2014
2014
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 94-96 (WA) |
Inc. VAT
£3,800.09 |
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Wine Advocate (94-96)The 2014 Vosne Romanée 1er Cru Cros Parantoux has a really quite wondrous nose that really shows its class. Beautifully defined, very pure, very intense dark berry fruit with a seam of mineralité underneath. The palate is medium-bodied with filigree tannin, a fine seam of acidity, great depth and intensity on the finish that lingers long in the mouth. This is a classy Cros Parantoux, maybe the standout from the domaine this year. |
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Burgundy | 1 | - |
Inc. VAT
£17,766.07 |
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Crafted by renowned French winemaker Michel Bonnefond, the Ruchottes-Chambertin Grand Cru 2014 is nothing short of an oenophilic masterpiece. Hailing from Burgundy, France's acclaimed wine region, this highly revered vinous treasure is made from 100% Pinot Noir grapes grown in the prestigious Ruchottes-Chambertin vineyard. This vineyard, situated in the Côte de Nuits sub-region, is renowned for its marl and limestone-rich soils, which lend the wine its unique minerality. With a firm structure, complex notes of ripe cherry, wild thyme, and leather coupled with its superb ageing potential, the Michel Bonnefond Ruchottes-Chambertin Grand Cru 2014 indeed captures the quintessence of its terroir. Michel Bonnefond's commitment to traditional winemaking techniques, including aging in French oak barrels, shines through in this elegant and enchanting wine. Serving as a testament to the rich legacy of Burgundy, the Michel Bonnefond Ruchottes-Chambertin Grand Cru 2014, is indeed a joy for the discerning wine lover. |
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Burgundy | 1 | 92+ (VN) |
Inc. VAT
£1,192.40 |
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Vinous (92+)Orange zest and a positive balsamic hint on the aromatic nose. Sweet and plush but dry; this delivers the pliancy of a sunny vintage on entry, then turns more lemony and minerally on the back half. The finish boasts excellent texture and stony grip, calling for patience. The crop level was just 30 hectoliters per hectare, as there was more hail here than in Perrières. |
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Burgundy | 1 | - |
Inc. VAT
£124.13 |
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Indulge in the exquisite radiance of Michel Gros Vosne-Romanee 2014. Renowned for their meticulous viticulture, the Gros family have been producing remarkable wines since 1830 in Vosne-Romanee, the heart of Burgundy's prestigious vineyards. This 2014 vintage, by master vintner Michel Gros, epitomises the unique terroir of this esteemed region. Hand-harvested from select Pinot Noir grapes, the wine underwent traditional Burgundian winemaking methods. Open vat fermentation, extensive maceration, and ageing in a portion of new French oak barrels give this wine its exceptional character. Ruby red in colour, it enchants the senses with complex notes of blueberry, cherry, rich earth and fragrant spices. Refined, deeply-layered and distinctive, Michel Gros Vosne-Romanee 2014 offers a well-balanced palate and lingering finish. This is a masterpiece of subtlety and elegance that speaks volumes about the expertise of its producer. Savour the finesse of Michel Gros Vosne-Romanee 2014. |
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Burgundy | 1 | 17.5 (JR) |
Inc. VAT
£872.98 |
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Jancis Robinson (17.5)Terroir selection in the centre of the appellation just below the premiers crus. Sturdy, meaty nose warns against opening this too early. Pretty compact with very fine sandy tannins. |
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Burgundy | 1 | 17.5 (JR) |
Inc. VAT
£104.93 |
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Jancis Robinson (17.5)Terroir selection in the centre of the appellation just below the premiers crus. Sturdy, meaty nose warns against opening this too early. Pretty compact with very fine sandy tannins. |
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Burgundy | 1 | 91 (VN) |
Inc. VAT
£124.13 |
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Vinous (91)(10% new oak): Medium red. Redcurrant, raspberry and spices on the nose. At once pliant and sappy, with a touch of austerity to the flavors of red fruits, brown spices and earth. Much more about soil than simply sweet fruits. The slightly edgy tannins and firm acids leave the salivary glands quivering. This may be for drinking after the 2015, notes Frédéric Magnien. |
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Burgundy | 1 | - |
Inc. VAT
£160.13 |
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Burgundy | 1 | - |
Inc. VAT
£1,595.06 |
