France

The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.


In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.


Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.


The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.


In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.


In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.


These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.



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  • La Mission Haut-Brion Blanc 2018 (3x75cl)

    Vinous - Neal Martin (96)

    Tasted side by side, the 2018 La Mission Haut-Brion Blanc is unequivocally a few steps ahead of the 2018 Haut-Brion Blanc. I made sure to decant my bottle for three hours before penning a single note, as it always demands aeration. Slightly deeper in color, which is nothing unusual, it has a more complex bouquet of yellow fruit, peach skin, almond shavings, hazelnut and light lanolin notes, all beautifully defined. The palate is extremely well balanced with a tangy, marmalade-tinged entry, dried honey and a slight pepperiness toward the finish. Very cohesive and focused, this is a marvelous, quite cerebral La Mission Haut-Brion Blanc. Superb.
    Inc. VAT
    £1,821.62
    View
  • La Mission Haut-Brion Blanc 2019 (1x75cl)
    Inc. VAT
    £840.80
    View
  • La Mission Haut-Brion Blanc 2019 (6x75cl)
    Inc. VAT
    £2,692.24
    View
  • La Mission Haut-Brion Blanc 2020 (3x75cl)

    Vinous - Neal Martin (96)

    The 2020 La Mission Haut-Brion Blanc has a complex and engaging bouquet with Granny Smiths and Conference pear, wet limestone, a subtle petrichor scent that I did not notice from barrel. The palate is very well balanced with admirable weight and just a tad more acidic "bite" compared to its showing en primeur. Hints of lemongrass add more spiciness and vivacity towards the finish that feels persistent in the mouth. This is very impressive and I can foresee a long future ahead. Dare I say that this has passed Haut-Brion Blanc in its slipstream during its élevage? Indeed, I do.
    Inc. VAT
    £1,868.42
    View
  • La Mission Haut-Brion Blanc 2020 (6x75cl)

    Vinous - Neal Martin (96)

    The 2020 La Mission Haut-Brion Blanc has a complex and engaging bouquet with Granny Smiths and Conference pear, wet limestone, a subtle petrichor scent that I did not notice from barrel. The palate is very well balanced with admirable weight and just a tad more acidic "bite" compared to its showing en primeur. Hints of lemongrass add more spiciness and vivacity towards the finish that feels persistent in the mouth. This is very impressive and I can foresee a long future ahead. Dare I say that this has passed Haut-Brion Blanc in its slipstream during its élevage? Indeed, I do.
    Inc. VAT
    £3,429.64
    View
  • La Mission Haut-Brion Blanc 2021 (3x75cl)

    Vinous - Neal Martin (95-97)

    The 2021 La Mission Haut-Brion Blanc has a much more nuanced bouquet than the Haut-Brion Blanc this year with scents of Japanese yuzu, crushed stone, apple blossom and a touch of elderflower. The palate is very well balanced with a fine line of acidity, taut and fresh, vibrant and focused. This is more linear than the Haut-Brion and stricter, yet the precision on the finish is a wonder to behold. Fabulous.
    Inc. VAT
    £1,757.54
    View
  • La Mission Haut-Brion Blanc 2021 (6x75cl)

    Vinous - Neal Martin (95-97)

    The 2021 La Mission Haut-Brion Blanc has a much more nuanced bouquet than the Haut-Brion Blanc this year with scents of Japanese yuzu, crushed stone, apple blossom and a touch of elderflower. The palate is very well balanced with a fine line of acidity, taut and fresh, vibrant and focused. This is more linear than the Haut-Brion and stricter, yet the precision on the finish is a wonder to behold. Fabulous.
    Inc. VAT
    £3,515.09
    View
  • La Mission Haut-Brion Blanc 2023 (3x75cl)

    James Suckling (96-97)

    A creamy, round texture with ripe yet fresh aromas and flavors, showing apples, pears and hints of peaches. Medium- to full-bodied, polished and satisfying. 65.3% sauvignon blanc and 34.7% semillon.
    Inc. VAT
    £1,577.54
    View
  • La Parde de Haut-Bailly 2009 (12x75cl)

