Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
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Vinous (90+)
Good ruby-red color. Deep, highly aromatic nose combines crystallized cherry, roasted meat, violet, cinnamon, tobacco, eucalyptus and underbrush. Juicy but still rather tight, even tart-edged, with a restrained sweetness. Rather dominated by its acidity today, but already offers enticing inner-mouth perfume of black cherry and violet. Slow-building, long finish suggests that this firmly structured, sharply delineated Barolo will develop well with six to eight years of bottle aging.Inc. VAT£633.89 -
Vinous (88)
The 2017 Barolo Cerequio is a powerful, dark wine. Black cherry, mocha, leather, cloves and licorice bring out darker shades of Nebbiolo character. Huge tannins clamp down on the finish, limiting the wine's expressiveness. This is an especially brooding wine from Cerequio, a site where Barolos tend to be more finessed.Inc. VAT£525.95 -
Vinous (90)
The 2018 Barolo Cerequio is an attractive mid-weight wine. Dark red/cherry plum fruit, mocha, leather, spice and incense all grace this supple, silky Barolo. There's lovely creaminess and plenty of allure in this tasty Barolo from Michele Chiarlo.Inc. VAT£179.92 -
Vinous (90)
The 2018 Barolo Cerequio is an attractive mid-weight wine. Dark red/cherry plum fruit, mocha, leather, spice and incense all grace this supple, silky Barolo. There's lovely creaminess and plenty of allure in this tasty Barolo from Michele Chiarlo.Inc. VAT£307.55 -
Vinous (89+)
Medium bright red. Subdued, slightly warm aromas and flavors of red cherry, sweet spices and underbrush. Then at once sweet and sturdy in the mid-palate, with precise red cherry and redcurrant fruit flavors, but turns a touch dry on the back end. This kght come around in a few years.Inc. VAT£307.55 -
(12x75cl) 2022Presenting the exquisite Monsanto Chianti Classico 2022, a superlative offering from Tuscany's renowned Castello di Monsanto vineyard. The producer is legendary in Chianti, being the first to bottle Chianti Classico as a single vineyard wine. Acclaimed amidst wine circles, this vintage is a harmonious blend of Sangiovese, Canaiolo, and Colorino grapes, matured expertly in Slovenian oak barrels to achieve a well-rounded, velvety texture.
The Monsanto Chianti Classico 2022 boasts an intense ruby colour, a scent of ripe red fruits, accentuated by distinct floral notes and a hint of spice. Upon the palate, its masterfully balanced tannins resonate with enchanting earthy hints and a sustainably long finish, characteristic of its wholesome Tuscan origins.
A bottle of Monsanto Chianti Classico 2022 is an enthralling company for savoury dishes, making it the perfect companion for a delectable dining experience. Trust the expertise of Castello di Monsanto to serve you the finest Chianti Classico expression. Truly, a celebration of winemaking perfection in each glass.
Inc. VAT£388.18 -
(6x75cl) 2019Experience the exquisite character of the Monsanto Chianti Classico Riserva Il Poggio 2019, a standout amongst premier Tuscan wines, produced by the reputable Castello di Monsanto estate in the heart of the Chianti Classico region. Handpicked Sangiovese and small portions of Canaiolo and Colorino grapes undergo traditional vinification followed by 24 months in oak and 6 months in the bottle, achieving an impeccable balance of maturity and vitality. The result is a wine with a deep garnet hue, echoing peppery spice, wild cherry, and earthy notes on the nose while the palate reveals layered complexity of fruit, spice, and subtle hints of vanilla. This full-bodied, well-structured wine showcases the precise craftsmanship of Laura Bianchi, the winery's third-generation owner, committed to producing wines that epitomize the soul of its unique terroir. Savour the excellence of Monsanto Chianti Classico Riserva Il Poggio 2019, a genuine testament to the rich legacy of this esteemed Italian winery.
