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All Wines from the Bordeaux 2020 In Bottle Tasting 
Mugneret Gibourg
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
| Burgundy | 3 | - |
Inc. VAT
£759.88 |
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| Burgundy | 1 | 98 (VN) |
Inc. VAT
£4,562.04 |
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Vinous (98)The 2014 Ruchottes-Chambertin is a wondrous wine. Two recent tastings in Burgundy reconfirmed its strong performance when poured blind at the Burgfest tasting. It has an intense pomegranate and raspberry scented bouquet that seems to switch up through the gears with aeration. The palate is medium-bodied and lithe, laden with succulent black fruit and insistent grip, perhaps just beginning to close up for a while. Outstanding. Tasted in Burgundy. |
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| Burgundy | 1 | 97 (VN) |
Inc. VAT
£1,395.88 |
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Vinous (97)The 2015 Ruchottes-Chambertin Grand Cru shows quite a bit of new oak on the nose of dusky black fruit laced with tobacco and a little sous-bois, all nicely defined but burly and broad-shouldered. The palate is medium-bodied with grippy tannin and somewhat dry and oppressive at the moment, although there is substance on the finish. Sinewy and almost rustic in style, this is almost an anachronistic Grand Cru, but one that I am fascinated to see evolve. Lo and behold, it ameliorates with aeration, implying that the future is assured. Tasted blind at the annual Burgfest tasting. |
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| Burgundy | 1 | 95 (WA) |
Inc. VAT
£1,685.08 |
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Wine Advocate (95)The 2016 Ruchottes-Chambertin Grand Cru was also showing very well indeed from bottle, revealing a lovely bouquet of wild berries, spicy forest floor, dark chocolate and wild rose. On the palate, the wine is full-bodied, deep and satiny, with an elegantly textural attack, a bright core of fruit and a bright line of animating acidity, concluding with a mineral finish. Having escaped the year's frosts, this was cropped at more normal yields than the Clos Vougeot and Echezeaux, so it's no surprise it is more charming but less concentrated than those two special wines. |
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| Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£1,339.48 |
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Vinous (93-95)The 2020 Ruchottes-Chambertin Grand Cru has a crystalline bouquet that articulates the limestone terroir with style. You can smell the vineyard in this wine, crushed rock percolating through the dark berry fruit. The palate is medium-bodied with vibrant red fruit mixed with spice and sous-bois, quite powerful yet somehow strict, almost to the point of attenuation, towards the finish. Perhaps this year, their crown jewel is surpassed by their Clos de Vougeot, which is not unprecedented. |
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| Burgundy | 1 | 92 (BH) |
Inc. VAT
£3,913.67 |
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Burghound (92)A lightly spiced nose of red currant cassis and violet aromas is trimmed in soft wood notes that precede the supple and moderately well-concentrated yet relatively fine medium-bodied flavors that possess excellent depth and length in a well-balanced package. Like its 2010 counterpart it is only on the finish does the robustness of a classic Nuits arrive and overall, this is really fine juice with excellent cellaring potential. |
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| Burgundy | 2 | 91-93 (VN) |
Inc. VAT
£619.48 |
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Vinous (91-93)Bright, dark red with ruby tones. Very rich, ripe aromas of black cherry, dark chocolate and violet. Fleshier and sweeter than the Vignes Rondes, but with lovely spicy lift and a touch of menthol austerity contributing definition and shape. Finishes spicy and long, with fine-grained tannins totally enrobed by the wine's mid-palate extract. Complex, saline and strong. |
