France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
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(1x0cl) 1990Vinous (89+)
Complex nose combines high-pitched lemon drop and candied lime notes with lower-toned, toffeed suggestions of yeast autolysis. Very dry and assertive in the mouth, with a strong spicy character. Offers excellent flavor intensity with no excess weight. Youthfully fresh, minerally and still evolving. Would make a perfect accompaniment to raw shellfish. Also tasted: NV Brut Classic*.Inc. VAT£1,935.60 -
(1x150cl) 1996Vinous (93)
Medium straw. Captivating aromas of beeswax, smoked meat, truffle, poached pear and ripe fig. Broad and fleshy on the palate, with a deep, smoky quality along with apple pie, lavender and subtle brown sugar flavors. As ripe and round as this may be, it's also precise and focused. Finishes with very good concentration. Should reward cellaring.Inc. VAT£806.27 -
Wine Advocate (96)
Predominantly made from Pinot Noir with Chardonnay and a little bit of Pinot Meunier, the 2002 Cuvée William Deutz Brut Millésimé is another highlight of the estate, if not the appellation. The bouquet of this Millésime is bright, very clear, fresh, aromatic and complex, whereas on the palate this is the quintessence of finesse, subtlety, purity and elegance. Sure, this is a structured wine, but it is made like a perfectly shaped antique Greek statue or a jewel. Everything here is perfectly interwoven and nothing stands out except the whole composition, which is perfectly balanced. The bouquet shows finest caramel and spicy oak notes along with white flowers and fine fruit flavors, whereas the palate of this medium-bodied and linear wine is firmly structured, fresh and absolutely delicate. The finish is pure and elegant, as well as complex and long. I would drink this outstanding champagne for its own merits.Inc. VAT£400.01 -
(1x75cl) 2002Wine Advocate (96)
Predominantly made from Pinot Noir with Chardonnay and a little bit of Pinot Meunier, the 2002 Cuvée William Deutz Brut Millésimé is another highlight of the estate, if not the appellation. The bouquet of this Millésime is bright, very clear, fresh, aromatic and complex, whereas on the palate this is the quintessence of finesse, subtlety, purity and elegance. Sure, this is a structured wine, but it is made like a perfectly shaped antique Greek statue or a jewel. Everything here is perfectly interwoven and nothing stands out except the whole composition, which is perfectly balanced. The bouquet shows finest caramel and spicy oak notes along with white flowers and fine fruit flavors, whereas the palate of this medium-bodied and linear wine is firmly structured, fresh and absolutely delicate. The finish is pure and elegant, as well as complex and long. I would drink this outstanding champagne for its own merits.Inc. VAT£233.71 -
Jancis Robinson (18)
Punchy, intense mineral nose. Very refreshing and well put together. Fine texture and a little more open than some 2013s. Beautiful balance. Super-refreshing. A relatively delicate, Pinot Noir-based champagne.Inc. VAT£601.84 -
Inc. VAT£663.04 -
Vinous (95)
The 2012 Brut Millésimé William Deutz La Côte Glacière is a Champagne of real substance and textural depth. All of the richness of Aÿ comes through in an expansive, resonant Champagne loaded with character. The flavors are rich and more burnished with Pinot character than in the brighter Meurtet bottling. Spice, leather, dried herbs and sweet plum fruit build over time. This is a fabulous showing from Deutz.Inc. VAT£121.73 -
(6x75cl) 2015Vinous (92)
Deutz’s 2015 Brut Millésimé William Deutz La Côte Glacière is redolent of chalk, white pepper, mint, citrus and ripe pear. A wine of notable aromatic brightness, the Côte Glacière exudes tons of mineral inflections. Linear, bold and explosive in its sheer power, the Côte Glacière is wonderfully finessed and precise within the context of the year. There are no strong vegetal 2015 notes here. Even so, I would prefer to drink it on the early side, just to be on the safe side.Inc. VAT£597.86 -
