France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
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Discover the fascinating Olivier Hillaire Chateauneuf Du Pape 2013, a wine that reflects the mastery of French viticulture. Born in the sun-drenched vineyards of southern Rhône, this world-class wine stands on a legacy of 4 generations, skilfully crafted by the reputable vintner, Olivier Hillaire.
Made predominantly from Grenache, this vintage was barrel-aged for a year, giving it a rich and complex profile, full of ripe, dark fruit nuances. On the palate, it opens with a combination of black currants and spices, leaving a long and rounded aftertaste. The low-yielding vineyard, located on prime terroir, provides the ideal conditions to produce exquisite, full-bodied wine of immense depth.
The Olivier Hillaire Chateauneuf Du Pape 2013, with its robust structure and harmonious grace, is a testament to the estate's notable reputation. A clear standout, it's to be savoured and celebrated in the world of fine wine.
Inc. VAT£328.18 -
Discover the exquisite Olivier Hillaire Les Terrasses Chateauneuf-du-Pape 2017, a stellar example of the region's winemaking prowess. This French gem hails from the heart of the Rhône region, als. Châteauneuf-du-Pape, celebrated for its full-bodied reds. Olivier Hillaire, a renowned third-generation winegrower, showcases his mastery of Grenache in this exceptional vintage. Traditionally vinified, the final blend captures the quintessence of the terroir with 90% Grenache complemented by Syrah and Mourvèdre. This 2017 offering is a stunner, promising depth and complexity with ageing potential. Its rich ruby hue matches perfectly with its bold bouquet of ripe fruits, smoky spices, and delicate herbal nuances. On the palate, flavours of black cherry, plum and earthy undertones harmoniously blend. The finish is long, with refined tannins that linger pleasantly. The Olivier Hillaire Les Terrasses Chateauneuf-du-Pape 2017 is indeed a connoisseur's delight, embodying the grandeur of French winemaking.
Inc. VAT£604.01 -
(1x75cl) 2014The Olivier Horiot 5 Sens 2014 exemplifies exceptional craftsmanship from the esteemed Burgundy region. Crafted by Olivier Horiot, a maestro renowned for his dedication to terroir-driven wines, this vintage is a harmonious blend of Pinot Noir and Chardonnay grapes meticulously hand-picked from premier vineyards. Employing traditional vinification methods, the grapes undergo gentle pressing and fermentation in temperature-controlled stainless steel tanks to preserve their innate purity and complexity. The wine is then aged for eighteen months in French oak barrels, allowing subtle integration of oak nuances without overshadowing the fruit’s elegance. The 2014 harvest benefited from optimal climatic conditions, resulting in a wine of remarkable balance and depth. On the palate, Olivier Horiot 5 Sens 2014 reveals layers of red berries, delicate floral hints, and a mineral backbone, culminating in a silky, persistent finish. This exquisite vintage is a testament to Olivier Horiot’s unwavering commitment to quality and his profound understanding of Burgundy’s unique terroir.
Inc. VAT£106.13 -
Olivier Horiot Ephemere Unmei 2015 exemplifies the pinnacle of fine winemaking, meticulously crafted in the heart of the Burgundy region. Sourced from premier vineyards, this exceptional wine features a blend of Pinot Noir grapes, hand-selected to ensure optimal ripeness and purity. Guided by Olivier Horiot’s unwavering dedication to traditional techniques, the wine undergoes a precise fermentation process in stainless steel tanks, followed by ageing in French oak barrels for 18 months. This careful approach imbues the Ephemere Unmei 2015 with an exquisite balance of vibrant red fruit flavours, subtle earthy undertones, and refined tannins. Horiot’s expertise shines through, offering a harmonious and elegant wine that beautifully expresses its terroir. Perfectly suited for discerning palates, Olivier Horiot Ephemere Unmei 2015 is a distinguished addition to any fine wine collection.
Inc. VAT£300.53 -
An exquisite find for any wine connoisseur, the Olivier Jouan Charmes-Chambertin Grand Cru Vv 2015 hails from the esteemed French wine region of Burgundy. It is produced with exceptional skill by the small, artisanal winery of Olivier Jouan, renowned for maintaining traditional winemaking methods.
