Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
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James Suckling (94)
Appreciate the aromas of crushed stones and currants that follow through to a full body, velvety tannins and a juicy finish. Lots of dark-berry and walnut character in the aftertaste. Beautiful second wine of Ornellaia. Already very attractive, but better after 2022.Inc. VAT£391.21 -
Vinous (95)
The 2016 Brunello di Montalcino excites the senses with a wonderfully pure and fruity display of wild strawberries, woodland herbs, wet stone and flowery undergrowth. Both savory and sweet, the textures are like silk, with waves of ripe red fruits and spices which give way to salty minerals, licorice, hints of black tea and a coating of fine tannin. While youthfully structured, there’s a juicy freshness to be found throughout, creating harmonious balance and symmetry that makes the 2016 Lisini so easy to like already. That said, the best is yet to come.Inc. VAT£354.04 -
Exquisite and layered, the Lisini Brunello di Montalcino Riserva Ugolaia 2016 emanates from the sun-drenched vineyards of Tuscany, Italy. Skillfully crafted by the renowned Lisini winery, this dry red wine carries a legacy of exceptional winemaking. The grapes are hand-harvested from indigenous Sangiovese Grosso vines, meticulously nurtured in the estate's prized Ugolaia vineyard. The vinification process includes a prolonged maceration and slow fermentation, followed by maturation in Slavonian oak barrels for 36 months, accentuating the wine's potential for longevity.
Anticipate a wine with a deep, intense ruby hue, revealing complex aromas of dark cherries, blackberries, leather, and spice. The Lisini Brunello di Montalcino Riserva Ugolaia 2016 possesses a robust structure balanced by velvety tannins and a graceful finish. Its elegance and depth reflect Lisini's dedication to producing top-tier Brunello, making it a sublime choice for discerning wine enthusiasts.
Inc. VAT£792.04 -
James Suckling (100)
Blackberries, black walnuts and black cherries, as well as loads of chewy tannins. Some smoked wood, wood tannins and even black truffles. It’s full-bodied and powerful with loads going on. It just keeps growing on the palate. So much wet earth and black olive at the finish with porcini mushrooms, too. Needs time to soften. Crazy finish. Try after 2025.Inc. VAT£490.84 -
Vinous (97+)
The 2016 Brunello di Montalcino Riserva is brooding and powerful, wafting up with a darkly floral mix of sweet mint, smoke and animal musk before a core of black cherry emerges. The textures are like pure, elegant silk, slowly draped across the palate, delivering an array of opulent black and red fruits contrasted by zesty citrus tones and spice. The sheer density here is amazing, but even more impressive is that the 2016 stays in perfect balance from start to finish, tapering off long, structured and classically dry. The Pertimali Riserva is created through a selection in the vineyard, and it spends 48 months refining in oak casks. There will be no Riserva created in 2017 or 2018.Inc. VAT£783.64 -
James Suckling (96)
A ripe but suggestive nose of dark cherries, dark chocolate, hot stones, cassis, brambleberry pie and bark. Yet, on the palate, this paints an altogether different picture, in which sleek tannins carry fresh layers of forest fruit long, through a compact, full-bodied palate. Powerful acidity steers it through to a restrained but chewy finish. Drink from 2024.Inc. VAT£864.29 -
Inc. VAT£825.14 -
Wine Advocate (98)
The Luciano Sandrone 2016 Barolo Aleste is a very special wine for several reasons. First, we get that exceedingly smooth and seamless quality that we saw in many of the other new releases in this portfolio. This trait sums up the house style. Second, this vintage delivers impeccable intensity that transcends the various fruit, spice, earthy and ethereal components of the bouquet. That equal intensity spread across all parts of the wine is what creates those beautiful transitions. The wine is layered and rich in terms of mouthfeel with a long, fruit and spice-driven finish. The tannins are tucked in at the back, surrounded amply by the wine's textural richness and fruit weight.Inc. VAT£979.24 -
Wine Advocate (100)