Vinous (94)
The 2012 Brut Millésimé William Deutz Pinot Noir Meurtet, from vines in Aÿ, is bright, floral and beautifully lifted. The richness of the year becomes evident as the wine sits in the glass. Pear, white flowers, sage, mint and a kick of spice are all nicely layered. Bright, chalky notes lend focus, extending the finish effortlessly. What a gorgeous Champagne this is.Inc. VAT£520.43 -
(6x75cl) 2015Vinous (91)
The 2015 Brut Millésimé William Deutz Meurtet is pretty tightly wound at this stage. It will be interesting to see what time brings here. Like so many 2015s, the Meurtet is marked by slight vegetal notes that are likely to become more pronounced over time. Because of that, I would prefer to drink it on the young side, even if the wine is not especially forthcoming. Dried pear, brioche, sage and mint linger. Texturally, the 2015 is a very pretty wine. Only the slightly clenched finish and that vegetal quality give me reason to pause.Inc. VAT£567.86 -
Vinous (90)
(made from a blend of 75% pinot noir and 25% chardonnay; LA113D03212): Bright orange-pink. Musky, floral-accented aromas of cherry and black raspberry, with a hint of graphite coming up with air. Dry but fleshy, offering bitter cherry and dark berry flavors and a touch of orange zest. Finishes firm and dry, with good grip and a lingering floral note.Inc. VAT£268.24 -
(12x75cl) 2020Inc. VAT£498.41 -
(1x75cl) 2018The Deux Montille Saint Romain Rouge 2018 emanates from the revered Saint Romain village set amidst the acclaimed wine region of Burgundy, France. This enticing Pinot noir is expertly crafted by the prodigious estate of Deux Montille Soeur-Frere, renowned for their organic and biodynamic practices.
Brilliantly embodying traditional terroir and meticulously monitored maturation, this vintage evocatively expresses a pure, fruit-forward palate layered with vivacious red fruit flavours, hints of earthy undertones, and a pronounced mineral finish. Aged in French oak barrels for optimal complexity, with a careful balance of new and old wood utilised.
With a distinguished reputation of exceptional wines, Deux Montille consistently achieves a harmonious fusion of refinement, power and longevity in their creations. The captivating Deux Montille Saint Romain Rouge 2018 stands as a superb testament to the finesse and sophistication that typifies this esteemed producer. Savour and appreciate the intricate artistry encapsulated within this remarkable Burgundy gem.
Inc. VAT£98.65 -
Inc. VAT£446.81 -
Wine Enthusiast (92)
91-93 Barrel sample. Well structured, this has dry tannins over vivid black fruits. It shows acidity but also great juicy sweetness.Inc. VAT£517.61 -
(12x75cl) 2015Inc. VAT£349.61 -
(6x150cl) 2016Vinous - Antonio Galloni (91)
The 2016 Deyrem Valentin is soft, plush and inviting. Dark cherry, chocolate, new leather, licorice and spice are pushed forward in a silky, supple Margaux that offers tremendous near and medium term appeal. Floral notes add brightness on the finish as the 2016 acquires a bit more finesse with time in the glass.Inc. VAT£328.30 -
(12x75cl) 2017Vinous - Antonio Galloni (90)
The 2017 Deyrem Valentin has come together nicely during élevage. It remains a bit light in body, and yet all the elements are very nicely balanced throughout. Crushed flowers, sweet red cherry fruit, mint, sweet tobacco and cedar add nuance throughout. There is a lot to like in this approachable, mid-weight Margaux.Inc. VAT£352.01 -
(6x75cl) 2018Vinous - Neal Martin (92)
The 2018 Deyrem Valentin is very perfumed on the nose, offering blackberry, blueberry, touches of violet petal and light incense aromas. The palate is medium-bodied with supple tannins, a fine bead of acidity, a silky-smooth texture and a vibrant, minerally finish that lingers. This is a gorgeous, finely tuned and precise Margaux that is going to give 20 years of drinking pleasure.Inc. VAT£278.41 -
(12x75cl) 2019Vinous - Antonio Galloni (92)
