Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
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Italy
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| Product Name | Region | Qty | Score | Price | |||||
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Tuscany | 1 | 98 (WA) |
Inc. VAT
£475.61 |
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Wine Advocate (98)First made in 1971, this legendary Italian wine now celebrates its 50th birthday. Happy Birthday, Tignanello! The Marchesi Antinori 2021 Tignanello (made with 79% Sangiovese, 13% Cabernet Sauvignon and 8% Cabernet Franc) pulls on all the heartstrings. To be released in May, the wine shows a quintessentially pretty taste profile with tart fruit flavors, redcurrant, tea leaf, heritage rose, crushed white pepper, licorice, nutmeg, clove and chopped mint. It opens slowly to reveal more richness and exuberance with time, becoming downright voluptuous and heady a short while later. The through line, however, remains the bright freshness and minerality of Sangiovese. Compared to the 2018 vintage (which I also loved), this vintage has more overall fruit weight and volume. |
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Tuscany | 40 | - |
Inc. VAT
£480.58 |
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Tuscany | 100 | - |
Inc. VAT
£803.09 |
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Tuscany | 1 | - |
Inc. VAT
£674.69 |
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Tuscany | 4 | - |
Inc. VAT
£446.69 |
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Tuscany | 1 | - |
Inc. VAT
£860.98 |
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Tuscany | 1 | 91 (VN) |
Inc. VAT
£860.98 |
|||||
Vinous (91)Bright medium-dark red. Fresh red berries, menthol and woodsy underbrush on the nose, with lively nuances of violet and cured tobacco. Pure, lively and fruit-driven, with nicely delineated flavors of ripe raspberries and mint. This juicy, intense wine boasts attractive sweetness and plenty of sangiovese character. A deft use of oak nicely frames the flavors, and the lingering finish shows an attractive floral character. One of the best Chiantis in '03. |
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Tuscany | 1 | 92 (VN) |
Inc. VAT
£860.98 |
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Vinous (92)Ruby tending to garnet. Wonderful cocoa and cinnamon on the nose. Entry on the palate is pure and focused, with plum, cherry and clove enveloped by burnished tannins. Warm, generous and poised, this wine displays all the finesse that Castello di Ama is deservedly noted for. Note: starting with the 1999 vintage, all the grapes that had previously been reserved for the estate's single-vineyard Bertinga and San Lorenzo bottlings are now part of the regular Chianti, and it shows. |
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Tuscany | 2 | 90 (VN) |
Inc. VAT
£833.58 |
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Vinous (90)The 2004 Argentiera is sweet and layered in its dark cherries, toasted oak, earthiness and smoke. It offers notable balance, with ripe tannins that are beautifully woven into the wine's medium-bodied yet generous frame. This blend of 40% Cabernet Sauvignon, 40% Merlot and 20% Cabernet Franc spent 14 months in French oak. |
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Tuscany | 1 | 97 (WA) |
Inc. VAT
£709.24 |
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Wine Advocate (97)The 2016 Bolgheri Superiore Argentiera is 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc, and the Cabernet Sauvignon logically feels and tastes most prominent. This is a dark and penetrating Tuscan red that is beautifully elevated, thanks to the extremely elegant and buoyant quality of the aromas. They lift gracefully from the glass with light-footed, almost fleeting character. However, don't underestimate the power and the concentration of the wine, because this vintage delivers both with abundance. I've had my eye on this estate since the vineyards were first planted some 20 years ago, and there is no doubt that this vintage brings Tenuta Argentiera into a new era as a Bolgheri protagonist. Some 80,000 bottles were made. |
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Tuscany | 1 | 97 (WA) |
Inc. VAT
£621.64 |
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Wine Advocate (97)What a beauty and what an incredible leap forward to excellence. The Tenuta Argentiera 2019 Bolgheri Superiore Argentiera shows depth and wide shoulders with soft plushness and impeccable fruit. The full-bodied wine is dialed up on all levels from perfumes, intensity, mouthfeel, texture and freshness. This bottle should hold past the 20-year mark. |
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Tuscany | 5 | - |
Inc. VAT
£606.04 |
