France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
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Wine Advocate (96)
From a scorching-hot year and compared to the 1999 and the 2009 by Jamet, the jaw-droppingly good 1989 Cote Rotie is more muscular and savory than the more sweetly fruited 1990. Offering up tons of asphalt, beef blood, smoked earth and spice, as well as a core of gamy Syrah fruit, it's fabulously textured, full-bodied, structured and has a killer finish. A big, bruiser style of Cote Rotie, it has another decade of prime drinking, and will hold for even longer.Inc. VAT£1,137.60 -
Wine Advocate (93)
A forward, sexy-style Cote Rotie that shows more oomph than most in the vintage, Jamet's 2000 Cote Rotie offers the hallmark complexity of the estate with its perfumed raspberry, game, flowers, olives and peppery bouquet. This carries to a full-bodied, voluptuously textured, seamless wine that has excellent purity, low acidity and tons of charm. Probably closest in style to the 1990, drink this character-filled beauty over the coming 5-7 years.Inc. VAT£4,472.94 -
James Suckling (95-96)
Plenty of violets, pepper and deep-set spices are all part of the equation here, and this is a very complex Côte Rôtie that has a wealth of darkly stony notes, coal smoke and dark chocolate. Just superb! The palate's succulent and swathed in plush, fine tannins that envelop black- and red-plum flavors. Plenty of volume, great elegance and a lot of detail. A vintage when experienced makers could still shine, and the sorting in the vineyard was clearly a large part of this. Classy wine with so much on offer. Best from 2020 for a decade or more. Tasted in tank shortly before bottling.Inc. VAT£705.49 -
Vinous (96)
Deep, lurid purple. Assertive, highly perfumed aromas of fresh blackberry, cherry, Moroccan spices and violet pick up olive and licorice nuances with air. Juicy, energetic and appealingly sweet, offering palate-staining red/blue fruit preserve, spicecake and violet pastille flavors that become deeper as the wine opens up. The floral and mineral notes repeat with gusto on an impressively long, focused finish that features youthfully firm tannins and a touch of bitter chocolate.Inc. VAT£1,275.49 -
Decanter (97)
Elegant, perfumed, floral nose. This is generous, fresh and beguilingly complex already. It's dark and brooding but brimming with fruits, spices, flowers, a touch of smoke and graphite with a remarkably mineral, salty finish. Serious, but beautiful.Inc. VAT£1,001.48 -
Decanter (96)
Liqueur-fruited, incredibly dense and opulent. The alcohol is quite high and the fruit very dark, underscored by big, slightly blocky and tight tannins. Rich, warming and generous style; very much a solaire vintage.Inc. VAT£956.75 -
(12x75cl) 2019Decanter (98)
Jean-Paul Jamet said '2019 gave wines in the style that I like to make'. A step up from the 2018 vintage, the 2019 is more vibrant and intense. A blend of 25 parcels, amounting to 17ha, almost exclusively on schist soils. No destemming. A tasting of nine different barrels across a variety of lieux-dits suggest that the 2019 Côte-Rôtie is very special indeed. This is vibrant and intense, but not as sunny as the 2018 in style - sugars and phenolics progressed at the same gradual rate in 2019, making for a more harmonious and balanced wine. You feel the hot vintage in the wine, but it's represented more as power and intensity than hot alcohol. Vivid and highly impressive.Inc. VAT£2,374.75 -
Decanter (98)
Jean-Paul Jamet said '2019 gave wines in the style that I like to make'. A step up from the 2018 vintage, the 2019 is more vibrant and intense. A blend of 25 parcels, amounting to 17ha, almost exclusively on schist soils. No destemming. A tasting of nine different barrels across a variety of lieux-dits suggest that the 2019 Côte-Rôtie is very special indeed. This is vibrant and intense, but not as sunny as the 2018 in style - sugars and phenolics progressed at the same gradual rate in 2019, making for a more harmonious and balanced wine. You feel the hot vintage in the wine, but it's represented more as power and intensity than hot alcohol. Vivid and highly impressive.Inc. VAT£1,309.18 -
Vinous (97)