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Evoking the pure essence of Burgundy, the Mugneret Gibourg Bourgogne Rouge 2014 is a testament to the artisanal skills of this family-run domain. Operating out of Vosne-Romanée, the heart of Burgundy's famed Côte d'Or, the Mugneret-Gibourg family's wines are fabled for their elegance, depth and precision, and this vintage is no exception. Brimming with expressive red fruit aromas like cherries and raspberries, this Pinot Noir offers an astounding depth of flavours flawlessly balanced by harmonious tannins and crisp acidity. Crafted sustainably and harvested by hand, all grapes exhibit maturity at their time of picking for optimum quality. The Mugneret Gibourg Bourgogne Rouge 2014 was aged in French oak, contributing to its fine structure and elegance. This epitome of a classic Burgundian red, it showcases the terroir with sheer brilliance, making it a lavish addition to any fine wine repertoire. |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£935.33 |
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Vinous (94)Healthy medium red; not as dark as the '15. Spicy red fruits, menthol and musky soil tones on the expressive nose, along with the salty aspect of this vintage. Fine-grained, floral and mineral-driven, conveying terrific cut to its strawberry, raspberry and blood orange fruit flavors. But owing to its strong saline minerality, this dense but juicy wine is about much more than primary fruit and is already long on personality. More savory and refined than the very young 2015 if not nearly as massive as that wine. Finishes with a fine dusting of tannins and a lingering spice element. (12.9% alcohol; 3.7 pH, 42 hl/h; harvested on September 21) |
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Burgundy | 1 | 92 (VN) |
Inc. VAT
£750.12 |
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Vinous (92)Good full red. Reticent aromas of redcurrant, tobacco, dried rose and musky minerality complemented by a touch of smoky, spicy oak. The oak element builds in the mouth, which is less sweet and filled in today than the Feusselottes. Hints of dried flowers and menthol currently dominate the wine's red berry flavors. A touch tart-edged on the finish, with the tannins showing a slightly granular quality. I don't find the same consistent ripeness here that the estate's two other grand crus display. |
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Burgundy | 1 | 92 (VN) |
Inc. VAT
£2,718.36 |
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Vinous (92)Good full red. Reticent aromas of redcurrant, tobacco, dried rose and musky minerality complemented by a touch of smoky, spicy oak. The oak element builds in the mouth, which is less sweet and filled in today than the Feusselottes. Hints of dried flowers and menthol currently dominate the wine's red berry flavors. A touch tart-edged on the finish, with the tannins showing a slightly granular quality. I don't find the same consistent ripeness here that the estate's two other grand crus display. |
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Burgundy | 1 | - |
Inc. VAT
£139.73 |
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Burgundy | 1 | - |
Inc. VAT
£731.21 |
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Burgundy | 1 | 92 (WA) |
Inc. VAT
£212.65 |
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Wine Advocate (92)The 2014 Chassagne-Montrachet 1er Cru Clos Saint-Jean has a composed, mineral-rich, Puligny-like bouquet that revs up in the glass and achieves impressive vigor and focus. The palate is crisp and taut, a fine bead of acidity here, strict and linear but with plenty of fresh green apple, pear and nectarine decorating the finish. This comes recommended and should give 8-12 years of drinking pleasure. |
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Burgundy | 1 | 89 (WA) |
Inc. VAT
£369.85 |
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Wine Advocate (89)Tasted blind at the annual Burgfest tasting, Paul Pillot's 2014 Chassagne Montrachet 1Er Cru les Caillerets had a lot of reduction on the nose that completely obscured the terroir underneath. The palate is balanced with a light honeyed note on the entry, quite rich and generous with a bold, lightly spiced finish that just needs to manifest more mineralité and personality. I much prefer Pillot's La Romanée this vintage. |
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Burgundy | 1 | - |
Inc. VAT
£527.33 |
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The sublime Paul Pillot Chassagne-Montrachet 1er Cru Les Grandes Ruchottes 2014 derives from one of Burgundy's most prestigious vineyards in France. This remarkably well-crafted wine was meticulously developed under the expert alms of Thierry Pillot. Investing the necessary time in vineyard work to guarantee a grandeur spectacle in every bottle, Thierry's gifted techniques are evident in this vintage's elegance and complexity. The 2014 vintage hails from a year of exceptional balance and refined tannins – elements clearly observed in this spectacular wine. Immerse yourself in the exuberant nose of white flowers, citrus, and slight mineral undertones leaving an indelible impression. The sumptuous palate belies its richness with a carefully structured acidity extending into a lengthy finish. Marrying tradition with modernity, the Paul Pillot Chassagne-Montrachet 1er Cru Les Grandes Ruchottes 2014 is undeniably an embodiment of Burgundian finesse and sophistication. |
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Burgundy | 1 | - |
Inc. VAT
£469.92 |
