France - All Red Wines

France stands as the epitome of excellence when it comes to crafting red wines that showcase the diversity of terroirs, grape varieties, and winemaking traditions.


In Bordeaux, the renowned Left Bank vineyards of Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion epitomize the artistry of winemaking. These prestigious estates craft red wines that blend Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec, resulting in wines of depth, structure, and complexity. The wines from the Right Bank, such as those from Pétrus, Château Ausone, and Château Cheval Blanc, offer elegance, refinement, and a focus on Merlot as the dominant grape variety.


In Burgundy, the Côte de Nuits and Côte de Beaune regions are home to iconic vineyards like Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau. These vineyards produce world-renowned Pinot Noir wines that showcase finesse, complexity, and a captivating expression of their unique terroirs.


The Rhône Valley boasts appellations such as Hermitage, Côte-Rôtie, and Châteauneuf-du-Pape. In Hermitage, producers like Jean-Louis Chave and Domaine Jean-Louis Grippat craft powerful and age-worthy Syrah-based wines with immense structure and complexity. Côte-Rôtie is known for its elegant and perfumed Syrah wines, while Châteauneuf-du-Pape combines a blend of Grenache, Syrah, and Mourvèdre to create bold and full-bodied wines.


Moving to the Loire Valley, the vineyards of Chinon and Saumur-Champigny shine with exceptional Cabernet Franc wines. Producers such as Charles Joguet and Domaine Guiberteau showcase the region's ability to craft wines of finesse, with notes of red fruits, spice, and a characteristic herbal undertone.


Finally, in the south, the Languedoc-Roussillon region is celebrated for its bold and robust red wines. Vineyards like Mas de Daumas Gassac and Domaine Gauby produce powerful and expressive wines that highlight the region's warm climate and diverse terroirs.



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France - All Red Wines

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Product Name Region Qty Score Price
Bordeaux 1 100 (WI)
Inc. VAT
£882.80
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The Wine Independent (100)

The 2016 Ausone is a blend of 50% Cabernet Franc and 50% Merlot and it has a deep garnet-purple color. It is incredibly closed to begin, offering glimpses of juicy blackberries, plum preserves, and cedar chest, before unfurling to offer a whole array of exotic spices, sandalwood, violets, and notes of crushed rocks, plus a touch of smoked meats. Medium to full-bodied, the palate is so closed and tightly knit to start off, delivering peeks at mineral, floral, and opulent spice accents, with a rock-solid structure of grainy tannins and bold freshness, finishing with epic length. It needs a good 8 years+, but should cellar for at least 40 more!
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Bordeaux 1 98 (WA)
Inc. VAT
£756.80
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Wine Advocate (98)

The deep garnet-purple colored 2017 Ausone is a blend of 55% Cabernet Franc and 45% Merlot. It sashays out of the glass with gregarious scents of baked red and black plums, wild blueberries and boysenberries plus touches of violets, espresso, licorice and melted chocolate with wafts of iron ore and tilled soil. Medium-bodied, the palate is an exercise in poise, featuring beautifully ripe, silken tannins and bold freshness to support the fragrant multi-layers, finishing very long and very minerally.
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Bordeaux 1 99 (DC)
Inc. VAT
£738.20
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Decanter (99)

This is powerful and blows away much of the competition with its depth and layers. This needs you to pull up a chair, take a beat, and let the flavours unroll. There is so much density to the blueberry, bilberry and smoked raspberry fruits that they start out knitted down, then as the oxygen opens them up the body of the wine widens and becomes fleshier and creamier, adding chocolate and mocha notes. The limestone scrape is there in spades through the finish, and this is a cleverly constructed wine. As ever Ausone is just a masterclass in how to take apart and then put back together a terroir. Great stuff. First year of official conversion to organic farming. 100% new oak, some in 30hl oak casks. Could go up after tasting in bottle, a potential 100 points.
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Burgundy 1 -
Inc. VAT
£529.45
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Savour the epitome of Burgundian excellence with Bart Bonnes-Mares Grand Cru 2012. Produced by the acclaimed Domaine Bart family, this elegant red wine embodies five generations of cherished winemaking practices. Predominantly yielded from old vines in the premium vineyards of Marsannay, its inception is rather meticulous. Unravel a complex bouquet, resulting from a meticulous fermentation approach with indigenous yeasts at controlled temperatures. Barrel ageing for up to 22 months in 20% new oak lends a striking depth.

Experience a harmonic symphony of ripe berry, delicate floral notes, rounded off by earthy undertones. This Pinot Noir's finesse lies in its silky tannins and lasting finish, a testament to the limestone-rich terroir. Bart Bonnes-Mares Grand Cru 2012 shines through in its vintage's character, reflecting an exceptional year of optimal ripeness and exemplary balance. Relish in the mastery of French oenology with Bart Bonnes-Mares Grand Cru 2012 - a sublime portrait of terroir and tradition.

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Burgundy 1 -
Inc. VAT
£426.80
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Revered amongst vinophiles, the Bart Bonnes-Mares Grand Cru 2019 instantly commands respect, crafted meticulously on the prestigious slopes of Chambolle-Musigny, in the heart of Burgundy. The producer, Domaine Bart, richly rooted in viticulture heritage since 1830, is lauded for its relentless pursuit of excellence. Bart Bonnes-Mares Grand Cru 2019 is a magnificent expression of the producer's capabilities, exuding an enchanting spectrum of nuanced flavours. The grapes embody the vineyard's unique terroir, ripened to perfection, manually harvested, and gently vinified for 15 days in wooden vats, followed by an 18-month maturation in oak barrels. One cannot ignore the intense, rich ruby colour that perfectly complements the aromatic bouquet of red fruits, woody spice, and mushrooms. The palette is an intricate balancing act between full-bodied power and silken finesse. A triumphant display of French wine craftsmanship, the Bart Bonnes-Mares Grand Cru 2019 showcases the zenith of Burgundy's Pinot Noir.