I absolutely adore this wine on every emotional and intellectual level. I can still taste it today, weeks after my first sampling. The Luciano Sandrone 2016 Barolo Le Vigne is a stirring and profound expression that pulls on your heartstrings. I found it to be unforgettable, quite literally, inspiring one of those celebrated "wow" moments that we wine lovers so desperately seek in bottle after bottle. Le Vigne is a clever blend of fruit from Baudana in Serralunga d'Alba (offering the power), Villero in Castiglione Falletto (shaping the precision), Vignane in Barolo (adding to the purity of the aromas) and Merli in Novello (that helps to flesh out the fruit). This intersection of various vineyards spanning the appellation creates a pyramid of perfection and beauty. The wine shows large construction, but that fruit weight is balanced against the vivid cherry, spice, aniseed and campfire ash that gently lift from the bouquet.Inc. VAT£665.21 -
Wine Advocate (100)
I absolutely adore this wine on every emotional and intellectual level. I can still taste it today, weeks after my first sampling. The Luciano Sandrone 2016 Barolo Le Vigne is a stirring and profound expression that pulls on your heartstrings. I found it to be unforgettable, quite literally, inspiring one of those celebrated "wow" moments that we wine lovers so desperately seek in bottle after bottle. Le Vigne is a clever blend of fruit from Baudana in Serralunga d'Alba (offering the power), Villero in Castiglione Falletto (shaping the precision), Vignane in Barolo (adding to the purity of the aromas) and Merli in Novello (that helps to flesh out the fruit). This intersection of various vineyards spanning the appellation creates a pyramid of perfection and beauty. The wine shows large construction, but that fruit weight is balanced against the vivid cherry, spice, aniseed and campfire ash that gently lift from the bouquet.Inc. VAT£1,217.63 -
Wine Advocate (100)
I absolutely adore this wine on every emotional and intellectual level. I can still taste it today, weeks after my first sampling. The Luciano Sandrone 2016 Barolo Le Vigne is a stirring and profound expression that pulls on your heartstrings. I found it to be unforgettable, quite literally, inspiring one of those celebrated "wow" moments that we wine lovers so desperately seek in bottle after bottle. Le Vigne is a clever blend of fruit from Baudana in Serralunga d'Alba (offering the power), Villero in Castiglione Falletto (shaping the precision), Vignane in Barolo (adding to the purity of the aromas) and Merli in Novello (that helps to flesh out the fruit). This intersection of various vineyards spanning the appellation creates a pyramid of perfection and beauty. The wine shows large construction, but that fruit weight is balanced against the vivid cherry, spice, aniseed and campfire ash that gently lift from the bouquet.Inc. VAT£1,440.04 -
Inc. VAT£1,592.69 -
Inc. VAT£663.20 -
Vinous (95)
The 2016 Barolo Baudana is laced with sweet red cherry, floral overtones and silky tannins, all of which make it one of the more refined, sensual Serralunga Barolos readers will come across. In this tasting, the Baudana impresses with its haunting aromatics and transparent expression of Nebbiolo. Like all of these wines, it needs time in bottle but it is super impressive, even in the early going.Inc. VAT£451.24 -
Experience the distinguished Luigi Oddero Barbaresco Rombone 2016, a wine that combines tradition and modernity with an expert's precision. A first-rate wine, this Barbaresco Rombone inherits its unique character from the Piedmont region in Italy, famous for producing some of the finest wines. Elaborated from Nebbiolo grapes grown on the sun-bathed slopes of the Rombone vineyard, it's a testament to the masterful wine-making techniques of the Oddero family.
Harvested manually, the wine is then fermented in stainless steel tanks to preserve the fresh and fruity characteristics. Aged for 30 months in large Slavonian oak barrels, it unleashes divine tastes of ripe fruit, spices and savoury tobacco, illuminated by an exquisite acidity and robust tannins. Enjoy the sublime elegance and complexity the Luigi Oddero Barbaresco Rombone 2016 offers, truly a wine lover’s delight.
Inc. VAT£428.69 -
The Luigi Pira Barolo 2016, a masterpiece from the Piedmont region of Italy, effortlessly demonstrates the artistry of wine-making. Borne from vineyards in Serralunga d'Alba, this wine exudes a compelling personality emblematic of its birthplace. Luigi Pira, a renowned traditionalist producer, implements meticulous practices, stringently selecting grapes to optimise balance and depth.