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Embark on a sublime journey of the senses with Argentiera Bolgheri Superiore 2020, a crown jewel in the tradition of Italian winemaking. Hailing from the precious terroir of Bolgheri, on the Tuscan coast, this tastefully crafted wine emanates from the distinguished Argentiera winery, revered for its dedication to preserving the precision and charm of old-world viticulture. Made predominantly from Cabernet Sauvignon, with a nuanced blend of Merlot and Cabernet Franc, this wine promises a harmonious symphony of rich black fruits, sweet spices, and mineral nuance. The grapes are hand-harvested, then meticulously aged for 18 months in French oak barrels plus an additional 12 months in a bottle, achieving a perfect blend of freshness and depth. The Argentiera Bolgheri Superiore 2020 truly sells itself - a resplendent example of superior winemaking, befitting the most discerning of sommeliers and passionate wine enthusiasts. Allow yourself to savour the unparalleled elegance and depth of this exquisite selection. |
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Tuscany | 4 | - |
Inc. VAT
£532.84 |
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Tuscany | 5 | - |
Inc. VAT
£446.69 |
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Tuscany | 1 | - |
Inc. VAT
£852.58 |
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Tuscany | 1 | 95+ (JD) |
Inc. VAT
£477.64 |
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Jeb Dunnuck (95+)The 2016 Brunello di Montalcino has remarkably consistent integration from the nose to the palate. There are generous aromatics of fresh raspberry, rosemary, lavender and Mediterranean herbs. The palate opens up with ripe and inviting cherry fruit and tea leaf, with supple tannin and freshness on the finish. Its drinkability now should not be confused for a lack of structure, as it is true to the energetic nature of the vintage. Drink 2021-2036. |
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Tuscany | 2 | 95 (WA) |
Inc. VAT
£406.84 |
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Wine Advocate (95)The Altesino 2019 Brunello di Montalcino boasts a rich and savory side that this wine wears very well. There is a beautiful level of dark fruit that folds into the wine's velvety texture. Blackberry and plum envelop the palate, adding elegant full-bodied volume and fine tannins along the way. The wine is aged in traditional Slavonian casks, and production reaches 110,000 bottles annually (which is very ambitious considering this level of quality). |
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Tuscany | 1 | 97 (WE) |
Inc. VAT
£505.24 |
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Wine Enthusiast (97)Balancing power and grace, this wine delivers alluring aromas and flavors of ripe black cherry, raspberry compote, grilled herb, licorice and tar. Vibrant acidity and firm, velvety tannins provide freshness and structure, while a hint of pipe tobacco closes the lingering finish. Drink 2020–2032. |
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Tuscany | 2 | 97 (VN) |
Inc. VAT
£482.03 |
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Vinous (97)Good full pale ruby-red. Knockout aromas and flavors of red cherry, raspberry, licorice and minerals, complicated by hints of iris and violet. Extremely suave and polished on the extremely long, pure, mineral finish. Deeper, richer, more tannic and longer than the lovely 2013 Brunello Classico from Altesino, this is an absolutely beautiful Brunello. I especially like that the pristine, refined aromas and flavors of the famed Montosoli site are showcased to maximum effect here. One of the best Brunellos of the vintage. |
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Tuscany | 1 | 97 (JS) |
Inc. VAT
£502.84 |
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James Suckling (97)A very nuanced but powerful Brunello showing hibiscus, raspberry tea, gunpowder, petrichor, dried orange rind and spearmint. The rows of sharp tannins are very defined and agile, and the acidity is tensely strung up in overtures of vivacious red fruit. A beautiful, nimble Brunello 2015. Drink from 2024. |
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Tuscany | 1 | 97 (WS) |
Inc. VAT
£493.24 |
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Wine Spectator (97)Packed with sweet, ripe cherry, plum and raspberry fruit and framed by loamy earth and woodsy notes, this red is intense, lively and light on its feet. Balanced, with firm tannins and a salty, minerally impression on the lingering aftertaste. Best from 2024 through 2045. 1,200 cases made. |
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Tuscany | 100 | 94+ (VN) |
Inc. VAT
£492.29 |
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Vinous (94+)The aromatics alone are worth the price of entry on the 2017 Brunello di Montalcino Montosoli. A dazzling display is revealed as this opens like a basket of freshly picked flowers with ripe strawberries, cloves and a hint of plum sauce that adds gravitas. Its elegance is nicely matched by a balanced inner sweetness, as mineral-tinged red berries are contrasted by hints of sour citrus and savory spice. Fine tannins mount, yet are almost imperceptible until the finish, where notes of blood orange mingle with licorice and inner rose. In a word, spellbinding. While some cellaring will be needed, I expect the 2017 Montosoli to enjoy a broad, open and highly pleasurable drinking window. |
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Tuscany | 1 | 97 (JS) |
Inc. VAT
£477.89 |
