France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
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Vinous (92)
The 2019 Chablis Montmains 1er Cru is quite expressive on the nose of red and green apples; touches of orange blossom develop with air. The lightly spiced palate is concentrated, a richer style for the vintage, and then turns quite nutty thanks to deeper, more clay-rich soils that lend toastiness on the finish. Very fine.Inc. VAT£491.80 -
(6x75cl) 2021Jasper Morris Inside Burgundy (91-93)
Pale lemon yellow. This is crisp and classy. Vibrant fruit and plenty of it, then a stonier back half to this wine, faintly lemon scented, while that citrus element is ripe. Enjoy the long finish. Drink from 2025-2030. Tasted: June 2022Inc. VAT£515.94 -
Burghound (90)
(from Montmains proper; 40% 2 and 3-year-old oak). Prominent notes of mineral reduction and just picked white flowers suffuse the aromas of tidal pool, algae and zest. The rich but vibrant medium weight flavors possess even more obvious minerality on the cool, firm and delineated finish that is clean, moderately dry, citrusy and sneaky long. Lovely and understated in style.Inc. VAT£273.20 -
Burghound (89-92)
(from Montmains proper; 40% 2 and 3-year-old oak). Here too there is a discreet application of wood in evidence, which is all that is evident as the nose is quite firmly reduced. More interesting are the delicious and relatively refined medium weight flavors that possess slightly better energy and particularly so on the stony, refreshing and sneaky long finale. This should be lovely after only 4 to 6 years of cellaring.Inc. VAT£498.41 -
Renowned for its pedigree and elegance, the Jean-Paul Droin Chablis 1er Cru Montée de Tonnerre 2018 stands as a jewel in Burgundy's crown. This esteemed Chardonnay, created in the heart of Chablis' esteemed vineyards, is the fruit of meticulous winemaking by the heralded Jean-Paul Droin family - a lineage boasting nearly four centuries of viticultural skill. Signifying the exceptional 2018 vintage, this wine exudes intense mineral flavours, imbued with exhilarating citrus and white fruit nuances. Aged judiciously in oak, it strikes a harmonious balance between opulence and restraint, revealing a rich texture worthy of the finest palates. While undeniably complex, this Chablis Premier Cru retains the characteristic flinty freshness, and promises a longevity that will reward the patient connoisseur. Experience the inimitable refinement of the Jean-Paul Droin Chablis 1er Cru Montée de Tonnerre 2018; a timeless testament to the Droin legacy.
Inc. VAT£587.80 -
The Jean-Paul Droin Chablis 1er Cru Montee de Tonnerre 2019 is an exquisite showcase of the expertise of this renowned winemaker, whose heritage dates back 400 years. Birthed in the iconic Chablis region of Burgundy, France, this remarkable white wine is a reflection of the limestone-rich soil, imparting a unique minerality. The superior 1er Cru vineyards gives the wine intensity and complexity. The Droin family’s meticulous winemaking employs traditional methods, including manual harvesting and fermentation in temperature-controlled vats to achieve exceptional character.
The Jean-Paul Droin Chablis 1er Cru Montee de Tonnerre 2019 reveals an elegant harmony of crisp apple and citrus flavours, intertwined with an undercurrent of flinty minerality and nuances of white flowers. Its impressive length and balance attest to its status as a premier cru. This Chablis is a marvellous representation of the Droin family's commitment to crafting distinctive wines of superior quality, ensuring its enduring appeal to wine enthusiasts.
Inc. VAT£543.67 -
(1x75cl) 2019The Jean-Paul Droin Chablis 1er Cru Montee de Tonnerre 2019 is an exquisite showcase of the expertise of this renowned winemaker, whose heritage dates back 400 years. Birthed in the iconic Chablis region of Burgundy, France, this remarkable white wine is a reflection of the limestone-rich soil, imparting a unique minerality. The superior 1er Cru vineyards gives the wine intensity and complexity. The Droin family’s meticulous winemaking employs traditional methods, including manual harvesting and fermentation in temperature-controlled vats to achieve exceptional character.
The Jean-Paul Droin Chablis 1er Cru Montee de Tonnerre 2019 reveals an elegant harmony of crisp apple and citrus flavours, intertwined with an undercurrent of flinty minerality and nuances of white flowers. Its impressive length and balance attest to its status as a premier cru. This Chablis is a marvellous representation of the Droin family's commitment to crafting distinctive wines of superior quality, ensuring its enduring appeal to wine enthusiasts.