Opaque ruby. Vibrant blackberry, cherry, incense, Moroccan spice, potpourri and smoky mineral qualities on the expansive, seductively perfumed nose. Offers vibrant black and blue fruit, spicecake, olive and floral pastille flavors that show bright detail and energetic mineral lift. The floral and spice notes recur strongly on the youthfully gripping finish, which features mounting tannins and lingering smokiness.Inc. VAT£1,863.10 -
Vinous (97)
Opaque ruby. Vibrant blackberry, cherry, incense, Moroccan spice, potpourri and smoky mineral qualities on the expansive, seductively perfumed nose. Offers vibrant black and blue fruit, spicecake, olive and floral pastille flavors that show bright detail and energetic mineral lift. The floral and spice notes recur strongly on the youthfully gripping finish, which features mounting tannins and lingering smokiness.Inc. VAT£841.55 -
Wine Advocate (98-100)
Lovers of Côte Rôtie shouldn't bother waiting for reviews of this bottling—just try to get as much as you can every year. The 2017 Cote Rotie Cote Brune should be bottled by the time you read this, but at the time of my visit, it was still in barrel. Aromatically, this has it all—violets, stems, cracked pepper, amazing fruit. It's full-bodied, dense and absolutely packed, yet it comes across as silky, lithe and engaging, with tremendous length and complexity on the finish. Always a thrill to taste out of barrel, it does firm up after bottling, so try to resist the urge to pop a cork before 2025 or so.Inc. VAT£4,103.15 -
Wine Advocate (98-100)
Year after year, this is one of the top wines in the appellation. Jamet's 2018 Cote Rotie Cote Brune combines intense violet notes with mixed berries in a full-bodied wine that boasts incredible concentration yet never seems overly rich or heavy. Briny, fresh, silky and long, it's another tour de force from the talented Jamet family.Inc. VAT£2,669.98 -
Vinous (93-95)
Dark violet color. Mineral- and smoke-accented dark berries, licorice and spicy black pepper on the deeply perfumed nose. Juicy cherry and blackcurrant flavors show impressive energy courtesy of an undercurrent of smoky minerality that adds lift and back-end cut. Picks up olive and floral notes on the impressively long finish, which is shaped by smooth, well-knit tannins.Inc. VAT£464.00 -
(6x75cl) 2022Decanter (91)
Only just ripe on the nose, which is surprising for a hot year. Medium-bodied, really quite a fresh feel on the palate, and good energy. Tannins just a touch on the grainy side, but does have focus and intensity.Inc. VAT£201.49 -
(6x75cl) 2015Domaine Labet Cotes du Jura Vin Jaune 2015 is an illustrious reflection of the French terroir. This estate, nestled in the heart of the Jura region, utilises biodynamic viticulture to create wines of notable elegance and complexity. Crafted by the expert Labet family, this opulent wine is derived using the Savagnin grape. After a lengthy six-year maturation under a naturally occurring yeast, known as 'voile', this 2015 Vin Jaune is bottled only in the traditional 62 cl 'clavelin'.
The Domaine Labet Cotes du Jura Vin Jaune 2015 flaunts a golden hue and provides a nose of walnut, spice and apple compote. On the palate, it delights with a weighty, yet elegant, concentration of flavours balanced by a distinct minerality and a lingering finish. A stellar representation of Vin Jaune, it is admired globally by collectors and wine enthusiasts.
Inc. VAT£2,077.60 -
(1x75cl) 2018Discover the elegance of Domaine Lecheneaut, Gevrey-Chambertin 2018, a quintessential expression of Burgundy's renowned terroir. Crafted in the heart of Gevrey-Chambertin, this Pinot Noir benefits from the region's clay-limestone soils, imparting a distinctive minerality and depth. Domaine Lecheneaut employs sustainable viticultural practices, meticulously hand-harvesting each grape to ensure optimal quality. During vinification, the wine undergoes gentle fermentation in temperature-controlled stainless steel tanks, preserving its delicate aromatics. Ageing takes place in a combination of French oak barrels, enhancing its complexity with subtle notes of vanilla and spice. The 2018 vintage showcases a vibrant ruby hue, offering a bouquet of red berries, earthy undertones, and a hint of floral elegance. On the palate, it delivers a harmonious balance of richness and finesse, with supple tannins and a lingering finish. Ideal for pairing with gourmet cuisine, this exquisite wine exemplifies the artistry and dedication of Domaine Lecheneaut.
