France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
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France
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(24x37.5cl) 2012Vinous - Neal Martin (92)
The 2012 Coutet is well-defined with wild honey, acacia and honeysuckle notes, not amazingly complex but pure. The palate is well balanced with a viscous entry, fine acidity, plenty of botrytis here with a slightly tangy finish. Fine cohesion here, this should drink well for 15 years or so. Tasted blind at the Southwold Ten-Year On tasting.Inc. VAT£651.84 -
Vinous - Neal Martin (95)
The 2014 Coutet has a slightly muddled nose, evident on two bottles that were opened. It eventually sorts itself out, scents of wild honey, dandelion, nettle, quince and melted wax. The palate is very well balanced and showed much more composure than the nose. This displays Coutet’s trademark crisp acidity, quite tensile, very pure with a long and tender viscous finish. There is a very good wine here but I just don’t think it showed on the day. Tasted blind at the annual Southwold tasting.Inc. VAT£91.46 -
Wine Advocate (95)
With coaxing, the pale lemon colored 2016 Coutet slowly unfurls to give a myriad of preserved lemons, pineapple pastry, almond croissant, fresh ginger and lime blossoms scents with nuances of chalk dust, white pepper, star anise and cedar. Rich, seductive and yet exquisitely balanced, the satiny-textured palate has layer upon layer of citrus and savory notions, finishing very long and spicy.Inc. VAT£589.44 -
Wine Advocate (95-97)
The 2017 Coutet has lovely notions of spice cake, fresh ginger and honeysuckle over a core of lemon curd, beeswax and preserved peaches. Rich, spicy and quite decadent in the mouth, it has wonderful freshness and depth, finishing very long.Inc. VAT£267.12 -
(12x37.5cl) 2019Decanter (96)
Gorgeous nose full of exotic spices, candied fruit, orange, apricot and honeyed brioche. Lovely unctuous texture here, it's fat but smooth - like thick smooth fruity caramel, quite defined and straight but with a roundness and generosity with pineapple, mango, violet even giving an appealing florality, and these lovely almost bitter orange edges. It's still a bit young but with great vibrancy right now, acidity which gives energy and life all the way through. Lifted and bright.Inc. VAT£214.07 -
Decanter (96)
Gorgeous nose full of exotic spices, candied fruit, orange, apricot and honeyed brioche. Lovely unctuous texture here, it's fat but smooth - like thick smooth fruity caramel, quite defined and straight but with a roundness and generosity with pineapple, mango, violet even giving an appealing florality, and these lovely almost bitter orange edges. It's still a bit young but with great vibrancy right now, acidity which gives energy and life all the way through. Lifted and bright.Inc. VAT£216.72 -
Jancis Robinson (17+)
Full bottle all of 1,405 g. 95% Sémillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield. Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking. 13.5% Drink 2024 – 2038Inc. VAT£298.32 -
Jancis Robinson (17+)
Full bottle all of 1,405 g. 95% Sémillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield. Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking. 13.5% Drink 2024 – 2038Inc. VAT£205.32 -
(6x75cl) 2021James Suckling (95-96)
Fantastic energy and length to this young Sauternes, with dried-apple, apple-pie, spice and cinnamon character . Medium body, medium sweetness and a vibrant finish.Inc. VAT£368.29 -
Wine Advocate (98+)
One of the highlights of the vintage, the 2023 Coutet is exquisite, revealing aromas of pear, white peach, beeswax, pineapple and ripe apricot intertwined with spices and flowers. Medium- to full-bodied, dense and concentrated yet without heaviness, it is fleshy and generous, built around an enveloping, vibrant core of fruit framed by racy acidity that extends into an endless, ethereal finish. Marrying the inherent vivacity of Barsac’s limestone terroirs with the concentration of the year, this ranks among my favorite renditions and may well be one of the finest wines produced here in recent times.Inc. VAT£298.40 -
Wine Advocate (98+)
One of the highlights of the vintage, the 2023 Coutet is exquisite, revealing aromas of pear, white peach, beeswax, pineapple and ripe apricot intertwined with spices and flowers. Medium- to full-bodied, dense and concentrated yet without heaviness, it is fleshy and generous, built around an enveloping, vibrant core of fruit framed by racy acidity that extends into an endless, ethereal finish. Marrying the inherent vivacity of Barsac’s limestone terroirs with the concentration of the year, this ranks among my favorite renditions and may well be one of the finest wines produced here in recent times.Inc. VAT£233.00 -
(6x75cl) 2021Experience the allure of the Languedoc region with the delectable Creisses Brunes 2021. An exquisite expression of Southern France, this vintage possesses an undoubtedly robust character crafted meticulously from Marselan and Grenache grapes. Hand-harvested at their optimum, the fruit unveils an intricate marriage of rich and vibrant flavours.
