Fourrier
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Inc. VAT£443.05
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Vinous (93-95)
The 2020 Gevrey-Chambertin Clos Saint-Jacques 1er Cru has a very precise bouquet, taut and fresh, wonderfully focused with black cherries, crushed strawberry and a touch of blood orange. The palate is medium-bodied with a silky smooth texture, filigree tannins that frame the slightly confit-like black fruit, leading to a slightly candied finish. This CSJ will need several years to really meld together in bottle.Inc. VAT£801.20 -
Jasper Morris Inside Burgundy (94-96)
(5-Star wine) A rich even purple colour. The bouquet is very classy, in a restrained but refined manner suggesting more opulence to come. Just a touch of pepper. Dark raspberry, complex, juicy, structured, it is all there with a persistence that outstrips the other Gevrey 1ers crus tasted to date.Inc. VAT£489.20 -
Inc. VAT£407.05
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Vinous (86-88)
Bright medium red. Black cherry, brown spices and a medicinal note on the slightly minty nose. Juicy flavors of crushed cranberry and pomegranate show slightly tart-edged acidity.Inc. VAT£252.25 -
Inc. VAT£299.05
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Inc. VAT£470.65
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Vinous (92-94)
The 2020 Vougeot Les Petits Vougeot 1er Cru is well-defined on the nose, a mixture of black cherry and blueberry fruit, pressed violets and veins of blood orange. The palate already conveys a sense of energy, sorbet-fresh red fruit laced with dessicated orange peel, touches of stem ginger emerging towards the spicy finish. Very impressive length. This is excellent.Inc. VAT£576.25 -
Inc. VAT£576.25
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In Bond£366.00
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Vinous (93-95)
The 2020 Gevrey-Chambertin Clos Saint-Jacques 1er Cru has a very precise bouquet, taut and fresh, wonderfully focused with black cherries, crushed strawberry and a touch of blood orange. The palate is medium-bodied with a silky smooth texture, filigree tannins that frame the slightly confit-like black fruit, leading to a slightly candied finish. This CSJ will need several years to really meld together in bottle.In Bond£665.00 -
Jasper Morris Inside Burgundy (94-96)
(5-Star wine) A rich even purple colour. The bouquet is very classy, in a restrained but refined manner suggesting more opulence to come. Just a touch of pepper. Dark raspberry, complex, juicy, structured, it is all there with a persistence that outstrips the other Gevrey 1ers crus tasted to date.In Bond£405.00 -
In Bond£336.00
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Vinous (86-88)
Bright medium red. Black cherry, brown spices and a medicinal note on the slightly minty nose. Juicy flavors of crushed cranberry and pomegranate show slightly tart-edged acidity.In Bond£207.00 -
In Bond£246.00
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In Bond£389.00
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Vinous (92-94)
The 2020 Vougeot Les Petits Vougeot 1er Cru is well-defined on the nose, a mixture of black cherry and blueberry fruit, pressed violets and veins of blood orange. The palate already conveys a sense of energy, sorbet-fresh red fruit laced with dessicated orange peel, touches of stem ginger emerging towards the spicy finish. Very impressive length. This is excellent.In Bond£477.00 -
In Bond£477.00