Inc. VAT£124.13 -
(1x75cl) 2008Vinous (89)
(a blend of Lalou Bize-Leroy's village holdings, owing to the small size of the harvest): Good deep red. Redcurrant, black cherry and a whiff of leather on the nose, plus a touch of violet. Juicy and nicely delineated, showing good inner-mouth energy and harmonious acidity. Finishes with firm but ripe tannins.Inc. VAT£2,925.20 -
Vinous (89)
(a blend of Lalou Bize-Leroy's village holdings, owing to the small size of the harvest): Good deep red. Redcurrant, black cherry and a whiff of leather on the nose, plus a touch of violet. Juicy and nicely delineated, showing good inner-mouth energy and harmonious acidity. Finishes with firm but ripe tannins.Inc. VAT£24,113.89 -
Vinous (92)
Translucent red cherry fruit and lifted aromatics make a strong first impression in the 2014 Nuits-Saint-Georges Aux Allots. Beams of supporting tannin and a burst of saline-infused energy give the 2014 its shape. The 2014 is clearly still recovering from its bottling. Still, the wine's focus is admirable. In many ways, the Aux Allots encapsulates the nervous yet precise, sinewy personality of the year. Next to the other village-level wines the Aux Allots is a bit compact.Inc. VAT£10,218.00 -
(2x75cl) 1998Vinous (95-98)
Deep bright ruby. Pungent, brilliant aromas of blackberry, cocoa powder, minerals and Oriental spices. Painfully intense flavors of incredible purity; thick but brilliantly delineated. Finishes with great palate-staining length and lift; firm tannins are buried in fruit. A knockout in the making.Inc. VAT£17,462.89 -
Vinous (96)
Bright ruby-red. Extravagant, multifacted aromas of raspberry, strawberry, underbrush, cocoa powder, smoke and earth. Lush, suave and very deep, with a spherical shape that perfectly fills the mouth. Offers compelling fat and a seamless texture, but also superb delineation of flavor. More refined than the Corton that preceded it. A wine of compelling sweetness, with its tannins perfectly buffered by lush fruit.Inc. VAT£8,946.12 -
Vinous (96)
Dark red. Roasted aromas of black and red fruits, minerals and cocoa powder. Then almost magically vibrant and detailed for such a ripe wine, with superb inner-mouth energy and suave texture. Extremely fine-grained but solidly structured wine, finishing with noble tannins, palate-coating flavor and great clarity. Lalou Bize considers this classier than the 1999 version.Inc. VAT£10,544.93 -
(1x75cl) 2014Vinous (96)
The 2014 Romanée St. Vivant is a bit reduced today, but it possesses striking depth and density. This is an especially dark, dense RSV, and yet there is plenty of underlying grip. Readers will have to be especially patient, as the 2014 does not appear like it will drink at its best anytime soon. A finish endowed with substantial tannin and high acidity only reinforces that impression.Inc. VAT£18,212.00 -
Introducing the superb Domaine Les Monts Fournois Montagne Verzenay Grand Cru 2014. A specialist in the production of premium Champagne, the acclaimed Monts Fournois vineyard sits in the legendary Grand Cru village of Montagne de Reims, noted for its illustrious Pinot Noir growth. This 2014 vintage is graced with exceptional balance and complexity. Prolonged aging in their traditional Champagne cellars enriches its depth of flavours.
Crafted by the passionate winemaker Jean-Pierre Craplet, Domaine Les Monts Fournois is recognised for his meticulous vinification process. The Grand Cru 2014 showcases his expertise, with striking notes of pear, toasted almond, citrus and a hint of minerality, transporting your palate straight to the renowned terroir. A bright, robust acidity prolongs the exquisite finish, making this a vintage of great stature.
Celebrate all of life’s significant moments with the distinguished Domaine Les Monts Fournois Montagne Verzenay Grand Cru 2014. A journey into the heart of Champagne's illustrious history awaits you.
Inc. VAT£732.80 -
Delighting the discerning palate, Domaine Les Monts Fournois, Montagne Grand Cru, Mailly-Champagne 2014 is a testament to the mastery of Champagne production. Sourced from the illustrious slopes of Montagne de Reims in the Champagne region of France, this tantalising vintage is expertly crafted by the reputable house of Domaine Les Monts Fournois. Showcasing characteristic sophistication from the Grand Cru village of Mailly-Champagne, the 2014 vintage is a blend of 100% Pinot Noir, aged patiently on lees for a refined complexity.
