Red Burgundy



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Product Name Region Qty Score Price
Burgundy 6 -
Inc. VAT
£284.89
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Burgundy 1 96 (TA)
Inc. VAT
£1,136.81
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Tim Atkin MW (96)

Fr d ric Barnier is content that Bouchard performs the harvest for this purchased fruit from Pierre Damoy, and he harvests these toward the end of the vintage. Bouchard has the same 80 ares every year. The nose has an inviting rose petal lift while the palate fills with sturdy black fruits. The mouthfeel has a lightly firm, custard-like density surrounded by smooth and lightly chewy tannins. High-toned oak delicately scents the long finish. 2025-40
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Burgundy 3 17+ (JR)
Inc. VAT
£434.81
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Jancis Robinson (17+)

Confected, candied red fruit on the nose, with rich spices too. Tight tannin, long fruit concentration on the finish. Should unfurl in due course and develop secondary flavours from that intense core fruit.
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Burgundy 1 -
Inc. VAT
£3,724.09
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An astonishing offering from a renowned Burgundy estate, the Bouchard Pere et Fils La Romanee Grand Cru Memories The Ultimate Collection 1984 reflects the exceptional calibre this vineyard is revered for. Produced by the cherished Domaine Bouchard Pere et Fils, which boasts an estate dating back to 1731, this vibrant vintage is pure poetry in a glass. Cultivated in the illustrious La Romanée vineyard nestled in Vosne-Romanée, it encapsulates the enigmatic terroir exceptionally.

This 1984 edition showcases the meticulous care dedicated to selecting the finest Pinot Noir grapes offering an intricately balanced palette and elegant intensity. Wines from the La Romanée vineyard are known for their rich tannins and resonating minerality, which this Grand Cru embodies with captivating precision. The Bouchard Pere et Fils La Romanee Grand Cru Memories The Ultimate Collection 1984 stands as an unforgettable testament to the finest Burgundy has to offer.

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Burgundy 1 -
Inc. VAT
£3,724.09
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Immerse yourself in the exquisite Bouchard Pere et Fils La Romanee Grand Cru Memories The Ultimate Collection 1992, a testament to the finesse of French winemaking. This rare vintage hails from the prestigious La Romanee vineyard located in the heart of Burgundy's famed Côte de Nuits. Produced by the renowned Bouchard Pere et Fils, this Grand Cru encapsulates the wine house's almost three-century-old expertise in viniculture. The hand-harvested Pinot Noir grapes undergo traditional fermentation and ageing in French oak barrels, rendering a magnificent wine of exceptional complexity and finesse. With its enchanting aromas of sweet black cherries, violets, and subtly integrated oak, it evolves into luscious layers of velvety tannin and long, harmonious finish. Bouchard Pere et Fils La Romanee Grand Cru Memories The Ultimate Collection 1992 offers an unmatched wine experience that truly resonates with the legacy of its craftsmanship.

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Burgundy 1 95 (WA)
Inc. VAT
£908.89
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Wine Advocate (95)

Smoky black tea, rose petals, dark berries, and licorice waft seductively (and site-typically) from the glass of Clair 2006 Chambertin Clos De Beze. Seamlessly-rich and refined in tannins, this offers a gorgeous layering of flavors anchored in clean meatiness and suggestions of stoniness and crystalline minerality that carry no sense of austerity. While missing the remarkable dynamic of the Clos St.-Jacques, in its own way this supremely elegant, intriguingly-nuanced, and memorably persistent Pinot is a model for the vintage and of its great site's potential year in, year out. Plan to give it 3-4 years of rest before savoring it for the 6-8 that follow.
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Burgundy 1 96-98 (VN)
Inc. VAT
£1,266.41
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Vinous (96-98)

The 2020 Chambertin Clos de Bèze Grand Cru has a fabulous, pixelated bouquet with ebullient, brambly red fruit interlaced with minerals. Real pedigree here. The palate is medium-bodied with a sappy, saline entry. Great depth, cohesive with just the right amount of salinity. This lingers long in the mouth. Irresistible, surfeit with class.
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Burgundy 1 -
Inc. VAT
£2,304.49
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Hailing from the exquisite estate of Cecile Tremblay, the Cecile Tremblay Chambolle-Musigny Les Echanges 2019 is a fine pinot noir varietal, epitomising dedication and craftsmanship. Tremblay meticulously manages her vineyards in the Chambolle-Musigny AOC, according to organic and biodynamic principles. This 2019 vintage, magnificently expresses her passion and respect for the terroir, imprinting her distinctive signature on each bottle.

Exceptionally balanced, the Cecile Tremblay Chambolle-Musigny Les Echanges 2019 displays notes of ripe red fruit, earthy undertones and tasteful tannins. Its fine structure transcends the promise of the nose, culminating in a long, elegant finish. Harvested and selected by hand, the grapes are partially de-stemmed to extract the purest essence, then aged for 18 months in a mix of old and new barrels, resulting in a wine of complexity and grace. The producer, Cecile Tremblay, by her diligent oenological approach, presents a wine true to its Burgundy roots while exhibiting a modern expression.