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Bordeaux 1 92 (VN (NM))
Inc. VAT
£423.20
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Vinous - Neal Martin (92)

The 1959 Batailley mirrors previous encounters with this Pauillac. It has a typically opulent bouquet that is the signature of the vintage with mulberry and boysenberry fruit, juniper berries and thyme. I find this example less meaty than previous bottles, though. The palate is well defined with fine tannin, quite tensile with cedar and graphite towards the finish. It does not quite possess the panache of the 1961, which can be marvelous on the day. But I appreciate the generosity after so many years. Tasted at the château.
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Bordeaux 6 86 (WA)
Inc. VAT
£130.40
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Wine Advocate (86)

This wine is dark ruby-colored, with medium body and notes of weedy black currants intermixed with earth and saddle leather. It has moderate tannin and a firm finish. Anticipated maturity: 2004-2012.
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Bordeaux 2 -
Inc. VAT
£131.05
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Rhone 2 95.0
Inc. VAT
£202.80
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Bordeaux 1 87 (VN (ST))
Inc. VAT
£225.85
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Vinous - Stephen Tanzer (87)

Red-ruby. Subdued aromas of currant and plum, with a pruney suggestion of incipient oxidation. Supple and plump, with good texture and sweetness but a bit closed in the middle palate. Finishes with even tannins and good length. Seems much softer and riper than a sample I tasted in the spring of '99, but hints of damp earth and nuts suggest that this wine is evolving quickly.
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Burgundy 1 -
Inc. VAT
£295.20
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Indulge in the exquisite depth of the Bernard Dugat-Py Bourgogne Rouge 1993. A product of the esteemed Bernard Dugat-Py, a revered third-generation winemaker from Gevrey-Chambertin, this burgundy embodies the finest the vintage year has to offer. Aged gracefully, this full-bodied vin rouge exhibits a well-articulated maturity, tapering rich red fruit undertones into a silky finish. Meticulously cultivated in the heart of Bourgogne, the single-vineyard Pinot Noir grapes imbue this vivacious vino with its distinct character. Exquisite viticultural techniques are married with traditional wine-making values, ensuring each bottle captures its terroir's pure essence.

Unveil an array of complex layers with every sip - touches of earthy minerality, precisely interlaced with delicate hints of spice. This portrays its maker's keen attention to detail and unwavering commitment to superior quality. Perfect to savour solo or to enhance a meal, the Bernard Dugat-Py Bourgogne Rouge 1993 provides an incomparable ode to Bourgogne's unrivalled viticulture.

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Burgundy 1 -
Inc. VAT
£295.20
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Featuring the glorious Bernard Dugat-Py Bourgogne Rouge 1996, an exquisite Pinot Noir from the prestigious vineyards of Burgundy, France. Known for its depth and impressive tenacity, Dugat-Py, a family-run winery since the 12th century, yield this exceptional vintage by adhering to traditional methods. Handpicked grapes were gently processed, then aged in oak barrels to orchestrate a symphony of flavours.

The wine boasts a dark, saturated ruby colour with a captivating bouquet of ripe fruits, and delicate touches of spices and oak. On the palate, it's robust, perfectly balanced, culminating in a lingering finish that is both sophisticated and satisfying. This is a timeless classic, a cultivated expression of the Burgundy terroir – truly one of the most highly regarded wines from Domaine Bernard Dugat-Py. It is an unforgettable pick for special occasions and discerning oenophiles who appreciate the quintessence of Bernard Dugat-Py Bourgogne Rouge 1996.

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Burgundy 2 96-98 (VN)
Inc. VAT
£3,127.20
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Vinous (96-98)

The 2010 Chambertin is another drop-dead, gorgeous wine. Today it is less expressive than the Mazis, especially in its aromatics, although the fruit shows wonderful roundness and depth. Waves of fruit continue to build effortlessly as the wine opens up in the glass. Clean, saline notes frame the long, persistent finish. The Chambertin isn't one of the more immediate wines here in 2010. Instead it will require considerable patience. The Chambertin was made with 100% whole bunches and aged in 100% new barrels.
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Burgundy 1 93+ (VN)
Inc. VAT
£600.80
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Vinous (93+)

(two-third Charmes and one-third Mazoyères): Bright ruby-red. Highly complex scents of black raspberry, wild faded rose, menthol, bitter chocolate and licorice. Juicy, spicy and round, with a firm spine of acidity invigorating the dark fruit, spice and floral flavors. Finishes lively and very long, with serious tannins buffered by mid-palate material. Strong juice!
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Burgundy 6 92-95 (VN)
Inc. VAT
£1,013.05
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Vinous (92-95)

Deep, saturated ruby. Flamboyantly perfumed aromas leap from the glass: dark fruits, venison, smoke, minerals, earth and spicy oak. Velvety and palate-caressing but manages to maintain great flavor definition; an uncanny amalgam of power and cut. Intensely fruity and fresh, with better acidity and length than the Charmes. Finishes with completely ripe tannins and great persistence.
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Burgundy 1 95-97 (VN)
Inc. VAT
£1,038.80
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Vinous (95-97)