    Wine Spectator (90)

    Very polished, with an alluring incense and licorice edge to the core of supple black cherry, anise and plum sauce flavors. Suave black tea and tar hints chime on the finish, but this stays open-knit and rounded. Drink now through 2018. 4,165 cases made. -JM
    Inc. VAT
    £627.67
    View
  • La Parde de Haut-Bailly 2010 (12x75cl)

    Wine Advocate (91)

    The 2010 La Parde de Haut-Bailly is a blend of 40% Cabernet Sauvignon, 40% Merlot and 20% Cabernet Franc. I prefer the nose on the 2010 compared to the 2005 since it conveys more detail and precision: blackberry, raspberry, cedar with just a touch of fresh fig lending more personality than the 2005. The palate is medium-bodied with a grainy textured entry. There is a strong graphite element to this La Parde de Haut-Bailly, the acidity well judged with a gentle grip in the mouth, mainly black fruit with an intense finish. I admire the persistence of this Deuxième Vin and the unbridled freshness. Given the price, I bet this is one of the killer purchases if you can find some. Tasted March 2017.
    Inc. VAT
    £703.27
    View
  • La Parde de Haut-Bailly 2013 (6x75cl)

    Vinous - Antonio Galloni (88-90)

    Haut-Bailly's 2013 La Parde Haut-Bailly impresses for its silky tannins and feminine, gracious personality. Raspberries, crushed flowers and sweet spices are some of the many notes that flesh out in an inviting, fruit-driven red that will drink well right out of the gate. The blend is 52% Cabernet Sauvignon, 46% Merlot and 2% Cabernet Franc.
    Inc. VAT
    £175.24
    View
  • La Parde de Haut-Bailly 2014 (6x75cl)

    Vinous - Antonio Galloni (92)

    The 2014 La Parde de Haut-Bailly is a generous, juicy wine. Red cherry, plum, spice and herbal notes all flesh out in the glass. Succulent and inviting, the 2014 is a terrific choice for drinking now and over the next few years. Silky tannins add to the wine's finesse and sheer appeal.
    Inc. VAT
    £264.04
    View
  • La Parde de Haut-Bailly 2015 (6x75cl)

    James Suckling (92-93)

    Very minerally and salty with lots of dried fruit, currant and floral aromas and flavors. Full body, silky tannins and a fresh finish. Excellent second wine.
    Inc. VAT
    £194.44
    View
  • Larrivet Haut-Brion 1978 (10x75cl)
  • Larrivet Haut-Brion 2019 (6x75cl)

    Vinous - Antonio Galloni (94)

    The 2019 Lascombes is a huge wine packed with black cherry, chocolate, new leather, spice and licorice. Creamy, rich and expansive, Lascombes is endowed with notable power and sheer breadth. As always, Lascombes is a heady Margaux that pushes the edges, but I find all the elements very well-balanced.
    Inc. VAT
    £246.64
    View
  • Larrivet Haut-Brion 2020 (6x75cl)

    Vinous - Antonio Galloni (94)

    The 2020 Larrivet Haut-Brion is a powerful, dark wine marked by strong Cabernets that lend tons of aromatic presence and sheer density. This virile, explosive Pessac-Léognan packs quite the punch. Blackberry, gravel, licorice and grilled herbs are some of the notes that build in this deep, expansive wine. Superb.
    Inc. VAT
    £282.64
    View
  • Larrivet Haut-Brion 2022 (6x75cl)

    Jane Anson Inside Bordeaux (94)