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Burgundy 2 91-94 (VN)
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£4,907.29
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Vinous (91-94)

(80% vendange entier, 70% new oak) Good deep red-ruby. Complex smoky aromas of red fruits, tobacco and faded rose. Suave, broad, rich and stylish, with subtle inner-mouth aromatic character. Fine-grained without any impression of weight. Finishes with building tannins and lovely lingering perfume. Tremblay says this wine has opened considerably since the 2010 harvest.
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Burgundy 2 -
Inc. VAT
£3,083.29
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Immerse yourself in the lavish flavours with a bottle of Charles Lachaux Nuits-Saint-Georges Aux Argillas 2021. This exceptional Pinot Noir is a masterpiece from the hands of renowned vintner Charles Lachaux, born in the prestigious vineyards of Nuits-Saint-Georges, Burgundy. Lachaux's meticulous and innovative techniques, such as no crushing, short-cold maceration, and gentle pump-overs, extol the fineness and aromatic complexity of the grape.

Lachaux cultivates Aux Argillas with organic and biodynamic principles, steering away from typical vine-age approach. The 2021 vintage, aged for 16 months in oak barrels, delivers a refined complexity and delicate balance of rich fruit, structured tannins, and elegant finish. Its taste profile is accentuated by vivid layers of red cherry, blueberries, and violets, paired with strokes of spice and mineral undertones. Experience the vibrant delight that is Charles Lachaux Nuits-Saint-Georges Aux Argillas 2021, a testament to Lachaux's masterful command of viticulture and winemaking.

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Burgundy 1 -
Inc. VAT
£624.49
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Burgundy 1 -
Inc. VAT
£1,932.49
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Indulge in the gustatory delight that is Chateau de la Tour Clos de Vougeot Grand Cru Homage Jean Morin VV 2016. Hailed from the revered wine region of Burgundy, in the Clos de Vougeot vineyard, this exquisite vintage reflects its prestigious pedigree. Produced by the acclaimed François Labet, this homage to Jean Morin is an embodiment of age-old tradition fortified by his innovative winemaking approach. The old vine cuvée is a bewitching nexus of intensity and refinement.

The Chateau de la Tour Clos de Vougeot Grand Cru Homage Jean Morin VV 2016 is meticulously hand-harvested, ferments naturally, and ages in French oak barrels to embrace its robust, yet elegant character. It captivates with abundant red berry bouquet and a tantalising earthy undercurrent. The tannins are well-integrated, and the finish is both lasting and profound. An exceptionally harmonious vintage that demands your attention.

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Burgundy 1 -
Inc. VAT
£1,682.81
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Experience the exquisite richness of Chateau de la Tour Clos de Vougeot Grand Cru Homage Jean Morin VV 2019, a stellar testament to fine French winemaking. Nested in the Burgundy wine region, the critically acclaimed Chateau de la Tour has diligently produced this monumental vintage, incorporating time-honoured techniques and uncompromising attention to detail. Made from meticulously selected, centenarian Pinot Noir vines, the late Jean Morin's meticulous craft elevates this extraordinary grand cru. The resultant wine unfolds an intricately woven tapestry of black fruits, truffles, and velvety tannins, embodying a palate both complex and harmonious. Aged in premium oak barrels, it presents a poised balance of richness and subtlety. Enjoy the Chateau de la Tour Clos de Vougeot Grand Cru Homage Jean Morin VV 2019 now, or age it further to reveal its enduring grandeur. Truly a majestic embodiment of timeless viticulture, and a tribute to the visionary Morin. Discover the resurgence of French winemaking royalty in each sip.

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Burgundy 3 -
Inc. VAT
£499.61
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Handcrafted from the verdant vineyards of Burgundy, Chateau Pommard Clos Marey-Monge Monopole 2008 is a luxurious, full-bodied red. This exclusive, award-winning wine derives from the oldest monopole in Burgundy, making it undeniably rare. Its exquisite flavour profile marries rich black fruits with sumptuous, earthy undertones and delicate hints of dark chocolate. Meticulously aged in French oak barrels to mature its flavour and opulent complexity, it is instantly recognisable by its intense, ruby hue. The wine's well-balanced tannins and crisp acidity have resulted in rave reviews from oenophiles around the globe.

The prestigious Chateau Pommard, cherished for centuries of vinicultural excellence, has meticulously cared for this unique terroir since 1726. Biodynamic cultivation practices translate into the bottle, reflecting the dedication to preserving the vineyard's rich diversity. Emanating elegance and refinement, Chateau Pommard Clos Marey-Monge Monopole 2008 unquestionably offers an unmatched and unforgettable tasting experience.

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Burgundy 3 -
Inc. VAT
£804.41
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Experience the embodiment of immaculate Burgundy winemaking with the stunning Chateau Pommard Clos Marey-Monge Monopole 2009. Crafted in the renowned Pommard commune of France and sourced from the legendary Clos Marey-Monge vineyard, this esteemed, richly-hued pinot noir exploits the unique terroir of its birthplace in the heart of the Côte de Beaune. Intricate vinification methods such as délestage and remontage lend a refined complexity to the Monopole, which encapsulates powerful, lingering notes of red fruit, blended with subtle threading of spice and velvety tannins. Superbly balanced, this age-worthy gem also reveals hints of oak, clove and underbrush from its nuanced fermentation in French oak barrels. Celebrated for its rarity and prestige, Chateau Pommard Clos Marey-Monge Monopole 2009 is indeed a testament to the enduring fine wine manifestation of the Pommard estate.

