Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
-
Vinous (95)
The 2016 Barolo Parussi is the most overt and fruity of the 2016s. That is not a bad thing at all, as it gives the wine striking immediacy and mid-palate sweetness. Succulent red and purplish berry fruit, spice and mint come together in the glass. Silky, floral and medium in body, the Parussi captures all of the sensuality that is typical of the Barolos of Castiglione Falletto. Best of all, the Parussi will drink well earlier than the wines from Serralunga will.Inc. VAT£563.09 -
Wine Spectator (98)
Cherry, strawberry, rose, iron and menthol flavors highlight this supple red. There's plenty of backbone, and woodsy notes chime in, but this is more about the expressive berry fruit and elegant side of Barolo, ending with a terrific finish. Nonetheless, this will require several years for the tannins to be absorbed. To be released September 2022. Best from 2025 through 2045. 1,000 cases made, 250 cases imported.Inc. VAT£833.21 -
Wine Spectator (98)
Cherry, strawberry, rose, iron and menthol flavors highlight this supple red. There's plenty of backbone, and woodsy notes chime in, but this is more about the expressive berry fruit and elegant side of Barolo, ending with a terrific finish. Nonetheless, this will require several years for the tannins to be absorbed. To be released September 2022. Best from 2025 through 2045. 1,000 cases made, 250 cases imported.Inc. VAT£1,639.24 -
James Suckling (96)
This is super silky and elegant aglianico with a deep and dense core of ripe red and black fruit. Full-bodied with beautifully embedded, fine-grained tannins and a long, controlled finish. Just a little pull on the mouth right at the end, so probably best to give it another year or two, if you can resist. Best from 2024.Inc. VAT£498.04 -
Wine Enthusiast (95)
Earthy aromas of underbrush, wild herb and rose mingle with woodland berry and toasted nut on this full-bodied red. Combining finesse, structure and concentration, the smooth palate doles out ripe morello cherry, licorice and bitter almond alongside a backbone of firm but refined tannins.Inc. VAT£295.24 -
Decanter (96)
Intense floral and raspberry fruit bouquet. Pure silk on the attack; very concentrated but not overbearing, with lots of Maraschino cherry and spicy flavours. This is poised, polished, and seductive, with a very long, sweet cherry, finish.Inc. VAT£505.24 -
Inc. VAT£789.89 -
Decanter (97)
This is delicious! Finds a good gear and runs with it through to a lengthy finish. Seductive cherry, graphite, sweet spice and red forest fruit aromas flow onto a beautifully harmonious and complex palate, conveying a tender texture of dark cherry and plummy fruit that’s carried by perfectly pitched tannins. The flavours linger long in the mouth. It will make many red wine devotees swoon.Inc. VAT£289.24 -
Decanter (97)
This is a stunning wine with a complex cherry, prune, herbal, leather and balsamic bouquet. Excels on the concentrated and succulent palate, with lovely mouthfeel and lots of spicy, smooth, fleshy tannins, superfine acidity and great length. A classic gourmand style per eccellenza perhaps but remarkable from any angle. (Platinum Medal)Inc. VAT£243.64 -
Vinous (97)
The 2016 Nardo is distinguished by a whole range of floral, savory and blood orange notes that give the wine striking aromatic brightness and perfume. Powerful and dense on the palate, with tremendous structure, the 2016 is incredibly racy today. Even with all of its richness, Nardo remains so precise and finely cut, with a real sense of saline-infused energy that drives the flavors. It is simply stunning. Wow!Inc. VAT£578.44 -
Vinous (99)
The 2016 Le Pergole Torte is magnificent, just as it was last year. Rich, dense and explosive, with stunning depth and texture, the 2016 possesses off the charts intensity while remaining light on its feet for such rich a powerful, layered wine. There is almost no perception of tannin. Black cherry, plum, lavender, menthol, spice and new leather all meld together in a pliant, striking Pergole Torte endowed with tremendous pedigree and nuance. Put simply, the 2016 is off the charts great. The only reason the 2016 does not earn a perfect score is that cramped quarters in the cellar oblige Montevertine to bottle Pergole Torte in several lots.Inc. VAT£872.81 -
