Red Burgundy
Red Burgundy
-
Vinous (91-93)
The 2019 Vosne-Romanée Les Barreaux comes from a single 0.39-hectare parcel. This has a lovely bouquet of pure dark cherry fruit, cassis and subtle violet aromas that pinpoint the commune. The palate is medium-bodied with supple tannins and gentle grip. Silky-smooth with a persistent finish. Elegant and sensual.Inc. VAT£2,155.24 -
Vinous (91-93)
The 2020 Vosne-Romanée Les Barreaux, from vines planted back in 1903, has a beautifully-defined bouquet that unfurls in the glass, black plum and cranberry, touches of sea spray coming through with time. The palate is well balanced with fresh red fruit on the entry, lightly spiced, quite cohesive with a velvety finish. Lovely.Inc. VAT£1,498.84 -
Vinous (90-92)
The 2021 Vosne-Romanée Les Barreaux offers dark berry fruit on the nose, a touch of wild thyme and hints of rosemary. The palate is smooth and caressing, fine tannins, redcurrant and wild strawberry with a dab of black pepper on the finish. One of the more successful wines from the Domaine - a treat. Four barrels produced.Inc. VAT£1,250.69 -
Inc. VAT£507.89
-
Vinous (89-91)
The 2021 Beaune Les Boucherottes 1er Cru was completely de-stemmed as the vines naturally produce acidity. The malo had not finished on this cuvée but there appears to be fine concentration on the nose considering the vintage. The palate is sweet, slightly candied on the entry with blood orange and tangerine infusing the red fruit. Ripe and energetic on the simple yet effective finish. Fine.Inc. VAT£570.29 -
Inc. VAT£617.09
-
Inc. VAT£776.69
-
Inc. VAT£824.44
-
Vinous (88-90)
The 2021 Chambolle-Musigny Village, a blend of five plots, has a well-defined bouquet, red and black fruit intermixed with blood orange. The stems are neatly assimilate here. The palate is well balanced with crunchy spicy red fruit laced with pain d'epices, nicely focused on the slightly brittle finish. Fine.Inc. VAT£716.69 -
Admire the riveting intricacies of the Anne-Francoise Gros Cote de Nuits-Villages 2021, a striking embodiment of Burgundy's esteemed heritage. This exceptional wine, crafted by Anne-Francoise Gros, hails from the illustrious wine region of Côte de Nuits-Villages. With a sublime attention to detail, Gros handpicks only the finest pinot noir grapes, which are then meticulously sorted and de-stemmed to preserve their unadulterated purity. The resulting potion showcases an exquisite balance of structure and supple tannins.
Defined by a vibrant accord of red fruit underscored by subtle earthy undertones, this wine is synonymous with the renowned terroir of its origin. The Anne-Francoise Gros Cote de Nuits-Villages 2021 proffers a captivating sensory voyage, its sublime complexity and grace a testament to the time-honoured techniques of this legendary vintner. Experience a beguiling symphony of flavours and aromas that is the epitome of refined indulgence. A quintessential addition to any discerning connoisseur's collection.
Inc. VAT£477.89 -
Wine Advocate (89-91)
The 2015 Echézeaux Grand Cru was buttoned down when I tasted it, the 100% new oak keeping a lid on the red berry fruit behind this wall. The palate is grippy on the entry with chunky red berry fruit (cranberry, wild strawberry and pomegranate) mixed with white pepper and sage notes towards the stocky finish. Like other 2015s from the domaine, I would like more terroir expression, more personality to be expressed.Inc. VAT£3,378.07 -
Vinous (92-94)
The 2017 Echézeaux Grand Cru comes from vines over 90 years old and is matured entirely in new oak. It has a very pure, seductive bouquet of black cherry and raspberry fruit infused with pressed iris and hints of India ink. The palate is medium-bodied with sappy red fruit and gentle grip, stiffening a little toward the finish, which just needs a little more flesh to come through. Afford this five years in bottle if possible, because it shows fine balance.Inc. VAT£1,093.22 -
Vinous (92-94)
The 2017 Echézeaux Grand Cru comes from vines over 90 years old and is matured entirely in new oak. It has a very pure, seductive bouquet of black cherry and raspberry fruit infused with pressed iris and hints of India ink. The palate is medium-bodied with sappy red fruit and gentle grip, stiffening a little toward the finish, which just needs a little more flesh to come through. Afford this five years in bottle if possible, because it shows fine balance.Inc. VAT£2,522.44 -
Vinous (91-93)
