Red Burgundy
Red Burgundy
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Jasper Morris Inside Burgundy (87-89)
A fine even purple. A nose of charm and delicious, adequately ripe, dark red fruit. Energetic fruit, with a touch of sandalwood, tightly wound with quite high acidity. Just slightly dry at the finish, though compensated by surprising length. Drink from 2024-2026.Inc. VAT£167.09 -
Burghound (86-89)
Outstanding Top Value. A wonderfully fresh and ripe nose combines notes of red currant, plum and a whisper of earth. The sleek, delicious and vibrant middleweight flavors terminate in an inviting and refreshing if lightly rustic finish. This is very good for its level plus it offers short to mid-term aging potential.Inc. VAT£209.09 -
Decanter (96)
Cyprien Arlaud's vines cover a total of 1ha in Mazoyères, just below Latricières-Chambertin. Picked in three stages to maximise complexity, this was fermented with 30% whole bunches and aged in 20% new wood. It's right up there with the best expressions of the Grand Cru in 2018, marrying texture and weight to finesse and balance in a Pinot that caresses the palate with red cherry and raspberry fruit.Inc. VAT£1,287.23 -
Vinous (92-94)
The 2019 Charmes-Chambertin Grand Cru is very pure and intense on the nose, a melange of black and blueberry fruit infused with pressed violet petals. The oak here is seamlessly integrated. The palate is opulent on the entry with black plum and boysenberry jam. There is a subtle confit element to this Charmes-Chambertin with grippy tannins on the finish that delivers a subtle bitter/sappy edginess.Inc. VAT£1,414.43 -
Vinous (92-94)
The 2019 Charmes-Chambertin Grand Cru is very pure and intense on the nose, a melange of black and blueberry fruit infused with pressed violet petals. The oak here is seamlessly integrated. The palate is opulent on the entry with black plum and boysenberry jam. There is a subtle confit element to this Charmes-Chambertin with grippy tannins on the finish that delivers a subtle bitter/sappy edginess.Inc. VAT£1,539.64 -
Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.Inc. VAT£1,478.03 -
Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.Inc. VAT£878.42 -
Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.Inc. VAT£1,351.24 -
Vinous (94-96)
The 2021 Charmes-Chambertin Grand Cru is a little more "gourmand" on the nose, cohering with time in the glass, loamy, almost peaty aromas emerge with time. The palate is medium-bodied with finely-honed tannins. Lovely symmetry here, with a slight creaminess in texture towards the finish, where it feels very persistent. This is a lovely Charmes-Chambertin that should evolve wonderfully in bottle.Inc. VAT£1,473.89 -
Vinous (93-95)
The 2022 Charmes-Chambertin Grand Cru, one of the last to be picked over three different passes, has a plush and expressive bouquet with dark cherries, raspberry coulis and light violet petal aromas that recede and reveal orange rind and yuzu scents. The palate is medium-bodied with firm grip on the entry. It’s a solid Charmes-Chambertin that is Mazoyères in style because, well, that's where it's from! A serious Charmes-Chambertin that will age well in bottle.Inc. VAT£2,153.09 -
Inc. VAT£1,585.49 -
Vinous (93-95)
The 2018 Clos de la Roche Grand Cru is matured with 30% whole bunch and 20% new oak. The superb bouquet presents a mélange of red and black fruit, sous-bois and blood orange aromas that blossom from the glass. The medium-bodied palate delivers supple tannins and finely judged acidity. Quite compact for a Clos de la Roche, with noticeable backbone on the finish. It will require several years in bottle but it should be worth the wait.Inc. VAT£928.82 -
Jasper Morris Inside Burgundy (93-97)
A relatively deep purple. The nose just shows a little bit of cooked fruit. More peonies perhaps and an interesting sombre dark fruit overall. I think this may be 14+ too (but it is not apparently). It comes over fresher on the palate and certainly with a most astonishing intensity. If the slight lack of freshness is a sample issue then this could be mind-blowing and a certain five stars. Fresh stems behind. Exceptionally long finish.Inc. VAT£454.40 -
Vinous (92-94)
The 2019 Gevrey-Chambertin Aux Combottes 1er Cru really captures the complexity and intellectual capacity of this propitious Premier Cru with beautifully defined, mineral-driven black fruit, touches of freshly rolled tobacco developing with time. The palate is medium-bodied with supple tannins, sweet and candied with blueberry and cassis notes towards the sensual finish. It is a powerful Aux Combottes that just needs to evolve a touch more restraint and Pinoté, though that will develop with cellaring.Inc. VAT£261.85 -