The wine is aged for 24 months in large Slavonian oak barrels; culminating in an opulent blend of power and elegance. The Luigi Pira Barolo 2016 is garnet-hued, presenting abundant red berries on the nose, supplemented by earthy undertones and a touch of tar. On the palate, it continues to impress with a deeply satisfying, profound depth of flavour, complemented by approachable tannins and a remarkable finish.
A testament to Pira's mastery, this wine congruously represents the quintessential characteristics of a classic Barolo — a delectable intersection of fruit, earth and spice. The Luigi Pira Barolo 2016 is truly an experience one must savor.
Inc. VAT£435.64 -
Vinous (92)
Marcarini's 2016 Barolo Brunate captures much of the mystique of this La Morra site in its beguiling aromatics. Deep, layered and so expressive, the 2016 has a lot to offer. Time in the glass brings out an exotic quality to the red toned fruit, with spice, menthol and floral overtones that linger. I would not be in a rush to open bottles.Inc. VAT£473.63 -
Vinous (92)
Marcarini's 2016 Barolo Brunate captures much of the mystique of this La Morra site in its beguiling aromatics. Deep, layered and so expressive, the 2016 has a lot to offer. Time in the glass brings out an exotic quality to the red toned fruit, with spice, menthol and floral overtones that linger. I would not be in a rush to open bottles.Inc. VAT£516.04 -
At the zenith of Piedmontese winemaking craftsmanship emerges the 'Marchesi di Gresy Barbaresco Camp Gros Martinenga 2016'. Lauded for its splendid craftsmanship, this opulent Barbaresco hails from the esteemed vineyards of Martinenga estate, in the heart of the prized Lange region in Northeast Italy. Intense and alluring, it captivates the senses with ample dark fruit and earthy undertones paired with deep impressions of tar, licorice, and tobacco.
The wine is 100% Nebbiolo, aged in coveted French oak for twenty-six months, encapsulating the mark of Marchesi di Gresy's uncompromising commitment to quality. Its profound complexity and lingering finish embody the iconic style of Marchesi di Gresy - a true testament to their 14 generations of winemaking pedigree. Ideal for collectors and connoisseurs alike, the 'Marchesi di Gresy Barbaresco Camp Gros Martinenga 2016' effortlessly elevates the classic Italian wine experience to sublime new heights.
Inc. VAT£502.09 -
At the zenith of Piedmontese winemaking craftsmanship emerges the 'Marchesi di Gresy Barbaresco Camp Gros Martinenga 2016'. Lauded for its splendid craftsmanship, this opulent Barbaresco hails from the esteemed vineyards of Martinenga estate, in the heart of the prized Lange region in Northeast Italy. Intense and alluring, it captivates the senses with ample dark fruit and earthy undertones paired with deep impressions of tar, licorice, and tobacco.
The wine is 100% Nebbiolo, aged in coveted French oak for twenty-six months, encapsulating the mark of Marchesi di Gresy's uncompromising commitment to quality. Its profound complexity and lingering finish embody the iconic style of Marchesi di Gresy - a true testament to their 14 generations of winemaking pedigree. Ideal for collectors and connoisseurs alike, the 'Marchesi di Gresy Barbaresco Camp Gros Martinenga 2016' effortlessly elevates the classic Italian wine experience to sublime new heights.
Inc. VAT£909.89 -
Experience the captivating allure of Marchesi di Gresy Barbaresco Gaiun Martinenga 2016, a product of Italy's Piedmont region. This illustrious wine, crafted by the highly regarded Marchesi di Gresy estate, embodies the quintessential characteristics of the noble Nebbiolo grape. The masterful vinification process includes an extended maceration period and maturation in French oak barriques, culminating in a wonderful orchestration of power and elegance. The 2016 vintage is a tangible testament to the estate's commitment to excellence, offering a tantalizing palate of wild berries, rich spices and delicate floral notes. This full-bodied, deeply textured Barbaresco is enhanced by an undercurrent of mineral complexity, velvety tannins, and an enduring, refined finish. The Marchesi di Gresy Barbaresco Gaiun Martinenga 2016 truly exemplifies finesse, making it the epitome of fine Italian winemaking. Indulge in this enchanting creation and experience wine appreciation unlike any other.