The 2018 Echézeaux Grand Cru has a broody bouquet with dark berry fruit laced with black tea and touches of leather. The palate is medium-bodied with firm, almost "chunky" tannins. This is not a graceful Echézeaux but there is plenty of substance with a judicious touch of spice on the finish. Fine, but give it time.Inc. VAT£2,721.64 -
Inc. VAT£1,732.34
-
Vinous (93-95)
The 2021 Echézeaux Grand Cru is matured with 50% whole bunches in 50% new oak. It has quite a sensual bouquet with slightly melted red fruit, thyme and crushed stone, somehow, "laid back" aromatics without leaving you feeling shortchanged. The palate is medium-bodied with fine-boned tannins, nicely integrated oak with a vibrant, sorbet-fresh finish. Excellent.Inc. VAT£1,432.34 -
Introducing the Anne-Francoise Gros Ladoix La Toppe d'Avignon 2021, an exquisite French wine produced in the renowned Burgundy region. Crafted by the prestigious Anne-Francoise Gros, this ethereal expression derives its unique character from the celebrated terroirs of Ladoix-Serrigny. Following stringent, traditional vinification processes, the wine matures in oak barrels, accentuating its rich, nuanced palate. This vintage reveals complex layers of dark fruit, balanced by an exquisite minerality and delicate tannins. The virtuosic savoir-faire of the Gros family shines through every bottle of Anne-Francoise Gros Ladoix La Toppe d'Avignon 2021, attesting to their vast lineage in winemaking, dating back to the 19th century. It’s indeed a sophisticated choice for seasoned oenophiles looking to relish the poetic harmony of Burgundy's well-preserved craft and the modern expertise of the acclaimed Anne-Francoise Gros. A testament to timeless skill and taste, savour this wine as a centrepiece of an unforgettable meal or a covetable addition to any discerning collector's cellar.
Inc. VAT£395.09 -
Inc. VAT£871.49
-
Vinous (91-93)
The 2021 Pommard Les Arvelets 1er Cru was blended with 50% whole bunches that are neatly assimilated into the nose. Blackberry and vivid raspberry fruit unfold, slightly confit in style. The palate is medium-bodied with a sweet candied entry, red berry fruit, white pepper and clove, a little gourmand in character towards the end. This is quite a complex Pommard and it should age gracefully in bottle.Inc. VAT£782.44 -
Vinous (89-91)
The 2018 Pommard Les Chanlins 1er Cru offers brambly black fruit on the nose, a little more tertiary in style compared to Gros’s other cuvées. The palate is medium-bodied with slightly chewy tannins on the entry. Good grip here, quite sappy in style even if it just misses some finesse and detail on the finish. Not bad, but I would give this 3-4 years in bottle.Inc. VAT£608.44 -
Inc. VAT£895.24
-
Vinous (92)
The 2017 Pommard Les Pézérolles 1er Cru has a refined, intense bouquet of brambly red berry fruit, sous-bois and light rose petal scents that emerge with time. The palate is medium-bodied with sappy red berry fruit, quite tangy and peppery, delivering gentle grip and a more chalky-textured finish. Quintessentially Pommard, this should give 12–18 years of drinking pleasure. Tasted blind at the Burgfest 2017 tasting.Inc. VAT£608.44 -
Inc. VAT£771.64
-
Vinous (90-92)
The 2021 Pommard Les Pezerolles 1er Cru contains 50% whole bunches this year. Dark berry fruit, briary and light sous-bois scents unfold on the nose - quintessentially Pommard. The palate is medium-bodied with crunchy dark berry fruit, orange rind, bitter cherry and a touch of pain d'épices towards the finish. Lots of energy here - this Pommard looks destined to give 10-15 years of drinking pleasure. Very fine.Inc. VAT£881.09 -
Wine Advocate (97)
Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Richebourg Grand Cru from A.F. Gros has a very fine bouquet, very expressive with vibrant, shimmering red berry fruit, cherry liqueur, boysenberries and marmalade. This is both complex and involving. The palate is medium-bodied with fine tannin, beautifully poised and supple, elegant and utterly harmonious on the finish. The terroir and winemaking here exude Grand Cru quality. It's probably the best wine I have ever tasted from the estate and in a different league to some older vintages that I tasted from the domaine just a few days later.Inc. VAT£6,187.24 -
Vinous (95)
The 2013 Richebourg Grand Cru is a wonderful wine. Here it has a superb, quite aristocratic bouquet with wild strawberry, crushed stone, clove and just a subtle marine tincture. It just seems to grow in stature. The palate is extremely well balanced with firm backbone, great density with a muscular, quite grippy finish. It just gives you everything you want from a Richebourg. Tasted at Goedhuis & Co.'s annual Burgundy tasting in London.Inc. VAT£2,534.42 -