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Burgundy 3 -
Inc. VAT
£522.41
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Indulge in the exquisite sensation of the Chateau Pommard Clos Marey-Monge Monopole 2012, the unrivalled product of a renowned winery nestled within the Burgundy wine region of France. This high-profile monopole, born from the combined soils of iron-rich clay and deadly limestone, promises a dense, deeply layered Pinot Noir. The grapes, hand-picked at optimal maturation, follow a prudent vinification process ensuring preservation of inherent character and quality.

Considered a stellar vintage, 2012 was marked by challenging climatic conditions, which ultimately led to a smaller but supremely fine yield. The end result is a wine of elegant complexity, exhibited through an array of ripe red fruit, earthy undertones and delicate tannins. On the palate, the Chateau Pommard Clos Marey-Monge Monopole 2012 unfolds with incredible balance, escalating into a lasting, intensely flavoured finish. This is a profound reflection of meticulous winemaking in harmony with respect for terroir - a captivating portrayal of Pommard's Monopole heritage.

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Burgundy 3 -
Inc. VAT
£467.21
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Distinguished for its abundant sophistication, the Chateau Pommard Clos Marey-Monge Monopole 2013 is finely crafted from Pinot Noir grapes grown in Château de Pommard's private vineyard in Burgundy, France. This exceptional vineyard benefits from a uniquely rich, clay-limestone soil which bestows a complex and sumptuous quality upon the wine.

Produced through the practiced hands of Emmanuel Sala, Pommard's Chief Winemaker, this indulgent wine is aged 20 months in French oak barrels, intimately developing this red's rich, velvety tannins. When poured, one can appreciate its ravishing ruby hue and become entranced by its beguiling bouquet composed of black cherry, floral notes and a touch of earthy spice.

One sip of Chateau Pommard Clos Marey-Monge Monopole 2013 will reveal a wonderfully layered palate of dark fruits, sweet spices, and a hint of truffle. Consummate craftsmanship combined with exceptional terroir makes this a sterling addition to any fine wine collection.

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Burgundy 1 95 (WE)
Inc. VAT
£1,434.00
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Wine Enthusiast (95)

Big and tannic, while at the same time potentially rich and smooth, this is, as always, an impressive wine. It has weight and dense texture. A solid wine that shows great potential; for now, revel in the plum juice and final acidity that provide a bright counterpoint to the solid, brooding structure.
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Burgundy 1 88-90 (VN)
Inc. VAT
£533.29
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Vinous (88-90)

The 2021 Morey-Saint-Denis La Forge de Tart 1er Cru comprises of a slight reconfiguration of sub-plots as they undergo replanting via massale sélection, including 25% whole clusters. This has much more delineation on the nose, poised and quite floral with more cohesion than the Morey Village. The palate is medium-bodied with pliant tannins, much more fruit concentration, lightly spiced with a silky finish that lingers much longer. Enjoy over the next decade.
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Burgundy 1 94 (VN)
Inc. VAT
£1,563.60
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Vinous (94)

The 2010 Chambolle-Musigny 1er Cru opens with an explosive bouquet laced with dark red fruit, mint, flowers and graphite. Cool, mineral notes are woven throughout, giving the wine its sense of urgency. A final blast of plums and black cherries informs the powerful, structured finish. This is an impressive showing. The 1er Cru is made from young vines in Musigny.
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Burgundy 1 94 (VN)
Inc. VAT
£1,979.29
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Vinous (94)

The 2016 Chambolle-Musigny Les Amoureuses 1er Cru has an opulent and high-toned bouquet, quite Bonnes-Mares in style, with copious red and blue fruit laced with wilted violet petals. The oak comes across a little stronger here although it is simpatico with the fruit. The palate is medium-bodied with succulent tannin, ripe and vivacious, almost confit-like. There are layers of blue fruit towards the finish that evolves a slightly chalky texture, but there is very good persistency here. Superb. Tasted blind at the 2016 Burgfest tasting.
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Burgundy 1 94 (VN)
Inc. VAT
£5,112.41
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Vinous (94)

The 1985 Musigny Vieilles Vignes Grand Cru is a wine that I last tasted back in May 2004 at a vertical in London. For me, this is the best vintage of that decade. The bouquet is earthy and spicy, not dissimilar to Christophe Roumier’s of that same year, although without the same delineation and complexity. This feels more feral and yet remains very attractive. The palate is medium-bodied and it is clearly at its peak of maturity. There is patently much more vigour than the 1988 tasted a few months earlier. There is weight and presence here, the tannins a tad rough around the edges and there is a dab of warmth towards the finish. Yet, you cannot deny the sheer enjoyable nature of this 1985 that in some ways harks back to the legendary wines of the 1940s and 1950s. Tasted at the La Paulée in Beaune.
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Burgundy 1 98+ (VN)
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£3,780.41
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Vinous (98+)

