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Burgundy 1 90-92 (VN)
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£3,590.44
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Vinous (90-92)

The 2020 Morey-Saint-Denis Très Girard has a vibrant bouquet with blackberry, cranberry and light rose petals scents, almost pastille-like in purity. The palate is medium-bodied with lush, pliant tannins matched by nigh-perfectly judged acidity. A pinch of cracked black pepper on the finish et voilà...a quite delicious Morey-Saint-Denis to drink over the next 10 to 12 years.
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Burgundy 5 -
Inc. VAT
£1,434.58
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Introducing the unparalleled 'Chantal Remy Morey-Saint-Denis Monopole Clos des Rosiers 2020', a stellar surprise nestled in the heart of Burgundy, France. This captivating wine, cultivated from Pinot Noir vines of Chantal Remy's unanimously recognised monopole vineyard, boasts of an enchanting blend of balance and power. The dedicated winemaking process – organic cultivation combined with traditional winemaking techniques – is reflective in every sip. Exquisite aromas of ripe red and black fruits are complemented by delicate hints of earth and spice, leading to a complex, layered palate and a long, satisfying finish. This medium to full-bodied wine exhibits superb structure, elegant tannins, and an exceptional capacity for ageing. A testament to the artistry of Chantal Remy, who has been cultivating wines since 1988, 'Chantal Remy Morey-Saint-Denis Monopole Clos des Rosiers 2020' is guaranteed to delight even the most astute oenophiles.

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Burgundy 3 88 (WA)
Inc. VAT
£1,491.64
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Wine Advocate (88)

The 2017 Morey-Saint-Denis 1er Cru La Forge de Tart opens in the glass with a generous bouquet of ripe cherries, berries and rose petals that are framed by a touch of creamy new oak. On the palate, the wine is medium to full-bodied, succulent and open, with a charming core of fruit and youthfully chewy tannins that are more evident from bottle than they were from barrel.
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Burgundy 2 94 (TA)
Inc. VAT
£1,352.44
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Tim Atkin MW (94)

La Forge de Tart is made from the younger vines of the Clos de Tart, planted in 1999, 2005 and 2011 across the three levels of the Grand Cru. Firmer, spicier and a little less refined than the Grand Vin, but this is still an impressive Morey-St-Denis that fully deserves its Premier Cru appellation. Tangy, focused and refreshing with well-handled oak.
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Burgundy 1 92 (VN)
Inc. VAT
£1,476.04
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Vinous (92)

The 2019 Morey-Saint-Denis La Forge de Tart 1er Cru has an open nose with touches of potpourri infusing the red berry fruit, brown spices and just a faint hint of espresso. The palate is medium-bodied with supple tannins, a fine bead of acidity, quite fresh and tensile towards the finish that feels very precise. This is very promising.
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Burgundy 2 91-93 (VN)
Inc. VAT
£1,449.89
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Vinous (91-93)

The 2020 Morey-Saint-Denis La Forge de Tart 1er Cru has quite a high-toned and overtly floral bouquet, the 20% whole bunch neatly disguised. There is a touch of mint that emerges with time. The palate is very harmonious, silky smooth tannins, the 50% new oak seamlessly integrated. This is a clear level up from the Village Cru and feels caressing and sensual towards the finish. Excellent, but it deserves 5-7 years in bottle.
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Burgundy 1 88-90 (VN)
Inc. VAT
£535.69
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Vinous (88-90)

The 2021 Morey-Saint-Denis La Forge de Tart 1er Cru comprises of a slight reconfiguration of sub-plots as they undergo replanting via massale sélection, including 25% whole clusters. This has much more delineation on the nose, poised and quite floral with more cohesion than the Morey Village. The palate is medium-bodied with pliant tannins, much more fruit concentration, lightly spiced with a silky finish that lingers much longer. Enjoy over the next decade.
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Burgundy 1 88-90 (VN)
Inc. VAT
£922.34
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Vinous (88-90)

The 2021 Morey-Saint-Denis La Forge de Tart 1er Cru comprises of a slight reconfiguration of sub-plots as they undergo replanting via massale sélection, including 25% whole clusters. This has much more delineation on the nose, poised and quite floral with more cohesion than the Morey Village. The palate is medium-bodied with pliant tannins, much more fruit concentration, lightly spiced with a silky finish that lingers much longer. Enjoy over the next decade.
More Info
Burgundy 1 88-90 (VN)
Inc. VAT
£1,257.89
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Vinous (88-90)