Vinous (99)
The 2016 Le Pergole Torte is magnificent, just as it was last year. Rich, dense and explosive, with stunning depth and texture, the 2016 possesses off the charts intensity while remaining light on its feet for such rich a powerful, layered wine. There is almost no perception of tannin. Black cherry, plum, lavender, menthol, spice and new leather all meld together in a pliant, striking Pergole Torte endowed with tremendous pedigree and nuance. Put simply, the 2016 is off the charts great. The only reason the 2016 does not earn a perfect score is that cramped quarters in the cellar oblige Montevertine to bottle Pergole Torte in several lots.Inc. VAT£1,497.23 -
Vinous (96)
The 2016 Montevertine will thrill fans of the estate's wines. Freshly cut flowers, dark cherry, plum, mint and spice are some of the many notes that are knit together in a Montevertine that dazzles with nuance and pedigree. The 2016 is not an obvious wine, but it has class and persistence to burn, with tannins that are incredibly finessed for a young wine. Quite simply, the 2016 is one of the very finest Montevertines in recent memory. The 2016 was memorable from cask last year. It is every bit as riveting today. The 2016 spent two years in casks ranging size from 5.5HL to 18HL, with both Slavonian and French oak. Don't miss it.Inc. VAT£748.84 -
Inc. VAT£476.44 -
Savour the elegance of Mortelle Ampio 2016, a harmonious blend of Merlot and Cabernet Franc, meticulously hand-picked from the reputable vineyards of Tuscany, Italy. Its producer, famous for authentic Italian wines, adheres to the traditional vinification process to preserve the natural characteristics and the distinct Territoriality of the grapes.
The carefully selected mature grapes are matured for 14 months in French oak barrels, imparting nuances of vanilla and spice to the vibrant fruitiness, creating a delightful flavour profile. Aged further in bottles for six months, the Mortelle Ampio 2016 develops a well-rounded body and aromatic complexity.
When uncorked, Mortelle Ampio 2016 unveils compelling notes of blackcurrant, black cherry, and sweet spices, intertwined with hints of leather and tobacco. On the palate, it is a fine balance of youthful vigour and mature, nuanced finesse, making every sip an immersive experience. Reminiscent of the Tuscan heritage, Mortelle Ampio 2016 is truly an unforgettable delight for any ardent wine enthusiast.
Inc. VAT£627.62 -
Vinous (94)
The 2016 Poggio alle Nane is powerful, dense and ample. Black cherry, plum, licorice, menthol, new leather, spice, incense and lavender all build as this dark, unctuous wine shows off its considerable allure. The 2016 is concentrated and rich, with impeccable balance and tons of sheer appeal, not to mention a gorgeous wine in its price range.Inc. VAT£378.04 -
Vinous (94)
Nervi's 2016 Gattinara from Nervi is superb. Sweet red cherry, mint, juniper berry and wild flowers are some of the many notes that soar out of the glass. The 2016 is distinguished by its brilliant aromatic presence and tremendous purity of fruit. Even just bottled, the 2016 exudes precision and nuance to burn. Of course, the 2016 needs time, but readers who want to get a sense of what the future holds at Nervi will get plenty of answers here. This is such a captivating wine.Inc. VAT£368.44 -
Vinous (96+)
Tasted next to the Valferana, the 2016 Gattinara Vigna Molsino is much more nervous in feel. Iron, dried herbs, sweet dried cherry, mint, crushed rocks, white pepper and earthy notes give the Molsino a good deal of aromatic complexity to match its intense, saline-infused minerality. Today, though, the tannins and acids are almost overpowering. Readers will find an old-school, classically austere Gattinara that needs 10-15 years to be at its best. The 2016 is an absolute jewel of a wine, but it should be purchased only by readers with either very good genes are a ton of optimism regarding their own longevity.Inc. VAT£714.83 -
Vinous (96+)
Tasted next to the Valferana, the 2016 Gattinara Vigna Molsino is much more nervous in feel. Iron, dried herbs, sweet dried cherry, mint, crushed rocks, white pepper and earthy notes give the Molsino a good deal of aromatic complexity to match its intense, saline-infused minerality. Today, though, the tannins and acids are almost overpowering. Readers will find an old-school, classically austere Gattinara that needs 10-15 years to be at its best. The 2016 is an absolute jewel of a wine, but it should be purchased only by readers with either very good genes are a ton of optimism regarding their own longevity.Inc. VAT£1,371.67 -
