Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
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Vinous (94)
The 2018 Barolo Cannubi is bright and effusive, as wines from this site tend do be. Crushed flowers, spice, new leather and macerated cherry are some of the notes that soar from the glass. The Cannubi offers fine depth and tons of site character, both of which were hard to achieve in 2018.Inc. VAT£175.99 -
Experience the enveloping purr of the Francesco Rinaldi Barolo Cannubi 2019, a sophisticated emanation from the renowned vineyards of Cannubi. This vintage gem, painstakingly produced in the heart of Italy's esteemed Piedmont region, is a testament to Francesco Rinaldi's unparalleled dedication to depth and distinction. Born under the watchful care of winemaker Luciano Rinaldi, each bottle is curated from 100% Nebbiolo grapes, culminating in a sublime fusion of black cherry, rose petal, and crushed mint.
Matured for three years in large Slavonian oak barrels, this wine showcases a superior harmony of power and purity, enhancing the palate with an engagingly robust character and impeccably balanced tannins. Its enchanting nuances and elegant finish evolves admirably with age, providing an exquisite encounter with every pour. A sip of the Francesco Rinaldi Barolo Cannubi 2019 lingers as a splendid echo of the timeless excellence that defines the Rinaldi legacy.
Inc. VAT£180.52 -
Experience the enveloping purr of the Francesco Rinaldi Barolo Cannubi 2019, a sophisticated emanation from the renowned vineyards of Cannubi. This vintage gem, painstakingly produced in the heart of Italy's esteemed Piedmont region, is a testament to Francesco Rinaldi's unparalleled dedication to depth and distinction. Born under the watchful care of winemaker Luciano Rinaldi, each bottle is curated from 100% Nebbiolo grapes, culminating in a sublime fusion of black cherry, rose petal, and crushed mint.
Matured for three years in large Slavonian oak barrels, this wine showcases a superior harmony of power and purity, enhancing the palate with an engagingly robust character and impeccably balanced tannins. Its enchanting nuances and elegant finish evolves admirably with age, providing an exquisite encounter with every pour. A sip of the Francesco Rinaldi Barolo Cannubi 2019 lingers as a splendid echo of the timeless excellence that defines the Rinaldi legacy.
Inc. VAT£511.55 -
Wine Advocate (94)
This wine shows an especially minty character. The Francesco Rinaldi & Figli 2020 Barolo Cannubi has a bright profile of dark and purple fruits with a sweet finish. But those minty and spicy aromas make the difference. The alcohol content is just a hair below the other wines in this portfolio at 14.5%. This is a production of 9,000 bottles.Inc. VAT£500.00 -
Vinous (95+)
The 2015 Barolo Cannubi Riserva is a total stunner. In fact, it is one of the very best Barolos I have ever tasted from the Rinaldi family. Dark yet translucent, with remarkable depth, the Riserva is a total thrill from the very first taste. Lavender, spice, menthol, licorice and mocha give the Cannubi its distinctly dark, sepia-toned personality. The 2015 needs time, but it is compelling, to say the least. Floats like a butterfly, stings like a bee.Inc. VAT£1,364.75 -
(6x75cl) 2007A jewel of Piedmont, Italy, the Francesco Rinaldi e Figli Barolo Cannubbio 2007, is an articulate testament to skilled winemaking. Crafted in the fabled Barolo region, the blend merits its glorious reputation with a vivid expression of the indigenous Nebbiolo grape.
Produced by the time-honoured Francesco Rinaldi e Figli winery, this vintage boasts a sophisticated and complex profile. Celebrating traditional methods, the Nebbiolo grapes are fermented in stainless steel, followed by an ageing process in large Slavonian oak casks. The result is a wine that exhibits a ruby-red hue, with delicate notes of violet, truffle, and ripe fruit.
On the palate, the Francesco Rinaldi e Figli Barolo Cannubbio 2007 presents an elegant minerality complemented by a hint of sweet spices and lingering tannins, ensuring an unforgettable tasting experience.
Given its rarity and universally recognised quality, each bottle is a collectible treasure that beautifully embodies Italian viticulture.