The 2021 Morey-Saint-Denis La Forge de Tart 1er Cru comprises of a slight reconfiguration of sub-plots as they undergo replanting via massale sélection, including 25% whole clusters. This has much more delineation on the nose, poised and quite floral with more cohesion than the Morey Village. The palate is medium-bodied with pliant tannins, much more fruit concentration, lightly spiced with a silky finish that lingers much longer. Enjoy over the next decade.
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Burgundy 3 89-91 (VN)
Inc. VAT
£477.64
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Vinous (89-91)

The 2017 Morey-Saint-Denis Village comes from four climats scattered across the appellation and sees one-third new oak. Compared to the Chambolle Village, there is more fullness of fruit on the nose, which offers red cherries, crushed strawberry and rose petal aromas. The palate is medium-bodied with sappy red fruit, a fine bead of acidity, a little piquancy toward the finish and a bit of orange zest on the aftertaste. Excellent.
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Burgundy 1 89-91 (VN)
Inc. VAT
£535.24
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Vinous (89-91)

The 2018 Morey-Saint-Denis Village has a detailed bouquet of blackberry and raspberry preserves mixed with cedar and light sous-bois notes. The palate is medium-bodied with a spicy, slightly savory opening. Nicely balanced, with good acidity, this segues into a peppery finish of moderate length. Enjoy over the next decade.
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Burgundy 11 90-92 (VN)
Inc. VAT
£629.09
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Vinous (90-92)

The 2020 Morey-Saint-Denis Village, which contains around 15% whole bunch, had only finished its malo a month prior to my visit. It has a dense, intense, blackcurrant and cassis-scented bouquet that will need time to mellow. The palate is medium-bodied, fresh and fleshy but the black cherry fruit is framed by fine tannins and the finish is so silky smooth that you cannot help falling for its charms.
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Burgundy 8 87-89 (VN)
Inc. VAT
£583.49
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Vinous (87-89)

The 2021 Morey-Saint-Denis Village is tightly wound on the nose, yet there is a little more fruit concentration vis-à-vis the preceding Chambolle-Musigny. The palate is medium-bodied with fine tannins, quite lively with a delineated, black pepper tinged finish that urges you back for more. Early-drinking, but still well crafted.
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Burgundy 1 92-93 (IB)
Inc. VAT
£446.69
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Jasper Morris Inside Burgundy (92-93)

An additional fresh purple density. Rich purple, with a depth of fruit to match. Quite special. I love the balance of this in the mouth, a dense and quite exuberant red fruit, brought back at the finish to the typical savoury style of Morey, long and fine. Darker fruit at the finish. Drink from 2028-2035.
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Burgundy 1 -
Inc. VAT
£729.64
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David Duband Morey Saint Denis 1er Cru Les Broc 2020 is a truly captivating burgundy, perfectly showcasing this celebrated winemaker's mastery. Cultivated in the premier cru vineyards of Morey-Saint-Denis, France, its grapes are subject to meticulous biodynamic farming. David Duband, a steward of viticulture, respects the terroir, and this respect shines through in each bottle.

Using native yeast and vinifying parcel by parcel, Duband brings forth this vintage's intrinsic qualities. The 2020 Les Broc boasts an elegant complexity, with fragrant aromas of black cherries and soft spices harmonising beautifully with a hint of earthy undertones. On the palate, it's intricately structured, revealing layers of rich fruitiness with velvety tannins.

This peerless wine by David Duband captures the essence of the exquisite Morey-Saint Denis terroir, making it an exquisite choice even for the most discerning palate. With its elegance, depth and graceful balance, David Duband Morey Saint Denis 1er Cru Les Broc 2020 is an unparalleled embodiment of French tradition and contemporary winemaking.

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Burgundy 2 88-91 (VN)
Inc. VAT
£922.87
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Vinous (88-91)

(70% vendange entier): Bright red. Musky blackberry and spice aromas hint at a medicinal reserve. Concentrated but tight and backward, displaying dark fruit and underbrush flavors accented by a peppery quality. Tough going today but has the intensity and backbone to blossom in bottle. This holding, which was formerly part of the Truchot estate, comprises 1. 2 hectares, with the vines ranging in age from 25 to 80 years old.
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Burgundy 1 -
Inc. VAT
£599.09
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Renowned for his masterly approach to wine-making, David Duband presents the exquisite Morey-Saint-Denis 1er Cru Clos Sorbe 2018. Harvested from the prestigious vineyards of Burgundy, the grapes reflect the unique terroir of the region. Experienced connoisseurs will savour this expression’s vibrant, concentrated cherry and black currant fruit profile, underscored by an intriguing hint of sous-bois. The wine spends up to 14-months maturing in French oak barrels, adding a sophisticated layer of toasty complexity.