Vinous (96+)
Tasted next to the Valferana, the 2016 Gattinara Vigna Molsino is much more nervous in feel. Iron, dried herbs, sweet dried cherry, mint, crushed rocks, white pepper and earthy notes give the Molsino a good deal of aromatic complexity to match its intense, saline-infused minerality. Today, though, the tannins and acids are almost overpowering. Readers will find an old-school, classically austere Gattinara that needs 10-15 years to be at its best. The 2016 is an absolute jewel of a wine, but it should be purchased only by readers with either very good genes are a ton of optimism regarding their own longevity.Inc. VAT£613.24 -
Vinous (96)
The 2016 Gattinara Vigna Valferana is every bit as impressive from bottle as it was from cask. Rich and resonant, the 2016 is so supremely beautiful as it opens up in the glass. It is a wine of real breadth and textural expansiveness. Rose petal, mint, sweet dried cherry, tar, anise and orange peel are some of the nuances that emerge, but the Valferana is a wine to admire for its total sense of balance. In a word: Lights out. Make that two words.Inc. VAT£721.24 -
Inc. VAT£229.24 -
Wine Advocate (97)
Showing the precision and purity of the celebrated Bussia MGA (in Monforte d'Alba), the Oddero 2016 Barolo Riserva Bussia Vigna Mondoca has a lifted and largely floral bouquet with pressed rose, spicy potpourri, licorice, cinnamon stick, rosemary sprig and a hint of lavender. The intensity and the purity of the bouquet is beautiful, and although the oak tones play a prominent role at this stage, they will certainly integrate within the elegant, mid-weight texture of this Barolo. The wine ages in 30-hectoliter Austrian oak casks for 30 months. Production is 3,300 bottles.Inc. VAT£479.21 -
Wine Advocate (97)
Showing the precision and purity of the celebrated Bussia MGA (in Monforte d'Alba), the Oddero 2016 Barolo Riserva Bussia Vigna Mondoca has a lifted and largely floral bouquet with pressed rose, spicy potpourri, licorice, cinnamon stick, rosemary sprig and a hint of lavender. The intensity and the purity of the bouquet is beautiful, and although the oak tones play a prominent role at this stage, they will certainly integrate within the elegant, mid-weight texture of this Barolo. The wine ages in 30-hectoliter Austrian oak casks for 30 months. Production is 3,300 bottles.Inc. VAT£895.24 -
Vinous (97)
The 2016 Barolo Riserva Vigna Rionda brings together all the best this site and vintage have to offer. Towering and statuesque in its presence, the 2016 is all pedigree. Dark cherry, lavender, licorice, violet, spice and graphite all soar from the glass. Medium in body, with gorgeous inner perfume and structure to burn, the 2016 is lights out. I love the complexity, nuance and energy here.Inc. VAT£1,598.69 -
Inc. VAT£622.09 -
Jeb Dunnuck (98+)
From a great vintage for Bolgheri, the 2016 Ornellaia is a classic blend of 51% Cabernet Sauvignon, 27% Merlot, 18% Cabernet Franc, and 4% Petit Verdot that was aged 20 months in 70% new French oak. Its saturated purple color is followed by a deep, beautifully concentrated yet primordial effort that offers serious intensity in its cassis, black cherry, graphite, bay leaf, forest floor, and spring flower aromas and flavors. Full-bodied and multi-dimensional on the palate, it has thrilling purity of fruit, ample tannins, and a great, great finish. This is a tour de force in red wine that needs 4-5 years of bottle age and will keep for two decades.Inc. VAT£1,459.24 -
Transport your senses to the coveted vineyards of Italy with the Osvaldo Viberti Barolo Serra Turchi 2016. Yearning from the prestigious Barolo region, this splendid wine embodies the traditional essence instilled by Osvaldo Viberti, a family-dominated winery reputed for their keen respect for nature and dedication to quality over quantity. Refined to perfection, this 2016 Nebbiolo grape variant undergoes a meticulous 2-year aging process in fine oak casks, imparting a distinctive harmony to the wine's character.