Inc. VAT£458.38 -
(6x75cl) 2010The Francesco Rinaldi e Figli Barolo Cannubbio 2010 showcases the rich tradition of high-quality wines from the renowned Rinaldi estate. Born from the Nebbiolo vines in the impeccable Cannubi region of Piedmont, Italy, this exquisite wine is noteworthy for its delicate, elegant character. The grapes undergo traditional fermentation in stainless steel tanks, for an extended skin maceration of 20-30 days, ageing in Slavonian oak barrels for veil maturing, giving the wine its intricate flavours. Beautifully layered and nuanced, it imparts a burst of dark cherry, liquorice, menthol and spice on the palate with a firm but well-integrated tannin finish. Flawlessly balancing power and finesse, this wine epitomises the richness of the Cannubi terroir. The 2010 vintage is a testament to the meticulously crafted wines from the family vineyard, stamping the wine heritage of Francesco Rinaldi e Figli. The Francesco Rinaldi e Figli Barolo Cannubbio 2010 is an unmissable gem in any connoisseur's collection.
Inc. VAT£867.64 -
(6x75cl) 2017Vinous (94)
Francesco Versio’s 2017 Barbaresco is a total knock-out. Freshly cut flowers, sweet red berries, kirsch, dried herbs and star anise soar out of the glass. Translucent and deeply textured, the 2017 possesses terrific balance and tons of personality. It is a wine of exotic perfume and striking inner sweetness that captures the flamboyant style of the year while remaining very much medium in body. This is an impressive showing from a young grower who really seems to be coming into his own.Inc. VAT£558.61 -
Indulge in the vibrant, full-bodied Francesco Versio Barbaresco 2020, an exceptional vintage from the heart of the prestigious Piedmont region of Italy. Produced by the remarkable vintner Francesco Versio, this single vineyard Barbaresco embodies the best of traditional winemaking.
The Nebbiolo grapes used give this fine wine its distinctive intense note. Aged for 24 months in oak, and 12 months in the bottle, the Francesco Versio Barbaresco 2020 reveals a refined balance, with tantalising hints of cherry and spice.
The wine is renowned for its deep garnet hue, echoing the renowned terroirs of the vineyard. Its gripping tannins, coupled with an intoxicatingly bold yet elegant flavour profile, make it a sought-after choice for wine enthusiasts. Crafted with the finest grapes nestled in the picturesque hills of Barbaresco, every bottle encapsulates the craftsmanship of one of Italy's most distinguished winemakers.Inc. VAT£363.20 -
(6x75cl) 2013Franchetti Sancaba Pinot Nero 2013 exemplifies the pinnacle of fine Italian winemaking artistry, meticulously crafted in the renowned Yarra Valley. Sourced from select Pinot Noir vineyards, the grapes are hand-harvested at optimal ripeness to ensure exceptional quality. Franchetti employs traditional vinification techniques, including delicate fermentation in stainless steel tanks to preserve the wine’s elegant fruit character and subtle earthy undertones. The wine undergoes a refined aging process in French oak barrels for 12 months, imparting a harmonious blend of vanilla and spice notes without overshadowing its natural finesse. On the palate, this Pinot Nero reveals a silky texture with vibrant cherry and raspberry flavours, complemented by a nuanced mineral backbone and refined tannins. The 2013 vintage offers a beautifully balanced structure, a lingering finish, and remarkable depth, making it a distinguished choice for connoisseurs seeking sophistication and grace in every sip. Franchetti Sancaba Pinot Nero 2013 is a testament to the producer’s unwavering commitment to excellence and terroir expression.
Inc. VAT£366.29 -
(6x75cl) 2016Unveiling an unsurpassed complexity, the Frank & Serafico Di Macchia Vermentino Toscana 2016 is a superior offering from the prestigious Italian vineyard, Fattoria di Macchia. Produced as a meticulous blend of tradition and innovation, this Vermentino is crafted from 100% Vermentino grapes, handpicked from sun-drenched terraces of Tuscany. Generously sun-soaked, cool nights emphasize the berries' aromatic components, fostering a rich bouquet blooming with citrus and white peach scents.