Rose petals, violets, anise and sweet red cherries lift from the glass in Dugat-Py's 2012 Mazis-Chambertin. The contours are refined, silky and polished throughout. This is a fabulous showing from a wine that is vibrant, crystalline and utterly breathtaking. Although the Mazis is quite floral and intensely aromatic, it also has plenty of depth and mid-palate pliancy.
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Burgundy 1 92-94 (VN)
Inc. VAT
£424.40
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Vinous (92-94)

The 2019 Clos Vougeot Grand Cru, matured with 20% whole bunches, has a tightly wound bouquet with dark berry fruit suffused with fine mineralité. The palate is medium-bodied with fine grain tannins, a taut line of acidity with hints of dark truffle and a subtle charcoal note towards the finish. Fine grip in the mouth, this should mature nicely over the next decade and more.
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Burgundy 1 -
Inc. VAT
£2,211.85
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Meet the Bizot Bourgogne 2017, an emblem of French enological expertise. Crafted in the famous Bourgogne region, this resplendent Burgundy comes from the esteemed winemaker Jean-Yves Bizot. The 2017 vintage, born from an indulgence of sunshine, is celebrated for its geometric fruit structure and distinct mineral accents. Bizot, known for his minimalist intervention, allows the terroir to coherently express its unique character. Grapes for the Bizot Bourgogne 2017 are handpicked from old, low-yielding vines and vinified using organic methodologies. The result is an eloquently balanced Pinot Noir, showing graceful tannin profiles, fresh red fruits, and a subtly earthy undertone. On the palate, the invigorating acidity harmonises with a silky texture, creating an enduring finish. Whether you're an experienced oenophile or a budding wine enthusiast, the Bizot Bourgogne 2017 serves as a compelling introduction to the orchestra of flavours encapsulated in a meticulously crafted Bourgogne. A bottle exemplifying the magnificence of its origin.

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Burgundy 1 91+ (VN)
Inc. VAT
£3,745.45
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Vinous (91+)

(fut E03) Saturated red-ruby. Noble, compelling, superripe aromas of black raspberry, meat, mocha, flowers, white pepper and bitter chocolate. A powerful, muscular style, with a saline impression of extract and tangy fruit and mineral flavors. Quite fine and restrained, but, as with Bizot other '99s, the combination of oaky torrefaction and Bizot's practice of vinifying with the stems has the effect at present of slightly drying the finish. But this is a highly promising set of '99s.
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Burgundy 1 -
Inc. VAT
£4,095.85
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Relish the impeccable craftsmanship of Bizot Echezeaux Grand Cru 2001, a legend among discerning wine connoisseurs. Born in the revered vineyards of Vosne-Romanée in Burgundy, France, Bizot hails from a lineage of traditional winemakers. The vintner, Jean-Yves Bizot, passionately applies meticulous techniques without the use of herbicides or pesticides, yielding a raw, pure expression of the terroir. Bizot Echezeaux Grand Cru 2001 is a sublime embodiment of Pinot Noir grapes meticulously harvested from antique vines planted in chalky soil.

This distinguished vintage dances on the palate, incorporating velvety tannins, svelte acidity and resonates with opulent fruit flavours. Expect hints of cherry, spices and nuances of earthy truffles. The elegantly balanced, full-bodied wine concludes with a gracefully elongated finish. Its scarcity and uniqueness make Bizot Echezeaux Grand Cru 2001 a remarkable addition to a well-curated wine cellar or a splendid companion for an exquisite gustatory experience. Luxuriate in this true connoisseur's choice.

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Burgundy 1 -
Inc. VAT
£3,512.00
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Presenting the prodigious Bizot Echezeaux Grand Cru 2008. Conceived in the heart of Burgundy, this French gem is the creation of the renowned Vosne-Romanée producer, Jean-Yves Bizot. A meticulous and unprecedented low-yield farming and winemaking approaches give birth to this masterpiece. This Grand Cru offers an intricate array of exotic black cherry and raspberry coulis, hinting at irresistible notes of rose petals and an intoxicating spice rack on its lingering finish. Festooned with a fine assortment of perfectly ripe fruits, it deftly blends structure, freshness, and precision. The label's 2008 vintage, an extraordinary season in Burgundy, offers a timeless level of balance and complexity. Bizot's Echezeaux is deeply concentrated and highly expressive - a quintessentially enigmatic character that sets it apart even among the pantheon of Grand Cru titles. This epitomises the exquisite beauty of Bizot Echezeaux Grand Cru 2008, a tribute to pure finesse and thrilling longevity.

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Burgundy 1 -
Inc. VAT
£4,095.85
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Uncovering the splendour of France's exquisite Burgundy region, the Bizot Echezeaux Grand Cru 2010 is a paragon of masterful viticulture and illustrious winemaking. It is a brainchild of Domaine Bizot, a renowned maison noted for its hands-off winemaking approach and rigorous selection of fruits led by winemaker Jean-Yves Bizot. The grapes are dominantly pinot noir, basking in the unique terroir of Echezeaux Grand Cru vineyard, complimenting the cool climate and limestone-rich soil.