David Duband, respected for his meticulous organic farming and low-intervention ethos, allows the indigenous yeast fermentation to develop the wine's character naturally, resulting in a beautiful marriage of power and elegance. The 'David Duband Morey-Saint-Denis 1er Cru Clos Sorbe 2018' truly encapsulates the unwavering commitment of its producer to the highest standards of viticulture and enology.

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Burgundy 1 -
Inc. VAT
£548.69
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The David Duband Morey-Saint-Denis 1er Cru Clos Sorbe 2021 is an exceptional red Burgundy rooted in tradition but bursting with innovation. Crafted in the organic vineyards of David Duband, a distinguished winemaker known for his intuitive winemaking prowess and meticulous viticultural practices, this wine hails from the acclaimed Clos Sorbe, a vineyard renowned for its superior terroir in the illustrious Morey-Saint-Denis region. This vintage retains the authentic Burgundy charm while reflecting its unique Morey-Saint-Denis character.

The grapes are hand-picked and de-stemmed, then undergo cold maceration for a fortnight before a long, patient fermentation. Unfiltered and aged for a year in French oak barrels, the David Duband Morey-Saint-Denis 1er Cru Clos Sorbe 2021 carries an opulent aroma harmonised with delicate flavours of red cherry, raspberry, and exotic spices. The finish is long, satisfying, complementing a balanced acidity and composed tannins. An eloquent testament to Duband's winemaking mastery.

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Burgundy 1 -
Inc. VAT
£586.84
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A marvel of wine craftsmanship, David Duband Morey-Saint-Denis 2019 hails from the renowned Burgundy wine region of France. Produced by master winemaker David Duband, this red pinot noir is defined by its elegance, complexity, and richness. Prized for his use of organic farming and biodynamic principles, Duband's approach to viticulture allows the treasured terroirs of Morey-Saint-Denis to sing. The 2019 vintage was a year of bountiful harvest that resulted in wines with notable vibrancy and balance, just like the David Duband Morey-Saint-Denis 2019. On the palate, it astounds with red and black fruits, layered with subtle hints of spice and earthiness. Sublime tannins lend a remarkable structure to this wine, making it age-worthy. David Duband Morey-Saint-Denis 2019 indeed renders a harmonious expression of its prestigious origin, promising an unforgettable tasting journey for any fine wine connoisseur.

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Burgundy 1 -
Inc. VAT
£488.69
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Explore the sublime elegance of the David Duband Morey-Saint-Denis 2020. This luxurious Pinot Noir is a hallmark of the prestigious Morey-Saint-Denis village in the heart of Burgundy, France. Cultivated meticulously by the deft hand of David Duband, this vintage embodies a harmonious balance of fruit intensity and structured minerality.

The David Duband Morey-Saint-Denis 2020 showcases the winemaker's commitment to organic viticulture and minimal-intervention winemaking. Grapes hand-harvested at optimal ripeness pan out to a layered, complex profile; think succulent strawberries and tart cherries, underscored by undertones of fresh earth and delicate spice.

The wine gracefully ages in a mixture of new and old French oak barrels, contributing to its refined, elegant tannin structure. Herein lies Duband's expertise, orchestrating a seamless fusion of traditional Burgundian winemaking with a modern, terroir-expressive edge. For a truly distinguished drinking experience, the David Duband Morey-Saint-Denis 2020 is indeed a refined choice.

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Burgundy 3 -
Inc. VAT
£473.09
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Indulge in the sophistication of the David Duband Morey-Saint-Denis 2021, a wine that harmoniously marries artistry and instinct. Intensely vibrant and eloquently expressive, Duband, a third-generation winemaker from Burgundy, employs biodynamic practices, handpicking grapes and utilising whole bunch fermentation. This wine displays his quintessential lightness of touch, revealing the true character of Pinot Noir that is elegantly balanced with sophisticated intensity.

Crafted from vines of around 60 years located near the grand Cru "Clos Saint Denis", the wine is aged for 14 months in French oak barrels, 30% of which are new. Duband's careful approach ensures each glass imparts its sophisticated palate of ripe red berries, accented with delicate spicy notes and silky tannins. This wine is a testament to the unique terroir it hails from and the masterful skill of its producer.