Vinous (95)
The 2013 Richebourg Grand Cru is a wonderful wine. Here it has a superb, quite aristocratic bouquet with wild strawberry, crushed stone, clove and just a subtle marine tincture. It just seems to grow in stature. The palate is extremely well balanced with firm backbone, great density with a muscular, quite grippy finish. It just gives you everything you want from a Richebourg. Tasted at Goedhuis & Co.'s annual Burgundy tasting in London.Inc. VAT£5,430.04 -
Wine Advocate (92-94)
The 2014 Richebourg Grand Cru clearly has the best bouquet amongst the A.F. Gros range: wonderful, minerally red berry fruit, dried flowers and just a hint of warm gravel in the background. It gains intensity in the glass. The palate is medium-bodied with supple, ripe tannin. The acidity is very well judged and there is a creamy texture lending harmony to this Richebourg. I do think it is the most complex Richebourg I have tasted from the domaine in recent years, but it is one of the most sensual. Give it 8-10 years in bottle so that it can show what it can do.Inc. VAT£5,222.44 -
Vinous (96)
The 2017 Richebourg Grand Cru has a supremely well-defined bouquet of vibrant red cherries, crushed strawberry, orange zest and crushed stone, developing more floral scents with time and conveying wonderful breeding and real panache. The extremely well balanced palate reveals layers of red berry fruit, lightly spiced, with just a subtle tang of marmalade toward the finish. Impressive in terms of weight and body, this deserves several years in bottle. Tasted blind at the Burgfest 2017 tasting.Inc. VAT£2,317.22 -
Vinous (96)
The 2017 Richebourg Grand Cru has a supremely well-defined bouquet of vibrant red cherries, crushed strawberry, orange zest and crushed stone, developing more floral scents with time and conveying wonderful breeding and real panache. The extremely well balanced palate reveals layers of red berry fruit, lightly spiced, with just a subtle tang of marmalade toward the finish. Impressive in terms of weight and body, this deserves several years in bottle. Tasted blind at the Burgfest 2017 tasting.Inc. VAT£3,868.24
-
Vinous (91-93)
The 2019 Vosne-Romanée Les Barreaux comes from a single 0.39-hectare parcel. This has a lovely bouquet of pure dark cherry fruit, cassis and subtle violet aromas that pinpoint the commune. The palate is medium-bodied with supple tannins and gentle grip. Silky-smooth with a persistent finish. Elegant and sensual.In Bond£1,780.00 -
Vinous (91-93)
The 2020 Vosne-Romanée Les Barreaux, from vines planted back in 1903, has a beautifully-defined bouquet that unfurls in the glass, black plum and cranberry, touches of sea spray coming through with time. The palate is well balanced with fresh red fruit on the entry, lightly spiced, quite cohesive with a velvety finish. Lovely.In Bond£1,233.00 -
Vinous (90-92)
The 2021 Vosne-Romanée Les Barreaux offers dark berry fruit on the nose, a touch of wild thyme and hints of rosemary. The palate is smooth and caressing, fine tannins, redcurrant and wild strawberry with a dab of black pepper on the finish. One of the more successful wines from the Domaine - a treat. Four barrels produced.In Bond£1,023.00 -
In Bond£404.00
-
Vinous (89-91)
The 2021 Beaune Les Boucherottes 1er Cru was completely de-stemmed as the vines naturally produce acidity. The malo had not finished on this cuvée but there appears to be fine concentration on the nose considering the vintage. The palate is sweet, slightly candied on the entry with blood orange and tangerine infusing the red fruit. Ripe and energetic on the simple yet effective finish. Fine.In Bond£456.00 -
In Bond£495.00
-
In Bond£628.00
-
In Bond£671.00
-
Vinous (88-90)
The 2021 Chambolle-Musigny Village, a blend of five plots, has a well-defined bouquet, red and black fruit intermixed with blood orange. The stems are neatly assimilate here. The palate is well balanced with crunchy spicy red fruit laced with pain d'epices, nicely focused on the slightly brittle finish. Fine.In Bond£578.00 -
Admire the riveting intricacies of the Anne-Francoise Gros Cote de Nuits-Villages 2021, a striking embodiment of Burgundy's esteemed heritage. This exceptional wine, crafted by Anne-Francoise Gros, hails from the illustrious wine region of Côte de Nuits-Villages. With a sublime attention to detail, Gros handpicks only the finest pinot noir grapes, which are then meticulously sorted and de-stemmed to preserve their unadulterated purity. The resulting potion showcases an exquisite balance of structure and supple tannins.