Inc. VAT£461.92 -
Vinous (98)
No.1 Wine of 2025. The 2020 Chianti Classico Gran Selezione Vigna Il Poggio is a total stunner. What a wine. Elegant and translucent, the 2020 impresses with a sublime, finessed personality that is impossible to miss. Fine tannins and lifted, sensual aromatics immediately announce a wine of utter class. On the palate, the 2020 is wonderfully deep and layered, with mind-blowing balance and exceptional pedigree. The 2020 is one of the very finest Il Poggios ever made. It has been nothing short of breathtaking on the two occasions I have tasted it so far. Don't miss itInc. VAT£370.03 -
The Monsanto La Chimera Occhio di Pernice Vin Santo del Chianti Classico 2006 heralds from the renowned Castello di Monsanto estate, situated in the panoramic hills of Tuscany, Italy. This sapid and voluptuous dessert wine is crafted through meticulous grapes selection, ensuring only the ripest Sangiovese are chosen for maturation. Each grape is dried for an arduous six months prior to gentle pressing and fermentation, followed by a prolonged 12-year aging process in 55-pound oak barrels, leading to a limited production of an exceptional vino.
The result is a wine of profound complexity, brimming with deep tones of dried fruits, honey and almonds. On the palate, the Monsanto La Chimera Occhio di Pernice Vin Santo del Chianti Classico 2006 unfolds into a symphony of raisin, dried apricot and fig notes, complemented by an ethereal finish of lingering acidity and sweetness. This Italian beauty undoubtedly stands as an opulent testament to Castello di Monsanto's commitment to uncompromising quality and tradition.
Inc. VAT£367.22 -
(6x75cl) 2018Captivating the palate with splendour, the Monsanto Sangiovese Fabrizio Bianchi 2018 is a testament to superior Italian winemaking. Produced in Tuscany's Castello di Monsanto Estate, renowned for its distinguished terroir and meticulous viticulturist approach, this exquisite Sangiovese reflects the region's exceptional grape-growing conditions.
Harvested from vineyards of a cooler southern orientation, ensuring optimal concentration and balance, this vintage is characteristically medium-bodied, offering a vibrant bouquet of wild cherry and spices. The multi-layered wine is skilfully vinified through traditional methods and matured for 12 months in French Allier barrels, imbuing a superb structure and elegant oak undertones.
Fabrizio Bianchi, a revered name brought up with love and passion for the craft, ensures a sophisticated and concentrated expression of the Sangiovese grape, accentuating the varietal’s propensity for longevity. Monsanto Sangiovese Fabrizio Bianchi 2018 - a captivating wine that delivers a lasting Italian romance with every sip.
Inc. VAT£441.71 -
Introducing the remarkable Monte Faustino Fornaser Amarone della Valpolicella Classico 2017. Born from Veneto's fabled Valpolicella region in Italy, this wine is a testament to meticulous viticulture and winemaking practices. Monte Faustino, a bespoke winery where the Fornaser family exudes passion and respects deep-rooted Italian traditions, is renowned for its singularly stunning wines.
The 2017 vintage involves hand-picked Corvina, Rondinella and Molinara grapes, partially dried on 'arele' trays, enhancing intensity and concentrating aromas. The fermentation process, followed by a 30-month maturing period in Slavonian oak barrels, yields a beautifully balanced wine that defies comparison.
Endowed with a rich ruby red hue, the Monte Faustino Fornaser Amarone della Valpolicella Classico 2017 offers multifaceted sensory notes, a delightful spectrum spanning spiced fruit, tobacco to chocolate. Nuanced acidity complements embracing tannins, elegantly harmonising in a persistent finish. This fine wine is an epitome of quality, mastery, and timeless Italian character.