The beverage greets you with a complex, inviting array of fragrances, encapsulating dark fruits, spice, and a hint of earthiness. On the palate, it yields a beautifully structured, velvety blend of robust tannins, vibrant acidity, and an unrivalled depth of flavours. Collectors and enthusiasts alike will appreciate the Osvaldo Viberti Barolo Serra Turchi 2016, a true exemplar of Italian winemaking craft, commanding of its place among the world's great wines.
Inc. VAT£521.38 -
Transport your senses to the coveted vineyards of Italy with the Osvaldo Viberti Barolo Serra Turchi 2016. Yearning from the prestigious Barolo region, this splendid wine embodies the traditional essence instilled by Osvaldo Viberti, a family-dominated winery reputed for their keen respect for nature and dedication to quality over quantity. Refined to perfection, this 2016 Nebbiolo grape variant undergoes a meticulous 2-year aging process in fine oak casks, imparting a distinctive harmony to the wine's character.
The beverage greets you with a complex, inviting array of fragrances, encapsulating dark fruits, spice, and a hint of earthiness. On the palate, it yields a beautifully structured, velvety blend of robust tannins, vibrant acidity, and an unrivalled depth of flavours. Collectors and enthusiasts alike will appreciate the Osvaldo Viberti Barolo Serra Turchi 2016, a true exemplar of Italian winemaking craft, commanding of its place among the world's great wines.
Inc. VAT£336.29 -
Indulge in the exquisite experience of the Osvaldo Viberti Barolo Serralunga Alba 2016, perfected by world-renowned winemaker Osvaldo Viberti. Echoing a time-honoured Piedmontese tradition, this Italian Barolo is a masterpiece, hailing from the esteemed Serralunga d'Alba vineyards. Using diligently handpicked Nebbiolo grapes, Viberti impeccably blends rich heritage with avant-garde winemaking. Its fortified aromatic profile boasts primarily of tart cherries, garnished with enticingly subtle notes of truffle and spice. The refined palate delivers a complex mesh of sturdy tannins and generous acidity. Its vibrant colour beautifully aligns with the bright fruit tones, even as they age. Every sip encapsulates an intricate balance of depth and finesse, a mark of Viberti's expertise. The Osvaldo Viberti Barolo Serralunga Alba 2016 is more than just a bottle of wine; it's an embodiment of exceptional Italian winemaking.
Inc. VAT£536.98
-
Vinous (95)
The 2016 Barolo Parussi is the most overt and fruity of the 2016s. That is not a bad thing at all, as it gives the wine striking immediacy and mid-palate sweetness. Succulent red and purplish berry fruit, spice and mint come together in the glass. Silky, floral and medium in body, the Parussi captures all of the sensuality that is typical of the Barolos of Castiglione Falletto. Best of all, the Parussi will drink well earlier than the wines from Serralunga will.In Bond£450.00 -
Wine Spectator (98)
Cherry, strawberry, rose, iron and menthol flavors highlight this supple red. There's plenty of backbone, and woodsy notes chime in, but this is more about the expressive berry fruit and elegant side of Barolo, ending with a terrific finish. Nonetheless, this will require several years for the tannins to be absorbed. To be released September 2022. Best from 2025 through 2045. 1,000 cases made, 250 cases imported.In Bond£689.00 -
Wine Spectator (98)
Cherry, strawberry, rose, iron and menthol flavors highlight this supple red. There's plenty of backbone, and woodsy notes chime in, but this is more about the expressive berry fruit and elegant side of Barolo, ending with a terrific finish. Nonetheless, this will require several years for the tannins to be absorbed. To be released September 2022. Best from 2025 through 2045. 1,000 cases made, 250 cases imported.In Bond£1,350.00 -
James Suckling (96)
This is super silky and elegant aglianico with a deep and dense core of ripe red and black fruit. Full-bodied with beautifully embedded, fine-grained tannins and a long, controlled finish. Just a little pull on the mouth right at the end, so probably best to give it another year or two, if you can resist. Best from 2024.In Bond£399.00 -
Wine Enthusiast (95)
Earthy aromas of underbrush, wild herb and rose mingle with woodland berry and toasted nut on this full-bodied red. Combining finesse, structure and concentration, the smooth palate doles out ripe morello cherry, licorice and bitter almond alongside a backbone of firm but refined tannins.In Bond£230.00 -
Decanter (96)