Guaranteed to impress even the most discerning connoisseur, the David Duband Morey-Saint-Denis 2021 is indeed a rare gem in the world of fine wines.

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Burgundy 1 91 (VN)
Inc. VAT
£2,863.24
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Vinous (91)

Dujac's 2011 Morey St. Denis 1er Cru blossoms beautifully in the glass. Dark red cherry, plum, smoke and mint open up nicely in a supple, layered Burgundy with considerable near and medium-term appeal. This is a representative example of the vintage.
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Burgundy 1 94 (WA)
Inc. VAT
£2,155.24
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Wine Advocate (94)

Tasted blind at the Burgfest 2014 tasting, the 2014 Morey-Saint-Denis 1er Cru from Dujac was one of the talking points of the tasting. It performed extremely well compared to its peers (note that this is a domaine bottling and not Dujac Fils & Père). It has quite an intense bouquet with signs of some whole bunch addition but backed with plenty of dark red fruit. The palate is medium-bodied with good body and substance, well-judged acidity, perhaps with the whole bunch defining the wine more than the terroir at this early juncture, although that will not always be the case. Give this time in bottle if you want the birthplace of this wine to express itself. Dujac lovers should have some of this in their cellars—very, very impressive. Tasted September 2017.
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Burgundy 1 90-92 (VN)
Inc. VAT
£1,588.84
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Vinous (90-92)

The 2019 Morey-Saint-Denis 1er Cru shows more overt whole bunch influence compared to the preceding Chambolle-Village, touches of tea leaf infusing the black cherry fruit. The palate is medium-bodied with a fine bead of acidity, very harmonious and with fine salinity towards the elegant finish. Understated and refined.
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Burgundy 1 94 (IB)
Inc. VAT
£1,484.44
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Jasper Morris Inside Burgundy (94)

(5 Star Wine) In bottle. A blend from Millandes, Sorbè, Ruchots, Chaffots. Lovely deep crimson purple, with a delicious opulent but precise and balanced nose. Very exciting. I like the depth of flavour and the freshness of taste with crystalline energy behind. Excellent aftertaste. Tasted: December 2021
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Burgundy 1 90-92 (WA)
Inc. VAT
£1,625.09
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Wine Advocate (90-92)

A cuvée that's often the insiders' choice chez Dujac, the 2021 Morey-Saint-Denis 1er Cru has turned out well, mingling aromas of plums and berries with hints of baking spice and orange rind. Medium to full-bodied, ample and fleshy, it's layered and textural, with sweet tannins, lively acids and a perfumed finish.
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Burgundy 3 87-89 (VN)
Inc. VAT
£593.05
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Vinous (87-89)

Bright, deep red-ruby. Briary black raspberry, smoke and mocha on the musky nose. Dense, musky and sweet, with a hint of malic acidity giving an edge to the black raspberry, mineral and chocolate flavors. Finishes with substantial dusty tannins. This cuvee got a total of just two pigeages, as the fruit needed a gentle extraction owing to some drought stress, according to Jeremy Seysses.
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Burgundy 1 87-89 (VN)
Inc. VAT
£2,576.69
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Vinous (87-89)

Bright, deep red-ruby. Briary black raspberry, smoke and mocha on the musky nose. Dense, musky and sweet, with a hint of malic acidity giving an edge to the black raspberry, mineral and chocolate flavors. Finishes with substantial dusty tannins. This cuvee got a total of just two pigeages, as the fruit needed a gentle extraction owing to some drought stress, according to Jeremy Seysses.
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Burgundy 3 88-91 (WA)
Inc. VAT
£275.60
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Wine Advocate (88-91)

Wafting from the glass with an inviting bouquet of sweet red cherries, berries, orange rind and spices, the 2018 Morey-Saint-Denis Village is medium to full-bodied, supple and elegant, with powdery structuring tannins, fine concentration and a nicely defined finish.
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Burgundy 1 89-91+ (WA)
Inc. VAT
£2,432.47
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Wine Advocate (89-91+)

The 2019 Morey-Saint-Denis Village is showing nicely, wafting from the glass with aromas of plums, orange rind, warm spices, peonies and sweet soil tones. Medium to full-bodied, deep and elegantly muscular, with powdery tannins and a vibrant core of fruit, this is very promising.
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Product Name Region Qty Score Price
Burgundy 1 90-92 (VN)
In Bond
£2,976.00
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Vinous (90-92)