Inc. VAT£344.90 -
Matthew Jukes (18.5)
While the estate Valpolicella is the only wine which is drinking perfectly right now all of the wines in this piece are certainly approachable and yet they have considerable staying power, too. This Ripasso is, most-certainly, the wine with the highest ‘value ratio’ given that the flavour is astounding and the price, stubbornly, remains affordable! Of course, this is cause for great celebration because the extra dimension of flair and richness at the heart of this gorgeous Ripasso is sensational. While many wines of this style carry extra weight and darker fruit tones, this elite version parades red fruit and uncommon succulence. I absolutely love it and it fully deserves its gold medal score.Inc. VAT£152.75 -
Vinous (92)
The 2018 Chianti Classico Vigna Mezzuola is a gorgeous, mid-weight wine. Freshly cut flowers, sweet red berry fruit, tobacco, orange peel and spice are nicely pushed forward in this translucent, mid-weight Chianti Classico that delivers so much Sangiovese character.Inc. VAT£156.72 -
Vinous (94-96)
The 2018 Eneo is pure and total class. Dark, resonant and super-expressive, the 2018 boasts terrific personality and class, with striking inner perfume that adds sweetness and aromatic intensity to a core of inky fruit. Lavender, mint, pine and sage are some of the many nuances that come alive with a bit of time in the glass. More than anything else, it is the wine's creaminess and overall feel that are so alluring today.Inc. VAT£354.80 -
Inc. VAT£109.45 -
(6x75cl) 2021Inc. VAT£424.39 -
Vinous (96)
The 2007 Gabbro (Cabernet Sauvignon) is flat-out great. Layers of dark fruit, smoke, cured meat, cassis and grilled herbs come to life as this powerful, muscular wine gradually reveals the depth of its pedigree and sheer class. Despite its size, the 2007 Gabbro possesses exquisite complexity and a long, nuanced finish. Scents of tar, licorice and smoke provide the final exclamation points on what is truly a memorable wine.Inc. VAT£148.13 -
Wine Spectator (95)
Features a focused beam of black currant, black cherry, plum and spice flavors. Herbal and vanilla accents add complexity as this winds down on the lingering aftertaste, with elements of Mediterranean scrub. Displays an engaging texture and harmony despite the youthful exuberance. Cabernet Sauvignon. Best from 2023 through 2045. 250 cases made.Inc. VAT£324.80 -
Vinous (97)
The 2016 Nardo is distinguished by a whole range of floral, savory and blood orange notes that give the wine striking aromatic brightness and perfume. Powerful and dense on the palate, with tremendous structure, the 2016 is incredibly racy today. Even with all of its richness, Nardo remains so precise and finely cut, with a real sense of saline-infused energy that drives the flavors. It is simply stunning. Wow!Inc. VAT£621.58 -
Vinous (96)
Proprietor Fabio Chiarelotto and longtime winemaker Fabrizio Moltard ratchet things up with their stellar 2018 Nardo. Super-ripe black cherry, plum, gravel, spice, underbrush, menthol, licorice and scorched earth give the 2018 its distinct, sepia-toned personality. Dark and brooding in the glass, with imposing tannins, the 2018 is a flat-out stunner. Give it a few years in bottle first. Nardo is built around a core of Sangiovese, with Montepulciano, Alicante and Malvasia Nera. Chiarelotto has reduced the presence of Montepulciano in the blend. If the 2018 is any indication, that choice looks to be spot on.Inc. VAT£498.80 -
(3x75cl) 2019Immerse yourself in the elegant complexity of Monteverro Chardonnay Toscana 2019. Crafted in the vineyards of Italy, located between the Tyrrhenian Sea and the hills of Capalbia in southern Tuscany, the distinct climatic influences and limestone-rich russet clay soils contribute to the unique character of this fine white wine. Its winemakers invest impressively into the vinification process, incorporating barrel fermentation and characterful aging on lees for 11 months in French Oak, 40% of which is new, promote a rounded, luxurious palate.
Each sip unveils layers of rich fruit, including melon, citrus, and notes of juicy peaches, caressed with vibrant acidity and subtle notes of vanilla cream from the meticulously managed oak influence. Produced by Monteverro, a winery renowned for its uber-premium homonimous wine, this Chardonnay is a testament to the producer’s uncompromising dedication to quality. Monteverro Chardonnay Toscana 2019 is a perfect sip for connoisseurs seeking a wine that embodies elegance from Italy's finest terrain.