Inc. VAT£554.89 -
James Suckling (98)
Ripe, decadent aromas of blackberries, black truffles and black cherries with hints of violets. Dark, wet earth, too. Full-bodied with a solid core of beautiful, pure fruit and creamy, round and fine tannins. Tight and reserved, but showing wonderful potential. Try after 2025.Inc. VAT£413.54 -
From the prestigious vineyards of La Morra in the heart of Italy's Piemonte region, the Marengo Barolo Brunate 2016 is an exquisite expression of the Nebbiolo grape. This superb vintage presents a vibrant ruby colour and alluring aromas of red berries, violets, and refined notes of truffle and Tarocco orange peel. Crafted by the distinguished Marengo winery, its meticulous vinification process involves fermentation in stainless steel vats and age-defying maturation in Slavonian oak. Its complex and harmonious palate beautifully intertwines bold tannins and a precise, velvety texture, unveiling an exceptional balance and remarkable ageing potential. Savour an intriguing hint of spice that gives way to a long, persistent finish. In true Marengo fashion, the Barolo Brunate 2016 stands as a stellar testament to their relentless pursuit of excellence in winemaking. This wine is certainly a cut above the rest, offering a taste of Italy's rich viticultural heritage in every sip.
Inc. VAT£574.84 -
Falstaff (100)
Rich ruby. Deep dark nose, concentrated, but also very accessible with blackberry and mulberry fruit and savoury garrigue notes. Multi-layered palate with fine-meshed tannin, compact and juicy, followed by lots of tobacco. It literally dances across the tongue, very long with fine savouriness at the back.Inc. VAT£1,159.45 -
Falstaff (100)
Rich ruby. Deep dark nose, concentrated, but also very accessible with blackberry and mulberry fruit and savoury garrigue notes. Multi-layered palate with fine-meshed tannin, compact and juicy, followed by lots of tobacco. It literally dances across the tongue, very long with fine savouriness at the back.Inc. VAT£3,011.54 -
Wine Spectator (95)
A stream of pure, juicy cherry fruit is at the heart of this red, along with mineral, tobacco and wild herb notes. Firm and tightly wound, with a matrix of dense, refined tannins for support. All the elements are in the right proportions, this just needs time. Best from 2023 through 2045. 5,800 cases made, 2,100 cases imported.Inc. VAT£86.00 -
Wine Spectator (95)
A stream of pure, juicy cherry fruit is at the heart of this red, along with mineral, tobacco and wild herb notes. Firm and tightly wound, with a matrix of dense, refined tannins for support. All the elements are in the right proportions, this just needs time. Best from 2023 through 2045. 5,800 cases made, 2,100 cases imported.Inc. VAT£358.84 -
Vinous (95.5)
The 2016 Barolo Margheria is super-refined and elegant, but it is also classically austere, as so many top wines are in this vintage. Bright red berry fruit, wild flowers, mint, blood orange, rose petal and cinnamon all grace this very pretty, nuanced Barolo. The Margheria is medium in body, and despite its austerity, it is also very pretty, not to mention incredibly inviting. It will be even better in another few years, once the tannins soften. Readers will have to be patient.Inc. VAT£300.41 -
Vinous (95.5)
The 2016 Barolo Margheria is super-refined and elegant, but it is also classically austere, as so many top wines are in this vintage. Bright red berry fruit, wild flowers, mint, blood orange, rose petal and cinnamon all grace this very pretty, nuanced Barolo. The Margheria is medium in body, and despite its austerity, it is also very pretty, not to mention incredibly inviting. It will be even better in another few years, once the tannins soften. Readers will have to be patient.Inc. VAT£469.24 -
Vinous (95)
The 2016 Barolo Parussi is the most overt and fruity of the 2016s. That is not a bad thing at all, as it gives the wine striking immediacy and mid-palate sweetness. Succulent red and purplish berry fruit, spice and mint come together in the glass. Silky, floral and medium in body, the Parussi captures all of the sensuality that is typical of the Barolos of Castiglione Falletto. Best of all, the Parussi will drink well earlier than the wines from Serralunga will.Inc. VAT£301.69
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James Suckling (94)