Inc. VAT£203.60 -
Jasper Morris Inside Burgundy (92-94)
Clean classic white fruit with concentration and some elegance. Steely and with backbone, then a beautiful finish with complexity, still based around the white fruit. Drink from 2027-2034. Tasted: June 2022Inc. VAT£276.04 -
Wine Advocate (93)
The 2022 Chablis 1er Cru Montée de Tonnerre is quite powerful this year, exhibiting aromas of sweet orchard fruit mingled with white flowers, toasted nuts and oyster shell, followed by a medium to full-bodied, satiny and seamless palate with an elegantly muscular profile.Inc. VAT£305.60 -
Vinous (91)
The 2019 Chablis Vaillons 1er Cru has a less flamboyant bouquet than its peers. This feels more reserved and flinty, though very nicely defined and focused. The palate is well balanced, with the weight and density I look for in a Vaillon, and a little spicier than the Vosgros. A touch of lemongrass and a hint of green olive appear toward the finish. Fine.Inc. VAT£99.59 -
Burghound (89)
(from 5 different lieux-dits that saw 15% of new and one-year old wood). A slightly cooler if still ripe nose reflects notes of white pepper, plenty of citrus influence and discreet shellfish nuances. Here too the palate impression of the middleweight flavors is one of richness and generosity yet the supporting acidity is both a little firmer and a bit brighter as well. This delicious effort could use better depth but more should reasonably develop with a few years of aging.Inc. VAT£427.00 -
Burghound (89)
(from 5 different lieux-dits that saw 15% of new and one-year old wood). A slightly cooler if still ripe nose reflects notes of white pepper, plenty of citrus influence and discreet shellfish nuances. Here too the palate impression of the middleweight flavors is one of richness and generosity yet the supporting acidity is both a little firmer and a bit brighter as well. This delicious effort could use better depth but more should reasonably develop with a few years of aging.Inc. VAT£237.49 -
Burghound (89-91)
(from 5 different lieux-dits that saw 15% of new and one-year old wood). A discreet application of wood sets off notes of white pepper, acacia blossom, spice and just enough Chablis typicity to be interesting. On the palate there is both good volume and refinement to the generously proportioned middle weight flavors that possess a sappy texture while displaying solid length on the youthfully austere finale that displays acceptable vibrancy.Inc. VAT£420.58 -
Renowned for its excellence, the Jean-Paul Droin Chablis Grand Cru Blanchots 2018 is an exquisite embodiment of the Chablis terroir. The venerated Droin family, with 400 years of winemaking pedigree, ensure precision and clarity in this outstanding cuvée. Cultivated on the sun-kissed, southeastern-facing slopes of 'Blanchots', this mineral-rich Chardonnay showcases Droin's utmost respect for tradition and territory.
Harvested from vines averaging 45 years, the hand-picked grapes experience gentle pressing before fermenting in both oak barrels and stainless steel vats. This delicate balance confers a distinctive minerality edge to the luscious fruit notes, mirroring the unique Kimmeridgian soils of its birthplace. Radiating a remarkable freshness enriched with nuances of almond and citrus, the Jean-Paul Droin Chablis Grand Cru Blanchots 2018 provides an elegant and enduring finish that complements a connoisseur's cellar. It's not simply a wine; it's a testament to the Droin family heritage and the lovingly nurtured terroir of Chablis.