The wine unveils itself with a garnet-claret hue, reflecting the high-quality, hand-selected Pinot Noir grapes used in its creation. Aromas of ripe fruits, delicate spices, and earthy notes dance upon the nose, leading to a rich, balanced palate with supple tannins.
Its vinification adheres to biodynamic and organic practices, ensuring a natural, honest expression of the terroir. The 'Vv' in its name denotes 'Vieilles Vignes' or ‘old vines’, indicating that this wine is made from vines planted in 1905, adding to its distinctiveness and complexity.
The Olivier Jouan Charmes-Chambertin Grand Cru Vv 2015 is a brilliant example of the finest French wine, offering both purity and sophistication in every bottle.
Inc. VAT£1,143.20 -
Dive into the world of fine wines with the exceptional Olivier Jouan Charmes-Chambertin Grand Cru Vv 2016. Hailing from Bourgogne's celebrated Côte de Nuits region, this world-class red is the exquisite product of dedicated vintner, Olivier Jouan. Encased in this bottle is the fruit of old vines, allowing a unique depth and complexity to shine through. Traditionally fermented, it undergoes meticulous punch-down and pump-over extraction processes, before ageing in oak for 18 months to achieve its final polished state. A captivating bouquet of velvety dark fruits, delicate spices, and earthy undertones delight the nose, while the palate is graced by a balanced harmony of supple tannins and vibrant acidity, culminating in a gloriously persistent finish. Savour the Olivier Jouan Charmes-Chambertin Grand Cru Vv 2016 for an irresistible taste of French enology at its finest.
Inc. VAT£1,211.60 -
Olivier Jouan Charmes-Chambertin Grand Cru Vv 2019 is a majestic expression of Burgundy's prestige. Hailing from the extraordinary terroir of Charmes-Chambertin, a revered winemaking region in France, this Grand Cru exhibits an exquisite craftsmanship that echoes its sublime surroundings. Each grapevine is meticulously hand-harvested ensuring only the finest quality produce is used. Olivier Jouan, a dedicated vintner, magnifies the lavishness of Pinot Noir, using old oak barrels for fermentation and ageing, augmenting the intrinsic qualities of the fruit without any imposition. The result? A wine that exudes intricacy, elegance and power. The Olivier Jouan Charmes-Chambertin Grand Cru Vv 2019 captivates the palate with an intoxicating bouquet of ripe red fruit and subtle earthy undertones, leading to a refined, silky finish. Indeed, this wine is a tribute to the legacy of excellence of its maker, Olivier Jouan, and the incredible Charmes-Chambertin vineyards.
Inc. VAT£1,600.40 -
(1x150cl) 2016Inc. VAT£1,059.95 -
Inc. VAT£671.99 -
(3x75cl) 2017Inc. VAT£2,088.66 -
(12x75cl) 2021Inc. VAT£370.01 -
(1x150cl) 2022Inc. VAT£116.27 -
Jasper Morris Inside Burgundy (93-95)
Pale lemon and lime. This time the oak has a light coconut effect. There is notably more body to this compared to Clos St Marc, while the thread of citrus acidity retains an equal balance. The fruit includes some little yellow plums, and continues through to an extended finish. A keeper.Inc. VAT£855.89 -
Inc. VAT£883.09 -
Inc. VAT£894.29 -
Vinous (89)
The 2015 Chassagne-Montrachet Les Vergers 1er Cru has a rich, almost decadent bouquet of billowing clementine, mango and vanilla aromas that are attractive but missing some definition. The palate is balanced, offering lime and orange zest and a pretty, slightly saline finish that lingers in the mouth; it lacks precision but there is satisfying length. Tasted blind at the annual Burgfest tasting.Inc. VAT£181.73 -
Vinous (91)
The 2017 Chassagne-Montrachet Vergers Clos Saint-Marc 1er Cru has a significant struck-match aroma on the nose that obscures delineation and terroir expression, and it doesn’t get much better with aeration. The palate is medium-bodied with a soft entry and lower acidity than its peers. Simple compared to others, and a little overworked toward the finish, but it does improve significantly in the glass. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.Inc. VAT£162.12 -
Inc. VAT£156.25 -
Vinous - Neal Martin (91)