Bright, dark, saturated red-ruby. Pungent, noble aromas and flavors of raspberry, flowers, white pepper and powdered stone. Enters the palate with a wonderful lightness, then mounts impressively toward the back and saturates the entire mouth with fruits, spices, minerals and earth. As flamboyantly sweet as this wine is today, it's most remarkable for its power, definition, energy and cut. The tannins are still a bit youthfully spiky but this extremely backward wine finishes with superb thrust, grip and persistence. It's hard to imagine that this wine won't gain in texture and complexity over the next 20 to 30 years of aging in a cold cellar.
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Burgundy 1 98 (WA)
Inc. VAT
£2,224.01
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Wine Advocate (98)

Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Musigny Vielles Vignes Grand Cru from de Vogüé has slightly brighter and more vivacious fruit than J-F Mugnier, and in fact, the two wines seem to go in two different trajectories in the glass, this blossoming and the other becoming more occluded. De Vogüé's Musigny is unashamedly floral in style, very elegant and yet delineated. There is a noticeable estuary scents, mudflats and seaweed, that begin to permeate the fruit. The palate is medium-bodied with very fine tannin, wonderful acidity and succinctly integrated new oak that is barely tangible. It is intense but elegant, long and tender in the mouth. It is a fabulous Musigny, one of the best that the domaine has produced in recent years.
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Burgundy 3 96 (WA)
Inc. VAT
£1,585.61
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Wine Advocate (96)

The 2014 Musigny Vieilles Vignes Grand Cru has a very intense, cold stone and blackberry scented bouquet, moving towards subtle marine like aromas (oyster shells, Crustacea) with time. There is just wonderful precision here. The palate is medium-bodied with a gentle grip in the mouth, firm backbone, a slightly more masculine Musigny with just a hint of savoriness towards the long finish. This is showing great personality even at this early juncture, although of course, it will not even consider reaching its drinking plateau without 8-10 years in bottle. I suspect this Musigny will only gradually open. Tasted November 2016.
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Burgundy 1 18+ (JR)
Inc. VAT
£1,574.81
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Jancis Robinson (18+)

Their biggest holding. Oldest vines planted in 1953 and still in good shape. And all more than 25 years old. Deep crimson. The sort of freshness that I associate with stems even though this is fully destemmed. Cedary, cool, dark fruit, intense and just a touch dusty/stony/mineral. Perfectly matched on the palate with that rocky dark-fruit purity, dry yet succulent, and fragrant. Deep and contemplative and so much more to come. Refined texture.
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Burgundy 1 97-99 (VN)
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£1,867.61
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Vinous (97-99)

The 2018 Musigny Vieilles Vignes Grand Cru is even darker than the Bonnes-Mares. It has a spectacular bouquet of intense black fruit, blueberries and shucked oyster shells, the mineralité heightened over the Bonnes-Mares and lending a great deal of precision. The palate is medium-bodied with blueberry, boysenberry and black currant fruit, extraordinary tension, razor-sharp acidity and a dash of white pepper on the crystalline finish. One of the finest Musignys I have tasted from barrel at de Vogüé.
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Burgundy 2 95-98 (BH)
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£2,101.61
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Burghound (95-98)

(from an incredible 6.46 ha parcel, which doesn’t include the .67 ha section planted to chardonnay). This too is quite aromatically restrained though aggressive swirling does eventually coax the pure and elegant aromas to emerge and when they do, they are almost a hypothetical blend of the Amoureuses and the Bonnes Mares. The concentrated, powerful and decidedly muscular flavors retain plenty of refinement and minerality that conclude in a wonderfully complex and superbly long finale. The mid-palate texture is akin to rolling rocks around in the mouth and the finish just goes on and on. This too is brilliant, and the word Zen definitely comes to mind. (95-98)/2041+
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Burgundy 1 93-96 (VN)
Inc. VAT
£6,964.01
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Vinous (93-96)

A bevy of dark, baritone-inflected notes emerge from the 2013 Echézeaux. A rich, exotic wine, the 2013 is all about depth and towering structure. Echézeaux often yields relatively accessible Burgundies, but not here. Liger-Belair's 2013 is a big, big wine that is also going to require considerable cellaring. In 2013, this fruit did not come in until October 5, very late by Burgundy standards.
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Burgundy 1 95 (WA)
Inc. VAT
£4,476.49
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Wine Advocate (95)

Tasted at the Comte Liger-Belair vertical at the Château de Vosne. The 2013 Vosne-Romanée 1er Cru Aux Reignots, which was bottled in April 2015, already has plenty of primary red berry fruit on the nose that feels very pure - mulberry and maraschino cherry. The palate continues really where the 2012 left off: quite wondrous delineation and tension from start to finish, perhaps edgier than the 2012, with a precise finish that has the perfect amount of sappy red berry fruit. One of the best Aux Reignots in recent years, one that has really elevated to another level since I tasted in from barrel. Tasted June 2015.
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Product Name Region Qty Score Price
Burgundy 6 -
In Bond
£231.00
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Burgundy 1 96 (TA)
In Bond
£942.00
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Tim Atkin MW (96)