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With sophistication derived from the heart of Burgundy, Pernot Belicard Meursault Vv 2014 presents an enthralling offering from Maison Pernot-Belicard, shining with the unique essence of Meursault. The Domaine is known for crafting wines of outstanding complexity that are true representations of their roots in premier cru vineyards. Born of 65-year-old vines, Pernot Belicard Meursault Vv 2014 exemplifies the traditional wine-making methods of the domaine. Each cluster was gathered by hand, gently pressed to embody optimal fruit integrity, and then aged in French oak barrels for 12 to 15 months. The meticulous labour reflects in the wine's opulent bouquet, with a harmonious blend of citrus, white flowers, toasted brioche and vanilla. Pernot Belicard Meursault Vv 2014 tastes magnificently balanced, offering a rich palate, with delicate, honeyed nuances that linger. Revelling in its inception, this treasure captures the soul of Burgundy and the refined mastery of Pernot Belicard. |
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Burgundy | 2 | 18+ (JR) |
Inc. VAT
£3,595.09 |
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Jancis Robinson (18+)This really makes you take notice! Satin texture and very savoury. Grapes have to be fresh. Very exciting, even explosive. Very cool but concentrated. Very long indeed. |
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Burgundy | 1 | 95-97 (WA) |
Inc. VAT
£3,086.29 |
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Wine Advocate (95-97)The 2014 Chambertin Grand Cru seems to offer more fruit intensity on the nose compared to the 2014 Clos-de-Bèze, with cranberry and fresh strawberry, and a touch of damp woodland in the background. It gains intensity in the glass. The palate is medium-bodied but with great substance and depth than the Clos de Bèze; there is a keen line of acidity cutting through the intense red berry fruit, and wonderful mineralité and tension on the finish. It just gradually gains in intensity before it fans out with a sense of confidence and entitlement, as befitting a Chambertin. This is a superb wine. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 94-96 (WA) |
In Bond
£3,161.00 |
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Wine Advocate (94-96)The 2014 Vosne Romanée 1er Cru Cros Parantoux has a really quite wondrous nose that really shows its class. Beautifully defined, very pure, very intense dark berry fruit with a seam of mineralité underneath. The palate is medium-bodied with filigree tannin, a fine seam of acidity, great depth and intensity on the finish that lingers long in the mouth. This is a classy Cros Parantoux, maybe the standout from the domaine this year. |
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Burgundy | 1 | - |
In Bond
£14,773.00 |
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|
Crafted by renowned French winemaker Michel Bonnefond, the Ruchottes-Chambertin Grand Cru 2014 is nothing short of an oenophilic masterpiece. Hailing from Burgundy, France's acclaimed wine region, this highly revered vinous treasure is made from 100% Pinot Noir grapes grown in the prestigious Ruchottes-Chambertin vineyard. This vineyard, situated in the Côte de Nuits sub-region, is renowned for its marl and limestone-rich soils, which lend the wine its unique minerality. With a firm structure, complex notes of ripe cherry, wild thyme, and leather coupled with its superb ageing potential, the Michel Bonnefond Ruchottes-Chambertin Grand Cru 2014 indeed captures the quintessence of its terroir. Michel Bonnefond's commitment to traditional winemaking techniques, including aging in French oak barrels, shines through in this elegant and enchanting wine. Serving as a testament to the rich legacy of Burgundy, the Michel Bonnefond Ruchottes-Chambertin Grand Cru 2014, is indeed a joy for the discerning wine lover. |
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Burgundy | 1 | 92+ (VN) |
In Bond
£973.00 |
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Vinous (92+)Orange zest and a positive balsamic hint on the aromatic nose. Sweet and plush but dry; this delivers the pliancy of a sunny vintage on entry, then turns more lemony and minerally on the back half. The finish boasts excellent texture and stony grip, calling for patience. The crop level was just 30 hectoliters per hectare, as there was more hail here than in Perrières. |
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Burgundy | 1 | - |
In Bond
£100.00 |
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Indulge in the exquisite radiance of Michel Gros Vosne-Romanee 2014. Renowned for their meticulous viticulture, the Gros family have been producing remarkable wines since 1830 in Vosne-Romanee, the heart of Burgundy's prestigious vineyards. This 2014 vintage, by master vintner Michel Gros, epitomises the unique terroir of this esteemed region. Hand-harvested from select Pinot Noir grapes, the wine underwent traditional Burgundian winemaking methods. Open vat fermentation, extensive maceration, and ageing in a portion of new French oak barrels give this wine its exceptional character. Ruby red in colour, it enchants the senses with complex notes of blueberry, cherry, rich earth and fragrant spices. Refined, deeply-layered and distinctive, Michel Gros Vosne-Romanee 2014 offers a well-balanced palate and lingering finish. This is a masterpiece of subtlety and elegance that speaks volumes about the expertise of its producer. Savour the finesse of Michel Gros Vosne-Romanee 2014. |
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Burgundy | 1 | 17.5 (JR) |