Inc. VAT£331.96 -
Jeb Dunnuck (92)
The 2018 Tinata has a similar hue to the 2019 with its magenta/purple color and is a bit more reserved initially on opening, slowly revealing notes of black raspberries, cracked pepper, tobacco leaf, and cedar. The palate is also more subtle and has an elegant, if not a touch dilute, feel. While I do not see this one improving further, it’s quite appealing for its elegance and finesse at this stage. Drink 2025-2032. Bottle 4323 of 6111.Inc. VAT£910.38 -
Jeb Dunnuck (92)
The 2018 Tinata has a similar hue to the 2019 with its magenta/purple color and is a bit more reserved initially on opening, slowly revealing notes of black raspberries, cracked pepper, tobacco leaf, and cedar. The palate is also more subtle and has an elegant, if not a touch dilute, feel. While I do not see this one improving further, it’s quite appealing for its elegance and finesse at this stage. Drink 2025-2032. Bottle 4323 of 6111.Inc. VAT£633.95 -
(3x75cl) 2010Wine Advocate (96)
The flagship estate wine, 2010 Monteverro, is absolutely stunning. The blend is Cabernet Sauvignon (45%), Cabernet Franc, Merlot and Petit Verdot. Vineyards are located on a soft incline at the foot of Capalbio facing the glimmering Tyrrhenian Sea. The enormity of this wine cannot be exaggerated: Dark fruit, chocolate and spice make for a rich and opulent first impression. The excellence of the 2010 vintage is on full display thanks to the integrity of the fruit, the supple richness of the mouthfeel and the tangy sweetness of the finish. Monteverro is a relatively new estate that shows enormous promise. Anticipated maturity: 2015-2025.Inc. VAT£581.58 -
Jeb Dunnuck (96)
The 2016 Monteverro is intense and spicy on the nose with notes of menthol, pine, dried blackcurrant, and espresso. The palate is very well-balanced, with wonderful energy and refreshing acidity, a supple ripeness, and a pure nature through its long finish. Drink 2026-2050. Bottle 15832 of 17929.Inc. VAT£845.09 -
(3x75cl) 2019Jeb Dunnuck (94)
A deep red color, the 2019 Monteverro is lush and layered with spiced aromas of leather, charred rosemary, game, baked plum, and tobacco. Full-bodied, it’s opulent with velvety tannins and a robust frame, as well as good balance. While it may appeal to Napa drinkers upfront, it has a notable savory and sappy herbal Mediterranean richness that lasts on the palate. Drink over the coming 15 years. Bottle 10656 of 21869.Inc. VAT£635.05 -
Wine Advocate (89)
The 1998 Le Pergole Torte offers strong floral notes and evident notes of oxidation. This vintage is not as full or generous as the 1997 expression. But it does show a graceful and silky disposition with rose hip and dried violets. This was a cool growing season that produced a compact and thinly textured mouthfeel as a result. If you have a bottle, I would not suggest waiting much longer. The 1998 vintage is nearing the end of its drinking window.Inc. VAT£830.92 -
(12x75cl) 2007
Wine Advocate (99)
One of the unforgettable standouts in this historic retrospective, the 2007 Le Pergole Torte is an astonishing achievement. The wine offers soaring intensity and an enduring sense of balance and power. It has also entered a stunning phase in its lifeline, yet it still possesses that inner energy and youthfulness that ensures an even longer aging trajectory ahead. The bouquet is singular both in terms of its varietal purity and its aromatic reach. In many respects, this wine comes closest to the legendary 1990 Le Pergole Torte Riserva, an edition made only once in Montevertine's history. Indeed, this wine may have an upper leg on that wine given that inner youthfulness I mentioned above. The bouquet emits dark fruit and hints of exotic spice. The mouthfeel shows beautiful texture, fiber and even smoothness.Inc. VAT£5,029.80 -
Wine Advocate (95)
This vintage is very similar to the 2007 edition in terms of intensity, fullness and suppleness. The 2009 Le Pergole Torte shows velvety rich and dark extraction with softly intense aromas of black cherry, spice and grilled rosemary. There's a piquant touch of cheese rind or creamy white chocolate hidden deep somewhere at the back. All of these aromatic elements build in momentum and power to bring the wine a big notch forward in terms of complexity and personality. This is one of the most distinctive wines made in Tuscany, and those singular Montevertine attributes are proudly on display here.Inc. VAT£383.60 -
(1x150cl) 2010
Wine Advocate (97)