The 2022 Chassagne-Montrachet Clos Saint-Marc 1er Cru has a fragrant, quite beguiling bouquet of wild honey and peach skin, not afraid to convey the warmth of the season but retaining typicité. The palate is well balanced with a rounded texture, not as complex as the aromatics, with touches of tropical fruit mixed with camomile and chai. Nicely composed on the finish, this is ready to drink right now. Bottled under Diam 10. Tasted blind at the annual Burgfest tasting.Inc. VAT£153.72 -
Vinous - Neal Martin (91)
The 2022 Chassagne-Montrachet Clos Saint-Marc 1er Cru has a fragrant, quite beguiling bouquet of wild honey and peach skin, not afraid to convey the warmth of the season but retaining typicité. The palate is well balanced with a rounded texture, not as complex as the aromatics, with touches of tropical fruit mixed with camomile and chai. Nicely composed on the finish, this is ready to drink right now. Bottled under Diam 10. Tasted blind at the annual Burgfest tasting.Inc. VAT£899.52 -
Inc. VAT£115.45 -
Inc. VAT£615.20 -
Inc. VAT£108.53 -
(1x75cl) 2023Inc. VAT£90.25 -
(1x75cl) 2013Inc. VAT£238.91 -
(1x75cl) 2015Vinous (94)
The 2015 Corton-Charlemagne Grand Cru has a well-defined and focused bouquet. The oak initially feels loud, displaying toasty notes that admittedly marry well with the reduction, and then, magically, it coalesces and becomes more and more vivid and animated with aeration. The palate is very well balanced, and then flavors of mango, clementine and a touch of ginger reflect the precocity of the growing season. It feels a little heavy toward the finish, possibly with some botrytized fruit, but it develops precision with aeration. Very promising. Tasted blind at the annual Burgfest tasting. (DIAM 10 closure)Inc. VAT£287.15 -
Vinous - Neal Martin (90)
The 2021 Meursault-Blagny Sous La Dos d'Ane 1er Cru demonstrates more reduction on the nose, although there is a quality wine beneath, delineated and displaying a sense of energy. The palate is predictably also quite reduced. Balanced with a keen line of acidity, but at the moment that reduction denudes this Meursault of personality. Therefore, afford this three or four years in bottle to "lift the veil." Tasted blind at the Burgfest tasting.Inc. VAT£1,182.26 -
Inc. VAT£791.09 -
Inc. VAT£1,040.35 -
(6x75cl) 2022Inc. VAT£617.09
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Discover the fascinating Olivier Hillaire Chateauneuf Du Pape 2013, a wine that reflects the mastery of French viticulture. Born in the sun-drenched vineyards of southern Rhône, this world-class wine stands on a legacy of 4 generations, skilfully crafted by the reputable vintner, Olivier Hillaire.
Made predominantly from Grenache, this vintage was barrel-aged for a year, giving it a rich and complex profile, full of ripe, dark fruit nuances. On the palate, it opens with a combination of black currants and spices, leaving a long and rounded aftertaste. The low-yielding vineyard, located on prime terroir, provides the ideal conditions to produce exquisite, full-bodied wine of immense depth.
The Olivier Hillaire Chateauneuf Du Pape 2013, with its robust structure and harmonious grace, is a testament to the estate's notable reputation. A clear standout, it's to be savoured and celebrated in the world of fine wine.
In Bond£235.00 -
Discover the exquisite Olivier Hillaire Les Terrasses Chateauneuf-du-Pape 2017, a stellar example of the region's winemaking prowess. This French gem hails from the heart of the Rhône region, als. Châteauneuf-du-Pape, celebrated for its full-bodied reds. Olivier Hillaire, a renowned third-generation winegrower, showcases his mastery of Grenache in this exceptional vintage. Traditionally vinified, the final blend captures the quintessence of the terroir with 90% Grenache complemented by Syrah and Mourvèdre. This 2017 offering is a stunner, promising depth and complexity with ageing potential. Its rich ruby hue matches perfectly with its bold bouquet of ripe fruits, smoky spices, and delicate herbal nuances. On the palate, flavours of black cherry, plum and earthy undertones harmoniously blend. The finish is long, with refined tannins that linger pleasantly. The Olivier Hillaire Les Terrasses Chateauneuf-du-Pape 2017 is indeed a connoisseur's delight, embodying the grandeur of French winemaking.