Vinous (90-92)
The 2019 Morey-Saint-Denis Les Millandes 1er Cru came across very backward on the nose, gradually opening with black fruit and black olive/briny aromas. The palate is medium-bodied with ripe black cherry and blueberry fruit, sweet and sorbet-fresh with a high-toned, yet focused finish that lingers long in the mouth. Very promising but it will require 3-4 years in bottle.Inc. VAT£701.09 -
Jasper Morris Inside Burgundy (92-94)
Fresh dark purple, a mild reduction, a wine of elegance and charm on the palate with a surprisingly peppery finish. Almost exotic Asian spices. The fruit itself spreads beautifully across the palate, a mix of red and black. Tasted: December 2021Inc. VAT£547.24 -
Burghound (91-94)
A discreet application of wood sets off the softly spicy and earthy aromas of violet, lavender plum and red currant. The powerful and markedly more concentrated broad-shouldered flavors exude a subtle minerality on the succulent yet very firmly structured finale that exhibits excellent length. Patience will be necessary but it should be well-rewarded in time as this is packed with development potential.Inc. VAT£803.09 -
Vinous (90-92)
(the Arlauds have gotten this fruit from 60-year-old vines through a fermage arrangement since 2004): Good bright red. Lively aromas of black raspberry, spices and violet. Juicy, fruity, spicy and fresh; very ripe but not a fleshy style. Finishes with noteworthy verve and punch, and the spine to reward aging. This dark clay and calcaire soil would probably be great for Chardonnay, noted Cyprien Arlaud.Inc. VAT£609.64 -
Vinous (89-91)
The 2018 Morey-Saint-Denis Les Ruchots 1er Cru is matured with 30% whole bunch and up to 20% new oak. This has a fragrant and more floral bouquet compared to the Aux Chesaux, incense and pressed violets emerging with aeration, along with a slight meaty character. The palate is medium-bodied with firm tannins, quite dense and well defined. The slightly sinewy finish will demand a few years to soften. Maybe I am seeking more charm in this Morey-Saint-Denis.Inc. VAT£618.83 -
Vinous (92-94)
The 2019 Morey-Saint-Denis Les Ruchots 1er Cru is elegant and refined on the nose, a mixture of blackberry, sous-bois and a light sea spray aroma. It just needs to gel together and it should do during the remainder of its barrel maturation. The palate is medium-bodied with grainy tannins. Very Morey in style with a sense of conservatism and linearity on the white pepper-dashed finish, I appreciate its persistence in the mouth. Cellar this for 4-5 years.Inc. VAT£648.83 -
Vinous (93-95)
The 2021 Morey-Saint-Denis Les Ruchots 1er Cru is more introspective at the moment, with fine intensity, the fruit is darker than the Aux Chezaux, with hints of graphite in the background. The palate is medium-bodied with fine-boned tannins, one of the "juiciest" Moreys that I have encountered with candied orange peel and spicebox on the finish. Superb.Inc. VAT£887.09 -
Vinous (93-95)
The 2022 Morey-Saint-Denis Les Ruchots 1er Cru has a classic Morey-Saint-Denis bouquet with mineral-driven black fruit and touches of melted tar and tobacco. The palate is medium-bodied with fine tannins, well-balanced and grippy, with perhaps the most saline finish amongst Arlaud's Morey Premier Crus. This will need more time than the Aux Chesaux, but it will be worth the wait.Inc. VAT£1,313.09 -
Jasper Morris Inside Burgundy (90-92)
Very dense purple with only slightly lighter rim. Gorgeously ripe fruit in a ripe and heady fashion. Black fruit on the palate though not cooked, a little sterner at the finish, with a good clean follow through. Tasted: December 2021Inc. VAT£265.61 -
Inc. VAT£751.49 -
Esteemed wine enthusiasts will warmly welcome the Armand Heitz Chambertin Grand Cru 2020, a quintessential Burgundy with a robust personality. Incorporated in 2015, Armand Heitz fashions these exquisite wines in Chambertin, unsurpassed amongst the Grand Cru Vineyards of Burgundy. The 2020 vintage is hand-harvested with meticulous care, ensuring only the finest grapes foster this dignified vin de terroir. Under the guidance of the virtuoso winemaker, Armand Heitz, this biodynamically grown Pinot Noir undergoes a traditional maturation in French oak barrels. Its sophistication is underlined by charming floral notes, harmoniously layered over deep, earth-infused fruits.