Inspired by the rare Tuscan terroir, this Vermentino reveals an elegant mineral-centric backbone. Employing traditional fermenting techniques in stainless steel vats ensures the wine's crisp acidity, while enhancing its inherent complexity. Amid glowing reviews from aficionados and wine publications, this wine is celebrated for its vibrant flavour, exuding finesse from beginning to the protracted finish that teases with an echo of almond.
Through the hands of gifted winemakers Giancarlo Serafico and Paolo Bosoni, Frank & Serafico Di Macchia Vermentino Toscana 2016 truly embodies the exquisite character of Tuscany's white wines.
Inc. VAT£170.33 -
Vinous (94)
Masses of crushed stone, ash, dusty sage and blackberry form a darkly alluring bouquet as the 2020 Rosso MunJebel CR (Campo Re) grumbles up from the glass. This is pure seduction with textures of pure silk and vividly ripe wild berry fruits. It finds lovely balance through a core of saline-tinged acidity. Wonderfully lifted and refined despite the power within, the CR finishes crunchy and long with a coating of gently grippy tannins that frame the experience perfectly. It's almost impossible to stop at just one glass. Wow.Inc. VAT£280.78 -
Vinous (93)
The 2020 Rosso MunJebel CS is dreamy in the glass, displaying aromas of sweet violet, lavender, crushed blackberries and a dusting of confectionery spice. It sweeps across the palate, energetic and bright, with ripe wild berry fruits and crisp minerality propelled by juicy acidity. A coating of fine tannins and a lick of blood orange linger through the conclusion, adding a lovely framework as the 2020 finishes with admirable length. This is almost too easy to like.Inc. VAT£350.00 -
Vinous (95)
The entrancing 2019 Munjebel Rosso FM (Feudo di Mezzo Sottana) blossoms in the glass, with a dusty mix of sweet minty herbs and bright cherry complemented by a hint of cinnamon sugar. Its textures are like pure silk slowly draped across the palate, creamy, smooth, yet lifted and refined, delivering ripe red and hints of blue fruit under an air of lavender and violets. A pleasant inner sweet lingers on, along with a coating of fine tannins, as residual acids and hints of sour citrus maintain a lovely balance. The word “radiant” comes to mind and stays with me throughout the entire experience. Bravo. The Munjebel FM is a 100% Nerello Mascalese produced from the lower elevations of the Feudo di Mezzo cru. This is pure class.Inc. VAT£257.98 -
Vinous (94)
The 2020 Rosso MunJebel FM is a beautiful interpretation of Feudo di Mezzo—darkly floral, with dusty rose and dried black cherries accentuated by hints of sage and lavender. It displays velvety textures but possesses ample lift and finesse. Cooling acidity and a cascade of perfumed florals amass toward the close. The 2020 finishes remarkably fresh with a gently tannic heft, leaving a pleasantly tart sensation of sour cherry that keeps the mouth watering for more. The FM is sourced from Feudo di Mezzo Sottana.Inc. VAT£302.00 -
Vinous (95)
The 2020 Rosso MunJebel PA wafts up with a sweet-and-sour bouquet as spiced orange and tropical citrus combine with masses of black raspberry and a dusting of violet candies. This is vividly fruit-focused, with wild acidity that excites the palate as crunchy woodland berry fruits cascade beneath an air of blue- and purple-toned inner florals. It closes with a coating of mouthwatering primary concentration and a sensation of liquid stone, all contrasted by crisp minerality. The Porcaria is built on power yet elegant to the extreme.Inc. VAT£282.43 -
Behold the rich, multi-layered tapestry of flavours captured within the sumptuous Franzina Valtellina Superiore Sixtus 2018. Crafted by esteemed winemakers in the picturesque region of Valtellina, Italy, this exceptional wine boasts an expert blend of Nebbiolo grapes, locally known as Chiavennasca. The finely refined techniques of the Franzina family, passed down through generations, ensures that each harvest yields the finest quality of grapes that give this red wine its distinctive character.
Matured for 18 months in oak barrels, the Franzina Valtellina Superiore Sixtus 2018 embodies a sophisticated complexity of aromas, with beautifully balanced notes of red berries, dried flowers and earthy undertones. Its harmonic structure and long, lingering finish make it an incomparable companion to hearty dishes and sophisticated palates.