The 2019 Deyrem Valentin offers lovely complexity in an understated style that is quite appealing. Dried herbs, leather, cedar, tobacco and menthol grace this aromatic, inviting Margaux. Savory Cabernet aromas and flavors are nicely pushed forward.Inc. VAT£299.21 -
(6x75cl) 2019Vinous - Antonio Galloni (92)
The 2019 Deyrem Valentin offers lovely complexity in an understated style that is quite appealing. Dried herbs, leather, cedar, tobacco and menthol grace this aromatic, inviting Margaux. Savory Cabernet aromas and flavors are nicely pushed forward.Inc. VAT£166.40 -
(12x37.5cl) 2020Vinous - Neal Martin (89)
The 2020 Deyrem Valentin retains its precocious, licorice-tinged bouquet, pressed iris flowers, hints of candied orange peel emerging with time. The palate is medium-bodied with supple tannins, fine acidity, a little soft on the finish but with satisfying length. This will be quite approachable and should drink over the next decade.Inc. VAT£185.60 -
(12x75cl) 2020Vinous - Neal Martin (89)
The 2020 Deyrem Valentin retains its precocious, licorice-tinged bouquet, pressed iris flowers, hints of candied orange peel emerging with time. The palate is medium-bodied with supple tannins, fine acidity, a little soft on the finish but with satisfying length. This will be quite approachable and should drink over the next decade.Inc. VAT£314.81 -
(3x150cl) 2020Vinous - Neal Martin (89)
The 2020 Deyrem Valentin retains its precocious, licorice-tinged bouquet, pressed iris flowers, hints of candied orange peel emerging with time. The palate is medium-bodied with supple tannins, fine acidity, a little soft on the finish but with satisfying length. This will be quite approachable and should drink over the next decade.Inc. VAT£179.60 -
(6x75cl) 2020Vinous - Neal Martin (89)
The 2020 Deyrem Valentin retains its precocious, licorice-tinged bouquet, pressed iris flowers, hints of candied orange peel emerging with time. The palate is medium-bodied with supple tannins, fine acidity, a little soft on the finish but with satisfying length. This will be quite approachable and should drink over the next decade.Inc. VAT£173.60 -
(6x75cl) 2021Vinous - Neal Martin (89-91)
The 2021 Deyrem Valentin contains more Cabernet this year at 75% of the blend. This really shows on the nose that is dark in fruit with lifted graphite and cedar aromas. The palate is medium-bodied with grainy tannins, quite fresh, slightly chalky in texture, maybe missing just a little sensuality on the finish. It needs three years to fully absorb the oak. But there is a citrus element to this Margaux that I like, with satisfying length.Inc. VAT£166.40 -
The glorious Dhondt Grellet Avenay Premier Cru Le Mont de Fer Extra Brut 2015 is a jewel hailing from the celebrated Champagne region in France. This culmination of meticulous production represents a family with four generations of winemaking. As per tradition, this exceptional cuvée is precision crafted with 100% Chardonnay grapes from the Premier Cru village of Avenay Val d’Or, where Dhondt Grellet's 2.5-hectare parcel on Le Mont de Fer offers unparalleled quality.
Exhibiting rich minerality and a beautifully integrated acidity, the 2015 vintage breathes life into an elegant amalgamation of vibrant citrus and lush white flower notes. The finish is enticingly long, exuding its extraordinary complexity and depth. Add a dash of elegance to your collection with the Dhondt Grellet Avenay Premier Cru Le Mont de Fer Extra Brut 2015, a splendid testament to the Dhondt Grellet family's commitment to excellence and precision in champagne production.
Inc. VAT£849.34 -
The glorious Dhondt Grellet Avenay Premier Cru Le Mont de Fer Extra Brut 2015 is a jewel hailing from the celebrated Champagne region in France. This culmination of meticulous production represents a family with four generations of winemaking. As per tradition, this exceptional cuvée is precision crafted with 100% Chardonnay grapes from the Premier Cru village of Avenay Val d’Or, where Dhondt Grellet's 2.5-hectare parcel on Le Mont de Fer offers unparalleled quality.