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James Suckling (97)This has a complex nose of cranberries, dried pineapple, soy, bark, cardamom, mocha, iodine and wet leather. Full-bodied, with firm and very fine tannins. It really builds in intensity, expanding into a broad array of fresh and dried fruit and espresso bean, before converging again on a long and driven finish. Fantastic already. Try now or in a couple of years. |
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Tuscany | 1 | 97 (WS) |
Inc. VAT
£1,077.67 |
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Wine Spectator (97)Laced with ripe cherry, strawberry, floral, spice, iron and leather flavors, this red is complex and charming, yet with serious tannins that ply the structure and lift the long finish. The fine balance should facilitate longevity. Best from 2024 through 2048. 1,600 cases made. |
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Tuscany | 1 | 97 (WS) |
Inc. VAT
£871.24 |
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Wine Spectator (97)Laced with ripe cherry, strawberry, floral, spice, iron and leather flavors, this red is complex and charming, yet with serious tannins that ply the structure and lift the long finish. The fine balance should facilitate longevity. Best from 2024 through 2048. 1,600 cases made. |
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Tuscany | 19 | 96+ (WA) |
Inc. VAT
£579.64 |
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Wine Advocate (96+)The Altesino 2016 Brunello di Montalcino Riserva holds tight to its unique character and power. The classic 2016 vintage produced generous wines that are layered and rich but also coiled tightly at their core. This wine exemplifies this point, adding lots of tart Sangiovese fruit and freshness along the way. It also shows an impressive richness of flavors with dried cherry, licorice, pressed violets, balsam herb and dusty limestone. The caveat with this wine, should you decide to drink it early, is that it needs extra time to open (and a double decanting would also help). This 10,000-bottle production opens beautifully in time. |
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Tuscany | 6 | - |
Inc. VAT
£223.49 |
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Tuscany | 9 | - |
Inc. VAT
£218.69 |
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Tuscany | 6 | - |
Inc. VAT
£287.09 |
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Tuscany | 3 | 93 (VN) |
Inc. VAT
£455.09 |
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Vinous (93)A racy, flamboyant wine, the 2011 Syrah Bramasole hits the palate with superb depth and intensity, while retaining considerable nuance for such a big wine. Dark-fleshed stone fruit, smoke, violets, new leather and licorice flesh out in the glass, along with attractive floral notes from the inclusion of 3% Viognier in fermentation. This is a decidedly Tuscan Syrah built on broad shoulders and fruit intensity. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Tuscany | 1 | 98 (WA) |
In Bond
£391.00 |
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Wine Advocate (98)First made in 1971, this legendary Italian wine now celebrates its 50th birthday. Happy Birthday, Tignanello! The Marchesi Antinori 2021 Tignanello (made with 79% Sangiovese, 13% Cabernet Sauvignon and 8% Cabernet Franc) pulls on all the heartstrings. To be released in May, the wine shows a quintessentially pretty taste profile with tart fruit flavors, redcurrant, tea leaf, heritage rose, crushed white pepper, licorice, nutmeg, clove and chopped mint. It opens slowly to reveal more richness and exuberance with time, becoming downright voluptuous and heady a short while later. The through line, however, remains the bright freshness and minerality of Sangiovese. Compared to the 2018 vintage (which I also loved), this vintage has more overall fruit weight and volume. |
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Tuscany | 40 | - |
In Bond
£362.00 |
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Tuscany | 100 | - |
In Bond
£650.00 |
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Tuscany | 1 | - |
In Bond
£543.00 |
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Tuscany | 4 | - |
In Bond
£353.00 |
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Tuscany | 1 | - |
In Bond
£679.00 |
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Tuscany | 1 | 91 (VN) |
In Bond
£679.00 |
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Vinous (91)Bright medium-dark red. Fresh red berries, menthol and woodsy underbrush on the nose, with lively nuances of violet and cured tobacco. Pure, lively and fruit-driven, with nicely delineated flavors of ripe raspberries and mint. This juicy, intense wine boasts attractive sweetness and plenty of sangiovese character. A deft use of oak nicely frames the flavors, and the lingering finish shows an attractive floral character. One of the best Chiantis in '03. |
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Tuscany | 1 | 92 (VN) |
In Bond
£679.00 |
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Vinous (92)Ruby tending to garnet. Wonderful cocoa and cinnamon on the nose. Entry on the palate is pure and focused, with plum, cherry and clove enveloped by burnished tannins. Warm, generous and poised, this wine displays all the finesse that Castello di Ama is deservedly noted for. Note: starting with the 1999 vintage, all the grapes that had previously been reserved for the estate's single-vineyard Bertinga and San Lorenzo bottlings are now part of the regular Chianti, and it shows. |