Embodying the passion and artistry of the Franzina winemaking legacy; the Valtellina Superiore Sixtus 2018 is a divine marriage of tradition and innovation. An elixir that invites you to savour the depths of its craft with each indulgent sip.
Inc. VAT£180.35 -
Inc. VAT£271.61 -
Vinous (89)
The 2019 Barbera d'Alba is a fabulous every-day wine. Floral aromatics and red berry fruit grace this airy yet flavorful Barbera from Fratelli Alessandria. The 2019 is not a powerhouse, but it is supremely delicious and very easy to like.Inc. VAT£265.61 -
(1x150cl) 2013Wine Advocate (93)
I just love the 2013 Barolo by Fratelli Alessandria. The wine is tame and subtle yet powerful at the same time. It starts off with classic aromas of wild berry, smoke, tar and licorice. Those tones build in momentum to show more intensity and volume as the minutes pass. This Barolo wraps thickly over the palate, imparting structure, firmness and density.Inc. VAT£188.81 -
Vinous (91+)
Now with a few months in bottle, Alessandria's 2014 Barolo is a real powerhouse. Smoke, scorched earth, tobacco, menthol, licorice and wild cherry all convey an impression of gravitas, as this potent, muscular Barolo shows off its personality. The 2014 has quite a bit of density and richness at this level. I won't be surprised if it turns out even better than this note suggests. There is so much going on here.Inc. VAT£229.24 -
Wine Advocate (94)
From one of the stars of Verduno, Fratelli Alessandria, the 2015 Barolo is a beautifully elegant and compact wine at first. Give it a few moments in the glass, and the wine opens beautifully to reveal polished and detailed tones of wild berry, cassis, licorice and tar. All of this is followed by a delicate floral signature of violets and roses that accompany the wine from start to finish. This vintage is elegant yet voluptuous at the same time.Inc. VAT£279.58 -
Wine Advocate (94)
From one of the stars of Verduno, Fratelli Alessandria, the 2015 Barolo is a beautifully elegant and compact wine at first. Give it a few moments in the glass, and the wine opens beautifully to reveal polished and detailed tones of wild berry, cassis, licorice and tar. All of this is followed by a delicate floral signature of violets and roses that accompany the wine from start to finish. This vintage is elegant yet voluptuous at the same time.Inc. VAT£224.38 -
Wine Advocate (96)
This is the classic Barolo from Fratelli Alessandria, made with a blend of fruit from various sites in Verduno. (From the 2017 vintage forward, the new name "del Comune di Verduno" will reflect its origins.) The 2016 Barolo opens to tight elegance and a nervous quality that pits red fruit energy over lean fruit weight. The results are graceful, lithe, fragile and lasting. The wine's aromas unfolded slowly and seductively, revealing wild berry, cassis, bitter cherry, toasted almond and blue flower. This is a dreamy wine that promises more beauty as it continues its bottle evolution. An ample 20,000 bottles were produced. This is one of the very best values found anywhere in Barolo.Inc. VAT£239.98 -
Vinous (90-92)
The 2019 Barolo del Comune di Verduno is a dark, brooding wine. Dark-toned fruit, spice, menthol and licorice lend tons of intensity to this decidedly potent Verduno Barolo. There's real density and mid-palate richness. This is far from an entry-level bottling, that is for sure. Patience is essential.Inc. VAT£285.58 -
Inc. VAT£274.40 -
Inc. VAT£260.38 -
Inc. VAT£262.78
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Kerin O'Keefe (95)
Fragrant and refined, Fratelli Alessandria’s 2019 Barolo del Comune di Verduno opens with enticing scents recalling dog rose, perfumed forest berry, cedar and eucalyptus. Lithe and elegantly structured, the savory palate reveals juicy red cherry, spiced cranberry and star anise accompanied by taut, fine-grained tannins. It’s well balanced, with fresh acidity.Inc. VAT£275.60 -
Wine Enthusiast (96)
Rose, woodland berry, pine forest and culinary spice are just some of the aromas you'll find on this fragrant, fantastic red. Smooth, full-bodied and polished, the savory palate delivers ripe red cherry, crushed raspberry, star anise and white pepper alongside velvety tannins. Fresh acidity keeps bright.Inc. VAT£221.98
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Vinous (94)
The 2018 Barolo Cannubi is bright and effusive, as wines from this site tend do be. Crushed flowers, spice, new leather and macerated cherry are some of the notes that soar from the glass. The Cannubi offers fine depth and tons of site character, both of which were hard to achieve in 2018.In Bond£140.00 -
Experience the enveloping purr of the Francesco Rinaldi Barolo Cannubi 2019, a sophisticated emanation from the renowned vineyards of Cannubi. This vintage gem, painstakingly produced in the heart of Italy's esteemed Piedmont region, is a testament to Francesco Rinaldi's unparalleled dedication to depth and distinction. Born under the watchful care of winemaker Luciano Rinaldi, each bottle is curated from 100% Nebbiolo grapes, culminating in a sublime fusion of black cherry, rose petal, and crushed mint.