Appreciate the aromas of crushed stones and currants that follow through to a full body, velvety tannins and a juicy finish. Lots of dark-berry and walnut character in the aftertaste. Beautiful second wine of Ornellaia. Already very attractive, but better after 2022.In Bond£309.98 -
Vinous (95)
The 2016 Brunello di Montalcino excites the senses with a wonderfully pure and fruity display of wild strawberries, woodland herbs, wet stone and flowery undergrowth. Both savory and sweet, the textures are like silk, with waves of ripe red fruits and spices which give way to salty minerals, licorice, hints of black tea and a coating of fine tannin. While youthfully structured, there’s a juicy freshness to be found throughout, creating harmonious balance and symmetry that makes the 2016 Lisini so easy to like already. That said, the best is yet to come.In Bond£279.00 -
Exquisite and layered, the Lisini Brunello di Montalcino Riserva Ugolaia 2016 emanates from the sun-drenched vineyards of Tuscany, Italy. Skillfully crafted by the renowned Lisini winery, this dry red wine carries a legacy of exceptional winemaking. The grapes are hand-harvested from indigenous Sangiovese Grosso vines, meticulously nurtured in the estate's prized Ugolaia vineyard. The vinification process includes a prolonged maceration and slow fermentation, followed by maturation in Slavonian oak barrels for 36 months, accentuating the wine's potential for longevity.
Anticipate a wine with a deep, intense ruby hue, revealing complex aromas of dark cherries, blackberries, leather, and spice. The Lisini Brunello di Montalcino Riserva Ugolaia 2016 possesses a robust structure balanced by velvety tannins and a graceful finish. Its elegance and depth reflect Lisini's dedication to producing top-tier Brunello, making it a sublime choice for discerning wine enthusiasts.
In Bond£644.00 -
James Suckling (100)
Blackberries, black walnuts and black cherries, as well as loads of chewy tannins. Some smoked wood, wood tannins and even black truffles. It’s full-bodied and powerful with loads going on. It just keeps growing on the palate. So much wet earth and black olive at the finish with porcini mushrooms, too. Needs time to soften. Crazy finish. Try after 2025.In Bond£393.00 -
Vinous (97+)
The 2016 Brunello di Montalcino Riserva is brooding and powerful, wafting up with a darkly floral mix of sweet mint, smoke and animal musk before a core of black cherry emerges. The textures are like pure, elegant silk, slowly draped across the palate, delivering an array of opulent black and red fruits contrasted by zesty citrus tones and spice. The sheer density here is amazing, but even more impressive is that the 2016 stays in perfect balance from start to finish, tapering off long, structured and classically dry. The Pertimali Riserva is created through a selection in the vineyard, and it spends 48 months refining in oak casks. There will be no Riserva created in 2017 or 2018.In Bond£637.00 -
James Suckling (96)
A ripe but suggestive nose of dark cherries, dark chocolate, hot stones, cassis, brambleberry pie and bark. Yet, on the palate, this paints an altogether different picture, in which sleek tannins carry fresh layers of forest fruit long, through a compact, full-bodied palate. Powerful acidity steers it through to a restrained but chewy finish. Drink from 2024.In Bond£701.00 -
In Bond£678.00
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Wine Advocate (98)
The Luciano Sandrone 2016 Barolo Aleste is a very special wine for several reasons. First, we get that exceedingly smooth and seamless quality that we saw in many of the other new releases in this portfolio. This trait sums up the house style. Second, this vintage delivers impeccable intensity that transcends the various fruit, spice, earthy and ethereal components of the bouquet. That equal intensity spread across all parts of the wine is what creates those beautiful transitions. The wine is layered and rich in terms of mouthfeel with a long, fruit and spice-driven finish. The tannins are tucked in at the back, surrounded amply by the wine's textural richness and fruit weight.In Bond£800.00 -
Wine Advocate (100)