Inc. VAT£132.53 -
Vinous - Neal Martin (92+)
The 2021 Chablis Les Grenouilles Grand Cru has a well-defined bouquet that feels a bit generic due to the dominance of the wood at the moment. Yes, there is sufficient fruit (just) to soak that up, but I would have dialled it down a notch. The palate is well balanced with a fine bead of acidity. It is less oaky towards the finish with hints of mint and juniper on the aftertaste. Tasted blind at the Burgfest tasting.Inc. VAT£913.00 -
(12x75cl) 2022Jasper Morris Inside Burgundy (94-97)
(5-Star Wine) The issue of being allowed to call their holding Les Clos is nearly resolved but not in time for 2022. One of the paler colours. A gorgeous classical nose, as if this great vineyard knows best how to resist the climate. This wine has a tightly coiled intensity clearly over and above the rest of the range. Pure white fruit with a little touch of liquorice, it will certainly build into a relatively rich expression of Les Clos, but will maintain its precision and integrity. Very fine. Drink from 2030-2040+.Inc. VAT£923.98 -
(1x75cl) 2011Vinous (95)
Droin's 2011 Chablis Les Clos is utterly mesmerizing. The layered, gunpowder-inflected bouquet melds seamlessly into a core of deeply expressive, nuanced fruit. Alive, vibrant and utterly compelling, the Droin's 2011 Les Clos is a great wine from this Grand Cru site. Absolutely nothing is out of of place in this breathtaking Chablis.Inc. VAT£147.20 -
Wine Advocate (93)
Tasted blind at the annual “Burgfest” tasting in Brouilland. The 2013 Chablis Grand Cru Les Clos appears to have really upped the ante in the last few months. There are more tropical tones on the nose compared to other Chablis les Clos, exotic at first, but it calms down with time in the glass and bestows lovely apricot blossom and quince aromas. The palate is fresh and vibrant on the entry. Well balanced with a keen thread of acidity, I appreciate the tension and energy here and the salinity that comes through on the aftertaste. This should give 10-15 years of pleasure. Tasted May 2016.Inc. VAT£142.79 -
Vinous (93-95)
Pale yellow-green. Urgent aromas of white peach, soft citrus fruits and iodine. Silky on entry, then less fat in the middle than the Grenouille, communicating a wonderfully fine-grained texture without any impression of weight. This wine leads with its intense fruit right now but it's extremely young. The slowly mounting, detailed finish and impression of calcaire energy suggest that it will display more minerality with time in the cellar.Inc. VAT£142.79 -
(1x75cl) 2019Vinous (93)
The 2019 Chablis Les Clos Grand Cru has a beautifully defined, very composed bouquet featuring hints of Japanese yuzu, white peach, fennel and a touch of white asparagus. The palate is very well defined with a spicy entry, good weight, a little more rondeur than the Valmur and a saline finish. Excellent.Inc. VAT£164.39 -
Vinous - Neal Martin (93)
The 2021 Chablis Les Clos Hommage à Louis Grand Cru has a wonderful bouquet that truly expresses the nobility of Les Clos. It is quite complex with fine mineralité under the veneer of oak that will be subsumed with time. The palate is fresh on entry, taut and fresh, quite sapid with a bright and very persistent finish. Excellent, but give it another 12 to 18 months. Tasted blind at the Burgfest tasting.Inc. VAT£919.61 -
Vinous - Neal Martin (93)
The 2021 Chablis Les Clos Hommage à Louis Grand Cru has a wonderful bouquet that truly expresses the nobility of Les Clos. It is quite complex with fine mineralité under the veneer of oak that will be subsumed with time. The palate is fresh on entry, taut and fresh, quite sapid with a bright and very persistent finish. Excellent, but give it another 12 to 18 months. Tasted blind at the Burgfest tasting.Inc. VAT£495.89 -
(1x75cl) 2010Vinous (95)
The 2010 Chablis Valmur is one of the sexier wines in this lineup. It shows a little more juiciness than some of the other 2010s, with shades of yellow stone fruits and a level of pure richness that balances some of the more overtly mineral tendencies of the year. It's all there in the glass in this magnificent Chablis. The Valmur finishes with marvelous palate staining intensity that at times virtually covers the wine's minerality. This is an extraordinary wine by any measure.Inc. VAT£123.20 -
Vinous (92)
Very closed nose hints at citrus peel, stone fruits and minerals. In a more corpulent style than the Vaudésir but youthfully brooding, with its peach and yeasty flavors conveying an impression of power. This wine was made from young vines (14 and 7 years old) planted at a dense meter-by- meter spacing. Seriously rich but still a baby, finishing with serious slow-mounting length. Very impressive for young vines.Inc. VAT£157.58 -
Vinous (93)