Matured for three years in large Slavonian oak barrels, this wine showcases a superior harmony of power and purity, enhancing the palate with an engagingly robust character and impeccably balanced tannins. Its enchanting nuances and elegant finish evolves admirably with age, providing an exquisite encounter with every pour. A sip of the Francesco Rinaldi Barolo Cannubi 2019 lingers as a splendid echo of the timeless excellence that defines the Rinaldi legacy.
In Bond£144.00 -
Experience the enveloping purr of the Francesco Rinaldi Barolo Cannubi 2019, a sophisticated emanation from the renowned vineyards of Cannubi. This vintage gem, painstakingly produced in the heart of Italy's esteemed Piedmont region, is a testament to Francesco Rinaldi's unparalleled dedication to depth and distinction. Born under the watchful care of winemaker Luciano Rinaldi, each bottle is curated from 100% Nebbiolo grapes, culminating in a sublime fusion of black cherry, rose petal, and crushed mint.
Matured for three years in large Slavonian oak barrels, this wine showcases a superior harmony of power and purity, enhancing the palate with an engagingly robust character and impeccably balanced tannins. Its enchanting nuances and elegant finish evolves admirably with age, providing an exquisite encounter with every pour. A sip of the Francesco Rinaldi Barolo Cannubi 2019 lingers as a splendid echo of the timeless excellence that defines the Rinaldi legacy.
In Bond£407.00 -
Wine Advocate (94)
This wine shows an especially minty character. The Francesco Rinaldi & Figli 2020 Barolo Cannubi has a bright profile of dark and purple fruits with a sweet finish. But those minty and spicy aromas make the difference. The alcohol content is just a hair below the other wines in this portfolio at 14.5%. This is a production of 9,000 bottles.In Bond£396.00 -
Vinous (95+)
The 2015 Barolo Cannubi Riserva is a total stunner. In fact, it is one of the very best Barolos I have ever tasted from the Rinaldi family. Dark yet translucent, with remarkable depth, the Riserva is a total thrill from the very first taste. Lavender, spice, menthol, licorice and mocha give the Cannubi its distinctly dark, sepia-toned personality. The 2015 needs time, but it is compelling, to say the least. Floats like a butterfly, stings like a bee.In Bond£1,118.00 -
(6x75cl) 2007
A jewel of Piedmont, Italy, the Francesco Rinaldi e Figli Barolo Cannubbio 2007, is an articulate testament to skilled winemaking. Crafted in the fabled Barolo region, the blend merits its glorious reputation with a vivid expression of the indigenous Nebbiolo grape.
Produced by the time-honoured Francesco Rinaldi e Figli winery, this vintage boasts a sophisticated and complex profile. Celebrating traditional methods, the Nebbiolo grapes are fermented in stainless steel, followed by an ageing process in large Slavonian oak casks. The result is a wine that exhibits a ruby-red hue, with delicate notes of violet, truffle, and ripe fruit.
On the palate, the Francesco Rinaldi e Figli Barolo Cannubbio 2007 presents an elegant minerality complemented by a hint of sweet spices and lingering tannins, ensuring an unforgettable tasting experience.
Given its rarity and universally recognised quality, each bottle is a collectible treasure that beautifully embodies Italian viticulture.