The Bizot Echezeaux Grand Cru 2010 proudly brandishes an array of intoxicating aromas - wild berries, truffles, violets, and a whisper of French oak. On the palate, it's a symphony of ripe red fruits, spiced with nuanced earthy undertones, harmoniously intermingling in its superbly long finish. Benchmark Burgundian elegance, its exquisite balance, refinement, and ageing potential underscores why it's a vinous treasure. An opus of exceptionally high acclaim, the Bizot Echezeaux Grand Cru 2010 epitomises the magnificence of Grand Cru Burgundy.

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Burgundy 1 -
Inc. VAT
£3,891.85
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The Bizot Echezeaux Grand Cru 2011 is the embodiment of luxury and sophistication. This highly-coveted red wine hails from the renowned appellation of Echezeaux Grand Cru in the heart of Burgundy, France. The 2011 vintage, produced by the esteemed winemaker, Jean-Yves Bizot, is especially noteworthy for its finesse and harmony.

Employing traditional winemaking techniques, Bizot works with a minimal-intervention philosophy. The grapes, grown in limestone-heavy soil, are handpicked and allowed a long fermentation process, which enriches the bottle with intense yet refined flavours.

The Bizot Echezeaux Grand Cru 2011 presents a vibrant bouquet of wild berries juxtaposed with hints of spice, an undercurrent of minerality, and a whisper of oak. As it ages, it develops an even more nuanced profile, drawing discerning enthusiasts. Feel the dance of its harmonious palate as it promises an extended, satisfying finish. A purchase of this extravagant year is a testament to the connoisseur’s taste.

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Burgundy 1 -
Inc. VAT
£3,744.80
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Indulge your senses with the sensational Bizot Echezeaux Grand Cru 2014, an exquisite masterpiece from the heart of Burgundy's celebrated Côte de Nuits region. Creator Jean-Yves Bizot, a master vintner renowned for his minimalist viticulture and winemaking techniques, has sculpted an elegantly styled Pinot Noir that boasts a scintillating depth of aroma and a mesmerising flavour profile. Known for its low intervention philosophy, the wine expresses the natural terroir through its vibrant, red fruit and earthy undertones.

This sublime wine, crafted with stringent selection practices in the vineyard, meticulous attention to detail in the cellar, and aged patiently in oak, is unfiltered to retain its characteristically concentrated fruit and length. The Bizot Echezeaux Grand Cru 2014 is the embodiment of precision, dedication, and purity. A testimony to Burgundy's viticulture heritage, it makes for an alluring accompaniment for any discerning wine lover's collection.

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Burgundy 1 93-95 (BH)
Inc. VAT
£6,675.20
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Burghound (93-95)

(Don't Miss!) This is the only wine in the range that displays any reduction and even here it's sufficiently subtle to reveal an impressive breadth of spice elements. The exceptionally rich, succulent and seductively textured big-bodied flavors retain outstanding vibrancy as well first-rate depth and persistence on the firm, serious and well-balanced finish. This too is terrific.
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Burgundy 1 93-95 (BH)
Inc. VAT
£8,591.60
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Burghound (93-95)

(Don't Miss!) A slightly riper if otherwise similar nose introduces slightly bigger and richer broad-shouldered yet sleek flavors that possess a succulent and bracingly saline palate impression, all wrapped in a classy, refined and hugely persistent finale that is notably firmer. This excellent Echézeaux is clearly constituted for the longer haul and a wine that will require 15 to 20 years to reach its full potential.
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Burgundy 1 -
Inc. VAT
£4,177.45
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The Bizot Vosne-Romanee 1994 is a magnificent reflection of the arduous, meticulous labour of legendary winemaker Jean-Yves Bizot. Refined and elegantly structured, this single varietal Pinot Noir originated in Vosne-Romanee, the heartland of outstanding Bourgogne wines. Painstakingly hand-harvested from vines rooted in marl and limestone-rich soils, the grapes used in the Bizot Vosne-Romanee 1994 were traditionally vinified using spontaneous fermentation and aged in used oak barrels for eighteen months to enhance its complex profile. The end result is an inviting medley of black cherries, soft rose petal notes, layered subtly with black truffle undertones, culminating in a prolonged, pleasing finish. With the winemaker's devotion to low-intervention techniques, this stellar vintage encapsulates Bizot's philosophy of creating wines that truly express their terroir. Garnering admiration from critics worldwide, Bizot Vosne-Romanee 1994 triumphantly epitomises exquisite Burgundian winemaking.

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Burgundy 1 -
Inc. VAT
£4,771.45
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Presenting Bizot Vosne-Romanee 1er Cru Elise Fermouche 2011, a sublime French red wine that reflects the expertise of its esteemed producer, Domaine Bizot. Sourced from the illustrious Vosne-Romanee region of Burgundy, this Pinot Noir showcases the quintessential character of its terroir. Crafted under the meticulous eye of winemaker Jean-Yves Bizot, it maintains a harmonious balance of ripe berry flavours, comforting earthy tones, and a delicate, lasting finish.

Produced using traditional methods, Bizot Vosne-Romanee 1er Cru Elise Fermouche 2011 undergoes an extended period of fermentation to extract maximum depth and complexity. The wine is matured in French oak barrels, creating a smooth, integrated texture. This vintage is a testament to Bizot's dedication to minimal intervention winemaking, allowing the natural beauty of the fruit and the unique nature of each vineyard's soil to truly shine. A truly remarkable experience for the discerning palate.