    Deep plum colour, velvety in texture, this is gorgeously measured while still being glamorous and polished. Gives you clear promise of future enjoyment, with its chocolate-dipped cherry notes that are full and welcoming but not hot or overly sweet, balanced by blueberry and bilberry fruits that give a mix of ripe and just-ripe-enough fruit with sufficient juice to carry them home, and a clear tannic construction that isn't constricting. It's marked by the vintage, with some drying notes on the finish, without being overpowered by phenolics, and is a deft handling of the year. 50% new oak, 35% one year barrels, 15% terracotta amphorae for part of the Merlot.
    Inc. VAT
    £203.69
    View
  • Larrivet Haut-Brion 2023 (6x75cl)
    (6x75cl) 2023

    Jeb Dunnuck (92-94)

    I continue to love this estate, and their 2023 Château Larrivet Haut-Brion looks to be terrific. Sporting a deep ruby/purple hue as well as gorgeous aromatics of cassis, black raspberries, scorched earth, graphite, and smoky tobacco, it’s medium-bodied, beautifully pure, and flawlessly balanced, with integrated acidity and tannins. It's going to need just a few years of bottle age and evolve for 15 years or more. Tasted twice. The 2023 is 72% Cabernet Sauvignon, 21% Cabernet Franc, and the rest Merlot, aging in 92% new barrels and 8% in amphora.
  • Larrivet Haut-Brion Blanc 2012 (6x75cl)

    Wine Advocate (91)

    Tasted blind at the Southwold 2012 tasting. The 2012 Larrivet Haut-Brion Blanc felt as if it was burdened with too much new oak on the nose, though underneath lie some attractive citrus fruit mixed with peach and apricot skin. I will be optimistic and opine that the oak will be subsumed as long as it is afforded two or three years of cellaring. The palate is well balanced, the new oak lending creaminess and a slight nuttiness - indeed, blind you might almost mistake it for a Meursault. Partly it is because of the new oak, but I can still see how this has wide appeal and you end up being seduced. Tasted January 2016.
    Inc. VAT
    £395.09
    View
  • Larrivet Haut-Brion Blanc 2018 (6x75cl)

    James Suckling (94-95)

    A dense and very deep white with sliced-apple and dried-mango character. Full and layered. Lovely brightness, too. White truffle. Crazy.
    Inc. VAT
    £306.64
    View
  • Latour-Martillac 2017 (6x75cl)

    Vinous - Antonio Galloni (94)

    The 2017 Latour-Martillac is a dark, powerful wine with a ton of Cabernet Sauvignon savoriness, depth and structure. Black cherry, graphite, spice, leather, lavender and menthol infuse the 2017 with striking character and power. The 2017 is a serious, at times stubborn, wine that needs time to soften. Even in the early going, though, it is impressive.
    Inc. VAT
    £291.64
    View
  • Latour-Martillac 2019 (6x75cl)

    Jeb Dunnuck (96)

    I loved the 2019 Château Latour-Martillac, and I under-rated it from barrel. Revealing a dense ruby/plum color as well as a gorgeous bouquet of blackcurrants, black cherry, smoked tobacco, gravely earth, and chocolate, it hits the palate with full-bodied richness, a round, layered mouthfeel, supple tannins, and one heck of a finish. It's beautifully done and will cruise for 25+ years in cold cellars. It needs plenty of air if drinking any time soon.
    Inc. VAT
    £193.24
    View
  • Latour-Martillac 2020 (6x75cl)

    Vinous - Neal Martin (94)

    The 2020 Latour-Martillac has an impressive, quite engaging bouquet with blackberry, incense, graphite and faint touches of black olive. This is very harmonious and well defined. The palate is medium-bodied with fine-grain tannins, very well balanced, quite saline with a poised and quite persistent finish. Quintessentially Pessac-Léognan, this has a bright future ahead.
    Inc. VAT
    £199.24
    View
  • Latour-Martillac 2023 (6x75cl)
    (6x75cl) 2023

    James Suckling (93-94)

    The blackberry and blueberry character comes through clearly here, alongside a hint of stone. Medium-bodied with creamy and polished tannins and a savory finish. Very typical for the appellation.
  • Latour-Martillac Blanc 2012 (12x75cl)
  • Latour-Martillac Blanc 2015 (12x75cl)