Fr d ric Barnier is content that Bouchard performs the harvest for this purchased fruit from Pierre Damoy, and he harvests these toward the end of the vintage. Bouchard has the same 80 ares every year. The nose has an inviting rose petal lift while the palate fills with sturdy black fruits. The mouthfeel has a lightly firm, custard-like density surrounded by smooth and lightly chewy tannins. High-toned oak delicately scents the long finish. 2025-40
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Burgundy 3 17+ (JR)
In Bond
£357.00
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Jancis Robinson (17+)

Confected, candied red fruit on the nose, with rich spices too. Tight tannin, long fruit concentration on the finish. Should unfurl in due course and develop secondary flavours from that intense core fruit.
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Burgundy 1 -
In Bond
£3,097.00
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An astonishing offering from a renowned Burgundy estate, the Bouchard Pere et Fils La Romanee Grand Cru Memories The Ultimate Collection 1984 reflects the exceptional calibre this vineyard is revered for. Produced by the cherished Domaine Bouchard Pere et Fils, which boasts an estate dating back to 1731, this vibrant vintage is pure poetry in a glass. Cultivated in the illustrious La Romanée vineyard nestled in Vosne-Romanée, it encapsulates the enigmatic terroir exceptionally.

This 1984 edition showcases the meticulous care dedicated to selecting the finest Pinot Noir grapes offering an intricately balanced palette and elegant intensity. Wines from the La Romanée vineyard are known for their rich tannins and resonating minerality, which this Grand Cru embodies with captivating precision. The Bouchard Pere et Fils La Romanee Grand Cru Memories The Ultimate Collection 1984 stands as an unforgettable testament to the finest Burgundy has to offer.

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Burgundy 1 -
In Bond
£3,097.00
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Immerse yourself in the exquisite Bouchard Pere et Fils La Romanee Grand Cru Memories The Ultimate Collection 1992, a testament to the finesse of French winemaking. This rare vintage hails from the prestigious La Romanee vineyard located in the heart of Burgundy's famed Côte de Nuits. Produced by the renowned Bouchard Pere et Fils, this Grand Cru encapsulates the wine house's almost three-century-old expertise in viniculture. The hand-harvested Pinot Noir grapes undergo traditional fermentation and ageing in French oak barrels, rendering a magnificent wine of exceptional complexity and finesse. With its enchanting aromas of sweet black cherries, violets, and subtly integrated oak, it evolves into luscious layers of velvety tannin and long, harmonious finish. Bouchard Pere et Fils La Romanee Grand Cru Memories The Ultimate Collection 1992 offers an unmatched wine experience that truly resonates with the legacy of its craftsmanship.

More Info
Burgundy 1 95 (WA)
In Bond
£751.00
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Wine Advocate (95)

Smoky black tea, rose petals, dark berries, and licorice waft seductively (and site-typically) from the glass of Clair 2006 Chambertin Clos De Beze. Seamlessly-rich and refined in tannins, this offers a gorgeous layering of flavors anchored in clean meatiness and suggestions of stoniness and crystalline minerality that carry no sense of austerity. While missing the remarkable dynamic of the Clos St.-Jacques, in its own way this supremely elegant, intriguingly-nuanced, and memorably persistent Pinot is a model for the vintage and of its great site's potential year in, year out. Plan to give it 3-4 years of rest before savoring it for the 6-8 that follow.
More Info
Burgundy 1 96-98 (VN)
In Bond
£1,050.00
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Vinous (96-98)

The 2020 Chambertin Clos de Bèze Grand Cru has a fabulous, pixelated bouquet with ebullient, brambly red fruit interlaced with minerals. Real pedigree here. The palate is medium-bodied with a sappy, saline entry. Great depth, cohesive with just the right amount of salinity. This lingers long in the mouth. Irresistible, surfeit with class.
More Info
Burgundy 1 -
In Bond
£1,914.00
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Hailing from the exquisite estate of Cecile Tremblay, the Cecile Tremblay Chambolle-Musigny Les Echanges 2019 is a fine pinot noir varietal, epitomising dedication and craftsmanship. Tremblay meticulously manages her vineyards in the Chambolle-Musigny AOC, according to organic and biodynamic principles. This 2019 vintage, magnificently expresses her passion and respect for the terroir, imprinting her distinctive signature on each bottle.

Exceptionally balanced, the Cecile Tremblay Chambolle-Musigny Les Echanges 2019 displays notes of ripe red fruit, earthy undertones and tasteful tannins. Its fine structure transcends the promise of the nose, culminating in a long, elegant finish. Harvested and selected by hand, the grapes are partially de-stemmed to extract the purest essence, then aged for 18 months in a mix of old and new barrels, resulting in a wine of complexity and grace. The producer, Cecile Tremblay, by her diligent oenological approach, presents a wine true to its Burgundy roots while exhibiting a modern expression.