Intense floral and raspberry fruit bouquet. Pure silk on the attack; very concentrated but not overbearing, with lots of Maraschino cherry and spicy flavours. This is poised, polished, and seductive, with a very long, sweet cherry, finish.In Bond£405.00 -
In Bond£639.00
-
Decanter (97)
This is delicious! Finds a good gear and runs with it through to a lengthy finish. Seductive cherry, graphite, sweet spice and red forest fruit aromas flow onto a beautifully harmonious and complex palate, conveying a tender texture of dark cherry and plummy fruit that’s carried by perfectly pitched tannins. The flavours linger long in the mouth. It will make many red wine devotees swoon.In Bond£225.00 -
Decanter (97)
This is a stunning wine with a complex cherry, prune, herbal, leather and balsamic bouquet. Excels on the concentrated and succulent palate, with lovely mouthfeel and lots of spicy, smooth, fleshy tannins, superfine acidity and great length. A classic gourmand style per eccellenza perhaps but remarkable from any angle. (Platinum Medal)In Bond£187.00 -
Vinous (97)
The 2016 Nardo is distinguished by a whole range of floral, savory and blood orange notes that give the wine striking aromatic brightness and perfume. Powerful and dense on the palate, with tremendous structure, the 2016 is incredibly racy today. Even with all of its richness, Nardo remains so precise and finely cut, with a real sense of saline-infused energy that drives the flavors. It is simply stunning. Wow!In Bond£466.00 -
Vinous (99)
The 2016 Le Pergole Torte is magnificent, just as it was last year. Rich, dense and explosive, with stunning depth and texture, the 2016 possesses off the charts intensity while remaining light on its feet for such rich a powerful, layered wine. There is almost no perception of tannin. Black cherry, plum, lavender, menthol, spice and new leather all meld together in a pliant, striking Pergole Torte endowed with tremendous pedigree and nuance. Put simply, the 2016 is off the charts great. The only reason the 2016 does not earn a perfect score is that cramped quarters in the cellar oblige Montevertine to bottle Pergole Torte in several lots.In Bond£722.00 -
Vinous (99)
The 2016 Le Pergole Torte is magnificent, just as it was last year. Rich, dense and explosive, with stunning depth and texture, the 2016 possesses off the charts intensity while remaining light on its feet for such rich a powerful, layered wine. There is almost no perception of tannin. Black cherry, plum, lavender, menthol, spice and new leather all meld together in a pliant, striking Pergole Torte endowed with tremendous pedigree and nuance. Put simply, the 2016 is off the charts great. The only reason the 2016 does not earn a perfect score is that cramped quarters in the cellar oblige Montevertine to bottle Pergole Torte in several lots.In Bond£1,237.00 -
Vinous (96)
The 2016 Montevertine will thrill fans of the estate's wines. Freshly cut flowers, dark cherry, plum, mint and spice are some of the many notes that are knit together in a Montevertine that dazzles with nuance and pedigree. The 2016 is not an obvious wine, but it has class and persistence to burn, with tannins that are incredibly finessed for a young wine. Quite simply, the 2016 is one of the very finest Montevertines in recent memory. The 2016 was memorable from cask last year. It is every bit as riveting today. The 2016 spent two years in casks ranging size from 5.5HL to 18HL, with both Slavonian and French oak. Don't miss it.In Bond£608.00 -
In Bond£381.00
-
Savour the elegance of Mortelle Ampio 2016, a harmonious blend of Merlot and Cabernet Franc, meticulously hand-picked from the reputable vineyards of Tuscany, Italy. Its producer, famous for authentic Italian wines, adheres to the traditional vinification process to preserve the natural characteristics and the distinct Territoriality of the grapes.
The carefully selected mature grapes are matured for 14 months in French oak barrels, imparting nuances of vanilla and spice to the vibrant fruitiness, creating a delightful flavour profile. Aged further in bottles for six months, the Mortelle Ampio 2016 develops a well-rounded body and aromatic complexity.
When uncorked, Mortelle Ampio 2016 unveils compelling notes of blackcurrant, black cherry, and sweet spices, intertwined with hints of leather and tobacco. On the palate, it is a fine balance of youthful vigour and mature, nuanced finesse, making every sip an immersive experience. Reminiscent of the Tuscan heritage, Mortelle Ampio 2016 is truly an unforgettable delight for any ardent wine enthusiast.