    James Suckling (94-95)

    A brilliant and intense white with oyster shell, lemon, pear and sea salt character. Full body, flavorful finish.
    Inc. VAT
    £644.47
    View
  • Latour-Martillac Blanc 2017 (6x75cl)

    Vinous - Antonio Galloni (93)

    The 2017 Latour-Martillac Blanc is powerful and quite dense in the glass, with tons of structure that gives the wine its distinctive, almost phenolic feel. Orchard fruit, citrus and floral notes develop with air, but it is the wine's sheer power that stands out most.
    Inc. VAT
    £424.84
    View
  • Latour-Martillac Blanc 2020 (6x75cl)

    Vinous - Neal Martin (94)

    The 2020 Latour-Martillac Blanc has shut down since tasting from barrel, yet it opens with yellow plum, jasmine and light frangipane scents. I admire the precision here. The palate is well balanced with a fine bead of acidity, quite taut and well defined. Real precision on the finish that drags you back for one more sip. This is a classy dry white Bordeaux that will give immense pleasure over a number of years.
    Inc. VAT
    £270.64
    View
  • Latour-Martillac Blanc 2021 (6x75cl)

    Vinous - Neal Martin (92-94)

    The 2021 Latour-Martillac Blanc has a knockout nose with apple blossom, nettle, wet pavement and citrus peel aromas. Real energy here. The palate is well balanced with fine concentration, taut and fresh with plenty of extract, touches of spice emerge towards the finish. Excellent.
    Inc. VAT
    £347.09
    View
  • Laville Haut-Brion 2006 (12x75cl)

    Wine Advocate (98)

    An absolutely staggering vintage for this historic and tiny estate, this 2006 has a huge nose of tropical fruit, including pineapple, as well as a liqueur of minerality, with quince, white citrus, and a hint of subtle toast. Full-bodied, with huge concentration, an almost flinty mouthfeel, zesty acidity, and a monster finish, this is a prodigious Laville Haut-Brion that needs about 10 years of cellaring and should last 30 or more years.
    Inc. VAT
    £3,529.27
    View
  • La Mission Haut-Brion Blanc 2018 (3x75cl)

    Vinous - Neal Martin (96)

    Tasted side by side, the 2018 La Mission Haut-Brion Blanc is unequivocally a few steps ahead of the 2018 Haut-Brion Blanc. I made sure to decant my bottle for three hours before penning a single note, as it always demands aeration. Slightly deeper in color, which is nothing unusual, it has a more complex bouquet of yellow fruit, peach skin, almond shavings, hazelnut and light lanolin notes, all beautifully defined. The palate is extremely well balanced with a tangy, marmalade-tinged entry, dried honey and a slight pepperiness toward the finish. Very cohesive and focused, this is a marvelous, quite cerebral La Mission Haut-Brion Blanc. Superb.
    In Bond
    £1,510.00
    View
  • La Mission Haut-Brion Blanc 2019 (1x75cl)
    In Bond
    £698.00
    View
  • La Mission Haut-Brion Blanc 2019 (6x75cl)
    In Bond
    £2,227.50
    View
  • La Mission Haut-Brion Blanc 2020 (3x75cl)

    Vinous - Neal Martin (96)

    The 2020 La Mission Haut-Brion Blanc has a complex and engaging bouquet with Granny Smiths and Conference pear, wet limestone, a subtle petrichor scent that I did not notice from barrel. The palate is very well balanced with admirable weight and just a tad more acidic "bite" compared to its showing en primeur. Hints of lemongrass add more spiciness and vivacity towards the finish that feels persistent in the mouth. This is very impressive and I can foresee a long future ahead. Dare I say that this has passed Haut-Brion Blanc in its slipstream during its élevage? Indeed, I do.
    In Bond
    £1,549.00
    View
  • La Mission Haut-Brion Blanc 2020 (6x75cl)

    Vinous - Neal Martin (96)