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Burgundy 1 -
Inc. VAT
£4,177.45
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Honouring the Burgundy region's esteemed reputation, the Bizot Vosne-Romanee 2005 distinguishes itself as the paragon of traditional winemaking. Pioneered by the Bizot family, renowned for their meticulous viticulture, this particular vintage epitomises their commitment to excellence. Produced in the legendary terroir of Vosne-Romanée, the wine benefits from the unique climatic conditions and limestone-rich solis to nurture the vine's full potential.

With an enchanting balance of elegance and power, the Bizot Vosne-Romanee 2005 delivers exotic scents of black cherry, violets, and earthy undertones. Rendered through a sophisticated vinification process, the wine retains the Pinot Noir's purity, while subtly displaying the region’s hallmark spices and velvety tannins. Aged delicately in oak barrels to preserve the variety's inherent complexities, the final assemblage enthralls with an impressive longevity. The Bizot Vosne-Romanee 2005 is truly a timeless investment for connoisseurs with a discerning palate keen to explore the deep-rooted heritage and nuances of Burgundy's most prestigious appellation.

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Product Name Region Qty Score Price
Bordeaux 1 100 (WI)
In Bond
£733.00
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The Wine Independent (100)

The 2016 Ausone is a blend of 50% Cabernet Franc and 50% Merlot and it has a deep garnet-purple color. It is incredibly closed to begin, offering glimpses of juicy blackberries, plum preserves, and cedar chest, before unfurling to offer a whole array of exotic spices, sandalwood, violets, and notes of crushed rocks, plus a touch of smoked meats. Medium to full-bodied, the palate is so closed and tightly knit to start off, delivering peeks at mineral, floral, and opulent spice accents, with a rock-solid structure of grainy tannins and bold freshness, finishing with epic length. It needs a good 8 years+, but should cellar for at least 40 more!
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Bordeaux 1 98 (WA)
In Bond
£628.00
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Wine Advocate (98)

The deep garnet-purple colored 2017 Ausone is a blend of 55% Cabernet Franc and 45% Merlot. It sashays out of the glass with gregarious scents of baked red and black plums, wild blueberries and boysenberries plus touches of violets, espresso, licorice and melted chocolate with wafts of iron ore and tilled soil. Medium-bodied, the palate is an exercise in poise, featuring beautifully ripe, silken tannins and bold freshness to support the fragrant multi-layers, finishing very long and very minerally.
More Info
Bordeaux 1 99 (DC)
In Bond
£612.50
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Decanter (99)

This is powerful and blows away much of the competition with its depth and layers. This needs you to pull up a chair, take a beat, and let the flavours unroll. There is so much density to the blueberry, bilberry and smoked raspberry fruits that they start out knitted down, then as the oxygen opens them up the body of the wine widens and becomes fleshier and creamier, adding chocolate and mocha notes. The limestone scrape is there in spades through the finish, and this is a cleverly constructed wine. As ever Ausone is just a masterclass in how to take apart and then put back together a terroir. Great stuff. First year of official conversion to organic farming. 100% new oak, some in 30hl oak casks. Could go up after tasting in bottle, a potential 100 points.
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Burgundy 1 -
In Bond
£438.00
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Savour the epitome of Burgundian excellence with Bart Bonnes-Mares Grand Cru 2012. Produced by the acclaimed Domaine Bart family, this elegant red wine embodies five generations of cherished winemaking practices. Predominantly yielded from old vines in the premium vineyards of Marsannay, its inception is rather meticulous. Unravel a complex bouquet, resulting from a meticulous fermentation approach with indigenous yeasts at controlled temperatures. Barrel ageing for up to 22 months in 20% new oak lends a striking depth.

Experience a harmonic symphony of ripe berry, delicate floral notes, rounded off by earthy undertones. This Pinot Noir's finesse lies in its silky tannins and lasting finish, a testament to the limestone-rich terroir. Bart Bonnes-Mares Grand Cru 2012 shines through in its vintage's character, reflecting an exceptional year of optimal ripeness and exemplary balance. Relish in the mastery of French oenology with Bart Bonnes-Mares Grand Cru 2012 - a sublime portrait of terroir and tradition.

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Burgundy 1 -
In Bond
£353.00
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Revered amongst vinophiles, the Bart Bonnes-Mares Grand Cru 2019 instantly commands respect, crafted meticulously on the prestigious slopes of Chambolle-Musigny, in the heart of Burgundy. The producer, Domaine Bart, richly rooted in viticulture heritage since 1830, is lauded for its relentless pursuit of excellence. Bart Bonnes-Mares Grand Cru 2019 is a magnificent expression of the producer's capabilities, exuding an enchanting spectrum of nuanced flavours. The grapes embody the vineyard's unique terroir, ripened to perfection, manually harvested, and gently vinified for 15 days in wooden vats, followed by an 18-month maturation in oak barrels. One cannot ignore the intense, rich ruby colour that perfectly complements the aromatic bouquet of red fruits, woody spice, and mushrooms. The palette is an intricate balancing act between full-bodied power and silken finesse. A triumphant display of French wine craftsmanship, the Bart Bonnes-Mares Grand Cru 2019 showcases the zenith of Burgundy's Pinot Noir.