In Bond
£689.00 |
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Jancis Robinson (17.5)Terroir selection in the centre of the appellation just below the premiers crus. Sturdy, meaty nose warns against opening this too early. Pretty compact with very fine sandy tannins. |
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Burgundy | 1 | 17.5 (JR) |
In Bond
£84.00 |
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Jancis Robinson (17.5)Terroir selection in the centre of the appellation just below the premiers crus. Sturdy, meaty nose warns against opening this too early. Pretty compact with very fine sandy tannins. |
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Burgundy | 1 | 91 (VN) |
In Bond
£100.00 |
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Vinous (91)(10% new oak): Medium red. Redcurrant, raspberry and spices on the nose. At once pliant and sappy, with a touch of austerity to the flavors of red fruits, brown spices and earth. Much more about soil than simply sweet fruits. The slightly edgy tannins and firm acids leave the salivary glands quivering. This may be for drinking after the 2015, notes Frédéric Magnien. |
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Burgundy | 1 | - |
Inc. VAT
£156.00 |
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Burgundy | 1 | - |
In Bond
£1,312.00 |
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Evoking the pure essence of Burgundy, the Mugneret Gibourg Bourgogne Rouge 2014 is a testament to the artisanal skills of this family-run domain. Operating out of Vosne-Romanée, the heart of Burgundy's famed Côte d'Or, the Mugneret-Gibourg family's wines are fabled for their elegance, depth and precision, and this vintage is no exception. Brimming with expressive red fruit aromas like cherries and raspberries, this Pinot Noir offers an astounding depth of flavours flawlessly balanced by harmonious tannins and crisp acidity. Crafted sustainably and harvested by hand, all grapes exhibit maturity at their time of picking for optimum quality. The Mugneret Gibourg Bourgogne Rouge 2014 was aged in French oak, contributing to its fine structure and elegance. This epitome of a classic Burgundian red, it showcases the terroir with sheer brilliance, making it a lavish addition to any fine wine repertoire. |
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Burgundy | 1 | 94 (VN) |
In Bond
£776.00 |
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Vinous (94)Healthy medium red; not as dark as the '15. Spicy red fruits, menthol and musky soil tones on the expressive nose, along with the salty aspect of this vintage. Fine-grained, floral and mineral-driven, conveying terrific cut to its strawberry, raspberry and blood orange fruit flavors. But owing to its strong saline minerality, this dense but juicy wine is about much more than primary fruit and is already long on personality. More savory and refined than the very young 2015 if not nearly as massive as that wine. Finishes with a fine dusting of tannins and a lingering spice element. (12.9% alcohol; 3.7 pH, 42 hl/h; harvested on September 21) |
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Burgundy | 1 | 92 (VN) |
Inc. VAT
£746.40 |
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Vinous (92)Good full red. Reticent aromas of redcurrant, tobacco, dried rose and musky minerality complemented by a touch of smoky, spicy oak. The oak element builds in the mouth, which is less sweet and filled in today than the Feusselottes. Hints of dried flowers and menthol currently dominate the wine's red berry flavors. A touch tart-edged on the finish, with the tannins showing a slightly granular quality. I don't find the same consistent ripeness here that the estate's two other grand crus display. |
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Burgundy | 1 | 92 (VN) |
In Bond
£2,256.00 |
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Vinous (92)Good full red. Reticent aromas of redcurrant, tobacco, dried rose and musky minerality complemented by a touch of smoky, spicy oak. The oak element builds in the mouth, which is less sweet and filled in today than the Feusselottes. Hints of dried flowers and menthol currently dominate the wine's red berry flavors. A touch tart-edged on the finish, with the tannins showing a slightly granular quality. I don't find the same consistent ripeness here that the estate's two other grand crus display. |
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Burgundy | 1 | - |
In Bond
£113.00 |
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Burgundy | 1 | - |
In Bond
£568.00 |
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Burgundy | 1 | 92 (WA) |
In Bond
£174.00 |
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Wine Advocate (92)The 2014 Chassagne-Montrachet 1er Cru Clos Saint-Jean has a composed, mineral-rich, Puligny-like bouquet that revs up in the glass and achieves impressive vigor and focus. The palate is crisp and taut, a fine bead of acidity here, strict and linear but with plenty of fresh green apple, pear and nectarine decorating the finish. This comes recommended and should give 8-12 years of drinking pleasure. |
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Burgundy | 1 | 89 (WA) |
In Bond
£305.00 |