The precise vinification methods enhance the wine's luminous golden hue, fine mousse, and the ideal balance of ripe fruit and crispy acidity. Expressing opulent aromas and flavours of red berries, brioche, and subtle minerality, the Domaine Les Monts Fournois, Montagne Grand Cru, Mailly-Champagne 2014 is indeed a bottle of elegant maturity and timeless finesse, making it a quintessential choice for collectors and enthusiasts alike.
Inc. VAT£1,152.62 -
Inc. VAT£155.09 -
Discover the nuanced pleasure of the Domaine Maldant Pauvelot, Aloxe-Corton Premier Cru, Les Valozieres 2016. Hailing from the Burgundy region of France, specifically the prestigious Aloxe-Corton appellation, this luculent burgundy is the epitome of French viticultural artistry. Domaine Maldant Pauvelot, a steadfast producer of Burgundian wines since 1789, has meticulously crafted this exquisite 2016 Premier Cru. The wine has undergone traditional vinification in French oak barrels, under temperature-controlled conditions to retain its character.
Open a bottle and encounter wafts of dark cherry, currant, and subtle oak, underpinning its fascinating terroir. The palate complements the olfaction with delicate tannins, earthy nuances, remarkable acidity and longevity. Revered in the wine-cognoscenti circles, the Domaine Maldant Pauvelot, Aloxe-Corton Premier Cru, Les Valozieres 2016 is a testament to the incredible dexterity of its vignerons and the rich French wine heritage.
Inc. VAT£683.21 -
Domaine Michel Magnien, Morey-Saint-Denis Premier Cru, Les Blanchards 2020 exemplifies the pinnacle of Burgundy’s Pinot Noir craftsmanship. Sourced from the esteemed Les Blanchards vineyard, meticulously tended through sustainable viticulture practices, Michel Magnien ensures optimal grape quality. Hand-harvested vines undergo gentle fermentation in temperature-controlled stainless steel vats, preserving the delicate aromatics and structure. The wine matures for 18 months in a combination of seasoned French oak barrels, imparting subtle complexity without overpowering the fruit’s purity. On the palate, it reveals layers of red berries, earthy undertones, and refined tannins, culminating in a long, elegant finish. This Premier Cru offering reflects Domaine Michel Magnien’s unwavering dedication to terroir expression and artisanal winemaking, making it a distinguished choice for connoisseurs seeking authenticity and finesse in every bottle.
Inc. VAT£405.20 -
Domaine Philippe Garrey, Mercurey Premier Cru, Clos de Montaigu 2020 exemplifies the distinguished terroir of Burgundy’s Mercurey region. Nestled in the esteemed Clos de Montaigu vineyard, this Pinot Noir is meticulously cultivated using sustainable viticultural practices championed by Philippe Garrey. Handpicked grapes undergo a gentle fermentation in selected French oak barrels, enhancing the wine’s complexity and depth. The 2020 vintage reveals an alluring bouquet of ripe red berries, subtle earthy undertones, and delicate spice notes. On the palate, it offers a harmonious balance of vibrant acidity and refined tannins, culminating in a long, elegant finish. Crafted with unwavering dedication, Domaine Philippe Garrey ensures each bottle of Mercurey Premier Cru Clos de Montaigu 2020 reflects the pure essence of its origin, making it a quintessential choice for connoisseurs seeking exceptional Burgundy quality.
Inc. VAT£112.13 -
Domaine Pierre Boisson Bourgogne Les Herbeux 2020 exemplifies the finesse and tradition of Burgundy winemaking. Sourced from meticulously cultivated vineyards in the heart of Bourgogne, this wine is crafted from premium Pinot Noir grapes handpicked to ensure optimal quality. The fermentation process is carefully managed using a combination of native yeasts and controlled temperatures, allowing the wine to express its true terroir. Matured in French oak barrels for 12 months, Domaine Pierre Boisson imparts subtle notes of vanilla and spice while maintaining the wine’s vibrant acidity and elegant structure. The 2020 vintage showcases the producer’s commitment to sustainable viticulture and exceptional craftsmanship, resulting in a sophisticated bouquet of red berries, earthy undertones, and a hint of floral complexity. This Bourgogne varietal offers a silky texture, layered flavours, and a long, memorable finish, making Domaine Pierre Boisson Bourgogne Les Herbeux 2020 a distinguished choice for connoisseurs seeking authenticity and unparalleled quality in their fine wine collection.