The 2020 Morey-Saint-Denis Très Girard has a vibrant bouquet with blackberry, cranberry and light rose petals scents, almost pastille-like in purity. The palate is medium-bodied with lush, pliant tannins matched by nigh-perfectly judged acidity. A pinch of cracked black pepper on the finish et voilà...a quite delicious Morey-Saint-Denis to drink over the next 10 to 12 years.
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Burgundy 5 -
In Bond
£1,157.00
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Introducing the unparalleled 'Chantal Remy Morey-Saint-Denis Monopole Clos des Rosiers 2020', a stellar surprise nestled in the heart of Burgundy, France. This captivating wine, cultivated from Pinot Noir vines of Chantal Remy's unanimously recognised monopole vineyard, boasts of an enchanting blend of balance and power. The dedicated winemaking process – organic cultivation combined with traditional winemaking techniques – is reflective in every sip. Exquisite aromas of ripe red and black fruits are complemented by delicate hints of earth and spice, leading to a complex, layered palate and a long, satisfying finish. This medium to full-bodied wine exhibits superb structure, elegant tannins, and an exceptional capacity for ageing. A testament to the artistry of Chantal Remy, who has been cultivating wines since 1988, 'Chantal Remy Morey-Saint-Denis Monopole Clos des Rosiers 2020' is guaranteed to delight even the most astute oenophiles.

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Burgundy 3 88 (WA)
In Bond
£1,227.00
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Wine Advocate (88)

The 2017 Morey-Saint-Denis 1er Cru La Forge de Tart opens in the glass with a generous bouquet of ripe cherries, berries and rose petals that are framed by a touch of creamy new oak. On the palate, the wine is medium to full-bodied, succulent and open, with a charming core of fruit and youthfully chewy tannins that are more evident from bottle than they were from barrel.
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Burgundy 2 94 (TA)
In Bond
£1,111.00
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Tim Atkin MW (94)

La Forge de Tart is made from the younger vines of the Clos de Tart, planted in 1999, 2005 and 2011 across the three levels of the Grand Cru. Firmer, spicier and a little less refined than the Grand Vin, but this is still an impressive Morey-St-Denis that fully deserves its Premier Cru appellation. Tangy, focused and refreshing with well-handled oak.
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Burgundy 1 92 (VN)
In Bond
£1,214.00
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Vinous (92)

The 2019 Morey-Saint-Denis La Forge de Tart 1er Cru has an open nose with touches of potpourri infusing the red berry fruit, brown spices and just a faint hint of espresso. The palate is medium-bodied with supple tannins, a fine bead of acidity, quite fresh and tensile towards the finish that feels very precise. This is very promising.
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Burgundy 2 91-93 (VN)
In Bond
£1,189.00
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Vinous (91-93)

The 2020 Morey-Saint-Denis La Forge de Tart 1er Cru has quite a high-toned and overtly floral bouquet, the 20% whole bunch neatly disguised. There is a touch of mint that emerges with time. The palate is very harmonious, silky smooth tannins, the 50% new oak seamlessly integrated. This is a clear level up from the Village Cru and feels caressing and sensual towards the finish. Excellent, but it deserves 5-7 years in bottle.
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Burgundy 1 88-90 (VN)
In Bond
£440.00
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Vinous (88-90)

The 2021 Morey-Saint-Denis La Forge de Tart 1er Cru comprises of a slight reconfiguration of sub-plots as they undergo replanting via massale sélection, including 25% whole clusters. This has much more delineation on the nose, poised and quite floral with more cohesion than the Morey Village. The palate is medium-bodied with pliant tannins, much more fruit concentration, lightly spiced with a silky finish that lingers much longer. Enjoy over the next decade.
More Info
Burgundy 1 88-90 (VN)
In Bond
£759.00
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Vinous (88-90)

The 2021 Morey-Saint-Denis La Forge de Tart 1er Cru comprises of a slight reconfiguration of sub-plots as they undergo replanting via massale sélection, including 25% whole clusters. This has much more delineation on the nose, poised and quite floral with more cohesion than the Morey Village. The palate is medium-bodied with pliant tannins, much more fruit concentration, lightly spiced with a silky finish that lingers much longer. Enjoy over the next decade.
More Info
Burgundy 1 88-90 (VN)
In Bond
£1,029.00
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Vinous (88-90)