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Bordeaux 1 92 (VN (NM))
In Bond
£350.00
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Vinous - Neal Martin (92)

The 1959 Batailley mirrors previous encounters with this Pauillac. It has a typically opulent bouquet that is the signature of the vintage with mulberry and boysenberry fruit, juniper berries and thyme. I find this example less meaty than previous bottles, though. The palate is well defined with fine tannin, quite tensile with cedar and graphite towards the finish. It does not quite possess the panache of the 1961, which can be marvelous on the day. But I appreciate the generosity after so many years. Tasted at the château.
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Bordeaux 6 86 (WA)
In Bond
£106.00
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Wine Advocate (86)

This wine is dark ruby-colored, with medium body and notes of weedy black currants intermixed with earth and saddle leather. It has moderate tannin and a firm finish. Anticipated maturity: 2004-2012.
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Bordeaux 2 -
In Bond
£106.00
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Rhone 2 95.0
Inc. VAT
£202.80
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Bordeaux 1 87 (VN (ST))
In Bond
£185.00
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Vinous - Stephen Tanzer (87)

Red-ruby. Subdued aromas of currant and plum, with a pruney suggestion of incipient oxidation. Supple and plump, with good texture and sweetness but a bit closed in the middle palate. Finishes with even tannins and good length. Seems much softer and riper than a sample I tasted in the spring of '99, but hints of damp earth and nuts suggest that this wine is evolving quickly.
More Info
Burgundy 1 -
Inc. VAT
£295.20
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Indulge in the exquisite depth of the Bernard Dugat-Py Bourgogne Rouge 1993. A product of the esteemed Bernard Dugat-Py, a revered third-generation winemaker from Gevrey-Chambertin, this burgundy embodies the finest the vintage year has to offer. Aged gracefully, this full-bodied vin rouge exhibits a well-articulated maturity, tapering rich red fruit undertones into a silky finish. Meticulously cultivated in the heart of Bourgogne, the single-vineyard Pinot Noir grapes imbue this vivacious vino with its distinct character. Exquisite viticultural techniques are married with traditional wine-making values, ensuring each bottle captures its terroir's pure essence.

Unveil an array of complex layers with every sip - touches of earthy minerality, precisely interlaced with delicate hints of spice. This portrays its maker's keen attention to detail and unwavering commitment to superior quality. Perfect to savour solo or to enhance a meal, the Bernard Dugat-Py Bourgogne Rouge 1993 provides an incomparable ode to Bourgogne's unrivalled viticulture.

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Burgundy 1 -
Inc. VAT
£295.20
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Featuring the glorious Bernard Dugat-Py Bourgogne Rouge 1996, an exquisite Pinot Noir from the prestigious vineyards of Burgundy, France. Known for its depth and impressive tenacity, Dugat-Py, a family-run winery since the 12th century, yield this exceptional vintage by adhering to traditional methods. Handpicked grapes were gently processed, then aged in oak barrels to orchestrate a symphony of flavours.

The wine boasts a dark, saturated ruby colour with a captivating bouquet of ripe fruits, and delicate touches of spices and oak. On the palate, it's robust, perfectly balanced, culminating in a lingering finish that is both sophisticated and satisfying. This is a timeless classic, a cultivated expression of the Burgundy terroir – truly one of the most highly regarded wines from Domaine Bernard Dugat-Py. It is an unforgettable pick for special occasions and discerning oenophiles who appreciate the quintessence of Bernard Dugat-Py Bourgogne Rouge 1996.

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Burgundy 2 96-98 (VN)
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£3,127.20
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Vinous (96-98)

The 2010 Chambertin is another drop-dead, gorgeous wine. Today it is less expressive than the Mazis, especially in its aromatics, although the fruit shows wonderful roundness and depth. Waves of fruit continue to build effortlessly as the wine opens up in the glass. Clean, saline notes frame the long, persistent finish. The Chambertin isn't one of the more immediate wines here in 2010. Instead it will require considerable patience. The Chambertin was made with 100% whole bunches and aged in 100% new barrels.
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Burgundy 1 93+ (VN)
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£498.00
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Vinous (93+)

(two-third Charmes and one-third Mazoyères): Bright ruby-red. Highly complex scents of black raspberry, wild faded rose, menthol, bitter chocolate and licorice. Juicy, spicy and round, with a firm spine of acidity invigorating the dark fruit, spice and floral flavors. Finishes lively and very long, with serious tannins buffered by mid-palate material. Strong juice!
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Burgundy 6 92-95 (VN)
In Bond
£841.00
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Vinous (92-95)

Deep, saturated ruby. Flamboyantly perfumed aromas leap from the glass: dark fruits, venison, smoke, minerals, earth and spicy oak. Velvety and palate-caressing but manages to maintain great flavor definition; an uncanny amalgam of power and cut. Intensely fruity and fresh, with better acidity and length than the Charmes. Finishes with completely ripe tannins and great persistence.
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Burgundy 1 95-97 (VN)
In Bond
£863.00
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Vinous (95-97)

Rose petals, violets, anise and sweet red cherries lift from the glass in Dugat-Py's 2012 Mazis-Chambertin. The contours are refined, silky and polished throughout. This is a fabulous showing from a wine that is vibrant, crystalline and utterly breathtaking. Although the Mazis is quite floral and intensely aromatic, it also has plenty of depth and mid-palate pliancy.
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Burgundy 1 92-94 (VN)
In Bond
£351.00
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Vinous (92-94)