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| Burgundy | 1 | 93 (VN) |
Inc. VAT
£594.28 |
||||||
Vinous (93)The 2017 Nuits Saint-Georges Les Chaignots 1er Cru has a well-defined bouquet of dark berry fruit, desiccated orange peel and a little rooibos. The new oak is quite prominent and feels a bit reduced. The palate is medium-bodied with chewy tannins, grippy and muscular, perhaps missing some elegance and transparency. The firm finish leaves a spicy aftertaste. Give this three to four years in bottle. Tasted blind at the Burgfest 2017 tasting. |
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| Burgundy | 3 | 92-94 (VN) |
Inc. VAT
£593.08 |
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Vinous (92-94)The 2019 Nuits Saint-Georges Les Chaignots 1er Cru has the most expressive aromatics of the three wines that I tasted from the appellation at Domaine Mugneret. Only half the number of barrels were produced this year due to very small bunch weight. This has vibrant red berry fruit, wild strawberry, shaved black truffle and light crushed stone aromas. The palate is medium-bodied with fine-grained tannins, quite taut and more linear than the Les Vignes Rondes, and certainly with greater tension toward the saline finish. Excellent. |
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| Burgundy | 1 | - |
Inc. VAT
£543.88 |
||||||
| Burgundy | 2 | 91+ (WA) |
Inc. VAT
£559.48 |
||||||
Wine Advocate (91+)The superb 2016 Vosne-Romanée Village unfurls in the glass with a lovely bouquet of raspberries, cherries, dark chocolate, grilled game and spicy new wood. On the palate, it's medium to full-bodied, deep and concentrated, with a tight-knit core, fine-grained but firm structuring tannins and juicy balancing acids. This has closed down since the days of its comparatively expressive showing from barrel, and it's now clear that this is a vintage that will demand some time. |
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| Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£4,905.34 |
||||||
Vinous (90-92)The 2020 Vosne-Romanée Village comes from the four different parcels as usual. Matured in 25% new oak, it has a tightly wound bouquet with redcurrant and cranberry fruit, touches of violet unfolding with aeration. The palate is medium-bodied with a velvety texture, sensual and refined, extremely pure with not a hair out of place on the finish. Gorgeous. |
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| Burgundy | 3 | 90-92 (VN) |
Inc. VAT
£488.68 |
||||||
Vinous (90-92)The 2020 Vosne-Romanée Village comes from the four different parcels as usual. Matured in 25% new oak, it has a tightly wound bouquet with redcurrant and cranberry fruit, touches of violet unfolding with aeration. The palate is medium-bodied with a velvety texture, sensual and refined, extremely pure with not a hair out of place on the finish. Gorgeous. |
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| Burgundy | 1 | 94-96 (VN) |
Inc. VAT
£1,233.88 |
||||||
Vinous (94-96)The 2019 Clos de Vougeot Grand Cru is tight on the nose but only needs modest aeration to reveal intense blackberry and bilberry fruit, superb mineralité, and faint hints of licorice patiently waiting in the wings. The palate is medium-bodied with fine tannins, crisp acidity and a persistent saline finish. Excellent. |
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| Burgundy | 2 | 94+ (VN) |
Inc. VAT
£1,100.68 |
||||||
Vinous (94+)The 2018 Echézeaux Grand Cru has a tightly wound, intense bouquet of black fruit, briar, crushed limestone and a brushing of chalk dust. The palate is medium-bodied with hints of licorice and menthol on the entry. Quite an exotic Echézeaux, more so than the 2019, it has great breadth and grip toward the finish. This will require several years in bottle. |
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| Burgundy | 2 | 93-95 (VN) |
Inc. VAT
£1,293.88 |
||||||