It is impossible not to be completely smitten by the 2010 Le Pergole Torte. This is a huge wine but not in the way you might think. It is oversized in ambition, personality and purity but not in terms of mass or volume. Indeed, the wine is streamlined, tightly knit and zippy. It offers a complete picture of Sangiovese, with the purity of fruit flavors, the balsam herb and the crisp acidity that this Tuscan grape is celebrated for. Dried violets and wild roses also appear in supporting roles. The mouthfeel is characterized by a subtle sense of fullness and volume. This wine is at the start of a long aging road ahead.Inc. VAT£869.04
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Vinous (90+)
Good ruby-red color. Deep, highly aromatic nose combines crystallized cherry, roasted meat, violet, cinnamon, tobacco, eucalyptus and underbrush. Juicy but still rather tight, even tart-edged, with a restrained sweetness. Rather dominated by its acidity today, but already offers enticing inner-mouth perfume of black cherry and violet. Slow-building, long finish suggests that this firmly structured, sharply delineated Barolo will develop well with six to eight years of bottle aging.In Bond£509.00 -
Vinous (88)
The 2017 Barolo Cerequio is a powerful, dark wine. Black cherry, mocha, leather, cloves and licorice bring out darker shades of Nebbiolo character. Huge tannins clamp down on the finish, limiting the wine's expressiveness. This is an especially brooding wine from Cerequio, a site where Barolos tend to be more finessed.In Bond£419.00 -
Vinous (90)
The 2018 Barolo Cerequio is an attractive mid-weight wine. Dark red/cherry plum fruit, mocha, leather, spice and incense all grace this supple, silky Barolo. There's lovely creaminess and plenty of allure in this tasty Barolo from Michele Chiarlo.In Bond£143.50 -
Vinous (90)
The 2018 Barolo Cerequio is an attractive mid-weight wine. Dark red/cherry plum fruit, mocha, leather, spice and incense all grace this supple, silky Barolo. There's lovely creaminess and plenty of allure in this tasty Barolo from Michele Chiarlo.In Bond£237.00 -
Vinous (89+)
Medium bright red. Subdued, slightly warm aromas and flavors of red cherry, sweet spices and underbrush. Then at once sweet and sturdy in the mid-palate, with precise red cherry and redcurrant fruit flavors, but turns a touch dry on the back end. This kght come around in a few years.In Bond£237.00 -
(12x75cl) 2022
Presenting the exquisite Monsanto Chianti Classico 2022, a superlative offering from Tuscany's renowned Castello di Monsanto vineyard. The producer is legendary in Chianti, being the first to bottle Chianti Classico as a single vineyard wine. Acclaimed amidst wine circles, this vintage is a harmonious blend of Sangiovese, Canaiolo, and Colorino grapes, matured expertly in Slovenian oak barrels to achieve a well-rounded, velvety texture.
The Monsanto Chianti Classico 2022 boasts an intense ruby colour, a scent of ripe red fruits, accentuated by distinct floral notes and a hint of spice. Upon the palate, its masterfully balanced tannins resonate with enchanting earthy hints and a sustainably long finish, characteristic of its wholesome Tuscan origins.
A bottle of Monsanto Chianti Classico 2022 is an enthralling company for savoury dishes, making it the perfect companion for a delectable dining experience. Trust the expertise of Castello di Monsanto to serve you the finest Chianti Classico expression. Truly, a celebration of winemaking perfection in each glass.
In Bond£285.00 -
(6x75cl) 2019
Experience the exquisite character of the Monsanto Chianti Classico Riserva Il Poggio 2019, a standout amongst premier Tuscan wines, produced by the reputable Castello di Monsanto estate in the heart of the Chianti Classico region. Handpicked Sangiovese and small portions of Canaiolo and Colorino grapes undergo traditional vinification followed by 24 months in oak and 6 months in the bottle, achieving an impeccable balance of maturity and vitality. The result is a wine with a deep garnet hue, echoing peppery spice, wild cherry, and earthy notes on the nose while the palate reveals layered complexity of fruit, spice, and subtle hints of vanilla. This full-bodied, well-structured wine showcases the precise craftsmanship of Laura Bianchi, the winery's third-generation owner, committed to producing wines that epitomize the soul of its unique terroir. Savour the excellence of Monsanto Chianti Classico Riserva Il Poggio 2019, a genuine testament to the rich legacy of this esteemed Italian winery.