More Info
Burgundy 2 91-94 (VN)
In Bond
£4,083.00
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Vinous (91-94)

(80% vendange entier, 70% new oak) Good deep red-ruby. Complex smoky aromas of red fruits, tobacco and faded rose. Suave, broad, rich and stylish, with subtle inner-mouth aromatic character. Fine-grained without any impression of weight. Finishes with building tannins and lovely lingering perfume. Tremblay says this wine has opened considerably since the 2010 harvest.
More Info
Burgundy 2 -
In Bond
£2,563.00
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Immerse yourself in the lavish flavours with a bottle of Charles Lachaux Nuits-Saint-Georges Aux Argillas 2021. This exceptional Pinot Noir is a masterpiece from the hands of renowned vintner Charles Lachaux, born in the prestigious vineyards of Nuits-Saint-Georges, Burgundy. Lachaux's meticulous and innovative techniques, such as no crushing, short-cold maceration, and gentle pump-overs, extol the fineness and aromatic complexity of the grape.

Lachaux cultivates Aux Argillas with organic and biodynamic principles, steering away from typical vine-age approach. The 2021 vintage, aged for 16 months in oak barrels, delivers a refined complexity and delicate balance of rich fruit, structured tannins, and elegant finish. Its taste profile is accentuated by vivid layers of red cherry, blueberries, and violets, paired with strokes of spice and mineral undertones. Experience the vibrant delight that is Charles Lachaux Nuits-Saint-Georges Aux Argillas 2021, a testament to Lachaux's masterful command of viticulture and winemaking.

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Burgundy 1 -
In Bond
£514.00
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Burgundy 1 -
In Bond
£1,604.00
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Indulge in the gustatory delight that is Chateau de la Tour Clos de Vougeot Grand Cru Homage Jean Morin VV 2016. Hailed from the revered wine region of Burgundy, in the Clos de Vougeot vineyard, this exquisite vintage reflects its prestigious pedigree. Produced by the acclaimed François Labet, this homage to Jean Morin is an embodiment of age-old tradition fortified by his innovative winemaking approach. The old vine cuvée is a bewitching nexus of intensity and refinement.

The Chateau de la Tour Clos de Vougeot Grand Cru Homage Jean Morin VV 2016 is meticulously hand-harvested, ferments naturally, and ages in French oak barrels to embrace its robust, yet elegant character. It captivates with abundant red berry bouquet and a tantalising earthy undercurrent. The tannins are well-integrated, and the finish is both lasting and profound. An exceptionally harmonious vintage that demands your attention.

More Info
Burgundy 1 -
In Bond
£1,397.00
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Experience the exquisite richness of Chateau de la Tour Clos de Vougeot Grand Cru Homage Jean Morin VV 2019, a stellar testament to fine French winemaking. Nested in the Burgundy wine region, the critically acclaimed Chateau de la Tour has diligently produced this monumental vintage, incorporating time-honoured techniques and uncompromising attention to detail. Made from meticulously selected, centenarian Pinot Noir vines, the late Jean Morin's meticulous craft elevates this extraordinary grand cru. The resultant wine unfolds an intricately woven tapestry of black fruits, truffles, and velvety tannins, embodying a palate both complex and harmonious. Aged in premium oak barrels, it presents a poised balance of richness and subtlety. Enjoy the Chateau de la Tour Clos de Vougeot Grand Cru Homage Jean Morin VV 2019 now, or age it further to reveal its enduring grandeur. Truly a majestic embodiment of timeless viticulture, and a tribute to the visionary Morin. Discover the resurgence of French winemaking royalty in each sip.

More Info
Burgundy 3 -
In Bond
£411.00
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Handcrafted from the verdant vineyards of Burgundy, Chateau Pommard Clos Marey-Monge Monopole 2008 is a luxurious, full-bodied red. This exclusive, award-winning wine derives from the oldest monopole in Burgundy, making it undeniably rare. Its exquisite flavour profile marries rich black fruits with sumptuous, earthy undertones and delicate hints of dark chocolate. Meticulously aged in French oak barrels to mature its flavour and opulent complexity, it is instantly recognisable by its intense, ruby hue. The wine's well-balanced tannins and crisp acidity have resulted in rave reviews from oenophiles around the globe.

The prestigious Chateau Pommard, cherished for centuries of vinicultural excellence, has meticulously cared for this unique terroir since 1726. Biodynamic cultivation practices translate into the bottle, reflecting the dedication to preserving the vineyard's rich diversity. Emanating elegance and refinement, Chateau Pommard Clos Marey-Monge Monopole 2008 unquestionably offers an unmatched and unforgettable tasting experience.

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Burgundy 3 -
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£665.00
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Experience the embodiment of immaculate Burgundy winemaking with the stunning Chateau Pommard Clos Marey-Monge Monopole 2009. Crafted in the renowned Pommard commune of France and sourced from the legendary Clos Marey-Monge vineyard, this esteemed, richly-hued pinot noir exploits the unique terroir of its birthplace in the heart of the Côte de Beaune. Intricate vinification methods such as délestage and remontage lend a refined complexity to the Monopole, which encapsulates powerful, lingering notes of red fruit, blended with subtle threading of spice and velvety tannins. Superbly balanced, this age-worthy gem also reveals hints of oak, clove and underbrush from its nuanced fermentation in French oak barrels. Celebrated for its rarity and prestige, Chateau Pommard Clos Marey-Monge Monopole 2009 is indeed a testament to the enduring fine wine manifestation of the Pommard estate.