Vinous (93-95)The 2020 Echézeaux Grand Cru is the only cuvée with whole bunch, around 25% this year. It comes from two parcels that are always picked on the same day and matured in 60% new oak with a very light toasting. Brambly red fruit, wild hedgerow and briary on the nose that (again) blossoms with aeration whilst maintaining outstanding focus. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh with a bit of sinew on the finish, a bit of grip. So give this 5-8 years in bottle. |
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| Burgundy | 1 | - |
Inc. VAT
£643.48 |
||||||
| Burgundy | 1 | - |
Inc. VAT
£2,277.52 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
| Burgundy | 3 | - |
In Bond
£631.00 |
||||||
| Burgundy | 1 | 98 (VN) |
In Bond
£3,795.00 |
||||||
Vinous (98)The 2014 Ruchottes-Chambertin is a wondrous wine. Two recent tastings in Burgundy reconfirmed its strong performance when poured blind at the Burgfest tasting. It has an intense pomegranate and raspberry scented bouquet that seems to switch up through the gears with aeration. The palate is medium-bodied and lithe, laden with succulent black fruit and insistent grip, perhaps just beginning to close up for a while. Outstanding. Tasted in Burgundy. |
|||||||||
| Burgundy | 1 | 97 (VN) |
In Bond
£1,161.00 |
||||||
Vinous (97)The 2015 Ruchottes-Chambertin Grand Cru shows quite a bit of new oak on the nose of dusky black fruit laced with tobacco and a little sous-bois, all nicely defined but burly and broad-shouldered. The palate is medium-bodied with grippy tannin and somewhat dry and oppressive at the moment, although there is substance on the finish. Sinewy and almost rustic in style, this is almost an anachronistic Grand Cru, but one that I am fascinated to see evolve. Lo and behold, it ameliorates with aeration, implying that the future is assured. Tasted blind at the annual Burgfest tasting. |
|||||||||
| Burgundy | 1 | 95 (WA) |
In Bond
£1,402.00 |
||||||
Wine Advocate (95)The 2016 Ruchottes-Chambertin Grand Cru was also showing very well indeed from bottle, revealing a lovely bouquet of wild berries, spicy forest floor, dark chocolate and wild rose. On the palate, the wine is full-bodied, deep and satiny, with an elegantly textural attack, a bright core of fruit and a bright line of animating acidity, concluding with a mineral finish. Having escaped the year's frosts, this was cropped at more normal yields than the Clos Vougeot and Echezeaux, so it's no surprise it is more charming but less concentrated than those two special wines. |
|||||||||
| Burgundy | 1 | 93-95 (VN) |
In Bond
£1,114.00 |
||||||
Vinous (93-95)The 2020 Ruchottes-Chambertin Grand Cru has a crystalline bouquet that articulates the limestone terroir with style. You can smell the vineyard in this wine, crushed rock percolating through the dark berry fruit. The palate is medium-bodied with vibrant red fruit mixed with spice and sous-bois, quite powerful yet somehow strict, almost to the point of attenuation, towards the finish. Perhaps this year, their crown jewel is surpassed by their Clos de Vougeot, which is not unprecedented. |
|||||||||
| Burgundy | 1 | 92 (BH) |
In Bond
£3,248.00 |
||||||
Burghound (92)A lightly spiced nose of red currant cassis and violet aromas is trimmed in soft wood notes that precede the supple and moderately well-concentrated yet relatively fine medium-bodied flavors that possess excellent depth and length in a well-balanced package. Like its 2010 counterpart it is only on the finish does the robustness of a classic Nuits arrive and overall, this is really fine juice with excellent cellaring potential. |
|||||||||
| Burgundy | 2 | 91-93 (VN) |
In Bond
£514.00 |
||||||
Vinous (91-93)Bright, dark red with ruby tones. Very rich, ripe aromas of black cherry, dark chocolate and violet. Fleshier and sweeter than the Vignes Rondes, but with lovely spicy lift and a touch of menthol austerity contributing definition and shape. Finishes spicy and long, with fine-grained tannins totally enrobed by the wine's mid-palate extract. Complex, saline and strong. |
|||||||||
| Burgundy | 1 | 93 (VN) |
In Bond
£493.00 |
||||||
