
-
Vinous (90-92)
The 2019 Morey-Saint-Denis La Riotte 1er Cru has an intense, floral bouquet with macerated red cherries, Seville orange marmalade and iodine aromas that burst from the glass. The palate is medium-bodied with supple tannins, dark cherries mixed with cassis and orange rind leading to a finish that exerts a gentle grip. This should evolve into a fine La Riotte.In Bond£491.00 -
In Bond£475.00
-
Sourced from Burgundy's Corton Grand Cru Bressandes vineyard, the Philippe Pacalet Corton Grand Cru Bressandes 2017 manifests the authentic poetic expression of this pristine terroir through its enchanting and sophisticated profile. Philippe Pacalet, a revered wine producer, lets nature become the master of the winemaking process, adopting an organic methodology, free from synthetic chemicals and manipulation in the cellar.
This 2017 vintage is characterised by its elegant maturity, balance and complexity. Subtle dark fruit aromas, complementing an intriguing minerality and velvety tannins, imbue this Pinot Noir with phenomenal depth and finesse. This organic wine articulates the individuality of its historic birthplace, providing an authentic Burgundian essence.
The Philippe Pacalet Corton Grand Cru Bressandes 2017 provides an intimate journey through the illustrious landscapes of Corton, connecting the drinker with the heart and soul of this iconic region.
In Bond£762.00 -
Experience sophisticated elegance with the Pierre Girardin Griotte-Chambertin Grand Cru 2021. Hailing from the venerated region of Burgundy, France, this esteemed Grand Cru delivers robust flavours and a majestic complexity. The illustrious Girardin family, boasting a 13-generation winemaking legacy, expertly produces this fine vintage exploiting a minimalist viticulture. Pierre Girardin, the young wine virtuoso, utilises a designated, micro-parcel approach for optimised fruit quality.
The wine reveals a stunning, deep ruby hue, emitting an inviting aroma of ripe cherries, nuanced by hints of regal truffle and undertones of black pepper. Profound, layered tastes caress the palate, harmoniously balancing delicate sweetness with an enlivening acidity. Savoured for its fine, velvety tannin structure, the Pierre Girardin Griotte-Chambertin Grand Cru 2021 concludes with an impressive, lingering finish. Destined for the discerning palate, it is a captivating embodiment of Burgundian Grand Cru class.
In Bond£905.00 -
Vinous (89-91)
Dark ruby-red. Very primary, ripe aromas of black raspberry, blueberry and chocolate show a touch of animal fur reduction. Sweet and chocolatey in the mouth but a bit chunky today. The wine's substantial tannins are still somewhat unrefined. Although the Pousse d'Or wines were in tank in November, they remained on their fine lees.In Bond£209.00 -
In Bond£724.00
-
In Bond£1,107.00
-
In Bond£905.00
-
In Bond£1,819.00
-
Jasper Morris Inside Burgundy (92-95)
The second vineyard to be picked, 50% whole bunch vinification, with 25% new wood. This is a draining sandy soil which gets direct sun only in the morning, so not hot but dry. 12.8% alcohol. A dense dark black purple. For the moment the whole bunches speak quite loudly. Dark fruit, rather exciting, shows the oak a bit, not all together but there is a lot of wine here. When this does come together it will be rather impressive. Tasted: December 2021In Bond£663.00 -
Tim Atkin MW (94)
These vines sit in deeply clay soils, which graciously help shield the vines from heat spells. Nicolas Groffier used 100% whole bunches (the berries are so small he doesn't want to damage the fruit) but only 20% new oak. The result is a finely scented Chambolle with pure black cherries, blackberry coulis and licorice. The medium-bodied structure is focused rather primly between the resounding acidic refreshment and sculpted tannins. 2025-35In Bond£511.00 -
Wine Advocate (90-92)
The 2017 Chambolle Musigny Clos de l'Orme wafts from the glass with aromas of ripe cherries, raspberries, pomegranate and rose petals, deftly framed with a judicious touch of new oak. On the palate, the wine is medium to full-bodied, ample and layered, with superb concentration and a fleshy but crystalline core of fruit that's striking for its purity and lift, concluding with a long finish.In Bond£831.00 -
In Bond£969.00
-
In Bond£1,075.00
-
Vinous (95-97)
The 2020 Vosne-Romanée Aux Malconsorts 1er Cru has a very intense and opulent bouquet that is currently less expressive than the Les Suchots, but I find more breeding and delineation here, more terroir expression. The palate is medium-bodied with fine tannins, wonderful structure, certainly the spiciest as if there is some whole bunch in here (there is none).In Bond£2,924.00 -
In Bond£404.00
-
In Bond£384.00