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Tuscany | 2 | 90 (VN) |
In Bond
£669.00 |
|||||
Vinous (90)The 2004 Argentiera is sweet and layered in its dark cherries, toasted oak, earthiness and smoke. It offers notable balance, with ripe tannins that are beautifully woven into the wine's medium-bodied yet generous frame. This blend of 40% Cabernet Sauvignon, 40% Merlot and 20% Cabernet Franc spent 14 months in French oak. |
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Tuscany | 1 | 97 (WA) |
In Bond
£575.00 |
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Wine Advocate (97)The 2016 Bolgheri Superiore Argentiera is 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc, and the Cabernet Sauvignon logically feels and tastes most prominent. This is a dark and penetrating Tuscan red that is beautifully elevated, thanks to the extremely elegant and buoyant quality of the aromas. They lift gracefully from the glass with light-footed, almost fleeting character. However, don't underestimate the power and the concentration of the wine, because this vintage delivers both with abundance. I've had my eye on this estate since the vineyards were first planted some 20 years ago, and there is no doubt that this vintage brings Tenuta Argentiera into a new era as a Bolgheri protagonist. Some 80,000 bottles were made. |
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Tuscany | 1 | 97 (WA) |
In Bond
£502.00 |
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Wine Advocate (97)What a beauty and what an incredible leap forward to excellence. The Tenuta Argentiera 2019 Bolgheri Superiore Argentiera shows depth and wide shoulders with soft plushness and impeccable fruit. The full-bodied wine is dialed up on all levels from perfumes, intensity, mouthfeel, texture and freshness. This bottle should hold past the 20-year mark. |
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Tuscany | 5 | - |
In Bond
£489.00 |
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Embark on a sublime journey of the senses with Argentiera Bolgheri Superiore 2020, a crown jewel in the tradition of Italian winemaking. Hailing from the precious terroir of Bolgheri, on the Tuscan coast, this tastefully crafted wine emanates from the distinguished Argentiera winery, revered for its dedication to preserving the precision and charm of old-world viticulture. Made predominantly from Cabernet Sauvignon, with a nuanced blend of Merlot and Cabernet Franc, this wine promises a harmonious symphony of rich black fruits, sweet spices, and mineral nuance. The grapes are hand-harvested, then meticulously aged for 18 months in French oak barrels plus an additional 12 months in a bottle, achieving a perfect blend of freshness and depth. The Argentiera Bolgheri Superiore 2020 truly sells itself - a resplendent example of superior winemaking, befitting the most discerning of sommeliers and passionate wine enthusiasts. Allow yourself to savour the unparalleled elegance and depth of this exquisite selection. |
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Tuscany | 4 | - |
In Bond
£428.00 |
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Tuscany | 5 | - |
In Bond
£353.00 |
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Tuscany | 1 | - |
In Bond
£672.00 |
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Tuscany | 1 | 95+ (JD) |
In Bond
£382.00 |
|||||
Jeb Dunnuck (95+)The 2016 Brunello di Montalcino has remarkably consistent integration from the nose to the palate. There are generous aromatics of fresh raspberry, rosemary, lavender and Mediterranean herbs. The palate opens up with ripe and inviting cherry fruit and tea leaf, with supple tannin and freshness on the finish. Its drinkability now should not be confused for a lack of structure, as it is true to the energetic nature of the vintage. Drink 2021-2036. |
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Tuscany | 2 | 95 (WA) |
In Bond
£323.00 |
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Wine Advocate (95)The Altesino 2019 Brunello di Montalcino boasts a rich and savory side that this wine wears very well. There is a beautiful level of dark fruit that folds into the wine's velvety texture. Blackberry and plum envelop the palate, adding elegant full-bodied volume and fine tannins along the way. The wine is aged in traditional Slavonian casks, and production reaches 110,000 bottles annually (which is very ambitious considering this level of quality). |
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Tuscany | 1 | 97 (WE) |
In Bond
£405.00 |
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Wine Enthusiast (97)Balancing power and grace, this wine delivers alluring aromas and flavors of ripe black cherry, raspberry compote, grilled herb, licorice and tar. Vibrant acidity and firm, velvety tannins provide freshness and structure, while a hint of pipe tobacco closes the lingering finish. Drink 2020–2032. |
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Tuscany | 2 | 97 (VN) |
In Bond
£391.00 |