In Bond£364.95 -
Vinous (98)
No.1 Wine of 2025. The 2020 Chianti Classico Gran Selezione Vigna Il Poggio is a total stunner. What a wine. Elegant and translucent, the 2020 impresses with a sublime, finessed personality that is impossible to miss. Fine tannins and lifted, sensual aromatics immediately announce a wine of utter class. On the palate, the 2020 is wonderfully deep and layered, with mind-blowing balance and exceptional pedigree. The 2020 is one of the very finest Il Poggios ever made. It has been nothing short of breathtaking on the two occasions I have tasted it so far. Don't miss itIn Bond£288.38 -
The Monsanto La Chimera Occhio di Pernice Vin Santo del Chianti Classico 2006 heralds from the renowned Castello di Monsanto estate, situated in the panoramic hills of Tuscany, Italy. This sapid and voluptuous dessert wine is crafted through meticulous grapes selection, ensuring only the ripest Sangiovese are chosen for maturation. Each grape is dried for an arduous six months prior to gentle pressing and fermentation, followed by a prolonged 12-year aging process in 55-pound oak barrels, leading to a limited production of an exceptional vino.
The result is a wine of profound complexity, brimming with deep tones of dried fruits, honey and almonds. On the palate, the Monsanto La Chimera Occhio di Pernice Vin Santo del Chianti Classico 2006 unfolds into a symphony of raisin, dried apricot and fig notes, complemented by an ethereal finish of lingering acidity and sweetness. This Italian beauty undoubtedly stands as an opulent testament to Castello di Monsanto's commitment to uncompromising quality and tradition.
In Bond£298.97 -
(6x75cl) 2018
Captivating the palate with splendour, the Monsanto Sangiovese Fabrizio Bianchi 2018 is a testament to superior Italian winemaking. Produced in Tuscany's Castello di Monsanto Estate, renowned for its distinguished terroir and meticulous viticulturist approach, this exquisite Sangiovese reflects the region's exceptional grape-growing conditions.
Harvested from vineyards of a cooler southern orientation, ensuring optimal concentration and balance, this vintage is characteristically medium-bodied, offering a vibrant bouquet of wild cherry and spices. The multi-layered wine is skilfully vinified through traditional methods and matured for 12 months in French Allier barrels, imbuing a superb structure and elegant oak undertones.
Fabrizio Bianchi, a revered name brought up with love and passion for the craft, ensures a sophisticated and concentrated expression of the Sangiovese grape, accentuating the varietal’s propensity for longevity. Monsanto Sangiovese Fabrizio Bianchi 2018 - a captivating wine that delivers a lasting Italian romance with every sip.
In Bond£347.42 -
Introducing the remarkable Monte Faustino Fornaser Amarone della Valpolicella Classico 2017. Born from Veneto's fabled Valpolicella region in Italy, this wine is a testament to meticulous viticulture and winemaking practices. Monte Faustino, a bespoke winery where the Fornaser family exudes passion and respects deep-rooted Italian traditions, is renowned for its singularly stunning wines.
The 2017 vintage involves hand-picked Corvina, Rondinella and Molinara grapes, partially dried on 'arele' trays, enhancing intensity and concentrating aromas. The fermentation process, followed by a 30-month maturing period in Slavonian oak barrels, yields a beautifully balanced wine that defies comparison.
Endowed with a rich ruby red hue, the Monte Faustino Fornaser Amarone della Valpolicella Classico 2017 offers multifaceted sensory notes, a delightful spectrum spanning spiced fruit, tobacco to chocolate. Nuanced acidity complements embracing tannins, elegantly harmonising in a persistent finish. This fine wine is an epitome of quality, mastery, and timeless Italian character.