Producer Domaine Les Creisses adopted sustainable viticulture, ensuring minimal intervention and maximum respect to the terroir. Umbrella-pruned vines are nurtured in their soil rich in silica and fine clay, which contributes subtly to the wine's elegant profile.
Savour the complex aromas on the nose, melting into an intense palate loaded with ripe berries and spices. Underlying notes of leather add sophistication to the finish. It’s a perfect partner for hearty meat dishes and cheese platters.
The Creisses Brunes 2021 is more than a wine; it's the embodiment of Southern French's finest viticulture and passion for perfection.
Inc. VAT£311.34 -
(24x37.5cl) 1989Inc. VAT£2,758.75 -
(6x150cl) 2016Vinous - Antonio Galloni (89)
The 2016 Croix Canon is a plump, juicy wine that can be enjoyed with minimal cellaring when it is released in a few years' time. Black cherry, gravel, smoke, leather and spice all run through this pleasantly hearty, rustic Saint-Émilion. I would prefer to drink it over the near and medium term.Inc. VAT£470.35 -
Vinous - Antonio Galloni (89)
The 2016 Croix Canon is a plump, juicy wine that can be enjoyed with minimal cellaring when it is released in a few years' time. Black cherry, gravel, smoke, leather and spice all run through this pleasantly hearty, rustic Saint-Émilion. I would prefer to drink it over the near and medium term.Inc. VAT£219.64 -
Classified as a Premier Grand Cru Classé “B” in St-Émilion, there is talk of a potential upgrade to the promised land of Classé “A” just next year – a testament to the extraordinary quality of Château Canon over the past few vintages. A whopping 90% of Canon’s vines are planted on the plateau of St-Émilion, 70% of which is Merlot with the rest Cabernet Franc. A stunningly picturesque vineyard as it happens, workers during the harvest here are treated to gorgeous views of two church spires including the ancient St-Martin-de-Mazerat. This beauty is certainly translated through the vineyard’s terroir into a wine of transcendent polish and lifted elegance.Inc. VAT£473.35 -
Classified as a Premier Grand Cru Classé “B” in St-Émilion, there is talk of a potential upgrade to the promised land of Classé “A” just next year – a testament to the extraordinary quality of Château Canon over the past few vintages. A whopping 90% of Canon’s vines are planted on the plateau of St-Émilion, 70% of which is Merlot with the rest Cabernet Franc. A stunningly picturesque vineyard as it happens, workers during the harvest here are treated to gorgeous views of two church spires including the ancient St-Martin-de-Mazerat. This beauty is certainly translated through the vineyard’s terroir into a wine of transcendent polish and lifted elegance.Inc. VAT£244.18 -
(6x150cl) 2019James Suckling (94)
Ripe plums and berries with hints of dried flowers and cedar, following through to a medium-to full-bodied palate with a chalky and stony undertone to the plum and cherry character. It’s finely textured and long. Drink after 2025.Inc. VAT£470.35 -
James Suckling (94)
Ripe plums and berries with hints of dried flowers and cedar, following through to a medium-to full-bodied palate with a chalky and stony undertone to the plum and cherry character. It’s finely textured and long. Drink after 2025.Inc. VAT£275.38 -
James Suckling (95-96)
A fantastic second wine with a dense center palate of tight, racy tannins and dark fruit. Spicy and almost salty. It’s full, yet very compact with excellent structure and length. Very serious.Inc. VAT£251.98 -
(6x75cl) 2023James Suckling (94-95)
Crunchy and pretty fruit with orange-peel, currant, earth and bark character. It's medium-bodied with racy tannins and a fresh finish. Vivid.Expected Price Range£124 - £147 -
(12x75cl) 2015Vinous - Antonio Galloni (89)
The 2015 Croix Cardinale offers good up-front intensity in its red cherry jam, mint, plum and lavender flavors but then loses some persistence through the midpalate and finish. The 2015 is certainly a solid wine, but I had hoped for more. The blend is 72% Merlot and 28% Cabernet Franc.Inc. VAT£377.38 -
Vinous - Neal Martin (92)
The 2016 Croix Cardinale has attractive wild strawberry, raspberry coulis and light floral tones on the nose, which feels pure and focused. The palate is medium-bodied with supple tannin and a fine bead of acidity, and cohesive in the mouth, displaying well-integrated oak on the finish. Afford it five years in bottle and it should turn into an upstanding Saint-Émilion.Inc. VAT£377.21 -
James Suckling (92-93)
This is a steely and direct red with tile, blackberry and stone character. It’s racy and intense. Medium to full body. Almost rusty undertone.Inc. VAT£193.92 -