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Wine Advocate (89)Tasted blind at the annual Burgfest tasting, Paul Pillot's 2014 Chassagne Montrachet 1Er Cru les Caillerets had a lot of reduction on the nose that completely obscured the terroir underneath. The palate is balanced with a light honeyed note on the entry, quite rich and generous with a bold, lightly spiced finish that just needs to manifest more mineralité and personality. I much prefer Pillot's La Romanée this vintage. |
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Burgundy | 1 | - |
Inc. VAT
£523.20 |
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The sublime Paul Pillot Chassagne-Montrachet 1er Cru Les Grandes Ruchottes 2014 derives from one of Burgundy's most prestigious vineyards in France. This remarkably well-crafted wine was meticulously developed under the expert alms of Thierry Pillot. Investing the necessary time in vineyard work to guarantee a grandeur spectacle in every bottle, Thierry's gifted techniques are evident in this vintage's elegance and complexity. The 2014 vintage hails from a year of exceptional balance and refined tannins – elements clearly observed in this spectacular wine. Immerse yourself in the exuberant nose of white flowers, citrus, and slight mineral undertones leaving an indelible impression. The sumptuous palate belies its richness with a carefully structured acidity extending into a lengthy finish. Marrying tradition with modernity, the Paul Pillot Chassagne-Montrachet 1er Cru Les Grandes Ruchottes 2014 is undeniably an embodiment of Burgundian finesse and sophistication. |
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Burgundy | 1 | - |
In Bond
£373.00 |
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With sophistication derived from the heart of Burgundy, Pernot Belicard Meursault Vv 2014 presents an enthralling offering from Maison Pernot-Belicard, shining with the unique essence of Meursault. The Domaine is known for crafting wines of outstanding complexity that are true representations of their roots in premier cru vineyards. Born of 65-year-old vines, Pernot Belicard Meursault Vv 2014 exemplifies the traditional wine-making methods of the domaine. Each cluster was gathered by hand, gently pressed to embody optimal fruit integrity, and then aged in French oak barrels for 12 to 15 months. The meticulous labour reflects in the wine's opulent bouquet, with a harmonious blend of citrus, white flowers, toasted brioche and vanilla. Pernot Belicard Meursault Vv 2014 tastes magnificently balanced, offering a rich palate, with delicate, honeyed nuances that linger. Revelling in its inception, this treasure captures the soul of Burgundy and the refined mastery of Pernot Belicard. |
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Burgundy | 2 | 18+ (JR) |
In Bond
£2,978.00 |
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Jancis Robinson (18+)This really makes you take notice! Satin texture and very savoury. Grapes have to be fresh. Very exciting, even explosive. Very cool but concentrated. Very long indeed. |
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Burgundy | 1 | 95-97 (WA) |
In Bond
£2,554.00 |
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Wine Advocate (95-97)The 2014 Chambertin Grand Cru seems to offer more fruit intensity on the nose compared to the 2014 Clos-de-Bèze, with cranberry and fresh strawberry, and a touch of damp woodland in the background. It gains intensity in the glass. The palate is medium-bodied but with great substance and depth than the Clos de Bèze; there is a keen line of acidity cutting through the intense red berry fruit, and wonderful mineralité and tension on the finish. It just gradually gains in intensity before it fans out with a sense of confidence and entitlement, as befitting a Chambertin. This is a superb wine. |
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The 2014 vintage in Burgundy has been rung in with a great deal of local optimism and excitement. After three successive vintages of incredibly low yield and quantities, the growers of the Cote de Nuits were ready to welcome an easy vintage and the chance to make a bit more wine. Easy seemed to be the word on everyone's lips as the growing season presented few climatic challenges and viticultural decisions were by and large straightforward.
Tasting the wines from barrel, we quickly learned that the reds were easy to taste, forward and classical, while the whites were truly remarkable. More than one winemaker came forward to declare that 2014 saw the best white wines in a lifetime. Good levels of acidity kept the bundles of ripe fruit lovely, while the overall character of the vintage was in such good balance that the wines will be approachable from a relatively young age, while the best will age very well indeed.
In general the Cote de Nuits fared a bit better than the Cote de Beaune by virtue of having escaped the savage hail which effected the latter. As much as the hail devastated yields, it fortunately did not impact on quality and many producers managed to make some truly exceptional wines with great forward fruit and firm structure.
Overall this is a vintage with a lot to offer and for Burgundy lovers, it is one to celebrate. Each appellaton was true to style and the winemakers had room to impart their own subtle influence on the finish product. Freshness, flavour and verve are the keyword this year and they come together in bundles.