In Bond£264.00 -
Matthew Jukes (18.5)
While the estate Valpolicella is the only wine which is drinking perfectly right now all of the wines in this piece are certainly approachable and yet they have considerable staying power, too. This Ripasso is, most-certainly, the wine with the highest ‘value ratio’ given that the flavour is astounding and the price, stubbornly, remains affordable! Of course, this is cause for great celebration because the extra dimension of flair and richness at the heart of this gorgeous Ripasso is sensational. While many wines of this style carry extra weight and darker fruit tones, this elite version parades red fruit and uncommon succulence. I absolutely love it and it fully deserves its gold medal score.In Bond£108.00 -
Vinous (92)
The 2018 Chianti Classico Vigna Mezzuola is a gorgeous, mid-weight wine. Freshly cut flowers, sweet red berry fruit, tobacco, orange peel and spice are nicely pushed forward in this translucent, mid-weight Chianti Classico that delivers so much Sangiovese character.In Bond£112.00 -
Vinous (94-96)
The 2018 Eneo is pure and total class. Dark, resonant and super-expressive, the 2018 boasts terrific personality and class, with striking inner perfume that adds sweetness and aromatic intensity to a core of inky fruit. Lavender, mint, pine and sage are some of the many nuances that come alive with a bit of time in the glass. More than anything else, it is the wine's creaminess and overall feel that are so alluring today.In Bond£275.00 -
In Bond£88.00
-
(6x75cl) 2021In Bond£332.99
-
Vinous (96)
The 2007 Gabbro (Cabernet Sauvignon) is flat-out great. Layers of dark fruit, smoke, cured meat, cassis and grilled herbs come to life as this powerful, muscular wine gradually reveals the depth of its pedigree and sheer class. Despite its size, the 2007 Gabbro possesses exquisite complexity and a long, nuanced finish. Scents of tar, licorice and smoke provide the final exclamation points on what is truly a memorable wine.Inc. VAT£144.00 -
Wine Spectator (95)
Features a focused beam of black currant, black cherry, plum and spice flavors. Herbal and vanilla accents add complexity as this winds down on the lingering aftertaste, with elements of Mediterranean scrub. Displays an engaging texture and harmony despite the youthful exuberance. Cabernet Sauvignon. Best from 2023 through 2045. 250 cases made.In Bond£250.00 -
Vinous (97)
The 2016 Nardo is distinguished by a whole range of floral, savory and blood orange notes that give the wine striking aromatic brightness and perfume. Powerful and dense on the palate, with tremendous structure, the 2016 is incredibly racy today. Even with all of its richness, Nardo remains so precise and finely cut, with a real sense of saline-infused energy that drives the flavors. It is simply stunning. Wow!In Bond£498.00 -
Vinous (96)
Proprietor Fabio Chiarelotto and longtime winemaker Fabrizio Moltard ratchet things up with their stellar 2018 Nardo. Super-ripe black cherry, plum, gravel, spice, underbrush, menthol, licorice and scorched earth give the 2018 its distinct, sepia-toned personality. Dark and brooding in the glass, with imposing tannins, the 2018 is a flat-out stunner. Give it a few years in bottle first. Nardo is built around a core of Sangiovese, with Montepulciano, Alicante and Malvasia Nera. Chiarelotto has reduced the presence of Montepulciano in the blend. If the 2018 is any indication, that choice looks to be spot on.In Bond£395.00 -
(3x75cl) 2019
Immerse yourself in the elegant complexity of Monteverro Chardonnay Toscana 2019. Crafted in the vineyards of Italy, located between the Tyrrhenian Sea and the hills of Capalbia in southern Tuscany, the distinct climatic influences and limestone-rich russet clay soils contribute to the unique character of this fine white wine. Its winemakers invest impressively into the vinification process, incorporating barrel fermentation and characterful aging on lees for 11 months in French Oak, 40% of which is new, promote a rounded, luxurious palate.
Each sip unveils layers of rich fruit, including melon, citrus, and notes of juicy peaches, caressed with vibrant acidity and subtle notes of vanilla cream from the meticulously managed oak influence. Produced by Monteverro, a winery renowned for its uber-premium homonimous wine, this Chardonnay is a testament to the producer’s uncompromising dedication to quality. Monteverro Chardonnay Toscana 2019 is a perfect sip for connoisseurs seeking a wine that embodies elegance from Italy's finest terrain.