The expressive palate of the Armand Heitz Chambertin Grand Cru 2020 reveals impeccable depth, elegantly balanced by a supple texture. With titillating hints of raspberry, cassis, and cloves, it captivates from the first sip, guiding you through an enchanting journey of flavours, and settles into a lingering, riveting finish. Regarded as an 'iron fist in a velvet glove', this vintage promises a remarkable tasting experience for discerning wine aficionados.
Inc. VAT£705.85 -
Having the signature finesse of Burgundian winemaking, Armand Heitz Chassagne-Montrachet 1er Cru Morgeot Rouge 2017 is a connoisseur's delight. This premium red wine is a product of the famed Armand Heitz vineyards, nestled in the idyllic Chassagne-Montrachet region of Burgundy, France. As a 1er Cru, it underscores the higher quality output of this estate's grape production.
Rigorous organic and biodynamic practises underpin production, ensuring the utmost respect for the region’s complex geology. The wine showcases Pinot Noir in its purest form, aged in French oak barrels for a calibrated balance of fruit and oak. Armand Heitz, recognised for their focus on purity and precision, reflects in the wine's elegant structure and depth.
Expect flavours of forest fruit, with a hint of earthy undertones and a pleasing, long finish. Armand Heitz Chassagne-Montrachet 1er Cru Morgeot Rouge 2017 captures the characteristic minerality of its terroir, an undeniable homage to its historic rootedness.
Inc. VAT£572.69 -
Experience a veritable symphony of flavours with the distinguished and illustrious Armand Heitz Echezeaux Grand Cru 2020. This exquisite vintage is a remarkable product of Burgundy’s acclaimed Côte de Nuits region, revered by connoisseurs worldwide. Loyal to terroir expression, Armand Heitz, the delightful genius behind this vibrant elixir, places enormous emphasis on meticulous vinification. His organic and biodynamic farming strategies couple with gentle extraction methods and ageing in French barrique, with only a minor percentage of new oak employed. The result is an extraordinary wine, embodying an enigmatic blend of precision, richness, and vibrancy. The Armand Heitz Echezeaux Grand Cru 2020 stands testament to Burgundian grandeur, teeming with aromatic complexity – alluring red fruit, earthy undertones, presumptuous spice notes, and a length that reverberates class and sophistication, making it the pièce de résistance of any cellar. It’s a liquid harmonisation of authenticity, ingenuity, and French finesse.
Inc. VAT£465.20 -
Experience a veritable symphony of flavours with the distinguished and illustrious Armand Heitz Echezeaux Grand Cru 2020. This exquisite vintage is a remarkable product of Burgundy’s acclaimed Côte de Nuits region, revered by connoisseurs worldwide. Loyal to terroir expression, Armand Heitz, the delightful genius behind this vibrant elixir, places enormous emphasis on meticulous vinification. His organic and biodynamic farming strategies couple with gentle extraction methods and ageing in French barrique, with only a minor percentage of new oak employed. The result is an extraordinary wine, embodying an enigmatic blend of precision, richness, and vibrancy. The Armand Heitz Echezeaux Grand Cru 2020 stands testament to Burgundian grandeur, teeming with aromatic complexity – alluring red fruit, earthy undertones, presumptuous spice notes, and a length that reverberates class and sophistication, making it the pièce de résistance of any cellar. It’s a liquid harmonisation of authenticity, ingenuity, and French finesse.