The 2019 Clos Vougeot Grand Cru, matured with 20% whole bunches, has a tightly wound bouquet with dark berry fruit suffused with fine mineralité. The palate is medium-bodied with fine grain tannins, a taut line of acidity with hints of dark truffle and a subtle charcoal note towards the finish. Fine grip in the mouth, this should mature nicely over the next decade and more.
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Burgundy 1 -
In Bond
£1,840.00
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Meet the Bizot Bourgogne 2017, an emblem of French enological expertise. Crafted in the famous Bourgogne region, this resplendent Burgundy comes from the esteemed winemaker Jean-Yves Bizot. The 2017 vintage, born from an indulgence of sunshine, is celebrated for its geometric fruit structure and distinct mineral accents. Bizot, known for his minimalist intervention, allows the terroir to coherently express its unique character. Grapes for the Bizot Bourgogne 2017 are handpicked from old, low-yielding vines and vinified using organic methodologies. The result is an eloquently balanced Pinot Noir, showing graceful tannin profiles, fresh red fruits, and a subtly earthy undertone. On the palate, the invigorating acidity harmonises with a silky texture, creating an enduring finish. Whether you're an experienced oenophile or a budding wine enthusiast, the Bizot Bourgogne 2017 serves as a compelling introduction to the orchestra of flavours encapsulated in a meticulously crafted Bourgogne. A bottle exemplifying the magnificence of its origin.

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Burgundy 1 91+ (VN)
In Bond
£3,118.00
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Vinous (91+)

(fut E03) Saturated red-ruby. Noble, compelling, superripe aromas of black raspberry, meat, mocha, flowers, white pepper and bitter chocolate. A powerful, muscular style, with a saline impression of extract and tangy fruit and mineral flavors. Quite fine and restrained, but, as with Bizot other '99s, the combination of oaky torrefaction and Bizot's practice of vinifying with the stems has the effect at present of slightly drying the finish. But this is a highly promising set of '99s.
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Burgundy 1 -
In Bond
£3,410.00
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Relish the impeccable craftsmanship of Bizot Echezeaux Grand Cru 2001, a legend among discerning wine connoisseurs. Born in the revered vineyards of Vosne-Romanée in Burgundy, France, Bizot hails from a lineage of traditional winemakers. The vintner, Jean-Yves Bizot, passionately applies meticulous techniques without the use of herbicides or pesticides, yielding a raw, pure expression of the terroir. Bizot Echezeaux Grand Cru 2001 is a sublime embodiment of Pinot Noir grapes meticulously harvested from antique vines planted in chalky soil.

This distinguished vintage dances on the palate, incorporating velvety tannins, svelte acidity and resonates with opulent fruit flavours. Expect hints of cherry, spices and nuances of earthy truffles. The elegantly balanced, full-bodied wine concludes with a gracefully elongated finish. Its scarcity and uniqueness make Bizot Echezeaux Grand Cru 2001 a remarkable addition to a well-curated wine cellar or a splendid companion for an exquisite gustatory experience. Luxuriate in this true connoisseur's choice.

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Burgundy 1 -
In Bond
£2,924.00
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Presenting the prodigious Bizot Echezeaux Grand Cru 2008. Conceived in the heart of Burgundy, this French gem is the creation of the renowned Vosne-Romanée producer, Jean-Yves Bizot. A meticulous and unprecedented low-yield farming and winemaking approaches give birth to this masterpiece. This Grand Cru offers an intricate array of exotic black cherry and raspberry coulis, hinting at irresistible notes of rose petals and an intoxicating spice rack on its lingering finish. Festooned with a fine assortment of perfectly ripe fruits, it deftly blends structure, freshness, and precision. The label's 2008 vintage, an extraordinary season in Burgundy, offers a timeless level of balance and complexity. Bizot's Echezeaux is deeply concentrated and highly expressive - a quintessentially enigmatic character that sets it apart even among the pantheon of Grand Cru titles. This epitomises the exquisite beauty of Bizot Echezeaux Grand Cru 2008, a tribute to pure finesse and thrilling longevity.

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Burgundy 1 -
In Bond
£3,410.00
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Uncovering the splendour of France's exquisite Burgundy region, the Bizot Echezeaux Grand Cru 2010 is a paragon of masterful viticulture and illustrious winemaking. It is a brainchild of Domaine Bizot, a renowned maison noted for its hands-off winemaking approach and rigorous selection of fruits led by winemaker Jean-Yves Bizot. The grapes are dominantly pinot noir, basking in the unique terroir of Echezeaux Grand Cru vineyard, complimenting the cool climate and limestone-rich soil.

The Bizot Echezeaux Grand Cru 2010 proudly brandishes an array of intoxicating aromas - wild berries, truffles, violets, and a whisper of French oak. On the palate, it's a symphony of ripe red fruits, spiced with nuanced earthy undertones, harmoniously intermingling in its superbly long finish. Benchmark Burgundian elegance, its exquisite balance, refinement, and ageing potential underscores why it's a vinous treasure. An opus of exceptionally high acclaim, the Bizot Echezeaux Grand Cru 2010 epitomises the magnificence of Grand Cru Burgundy.

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Burgundy 1 -
In Bond
£3,240.00
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The Bizot Echezeaux Grand Cru 2011 is the embodiment of luxury and sophistication. This highly-coveted red wine hails from the renowned appellation of Echezeaux Grand Cru in the heart of Burgundy, France. The 2011 vintage, produced by the esteemed winemaker, Jean-Yves Bizot, is especially noteworthy for its finesse and harmony.

Employing traditional winemaking techniques, Bizot works with a minimal-intervention philosophy. The grapes, grown in limestone-heavy soil, are handpicked and allowed a long fermentation process, which enriches the bottle with intense yet refined flavours.