In Bond£515.00 -
Vinous (94)
The 2016 Poggio alle Nane is powerful, dense and ample. Black cherry, plum, licorice, menthol, new leather, spice, incense and lavender all build as this dark, unctuous wine shows off its considerable allure. The 2016 is concentrated and rich, with impeccable balance and tons of sheer appeal, not to mention a gorgeous wine in its price range.In Bond£299.00 -
Vinous (94)
Nervi's 2016 Gattinara from Nervi is superb. Sweet red cherry, mint, juniper berry and wild flowers are some of the many notes that soar out of the glass. The 2016 is distinguished by its brilliant aromatic presence and tremendous purity of fruit. Even just bottled, the 2016 exudes precision and nuance to burn. Of course, the 2016 needs time, but readers who want to get a sense of what the future holds at Nervi will get plenty of answers here. This is such a captivating wine.In Bond£291.00 -
Vinous (96+)
Tasted next to the Valferana, the 2016 Gattinara Vigna Molsino is much more nervous in feel. Iron, dried herbs, sweet dried cherry, mint, crushed rocks, white pepper and earthy notes give the Molsino a good deal of aromatic complexity to match its intense, saline-infused minerality. Today, though, the tannins and acids are almost overpowering. Readers will find an old-school, classically austere Gattinara that needs 10-15 years to be at its best. The 2016 is an absolute jewel of a wine, but it should be purchased only by readers with either very good genes are a ton of optimism regarding their own longevity.In Bond£585.00 -
Vinous (96+)
Tasted next to the Valferana, the 2016 Gattinara Vigna Molsino is much more nervous in feel. Iron, dried herbs, sweet dried cherry, mint, crushed rocks, white pepper and earthy notes give the Molsino a good deal of aromatic complexity to match its intense, saline-infused minerality. Today, though, the tannins and acids are almost overpowering. Readers will find an old-school, classically austere Gattinara that needs 10-15 years to be at its best. The 2016 is an absolute jewel of a wine, but it should be purchased only by readers with either very good genes are a ton of optimism regarding their own longevity.In Bond£1,111.00 -
Vinous (96+)
Tasted next to the Valferana, the 2016 Gattinara Vigna Molsino is much more nervous in feel. Iron, dried herbs, sweet dried cherry, mint, crushed rocks, white pepper and earthy notes give the Molsino a good deal of aromatic complexity to match its intense, saline-infused minerality. Today, though, the tannins and acids are almost overpowering. Readers will find an old-school, classically austere Gattinara that needs 10-15 years to be at its best. The 2016 is an absolute jewel of a wine, but it should be purchased only by readers with either very good genes are a ton of optimism regarding their own longevity.In Bond£495.00 -
Vinous (96)
The 2016 Gattinara Vigna Valferana is every bit as impressive from bottle as it was from cask. Rich and resonant, the 2016 is so supremely beautiful as it opens up in the glass. It is a wine of real breadth and textural expansiveness. Rose petal, mint, sweet dried cherry, tar, anise and orange peel are some of the nuances that emerge, but the Valferana is a wine to admire for its total sense of balance. In a word: Lights out. Make that two words.In Bond£585.00 -
In Bond£175.00
-
Wine Advocate (97)
Showing the precision and purity of the celebrated Bussia MGA (in Monforte d'Alba), the Oddero 2016 Barolo Riserva Bussia Vigna Mondoca has a lifted and largely floral bouquet with pressed rose, spicy potpourri, licorice, cinnamon stick, rosemary sprig and a hint of lavender. The intensity and the purity of the bouquet is beautiful, and although the oak tones play a prominent role at this stage, they will certainly integrate within the elegant, mid-weight texture of this Barolo. The wine ages in 30-hectoliter Austrian oak casks for 30 months. Production is 3,300 bottles.In Bond£394.00 -
Wine Advocate (97)
Showing the precision and purity of the celebrated Bussia MGA (in Monforte d'Alba), the Oddero 2016 Barolo Riserva Bussia Vigna Mondoca has a lifted and largely floral bouquet with pressed rose, spicy potpourri, licorice, cinnamon stick, rosemary sprig and a hint of lavender. The intensity and the purity of the bouquet is beautiful, and although the oak tones play a prominent role at this stage, they will certainly integrate within the elegant, mid-weight texture of this Barolo. The wine ages in 30-hectoliter Austrian oak casks for 30 months. Production is 3,300 bottles.In Bond£730.00 -