Exhibiting rich minerality and a beautifully integrated acidity, the 2015 vintage breathes life into an elegant amalgamation of vibrant citrus and lush white flower notes. The finish is enticingly long, exuding its extraordinary complexity and depth. Add a dash of elegance to your collection with the Dhondt Grellet Avenay Premier Cru Le Mont de Fer Extra Brut 2015, a splendid testament to the Dhondt Grellet family's commitment to excellence and precision in champagne production.
Inc. VAT£1,242.29 -
Wine Advocate (95+)
Harvested between September 11 and 14 and matured in wood (30% new), the latest NV Blanc de Blancs Grand Cru Cramant, based on the 2022 vintage and complemented by 30% of a historical reserve, is, as ever, sourced from two lieux-dits: La Garenne (planted in 1969 and 1970), characterized by deep soils of sand and clay, and Les Longues Verges (planted in 1985), with chalkier soils but lower yields due to virused vines. Disgorged in June 2025 with a dosage of one gram per liter, the wine reveals aromas of dried flowers, orange peel, fresh hazelnut, pear and peach, mingled with toasted bread, almond paste and smoky nuances. On the palate, it is full-bodied, concentrated and deep, ample and harmonious, uniting generosity with incisiveness, laden with bright acidity and concluding with a long, chalky finish. It is another superb rendition of this consistently reliable cuvée.Inc. VAT£847.46 -
(6x75cl) NVVinous (92)
The NV Extra Brut Assemblage Dans un Premier Temps is a blend of 50% Chardonnay from Sezanne, 30% Pinot Noir from Avenay val d'Or and 20% Meunier from Cuis with the Chardonnay very much front and center in the wine's floral and citrus/driven profile. Bright, focused and tightly wound, this gorgeous, entry-level Champagne from Dhondt-Grellet hits all the right notes. This release is 70% 2016 and 30% perpetual reserve going back to 1986. The low dosage of 4 grams per liter adds to the wine's taut feel. Disgorged: March, 2019.Inc. VAT£367.84
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(1x0cl) 1990
Vinous (89+)
Complex nose combines high-pitched lemon drop and candied lime notes with lower-toned, toffeed suggestions of yeast autolysis. Very dry and assertive in the mouth, with a strong spicy character. Offers excellent flavor intensity with no excess weight. Youthfully fresh, minerally and still evolving. Would make a perfect accompaniment to raw shellfish. Also tasted: NV Brut Classic*.In Bond£1,613.00 -
(1x150cl) 1996
Vinous (93)
Medium straw. Captivating aromas of beeswax, smoked meat, truffle, poached pear and ripe fig. Broad and fleshy on the palate, with a deep, smoky quality along with apple pie, lavender and subtle brown sugar flavors. As ripe and round as this may be, it's also precise and focused. Finishes with very good concentration. Should reward cellaring.In Bond£665.00 -
Wine Advocate (96)
Predominantly made from Pinot Noir with Chardonnay and a little bit of Pinot Meunier, the 2002 Cuvée William Deutz Brut Millésimé is another highlight of the estate, if not the appellation. The bouquet of this Millésime is bright, very clear, fresh, aromatic and complex, whereas on the palate this is the quintessence of finesse, subtlety, purity and elegance. Sure, this is a structured wine, but it is made like a perfectly shaped antique Greek statue or a jewel. Everything here is perfectly interwoven and nothing stands out except the whole composition, which is perfectly balanced. The bouquet shows finest caramel and spicy oak notes along with white flowers and fine fruit flavors, whereas the palate of this medium-bodied and linear wine is firmly structured, fresh and absolutely delicate. The finish is pure and elegant, as well as complex and long. I would drink this outstanding champagne for its own merits.In Bond£328.00 -
(1x75cl) 2002
Wine Advocate (96)