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Vinous (97)Good full pale ruby-red. Knockout aromas and flavors of red cherry, raspberry, licorice and minerals, complicated by hints of iris and violet. Extremely suave and polished on the extremely long, pure, mineral finish. Deeper, richer, more tannic and longer than the lovely 2013 Brunello Classico from Altesino, this is an absolutely beautiful Brunello. I especially like that the pristine, refined aromas and flavors of the famed Montosoli site are showcased to maximum effect here. One of the best Brunellos of the vintage. |
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Tuscany | 1 | 97 (JS) |
In Bond
£403.00 |
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James Suckling (97)A very nuanced but powerful Brunello showing hibiscus, raspberry tea, gunpowder, petrichor, dried orange rind and spearmint. The rows of sharp tannins are very defined and agile, and the acidity is tensely strung up in overtures of vivacious red fruit. A beautiful, nimble Brunello 2015. Drink from 2024. |
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Tuscany | 1 | 97 (WS) |
In Bond
£395.00 |
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Wine Spectator (97)Packed with sweet, ripe cherry, plum and raspberry fruit and framed by loamy earth and woodsy notes, this red is intense, lively and light on its feet. Balanced, with firm tannins and a salty, minerally impression on the lingering aftertaste. Best from 2024 through 2045. 1,200 cases made. |
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Tuscany | 100 | 94+ (VN) |
In Bond
£391.00 |
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Vinous (94+)The aromatics alone are worth the price of entry on the 2017 Brunello di Montalcino Montosoli. A dazzling display is revealed as this opens like a basket of freshly picked flowers with ripe strawberries, cloves and a hint of plum sauce that adds gravitas. Its elegance is nicely matched by a balanced inner sweetness, as mineral-tinged red berries are contrasted by hints of sour citrus and savory spice. Fine tannins mount, yet are almost imperceptible until the finish, where notes of blood orange mingle with licorice and inner rose. In a word, spellbinding. While some cellaring will be needed, I expect the 2017 Montosoli to enjoy a broad, open and highly pleasurable drinking window. |
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Tuscany | 1 | 97 (JS) |
In Bond
£379.00 |
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James Suckling (97)This has a complex nose of cranberries, dried pineapple, soy, bark, cardamom, mocha, iodine and wet leather. Full-bodied, with firm and very fine tannins. It really builds in intensity, expanding into a broad array of fresh and dried fruit and espresso bean, before converging again on a long and driven finish. Fantastic already. Try now or in a couple of years. |
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Tuscany | 1 | 97 (WS) |
In Bond
£866.00 |
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Wine Spectator (97)Laced with ripe cherry, strawberry, floral, spice, iron and leather flavors, this red is complex and charming, yet with serious tannins that ply the structure and lift the long finish. The fine balance should facilitate longevity. Best from 2024 through 2048. 1,600 cases made. |
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Tuscany | 1 | 97 (WS) |
In Bond
£710.00 |
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Wine Spectator (97)Laced with ripe cherry, strawberry, floral, spice, iron and leather flavors, this red is complex and charming, yet with serious tannins that ply the structure and lift the long finish. The fine balance should facilitate longevity. Best from 2024 through 2048. 1,600 cases made. |
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Tuscany | 19 | 96+ (WA) |
In Bond
£467.00 |
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Wine Advocate (96+)The Altesino 2016 Brunello di Montalcino Riserva holds tight to its unique character and power. The classic 2016 vintage produced generous wines that are layered and rich but also coiled tightly at their core. This wine exemplifies this point, adding lots of tart Sangiovese fruit and freshness along the way. It also shows an impressive richness of flavors with dried cherry, licorice, pressed violets, balsam herb and dusty limestone. The caveat with this wine, should you decide to drink it early, is that it needs extra time to open (and a double decanting would also help). This 10,000-bottle production opens beautifully in time. |
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Tuscany | 6 | - |
In Bond
£167.00 |
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Tuscany | 9 | - |
In Bond
£163.00 |
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Tuscany | 6 | - |
In Bond
£220.00 |
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Tuscany | 3 | 93 (VN) |
In Bond
£360.00 |
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Vinous (93)A racy, flamboyant wine, the 2011 Syrah Bramasole hits the palate with superb depth and intensity, while retaining considerable nuance for such a big wine. Dark-fleshed stone fruit, smoke, violets, new leather and licorice flesh out in the glass, along with attractive floral notes from the inclusion of 3% Viognier in fermentation. This is a decidedly Tuscan Syrah built on broad shoulders and fruit intensity. |
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