The 2015 Chablis Valmur Grand Cru comes across a little oaky on the nose, but the fruit handles it well. The bouquet is detailed and focused, with hints of dried honey and nutmeg developing in the glass. The palate displays good balance, a fine line of acidity and a smooth, almost creamy texture; hints of almond and white chocolate emerge toward the finish. This feels a little obvious in terms of winemaking at the moment, but I suspect it will evolve into a delicious Valmur. Tasted blind at the annual Burgfest tasting.Inc. VAT£152.39 -
Vinous (91-93)
Slightly hazy yellow-green. Tangy nose suggests green tropical fruits. Fat, sweet and rich; a step up in volume from the Vaudésir and Blanchots. Expressive in the middle by virtue of its flesh and weight but then a bit tart-edged on the finish. This dense, spicy wine initially seemed more accessible than the Vaudésir but I would not be surprised if its shuts down after the bottling. These vines average just 15 years of age.Inc. VAT£130.79 -
Vinous (94-96)
The 2018 Chablis Valmur Grand Cru is another stunning wine in this range that captures the essence of the vintage beautifully. A wine of breadth, richness and volume, the 2018 is flat-out stunning. Apricot, dried flowers, savory herbs and light tropical overtones build as the Valmur blossoms in the glass. Silky contours and veins of supporting minerality frame the long, persistent finish. One of thee highlights in this range, the 2018 Valmur is simply captivating.Inc. VAT£872.20 -
(12x75cl) 2021Vinous - Neal Martin (93)
The 2021 Chablis Valmur Grand Cru feels a bit reduced on the nose and I would have liked more energy and delineation. The palate is well balanced with just the right amount of bitterness on the entry to lend tension. Cohesive, judiciously spiced and quite linear as it segues towards the finish, this should repay maturation in bottle. Tasted blind at the Burgfest tasting.Inc. VAT£1,037.64 -
Vinous - Neal Martin (93)
The 2021 Chablis Valmur Grand Cru feels a bit reduced on the nose and I would have liked more energy and delineation. The palate is well balanced with just the right amount of bitterness on the entry to lend tension. Cohesive, judiciously spiced and quite linear as it segues towards the finish, this should repay maturation in bottle. Tasted blind at the Burgfest tasting.Inc. VAT£113.99 -
Wine Advocate (94)
The 2023 Chablis Grand Cru Valmur is lovely, unfurling in the glass with notes of green orchard fruit, citrus zest, wet stones and oyster shell. Medium to full-bodied, satiny and racy, it's deep and saline, with as usual a quintessentially Chablisien profile.Inc. VAT£97.73
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Vinous (92)
The 2019 Chablis Montmains 1er Cru is quite expressive on the nose of red and green apples; touches of orange blossom develop with air. The lightly spiced palate is concentrated, a richer style for the vintage, and then turns quite nutty thanks to deeper, more clay-rich soils that lend toastiness on the finish. Very fine.In Bond£374.00 -
(6x75cl) 2021
Jasper Morris Inside Burgundy (91-93)
Pale lemon yellow. This is crisp and classy. Vibrant fruit and plenty of it, then a stonier back half to this wine, faintly lemon scented, while that citrus element is ripe. Enjoy the long finish. Drink from 2025-2030. Tasted: June 2022In Bond£409.28 -
Burghound (90)
(from Montmains proper; 40% 2 and 3-year-old oak). Prominent notes of mineral reduction and just picked white flowers suffuse the aromas of tidal pool, algae and zest. The rich but vibrant medium weight flavors possess even more obvious minerality on the cool, firm and delineated finish that is clean, moderately dry, citrusy and sneaky long. Lovely and understated in style.In Bond£207.00 -
Burghound (89-92)
(from Montmains proper; 40% 2 and 3-year-old oak). Here too there is a discreet application of wood in evidence, which is all that is evident as the nose is quite firmly reduced. More interesting are the delicious and relatively refined medium weight flavors that possess slightly better energy and particularly so on the stony, refreshing and sneaky long finale. This should be lovely after only 4 to 6 years of cellaring.In Bond£374.00 -
Renowned for its pedigree and elegance, the Jean-Paul Droin Chablis 1er Cru Montée de Tonnerre 2018 stands as a jewel in Burgundy's crown. This esteemed Chardonnay, created in the heart of Chablis' esteemed vineyards, is the fruit of meticulous winemaking by the heralded Jean-Paul Droin family - a lineage boasting nearly four centuries of viticultural skill. Signifying the exceptional 2018 vintage, this wine exudes intense mineral flavours, imbued with exhilarating citrus and white fruit nuances. Aged judiciously in oak, it strikes a harmonious balance between opulence and restraint, revealing a rich texture worthy of the finest palates. While undeniably complex, this Chablis Premier Cru retains the characteristic flinty freshness, and promises a longevity that will reward the patient connoisseur. Experience the inimitable refinement of the Jean-Paul Droin Chablis 1er Cru Montée de Tonnerre 2018; a timeless testament to the Droin legacy.