Inc. VAT£1,186.82 -
Experience the sophisticated profile of Armand Heitz Mazis-Chambertin Grand Cru 2020. Revelling in rich old-world tradition, this fine wine hails from the revered Burgundy region of Eastern France, known for producing some of the world's most prestigious wines. Crafted by Armand Heitz, a vintner renowned for meticulous attention to detail, this exquisite blend highlights the captivating elegance of Pinot Noir.
The Armand Heitz Mazis-Chambertin Grand Cru 2020 showcases outstanding winemaking techniques, including hand-harvested grapes, natural yeast fermentation, and maturation in an ageing cellar of French Oak barrels. With its profound ruby-red hue, it stuns with its myriad of complex flavours. Deep notes of red fruit, spice, and hints of earth are balanced by a vibrant acidity, silky tannins, and a lingering finish.
An emblem of authenticity and distinction, the Armand Heitz Mazis-Chambertin Grand Cru 2020 amplifies dining experiences and creates lasting memories. Perfect for the discerning collector or casual enthusiast.
Inc. VAT£1,086.02 -
If the keen wine connoisseur seeks a pinnacle expression of Burgundian red wine, then the Armand Heitz Saint-Aubin 1er Cru Les Murgers des Dents de Chien Rouge 2019 is an excellent choice. Produced by acclaimed winemaker Armand Heitz, this laudable bottle displays the talent that has placed his vineyard on the global wine map.
Crafted in the vineyards of Saint-Aubin within the Burgundy region of France, it stands as an embodiment of the premier cru classification, noted for its superior quality. The winemaking process employs bio-dynamic cultivation practices, ensuring that the land's natural brilliance shines through each sip. With every bottle, one encounters an earthy, full-bodied wine boasting notes of ripe blackberry, underlined by a mineralistic finish, characteristic of the region's limestone-rich soil.
Thus, savoring the Armand Heitz Saint-Aubin 1er Cru Les Murgers des Dents de Chien Rouge 2019 is no less than an immersion into the majestic terroir of Burgundy. Add it to your collection and indulge in its radiant elegance.
Inc. VAT£444.29
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Jasper Morris Inside Burgundy (87-89)
A fine even purple. A nose of charm and delicious, adequately ripe, dark red fruit. Energetic fruit, with a touch of sandalwood, tightly wound with quite high acidity. Just slightly dry at the finish, though compensated by surprising length. Drink from 2024-2026.In Bond£120.00 -
Burghound (86-89)
Outstanding Top Value. A wonderfully fresh and ripe nose combines notes of red currant, plum and a whisper of earth. The sleek, delicious and vibrant middleweight flavors terminate in an inviting and refreshing if lightly rustic finish. This is very good for its level plus it offers short to mid-term aging potential.In Bond£155.00 -
Decanter (96)
Cyprien Arlaud's vines cover a total of 1ha in Mazoyères, just below Latricières-Chambertin. Picked in three stages to maximise complexity, this was fermented with 30% whole bunches and aged in 20% new wood. It's right up there with the best expressions of the Grand Cru in 2018, marrying texture and weight to finesse and balance in a Pinot that caresses the palate with red cherry and raspberry fruit.In Bond£1,062.00 -
Vinous (92-94)
The 2019 Charmes-Chambertin Grand Cru is very pure and intense on the nose, a melange of black and blueberry fruit infused with pressed violet petals. The oak here is seamlessly integrated. The palate is opulent on the entry with black plum and boysenberry jam. There is a subtle confit element to this Charmes-Chambertin with grippy tannins on the finish that delivers a subtle bitter/sappy edginess.In Bond£1,168.00 -
Vinous (92-94)
The 2019 Charmes-Chambertin Grand Cru is very pure and intense on the nose, a melange of black and blueberry fruit infused with pressed violet petals. The oak here is seamlessly integrated. The palate is opulent on the entry with black plum and boysenberry jam. There is a subtle confit element to this Charmes-Chambertin with grippy tannins on the finish that delivers a subtle bitter/sappy edginess.In Bond£1,267.00 -
Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.In Bond£1,221.00 -
Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.In Bond£724.00 -
Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.In Bond£1,110.00 -
Vinous (94-96)
The 2021 Charmes-Chambertin Grand Cru is a little more "gourmand" on the nose, cohering with time in the glass, loamy, almost peaty aromas emerge with time. The palate is medium-bodied with finely-honed tannins. Lovely symmetry here, with a slight creaminess in texture towards the finish, where it feels very persistent. This is a lovely Charmes-Chambertin that should evolve wonderfully in bottle.In Bond£1,209.00 -
Vinous (93-95)
The 2022 Charmes-Chambertin Grand Cru, one of the last to be picked over three different passes, has a plush and expressive bouquet with dark cherries, raspberry coulis and light violet petal aromas that recede and reveal orange rind and yuzu scents. The palate is medium-bodied with firm grip on the entry. It’s a solid Charmes-Chambertin that is Mazoyères in style because, well, that's where it's from! A serious Charmes-Chambertin that will age well in bottle.In Bond£1,775.00 -
In Bond£1,302.00
-
Vinous (93-95)
The 2018 Clos de la Roche Grand Cru is matured with 30% whole bunch and 20% new oak. The superb bouquet presents a mélange of red and black fruit, sous-bois and blood orange aromas that blossom from the glass. The medium-bodied palate delivers supple tannins and finely judged acidity. Quite compact for a Clos de la Roche, with noticeable backbone on the finish. It will require several years in bottle but it should be worth the wait.In Bond£766.00 -
Jasper Morris Inside Burgundy (93-97)
A relatively deep purple. The nose just shows a little bit of cooked fruit. More peonies perhaps and an interesting sombre dark fruit overall. I think this may be 14+ too (but it is not apparently). It comes over fresher on the palate and certainly with a most astonishing intensity. If the slight lack of freshness is a sample issue then this could be mind-blowing and a certain five stars. Fresh stems behind. Exceptionally long finish.In Bond£376.00 -
Vinous (92-94)
The 2019 Gevrey-Chambertin Aux Combottes 1er Cru really captures the complexity and intellectual capacity of this propitious Premier Cru with beautifully defined, mineral-driven black fruit, touches of freshly rolled tobacco developing with time. The palate is medium-bodied with supple tannins, sweet and candied with blueberry and cassis notes towards the sensual finish. It is a powerful Aux Combottes that just needs to evolve a touch more restraint and Pinoté, though that will develop with cellaring.In Bond£215.00 -
Vinous (90-92)
The 2019 Morey-Saint-Denis Les Millandes 1er Cru came across very backward on the nose, gradually opening with black fruit and black olive/briny aromas. The palate is medium-bodied with ripe black cherry and blueberry fruit, sweet and sorbet-fresh with a high-toned, yet focused finish that lingers long in the mouth. Very promising but it will require 3-4 years in bottle.In Bond£565.00 -
Jasper Morris Inside Burgundy (92-94)
Fresh dark purple, a mild reduction, a wine of elegance and charm on the palate with a surprisingly peppery finish. Almost exotic Asian spices. The fruit itself spreads beautifully across the palate, a mix of red and black. Tasted: December 2021In Bond£440.00 -
Burghound (91-94)
A discreet application of wood sets off the softly spicy and earthy aromas of violet, lavender plum and red currant. The powerful and markedly more concentrated broad-shouldered flavors exude a subtle minerality on the succulent yet very firmly structured finale that exhibits excellent length. Patience will be necessary but it should be well-rewarded in time as this is packed with development potential.In Bond£650.00 -
Vinous (90-92)
(the Arlauds have gotten this fruit from 60-year-old vines through a fermage arrangement since 2004): Good bright red. Lively aromas of black raspberry, spices and violet. Juicy, fruity, spicy and fresh; very ripe but not a fleshy style. Finishes with noteworthy verve and punch, and the spine to reward aging. This dark clay and calcaire soil would probably be great for Chardonnay, noted Cyprien Arlaud.In Bond£492.00 -
Vinous (89-91)