I absolutely adore this wine on every emotional and intellectual level. I can still taste it today, weeks after my first sampling. The Luciano Sandrone 2016 Barolo Le Vigne is a stirring and profound expression that pulls on your heartstrings. I found it to be unforgettable, quite literally, inspiring one of those celebrated "wow" moments that we wine lovers so desperately seek in bottle after bottle. Le Vigne is a clever blend of fruit from Baudana in Serralunga d'Alba (offering the power), Villero in Castiglione Falletto (shaping the precision), Vignane in Barolo (adding to the purity of the aromas) and Merli in Novello (that helps to flesh out the fruit). This intersection of various vineyards spanning the appellation creates a pyramid of perfection and beauty. The wine shows large construction, but that fruit weight is balanced against the vivid cherry, spice, aniseed and campfire ash that gently lift from the bouquet.In Bond£549.00 -
Wine Advocate (100)
I absolutely adore this wine on every emotional and intellectual level. I can still taste it today, weeks after my first sampling. The Luciano Sandrone 2016 Barolo Le Vigne is a stirring and profound expression that pulls on your heartstrings. I found it to be unforgettable, quite literally, inspiring one of those celebrated "wow" moments that we wine lovers so desperately seek in bottle after bottle. Le Vigne is a clever blend of fruit from Baudana in Serralunga d'Alba (offering the power), Villero in Castiglione Falletto (shaping the precision), Vignane in Barolo (adding to the purity of the aromas) and Merli in Novello (that helps to flesh out the fruit). This intersection of various vineyards spanning the appellation creates a pyramid of perfection and beauty. The wine shows large construction, but that fruit weight is balanced against the vivid cherry, spice, aniseed and campfire ash that gently lift from the bouquet.In Bond£1,004.00 -
Wine Advocate (100)
I absolutely adore this wine on every emotional and intellectual level. I can still taste it today, weeks after my first sampling. The Luciano Sandrone 2016 Barolo Le Vigne is a stirring and profound expression that pulls on your heartstrings. I found it to be unforgettable, quite literally, inspiring one of those celebrated "wow" moments that we wine lovers so desperately seek in bottle after bottle. Le Vigne is a clever blend of fruit from Baudana in Serralunga d'Alba (offering the power), Villero in Castiglione Falletto (shaping the precision), Vignane in Barolo (adding to the purity of the aromas) and Merli in Novello (that helps to flesh out the fruit). This intersection of various vineyards spanning the appellation creates a pyramid of perfection and beauty. The wine shows large construction, but that fruit weight is balanced against the vivid cherry, spice, aniseed and campfire ash that gently lift from the bouquet.In Bond£1,184.00 -
In Bond£1,308.00
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In Bond£550.00
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Vinous (95)
The 2016 Barolo Baudana is laced with sweet red cherry, floral overtones and silky tannins, all of which make it one of the more refined, sensual Serralunga Barolos readers will come across. In this tasting, the Baudana impresses with its haunting aromatics and transparent expression of Nebbiolo. Like all of these wines, it needs time in bottle but it is super impressive, even in the early going.In Bond£360.00 -
Experience the distinguished Luigi Oddero Barbaresco Rombone 2016, a wine that combines tradition and modernity with an expert's precision. A first-rate wine, this Barbaresco Rombone inherits its unique character from the Piedmont region in Italy, famous for producing some of the finest wines. Elaborated from Nebbiolo grapes grown on the sun-bathed slopes of the Rombone vineyard, it's a testament to the masterful wine-making techniques of the Oddero family.
Harvested manually, the wine is then fermented in stainless steel tanks to preserve the fresh and fruity characteristics. Aged for 30 months in large Slavonian oak barrels, it unleashes divine tastes of ripe fruit, spices and savoury tobacco, illuminated by an exquisite acidity and robust tannins. Enjoy the sublime elegance and complexity the Luigi Oddero Barbaresco Rombone 2016 offers, truly a wine lover’s delight.
In Bond£338.00 -
The Luigi Pira Barolo 2016, a masterpiece from the Piedmont region of Italy, effortlessly demonstrates the artistry of wine-making. Borne from vineyards in Serralunga d'Alba, this wine exudes a compelling personality emblematic of its birthplace. Luigi Pira, a renowned traditionalist producer, implements meticulous practices, stringently selecting grapes to optimise balance and depth.
