France - All White Wines
France is revered for its exceptional white wines, which showcase the country's rich winemaking heritage, diverse terroirs, and unwavering commitment to quality. Today, let us embark on a journey through the best white wines that France has to offer, exploring renowned vineyards and the regions that give birth to these extraordinary expressions.
In Burgundy, the appellations of Chablis, Meursault, Puligny-Montrachet and Chassagne-Montrachet stand tall as the epitome of excellence in white wine production. Wineries such as Domaine Raveneau, Domaine Dauvissat, and Domaine Leflaive craft mesmerizing Chardonnays that capture the essence of the region's unique Kimmeridgian limestone soils. These wines exhibit precision, purity, and a remarkable balance of mineral notes, citrus flavors, and vibrant acidity.
Moving to the Loire Valley, the vineyards of Sancerre and Pouilly-Fumé are celebrated for their exceptional Sauvignon Blancs. Domaine Vacheron, Domaine Didier Dagueneau, and Domaine Pascal Jolivet create expressive and terroir-driven wines that showcase the region's distinct flinty minerality, zesty citrus, and herbaceous undertones.
Further northeast in France, in the region of Alsace, vineyards such as Domaine Zind-Humbrecht, Domaine Trimbach, and Domaine Weinbach produce stunning white wines from varietals like Riesling, Gewürztraminer, and Pinot Gris. These wines display remarkable depth, aromatic complexity, and a balance between sweetness and acidity, reflecting the region's unique microclimates and granite-rich soils.
In Bordeaux, the region of Graves is renowned for its white wines, particularly those crafted from the classic grape varieties of Sauvignon Blanc and Sémillon. Château Haut-Brion, Château Pape Clément, and Domaine de Chevalier are esteemed vineyards that produce rich and age-worthy white Bordeaux wines. These wines exhibit a beautiful interplay of tropical fruit flavors, vibrant acidity, and a touch of toasty oak.
Finally, in the Rhône Valley, the appellation of Condrieu shines as a beacon of excellence in Viognier production. Renowned vineyards such as Domaine Georges Vernay and Domaine Yves Cuilleron create remarkable Viognier wines that seduce the senses with their exotic aromas of apricot, peach, and delicate floral notes. These wines showcase richness, elegance, and a silky texture that lingers on the palate.
France - All White Wines
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 92 (BH) |
Inc. VAT
£11,900.47 |
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Burghound (92)(Outstanding) A perfumed and much more floral-suffused nose speaks of white peach, lemon rind and grilled nuts. The succulent, intense and stony middle weight flavors possess a taut muscularity before terminating in a bitter lemon suffused and bone-dry finish. This too is most impressive for its level and particularly for the outstanding depth. |
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Burgundy | 1 | 93 (WA) |
Inc. VAT
£12,319.27 |
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Wine Advocate (93)Aromas of crisp Anjou pear, lime zest, orange oil, fresh hazelnuts and white flowers introduce the 2019 Meursault Village, a medium to full-bodied, layered and incisive wine that's chalky and concentrated, with racy acids and an abundance of structuring dry extract. When I was served this wine blind a month after tasting it at the domaine, I mistook it for its 2017 counterpart, which should give some indication of the pitch-perfect balance Raphaël Coche succeeded in attaining in the more extreme 2019 vintage. |
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Burgundy | 1 | 99.0 |
Inc. VAT
£11,426.47 |
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Burgundy | 1 | - |
Inc. VAT
£595.78 |
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Experience the exquisite Comte Senard Bourgogne Chardonnay 2020, a timeless jewel born from the acclaimed terroirs of Burgundy. Tailored meticulously by prestigious vintner, Comte Senard, this sophisticated Chardonnay reflects the meticulous winemaking practices of this esteemed estate, rooted in tradition since the 19th century. Nestled in Aloxe-Corton village, their vineyards benefit from southern exposures, perfect harmony of marly limestone soils, and diligent organic farming. This opulent Chardonnay 2020 vintage offers an enchanting bouquet of fresh peaches, crisp green apples, underpinned by refined mineral nuances. On the palate, a symphony of lively citrus flavours is layered with delectable notes of vanilla, keenly balanced by a structured acidity and an elegant, lingering finish. Comte Senard Bourgogne Chardonnay 2020 is truly the epitome of Burgundian luxury, an unparalleled expression of the region's rich viticultural heritage. Savour the brilliance of this time-honoured wine, a truly gratifying addition to any discerning wine lover's cellar. |
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Burgundy | 1 | - |
Inc. VAT
£2,669.38 |