The 2018 Morey-Saint-Denis Les Ruchots 1er Cru is matured with 30% whole bunch and up to 20% new oak. This has a fragrant and more floral bouquet compared to the Aux Chesaux, incense and pressed violets emerging with aeration, along with a slight meaty character. The palate is medium-bodied with firm tannins, quite dense and well defined. The slightly sinewy finish will demand a few years to soften. Maybe I am seeking more charm in this Morey-Saint-Denis.In Bond£505.00 -
Vinous (92-94)
The 2019 Morey-Saint-Denis Les Ruchots 1er Cru is elegant and refined on the nose, a mixture of blackberry, sous-bois and a light sea spray aroma. It just needs to gel together and it should do during the remainder of its barrel maturation. The palate is medium-bodied with grainy tannins. Very Morey in style with a sense of conservatism and linearity on the white pepper-dashed finish, I appreciate its persistence in the mouth. Cellar this for 4-5 years.In Bond£530.00 -
Vinous (93-95)
The 2021 Morey-Saint-Denis Les Ruchots 1er Cru is more introspective at the moment, with fine intensity, the fruit is darker than the Aux Chezaux, with hints of graphite in the background. The palate is medium-bodied with fine-boned tannins, one of the "juiciest" Moreys that I have encountered with candied orange peel and spicebox on the finish. Superb.In Bond£720.00 -
Vinous (93-95)
The 2022 Morey-Saint-Denis Les Ruchots 1er Cru has a classic Morey-Saint-Denis bouquet with mineral-driven black fruit and touches of melted tar and tobacco. The palate is medium-bodied with fine tannins, well-balanced and grippy, with perhaps the most saline finish amongst Arlaud's Morey Premier Crus. This will need more time than the Aux Chesaux, but it will be worth the wait.In Bond£1,075.00 -
Jasper Morris Inside Burgundy (90-92)
Very dense purple with only slightly lighter rim. Gorgeously ripe fruit in a ripe and heady fashion. Black fruit on the palate though not cooked, a little sterner at the finish, with a good clean follow through. Tasted: December 2021In Bond£216.00 -
In Bond£607.00
-
Esteemed wine enthusiasts will warmly welcome the Armand Heitz Chambertin Grand Cru 2020, a quintessential Burgundy with a robust personality. Incorporated in 2015, Armand Heitz fashions these exquisite wines in Chambertin, unsurpassed amongst the Grand Cru Vineyards of Burgundy. The 2020 vintage is hand-harvested with meticulous care, ensuring only the finest grapes foster this dignified vin de terroir. Under the guidance of the virtuoso winemaker, Armand Heitz, this biodynamically grown Pinot Noir undergoes a traditional maturation in French oak barrels. Its sophistication is underlined by charming floral notes, harmoniously layered over deep, earth-infused fruits.
The expressive palate of the Armand Heitz Chambertin Grand Cru 2020 reveals impeccable depth, elegantly balanced by a supple texture. With titillating hints of raspberry, cassis, and cloves, it captivates from the first sip, guiding you through an enchanting journey of flavours, and settles into a lingering, riveting finish. Regarded as an 'iron fist in a velvet glove', this vintage promises a remarkable tasting experience for discerning wine aficionados.
In Bond£585.00 -
Having the signature finesse of Burgundian winemaking, Armand Heitz Chassagne-Montrachet 1er Cru Morgeot Rouge 2017 is a connoisseur's delight. This premium red wine is a product of the famed Armand Heitz vineyards, nestled in the idyllic Chassagne-Montrachet region of Burgundy, France. As a 1er Cru, it underscores the higher quality output of this estate's grape production.
Rigorous organic and biodynamic practises underpin production, ensuring the utmost respect for the region’s complex geology. The wine showcases Pinot Noir in its purest form, aged in French oak barrels for a calibrated balance of fruit and oak. Armand Heitz, recognised for their focus on purity and precision, reflects in the wine's elegant structure and depth.
Expect flavours of forest fruit, with a hint of earthy undertones and a pleasing, long finish. Armand Heitz Chassagne-Montrachet 1er Cru Morgeot Rouge 2017 captures the characteristic minerality of its terroir, an undeniable homage to its historic rootedness.