In Bond£454.00 -
The Jean-Paul Droin Chablis 1er Cru Montee de Tonnerre 2019 is an exquisite showcase of the expertise of this renowned winemaker, whose heritage dates back 400 years. Birthed in the iconic Chablis region of Burgundy, France, this remarkable white wine is a reflection of the limestone-rich soil, imparting a unique minerality. The superior 1er Cru vineyards gives the wine intensity and complexity. The Droin family’s meticulous winemaking employs traditional methods, including manual harvesting and fermentation in temperature-controlled vats to achieve exceptional character.
The Jean-Paul Droin Chablis 1er Cru Montee de Tonnerre 2019 reveals an elegant harmony of crisp apple and citrus flavours, intertwined with an undercurrent of flinty minerality and nuances of white flowers. Its impressive length and balance attest to its status as a premier cru. This Chablis is a marvellous representation of the Droin family's commitment to crafting distinctive wines of superior quality, ensuring its enduring appeal to wine enthusiasts.
In Bond£421.00 -
(1x75cl) 2019
The Jean-Paul Droin Chablis 1er Cru Montee de Tonnerre 2019 is an exquisite showcase of the expertise of this renowned winemaker, whose heritage dates back 400 years. Birthed in the iconic Chablis region of Burgundy, France, this remarkable white wine is a reflection of the limestone-rich soil, imparting a unique minerality. The superior 1er Cru vineyards gives the wine intensity and complexity. The Droin family’s meticulous winemaking employs traditional methods, including manual harvesting and fermentation in temperature-controlled vats to achieve exceptional character.
The Jean-Paul Droin Chablis 1er Cru Montee de Tonnerre 2019 reveals an elegant harmony of crisp apple and citrus flavours, intertwined with an undercurrent of flinty minerality and nuances of white flowers. Its impressive length and balance attest to its status as a premier cru. This Chablis is a marvellous representation of the Droin family's commitment to crafting distinctive wines of superior quality, ensuring its enduring appeal to wine enthusiasts.
In Bond£167.00 -
Jasper Morris Inside Burgundy (92-94)
Clean classic white fruit with concentration and some elegance. Steely and with backbone, then a beautiful finish with complexity, still based around the white fruit. Drink from 2027-2034. Tasted: June 2022In Bond£214.00 -
Wine Advocate (93)
The 2022 Chablis 1er Cru Montée de Tonnerre is quite powerful this year, exhibiting aromas of sweet orchard fruit mingled with white flowers, toasted nuts and oyster shell, followed by a medium to full-bodied, satiny and seamless palate with an elegantly muscular profile.In Bond£234.00 -
Vinous (91)
The 2019 Chablis Vaillons 1er Cru has a less flamboyant bouquet than its peers. This feels more reserved and flinty, though very nicely defined and focused. The palate is well balanced, with the weight and density I look for in a Vaillon, and a little spicier than the Vosgros. A touch of lemongrass and a hint of green olive appear toward the finish. Fine.In Bond£80.00 -
Burghound (89)
(from 5 different lieux-dits that saw 15% of new and one-year old wood). A slightly cooler if still ripe nose reflects notes of white pepper, plenty of citrus influence and discreet shellfish nuances. Here too the palate impression of the middleweight flavors is one of richness and generosity yet the supporting acidity is both a little firmer and a bit brighter as well. This delicious effort could use better depth but more should reasonably develop with a few years of aging.In Bond£320.00 -
Burghound (89)
(from 5 different lieux-dits that saw 15% of new and one-year old wood). A slightly cooler if still ripe nose reflects notes of white pepper, plenty of citrus influence and discreet shellfish nuances. Here too the palate impression of the middleweight flavors is one of richness and generosity yet the supporting acidity is both a little firmer and a bit brighter as well. This delicious effort could use better depth but more should reasonably develop with a few years of aging.In Bond£180.00 -
Burghound (89-91)
(from 5 different lieux-dits that saw 15% of new and one-year old wood). A discreet application of wood sets off notes of white pepper, acacia blossom, spice and just enough Chablis typicity to be interesting. On the palate there is both good volume and refinement to the generously proportioned middle weight flavors that possess a sappy texture while displaying solid length on the youthfully austere finale that displays acceptable vibrancy.In Bond£312.00 -
Renowned for its excellence, the Jean-Paul Droin Chablis Grand Cru Blanchots 2018 is an exquisite embodiment of the Chablis terroir. The venerated Droin family, with 400 years of winemaking pedigree, ensure precision and clarity in this outstanding cuvée. Cultivated on the sun-kissed, southeastern-facing slopes of 'Blanchots', this mineral-rich Chardonnay showcases Droin's utmost respect for tradition and territory.