Decanter (93)
A clear step up in richness, polish and texture. 80% new oak at this point. In these kind of vintages though, it is noteworthy that you have to climb this high to really be assured of getting a bottle that impresses and that lives up to the expectations of the appellation and château. Lovely damson fruits here. Will be ready to drink earlier than the monumental 2016, but you are getting a slick, well defined wine with plenty of great fruit. There is an austerity at this point, in that you feel the tannins closing in towards the finish, but this is the one I would happily recommend.Inc. VAT£243.72 -
Vinous - Antonio Galloni (93)
Just as it was en primeur, the 2018 La Croix Ducru-Beaucaillou is rich, sensual and enveloping. Silky tannins wrap around a core of blackberry jam, chocolate, spice, lavender and new leather. All the elements are so well balanced in this sumptuous, racy Saint-Julien. A warm growing season yielded small berries and heady, concentrated flavors. This is such a gorgeous wine. The blend is 62% Cabernet Sauvignon, 35% Merlot and 3% Petit Verdot.Inc. VAT£270.20 -
Vinous - Neal Martin (94-96)
The 2019 La Croix Ducru Beaucaillou is endowed with a gorgeous, quite sumptuous bouquet loaded with black plum, tobacco, smoke and Earl Grey aromas that burst from the glass. The palate is medium-bodied with very pliant tannin, harmonious and velvety in texture, gradually building towards a detailed and mineral-driven finish. Maybe less opulent than the 2018 by comparison, yet a Deuxième Vin full of breeding.Inc. VAT£404.89 -
Vinous - Neal Martin (94-96)
The 2019 La Croix Ducru Beaucaillou is endowed with a gorgeous, quite sumptuous bouquet loaded with black plum, tobacco, smoke and Earl Grey aromas that burst from the glass. The palate is medium-bodied with very pliant tannin, harmonious and velvety in texture, gradually building towards a detailed and mineral-driven finish. Maybe less opulent than the 2018 by comparison, yet a Deuxième Vin full of breeding.Inc. VAT£222.24 -
Inc. VAT£192.80 -
(6x75cl) 2021Inc. VAT£368.24
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(24x37.5cl) 2012
Vinous - Neal Martin (92)
The 2012 Coutet is well-defined with wild honey, acacia and honeysuckle notes, not amazingly complex but pure. The palate is well balanced with a viscous entry, fine acidity, plenty of botrytis here with a slightly tangy finish. Fine cohesion here, this should drink well for 15 years or so. Tasted blind at the Southwold Ten-Year On tasting.In Bond£506.00 -
Vinous - Neal Martin (95)
The 2014 Coutet has a slightly muddled nose, evident on two bottles that were opened. It eventually sorts itself out, scents of wild honey, dandelion, nettle, quince and melted wax. The palate is very well balanced and showed much more composure than the nose. This displays Coutet’s trademark crisp acidity, quite tensile, very pure with a long and tender viscous finish. There is a very good wine here but I just don’t think it showed on the day. Tasted blind at the annual Southwold tasting.In Bond£73.00 -
Wine Advocate (95)
With coaxing, the pale lemon colored 2016 Coutet slowly unfurls to give a myriad of preserved lemons, pineapple pastry, almond croissant, fresh ginger and lime blossoms scents with nuances of chalk dust, white pepper, star anise and cedar. Rich, seductive and yet exquisitely balanced, the satiny-textured palate has layer upon layer of citrus and savory notions, finishing very long and spicy.In Bond£454.00 -
Wine Advocate (95-97)
The 2017 Coutet has lovely notions of spice cake, fresh ginger and honeysuckle over a core of lemon curd, beeswax and preserved peaches. Rich, spicy and quite decadent in the mouth, it has wonderful freshness and depth, finishing very long.In Bond£204.00 -
(12x37.5cl) 2019
Decanter (96)
Gorgeous nose full of exotic spices, candied fruit, orange, apricot and honeyed brioche. Lovely unctuous texture here, it's fat but smooth - like thick smooth fruity caramel, quite defined and straight but with a roundness and generosity with pineapple, mango, violet even giving an appealing florality, and these lovely almost bitter orange edges. It's still a bit young but with great vibrancy right now, acidity which gives energy and life all the way through. Lifted and bright.In Bond£159.79 -
Decanter (96)
Gorgeous nose full of exotic spices, candied fruit, orange, apricot and honeyed brioche. Lovely unctuous texture here, it's fat but smooth - like thick smooth fruity caramel, quite defined and straight but with a roundness and generosity with pineapple, mango, violet even giving an appealing florality, and these lovely almost bitter orange edges. It's still a bit young but with great vibrancy right now, acidity which gives energy and life all the way through. Lifted and bright.In Bond£162.00 -