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The Comte Senard Corton-Charlemagne Blanc 2020 is a world-class, grand cru white Burgundy emanating from the illustrious vineyards of Aloxe-Corton, at the heart of Côte de Beaune. Crafted by the Comte Senard estate, renowned for their focus on bio-dynamics, this wine stands as a perfect depiction of the vineyard's age-old traditions and innovative techniques. Intricately picked by hand, this Chardonnay boasts a rich amalgam of citrus, apple and stone fruit aromas, aged on the lees in 100% new French oak barrels for a touch of complexity and finesse. A second, malolactic fermentation is conducted to bestow the wine with its opulent, buttery profile. Illicit flavours of honey, toasted nuts and minerality, with bracing acidity, lend the Comte Senard Corton-Charlemagne Blanc 2020 its exceptional balance. A splendid embodiment of the Corton-Charlemagne appellation, this wine is an undeniable testament to the grandeur of fine French viticulture. |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£5,403.67 |
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Vinous (94)Bottled in May 2021, the 2019 Meursault Les Charmes 1er Cru has a well-defined bouquet with white peach, honeysuckle and just a very slight touch of baked bread. The palate is well balanced with a slightly creamy opening, fine acidity, with hints of almond and white chocolate towards the finish. Quite generous, though I am just seeking a little more tension. Closure: Diam 30 |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£5,035.27 |
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Vinous (91-93)The 2019 Meursault Goutte d'Or 1er Cru has plenty of freshness on the nose, the scents of crushed stone, mirabelle, Japanese yuzu and blood orange all beautifully defined. The palate is well balanced with a fine bead of acidity, taut and fresh, delivering impressive weight toward the finish. Just missing a little length on the aftertaste, perchance, but it remains very fine. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£4,600.87 |
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Vinous (93-95)The 2019 Meursault Les Porusots 1er Cru has one of the feistier aromatics from Dominique Lafon, featuring vibrant yellow plum, marmalade and orange pith aromas, very well defined and wonderfully assimilated with the oak. The palate is balanced with a crisp bead of acidity that offsets the richness; elegant and refined, leading to a silky-smooth hazelnut and spice-infused finish. This represents a superb followup to the impressive 2018 but might not surpass it. We will find out. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£3,622.87 |
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Vinous (92-94)The 2018 Meursault Clos-de-la-Barre has a reserved and quite austere bouquet at the moment, which surprising considering the growing season. This is a stubborn Meursault. The palate is well balanced with fine acidity and quite saline in the mouth, with a touch of orange peel on the sharp, racy finish. Excellent. |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£3,516.07 |
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Vinous (90-92)The 2019 Meursault Clos-de-la-Barre has a taut nose like the Désirée. Perfumed white flower scents intermingle with yellow plum and citrus peel – very pretty. The palate is well balanced with a fine bead of acidity and there is plenty of energy here. A twist of sour lemon lends tension toward the finish, and a touch of ginger pops up on the aftertaste. Excellent. |
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Burgundy | 2 | 91-93 (VN) |
Inc. VAT
£3,663.67 |
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Vinous (91-93)The 2020 Meursault Clos-de-la-Barre has a clean, quite precise bouquet that is a step up from the Village, traces of grilled almond and hazelnut. The palate is underpinned by a fine line of acidity, more mineralité and tension with a saline, slightly Puligny-like finish. One of those less-is-more Meursaults. Bottled under Diam 30. Closure: Diam 30 |
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Burgundy | 1 | - |
Inc. VAT
£3,671.38 |
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Burgundy | 1 | - |
Inc. VAT
£978.58 |
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Explore the symphony of flavours embedded within the Cottenceau Givry Champ Pourot 2020. Artfully rendered in the vineyards of Burgundy, France, this fine wine is a testament to traditional winemaking methods with modern precision. Cottenceau, the esteemed vintners noted for exclusive wines, have invested their expertise in crafting this superior 2020 vintage. Created with hand-picked Pinot Noir grapes, each cluster is meticulously selected for its specific attributes. From controlled-temperature fermentations to 12-month maturation in French oak barrels, evolution in the bottle cultivates a harmonious blend of depth and structure, unparalleled in its taste and aroma. Bringing forth a rich palate of red and black berries intertwined with hints of finely ground spice, the Cottenceau Givry Champ Pourot 2020 presents a memorable finish. A vibrant display of delicate tannins and seamless acidity, it encapsulates the true essence of the Givry. For connoisseurs seeking sophistication in a bottle, the Cottenceau Givry Champ Pourot 2020 sets a bar none can parallel. |
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Bordeaux | 1 | - |
Inc. VAT
£618.58 |
