Grattamacco
About Grattamacco
Whilst the famous Tenuta San Guido, producer of legendary Sassicaia and first iconic estate established in Bolgheri, is a name know across the world by those with even a passing interest in fine wine, Grattamacco is an altogether more hidden gem.
A true champion of the hallowed terroir that is coastal Bolgheri, Grattamacco is perched atop a hill facing the Tyrrhenian Sea and was founded by adventurous entrepreneur Piermario Meletti Cavallari in 1977. Far from an investment-driven by the head, the establishing of Grattamacco was undoubtedly a leap of faith into what current winemaker Lucca Marrone describes as “the wild west” of viticulture.
Five long, hard years it took before the estate’s derelict buildings and neglected farmland were in a fit enough state to release Grattamacco’s first-ever vintage in 1982, a full three years ahead of the mighty Ornellaia’s debut. In something of a further leap of faith, and ultimately a testament to Cavallari’s belief in Bolgheri as a force to be reckoned with in fine wine, Grattamacco was the very first producer to label its top wine as “Bolgheri” rather than the ubiquitous (in the 1980s) “Super Tuscan”.
Laying the foundations, by all rights, of our modern understanding of everything from soil typography to microclimate and weather patterns thanks to the radical study commissioned by Grattamacco at the University of Milan, this is a wine of astounding importance and should be on the radar of all true lovers of Italian fine wine.
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Tuscany | 26 | - |
Inc. VAT
£435.64 |
|||||
|
Tuscany | 2 | 98 (JD) |
Inc. VAT
£304.01 |
|||||
Jeb Dunnuck (98)Reserved layers and depth slowly begin to emerge from the 2019 Grattamacco, so it is going to need time in cellar to open and show itself. As it opens in the glass, it reveals attractive dark mineral earth, kirsch, black pepper spice, and balsamic. It is concentrated and compact at this stage, with savory richness, and it displays full and balanced structure, ripe and present tannins, and notes of cassis, cedar, and pine resin. It reveals rich complexity without ever feeling murky, and its energetic tension takes this wine to the next level. Drink 2025-2050. |
|||||||||
|
Tuscany | 1 | 98 (JD) |
Inc. VAT
£486.04 |
|||||
Jeb Dunnuck (98)Reserved layers and depth slowly begin to emerge from the 2019 Grattamacco, so it is going to need time in cellar to open and show itself. As it opens in the glass, it reveals attractive dark mineral earth, kirsch, black pepper spice, and balsamic. It is concentrated and compact at this stage, with savory richness, and it displays full and balanced structure, ripe and present tannins, and notes of cassis, cedar, and pine resin. It reveals rich complexity without ever feeling murky, and its energetic tension takes this wine to the next level. Drink 2025-2050. |
|||||||||
|
Tuscany | 1 | 97 (JS) |
Inc. VAT
£475.24 |
|||||
James Suckling (97)Lots of redcurrants and roses on the nose, following through to a medium to full body with firm, silky tannins that run the length of the wine. Firm and polished with excellent length. From organically grown grapes. Give this three or four years to soften. Try after 2025. |
|||||||||
|
Tuscany | 2 | - |
Inc. VAT
£274.84 |
|||||
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Tuscany | 26 | - |
In Bond
£347.00 |
|||||
|
Tuscany | 2 | 98 (JD) |
In Bond
£248.00 |
|||||
Jeb Dunnuck (98)Reserved layers and depth slowly begin to emerge from the 2019 Grattamacco, so it is going to need time in cellar to open and show itself. As it opens in the glass, it reveals attractive dark mineral earth, kirsch, black pepper spice, and balsamic. It is concentrated and compact at this stage, with savory richness, and it displays full and balanced structure, ripe and present tannins, and notes of cassis, cedar, and pine resin. It reveals rich complexity without ever feeling murky, and its energetic tension takes this wine to the next level. Drink 2025-2050. |
|||||||||
|
Tuscany | 1 | 98 (JD) |
In Bond
£389.00 |
|||||
Jeb Dunnuck (98)Reserved layers and depth slowly begin to emerge from the 2019 Grattamacco, so it is going to need time in cellar to open and show itself. As it opens in the glass, it reveals attractive dark mineral earth, kirsch, black pepper spice, and balsamic. It is concentrated and compact at this stage, with savory richness, and it displays full and balanced structure, ripe and present tannins, and notes of cassis, cedar, and pine resin. It reveals rich complexity without ever feeling murky, and its energetic tension takes this wine to the next level. Drink 2025-2050. |
|||||||||
|
Tuscany | 1 | 97 (JS) |
In Bond
£380.00 |
|||||
James Suckling (97)Lots of redcurrants and roses on the nose, following through to a medium to full body with firm, silky tannins that run the length of the wine. Firm and polished with excellent length. From organically grown grapes. Give this three or four years to soften. Try after 2025. |
|||||||||
|
Tuscany | 2 | - |
In Bond
£213.00 |
|||||