The 2021 Morey-Saint-Denis La Forge de Tart 1er Cru comprises of a slight reconfiguration of sub-plots as they undergo replanting via massale sélection, including 25% whole clusters. This has much more delineation on the nose, poised and quite floral with more cohesion than the Morey Village. The palate is medium-bodied with pliant tannins, much more fruit concentration, lightly spiced with a silky finish that lingers much longer. Enjoy over the next decade.
More Info
Burgundy 3 89-91 (VN)
In Bond
£382.00
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Vinous (89-91)

The 2017 Morey-Saint-Denis Village comes from four climats scattered across the appellation and sees one-third new oak. Compared to the Chambolle Village, there is more fullness of fruit on the nose, which offers red cherries, crushed strawberry and rose petal aromas. The palate is medium-bodied with sappy red fruit, a fine bead of acidity, a little piquancy toward the finish and a bit of orange zest on the aftertaste. Excellent.
More Info
Burgundy 1 89-91 (VN)
In Bond
£430.00
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Vinous (89-91)

The 2018 Morey-Saint-Denis Village has a detailed bouquet of blackberry and raspberry preserves mixed with cedar and light sous-bois notes. The palate is medium-bodied with a spicy, slightly savory opening. Nicely balanced, with good acidity, this segues into a peppery finish of moderate length. Enjoy over the next decade.
More Info
Burgundy 11 90-92 (VN)
In Bond
£505.00
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Vinous (90-92)

The 2020 Morey-Saint-Denis Village, which contains around 15% whole bunch, had only finished its malo a month prior to my visit. It has a dense, intense, blackcurrant and cassis-scented bouquet that will need time to mellow. The palate is medium-bodied, fresh and fleshy but the black cherry fruit is framed by fine tannins and the finish is so silky smooth that you cannot help falling for its charms.
More Info
Burgundy 8 87-89 (VN)
In Bond
£467.00
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Vinous (87-89)

The 2021 Morey-Saint-Denis Village is tightly wound on the nose, yet there is a little more fruit concentration vis-à-vis the preceding Chambolle-Musigny. The palate is medium-bodied with fine tannins, quite lively with a delineated, black pepper tinged finish that urges you back for more. Early-drinking, but still well crafted.
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Burgundy 1 92-93 (IB)
In Bond
£353.00
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Jasper Morris Inside Burgundy (92-93)

An additional fresh purple density. Rich purple, with a depth of fruit to match. Quite special. I love the balance of this in the mouth, a dense and quite exuberant red fruit, brought back at the finish to the typical savoury style of Morey, long and fine. Darker fruit at the finish. Drink from 2028-2035.
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Burgundy 1 -
In Bond
£592.00
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David Duband Morey Saint Denis 1er Cru Les Broc 2020 is a truly captivating burgundy, perfectly showcasing this celebrated winemaker's mastery. Cultivated in the premier cru vineyards of Morey-Saint-Denis, France, its grapes are subject to meticulous biodynamic farming. David Duband, a steward of viticulture, respects the terroir, and this respect shines through in each bottle.

Using native yeast and vinifying parcel by parcel, Duband brings forth this vintage's intrinsic qualities. The 2020 Les Broc boasts an elegant complexity, with fragrant aromas of black cherries and soft spices harmonising beautifully with a hint of earthy undertones. On the palate, it's intricately structured, revealing layers of rich fruitiness with velvety tannins.

This peerless wine by David Duband captures the essence of the exquisite Morey-Saint Denis terroir, making it an exquisite choice even for the most discerning palate. With its elegance, depth and graceful balance, David Duband Morey Saint Denis 1er Cru Les Broc 2020 is an unparalleled embodiment of French tradition and contemporary winemaking.

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Burgundy 2 88-91 (VN)
In Bond
£737.00
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Vinous (88-91)

(70% vendange entier): Bright red. Musky blackberry and spice aromas hint at a medicinal reserve. Concentrated but tight and backward, displaying dark fruit and underbrush flavors accented by a peppery quality. Tough going today but has the intensity and backbone to blossom in bottle. This holding, which was formerly part of the Truchot estate, comprises 1. 2 hectares, with the vines ranging in age from 25 to 80 years old.
More Info
Burgundy 1 -
In Bond
£480.00
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Renowned for his masterly approach to wine-making, David Duband presents the exquisite Morey-Saint-Denis 1er Cru Clos Sorbe 2018. Harvested from the prestigious vineyards of Burgundy, the grapes reflect the unique terroir of the region. Experienced connoisseurs will savour this expression’s vibrant, concentrated cherry and black currant fruit profile, underscored by an intriguing hint of sous-bois. The wine spends up to 14-months maturing in French oak barrels, adding a sophisticated layer of toasty complexity.