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Exuding French elegance, Couhins Blanc 2016 is a compelling redefinition of excellence in viticulture. This White Bordeaux varietal is meticulously crafted in Pessac-Léognan, a lauded subregion of Graves. Couhins Blanc 2016 is from Château Couhins, a producer bestowed with Cru Classé status for its white wine. The exceptional terroir, with gravelly soil interspersed with clay, deftly infuses complex flavour profiles into the wine. The vintage underwent meticulous vinification, with the savvy use of oak for ageing balancing the vivacious Sauvignon Blanc’s acidity, and eliciting a resinous, toasty charm. This bestows the Couhins Blanc 2016 with a multifaceted character, marrying ripe citrus fruits and acacia flower undertones, robed in creaminess from the judicious malolactic fermentation. A stellar embodiment of the Château's commitment to traditional viticultural methods, every sip reaffirms the calibre of Couhins Blanc 2016, an absolute delight for the discerning palate. This is not just a wine, but a symphony of craftsmanship in a bottle. |
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Rhone | 1 | 95 (JD) |
Inc. VAT
£368.98 |
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Jeb Dunnuck (95)The 2019 Saint Joseph Silice Blanc is a gorgeous white based on 100% Marsanne. Loads of stony mineral notes as well as white flowers and white currants define this full-bodied, rich, concentrated beauty. Remarkably pure, it offers subtle background oak, flawless balance, and a great, great finish. This is another head-turning wine from this incredible estate. Enjoy bottles over the coming decade. |
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Bordeaux | 7 | 90+ (VN (ST)) |
Inc. VAT
£586.18 |
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Vinous - Stephen Tanzer (90+)Highly aromatic but youthfully subdued aromas of peach blossom, fresh pineapple, minerals and spicy oak; offers lovely lift and purity. Smooth, thick and spicy, with lively acidity giving it a light touch. Fruit salad flavors complicated by notes of spice, vanilla and grilled nuts. Finishes suave and long. A very elegantly styled wine with the structure to evolve slowly. |
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Bordeaux | 1 | 95 (WS) |
Inc. VAT
£748.87 |
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Wine Spectator (95)Offers fascinating aromas of cooked apple, clove and honey that follow through to a full body, with superlively acidity and spicy blanched almond and honey character on the palate. Long and powerful, showing amazing botrytis character, with so much spice and richness, yet also freshness. Even better than the superb 2006. Best after 2015. -JS |
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Bordeaux | 1 | 92 (WA) |
Inc. VAT
£574.87 |
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Wine Advocate (92)Tasted single blind against its peers. This has a very floral, exuberant bouquet with white peach and grapefruit soaring from the glass. It is very pure and vivacious. The palate is harmonious with what feels like more sucrosity than on previous occasions. It is not viscous in texture, suggesting high acidity to slice through all that sweetness (a typical Coutet trait, as it turns out.) The finish displays touches of ginger and dried orange rind that linger nicely in the mouth, although the general impression is that it needs several years to “calm down.” Tasted January 2012. |
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Bordeaux | 1 | 95 (VN (NM)) |
Inc. VAT
£757.27 |
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Vinous - Neal Martin (95)The 2010 Coutet has quite an intense bouquet with linseed oil and wax resin infusing the dried honey aromas, then orange pith and a touch of saffron. The palate is very well balanced with a fine bead of acidity. Harmonious and extremely well focused, this conveys a sense of energy on the finish that makes you want to return for another sip. Excellent. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal. |
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Bordeaux | 2 | 95 (WA) |
Inc. VAT
£741.67 |
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Wine Advocate (95)With coaxing, the pale lemon colored 2016 Coutet slowly unfurls to give a myriad of preserved lemons, pineapple pastry, almond croissant, fresh ginger and lime blossoms scents with nuances of chalk dust, white pepper, star anise and cedar. Rich, seductive and yet exquisitely balanced, the satiny-textured palate has layer upon layer of citrus and savory notions, finishing very long and spicy. |
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Bordeaux | 1 | - |
Inc. VAT
£67,543.78 |
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Bordeaux | 1 | 98.0 |
Inc. VAT
£4,801.27 |
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Bordeaux | 1 | 98 (WA) |
Inc. VAT
£6,752.47 |
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Wine Advocate (98)A warm to hot vintage ideal for producing outstanding reds does not necessarily make for a great Sauternes vintage, but in the case of 1990 it did. Dry, warm winds in the autumn contributed to the level of concentration that this wine exhibits. Fortunately, a little rain in late September and early October ensured that botrytis flourished well in the end, the final factor necessary to achieve this extraordinary expression. |
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Bordeaux | 1 | 98+ (WA) |