Harvested from vines averaging 45 years, the hand-picked grapes experience gentle pressing before fermenting in both oak barrels and stainless steel vats. This delicate balance confers a distinctive minerality edge to the luscious fruit notes, mirroring the unique Kimmeridgian soils of its birthplace. Radiating a remarkable freshness enriched with nuances of almond and citrus, the Jean-Paul Droin Chablis Grand Cru Blanchots 2018 provides an elegant and enduring finish that complements a connoisseur's cellar. It's not simply a wine; it's a testament to the Droin family heritage and the lovingly nurtured terroir of Chablis.
In Bond£107.00 -
Vinous - Neal Martin (92+)
The 2021 Chablis Les Grenouilles Grand Cru has a well-defined bouquet that feels a bit generic due to the dominance of the wood at the moment. Yes, there is sufficient fruit (just) to soak that up, but I would have dialled it down a notch. The palate is well balanced with a fine bead of acidity. It is less oaky towards the finish with hints of mint and juniper on the aftertaste. Tasted blind at the Burgfest tasting.In Bond£725.00 -
(12x75cl) 2022
Jasper Morris Inside Burgundy (94-97)
(5-Star Wine) The issue of being allowed to call their holding Les Clos is nearly resolved but not in time for 2022. One of the paler colours. A gorgeous classical nose, as if this great vineyard knows best how to resist the climate. This wine has a tightly coiled intensity clearly over and above the rest of the range. Pure white fruit with a little touch of liquorice, it will certainly build into a relatively rich expression of Les Clos, but will maintain its precision and integrity. Very fine. Drink from 2030-2040+.In Bond£731.50 -
(1x75cl) 2011
Vinous (95)
Droin's 2011 Chablis Les Clos is utterly mesmerizing. The layered, gunpowder-inflected bouquet melds seamlessly into a core of deeply expressive, nuanced fruit. Alive, vibrant and utterly compelling, the Droin's 2011 Les Clos is a great wine from this Grand Cru site. Absolutely nothing is out of of place in this breathtaking Chablis.In Bond£120.00 -
Wine Advocate (93)
Tasted blind at the annual “Burgfest” tasting in Brouilland. The 2013 Chablis Grand Cru Les Clos appears to have really upped the ante in the last few months. There are more tropical tones on the nose compared to other Chablis les Clos, exotic at first, but it calms down with time in the glass and bestows lovely apricot blossom and quince aromas. The palate is fresh and vibrant on the entry. Well balanced with a keen thread of acidity, I appreciate the tension and energy here and the salinity that comes through on the aftertaste. This should give 10-15 years of pleasure. Tasted May 2016.In Bond£116.00 -
Vinous (93-95)
Pale yellow-green. Urgent aromas of white peach, soft citrus fruits and iodine. Silky on entry, then less fat in the middle than the Grenouille, communicating a wonderfully fine-grained texture without any impression of weight. This wine leads with its intense fruit right now but it's extremely young. The slowly mounting, detailed finish and impression of calcaire energy suggest that it will display more minerality with time in the cellar.In Bond£116.00 -
(1x75cl) 2019
Vinous (93)
The 2019 Chablis Les Clos Grand Cru has a beautifully defined, very composed bouquet featuring hints of Japanese yuzu, white peach, fennel and a touch of white asparagus. The palate is very well defined with a spicy entry, good weight, a little more rondeur than the Valmur and a saline finish. Excellent.In Bond£134.00 -
Vinous - Neal Martin (93)
The 2021 Chablis Les Clos Hommage à Louis Grand Cru has a wonderful bouquet that truly expresses the nobility of Les Clos. It is quite complex with fine mineralité under the veneer of oak that will be subsumed with time. The palate is fresh on entry, taut and fresh, quite sapid with a bright and very persistent finish. Excellent, but give it another 12 to 18 months. Tasted blind at the Burgfest tasting.In Bond£725.00 -
Vinous - Neal Martin (93)