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Burgundy 3 -
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£430.00
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Indulge in the exquisite sensation of the Chateau Pommard Clos Marey-Monge Monopole 2012, the unrivalled product of a renowned winery nestled within the Burgundy wine region of France. This high-profile monopole, born from the combined soils of iron-rich clay and deadly limestone, promises a dense, deeply layered Pinot Noir. The grapes, hand-picked at optimal maturation, follow a prudent vinification process ensuring preservation of inherent character and quality.

Considered a stellar vintage, 2012 was marked by challenging climatic conditions, which ultimately led to a smaller but supremely fine yield. The end result is a wine of elegant complexity, exhibited through an array of ripe red fruit, earthy undertones and delicate tannins. On the palate, the Chateau Pommard Clos Marey-Monge Monopole 2012 unfolds with incredible balance, escalating into a lasting, intensely flavoured finish. This is a profound reflection of meticulous winemaking in harmony with respect for terroir - a captivating portrayal of Pommard's Monopole heritage.

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Burgundy 3 -
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£384.00
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Distinguished for its abundant sophistication, the Chateau Pommard Clos Marey-Monge Monopole 2013 is finely crafted from Pinot Noir grapes grown in Château de Pommard's private vineyard in Burgundy, France. This exceptional vineyard benefits from a uniquely rich, clay-limestone soil which bestows a complex and sumptuous quality upon the wine.

Produced through the practiced hands of Emmanuel Sala, Pommard's Chief Winemaker, this indulgent wine is aged 20 months in French oak barrels, intimately developing this red's rich, velvety tannins. When poured, one can appreciate its ravishing ruby hue and become entranced by its beguiling bouquet composed of black cherry, floral notes and a touch of earthy spice.

One sip of Chateau Pommard Clos Marey-Monge Monopole 2013 will reveal a wonderfully layered palate of dark fruits, sweet spices, and a hint of truffle. Consummate craftsmanship combined with exceptional terroir makes this a sterling addition to any fine wine collection.

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Burgundy 1 95 (WE)
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£1,434.00
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Wine Enthusiast (95)

Big and tannic, while at the same time potentially rich and smooth, this is, as always, an impressive wine. It has weight and dense texture. A solid wine that shows great potential; for now, revel in the plum juice and final acidity that provide a bright counterpoint to the solid, brooding structure.
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Burgundy 1 88-90 (VN)
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£438.00
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Vinous (88-90)

The 2021 Morey-Saint-Denis La Forge de Tart 1er Cru comprises of a slight reconfiguration of sub-plots as they undergo replanting via massale sélection, including 25% whole clusters. This has much more delineation on the nose, poised and quite floral with more cohesion than the Morey Village. The palate is medium-bodied with pliant tannins, much more fruit concentration, lightly spiced with a silky finish that lingers much longer. Enjoy over the next decade.
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Burgundy 1 94 (VN)
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£1,563.60
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Vinous (94)

The 2010 Chambolle-Musigny 1er Cru opens with an explosive bouquet laced with dark red fruit, mint, flowers and graphite. Cool, mineral notes are woven throughout, giving the wine its sense of urgency. A final blast of plums and black cherries informs the powerful, structured finish. This is an impressive showing. The 1er Cru is made from young vines in Musigny.
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Burgundy 1 94 (VN)
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£1,643.00
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Vinous (94)

The 2016 Chambolle-Musigny Les Amoureuses 1er Cru has an opulent and high-toned bouquet, quite Bonnes-Mares in style, with copious red and blue fruit laced with wilted violet petals. The oak comes across a little stronger here although it is simpatico with the fruit. The palate is medium-bodied with succulent tannin, ripe and vivacious, almost confit-like. There are layers of blue fruit towards the finish that evolves a slightly chalky texture, but there is very good persistency here. Superb. Tasted blind at the 2016 Burgfest tasting.
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Burgundy 1 94 (VN)
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£4,255.00
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Vinous (94)

The 1985 Musigny Vieilles Vignes Grand Cru is a wine that I last tasted back in May 2004 at a vertical in London. For me, this is the best vintage of that decade. The bouquet is earthy and spicy, not dissimilar to Christophe Roumier’s of that same year, although without the same delineation and complexity. This feels more feral and yet remains very attractive. The palate is medium-bodied and it is clearly at its peak of maturity. There is patently much more vigour than the 1988 tasted a few months earlier. There is weight and presence here, the tannins a tad rough around the edges and there is a dab of warmth towards the finish. Yet, you cannot deny the sheer enjoyable nature of this 1985 that in some ways harks back to the legendary wines of the 1940s and 1950s. Tasted at the La Paulée in Beaune.
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Burgundy 1 98+ (VN)
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£3,145.00
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Vinous (98+)