Inc. VAT
£3,723.67 |
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Wine Advocate (98+)Pale to medium gold colored, the 2007 d'Yquem delivers powerful scents of tropical fruits—dried mangoes and pineapple paste—accented by acacia honey, toasted almonds and woodsmoke with hints of chalk dust, kettle corn and lime blossom. The palate reveals one of those vintages that shape-shifts into an apparently drier style than it is, largely thanks to its uber-racy backbone of freshness and layered mineral-inspired flavors, finishing with a regal, satin-textured savoriness. Difficult to resist now, this will be one of those Rip Van Winkle vintages that can be predicted to cellar not just for decades but for generations. For number crunchers: 14.2% alcohol, 137 grams per liter residual sugar, and total acidity is 3.7 grams per liter H2SO4. |
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Bordeaux | 1 | 100 (WA) |
Inc. VAT
£4,868.47 |
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Wine Advocate (100)Pale to medium gold colored, the 2009 d'Yquem bursts from the glass with gregarious crème caramel, allspice, dried apricots, mandarin peel and pineapple upside down cake scents plus a fragrant undercurrent of fungi, acacia honey, candied ginger, musk perfume and frangipani. Full-bodied and full-on hedonic in the mouth, the rich, tightly wound layers are still amazingly youthful with bags of citrus sparks and an incredibly long, perfumed finish. Possessing a residual sugar of 157 grams per liter and 13.6% alcohol as well as a laser-focused line of freshness, the rock-solid structure and through-the-roof opulence here is simply mind blowing. Pure perfection. |
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Bordeaux | 4 | 98 (WI) |
Inc. VAT
£6,146.47 |
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The Wine Independent (98)A blend of 70% Semillon and 30% Sauvignon Blanc, with 138 grams per liter of residual sugar, the 2010 Yquem has a pale to medium straw-gold color. After considerable aeration, it erupts from the glass with a powerhouse of flamboyant notes of crystalized ginger, honeydew melon, mango pudding, and lime leaves, followed by nuances of honeysuckle, white pepper, fennel seed, and crushed rocks. The palate is fantastically fruity, youthful and oh-so-rich, delivering citrus and tropical fruit layers with compelling tension, finishing very long and with wonderful purity. |
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Burgundy | 1 | - |
Inc. VAT
£352.18 |
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Discerning palates will savour the complex layers of the Daniel Etienne Defaix Chablis 1er Cru Cote Lechet 2007, a masterful creation hailing from a renowned 400-year-old family vineyard in Chablis, France. Crafted meticulously from vines aged between 35 and 80 years, this esteemed Premier Cru marries palate-intensive precision with majestic minerality intrinsic to the Limestone-rich soils of the Cote Lechet slopes. A testament to the distinguished winemaking methods of Daniel Etienne Defaix, this vintage enjoys an extended maturation process in stainless steel vats, yielding an exquisite balance of brightness, vivacity, and opulence that lingers on the palate. Expect divine expressions of ripe fruits harmonising sublimely with mature, savoury notes, echoing the wisdom of the venerable vine stocks it originates from. Ideal for collectors and connoisseurs alike, the Daniel Etienne Defaix Chablis 1er Cru Cote Lechet 2007 is both the essence of Chablis tradition and an invigorating exploration of terroir individuality. |
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Burgundy | 1 | 92 (WA) |
Inc. VAT
£758.47 |
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Wine Advocate (92)Bottled in February 2021 (no, that isn't a typo), Defaix's 2009 Chablis 1er Cru Côte de Léchet wafts from the glass with aromas of honeycomb, golden orchard fruit, apricot, spices and dried white flowers. Medium to full-bodied, broad and satiny, it's a lively, saline wine that concludes with a delicately nutty finish. |
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Burgundy | 8 | - |
Inc. VAT
£836.47 |
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Introducing the extraordinary Daniel Etienne Defaix Chablis 1er Cru Lys 2010, a masterpiece from the celebrated Burgundy region of France. Skillfully crafted by illustrious winemaker Daniel Etienne Defaix, this wine showcases his prestigious lineage and expertise spanning over 400 years. The Defaix domaine, recognised for meticulous, traditional winemaking, nurtures this Chablis to perfection, infusing each bottle with crisp minerality and profound depth. This vintage marries the ideal 2010 harvest conditions with a complex, slow fermentation process. Using indigenous yeasts, it is fermented in stainless steel, then aged on lees for a minimum of 36 months, ensuring structure and balance. Its intense bouquet of fresh honeysuckle paired with citrus undertones transforms on the palate into an explosion of stone-fruits, honey and a striking mineral backbone. Descended from vines planted in the unique Kimmeridgian soil, the Daniel Etienne Defaix Chablis 1er Cru Lys 2010 encapsulates the authentic expression of its historic terroir. |
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Burgundy | 1 | - |