The wine is aged for 24 months in large Slavonian oak barrels; culminating in an opulent blend of power and elegance. The Luigi Pira Barolo 2016 is garnet-hued, presenting abundant red berries on the nose, supplemented by earthy undertones and a touch of tar. On the palate, it continues to impress with a deeply satisfying, profound depth of flavour, complemented by approachable tannins and a remarkable finish.
A testament to Pira's mastery, this wine congruously represents the quintessential characteristics of a classic Barolo — a delectable intersection of fruit, earth and spice. The Luigi Pira Barolo 2016 is truly an experience one must savor.
In Bond£347.00 -
Vinous (92)
Marcarini's 2016 Barolo Brunate captures much of the mystique of this La Morra site in its beguiling aromatics. Deep, layered and so expressive, the 2016 has a lot to offer. Time in the glass brings out an exotic quality to the red toned fruit, with spice, menthol and floral overtones that linger. I would not be in a rush to open bottles.In Bond£384.00 -
Vinous (92)
Marcarini's 2016 Barolo Brunate captures much of the mystique of this La Morra site in its beguiling aromatics. Deep, layered and so expressive, the 2016 has a lot to offer. Time in the glass brings out an exotic quality to the red toned fruit, with spice, menthol and floral overtones that linger. I would not be in a rush to open bottles.In Bond£414.00 -
At the zenith of Piedmontese winemaking craftsmanship emerges the 'Marchesi di Gresy Barbaresco Camp Gros Martinenga 2016'. Lauded for its splendid craftsmanship, this opulent Barbaresco hails from the esteemed vineyards of Martinenga estate, in the heart of the prized Lange region in Northeast Italy. Intense and alluring, it captivates the senses with ample dark fruit and earthy undertones paired with deep impressions of tar, licorice, and tobacco.
The wine is 100% Nebbiolo, aged in coveted French oak for twenty-six months, encapsulating the mark of Marchesi di Gresy's uncompromising commitment to quality. Its profound complexity and lingering finish embody the iconic style of Marchesi di Gresy - a true testament to their 14 generations of winemaking pedigree. Ideal for collectors and connoisseurs alike, the 'Marchesi di Gresy Barbaresco Camp Gros Martinenga 2016' effortlessly elevates the classic Italian wine experience to sublime new heights.
In Bond£412.00 -
At the zenith of Piedmontese winemaking craftsmanship emerges the 'Marchesi di Gresy Barbaresco Camp Gros Martinenga 2016'. Lauded for its splendid craftsmanship, this opulent Barbaresco hails from the esteemed vineyards of Martinenga estate, in the heart of the prized Lange region in Northeast Italy. Intense and alluring, it captivates the senses with ample dark fruit and earthy undertones paired with deep impressions of tar, licorice, and tobacco.
The wine is 100% Nebbiolo, aged in coveted French oak for twenty-six months, encapsulating the mark of Marchesi di Gresy's uncompromising commitment to quality. Its profound complexity and lingering finish embody the iconic style of Marchesi di Gresy - a true testament to their 14 generations of winemaking pedigree. Ideal for collectors and connoisseurs alike, the 'Marchesi di Gresy Barbaresco Camp Gros Martinenga 2016' effortlessly elevates the classic Italian wine experience to sublime new heights.
In Bond£739.00 -
Experience the captivating allure of Marchesi di Gresy Barbaresco Gaiun Martinenga 2016, a product of Italy's Piedmont region. This illustrious wine, crafted by the highly regarded Marchesi di Gresy estate, embodies the quintessential characteristics of the noble Nebbiolo grape. The masterful vinification process includes an extended maceration period and maturation in French oak barriques, culminating in a wonderful orchestration of power and elegance. The 2016 vintage is a tangible testament to the estate's commitment to excellence, offering a tantalizing palate of wild berries, rich spices and delicate floral notes. This full-bodied, deeply textured Barbaresco is enhanced by an undercurrent of mineral complexity, velvety tannins, and an enduring, refined finish. The Marchesi di Gresy Barbaresco Gaiun Martinenga 2016 truly exemplifies finesse, making it the epitome of fine Italian winemaking. Indulge in this enchanting creation and experience wine appreciation unlike any other.