Inc. VAT£124.13
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Wine Advocate (96)
From a scorching-hot year and compared to the 1999 and the 2009 by Jamet, the jaw-droppingly good 1989 Cote Rotie is more muscular and savory than the more sweetly fruited 1990. Offering up tons of asphalt, beef blood, smoked earth and spice, as well as a core of gamy Syrah fruit, it's fabulously textured, full-bodied, structured and has a killer finish. A big, bruiser style of Cote Rotie, it has another decade of prime drinking, and will hold for even longer.Inc. VAT£1,137.60 -
Wine Advocate (93)
A forward, sexy-style Cote Rotie that shows more oomph than most in the vintage, Jamet's 2000 Cote Rotie offers the hallmark complexity of the estate with its perfumed raspberry, game, flowers, olives and peppery bouquet. This carries to a full-bodied, voluptuously textured, seamless wine that has excellent purity, low acidity and tons of charm. Probably closest in style to the 1990, drink this character-filled beauty over the coming 5-7 years.In Bond£3,693.00 -
James Suckling (95-96)
Plenty of violets, pepper and deep-set spices are all part of the equation here, and this is a very complex Côte Rôtie that has a wealth of darkly stony notes, coal smoke and dark chocolate. Just superb! The palate's succulent and swathed in plush, fine tannins that envelop black- and red-plum flavors. Plenty of volume, great elegance and a lot of detail. A vintage when experienced makers could still shine, and the sorting in the vineyard was clearly a large part of this. Classy wine with so much on offer. Best from 2020 for a decade or more. Tasted in tank shortly before bottling.In Bond£570.00 -
Vinous (96)
Deep, lurid purple. Assertive, highly perfumed aromas of fresh blackberry, cherry, Moroccan spices and violet pick up olive and licorice nuances with air. Juicy, energetic and appealingly sweet, offering palate-staining red/blue fruit preserve, spicecake and violet pastille flavors that become deeper as the wine opens up. The floral and mineral notes repeat with gusto on an impressively long, focused finish that features youthfully firm tannins and a touch of bitter chocolate.In Bond£1,045.00 -
Decanter (97)
Elegant, perfumed, floral nose. This is generous, fresh and beguilingly complex already. It's dark and brooding but brimming with fruits, spices, flowers, a touch of smoke and graphite with a remarkably mineral, salty finish. Serious, but beautiful.In Bond£815.00 -
Decanter (96)
Liqueur-fruited, incredibly dense and opulent. The alcohol is quite high and the fruit very dark, underscored by big, slightly blocky and tight tannins. Rich, warming and generous style; very much a solaire vintage.In Bond£778.00 -
(12x75cl) 2019
Decanter (98)
Jean-Paul Jamet said '2019 gave wines in the style that I like to make'. A step up from the 2018 vintage, the 2019 is more vibrant and intense. A blend of 25 parcels, amounting to 17ha, almost exclusively on schist soils. No destemming. A tasting of nine different barrels across a variety of lieux-dits suggest that the 2019 Côte-Rôtie is very special indeed. This is vibrant and intense, but not as sunny as the 2018 in style - sugars and phenolics progressed at the same gradual rate in 2019, making for a more harmonious and balanced wine. You feel the hot vintage in the wine, but it's represented more as power and intensity than hot alcohol. Vivid and highly impressive.In Bond£1,939.00 -
Decanter (98)
Jean-Paul Jamet said '2019 gave wines in the style that I like to make'. A step up from the 2018 vintage, the 2019 is more vibrant and intense. A blend of 25 parcels, amounting to 17ha, almost exclusively on schist soils. No destemming. A tasting of nine different barrels across a variety of lieux-dits suggest that the 2019 Côte-Rôtie is very special indeed. This is vibrant and intense, but not as sunny as the 2018 in style - sugars and phenolics progressed at the same gradual rate in 2019, making for a more harmonious and balanced wine. You feel the hot vintage in the wine, but it's represented more as power and intensity than hot alcohol. Vivid and highly impressive.In Bond£1,071.00 -
Vinous (97)