Inc. VAT
£783.67 |
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The Daniel Etienne Defaix Chablis 1er Cru Vaillons 2010 is a sublime example of French white at its pinnacle, representing a legacy steeped in more than four centuries of artisanal winemaking. Crafted in the illustrious Chablis region of Burgundy, its pedigree is linked to the hallowed limestone and Kimmeridgian clay soils that lend distinguished minerality and richness. This exceptional single-vineyard Chablis, made by Daniel Etienne, the most recent heir of the Defaix line, manifests a fascinating interplay between intensity and elegance. The wine undergoes a meticulous vinification process, involving extended fermentation and long, slow maturation in vat to achieve an optimal meld of flavours. The result is an intricately layered wine exuding lively citrus and orchard fruit characteristics, delicately layered with floral and flinty notes. The Daniel Etienne Defaix Chablis 1er Cru Vaillons 2010 marks a compelling testament to the deftness of Defaix, amalgamating tradition, terroir, and artistry in each bottle. |
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 92 (BH) |
In Bond
£9,885.00 |
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Burghound (92)(Outstanding) A perfumed and much more floral-suffused nose speaks of white peach, lemon rind and grilled nuts. The succulent, intense and stony middle weight flavors possess a taut muscularity before terminating in a bitter lemon suffused and bone-dry finish. This too is most impressive for its level and particularly for the outstanding depth. |
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Burgundy | 1 | 93 (WA) |
In Bond
£10,234.00 |
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Wine Advocate (93)Aromas of crisp Anjou pear, lime zest, orange oil, fresh hazelnuts and white flowers introduce the 2019 Meursault Village, a medium to full-bodied, layered and incisive wine that's chalky and concentrated, with racy acids and an abundance of structuring dry extract. When I was served this wine blind a month after tasting it at the domaine, I mistook it for its 2017 counterpart, which should give some indication of the pitch-perfect balance Raphaël Coche succeeded in attaining in the more extreme 2019 vintage. |
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Burgundy | 1 | 99.0 |
In Bond
£9,490.00 |
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Burgundy | 1 | - |
In Bond
£458.00 |
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Experience the exquisite Comte Senard Bourgogne Chardonnay 2020, a timeless jewel born from the acclaimed terroirs of Burgundy. Tailored meticulously by prestigious vintner, Comte Senard, this sophisticated Chardonnay reflects the meticulous winemaking practices of this esteemed estate, rooted in tradition since the 19th century. Nestled in Aloxe-Corton village, their vineyards benefit from southern exposures, perfect harmony of marly limestone soils, and diligent organic farming. This opulent Chardonnay 2020 vintage offers an enchanting bouquet of fresh peaches, crisp green apples, underpinned by refined mineral nuances. On the palate, a symphony of lively citrus flavours is layered with delectable notes of vanilla, keenly balanced by a structured acidity and an elegant, lingering finish. Comte Senard Bourgogne Chardonnay 2020 is truly the epitome of Burgundian luxury, an unparalleled expression of the region's rich viticultural heritage. Savour the brilliance of this time-honoured wine, a truly gratifying addition to any discerning wine lover's cellar. |
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Burgundy | 1 | - |
In Bond
£2,186.00 |
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The Comte Senard Corton-Charlemagne Blanc 2020 is a world-class, grand cru white Burgundy emanating from the illustrious vineyards of Aloxe-Corton, at the heart of Côte de Beaune. Crafted by the Comte Senard estate, renowned for their focus on bio-dynamics, this wine stands as a perfect depiction of the vineyard's age-old traditions and innovative techniques. Intricately picked by hand, this Chardonnay boasts a rich amalgam of citrus, apple and stone fruit aromas, aged on the lees in 100% new French oak barrels for a touch of complexity and finesse. A second, malolactic fermentation is conducted to bestow the wine with its opulent, buttery profile. Illicit flavours of honey, toasted nuts and minerality, with bracing acidity, lend the Comte Senard Corton-Charlemagne Blanc 2020 its exceptional balance. A splendid embodiment of the Corton-Charlemagne appellation, this wine is an undeniable testament to the grandeur of fine French viticulture. |
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Burgundy | 1 | 94 (VN) |
In Bond
£4,471.00 |
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Vinous (94)Bottled in May 2021, the 2019 Meursault Les Charmes 1er Cru has a well-defined bouquet with white peach, honeysuckle and just a very slight touch of baked bread. The palate is well balanced with a slightly creamy opening, fine acidity, with hints of almond and white chocolate towards the finish. Quite generous, though I am just seeking a little more tension. Closure: Diam 30 |
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Burgundy | 1 | 91-93 (VN) |