Bright, dark, saturated red-ruby. Pungent, noble aromas and flavors of raspberry, flowers, white pepper and powdered stone. Enters the palate with a wonderful lightness, then mounts impressively toward the back and saturates the entire mouth with fruits, spices, minerals and earth. As flamboyantly sweet as this wine is today, it's most remarkable for its power, definition, energy and cut. The tannins are still a bit youthfully spiky but this extremely backward wine finishes with superb thrust, grip and persistence. It's hard to imagine that this wine won't gain in texture and complexity over the next 20 to 30 years of aging in a cold cellar.
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Burgundy 1 98 (WA)
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£1,848.00
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Wine Advocate (98)

Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Musigny Vielles Vignes Grand Cru from de Vogüé has slightly brighter and more vivacious fruit than J-F Mugnier, and in fact, the two wines seem to go in two different trajectories in the glass, this blossoming and the other becoming more occluded. De Vogüé's Musigny is unashamedly floral in style, very elegant and yet delineated. There is a noticeable estuary scents, mudflats and seaweed, that begin to permeate the fruit. The palate is medium-bodied with very fine tannin, wonderful acidity and succinctly integrated new oak that is barely tangible. It is intense but elegant, long and tender in the mouth. It is a fabulous Musigny, one of the best that the domaine has produced in recent years.
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Burgundy 3 96 (WA)
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£1,316.00
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Wine Advocate (96)

The 2014 Musigny Vieilles Vignes Grand Cru has a very intense, cold stone and blackberry scented bouquet, moving towards subtle marine like aromas (oyster shells, Crustacea) with time. There is just wonderful precision here. The palate is medium-bodied with a gentle grip in the mouth, firm backbone, a slightly more masculine Musigny with just a hint of savoriness towards the long finish. This is showing great personality even at this early juncture, although of course, it will not even consider reaching its drinking plateau without 8-10 years in bottle. I suspect this Musigny will only gradually open. Tasted November 2016.
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Burgundy 1 18+ (JR)
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£1,307.00
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Jancis Robinson (18+)

Their biggest holding. Oldest vines planted in 1953 and still in good shape. And all more than 25 years old. Deep crimson. The sort of freshness that I associate with stems even though this is fully destemmed. Cedary, cool, dark fruit, intense and just a touch dusty/stony/mineral. Perfectly matched on the palate with that rocky dark-fruit purity, dry yet succulent, and fragrant. Deep and contemplative and so much more to come. Refined texture.
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Burgundy 1 97-99 (VN)
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£1,551.00
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Vinous (97-99)

The 2018 Musigny Vieilles Vignes Grand Cru is even darker than the Bonnes-Mares. It has a spectacular bouquet of intense black fruit, blueberries and shucked oyster shells, the mineralité heightened over the Bonnes-Mares and lending a great deal of precision. The palate is medium-bodied with blueberry, boysenberry and black currant fruit, extraordinary tension, razor-sharp acidity and a dash of white pepper on the crystalline finish. One of the finest Musignys I have tasted from barrel at de Vogüé.
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Burgundy 2 95-98 (BH)
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£1,746.00
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Burghound (95-98)

(from an incredible 6.46 ha parcel, which doesn’t include the .67 ha section planted to chardonnay). This too is quite aromatically restrained though aggressive swirling does eventually coax the pure and elegant aromas to emerge and when they do, they are almost a hypothetical blend of the Amoureuses and the Bonnes Mares. The concentrated, powerful and decidedly muscular flavors retain plenty of refinement and minerality that conclude in a wonderfully complex and superbly long finale. The mid-palate texture is akin to rolling rocks around in the mouth and the finish just goes on and on. This too is brilliant, and the word Zen definitely comes to mind. (95-98)/2041+
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Burgundy 1 93-96 (VN)
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£5,798.00
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Vinous (93-96)

A bevy of dark, baritone-inflected notes emerge from the 2013 Echézeaux. A rich, exotic wine, the 2013 is all about depth and towering structure. Echézeaux often yields relatively accessible Burgundies, but not here. Liger-Belair's 2013 is a big, big wine that is also going to require considerable cellaring. In 2013, this fruit did not come in until October 5, very late by Burgundy standards.
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Burgundy 1 95 (WA)
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£3,724.00
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Wine Advocate (95)

Tasted at the Comte Liger-Belair vertical at the Château de Vosne. The 2013 Vosne-Romanée 1er Cru Aux Reignots, which was bottled in April 2015, already has plenty of primary red berry fruit on the nose that feels very pure - mulberry and maraschino cherry. The palate continues really where the 2012 left off: quite wondrous delineation and tension from start to finish, perhaps edgier than the 2012, with a precise finish that has the perfect amount of sappy red berry fruit. One of the best Aux Reignots in recent years, one that has really elevated to another level since I tasted in from barrel. Tasted June 2015.
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Burgundy is Pinot Noir’s spiritual home, and nowhere in the world better illustrates terroir than here. Two vineyards side by side result in wines with subtle yet intricate differences in structure and aromatic profile – and often not so subtle differences in price.
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