In Bond£362.00 -
(6x75cl) 2010
The Francesco Rinaldi e Figli Barolo Cannubbio 2010 showcases the rich tradition of high-quality wines from the renowned Rinaldi estate. Born from the Nebbiolo vines in the impeccable Cannubi region of Piedmont, Italy, this exquisite wine is noteworthy for its delicate, elegant character. The grapes undergo traditional fermentation in stainless steel tanks, for an extended skin maceration of 20-30 days, ageing in Slavonian oak barrels for veil maturing, giving the wine its intricate flavours. Beautifully layered and nuanced, it imparts a burst of dark cherry, liquorice, menthol and spice on the palate with a firm but well-integrated tannin finish. Flawlessly balancing power and finesse, this wine epitomises the richness of the Cannubi terroir. The 2010 vintage is a testament to the meticulously crafted wines from the family vineyard, stamping the wine heritage of Francesco Rinaldi e Figli. The Francesco Rinaldi e Figli Barolo Cannubbio 2010 is an unmissable gem in any connoisseur's collection.
In Bond£707.00 -
(6x75cl) 2017
Vinous (94)
Francesco Versio’s 2017 Barbaresco is a total knock-out. Freshly cut flowers, sweet red berries, kirsch, dried herbs and star anise soar out of the glass. Translucent and deeply textured, the 2017 possesses terrific balance and tons of personality. It is a wine of exotic perfume and striking inner sweetness that captures the flamboyant style of the year while remaining very much medium in body. This is an impressive showing from a young grower who really seems to be coming into his own.In Bond£449.48 -
Indulge in the vibrant, full-bodied Francesco Versio Barbaresco 2020, an exceptional vintage from the heart of the prestigious Piedmont region of Italy. Produced by the remarkable vintner Francesco Versio, this single vineyard Barbaresco embodies the best of traditional winemaking.
The Nebbiolo grapes used give this fine wine its distinctive intense note. Aged for 24 months in oak, and 12 months in the bottle, the Francesco Versio Barbaresco 2020 reveals a refined balance, with tantalising hints of cherry and spice.
The wine is renowned for its deep garnet hue, echoing the renowned terroirs of the vineyard. Its gripping tannins, coupled with an intoxicatingly bold yet elegant flavour profile, make it a sought-after choice for wine enthusiasts. Crafted with the finest grapes nestled in the picturesque hills of Barbaresco, every bottle encapsulates the craftsmanship of one of Italy's most distinguished winemakers.In Bond£282.00 -
(6x75cl) 2013
Franchetti Sancaba Pinot Nero 2013 exemplifies the pinnacle of fine Italian winemaking artistry, meticulously crafted in the renowned Yarra Valley. Sourced from select Pinot Noir vineyards, the grapes are hand-harvested at optimal ripeness to ensure exceptional quality. Franchetti employs traditional vinification techniques, including delicate fermentation in stainless steel tanks to preserve the wine’s elegant fruit character and subtle earthy undertones. The wine undergoes a refined aging process in French oak barrels for 12 months, imparting a harmonious blend of vanilla and spice notes without overshadowing its natural finesse. On the palate, this Pinot Nero reveals a silky texture with vibrant cherry and raspberry flavours, complemented by a nuanced mineral backbone and refined tannins. The 2013 vintage offers a beautifully balanced structure, a lingering finish, and remarkable depth, making it a distinguished choice for connoisseurs seeking sophistication and grace in every sip. Franchetti Sancaba Pinot Nero 2013 is a testament to the producer’s unwavering commitment to excellence and terroir expression.
In Bond£286.00 -
(6x75cl) 2016
Unveiling an unsurpassed complexity, the Frank & Serafico Di Macchia Vermentino Toscana 2016 is a superior offering from the prestigious Italian vineyard, Fattoria di Macchia. Produced as a meticulous blend of tradition and innovation, this Vermentino is crafted from 100% Vermentino grapes, handpicked from sun-drenched terraces of Tuscany. Generously sun-soaked, cool nights emphasize the berries' aromatic components, fostering a rich bouquet blooming with citrus and white peach scents.