    The 2020 La Mission Haut-Brion Blanc has a complex and engaging bouquet with Granny Smiths and Conference pear, wet limestone, a subtle petrichor scent that I did not notice from barrel. The palate is very well balanced with admirable weight and just a tad more acidic "bite" compared to its showing en primeur. Hints of lemongrass add more spiciness and vivacity towards the finish that feels persistent in the mouth. This is very impressive and I can foresee a long future ahead. Dare I say that this has passed Haut-Brion Blanc in its slipstream during its élevage? Indeed, I do.
    In Bond
    £2,842.00
    View
  • La Mission Haut-Brion Blanc 2021 (3x75cl)

    Vinous - Neal Martin (95-97)

    The 2021 La Mission Haut-Brion Blanc has a much more nuanced bouquet than the Haut-Brion Blanc this year with scents of Japanese yuzu, crushed stone, apple blossom and a touch of elderflower. The palate is very well balanced with a fine line of acidity, taut and fresh, vibrant and focused. This is more linear than the Haut-Brion and stricter, yet the precision on the finish is a wonder to behold. Fabulous.
    In Bond
    £1,455.00
    View
  • La Mission Haut-Brion Blanc 2021 (6x75cl)

    Vinous - Neal Martin (95-97)

    The 2021 La Mission Haut-Brion Blanc has a much more nuanced bouquet than the Haut-Brion Blanc this year with scents of Japanese yuzu, crushed stone, apple blossom and a touch of elderflower. The palate is very well balanced with a fine line of acidity, taut and fresh, vibrant and focused. This is more linear than the Haut-Brion and stricter, yet the precision on the finish is a wonder to behold. Fabulous.
    In Bond
    £2,910.00
    View
  • La Mission Haut-Brion Blanc 2023 (3x75cl)

    James Suckling (96-97)

    A creamy, round texture with ripe yet fresh aromas and flavors, showing apples, pears and hints of peaches. Medium- to full-bodied, polished and satisfying. 65.3% sauvignon blanc and 34.7% semillon.
    In Bond
    £1,305.00
    View
  • La Parde de Haut-Bailly 2009 (12x75cl)

    Wine Spectator (90)

    Very polished, with an alluring incense and licorice edge to the core of supple black cherry, anise and plum sauce flavors. Suave black tea and tar hints chime on the finish, but this stays open-knit and rounded. Drink now through 2018. 4,165 cases made. -JM
    In Bond
    £491.00
    View
  • La Parde de Haut-Bailly 2010 (12x75cl)

    Wine Advocate (91)

    The 2010 La Parde de Haut-Bailly is a blend of 40% Cabernet Sauvignon, 40% Merlot and 20% Cabernet Franc. I prefer the nose on the 2010 compared to the 2005 since it conveys more detail and precision: blackberry, raspberry, cedar with just a touch of fresh fig lending more personality than the 2005. The palate is medium-bodied with a grainy textured entry. There is a strong graphite element to this La Parde de Haut-Bailly, the acidity well judged with a gentle grip in the mouth, mainly black fruit with an intense finish. I admire the persistence of this Deuxième Vin and the unbridled freshness. Given the price, I bet this is one of the killer purchases if you can find some. Tasted March 2017.
    In Bond
    £554.00
    View
  • La Parde de Haut-Bailly 2013 (6x75cl)

    Vinous - Antonio Galloni (88-90)

    Haut-Bailly's 2013 La Parde Haut-Bailly impresses for its silky tannins and feminine, gracious personality. Raspberries, crushed flowers and sweet spices are some of the many notes that flesh out in an inviting, fruit-driven red that will drink well right out of the gate. The blend is 52% Cabernet Sauvignon, 46% Merlot and 2% Cabernet Franc.
    In Bond
    £130.00
    View
  • La Parde de Haut-Bailly 2014 (6x75cl)

    Vinous - Antonio Galloni (92)