In Bond
£4,164.00 |
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Vinous (91-93)The 2019 Meursault Goutte d'Or 1er Cru has plenty of freshness on the nose, the scents of crushed stone, mirabelle, Japanese yuzu and blood orange all beautifully defined. The palate is well balanced with a fine bead of acidity, taut and fresh, delivering impressive weight toward the finish. Just missing a little length on the aftertaste, perchance, but it remains very fine. |
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Burgundy | 1 | 93-95 (VN) |
In Bond
£3,802.00 |
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Vinous (93-95)The 2019 Meursault Les Porusots 1er Cru has one of the feistier aromatics from Dominique Lafon, featuring vibrant yellow plum, marmalade and orange pith aromas, very well defined and wonderfully assimilated with the oak. The palate is balanced with a crisp bead of acidity that offsets the richness; elegant and refined, leading to a silky-smooth hazelnut and spice-infused finish. This represents a superb followup to the impressive 2018 but might not surpass it. We will find out. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
£2,987.00 |
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Vinous (92-94)The 2018 Meursault Clos-de-la-Barre has a reserved and quite austere bouquet at the moment, which surprising considering the growing season. This is a stubborn Meursault. The palate is well balanced with fine acidity and quite saline in the mouth, with a touch of orange peel on the sharp, racy finish. Excellent. |
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Burgundy | 1 | 90-92 (VN) |
In Bond
£2,898.00 |
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Vinous (90-92)The 2019 Meursault Clos-de-la-Barre has a taut nose like the Désirée. Perfumed white flower scents intermingle with yellow plum and citrus peel – very pretty. The palate is well balanced with a fine bead of acidity and there is plenty of energy here. A twist of sour lemon lends tension toward the finish, and a touch of ginger pops up on the aftertaste. Excellent. |
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Burgundy | 2 | 91-93 (VN) |
In Bond
£3,021.00 |
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Vinous (91-93)The 2020 Meursault Clos-de-la-Barre has a clean, quite precise bouquet that is a step up from the Village, traces of grilled almond and hazelnut. The palate is underpinned by a fine line of acidity, more mineralité and tension with a saline, slightly Puligny-like finish. One of those less-is-more Meursaults. Bottled under Diam 30. Closure: Diam 30 |
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Burgundy | 1 | - |
In Bond
£3,021.00 |
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Burgundy | 1 | - |
In Bond
£777.00 |
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Explore the symphony of flavours embedded within the Cottenceau Givry Champ Pourot 2020. Artfully rendered in the vineyards of Burgundy, France, this fine wine is a testament to traditional winemaking methods with modern precision. Cottenceau, the esteemed vintners noted for exclusive wines, have invested their expertise in crafting this superior 2020 vintage. Created with hand-picked Pinot Noir grapes, each cluster is meticulously selected for its specific attributes. From controlled-temperature fermentations to 12-month maturation in French oak barrels, evolution in the bottle cultivates a harmonious blend of depth and structure, unparalleled in its taste and aroma. Bringing forth a rich palate of red and black berries intertwined with hints of finely ground spice, the Cottenceau Givry Champ Pourot 2020 presents a memorable finish. A vibrant display of delicate tannins and seamless acidity, it encapsulates the true essence of the Givry. For connoisseurs seeking sophistication in a bottle, the Cottenceau Givry Champ Pourot 2020 sets a bar none can parallel. |
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Bordeaux | 1 | - |
In Bond
£477.00 |
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Exuding French elegance, Couhins Blanc 2016 is a compelling redefinition of excellence in viticulture. This White Bordeaux varietal is meticulously crafted in Pessac-Léognan, a lauded subregion of Graves. Couhins Blanc 2016 is from Château Couhins, a producer bestowed with Cru Classé status for its white wine. The exceptional terroir, with gravelly soil interspersed with clay, deftly infuses complex flavour profiles into the wine. The vintage underwent meticulous vinification, with the savvy use of oak for ageing balancing the vivacious Sauvignon Blanc’s acidity, and eliciting a resinous, toasty charm. This bestows the Couhins Blanc 2016 with a multifaceted character, marrying ripe citrus fruits and acacia flower undertones, robed in creaminess from the judicious malolactic fermentation. A stellar embodiment of the Château's commitment to traditional viticultural methods, every sip reaffirms the calibre of Couhins Blanc 2016, an absolute delight for the discerning palate. This is not just a wine, but a symphony of craftsmanship in a bottle. |
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Rhone | 1 | 95 (JD) |
In Bond
£269.00 |