Vinous (97)
The 2016 Barolo Riserva Vigna Rionda brings together all the best this site and vintage have to offer. Towering and statuesque in its presence, the 2016 is all pedigree. Dark cherry, lavender, licorice, violet, spice and graphite all soar from the glass. Medium in body, with gorgeous inner perfume and structure to burn, the 2016 is lights out. I love the complexity, nuance and energy here.In Bond£1,313.00 -
In Bond£512.00
-
Jeb Dunnuck (98+)
From a great vintage for Bolgheri, the 2016 Ornellaia is a classic blend of 51% Cabernet Sauvignon, 27% Merlot, 18% Cabernet Franc, and 4% Petit Verdot that was aged 20 months in 70% new French oak. Its saturated purple color is followed by a deep, beautifully concentrated yet primordial effort that offers serious intensity in its cassis, black cherry, graphite, bay leaf, forest floor, and spring flower aromas and flavors. Full-bodied and multi-dimensional on the palate, it has thrilling purity of fruit, ample tannins, and a great, great finish. This is a tour de force in red wine that needs 4-5 years of bottle age and will keep for two decades.In Bond£1,200.00 -
Transport your senses to the coveted vineyards of Italy with the Osvaldo Viberti Barolo Serra Turchi 2016. Yearning from the prestigious Barolo region, this splendid wine embodies the traditional essence instilled by Osvaldo Viberti, a family-dominated winery reputed for their keen respect for nature and dedication to quality over quantity. Refined to perfection, this 2016 Nebbiolo grape variant undergoes a meticulous 2-year aging process in fine oak casks, imparting a distinctive harmony to the wine's character.
The beverage greets you with a complex, inviting array of fragrances, encapsulating dark fruits, spice, and a hint of earthiness. On the palate, it yields a beautifully structured, velvety blend of robust tannins, vibrant acidity, and an unrivalled depth of flavours. Collectors and enthusiasts alike will appreciate the Osvaldo Viberti Barolo Serra Turchi 2016, a true exemplar of Italian winemaking craft, commanding of its place among the world's great wines.
In Bond£396.00 -
Transport your senses to the coveted vineyards of Italy with the Osvaldo Viberti Barolo Serra Turchi 2016. Yearning from the prestigious Barolo region, this splendid wine embodies the traditional essence instilled by Osvaldo Viberti, a family-dominated winery reputed for their keen respect for nature and dedication to quality over quantity. Refined to perfection, this 2016 Nebbiolo grape variant undergoes a meticulous 2-year aging process in fine oak casks, imparting a distinctive harmony to the wine's character.
The beverage greets you with a complex, inviting array of fragrances, encapsulating dark fruits, spice, and a hint of earthiness. On the palate, it yields a beautifully structured, velvety blend of robust tannins, vibrant acidity, and an unrivalled depth of flavours. Collectors and enthusiasts alike will appreciate the Osvaldo Viberti Barolo Serra Turchi 2016, a true exemplar of Italian winemaking craft, commanding of its place among the world's great wines.
In Bond£261.00 -
Indulge in the exquisite experience of the Osvaldo Viberti Barolo Serralunga Alba 2016, perfected by world-renowned winemaker Osvaldo Viberti. Echoing a time-honoured Piedmontese tradition, this Italian Barolo is a masterpiece, hailing from the esteemed Serralunga d'Alba vineyards. Using diligently handpicked Nebbiolo grapes, Viberti impeccably blends rich heritage with avant-garde winemaking. Its fortified aromatic profile boasts primarily of tart cherries, garnished with enticingly subtle notes of truffle and spice. The refined palate delivers a complex mesh of sturdy tannins and generous acidity. Its vibrant colour beautifully aligns with the bright fruit tones, even as they age. Every sip encapsulates an intricate balance of depth and finesse, a mark of Viberti's expertise. The Osvaldo Viberti Barolo Serralunga Alba 2016 is more than just a bottle of wine; it's an embodiment of exceptional Italian winemaking.
In Bond£409.00