Predominantly made from Pinot Noir with Chardonnay and a little bit of Pinot Meunier, the 2002 Cuvée William Deutz Brut Millésimé is another highlight of the estate, if not the appellation. The bouquet of this Millésime is bright, very clear, fresh, aromatic and complex, whereas on the palate this is the quintessence of finesse, subtlety, purity and elegance. Sure, this is a structured wine, but it is made like a perfectly shaped antique Greek statue or a jewel. Everything here is perfectly interwoven and nothing stands out except the whole composition, which is perfectly balanced. The bouquet shows finest caramel and spicy oak notes along with white flowers and fine fruit flavors, whereas the palate of this medium-bodied and linear wine is firmly structured, fresh and absolutely delicate. The finish is pure and elegant, as well as complex and long. I would drink this outstanding champagne for its own merits.In Bond£192.00 -
Jancis Robinson (18)
Punchy, intense mineral nose. Very refreshing and well put together. Fine texture and a little more open than some 2013s. Beautiful balance. Super-refreshing. A relatively delicate, Pinot Noir-based champagne.In Bond£485.00 -
In Bond£536.00
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Vinous (95)
The 2012 Brut Millésimé William Deutz La Côte Glacière is a Champagne of real substance and textural depth. All of the richness of Aÿ comes through in an expansive, resonant Champagne loaded with character. The flavors are rich and more burnished with Pinot character than in the brighter Meurtet bottling. Spice, leather, dried herbs and sweet plum fruit build over time. This is a fabulous showing from Deutz.In Bond£98.00 -
(6x75cl) 2015
Vinous (92)
Deutz’s 2015 Brut Millésimé William Deutz La Côte Glacière is redolent of chalk, white pepper, mint, citrus and ripe pear. A wine of notable aromatic brightness, the Côte Glacière exudes tons of mineral inflections. Linear, bold and explosive in its sheer power, the Côte Glacière is wonderfully finessed and precise within the context of the year. There are no strong vegetal 2015 notes here. Even so, I would prefer to drink it on the early side, just to be on the safe side.In Bond£481.00 -
Vinous (94)
The 2012 Brut Millésimé William Deutz Pinot Noir Meurtet, from vines in Aÿ, is bright, floral and beautifully lifted. The richness of the year becomes evident as the wine sits in the glass. Pear, white flowers, sage, mint and a kick of spice are all nicely layered. Bright, chalky notes lend focus, extending the finish effortlessly. What a gorgeous Champagne this is.In Bond£423.00 -
(6x75cl) 2015
Vinous (91)
The 2015 Brut Millésimé William Deutz Meurtet is pretty tightly wound at this stage. It will be interesting to see what time brings here. Like so many 2015s, the Meurtet is marked by slight vegetal notes that are likely to become more pronounced over time. Because of that, I would prefer to drink it on the young side, even if the wine is not especially forthcoming. Dried pear, brioche, sage and mint linger. Texturally, the 2015 is a very pretty wine. Only the slightly clenched finish and that vegetal quality give me reason to pause.In Bond£456.00 -
Vinous (90)
(made from a blend of 75% pinot noir and 25% chardonnay; LA113D03212): Bright orange-pink. Musky, floral-accented aromas of cherry and black raspberry, with a hint of graphite coming up with air. Dry but fleshy, offering bitter cherry and dark berry flavors and a touch of orange zest. Finishes firm and dry, with good grip and a lingering floral note.In Bond£207.00 -
(12x75cl) 2020In Bond£374.00
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(1x75cl) 2018
The Deux Montille Saint Romain Rouge 2018 emanates from the revered Saint Romain village set amidst the acclaimed wine region of Burgundy, France. This enticing Pinot noir is expertly crafted by the prodigious estate of Deux Montille Soeur-Frere, renowned for their organic and biodynamic practices.
Brilliantly embodying traditional terroir and meticulously monitored maturation, this vintage evocatively expresses a pure, fruit-forward palate layered with vivacious red fruit flavours, hints of earthy undertones, and a pronounced mineral finish. Aged in French oak barrels for optimal complexity, with a careful balance of new and old wood utilised.