The 2021 Chablis Les Clos Hommage à Louis Grand Cru has a wonderful bouquet that truly expresses the nobility of Les Clos. It is quite complex with fine mineralité under the veneer of oak that will be subsumed with time. The palate is fresh on entry, taut and fresh, quite sapid with a bright and very persistent finish. Excellent, but give it another 12 to 18 months. Tasted blind at the Burgfest tasting.In Bond£394.00 -
(1x75cl) 2010
Vinous (95)
The 2010 Chablis Valmur is one of the sexier wines in this lineup. It shows a little more juiciness than some of the other 2010s, with shades of yellow stone fruits and a level of pure richness that balances some of the more overtly mineral tendencies of the year. It's all there in the glass in this magnificent Chablis. The Valmur finishes with marvelous palate staining intensity that at times virtually covers the wine's minerality. This is an extraordinary wine by any measure.In Bond£100.00 -
Vinous (92)
Very closed nose hints at citrus peel, stone fruits and minerals. In a more corpulent style than the Vaudésir but youthfully brooding, with its peach and yeasty flavors conveying an impression of power. This wine was made from young vines (14 and 7 years old) planted at a dense meter-by- meter spacing. Seriously rich but still a baby, finishing with serious slow-mounting length. Very impressive for young vines.In Bond£128.00 -
Vinous (93)
The 2015 Chablis Valmur Grand Cru comes across a little oaky on the nose, but the fruit handles it well. The bouquet is detailed and focused, with hints of dried honey and nutmeg developing in the glass. The palate displays good balance, a fine line of acidity and a smooth, almost creamy texture; hints of almond and white chocolate emerge toward the finish. This feels a little obvious in terms of winemaking at the moment, but I suspect it will evolve into a delicious Valmur. Tasted blind at the annual Burgfest tasting.In Bond£124.00 -
Vinous (91-93)
Slightly hazy yellow-green. Tangy nose suggests green tropical fruits. Fat, sweet and rich; a step up in volume from the Vaudésir and Blanchots. Expressive in the middle by virtue of its flesh and weight but then a bit tart-edged on the finish. This dense, spicy wine initially seemed more accessible than the Vaudésir but I would not be surprised if its shuts down after the bottling. These vines average just 15 years of age.In Bond£106.00 -
Vinous (94-96)
The 2018 Chablis Valmur Grand Cru is another stunning wine in this range that captures the essence of the vintage beautifully. A wine of breadth, richness and volume, the 2018 is flat-out stunning. Apricot, dried flowers, savory herbs and light tropical overtones build as the Valmur blossoms in the glass. Silky contours and veins of supporting minerality frame the long, persistent finish. One of thee highlights in this range, the 2018 Valmur is simply captivating.In Bond£691.00 -
(12x75cl) 2021
Vinous - Neal Martin (93)
The 2021 Chablis Valmur Grand Cru feels a bit reduced on the nose and I would have liked more energy and delineation. The palate is well balanced with just the right amount of bitterness on the entry to lend tension. Cohesive, judiciously spiced and quite linear as it segues towards the finish, this should repay maturation in bottle. Tasted blind at the Burgfest tasting.In Bond£828.87 -
Vinous - Neal Martin (93)
The 2021 Chablis Valmur Grand Cru feels a bit reduced on the nose and I would have liked more energy and delineation. The palate is well balanced with just the right amount of bitterness on the entry to lend tension. Cohesive, judiciously spiced and quite linear as it segues towards the finish, this should repay maturation in bottle. Tasted blind at the Burgfest tasting.In Bond£92.00 -
Wine Advocate (94)
The 2023 Chablis Grand Cru Valmur is lovely, unfurling in the glass with notes of green orchard fruit, citrus zest, wet stones and oyster shell. Medium to full-bodied, satiny and racy, it's deep and saline, with as usual a quintessentially Chablisien profile.In Bond£78.00