In Bond£267.01 -
Jeb Dunnuck (92)
The 2018 Tinata has a similar hue to the 2019 with its magenta/purple color and is a bit more reserved initially on opening, slowly revealing notes of black raspberries, cracked pepper, tobacco leaf, and cedar. The palate is also more subtle and has an elegant, if not a touch dilute, feel. While I do not see this one improving further, it’s quite appealing for its elegance and finesse at this stage. Drink 2025-2032. Bottle 4323 of 6111.In Bond£749.00 -
Jeb Dunnuck (92)
The 2018 Tinata has a similar hue to the 2019 with its magenta/purple color and is a bit more reserved initially on opening, slowly revealing notes of black raspberries, cracked pepper, tobacco leaf, and cedar. The palate is also more subtle and has an elegant, if not a touch dilute, feel. While I do not see this one improving further, it’s quite appealing for its elegance and finesse at this stage. Drink 2025-2032. Bottle 4323 of 6111.In Bond£509.00 -
(3x75cl) 2010
Wine Advocate (96)
The flagship estate wine, 2010 Monteverro, is absolutely stunning. The blend is Cabernet Sauvignon (45%), Cabernet Franc, Merlot and Petit Verdot. Vineyards are located on a soft incline at the foot of Capalbio facing the glimmering Tyrrhenian Sea. The enormity of this wine cannot be exaggerated: Dark fruit, chocolate and spice make for a rich and opulent first impression. The excellence of the 2010 vintage is on full display thanks to the integrity of the fruit, the supple richness of the mouthfeel and the tangy sweetness of the finish. Monteverro is a relatively new estate that shows enormous promise. Anticipated maturity: 2015-2025.In Bond£475.00 -
Jeb Dunnuck (96)
The 2016 Monteverro is intense and spicy on the nose with notes of menthol, pine, dried blackcurrant, and espresso. The palate is very well-balanced, with wonderful energy and refreshing acidity, a supple ripeness, and a pure nature through its long finish. Drink 2026-2050. Bottle 15832 of 17929.In Bond£685.00 -
(3x75cl) 2019
Jeb Dunnuck (94)
A deep red color, the 2019 Monteverro is lush and layered with spiced aromas of leather, charred rosemary, game, baked plum, and tobacco. Full-bodied, it’s opulent with velvety tannins and a robust frame, as well as good balance. While it may appeal to Napa drinkers upfront, it has a notable savory and sappy herbal Mediterranean richness that lasts on the palate. Drink over the coming 15 years. Bottle 10656 of 21869.In Bond£519.59 -
Wine Advocate (89)
The 1998 Le Pergole Torte offers strong floral notes and evident notes of oxidation. This vintage is not as full or generous as the 1997 expression. But it does show a graceful and silky disposition with rose hip and dried violets. This was a cool growing season that produced a compact and thinly textured mouthfeel as a result. If you have a bottle, I would not suggest waiting much longer. The 1998 vintage is nearing the end of its drinking window.In Bond£686.00 -
(12x75cl) 2007
Wine Advocate (99)
One of the unforgettable standouts in this historic retrospective, the 2007 Le Pergole Torte is an astonishing achievement. The wine offers soaring intensity and an enduring sense of balance and power. It has also entered a stunning phase in its lifeline, yet it still possesses that inner energy and youthfulness that ensures an even longer aging trajectory ahead. The bouquet is singular both in terms of its varietal purity and its aromatic reach. In many respects, this wine comes closest to the legendary 1990 Le Pergole Torte Riserva, an edition made only once in Montevertine's history. Indeed, this wine may have an upper leg on that wine given that inner youthfulness I mentioned above. The bouquet emits dark fruit and hints of exotic spice. The mouthfeel shows beautiful texture, fiber and even smoothness.In Bond£4,155.67 -
Wine Advocate (95)
This vintage is very similar to the 2007 edition in terms of intensity, fullness and suppleness. The 2009 Le Pergole Torte shows velvety rich and dark extraction with softly intense aromas of black cherry, spice and grilled rosemary. There's a piquant touch of cheese rind or creamy white chocolate hidden deep somewhere at the back. All of these aromatic elements build in momentum and power to bring the wine a big notch forward in terms of complexity and personality. This is one of the most distinctive wines made in Tuscany, and those singular Montevertine attributes are proudly on display here.In Bond£317.00 -
(1x150cl) 2010
Wine Advocate (97)
It is impossible not to be completely smitten by the 2010 Le Pergole Torte. This is a huge wine but not in the way you might think. It is oversized in ambition, personality and purity but not in terms of mass or volume. Indeed, the wine is streamlined, tightly knit and zippy. It offers a complete picture of Sangiovese, with the purity of fruit flavors, the balsam herb and the crisp acidity that this Tuscan grape is celebrated for. Dried violets and wild roses also appear in supporting roles. The mouthfeel is characterized by a subtle sense of fullness and volume. This wine is at the start of a long aging road ahead.In Bond£718.00