Jancis Robinson (17+)
Full bottle all of 1,405 g. 95% Sémillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield. Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking. 13.5% Drink 2024 – 2038In Bond£230.00 -
Jancis Robinson (17+)
Full bottle all of 1,405 g. 95% Sémillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield. Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking. 13.5% Drink 2024 – 2038In Bond£152.50 -
(6x75cl) 2021
James Suckling (95-96)
Fantastic energy and length to this young Sauternes, with dried-apple, apple-pie, spice and cinnamon character . Medium body, medium sweetness and a vibrant finish.In Bond£289.00 -
Wine Advocate (98+)
One of the highlights of the vintage, the 2023 Coutet is exquisite, revealing aromas of pear, white peach, beeswax, pineapple and ripe apricot intertwined with spices and flowers. Medium- to full-bodied, dense and concentrated yet without heaviness, it is fleshy and generous, built around an enveloping, vibrant core of fruit framed by racy acidity that extends into an endless, ethereal finish. Marrying the inherent vivacity of Barsac’s limestone terroirs with the concentration of the year, this ranks among my favorite renditions and may well be one of the finest wines produced here in recent times.In Bond£228.00 -
Wine Advocate (98+)
One of the highlights of the vintage, the 2023 Coutet is exquisite, revealing aromas of pear, white peach, beeswax, pineapple and ripe apricot intertwined with spices and flowers. Medium- to full-bodied, dense and concentrated yet without heaviness, it is fleshy and generous, built around an enveloping, vibrant core of fruit framed by racy acidity that extends into an endless, ethereal finish. Marrying the inherent vivacity of Barsac’s limestone terroirs with the concentration of the year, this ranks among my favorite renditions and may well be one of the finest wines produced here in recent times.In Bond£173.50 -
(6x75cl) 2021
Experience the allure of the Languedoc region with the delectable Creisses Brunes 2021. An exquisite expression of Southern France, this vintage possesses an undoubtedly robust character crafted meticulously from Marselan and Grenache grapes. Hand-harvested at their optimum, the fruit unveils an intricate marriage of rich and vibrant flavours.
Producer Domaine Les Creisses adopted sustainable viticulture, ensuring minimal intervention and maximum respect to the terroir. Umbrella-pruned vines are nurtured in their soil rich in silica and fine clay, which contributes subtly to the wine's elegant profile.
Savour the complex aromas on the nose, melting into an intense palate loaded with ripe berries and spices. Underlying notes of leather add sophistication to the finish. It’s a perfect partner for hearty meat dishes and cheese platters.
The Creisses Brunes 2021 is more than a wine; it's the embodiment of Southern French's finest viticulture and passion for perfection.
In Bond£240.21 -
(24x37.5cl) 1989In Bond£2,259.00
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(6x150cl) 2016
Vinous - Antonio Galloni (89)
The 2016 Croix Canon is a plump, juicy wine that can be enjoyed with minimal cellaring when it is released in a few years' time. Black cherry, gravel, smoke, leather and spice all run through this pleasantly hearty, rustic Saint-Émilion. I would prefer to drink it over the near and medium term.In Bond£352.00 -
Vinous - Antonio Galloni (89)
The 2016 Croix Canon is a plump, juicy wine that can be enjoyed with minimal cellaring when it is released in a few years' time. Black cherry, gravel, smoke, leather and spice all run through this pleasantly hearty, rustic Saint-Émilion. I would prefer to drink it over the near and medium term.In Bond£167.00 -
Classified as a Premier Grand Cru Classé “B” in St-Émilion, there is talk of a potential upgrade to the promised land of Classé “A” just next year – a testament to the extraordinary quality of Château Canon over the past few vintages. A whopping 90% of Canon’s vines are planted on the plateau of St-Émilion, 70% of which is Merlot with the rest Cabernet Franc. A stunningly picturesque vineyard as it happens, workers during the harvest here are treated to gorgeous views of two church spires including the ancient St-Martin-de-Mazerat. This beauty is certainly translated through the vineyard’s terroir into a wine of transcendent polish and lifted elegance.In Bond£354.50