In Bond£462.00 -
(1x75cl) 2014
The Olivier Horiot 5 Sens 2014 exemplifies exceptional craftsmanship from the esteemed Burgundy region. Crafted by Olivier Horiot, a maestro renowned for his dedication to terroir-driven wines, this vintage is a harmonious blend of Pinot Noir and Chardonnay grapes meticulously hand-picked from premier vineyards. Employing traditional vinification methods, the grapes undergo gentle pressing and fermentation in temperature-controlled stainless steel tanks to preserve their innate purity and complexity. The wine is then aged for eighteen months in French oak barrels, allowing subtle integration of oak nuances without overshadowing the fruit’s elegance. The 2014 harvest benefited from optimal climatic conditions, resulting in a wine of remarkable balance and depth. On the palate, Olivier Horiot 5 Sens 2014 reveals layers of red berries, delicate floral hints, and a mineral backbone, culminating in a silky, persistent finish. This exquisite vintage is a testament to Olivier Horiot’s unwavering commitment to quality and his profound understanding of Burgundy’s unique terroir.
In Bond£85.00 -
Olivier Horiot Ephemere Unmei 2015 exemplifies the pinnacle of fine winemaking, meticulously crafted in the heart of the Burgundy region. Sourced from premier vineyards, this exceptional wine features a blend of Pinot Noir grapes, hand-selected to ensure optimal ripeness and purity. Guided by Olivier Horiot’s unwavering dedication to traditional techniques, the wine undergoes a precise fermentation process in stainless steel tanks, followed by ageing in French oak barrels for 18 months. This careful approach imbues the Ephemere Unmei 2015 with an exquisite balance of vibrant red fruit flavours, subtle earthy undertones, and refined tannins. Horiot’s expertise shines through, offering a harmonious and elegant wine that beautifully expresses its terroir. Perfectly suited for discerning palates, Olivier Horiot Ephemere Unmei 2015 is a distinguished addition to any fine wine collection.
Inc. VAT£296.40 -
An exquisite find for any wine connoisseur, the Olivier Jouan Charmes-Chambertin Grand Cru Vv 2015 hails from the esteemed French wine region of Burgundy. It is produced with exceptional skill by the small, artisanal winery of Olivier Jouan, renowned for maintaining traditional winemaking methods.
The wine unveils itself with a garnet-claret hue, reflecting the high-quality, hand-selected Pinot Noir grapes used in its creation. Aromas of ripe fruits, delicate spices, and earthy notes dance upon the nose, leading to a rich, balanced palate with supple tannins.
Its vinification adheres to biodynamic and organic practices, ensuring a natural, honest expression of the terroir. The 'Vv' in its name denotes 'Vieilles Vignes' or ‘old vines’, indicating that this wine is made from vines planted in 1905, adding to its distinctiveness and complexity.
The Olivier Jouan Charmes-Chambertin Grand Cru Vv 2015 is a brilliant example of the finest French wine, offering both purity and sophistication in every bottle.
In Bond£932.00 -
Dive into the world of fine wines with the exceptional Olivier Jouan Charmes-Chambertin Grand Cru Vv 2016. Hailing from Bourgogne's celebrated Côte de Nuits region, this world-class red is the exquisite product of dedicated vintner, Olivier Jouan. Encased in this bottle is the fruit of old vines, allowing a unique depth and complexity to shine through. Traditionally fermented, it undergoes meticulous punch-down and pump-over extraction processes, before ageing in oak for 18 months to achieve its final polished state. A captivating bouquet of velvety dark fruits, delicate spices, and earthy undertones delight the nose, while the palate is graced by a balanced harmony of supple tannins and vibrant acidity, culminating in a gloriously persistent finish. Savour the Olivier Jouan Charmes-Chambertin Grand Cru Vv 2016 for an irresistible taste of French enology at its finest.
In Bond£989.00 -
Olivier Jouan Charmes-Chambertin Grand Cru Vv 2019 is a majestic expression of Burgundy's prestige. Hailing from the extraordinary terroir of Charmes-Chambertin, a revered winemaking region in France, this Grand Cru exhibits an exquisite craftsmanship that echoes its sublime surroundings. Each grapevine is meticulously hand-harvested ensuring only the finest quality produce is used. Olivier Jouan, a dedicated vintner, magnifies the lavishness of Pinot Noir, using old oak barrels for fermentation and ageing, augmenting the intrinsic qualities of the fruit without any imposition. The result? A wine that exudes intricacy, elegance and power. The Olivier Jouan Charmes-Chambertin Grand Cru Vv 2019 captivates the palate with an intoxicating bouquet of ripe red fruit and subtle earthy undertones, leading to a refined, silky finish. Indeed, this wine is a tribute to the legacy of excellence of its maker, Olivier Jouan, and the incredible Charmes-Chambertin vineyards.