The Bizot Echezeaux Grand Cru 2011 presents a vibrant bouquet of wild berries juxtaposed with hints of spice, an undercurrent of minerality, and a whisper of oak. As it ages, it develops an even more nuanced profile, drawing discerning enthusiasts. Feel the dance of its harmonious palate as it promises an extended, satisfying finish. A purchase of this extravagant year is a testament to the connoisseur’s taste.

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Burgundy 1 -
In Bond
£3,118.00
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Indulge your senses with the sensational Bizot Echezeaux Grand Cru 2014, an exquisite masterpiece from the heart of Burgundy's celebrated Côte de Nuits region. Creator Jean-Yves Bizot, a master vintner renowned for his minimalist viticulture and winemaking techniques, has sculpted an elegantly styled Pinot Noir that boasts a scintillating depth of aroma and a mesmerising flavour profile. Known for its low intervention philosophy, the wine expresses the natural terroir through its vibrant, red fruit and earthy undertones.

This sublime wine, crafted with stringent selection practices in the vineyard, meticulous attention to detail in the cellar, and aged patiently in oak, is unfiltered to retain its characteristically concentrated fruit and length. The Bizot Echezeaux Grand Cru 2014 is the embodiment of precision, dedication, and purity. A testimony to Burgundy's viticulture heritage, it makes for an alluring accompaniment for any discerning wine lover's collection.

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Burgundy 1 93-95 (BH)
In Bond
£5,560.00
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Burghound (93-95)

(Don't Miss!) This is the only wine in the range that displays any reduction and even here it's sufficiently subtle to reveal an impressive breadth of spice elements. The exceptionally rich, succulent and seductively textured big-bodied flavors retain outstanding vibrancy as well first-rate depth and persistence on the firm, serious and well-balanced finish. This too is terrific.
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Burgundy 1 93-95 (BH)
In Bond
£7,157.00
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Burghound (93-95)

(Don't Miss!) A slightly riper if otherwise similar nose introduces slightly bigger and richer broad-shouldered yet sleek flavors that possess a succulent and bracingly saline palate impression, all wrapped in a classy, refined and hugely persistent finale that is notably firmer. This excellent Echézeaux is clearly constituted for the longer haul and a wine that will require 15 to 20 years to reach its full potential.
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Burgundy 1 -
In Bond
£3,478.00
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The Bizot Vosne-Romanee 1994 is a magnificent reflection of the arduous, meticulous labour of legendary winemaker Jean-Yves Bizot. Refined and elegantly structured, this single varietal Pinot Noir originated in Vosne-Romanee, the heartland of outstanding Bourgogne wines. Painstakingly hand-harvested from vines rooted in marl and limestone-rich soils, the grapes used in the Bizot Vosne-Romanee 1994 were traditionally vinified using spontaneous fermentation and aged in used oak barrels for eighteen months to enhance its complex profile. The end result is an inviting medley of black cherries, soft rose petal notes, layered subtly with black truffle undertones, culminating in a prolonged, pleasing finish. With the winemaker's devotion to low-intervention techniques, this stellar vintage encapsulates Bizot's philosophy of creating wines that truly express their terroir. Garnering admiration from critics worldwide, Bizot Vosne-Romanee 1994 triumphantly epitomises exquisite Burgundian winemaking.

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Burgundy 1 -
In Bond
£3,973.00
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Presenting Bizot Vosne-Romanee 1er Cru Elise Fermouche 2011, a sublime French red wine that reflects the expertise of its esteemed producer, Domaine Bizot. Sourced from the illustrious Vosne-Romanee region of Burgundy, this Pinot Noir showcases the quintessential character of its terroir. Crafted under the meticulous eye of winemaker Jean-Yves Bizot, it maintains a harmonious balance of ripe berry flavours, comforting earthy tones, and a delicate, lasting finish.

Produced using traditional methods, Bizot Vosne-Romanee 1er Cru Elise Fermouche 2011 undergoes an extended period of fermentation to extract maximum depth and complexity. The wine is matured in French oak barrels, creating a smooth, integrated texture. This vintage is a testament to Bizot's dedication to minimal intervention winemaking, allowing the natural beauty of the fruit and the unique nature of each vineyard's soil to truly shine. A truly remarkable experience for the discerning palate.

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Burgundy 1 -
In Bond
£3,478.00
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Honouring the Burgundy region's esteemed reputation, the Bizot Vosne-Romanee 2005 distinguishes itself as the paragon of traditional winemaking. Pioneered by the Bizot family, renowned for their meticulous viticulture, this particular vintage epitomises their commitment to excellence. Produced in the legendary terroir of Vosne-Romanée, the wine benefits from the unique climatic conditions and limestone-rich solis to nurture the vine's full potential.

With an enchanting balance of elegance and power, the Bizot Vosne-Romanee 2005 delivers exotic scents of black cherry, violets, and earthy undertones. Rendered through a sophisticated vinification process, the wine retains the Pinot Noir's purity, while subtly displaying the region’s hallmark spices and velvety tannins. Aged delicately in oak barrels to preserve the variety's inherent complexities, the final assemblage enthralls with an impressive longevity. The Bizot Vosne-Romanee 2005 is truly a timeless investment for connoisseurs with a discerning palate keen to explore the deep-rooted heritage and nuances of Burgundy's most prestigious appellation.

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In Bond
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