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Jeb Dunnuck (95)The 2019 Saint Joseph Silice Blanc is a gorgeous white based on 100% Marsanne. Loads of stony mineral notes as well as white flowers and white currants define this full-bodied, rich, concentrated beauty. Remarkably pure, it offers subtle background oak, flawless balance, and a great, great finish. This is another head-turning wine from this incredible estate. Enjoy bottles over the coming decade. |
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Bordeaux | 7 | 90+ (VN (ST)) |
In Bond
£450.00 |
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Vinous - Stephen Tanzer (90+)Highly aromatic but youthfully subdued aromas of peach blossom, fresh pineapple, minerals and spicy oak; offers lovely lift and purity. Smooth, thick and spicy, with lively acidity giving it a light touch. Fruit salad flavors complicated by notes of spice, vanilla and grilled nuts. Finishes suave and long. A very elegantly styled wine with the structure to evolve slowly. |
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Bordeaux | 1 | 95 (WS) |
In Bond
£592.00 |
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Wine Spectator (95)Offers fascinating aromas of cooked apple, clove and honey that follow through to a full body, with superlively acidity and spicy blanched almond and honey character on the palate. Long and powerful, showing amazing botrytis character, with so much spice and richness, yet also freshness. Even better than the superb 2006. Best after 2015. -JS |
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Bordeaux | 1 | 92 (WA) |
In Bond
£447.00 |
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Wine Advocate (92)Tasted single blind against its peers. This has a very floral, exuberant bouquet with white peach and grapefruit soaring from the glass. It is very pure and vivacious. The palate is harmonious with what feels like more sucrosity than on previous occasions. It is not viscous in texture, suggesting high acidity to slice through all that sweetness (a typical Coutet trait, as it turns out.) The finish displays touches of ginger and dried orange rind that linger nicely in the mouth, although the general impression is that it needs several years to “calm down.” Tasted January 2012. |
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Bordeaux | 1 | 95 (VN (NM)) |
In Bond
£599.00 |
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Vinous - Neal Martin (95)The 2010 Coutet has quite an intense bouquet with linseed oil and wax resin infusing the dried honey aromas, then orange pith and a touch of saffron. The palate is very well balanced with a fine bead of acidity. Harmonious and extremely well focused, this conveys a sense of energy on the finish that makes you want to return for another sip. Excellent. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal. |
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Bordeaux | 2 | 95 (WA) |
In Bond
£586.00 |
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Wine Advocate (95)With coaxing, the pale lemon colored 2016 Coutet slowly unfurls to give a myriad of preserved lemons, pineapple pastry, almond croissant, fresh ginger and lime blossoms scents with nuances of chalk dust, white pepper, star anise and cedar. Rich, seductive and yet exquisitely balanced, the satiny-textured palate has layer upon layer of citrus and savory notions, finishing very long and spicy. |
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Bordeaux | 1 | - |
In Bond
£56,248.00 |
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Bordeaux | 1 | 98.0 |
In Bond
£3,969.00 |
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Bordeaux | 1 | 98 (WA) |
In Bond
£5,595.00 |
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Wine Advocate (98)A warm to hot vintage ideal for producing outstanding reds does not necessarily make for a great Sauternes vintage, but in the case of 1990 it did. Dry, warm winds in the autumn contributed to the level of concentration that this wine exhibits. Fortunately, a little rain in late September and early October ensured that botrytis flourished well in the end, the final factor necessary to achieve this extraordinary expression. |
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Bordeaux | 1 | 98+ (WA) |
In Bond
£3,071.00 |
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Wine Advocate (98+)Pale to medium gold colored, the 2007 d'Yquem delivers powerful scents of tropical fruits—dried mangoes and pineapple paste—accented by acacia honey, toasted almonds and woodsmoke with hints of chalk dust, kettle corn and lime blossom. The palate reveals one of those vintages that shape-shifts into an apparently drier style than it is, largely thanks to its uber-racy backbone of freshness and layered mineral-inspired flavors, finishing with a regal, satin-textured savoriness. Difficult to resist now, this will be one of those Rip Van Winkle vintages that can be predicted to cellar not just for decades but for generations. For number crunchers: 14.2% alcohol, 137 grams per liter residual sugar, and total acidity is 3.7 grams per liter H2SO4. |
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Bordeaux | 1 | 100 (WA) |
In Bond
£4,025.00 |