David Duband, respected for his meticulous organic farming and low-intervention ethos, allows the indigenous yeast fermentation to develop the wine's character naturally, resulting in a beautiful marriage of power and elegance. The 'David Duband Morey-Saint-Denis 1er Cru Clos Sorbe 2018' truly encapsulates the unwavering commitment of its producer to the highest standards of viticulture and enology.

More Info
Burgundy 1 -
In Bond
£438.00
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The David Duband Morey-Saint-Denis 1er Cru Clos Sorbe 2021 is an exceptional red Burgundy rooted in tradition but bursting with innovation. Crafted in the organic vineyards of David Duband, a distinguished winemaker known for his intuitive winemaking prowess and meticulous viticultural practices, this wine hails from the acclaimed Clos Sorbe, a vineyard renowned for its superior terroir in the illustrious Morey-Saint-Denis region. This vintage retains the authentic Burgundy charm while reflecting its unique Morey-Saint-Denis character.

The grapes are hand-picked and de-stemmed, then undergo cold maceration for a fortnight before a long, patient fermentation. Unfiltered and aged for a year in French oak barrels, the David Duband Morey-Saint-Denis 1er Cru Clos Sorbe 2021 carries an opulent aroma harmonised with delicate flavours of red cherry, raspberry, and exotic spices. The finish is long, satisfying, complementing a balanced acidity and composed tannins. An eloquent testament to Duband's winemaking mastery.

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Burgundy 1 -
In Bond
£473.00
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A marvel of wine craftsmanship, David Duband Morey-Saint-Denis 2019 hails from the renowned Burgundy wine region of France. Produced by master winemaker David Duband, this red pinot noir is defined by its elegance, complexity, and richness. Prized for his use of organic farming and biodynamic principles, Duband's approach to viticulture allows the treasured terroirs of Morey-Saint-Denis to sing. The 2019 vintage was a year of bountiful harvest that resulted in wines with notable vibrancy and balance, just like the David Duband Morey-Saint-Denis 2019. On the palate, it astounds with red and black fruits, layered with subtle hints of spice and earthiness. Sublime tannins lend a remarkable structure to this wine, making it age-worthy. David Duband Morey-Saint-Denis 2019 indeed renders a harmonious expression of its prestigious origin, promising an unforgettable tasting journey for any fine wine connoisseur.

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Burgundy 1 -
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£388.00
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Explore the sublime elegance of the David Duband Morey-Saint-Denis 2020. This luxurious Pinot Noir is a hallmark of the prestigious Morey-Saint-Denis village in the heart of Burgundy, France. Cultivated meticulously by the deft hand of David Duband, this vintage embodies a harmonious balance of fruit intensity and structured minerality.

The David Duband Morey-Saint-Denis 2020 showcases the winemaker's commitment to organic viticulture and minimal-intervention winemaking. Grapes hand-harvested at optimal ripeness pan out to a layered, complex profile; think succulent strawberries and tart cherries, underscored by undertones of fresh earth and delicate spice.

The wine gracefully ages in a mixture of new and old French oak barrels, contributing to its refined, elegant tannin structure. Herein lies Duband's expertise, orchestrating a seamless fusion of traditional Burgundian winemaking with a modern, terroir-expressive edge. For a truly distinguished drinking experience, the David Duband Morey-Saint-Denis 2020 is indeed a refined choice.

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Burgundy 3 -
In Bond
£375.00
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Indulge in the sophistication of the David Duband Morey-Saint-Denis 2021, a wine that harmoniously marries artistry and instinct. Intensely vibrant and eloquently expressive, Duband, a third-generation winemaker from Burgundy, employs biodynamic practices, handpicking grapes and utilising whole bunch fermentation. This wine displays his quintessential lightness of touch, revealing the true character of Pinot Noir that is elegantly balanced with sophisticated intensity.

Crafted from vines of around 60 years located near the grand Cru "Clos Saint Denis", the wine is aged for 14 months in French oak barrels, 30% of which are new. Duband's careful approach ensures each glass imparts its sophisticated palate of ripe red berries, accented with delicate spicy notes and silky tannins. This wine is a testament to the unique terroir it hails from and the masterful skill of its producer.