In Bond£456.00 -
James Suckling (98)
Ripe, decadent aromas of blackberries, black truffles and black cherries with hints of violets. Dark, wet earth, too. Full-bodied with a solid core of beautiful, pure fruit and creamy, round and fine tannins. Tight and reserved, but showing wonderful potential. Try after 2025.In Bond£335.00 -
From the prestigious vineyards of La Morra in the heart of Italy's Piemonte region, the Marengo Barolo Brunate 2016 is an exquisite expression of the Nebbiolo grape. This superb vintage presents a vibrant ruby colour and alluring aromas of red berries, violets, and refined notes of truffle and Tarocco orange peel. Crafted by the distinguished Marengo winery, its meticulous vinification process involves fermentation in stainless steel vats and age-defying maturation in Slavonian oak. Its complex and harmonious palate beautifully intertwines bold tannins and a precise, velvety texture, unveiling an exceptional balance and remarkable ageing potential. Savour an intriguing hint of spice that gives way to a long, persistent finish. In true Marengo fashion, the Barolo Brunate 2016 stands as a stellar testament to their relentless pursuit of excellence in winemaking. This wine is certainly a cut above the rest, offering a taste of Italy's rich viticultural heritage in every sip.
In Bond£463.00 -
Falstaff (100)
Rich ruby. Deep dark nose, concentrated, but also very accessible with blackberry and mulberry fruit and savoury garrigue notes. Multi-layered palate with fine-meshed tannin, compact and juicy, followed by lots of tobacco. It literally dances across the tongue, very long with fine savouriness at the back.In Bond£963.00 -
Falstaff (100)
Rich ruby. Deep dark nose, concentrated, but also very accessible with blackberry and mulberry fruit and savoury garrigue notes. Multi-layered palate with fine-meshed tannin, compact and juicy, followed by lots of tobacco. It literally dances across the tongue, very long with fine savouriness at the back.In Bond£2,500.00 -
Wine Spectator (95)
A stream of pure, juicy cherry fruit is at the heart of this red, along with mineral, tobacco and wild herb notes. Firm and tightly wound, with a matrix of dense, refined tannins for support. All the elements are in the right proportions, this just needs time. Best from 2023 through 2045. 5,800 cases made, 2,100 cases imported.In Bond£69.00 -
Wine Spectator (95)
A stream of pure, juicy cherry fruit is at the heart of this red, along with mineral, tobacco and wild herb notes. Firm and tightly wound, with a matrix of dense, refined tannins for support. All the elements are in the right proportions, this just needs time. Best from 2023 through 2045. 5,800 cases made, 2,100 cases imported.In Bond£283.00 -
Vinous (95.5)
The 2016 Barolo Margheria is super-refined and elegant, but it is also classically austere, as so many top wines are in this vintage. Bright red berry fruit, wild flowers, mint, blood orange, rose petal and cinnamon all grace this very pretty, nuanced Barolo. The Margheria is medium in body, and despite its austerity, it is also very pretty, not to mention incredibly inviting. It will be even better in another few years, once the tannins soften. Readers will have to be patient.In Bond£245.00 -
Vinous (95.5)
The 2016 Barolo Margheria is super-refined and elegant, but it is also classically austere, as so many top wines are in this vintage. Bright red berry fruit, wild flowers, mint, blood orange, rose petal and cinnamon all grace this very pretty, nuanced Barolo. The Margheria is medium in body, and despite its austerity, it is also very pretty, not to mention incredibly inviting. It will be even better in another few years, once the tannins soften. Readers will have to be patient.In Bond£375.00 -
Vinous (95)
The 2016 Barolo Parussi is the most overt and fruity of the 2016s. That is not a bad thing at all, as it gives the wine striking immediacy and mid-palate sweetness. Succulent red and purplish berry fruit, spice and mint come together in the glass. Silky, floral and medium in body, the Parussi captures all of the sensuality that is typical of the Barolos of Castiglione Falletto. Best of all, the Parussi will drink well earlier than the wines from Serralunga will.In Bond£245.00