Opaque ruby. Vibrant blackberry, cherry, incense, Moroccan spice, potpourri and smoky mineral qualities on the expansive, seductively perfumed nose. Offers vibrant black and blue fruit, spicecake, olive and floral pastille flavors that show bright detail and energetic mineral lift. The floral and spice notes recur strongly on the youthfully gripping finish, which features mounting tannins and lingering smokiness.In Bond£1,514.00 -
Vinous (97)
Opaque ruby. Vibrant blackberry, cherry, incense, Moroccan spice, potpourri and smoky mineral qualities on the expansive, seductively perfumed nose. Offers vibrant black and blue fruit, spicecake, olive and floral pastille flavors that show bright detail and energetic mineral lift. The floral and spice notes recur strongly on the youthfully gripping finish, which features mounting tannins and lingering smokiness.In Bond£682.00 -
Wine Advocate (98-100)
Lovers of Côte Rôtie shouldn't bother waiting for reviews of this bottling—just try to get as much as you can every year. The 2017 Cote Rotie Cote Brune should be bottled by the time you read this, but at the time of my visit, it was still in barrel. Aromatically, this has it all—violets, stems, cracked pepper, amazing fruit. It's full-bodied, dense and absolutely packed, yet it comes across as silky, lithe and engaging, with tremendous length and complexity on the finish. Always a thrill to taste out of barrel, it does firm up after bottling, so try to resist the urge to pop a cork before 2025 or so.In Bond£3,400.00 -
Wine Advocate (98-100)
Year after year, this is one of the top wines in the appellation. Jamet's 2018 Cote Rotie Cote Brune combines intense violet notes with mixed berries in a full-bodied wine that boasts incredible concentration yet never seems overly rich or heavy. Briny, fresh, silky and long, it's another tour de force from the talented Jamet family.In Bond£2,205.00 -
Vinous (93-95)
Dark violet color. Mineral- and smoke-accented dark berries, licorice and spicy black pepper on the deeply perfumed nose. Juicy cherry and blackcurrant flavors show impressive energy courtesy of an undercurrent of smoky minerality that adds lift and back-end cut. Picks up olive and floral notes on the impressively long finish, which is shaped by smooth, well-knit tannins.In Bond£366.00 -
(6x75cl) 2022
Decanter (91)
Only just ripe on the nose, which is surprising for a hot year. Medium-bodied, really quite a fresh feel on the palate, and good energy. Tannins just a touch on the grainy side, but does have focus and intensity.In Bond£150.00 -
(6x75cl) 2015
Domaine Labet Cotes du Jura Vin Jaune 2015 is an illustrious reflection of the French terroir. This estate, nestled in the heart of the Jura region, utilises biodynamic viticulture to create wines of notable elegance and complexity. Crafted by the expert Labet family, this opulent wine is derived using the Savagnin grape. After a lengthy six-year maturation under a naturally occurring yeast, known as 'voile', this 2015 Vin Jaune is bottled only in the traditional 62 cl 'clavelin'.
The Domaine Labet Cotes du Jura Vin Jaune 2015 flaunts a golden hue and provides a nose of walnut, spice and apple compote. On the palate, it delights with a weighty, yet elegant, concentration of flavours balanced by a distinct minerality and a lingering finish. A stellar representation of Vin Jaune, it is admired globally by collectors and wine enthusiasts.
In Bond£1,709.28 -
(1x75cl) 2018
Discover the elegance of Domaine Lecheneaut, Gevrey-Chambertin 2018, a quintessential expression of Burgundy's renowned terroir. Crafted in the heart of Gevrey-Chambertin, this Pinot Noir benefits from the region's clay-limestone soils, imparting a distinctive minerality and depth. Domaine Lecheneaut employs sustainable viticultural practices, meticulously hand-harvesting each grape to ensure optimal quality. During vinification, the wine undergoes gentle fermentation in temperature-controlled stainless steel tanks, preserving its delicate aromatics. Ageing takes place in a combination of French oak barrels, enhancing its complexity with subtle notes of vanilla and spice. The 2018 vintage showcases a vibrant ruby hue, offering a bouquet of red berries, earthy undertones, and a hint of floral elegance. On the palate, it delivers a harmonious balance of richness and finesse, with supple tannins and a lingering finish. Ideal for pairing with gourmet cuisine, this exquisite wine exemplifies the artistry and dedication of Domaine Lecheneaut.