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Wine Advocate (100)Pale to medium gold colored, the 2009 d'Yquem bursts from the glass with gregarious crème caramel, allspice, dried apricots, mandarin peel and pineapple upside down cake scents plus a fragrant undercurrent of fungi, acacia honey, candied ginger, musk perfume and frangipani. Full-bodied and full-on hedonic in the mouth, the rich, tightly wound layers are still amazingly youthful with bags of citrus sparks and an incredibly long, perfumed finish. Possessing a residual sugar of 157 grams per liter and 13.6% alcohol as well as a laser-focused line of freshness, the rock-solid structure and through-the-roof opulence here is simply mind blowing. Pure perfection. |
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Bordeaux | 4 | 98 (WI) |
In Bond
£5,090.00 |
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The Wine Independent (98)A blend of 70% Semillon and 30% Sauvignon Blanc, with 138 grams per liter of residual sugar, the 2010 Yquem has a pale to medium straw-gold color. After considerable aeration, it erupts from the glass with a powerhouse of flamboyant notes of crystalized ginger, honeydew melon, mango pudding, and lime leaves, followed by nuances of honeysuckle, white pepper, fennel seed, and crushed rocks. The palate is fantastically fruity, youthful and oh-so-rich, delivering citrus and tropical fruit layers with compelling tension, finishing very long and with wonderful purity. |
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Burgundy | 1 | - |
In Bond
£255.00 |
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Discerning palates will savour the complex layers of the Daniel Etienne Defaix Chablis 1er Cru Cote Lechet 2007, a masterful creation hailing from a renowned 400-year-old family vineyard in Chablis, France. Crafted meticulously from vines aged between 35 and 80 years, this esteemed Premier Cru marries palate-intensive precision with majestic minerality intrinsic to the Limestone-rich soils of the Cote Lechet slopes. A testament to the distinguished winemaking methods of Daniel Etienne Defaix, this vintage enjoys an extended maturation process in stainless steel vats, yielding an exquisite balance of brightness, vivacity, and opulence that lingers on the palate. Expect divine expressions of ripe fruits harmonising sublimely with mature, savoury notes, echoing the wisdom of the venerable vine stocks it originates from. Ideal for collectors and connoisseurs alike, the Daniel Etienne Defaix Chablis 1er Cru Cote Lechet 2007 is both the essence of Chablis tradition and an invigorating exploration of terroir individuality. |
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Burgundy | 1 | 92 (WA) |
In Bond
£600.00 |
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Wine Advocate (92)Bottled in February 2021 (no, that isn't a typo), Defaix's 2009 Chablis 1er Cru Côte de Léchet wafts from the glass with aromas of honeycomb, golden orchard fruit, apricot, spices and dried white flowers. Medium to full-bodied, broad and satiny, it's a lively, saline wine that concludes with a delicately nutty finish. |
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Burgundy | 8 | - |
In Bond
£665.00 |
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Introducing the extraordinary Daniel Etienne Defaix Chablis 1er Cru Lys 2010, a masterpiece from the celebrated Burgundy region of France. Skillfully crafted by illustrious winemaker Daniel Etienne Defaix, this wine showcases his prestigious lineage and expertise spanning over 400 years. The Defaix domaine, recognised for meticulous, traditional winemaking, nurtures this Chablis to perfection, infusing each bottle with crisp minerality and profound depth. This vintage marries the ideal 2010 harvest conditions with a complex, slow fermentation process. Using indigenous yeasts, it is fermented in stainless steel, then aged on lees for a minimum of 36 months, ensuring structure and balance. Its intense bouquet of fresh honeysuckle paired with citrus undertones transforms on the palate into an explosion of stone-fruits, honey and a striking mineral backbone. Descended from vines planted in the unique Kimmeridgian soil, the Daniel Etienne Defaix Chablis 1er Cru Lys 2010 encapsulates the authentic expression of its historic terroir. |
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Burgundy | 1 | - |
In Bond
£621.00 |
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The Daniel Etienne Defaix Chablis 1er Cru Vaillons 2010 is a sublime example of French white at its pinnacle, representing a legacy steeped in more than four centuries of artisanal winemaking. Crafted in the illustrious Chablis region of Burgundy, its pedigree is linked to the hallowed limestone and Kimmeridgian clay soils that lend distinguished minerality and richness. This exceptional single-vineyard Chablis, made by Daniel Etienne, the most recent heir of the Defaix line, manifests a fascinating interplay between intensity and elegance. The wine undergoes a meticulous vinification process, involving extended fermentation and long, slow maturation in vat to achieve an optimal meld of flavours. The result is an intricately layered wine exuding lively citrus and orchard fruit characteristics, delicately layered with floral and flinty notes. The Daniel Etienne Defaix Chablis 1er Cru Vaillons 2010 marks a compelling testament to the deftness of Defaix, amalgamating tradition, terroir, and artistry in each bottle. |
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