Vinous (93)The 2017 Nuits Saint-Georges Les Chaignots 1er Cru has a well-defined bouquet of dark berry fruit, desiccated orange peel and a little rooibos. The new oak is quite prominent and feels a bit reduced. The palate is medium-bodied with chewy tannins, grippy and muscular, perhaps missing some elegance and transparency. The firm finish leaves a spicy aftertaste. Give this three to four years in bottle. Tasted blind at the Burgfest 2017 tasting. |
|||||||||
| Burgundy | 3 | 92-94 (VN) |
In Bond
£492.00 |
||||||
Vinous (92-94)The 2019 Nuits Saint-Georges Les Chaignots 1er Cru has the most expressive aromatics of the three wines that I tasted from the appellation at Domaine Mugneret. Only half the number of barrels were produced this year due to very small bunch weight. This has vibrant red berry fruit, wild strawberry, shaved black truffle and light crushed stone aromas. The palate is medium-bodied with fine-grained tannins, quite taut and more linear than the Les Vignes Rondes, and certainly with greater tension toward the saline finish. Excellent. |
|||||||||
| Burgundy | 1 | - |
In Bond
£451.00 |
||||||
| Burgundy | 2 | 91+ (WA) |
In Bond
£464.00 |
||||||
Wine Advocate (91+)The superb 2016 Vosne-Romanée Village unfurls in the glass with a lovely bouquet of raspberries, cherries, dark chocolate, grilled game and spicy new wood. On the palate, it's medium to full-bodied, deep and concentrated, with a tight-knit core, fine-grained but firm structuring tannins and juicy balancing acids. This has closed down since the days of its comparatively expressive showing from barrel, and it's now clear that this is a vintage that will demand some time. |
|||||||||
| Burgundy | 1 | 90-92 (VN) |
In Bond
£4,061.00 |
||||||
Vinous (90-92)The 2020 Vosne-Romanée Village comes from the four different parcels as usual. Matured in 25% new oak, it has a tightly wound bouquet with redcurrant and cranberry fruit, touches of violet unfolding with aeration. The palate is medium-bodied with a velvety texture, sensual and refined, extremely pure with not a hair out of place on the finish. Gorgeous. |
|||||||||
| Burgundy | 3 | 90-92 (VN) |
In Bond
£405.00 |
||||||
Vinous (90-92)The 2020 Vosne-Romanée Village comes from the four different parcels as usual. Matured in 25% new oak, it has a tightly wound bouquet with redcurrant and cranberry fruit, touches of violet unfolding with aeration. The palate is medium-bodied with a velvety texture, sensual and refined, extremely pure with not a hair out of place on the finish. Gorgeous. |
|||||||||
| Burgundy | 1 | 94-96 (VN) |
In Bond
£1,026.00 |
||||||
Vinous (94-96)The 2019 Clos de Vougeot Grand Cru is tight on the nose but only needs modest aeration to reveal intense blackberry and bilberry fruit, superb mineralité, and faint hints of licorice patiently waiting in the wings. The palate is medium-bodied with fine tannins, crisp acidity and a persistent saline finish. Excellent. |
|||||||||
| Burgundy | 2 | 94+ (VN) |
In Bond
£915.00 |
||||||
Vinous (94+)The 2018 Echézeaux Grand Cru has a tightly wound, intense bouquet of black fruit, briar, crushed limestone and a brushing of chalk dust. The palate is medium-bodied with hints of licorice and menthol on the entry. Quite an exotic Echézeaux, more so than the 2019, it has great breadth and grip toward the finish. This will require several years in bottle. |
|||||||||
| Burgundy | 2 | 93-95 (VN) |
In Bond
£1,076.00 |
||||||
Vinous (93-95)The 2020 Echézeaux Grand Cru is the only cuvée with whole bunch, around 25% this year. It comes from two parcels that are always picked on the same day and matured in 60% new oak with a very light toasting. Brambly red fruit, wild hedgerow and briary on the nose that (again) blossoms with aeration whilst maintaining outstanding focus. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh with a bit of sinew on the finish, a bit of grip. So give this 5-8 years in bottle. |
|||||||||
| Burgundy | 1 | - |
In Bond
£534.00 |
||||||
| Burgundy | 1 | - |
In Bond
£1,889.00 |
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