Defined by a vibrant accord of red fruit underscored by subtle earthy undertones, this wine is synonymous with the renowned terroir of its origin. The Anne-Francoise Gros Cote de Nuits-Villages 2021 proffers a captivating sensory voyage, its sublime complexity and grace a testament to the time-honoured techniques of this legendary vintner. Experience a beguiling symphony of flavours and aromas that is the epitome of refined indulgence. A quintessential addition to any discerning connoisseur's collection.
In Bond£379.00 -
Wine Advocate (89-91)
The 2015 Echézeaux Grand Cru was buttoned down when I tasted it, the 100% new oak keeping a lid on the red berry fruit behind this wall. The palate is grippy on the entry with chunky red berry fruit (cranberry, wild strawberry and pomegranate) mixed with white pepper and sage notes towards the stocky finish. Like other 2015s from the domaine, I would like more terroir expression, more personality to be expressed.In Bond£2,783.00 -
Vinous (92-94)
The 2017 Echézeaux Grand Cru comes from vines over 90 years old and is matured entirely in new oak. It has a very pure, seductive bouquet of black cherry and raspberry fruit infused with pressed iris and hints of India ink. The palate is medium-bodied with sappy red fruit and gentle grip, stiffening a little toward the finish, which just needs a little more flesh to come through. Afford this five years in bottle if possible, because it shows fine balance.In Bond£903.00 -
Vinous (92-94)
The 2017 Echézeaux Grand Cru comes from vines over 90 years old and is matured entirely in new oak. It has a very pure, seductive bouquet of black cherry and raspberry fruit infused with pressed iris and hints of India ink. The palate is medium-bodied with sappy red fruit and gentle grip, stiffening a little toward the finish, which just needs a little more flesh to come through. Afford this five years in bottle if possible, because it shows fine balance.In Bond£2,086.00 -
Vinous (91-93)
The 2018 Echézeaux Grand Cru has a broody bouquet with dark berry fruit laced with black tea and touches of leather. The palate is medium-bodied with firm, almost "chunky" tannins. This is not a graceful Echézeaux but there is plenty of substance with a judicious touch of spice on the finish. Fine, but give it time.In Bond£2,252.00 -
In Bond£1,434.00
-
Vinous (93-95)
The 2021 Echézeaux Grand Cru is matured with 50% whole bunches in 50% new oak. It has quite a sensual bouquet with slightly melted red fruit, thyme and crushed stone, somehow, "laid back" aromatics without leaving you feeling shortchanged. The palate is medium-bodied with fine-boned tannins, nicely integrated oak with a vibrant, sorbet-fresh finish. Excellent.In Bond£1,184.00 -
Introducing the Anne-Francoise Gros Ladoix La Toppe d'Avignon 2021, an exquisite French wine produced in the renowned Burgundy region. Crafted by the prestigious Anne-Francoise Gros, this ethereal expression derives its unique character from the celebrated terroirs of Ladoix-Serrigny. Following stringent, traditional vinification processes, the wine matures in oak barrels, accentuating its rich, nuanced palate. This vintage reveals complex layers of dark fruit, balanced by an exquisite minerality and delicate tannins. The virtuosic savoir-faire of the Gros family shines through every bottle of Anne-Francoise Gros Ladoix La Toppe d'Avignon 2021, attesting to their vast lineage in winemaking, dating back to the 19th century. It’s indeed a sophisticated choice for seasoned oenophiles looking to relish the poetic harmony of Burgundy's well-preserved craft and the modern expertise of the acclaimed Anne-Francoise Gros. A testament to timeless skill and taste, savour this wine as a centrepiece of an unforgettable meal or a covetable addition to any discerning collector's cellar.