With a distinguished reputation of exceptional wines, Deux Montille consistently achieves a harmonious fusion of refinement, power and longevity in their creations. The captivating Deux Montille Saint Romain Rouge 2018 stands as a superb testament to the finesse and sophistication that typifies this esteemed producer. Savour and appreciate the intricate artistry encapsulated within this remarkable Burgundy gem.
In Bond£79.00 -
In Bond£331.00
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Wine Enthusiast (92)
91-93 Barrel sample. Well structured, this has dry tannins over vivid black fruits. It shows acidity but also great juicy sweetness.In Bond£390.00 -
(12x75cl) 2015In Bond£250.00
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(6x150cl) 2016
Vinous - Antonio Galloni (91)
The 2016 Deyrem Valentin is soft, plush and inviting. Dark cherry, chocolate, new leather, licorice and spice are pushed forward in a silky, supple Margaux that offers tremendous near and medium term appeal. Floral notes add brightness on the finish as the 2016 acquires a bit more finesse with time in the glass.In Bond£235.00 -
(12x75cl) 2017
Vinous - Antonio Galloni (90)
The 2017 Deyrem Valentin has come together nicely during élevage. It remains a bit light in body, and yet all the elements are very nicely balanced throughout. Crushed flowers, sweet red cherry fruit, mint, sweet tobacco and cedar add nuance throughout. There is a lot to like in this approachable, mid-weight Margaux.In Bond£252.00 -
(6x75cl) 2018
Vinous - Neal Martin (92)
The 2018 Deyrem Valentin is very perfumed on the nose, offering blackberry, blueberry, touches of violet petal and light incense aromas. The palate is medium-bodied with supple tannins, a fine bead of acidity, a silky-smooth texture and a vibrant, minerally finish that lingers. This is a gorgeous, finely tuned and precise Margaux that is going to give 20 years of drinking pleasure.In Bond£211.34 -
(12x75cl) 2019
Vinous - Antonio Galloni (92)
The 2019 Deyrem Valentin offers lovely complexity in an understated style that is quite appealing. Dried herbs, leather, cedar, tobacco and menthol grace this aromatic, inviting Margaux. Savory Cabernet aromas and flavors are nicely pushed forward.In Bond£208.00 -
(6x75cl) 2019
Vinous - Antonio Galloni (92)
The 2019 Deyrem Valentin offers lovely complexity in an understated style that is quite appealing. Dried herbs, leather, cedar, tobacco and menthol grace this aromatic, inviting Margaux. Savory Cabernet aromas and flavors are nicely pushed forward.In Bond£118.00 -
(12x37.5cl) 2020
Vinous - Neal Martin (89)
The 2020 Deyrem Valentin retains its precocious, licorice-tinged bouquet, pressed iris flowers, hints of candied orange peel emerging with time. The palate is medium-bodied with supple tannins, fine acidity, a little soft on the finish but with satisfying length. This will be quite approachable and should drink over the next decade.In Bond£134.00 -
(12x75cl) 2020
Vinous - Neal Martin (89)
The 2020 Deyrem Valentin retains its precocious, licorice-tinged bouquet, pressed iris flowers, hints of candied orange peel emerging with time. The palate is medium-bodied with supple tannins, fine acidity, a little soft on the finish but with satisfying length. This will be quite approachable and should drink over the next decade.In Bond£221.00 -
(3x150cl) 2020
Vinous - Neal Martin (89)
The 2020 Deyrem Valentin retains its precocious, licorice-tinged bouquet, pressed iris flowers, hints of candied orange peel emerging with time. The palate is medium-bodied with supple tannins, fine acidity, a little soft on the finish but with satisfying length. This will be quite approachable and should drink over the next decade.In Bond£129.00 -
(6x75cl) 2020
Vinous - Neal Martin (89)
The 2020 Deyrem Valentin retains its precocious, licorice-tinged bouquet, pressed iris flowers, hints of candied orange peel emerging with time. The palate is medium-bodied with supple tannins, fine acidity, a little soft on the finish but with satisfying length. This will be quite approachable and should drink over the next decade.In Bond£124.00 -
(6x75cl) 2021
Vinous - Neal Martin (89-91)
The 2021 Deyrem Valentin contains more Cabernet this year at 75% of the blend. This really shows on the nose that is dark in fruit with lifted graphite and cedar aromas. The palate is medium-bodied with grainy tannins, quite fresh, slightly chalky in texture, maybe missing just a little sensuality on the finish. It needs three years to fully absorb the oak. But there is a citrus element to this Margaux that I like, with satisfying length.In Bond£118.00 -
The glorious Dhondt Grellet Avenay Premier Cru Le Mont de Fer Extra Brut 2015 is a jewel hailing from the celebrated Champagne region in France. This culmination of meticulous production represents a family with four generations of winemaking. As per tradition, this exceptional cuvée is precision crafted with 100% Chardonnay grapes from the Premier Cru village of Avenay Val d’Or, where Dhondt Grellet's 2.5-hectare parcel on Le Mont de Fer offers unparalleled quality.