    The 2014 La Parde de Haut-Bailly is a generous, juicy wine. Red cherry, plum, spice and herbal notes all flesh out in the glass. Succulent and inviting, the 2014 is a terrific choice for drinking now and over the next few years. Silky tannins add to the wine's finesse and sheer appeal.
    In Bond
    £204.00
    View
  • La Parde de Haut-Bailly 2015 (6x75cl)

    James Suckling (92-93)

    Very minerally and salty with lots of dried fruit, currant and floral aromas and flavors. Full body, silky tannins and a fresh finish. Excellent second wine.
    In Bond
    £146.00
    View
  • Larrivet Haut-Brion 1978 (10x75cl)
  • Larrivet Haut-Brion 2019 (6x75cl)

    Vinous - Antonio Galloni (94)

    The 2019 Lascombes is a huge wine packed with black cherry, chocolate, new leather, spice and licorice. Creamy, rich and expansive, Lascombes is endowed with notable power and sheer breadth. As always, Lascombes is a heady Margaux that pushes the edges, but I find all the elements very well-balanced.
    In Bond
    £189.50
    View
  • Larrivet Haut-Brion 2020 (6x75cl)

    Vinous - Antonio Galloni (94)

    The 2020 Larrivet Haut-Brion is a powerful, dark wine marked by strong Cabernets that lend tons of aromatic presence and sheer density. This virile, explosive Pessac-Léognan packs quite the punch. Blackberry, gravel, licorice and grilled herbs are some of the notes that build in this deep, expansive wine. Superb.
    In Bond
    £219.50
    View
  • Larrivet Haut-Brion 2022 (6x75cl)

    Jane Anson Inside Bordeaux (94)

    Deep plum colour, velvety in texture, this is gorgeously measured while still being glamorous and polished. Gives you clear promise of future enjoyment, with its chocolate-dipped cherry notes that are full and welcoming but not hot or overly sweet, balanced by blueberry and bilberry fruits that give a mix of ripe and just-ripe-enough fruit with sufficient juice to carry them home, and a clear tannic construction that isn't constricting. It's marked by the vintage, with some drying notes on the finish, without being overpowered by phenolics, and is a deft handling of the year. 50% new oak, 35% one year barrels, 15% terracotta amphorae for part of the Merlot.
    In Bond
    £150.50
    View
  • Larrivet Haut-Brion 2023 (6x75cl)
    (6x75cl) 2023

    Jeb Dunnuck (92-94)

    I continue to love this estate, and their 2023 Château Larrivet Haut-Brion looks to be terrific. Sporting a deep ruby/purple hue as well as gorgeous aromatics of cassis, black raspberries, scorched earth, graphite, and smoky tobacco, it’s medium-bodied, beautifully pure, and flawlessly balanced, with integrated acidity and tannins. It's going to need just a few years of bottle age and evolve for 15 years or more. Tasted twice. The 2023 is 72% Cabernet Sauvignon, 21% Cabernet Franc, and the rest Merlot, aging in 92% new barrels and 8% in amphora.
  • Larrivet Haut-Brion Blanc 2012 (6x75cl)

    Wine Advocate (91)

    Tasted blind at the Southwold 2012 tasting. The 2012 Larrivet Haut-Brion Blanc felt as if it was burdened with too much new oak on the nose, though underneath lie some attractive citrus fruit mixed with peach and apricot skin. I will be optimistic and opine that the oak will be subsumed as long as it is afforded two or three years of cellaring. The palate is well balanced, the new oak lending creaminess and a slight nuttiness - indeed, blind you might almost mistake it for a Meursault. Partly it is because of the new oak, but I can still see how this has wide appeal and you end up being seduced. Tasted January 2016.
    In Bond
    £310.00
    View
  • Larrivet Haut-Brion Blanc 2018 (6x75cl)

    James Suckling (94-95)

    A dense and very deep white with sliced-apple and dried-mango character. Full and layered. Lovely brightness, too. White truffle. Crazy.
    In Bond
    £239.50
    View
  • Latour-Martillac 2017 (6x75cl)