Guaranteed to impress even the most discerning connoisseur, the David Duband Morey-Saint-Denis 2021 is indeed a rare gem in the world of fine wines.

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Burgundy 1 91 (VN)
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£2,370.00
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Vinous (91)

Dujac's 2011 Morey St. Denis 1er Cru blossoms beautifully in the glass. Dark red cherry, plum, smoke and mint open up nicely in a supple, layered Burgundy with considerable near and medium-term appeal. This is a representative example of the vintage.
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Burgundy 1 94 (WA)
In Bond
£1,780.00
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Wine Advocate (94)

Tasted blind at the Burgfest 2014 tasting, the 2014 Morey-Saint-Denis 1er Cru from Dujac was one of the talking points of the tasting. It performed extremely well compared to its peers (note that this is a domaine bottling and not Dujac Fils & Père). It has quite an intense bouquet with signs of some whole bunch addition but backed with plenty of dark red fruit. The palate is medium-bodied with good body and substance, well-judged acidity, perhaps with the whole bunch defining the wine more than the terroir at this early juncture, although that will not always be the case. Give this time in bottle if you want the birthplace of this wine to express itself. Dujac lovers should have some of this in their cellars—very, very impressive. Tasted September 2017.
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Burgundy 1 90-92 (VN)
In Bond
£1,308.00
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Vinous (90-92)

The 2019 Morey-Saint-Denis 1er Cru shows more overt whole bunch influence compared to the preceding Chambolle-Village, touches of tea leaf infusing the black cherry fruit. The palate is medium-bodied with a fine bead of acidity, very harmonious and with fine salinity towards the elegant finish. Understated and refined.
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Burgundy 1 94 (IB)
In Bond
£1,221.00
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Jasper Morris Inside Burgundy (94)

(5 Star Wine) In bottle. A blend from Millandes, Sorbè, Ruchots, Chaffots. Lovely deep crimson purple, with a delicious opulent but precise and balanced nose. Very exciting. I like the depth of flavour and the freshness of taste with crystalline energy behind. Excellent aftertaste. Tasted: December 2021
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Burgundy 1 90-92 (WA)
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£1,335.00
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Wine Advocate (90-92)

A cuvée that's often the insiders' choice chez Dujac, the 2021 Morey-Saint-Denis 1er Cru has turned out well, mingling aromas of plums and berries with hints of baking spice and orange rind. Medium to full-bodied, ample and fleshy, it's layered and textural, with sweet tannins, lively acids and a perfumed finish.
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Burgundy 3 87-89 (VN)
In Bond
£491.00
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Vinous (87-89)

Bright, deep red-ruby. Briary black raspberry, smoke and mocha on the musky nose. Dense, musky and sweet, with a hint of malic acidity giving an edge to the black raspberry, mineral and chocolate flavors. Finishes with substantial dusty tannins. This cuvee got a total of just two pigeages, as the fruit needed a gentle extraction owing to some drought stress, according to Jeremy Seysses.
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Burgundy 1 87-89 (VN)
In Bond
£2,128.00
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Vinous (87-89)

Bright, deep red-ruby. Briary black raspberry, smoke and mocha on the musky nose. Dense, musky and sweet, with a hint of malic acidity giving an edge to the black raspberry, mineral and chocolate flavors. Finishes with substantial dusty tannins. This cuvee got a total of just two pigeages, as the fruit needed a gentle extraction owing to some drought stress, according to Jeremy Seysses.
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Burgundy 3 88-91 (WA)
In Bond
£227.00
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Wine Advocate (88-91)

Wafting from the glass with an inviting bouquet of sweet red cherries, berries, orange rind and spices, the 2018 Morey-Saint-Denis Village is medium to full-bodied, supple and elegant, with powdery structuring tannins, fine concentration and a nicely defined finish.
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Burgundy 1 89-91+ (WA)
In Bond
£1,995.00
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Wine Advocate (89-91+)

The 2019 Morey-Saint-Denis Village is showing nicely, wafting from the glass with aromas of plums, orange rind, warm spices, peonies and sweet soil tones. Medium to full-bodied, deep and elegantly muscular, with powdery tannins and a vibrant core of fruit, this is very promising.
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Burgundy is Pinot Noir’s spiritual home, and nowhere in the world better illustrates terroir than here. Two vineyards side by side result in wines with subtle yet intricate differences in structure and aromatic profile – and often not so subtle differences in price.
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