Inspired by the rare Tuscan terroir, this Vermentino reveals an elegant mineral-centric backbone. Employing traditional fermenting techniques in stainless steel vats ensures the wine's crisp acidity, while enhancing its inherent complexity. Amid glowing reviews from aficionados and wine publications, this wine is celebrated for its vibrant flavour, exuding finesse from beginning to the protracted finish that teases with an echo of almond.
Through the hands of gifted winemakers Giancarlo Serafico and Paolo Bosoni, Frank & Serafico Di Macchia Vermentino Toscana 2016 truly embodies the exquisite character of Tuscany's white wines.
In Bond£122.00 -
Vinous (94)
Masses of crushed stone, ash, dusty sage and blackberry form a darkly alluring bouquet as the 2020 Rosso MunJebel CR (Campo Re) grumbles up from the glass. This is pure seduction with textures of pure silk and vividly ripe wild berry fruits. It finds lovely balance through a core of saline-tinged acidity. Wonderfully lifted and refined despite the power within, the CR finishes crunchy and long with a coating of gently grippy tannins that frame the experience perfectly. It's almost impossible to stop at just one glass. Wow.In Bond£214.00 -
Vinous (93)
The 2020 Rosso MunJebel CS is dreamy in the glass, displaying aromas of sweet violet, lavender, crushed blackberries and a dusting of confectionery spice. It sweeps across the palate, energetic and bright, with ripe wild berry fruits and crisp minerality propelled by juicy acidity. A coating of fine tannins and a lick of blood orange linger through the conclusion, adding a lovely framework as the 2020 finishes with admirable length. This is almost too easy to like.In Bond£271.00 -
Vinous (95)
The entrancing 2019 Munjebel Rosso FM (Feudo di Mezzo Sottana) blossoms in the glass, with a dusty mix of sweet minty herbs and bright cherry complemented by a hint of cinnamon sugar. Its textures are like pure silk slowly draped across the palate, creamy, smooth, yet lifted and refined, delivering ripe red and hints of blue fruit under an air of lavender and violets. A pleasant inner sweet lingers on, along with a coating of fine tannins, as residual acids and hints of sour citrus maintain a lovely balance. The word “radiant” comes to mind and stays with me throughout the entire experience. Bravo. The Munjebel FM is a 100% Nerello Mascalese produced from the lower elevations of the Feudo di Mezzo cru. This is pure class.In Bond£195.00 -
Vinous (94)
The 2020 Rosso MunJebel FM is a beautiful interpretation of Feudo di Mezzo—darkly floral, with dusty rose and dried black cherries accentuated by hints of sage and lavender. It displays velvety textures but possesses ample lift and finesse. Cooling acidity and a cascade of perfumed florals amass toward the close. The 2020 finishes remarkably fresh with a gently tannic heft, leaving a pleasantly tart sensation of sour cherry that keeps the mouth watering for more. The FM is sourced from Feudo di Mezzo Sottana.In Bond£231.00 -
Vinous (95)
The 2020 Rosso MunJebel PA wafts up with a sweet-and-sour bouquet as spiced orange and tropical citrus combine with masses of black raspberry and a dusting of violet candies. This is vividly fruit-focused, with wild acidity that excites the palate as crunchy woodland berry fruits cascade beneath an air of blue- and purple-toned inner florals. It closes with a coating of mouthwatering primary concentration and a sensation of liquid stone, all contrasted by crisp minerality. The Porcaria is built on power yet elegant to the extreme.In Bond£214.00 -
Behold the rich, multi-layered tapestry of flavours captured within the sumptuous Franzina Valtellina Superiore Sixtus 2018. Crafted by esteemed winemakers in the picturesque region of Valtellina, Italy, this exceptional wine boasts an expert blend of Nebbiolo grapes, locally known as Chiavennasca. The finely refined techniques of the Franzina family, passed down through generations, ensures that each harvest yields the finest quality of grapes that give this red wine its distinctive character.
Matured for 18 months in oak barrels, the Franzina Valtellina Superiore Sixtus 2018 embodies a sophisticated complexity of aromas, with beautifully balanced notes of red berries, dried flowers and earthy undertones. Its harmonic structure and long, lingering finish make it an incomparable companion to hearty dishes and sophisticated palates.