    Vinous - Antonio Galloni (94)

    The 2017 Latour-Martillac is a dark, powerful wine with a ton of Cabernet Sauvignon savoriness, depth and structure. Black cherry, graphite, spice, leather, lavender and menthol infuse the 2017 with striking character and power. The 2017 is a serious, at times stubborn, wine that needs time to soften. Even in the early going, though, it is impressive.
    In Bond
    £227.00
    View
  • Latour-Martillac 2019 (6x75cl)

    Jeb Dunnuck (96)

    I loved the 2019 Château Latour-Martillac, and I under-rated it from barrel. Revealing a dense ruby/plum color as well as a gorgeous bouquet of blackcurrants, black cherry, smoked tobacco, gravely earth, and chocolate, it hits the palate with full-bodied richness, a round, layered mouthfeel, supple tannins, and one heck of a finish. It's beautifully done and will cruise for 25+ years in cold cellars. It needs plenty of air if drinking any time soon.
    In Bond
    £145.00
    View
  • Latour-Martillac 2020 (6x75cl)

    Vinous - Neal Martin (94)

    The 2020 Latour-Martillac has an impressive, quite engaging bouquet with blackberry, incense, graphite and faint touches of black olive. This is very harmonious and well defined. The palate is medium-bodied with fine-grain tannins, very well balanced, quite saline with a poised and quite persistent finish. Quintessentially Pessac-Léognan, this has a bright future ahead.
    In Bond
    £150.00
    View
  • Latour-Martillac 2023 (6x75cl)
    (6x75cl) 2023

    James Suckling (93-94)

    The blackberry and blueberry character comes through clearly here, alongside a hint of stone. Medium-bodied with creamy and polished tannins and a savory finish. Very typical for the appellation.
  • Latour-Martillac Blanc 2012 (12x75cl)
  • Latour-Martillac Blanc 2015 (12x75cl)

    James Suckling (94-95)

    A brilliant and intense white with oyster shell, lemon, pear and sea salt character. Full body, flavorful finish.
    In Bond
    £505.00
    View
  • Latour-Martillac Blanc 2017 (6x75cl)

    Vinous - Antonio Galloni (93)

    The 2017 Latour-Martillac Blanc is powerful and quite dense in the glass, with tons of structure that gives the wine its distinctive, almost phenolic feel. Orchard fruit, citrus and floral notes develop with air, but it is the wine's sheer power that stands out most.
    In Bond
    £338.00
    View
  • Latour-Martillac Blanc 2020 (6x75cl)

    Vinous - Neal Martin (94)

    The 2020 Latour-Martillac Blanc has shut down since tasting from barrel, yet it opens with yellow plum, jasmine and light frangipane scents. I admire the precision here. The palate is well balanced with a fine bead of acidity, quite taut and well defined. Real precision on the finish that drags you back for one more sip. This is a classy dry white Bordeaux that will give immense pleasure over a number of years.
    In Bond
    £209.50
    View
  • Latour-Martillac Blanc 2021 (6x75cl)

    Vinous - Neal Martin (92-94)

    The 2021 Latour-Martillac Blanc has a knockout nose with apple blossom, nettle, wet pavement and citrus peel aromas. Real energy here. The palate is well balanced with fine concentration, taut and fresh with plenty of extract, touches of spice emerge towards the finish. Excellent.
    In Bond
    £270.00
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  • Laville Haut-Brion 2006 (12x75cl)

    Wine Advocate (98)

    An absolutely staggering vintage for this historic and tiny estate, this 2006 has a huge nose of tropical fruit, including pineapple, as well as a liqueur of minerality, with quince, white citrus, and a hint of subtle toast. Full-bodied, with huge concentration, an almost flinty mouthfeel, zesty acidity, and a monster finish, this is a prodigious Laville Haut-Brion that needs about 10 years of cellaring and should last 30 or more years.
    In Bond
    £2,909.00
    View
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