In Bond£100.00 -
(1x75cl) 2008
Vinous (89)
(a blend of Lalou Bize-Leroy's village holdings, owing to the small size of the harvest): Good deep red. Redcurrant, black cherry and a whiff of leather on the nose, plus a touch of violet. Juicy and nicely delineated, showing good inner-mouth energy and harmonious acidity. Finishes with firm but ripe tannins.In Bond£2,435.00 -
Vinous (89)
(a blend of Lalou Bize-Leroy's village holdings, owing to the small size of the harvest): Good deep red. Redcurrant, black cherry and a whiff of leather on the nose, plus a touch of violet. Juicy and nicely delineated, showing good inner-mouth energy and harmonious acidity. Finishes with firm but ripe tannins.In Bond£20,077.00 -
Vinous (92)
Translucent red cherry fruit and lifted aromatics make a strong first impression in the 2014 Nuits-Saint-Georges Aux Allots. Beams of supporting tannin and a burst of saline-infused energy give the 2014 its shape. The 2014 is clearly still recovering from its bottling. Still, the wine's focus is admirable. In many ways, the Aux Allots encapsulates the nervous yet precise, sinewy personality of the year. Next to the other village-level wines the Aux Allots is a bit compact.Inc. VAT£10,218.00 -
(2x75cl) 1998
Vinous (95-98)
Deep bright ruby. Pungent, brilliant aromas of blackberry, cocoa powder, minerals and Oriental spices. Painfully intense flavors of incredible purity; thick but brilliantly delineated. Finishes with great palate-staining length and lift; firm tannins are buried in fruit. A knockout in the making.In Bond£14,546.00 -
Vinous (96)
Bright ruby-red. Extravagant, multifacted aromas of raspberry, strawberry, underbrush, cocoa powder, smoke and earth. Lush, suave and very deep, with a spherical shape that perfectly fills the mouth. Offers compelling fat and a seamless texture, but also superb delineation of flavor. More refined than the Corton that preceded it. A wine of compelling sweetness, with its tannins perfectly buffered by lush fruit.In Bond£7,452.00 -
Vinous (96)
Dark red. Roasted aromas of black and red fruits, minerals and cocoa powder. Then almost magically vibrant and detailed for such a ripe wine, with superb inner-mouth energy and suave texture. Extremely fine-grained but solidly structured wine, finishing with noble tannins, palate-coating flavor and great clarity. Lalou Bize considers this classier than the 1999 version.In Bond£8,784.00 -
(1x75cl) 2014
Vinous (96)
The 2014 Romanée St. Vivant is a bit reduced today, but it possesses striking depth and density. This is an especially dark, dense RSV, and yet there is plenty of underlying grip. Readers will have to be especially patient, as the 2014 does not appear like it will drink at its best anytime soon. A finish endowed with substantial tannin and high acidity only reinforces that impression.In Bond£15,174.00 -
Introducing the superb Domaine Les Monts Fournois Montagne Verzenay Grand Cru 2014. A specialist in the production of premium Champagne, the acclaimed Monts Fournois vineyard sits in the legendary Grand Cru village of Montagne de Reims, noted for its illustrious Pinot Noir growth. This 2014 vintage is graced with exceptional balance and complexity. Prolonged aging in their traditional Champagne cellars enriches its depth of flavours.
Crafted by the passionate winemaker Jean-Pierre Craplet, Domaine Les Monts Fournois is recognised for his meticulous vinification process. The Grand Cru 2014 showcases his expertise, with striking notes of pear, toasted almond, citrus and a hint of minerality, transporting your palate straight to the renowned terroir. A bright, robust acidity prolongs the exquisite finish, making this a vintage of great stature.
Celebrate all of life’s significant moments with the distinguished Domaine Les Monts Fournois Montagne Verzenay Grand Cru 2014. A journey into the heart of Champagne's illustrious history awaits you.
In Bond£590.00 -
Delighting the discerning palate, Domaine Les Monts Fournois, Montagne Grand Cru, Mailly-Champagne 2014 is a testament to the mastery of Champagne production. Sourced from the illustrious slopes of Montagne de Reims in the Champagne region of France, this tantalising vintage is expertly crafted by the reputable house of Domaine Les Monts Fournois. Showcasing characteristic sophistication from the Grand Cru village of Mailly-Champagne, the 2014 vintage is a blend of 100% Pinot Noir, aged patiently on lees for a refined complexity.