Embodying the passion and artistry of the Franzina winemaking legacy; the Valtellina Superiore Sixtus 2018 is a divine marriage of tradition and innovation. An elixir that invites you to savour the depths of its craft with each indulgent sip.
In Bond£131.00 -
In Bond£185.00
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Vinous (89)
The 2019 Barbera d'Alba is a fabulous every-day wine. Floral aromatics and red berry fruit grace this airy yet flavorful Barbera from Fratelli Alessandria. The 2019 is not a powerhouse, but it is supremely delicious and very easy to like.In Bond£180.00 -
(1x150cl) 2013
Wine Advocate (93)
I just love the 2013 Barolo by Fratelli Alessandria. The wine is tame and subtle yet powerful at the same time. It starts off with classic aromas of wild berry, smoke, tar and licorice. Those tones build in momentum to show more intensity and volume as the minutes pass. This Barolo wraps thickly over the palate, imparting structure, firmness and density.In Bond£152.00 -
Vinous (91+)
Now with a few months in bottle, Alessandria's 2014 Barolo is a real powerhouse. Smoke, scorched earth, tobacco, menthol, licorice and wild cherry all convey an impression of gravitas, as this potent, muscular Barolo shows off its personality. The 2014 has quite a bit of density and richness at this level. I won't be surprised if it turns out even better than this note suggests. There is so much going on here.In Bond£175.00 -
Wine Advocate (94)
From one of the stars of Verduno, Fratelli Alessandria, the 2015 Barolo is a beautifully elegant and compact wine at first. Give it a few moments in the glass, and the wine opens beautifully to reveal polished and detailed tones of wild berry, cassis, licorice and tar. All of this is followed by a delicate floral signature of violets and roses that accompany the wine from start to finish. This vintage is elegant yet voluptuous at the same time.In Bond£213.00 -
Wine Advocate (94)
From one of the stars of Verduno, Fratelli Alessandria, the 2015 Barolo is a beautifully elegant and compact wine at first. Give it a few moments in the glass, and the wine opens beautifully to reveal polished and detailed tones of wild berry, cassis, licorice and tar. All of this is followed by a delicate floral signature of violets and roses that accompany the wine from start to finish. This vintage is elegant yet voluptuous at the same time.In Bond£167.00 -
Wine Advocate (96)
This is the classic Barolo from Fratelli Alessandria, made with a blend of fruit from various sites in Verduno. (From the 2017 vintage forward, the new name "del Comune di Verduno" will reflect its origins.) The 2016 Barolo opens to tight elegance and a nervous quality that pits red fruit energy over lean fruit weight. The results are graceful, lithe, fragile and lasting. The wine's aromas unfolded slowly and seductively, revealing wild berry, cassis, bitter cherry, toasted almond and blue flower. This is a dreamy wine that promises more beauty as it continues its bottle evolution. An ample 20,000 bottles were produced. This is one of the very best values found anywhere in Barolo.In Bond£180.00 -
Vinous (90-92)
The 2019 Barolo del Comune di Verduno is a dark, brooding wine. Dark-toned fruit, spice, menthol and licorice lend tons of intensity to this decidedly potent Verduno Barolo. There's real density and mid-palate richness. This is far from an entry-level bottling, that is for sure. Patience is essential.In Bond£218.00 -
In Bond£208.00
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Kerin O'Keefe (95)
Fragrant and refined, Fratelli Alessandria’s 2019 Barolo del Comune di Verduno opens with enticing scents recalling dog rose, perfumed forest berry, cedar and eucalyptus. Lithe and elegantly structured, the savory palate reveals juicy red cherry, spiced cranberry and star anise accompanied by taut, fine-grained tannins. It’s well balanced, with fresh acidity.In Bond£209.00 -
Wine Enthusiast (96)
Rose, woodland berry, pine forest and culinary spice are just some of the aromas you'll find on this fragrant, fantastic red. Smooth, full-bodied and polished, the savory palate delivers ripe red cherry, crushed raspberry, star anise and white pepper alongside velvety tannins. Fresh acidity keeps bright.In Bond£165.00