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Classified as a Premier Grand Cru Classé “B” in St-Émilion, there is talk of a potential upgrade to the promised land of Classé “A” just next year – a testament to the extraordinary quality of Château Canon over the past few vintages. A whopping 90% of Canon’s vines are planted on the plateau of St-Émilion, 70% of which is Merlot with the rest Cabernet Franc. A stunningly picturesque vineyard as it happens, workers during the harvest here are treated to gorgeous views of two church spires including the ancient St-Martin-de-Mazerat. This beauty is certainly translated through the vineyard’s terroir into a wine of transcendent polish and lifted elegance.In Bond£183.50
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(6x150cl) 2019
James Suckling (94)
Ripe plums and berries with hints of dried flowers and cedar, following through to a medium-to full-bodied palate with a chalky and stony undertone to the plum and cherry character. It’s finely textured and long. Drink after 2025.In Bond£352.00 -
James Suckling (94)
Ripe plums and berries with hints of dried flowers and cedar, following through to a medium-to full-bodied palate with a chalky and stony undertone to the plum and cherry character. It’s finely textured and long. Drink after 2025.In Bond£209.50 -
James Suckling (95-96)
A fantastic second wine with a dense center palate of tight, racy tannins and dark fruit. Spicy and almost salty. It’s full, yet very compact with excellent structure and length. Very serious.In Bond£190.00 -
(6x75cl) 2023
James Suckling (94-95)
Crunchy and pretty fruit with orange-peel, currant, earth and bark character. It's medium-bodied with racy tannins and a fresh finish. Vivid.Expected Price Range£124 - £147 -
(12x75cl) 2015
Vinous - Antonio Galloni (89)
The 2015 Croix Cardinale offers good up-front intensity in its red cherry jam, mint, plum and lavender flavors but then loses some persistence through the midpalate and finish. The 2015 is certainly a solid wine, but I had hoped for more. The blend is 72% Merlot and 28% Cabernet Franc.In Bond£276.00 -
Vinous - Neal Martin (92)
The 2016 Croix Cardinale has attractive wild strawberry, raspberry coulis and light floral tones on the nose, which feels pure and focused. The palate is medium-bodied with supple tannin and a fine bead of acidity, and cohesive in the mouth, displaying well-integrated oak on the finish. Afford it five years in bottle and it should turn into an upstanding Saint-Émilion.In Bond£273.00 -
James Suckling (92-93)
This is a steely and direct red with tile, blackberry and stone character. It’s racy and intense. Medium to full body. Almost rusty undertone.In Bond£143.00 -
Decanter (93)
A clear step up in richness, polish and texture. 80% new oak at this point. In these kind of vintages though, it is noteworthy that you have to climb this high to really be assured of getting a bottle that impresses and that lives up to the expectations of the appellation and château. Lovely damson fruits here. Will be ready to drink earlier than the monumental 2016, but you are getting a slick, well defined wine with plenty of great fruit. There is an austerity at this point, in that you feel the tannins closing in towards the finish, but this is the one I would happily recommend.In Bond£184.50 -
Vinous - Antonio Galloni (93)
Just as it was en primeur, the 2018 La Croix Ducru-Beaucaillou is rich, sensual and enveloping. Silky tannins wrap around a core of blackberry jam, chocolate, spice, lavender and new leather. All the elements are so well balanced in this sumptuous, racy Saint-Julien. A warm growing season yielded small berries and heady, concentrated flavors. This is such a gorgeous wine. The blend is 62% Cabernet Sauvignon, 35% Merlot and 3% Petit Verdot.In Bond£204.50 -
Vinous - Neal Martin (94-96)
The 2019 La Croix Ducru Beaucaillou is endowed with a gorgeous, quite sumptuous bouquet loaded with black plum, tobacco, smoke and Earl Grey aromas that burst from the glass. The palate is medium-bodied with very pliant tannin, harmonious and velvety in texture, gradually building towards a detailed and mineral-driven finish. Maybe less opulent than the 2018 by comparison, yet a Deuxième Vin full of breeding.In Bond£298.00 -
Vinous - Neal Martin (94-96)
The 2019 La Croix Ducru Beaucaillou is endowed with a gorgeous, quite sumptuous bouquet loaded with black plum, tobacco, smoke and Earl Grey aromas that burst from the glass. The palate is medium-bodied with very pliant tannin, harmonious and velvety in texture, gradually building towards a detailed and mineral-driven finish. Maybe less opulent than the 2018 by comparison, yet a Deuxième Vin full of breeding.In Bond£165.50 -
In Bond£140.00
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(6x75cl) 2021In Bond£287.63