In Bond£310.00 -
In Bond£707.00
-
Vinous (91-93)
The 2021 Pommard Les Arvelets 1er Cru was blended with 50% whole bunches that are neatly assimilated into the nose. Blackberry and vivid raspberry fruit unfold, slightly confit in style. The palate is medium-bodied with a sweet candied entry, red berry fruit, white pepper and clove, a little gourmand in character towards the end. This is quite a complex Pommard and it should age gracefully in bottle.In Bond£636.00 -
Vinous (89-91)
The 2018 Pommard Les Chanlins 1er Cru offers brambly black fruit on the nose, a little more tertiary in style compared to Gros’s other cuvées. The palate is medium-bodied with slightly chewy tannins on the entry. Good grip here, quite sappy in style even if it just misses some finesse and detail on the finish. Not bad, but I would give this 3-4 years in bottle.In Bond£491.00 -
In Bond£730.00
-
Vinous (92)
The 2017 Pommard Les Pézérolles 1er Cru has a refined, intense bouquet of brambly red berry fruit, sous-bois and light rose petal scents that emerge with time. The palate is medium-bodied with sappy red berry fruit, quite tangy and peppery, delivering gentle grip and a more chalky-textured finish. Quintessentially Pommard, this should give 12–18 years of drinking pleasure. Tasted blind at the Burgfest 2017 tasting.In Bond£491.00 -
In Bond£627.00
-
Vinous (90-92)
The 2021 Pommard Les Pezerolles 1er Cru contains 50% whole bunches this year. Dark berry fruit, briary and light sous-bois scents unfold on the nose - quintessentially Pommard. The palate is medium-bodied with crunchy dark berry fruit, orange rind, bitter cherry and a touch of pain d'épices towards the finish. Lots of energy here - this Pommard looks destined to give 10-15 years of drinking pleasure. Very fine.In Bond£715.00 -
Wine Advocate (97)
Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Richebourg Grand Cru from A.F. Gros has a very fine bouquet, very expressive with vibrant, shimmering red berry fruit, cherry liqueur, boysenberries and marmalade. This is both complex and involving. The palate is medium-bodied with fine tannin, beautifully poised and supple, elegant and utterly harmonious on the finish. The terroir and winemaking here exude Grand Cru quality. It's probably the best wine I have ever tasted from the estate and in a different league to some older vintages that I tasted from the domaine just a few days later.In Bond£5,140.00 -
Vinous (95)
The 2013 Richebourg Grand Cru is a wonderful wine. Here it has a superb, quite aristocratic bouquet with wild strawberry, crushed stone, clove and just a subtle marine tincture. It just seems to grow in stature. The palate is extremely well balanced with firm backbone, great density with a muscular, quite grippy finish. It just gives you everything you want from a Richebourg. Tasted at Goedhuis & Co.'s annual Burgundy tasting in London.In Bond£2,104.00 -
Vinous (95)
The 2013 Richebourg Grand Cru is a wonderful wine. Here it has a superb, quite aristocratic bouquet with wild strawberry, crushed stone, clove and just a subtle marine tincture. It just seems to grow in stature. The palate is extremely well balanced with firm backbone, great density with a muscular, quite grippy finish. It just gives you everything you want from a Richebourg. Tasted at Goedhuis & Co.'s annual Burgundy tasting in London.In Bond£4,509.00 -
Wine Advocate (92-94)
The 2014 Richebourg Grand Cru clearly has the best bouquet amongst the A.F. Gros range: wonderful, minerally red berry fruit, dried flowers and just a hint of warm gravel in the background. It gains intensity in the glass. The palate is medium-bodied with supple, ripe tannin. The acidity is very well judged and there is a creamy texture lending harmony to this Richebourg. I do think it is the most complex Richebourg I have tasted from the domaine in recent years, but it is one of the most sensual. Give it 8-10 years in bottle so that it can show what it can do.In Bond£4,336.00 -
Vinous (96)
The 2017 Richebourg Grand Cru has a supremely well-defined bouquet of vibrant red cherries, crushed strawberry, orange zest and crushed stone, developing more floral scents with time and conveying wonderful breeding and real panache. The extremely well balanced palate reveals layers of red berry fruit, lightly spiced, with just a subtle tang of marmalade toward the finish. Impressive in terms of weight and body, this deserves several years in bottle. Tasted blind at the Burgfest 2017 tasting.In Bond£1,923.00 -
Vinous (96)
The 2017 Richebourg Grand Cru has a supremely well-defined bouquet of vibrant red cherries, crushed strawberry, orange zest and crushed stone, developing more floral scents with time and conveying wonderful breeding and real panache. The extremely well balanced palate reveals layers of red berry fruit, lightly spiced, with just a subtle tang of marmalade toward the finish. Impressive in terms of weight and body, this deserves several years in bottle. Tasted blind at the Burgfest 2017 tasting.In Bond£3,207.50