In Bond£458.00 -
Experience a veritable symphony of flavours with the distinguished and illustrious Armand Heitz Echezeaux Grand Cru 2020. This exquisite vintage is a remarkable product of Burgundy’s acclaimed Côte de Nuits region, revered by connoisseurs worldwide. Loyal to terroir expression, Armand Heitz, the delightful genius behind this vibrant elixir, places enormous emphasis on meticulous vinification. His organic and biodynamic farming strategies couple with gentle extraction methods and ageing in French barrique, with only a minor percentage of new oak employed. The result is an extraordinary wine, embodying an enigmatic blend of precision, richness, and vibrancy. The Armand Heitz Echezeaux Grand Cru 2020 stands testament to Burgundian grandeur, teeming with aromatic complexity – alluring red fruit, earthy undertones, presumptuous spice notes, and a length that reverberates class and sophistication, making it the pièce de résistance of any cellar. It’s a liquid harmonisation of authenticity, ingenuity, and French finesse.
In Bond£385.00 -
Experience a veritable symphony of flavours with the distinguished and illustrious Armand Heitz Echezeaux Grand Cru 2020. This exquisite vintage is a remarkable product of Burgundy’s acclaimed Côte de Nuits region, revered by connoisseurs worldwide. Loyal to terroir expression, Armand Heitz, the delightful genius behind this vibrant elixir, places enormous emphasis on meticulous vinification. His organic and biodynamic farming strategies couple with gentle extraction methods and ageing in French barrique, with only a minor percentage of new oak employed. The result is an extraordinary wine, embodying an enigmatic blend of precision, richness, and vibrancy. The Armand Heitz Echezeaux Grand Cru 2020 stands testament to Burgundian grandeur, teeming with aromatic complexity – alluring red fruit, earthy undertones, presumptuous spice notes, and a length that reverberates class and sophistication, making it the pièce de résistance of any cellar. It’s a liquid harmonisation of authenticity, ingenuity, and French finesse.
In Bond£981.00 -
Experience the sophisticated profile of Armand Heitz Mazis-Chambertin Grand Cru 2020. Revelling in rich old-world tradition, this fine wine hails from the revered Burgundy region of Eastern France, known for producing some of the world's most prestigious wines. Crafted by Armand Heitz, a vintner renowned for meticulous attention to detail, this exquisite blend highlights the captivating elegance of Pinot Noir.
The Armand Heitz Mazis-Chambertin Grand Cru 2020 showcases outstanding winemaking techniques, including hand-harvested grapes, natural yeast fermentation, and maturation in an ageing cellar of French Oak barrels. With its profound ruby-red hue, it stuns with its myriad of complex flavours. Deep notes of red fruit, spice, and hints of earth are balanced by a vibrant acidity, silky tannins, and a lingering finish.
An emblem of authenticity and distinction, the Armand Heitz Mazis-Chambertin Grand Cru 2020 amplifies dining experiences and creates lasting memories. Perfect for the discerning collector or casual enthusiast.
In Bond£897.00 -
If the keen wine connoisseur seeks a pinnacle expression of Burgundian red wine, then the Armand Heitz Saint-Aubin 1er Cru Les Murgers des Dents de Chien Rouge 2019 is an excellent choice. Produced by acclaimed winemaker Armand Heitz, this laudable bottle displays the talent that has placed his vineyard on the global wine map.
Crafted in the vineyards of Saint-Aubin within the Burgundy region of France, it stands as an embodiment of the premier cru classification, noted for its superior quality. The winemaking process employs bio-dynamic cultivation practices, ensuring that the land's natural brilliance shines through each sip. With every bottle, one encounters an earthy, full-bodied wine boasting notes of ripe blackberry, underlined by a mineralistic finish, characteristic of the region's limestone-rich soil.
Thus, savoring the Armand Heitz Saint-Aubin 1er Cru Les Murgers des Dents de Chien Rouge 2019 is no less than an immersion into the majestic terroir of Burgundy. Add it to your collection and indulge in its radiant elegance.
In Bond£351.00