The precise vinification methods enhance the wine's luminous golden hue, fine mousse, and the ideal balance of ripe fruit and crispy acidity. Expressing opulent aromas and flavours of red berries, brioche, and subtle minerality, the Domaine Les Monts Fournois, Montagne Grand Cru, Mailly-Champagne 2014 is indeed a bottle of elegant maturity and timeless finesse, making it a quintessential choice for collectors and enthusiasts alike.
In Bond£943.30 -
In Bond£110.00
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Discover the nuanced pleasure of the Domaine Maldant Pauvelot, Aloxe-Corton Premier Cru, Les Valozieres 2016. Hailing from the Burgundy region of France, specifically the prestigious Aloxe-Corton appellation, this luculent burgundy is the epitome of French viticultural artistry. Domaine Maldant Pauvelot, a steadfast producer of Burgundian wines since 1789, has meticulously crafted this exquisite 2016 Premier Cru. The wine has undergone traditional vinification in French oak barrels, under temperature-controlled conditions to retain its character.
Open a bottle and encounter wafts of dark cherry, currant, and subtle oak, underpinning its fascinating terroir. The palate complements the olfaction with delicate tannins, earthy nuances, remarkable acidity and longevity. Revered in the wine-cognoscenti circles, the Domaine Maldant Pauvelot, Aloxe-Corton Premier Cru, Les Valozieres 2016 is a testament to the incredible dexterity of its vignerons and the rich French wine heritage.
In Bond£528.00 -
Domaine Michel Magnien, Morey-Saint-Denis Premier Cru, Les Blanchards 2020 exemplifies the pinnacle of Burgundy’s Pinot Noir craftsmanship. Sourced from the esteemed Les Blanchards vineyard, meticulously tended through sustainable viticulture practices, Michel Magnien ensures optimal grape quality. Hand-harvested vines undergo gentle fermentation in temperature-controlled stainless steel vats, preserving the delicate aromatics and structure. The wine matures for 18 months in a combination of seasoned French oak barrels, imparting subtle complexity without overpowering the fruit’s purity. On the palate, it reveals layers of red berries, earthy undertones, and refined tannins, culminating in a long, elegant finish. This Premier Cru offering reflects Domaine Michel Magnien’s unwavering dedication to terroir expression and artisanal winemaking, making it a distinguished choice for connoisseurs seeking authenticity and finesse in every bottle.
In Bond£317.00 -
Domaine Philippe Garrey, Mercurey Premier Cru, Clos de Montaigu 2020 exemplifies the distinguished terroir of Burgundy’s Mercurey region. Nestled in the esteemed Clos de Montaigu vineyard, this Pinot Noir is meticulously cultivated using sustainable viticultural practices championed by Philippe Garrey. Handpicked grapes undergo a gentle fermentation in selected French oak barrels, enhancing the wine’s complexity and depth. The 2020 vintage reveals an alluring bouquet of ripe red berries, subtle earthy undertones, and delicate spice notes. On the palate, it offers a harmonious balance of vibrant acidity and refined tannins, culminating in a long, elegant finish. Crafted with unwavering dedication, Domaine Philippe Garrey ensures each bottle of Mercurey Premier Cru Clos de Montaigu 2020 reflects the pure essence of its origin, making it a quintessential choice for connoisseurs seeking exceptional Burgundy quality.
In Bond£90.00 -
Domaine Pierre Boisson Bourgogne Les Herbeux 2020 exemplifies the finesse and tradition of Burgundy winemaking. Sourced from meticulously cultivated vineyards in the heart of Bourgogne, this wine is crafted from premium Pinot Noir grapes handpicked to ensure optimal quality. The fermentation process is carefully managed using a combination of native yeasts and controlled temperatures, allowing the wine to express its true terroir. Matured in French oak barrels for 12 months, Domaine Pierre Boisson imparts subtle notes of vanilla and spice while maintaining the wine’s vibrant acidity and elegant structure. The 2020 vintage showcases the producer’s commitment to sustainable viticulture and exceptional craftsmanship, resulting in a sophisticated bouquet of red berries, earthy undertones, and a hint of floral complexity. This Bourgogne varietal offers a silky texture, layered flavours, and a long, memorable finish, making Domaine Pierre Boisson Bourgogne Les Herbeux 2020 a distinguished choice for connoisseurs seeking authenticity and unparalleled quality in their fine wine collection.
In Bond£100.00