Exhibiting rich minerality and a beautifully integrated acidity, the 2015 vintage breathes life into an elegant amalgamation of vibrant citrus and lush white flower notes. The finish is enticingly long, exuding its extraordinary complexity and depth. Add a dash of elegance to your collection with the Dhondt Grellet Avenay Premier Cru Le Mont de Fer Extra Brut 2015, a splendid testament to the Dhondt Grellet family's commitment to excellence and precision in champagne production.
In Bond£691.75 -
The glorious Dhondt Grellet Avenay Premier Cru Le Mont de Fer Extra Brut 2015 is a jewel hailing from the celebrated Champagne region in France. This culmination of meticulous production represents a family with four generations of winemaking. As per tradition, this exceptional cuvée is precision crafted with 100% Chardonnay grapes from the Premier Cru village of Avenay Val d’Or, where Dhondt Grellet's 2.5-hectare parcel on Le Mont de Fer offers unparalleled quality.
Exhibiting rich minerality and a beautifully integrated acidity, the 2015 vintage breathes life into an elegant amalgamation of vibrant citrus and lush white flower notes. The finish is enticingly long, exuding its extraordinary complexity and depth. Add a dash of elegance to your collection with the Dhondt Grellet Avenay Premier Cru Le Mont de Fer Extra Brut 2015, a splendid testament to the Dhondt Grellet family's commitment to excellence and precision in champagne production.
In Bond£1,016.00 -
Wine Advocate (95+)
Harvested between September 11 and 14 and matured in wood (30% new), the latest NV Blanc de Blancs Grand Cru Cramant, based on the 2022 vintage and complemented by 30% of a historical reserve, is, as ever, sourced from two lieux-dits: La Garenne (planted in 1969 and 1970), characterized by deep soils of sand and clay, and Les Longues Verges (planted in 1985), with chalkier soils but lower yields due to virused vines. Disgorged in June 2025 with a dosage of one gram per liter, the wine reveals aromas of dried flowers, orange peel, fresh hazelnut, pear and peach, mingled with toasted bread, almond paste and smoky nuances. On the palate, it is full-bodied, concentrated and deep, ample and harmonious, uniting generosity with incisiveness, laden with bright acidity and concluding with a long, chalky finish. It is another superb rendition of this consistently reliable cuvée.In Bond£689.69 -
(6x75cl) NV
Vinous (92)
The NV Extra Brut Assemblage Dans un Premier Temps is a blend of 50% Chardonnay from Sezanne, 30% Pinot Noir from Avenay val d'Or and 20% Meunier from Cuis with the Chardonnay very much front and center in the wine's floral and citrus/driven profile. Bright, focused and tightly wound, this gorgeous, entry-level Champagne from Dhondt-Grellet hits all the right notes. This release is 70% 2016 and 30% perpetual reserve going back to 1986. The low dosage of 4 grams per liter adds to the wine's taut feel. Disgorged: March, 2019.In Bond£290.00