In Bond£1,313.00 -
(1x150cl) 2016In Bond£877.32
-
In Bond£557.00
-
(3x75cl) 2017In Bond£1,730.93
-
(12x75cl) 2021In Bond£267.00
-
(1x150cl) 2022In Bond£90.00
-
Jasper Morris Inside Burgundy (93-95)
Pale lemon and lime. This time the oak has a light coconut effect. There is notably more body to this compared to Clos St Marc, while the thread of citrus acidity retains an equal balance. The fruit includes some little yellow plums, and continues through to an extended finish. A keeper.In Bond£694.00 -
In Bond£718.00
-
In Bond£726.00
-
Vinous (89)
The 2015 Chassagne-Montrachet Les Vergers 1er Cru has a rich, almost decadent bouquet of billowing clementine, mango and vanilla aromas that are attractive but missing some definition. The palate is balanced, offering lime and orange zest and a pretty, slightly saline finish that lingers in the mouth; it lacks precision but there is satisfying length. Tasted blind at the annual Burgfest tasting.In Bond£148.00 -
Vinous (91)
The 2017 Chassagne-Montrachet Vergers Clos Saint-Marc 1er Cru has a significant struck-match aroma on the nose that obscures delineation and terroir expression, and it doesn’t get much better with aeration. The palate is medium-bodied with a soft entry and lower acidity than its peers. Simple compared to others, and a little overworked toward the finish, but it does improve significantly in the glass. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.In Bond£132.00 -
In Bond£127.00
-
Vinous - Neal Martin (91)
The 2022 Chassagne-Montrachet Clos Saint-Marc 1er Cru has a fragrant, quite beguiling bouquet of wild honey and peach skin, not afraid to convey the warmth of the season but retaining typicité. The palate is well balanced with a rounded texture, not as complex as the aromatics, with touches of tropical fruit mixed with camomile and chai. Nicely composed on the finish, this is ready to drink right now. Bottled under Diam 10. Tasted blind at the annual Burgfest tasting.In Bond£125.00 -
Vinous - Neal Martin (91)
The 2022 Chassagne-Montrachet Clos Saint-Marc 1er Cru has a fragrant, quite beguiling bouquet of wild honey and peach skin, not afraid to convey the warmth of the season but retaining typicité. The palate is well balanced with a rounded texture, not as complex as the aromatics, with touches of tropical fruit mixed with camomile and chai. Nicely composed on the finish, this is ready to drink right now. Bottled under Diam 10. Tasted blind at the annual Burgfest tasting.In Bond£731.00 -
In Bond£93.00
-
In Bond£492.00
-
In Bond£87.00
-
(1x75cl) 2023In Bond£72.00
-
(1x75cl) 2013In Bond£195.88
-
(1x75cl) 2015
Vinous (94)
The 2015 Corton-Charlemagne Grand Cru has a well-defined and focused bouquet. The oak initially feels loud, displaying toasty notes that admittedly marry well with the reduction, and then, magically, it coalesces and becomes more and more vivid and animated with aeration. The palate is very well balanced, and then flavors of mango, clementine and a touch of ginger reflect the precocity of the growing season. It feels a little heavy toward the finish, possibly with some botrytized fruit, but it develops precision with aeration. Very promising. Tasted blind at the annual Burgfest tasting. (DIAM 10 closure)In Bond£236.08 -
Vinous - Neal Martin (90)
The 2021 Meursault-Blagny Sous La Dos d'Ane 1er Cru demonstrates more reduction on the nose, although there is a quality wine beneath, delineated and displaying a sense of energy. The palate is predictably also quite reduced. Balanced with a keen line of acidity, but at the moment that reduction denudes this Meursault of personality. Therefore, afford this three or four years in bottle to "lift the veil." Tasted blind at the Burgfest tasting.In Bond£965.98 -
In Bond£640.00
-
In Bond£827.00
-
(6x75cl) 2022In Bond£495.00
